Journal of Hospitality Leisure Sport & Tourism Education

Papers
(The median citation count of Journal of Hospitality Leisure Sport & Tourism Education is 3. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-08-01 to 2026-08-01.)
ArticleCitations
Integration of emerging technologies in tourism and hospitality curriculum: An international perspective73
Hospitality and tourism management student satisfaction with their majors and career readiness amid the COVID-19 pandemic65
University and industry cooperation from the perspective of hotel managers: The case of Türkiye62
Fostering a culture of care for tourism graduate students in the academy42
Authentic assessment and digital literacy in sport marketing38
Personality is no stranger to occupational choice among hospitality graduates23
Statistical learning in sports education: A case study on improving quantitative analysis skills through project-based learning22
Feminism and sports business management higher education20
International virtual sport coaching exchange: A mechanism for exploring pre-professional coaches’ interests and issues19
The roles of cognitive benefits and technology usage in predicting students’ sustainable behavioural intentions: The moderating roles of data literacy and marketing strategy18
Presenting the case for implementing entrustable professional activities (EPA) in Sport and Exercise Sciences teaching: Application and alignment to develop student competencies17
Editorial Board17
The power of engaged reflection in fostering new insights on diversity, equity and inclusion17
Sport students’ experiences of teaching and learning in the United Kingdom: A comparison between further and higher education settings17
Exploring opportunities and challenges toward ChatGPT for inclusion in sport education17
Exposure to netflix enhances listening effort and learning motivation among MICE learners17
Small change, big impact: The influence of reframing in a sport and globalization course on students’ perspectives regarding diversity and equity in society16
Intergenerational service learning outcomes for event management undergraduates involved in organizing Pickleball events15
Sustainability courses in hospitality and tourism higher education: Perspectives from industry practitioners and students15
International graduate students’ perspectives on sense of belonging in leisure14
A bibliometric study on higher tourism education and curriculum14
TikTok as a learning tool in higher education: Validation of a scale14
Enhancing student experience and career knowledge through alumni engagement: Case study of a sport and exercise science course14
A Facebook-mediated blended learning model is associated with enhanced knowledge retention in sports science undergraduates14
Pushed or pulled? A qualitative analysis of university sport management faculty attrition in the United States due to a lack of a sense of belonging14
Doctoral students as emerging educators: Learning in the AI age13
Learning experiences in the culinary classroom: Identifying barriers and enablers in the practical teaching-learning process in gastronomy13
Microcredentials for philosophic practice in tourism?13
Identifying gender gaps on sports degrees: a retrospective case study12
The impacts of school support and hotel support on hotel interns’ career growth: The mediation of role clarity and occupational identification12
Undergraduate sport sciences students’ attitudes towards statistics: A gender perspective12
From Cap and Gown to career Crown: Unlocking employability with career adaptability and regulatory focus for a successful transition12
The internship experience: Students’ self-evaluations of soft skill development during hospitality internships11
Student perspectives of event design: Learning and transformation using the #EventCanvas methodology10
Entry-level professional competencies and skills in tourism – The case of Slovakia10
Implementation of actions by higher education institutions to stimulate sport entrepreneurship.9
Entrepreneurial marketing education and intentions in sport: Investigating the moderating effect of sporting capital9
Living qualitatively: Getting lost, to be found, only to be lost again9
The role of ChatGPT in sport and physical education: A scoping review using the SWOT analysis framework9
It's more than just internships, placements, and guest lecturers: Partnership pedagogy in practice8
Understanding academic dishonesty during the thesis-writing process: A case study of students majoring in tourism and hospitality8
Artificial intelligence in sport management education: Playing the AI game with ChatGPT8
Grab the Mic: Connecting theory and practice within an undergraduate sport communication course8
The importance of context: How university entrepreneurial climates enhances entrepreneurship in tourism and hospitality graduates8
Integrating augmented reality into event tourism education: Enhancing experiential value and authenticity7
A comprehensive science mapping of tourism and hospitality research: Tribes, territories and networks7
Big data meets sustainable marketing: A new integrated curriculum for hospitality education7
The impact of using virtual reality applications on academic success and retention in tour guding education7
Layers of existence: Reflections on experience in healthcare and hospitality education7
Developing a zero-proof beverage course: Insights from industry professionals, educators, and students7
“You've already, kind of, got the wheels moving a little bit”; students' value of pre-arrival support in transitioning into higher education7
Editorial Board7
Validating experiential learning competencies in hospitality education: A three-study examination of leadership self-efficacy and community contribution7
Can we buffer them? Supporting healthy levels of stress and anxiety in first year international students7
Why you leave and what can we do? The roles of job burnout and vocational skill in hotel internships6
Exploring the potential of arts-based learning and assessment in tourism education6
A model to establish a zero food waste competence scale for hospitality students6
“It should have been named women's rights … I was displeased”: Teaching about gender ideology in the sport sociology classroom6
There is more to life than sport: Debating popular culture to develop critical thinking skills6
Adoption of AI-Supported gastronomy education in higher education: A mixed methods study based on the UTAUT model6
Teaching generic skill sets to sport undergraduates to increase their employability and promote smooth college-to-work transition6
Inclusion, infusion, or confusion: Exploring how faculty address adaptive sport and recreation in the sport management classroom6
Professional competencies of culinary in hospitality education based on the food waste avoidance perspective6
From the classroom to the Living Lab for developing competencies in tourism higher education5
Can sustainable practices lead to talent sustainability? The critical role of green exhibition internships5
Small College Sport Management Students: A Population & Performance Case Study5
Are higher education institutions preparing future tourism professionals for tourism for all? An overview from Portuguese higher education tourism programmes5
From trade to profession: Elevating culinary careers in the modern era5
Incorporating the student voice in undergraduate tourism curriculum in China5
ChatGPT and learning outcomes in tourism education: The role of digital literacy and individualized learning5
A Systematic Review of hospitality and tourism management students’ career intentions5
Exploring critical issues in event planning through a group research and jigsaw presentation project5
The mediating role of future career anxiety in the effect of academic satisfaction on brain-drain among tourism & hospitality students: Moderator effect of fear of natural disasters5
Tourism vocational education: Relations of input and output4
Bridging the gap: Integrating hotel asset management and real estate finance in undergraduate hospitality education4
University course choice: Views and experiences of undergraduate sport and physiotherapy students from a United Kingdom higher education institution4
Online learning in higher education in the UK: Exploring the experiences of sports students and staff4
Trend and visualizing of historical tourism in education research during last twenty years: A bibliometric review and analysis4
From play to proficiency: Analyzing the role of game-design learning experiential strategies in hospitality investment and finance education4
Integrating STEM interdisciplinary design into hospitality education to investigate students’ learning effectiveness: Taking a biscuit-baking activity with problem-based learning4
Sport law in U.S. undergraduate sport management programs: What should we be teaching?4
ChatGPT in practice: Increasing event planning efficiency through artificial intelligence4
Examining the effects of industry transition to robotics, artificial intelligence, and service automation on hospitality and tourism students’ critical outcomes: Quitting or quiet quitting?4
Using goal-setting theory and expectancy theory to understand career goal implementation in the hospitality industry3
The two-way perspective of tourism undergraduates towards (post-)viral world: The future of tourism, and vocational development and career3
Students’ perception of exercise and sport science undergraduate curriculum in Australia3
Designing for higher-order thinking skills: Developing a design-based learning environment with the ADDIE model3
Which combination of teaching methods lead to high level of effectiveness in offline-online mixed teaching? A configuration analysis based on fsQCA3
Context-specific elective coursework and student’s employability development: Application of social cognitive career theory in hospitality education3
Evaluation of entrustable professional activities and competency assessment in sport and exercise sciences in higher education: Student perceptions of the impact on learning3
How internship environmental factors affect students’ career intentions in the hotel industry through the reflective thinking processes3
A deep introspection into the role of ChatGPT for transforming hospitality, leisure, sport, and tourism education3
A possible transformation of tourism education: A chaos theory perspective3
Student's perceptions of sharing platforms and digital learning for sustainable behaviour and value changes3
Perceived value within an international hospitality learning environment: Antecedents and outcomes3
TikTok for learning through movement, dramatization, and music: Insights for higher education applications in sport sciences3
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