Journal of Nutrition Education and Behavior

Papers
(The H4-Index of Journal of Nutrition Education and Behavior is 18. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-07-01 to 2024-07-01.)
ArticleCitations
Addressing College Food Insecurity: An Assessment of Federal Legislation Before and During Coronavirus Disease-201944
Feeding Students During COVID-19—Related School Closures: A Nationwide Assessment of Initial Responses35
Comparing Online and In-Store Grocery Purchases29
Impact of a Prescription Produce Program on Diabetes and Cardiovascular Risk Outcomes28
Low-Income Parents’ Use of Front-of-Package Nutrition Labels in a Virtual Supermarket24
How Online Grocery Stores Support Consumer Nutrition Information Needs23
Food Insecurity Among College Students: An Analysis of US State Legislation Through 202023
Predictors of Plant-Based Alternatives to Meat Consumption in Midwest University Students22
WIC Participants’ Perspectives About Online Ordering and Technology in the WIC Program22
Child Care Sites Participating in the Federal Child and Adult Care Food Program Provide More Nutritious Foods and Beverages22
Food Security and Clinical Outcomes of the 2017 Georgia Fruit and Vegetable Prescription Program21
Challenges and Opportunities Created by the COVID-19 Pandemic20
Newly Food-Insecure College Students in Appalachia During the COVID-19 Pandemic20
Sugar-Sweetened Beverage Consumption, Perceptions, and Disparities in Children and Adolescents20
A Qualitative Study Exploring Hospital Food Waste From the Patient Perspective19
A Qualitative Evaluation of Double Up Food Bucks Farmers’ Market Incentive Program Access19
Campus Food Pantry Use Addresses a Gap Among California Public University Students18
Association of Dietary Diversity With Growth Outcomes in Infants and Children Aged Under 5 Years: A Systematic Review18
Intuitive Eating is Associated With Higher Fruit and Vegetable Intake Among Adults18
The Child and Adult Care Food Program: Barriers to Participation and Financial Implications of Underuse18
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