OOIR: Observatory of International Research

Papers

(The H4-Index of European Journal of Nutrition is 36. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-03-01 to 2024-03-01.)

Article	Citations
An updated systematic review and meta-analysis on adherence to mediterranean diet and risk of cancer	158
Ultra-processed food consumption and risk of obesity: a prospective cohort study of UK Biobank	114
Prebiotic effect of inulin-type fructans on faecal microbiota and short-chain fatty acids in type 2 diabetes: a randomised controlled trial	91
Clinical effects and gut microbiota changes of using probiotics, prebiotics or synbiotics in inflammatory bowel disease: a systematic review and meta-analysis	85
Altered nutrition behavior during COVID-19 pandemic lockdown in young adults	84
Vitamin D and COVID-19 infection and mortality in UK Biobank	81
Inulin supplementation ameliorates hyperuricemia and modulates gut microbiota in Uox-knockout mice	71
Description of the updated nutrition calculation of the Oxford WebQ questionnaire and comparison with the previous version among 207,144 participants in UK Biobank	67
Impact of a short-term synbiotic supplementation on metabolic syndrome and systemic inflammation in elderly patients: a randomized placebo-controlled clinical trial	66
A systematic review, meta-analysis, and meta-regression of the impact of diurnal intermittent fasting during Ramadan on body weight in healthy subjects aged 16 years and above	61
Possible association of vitamin D status with lung involvement and outcome in patients with COVID-19: a retrospective study	51
Alleviation effects of Bifidobacterium breve on DSS-induced colitis depends on intestinal tract barrier maintenance and gut microbiota modulation	50
Micronutrients deficiences in patients after bariatric surgery	48
Can diet modulate trimethylamine N-oxide (TMAO) production? What do we know so far?	48
Prebiotic dietary fibre intervention improves fecal markers related to inflammation in obese patients: results from the Food4Gut randomized placebo-controlled trial	46
Trace element profile and incidence of type 2 diabetes, cardiovascular disease and colorectal cancer: results from the EPIC-Potsdam cohort study	45
A bridge for short-chain fatty acids to affect inflammatory bowel disease, type 1 diabetes, and non-alcoholic fatty liver disease positively: by changing gut barrier	45
Effects of hesperidin in orange juice on blood and pulse pressures in mildly hypertensive individuals: a randomized controlled trial (Citrus study)	44
Effects of vitamin C on oxidative stress, inflammation, muscle soreness, and strength following acute exercise: meta-analyses of randomized clinical trials	43
Dietary bovine milk miRNAs transported in extracellular vesicles are partially stable during GI digestion, are bioavailable and reach target tissues but need a minimum dose to impact on gene expressio	43
Ultra-processed foods and obesity and adiposity parameters among children and adolescents: a systematic review	43
100% Fruit juice intake and cardiovascular risk: a systematic review and meta-analysis of prospective and randomised controlled studies	43
Blueberry and cranberry anthocyanin extracts reduce bodyweight and modulate gut microbiota in C57BL/6 J mice fed with a high-fat diet	43
Advances in dietary pattern analysis in nutritional epidemiology	42
Adherence to the Mediterranean diet among adults in Mediterranean countries: a systematic literature review	41

Role of the gut microbiota in the pathogenesis of coeliac disease and potential therapeutic implications	40
Correction to: Efficacy of a low-FODMAP diet in adult irritable bowel syndrome: a systematic review and meta-analysis	40
Effects of chronic consumption of specific fruit (berries, citrus and cherries) on CVD risk factors: a systematic review and meta-analysis of randomised controlled trials	40
Long-term effects of increasing omega-3, omega-6 and total polyunsaturated fats on inflammatory bowel disease and markers of inflammation: a systematic review and meta-analysis of randomized controlle	40
Types of garlic and their anticancer and antioxidant activity: a review of the epidemiologic and experimental evidence	39
Improving the trustworthiness of findings from nutrition evidence syntheses: assessing risk of bias and rating the certainty of evidence	38
Hydration for health hypothesis: a narrative review of supporting evidence	38
Genistein ameliorates inflammation and insulin resistance through mediation of gut microbiota composition in type 2 diabetic mice	38
The relevance of magnesium homeostasis in COVID-19	38
Bifidobacterium Lactis Probio-M8 regulates gut microbiota to alleviate Alzheimer’s disease in the APP/PS1 mouse model	36
Betaine prevented high-fat diet-induced NAFLD by regulating the FGF10/AMPK signaling pathway in ApoE−/− mice	36