OOIR: Observatory of International Research

Papers

(The median citation count of Zemdirbyste-Agriculture is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-01-01 to 2026-01-01.)

Article	Citations
Effect of different conditions to forage before ensiling and use of a lactic acid bacteria-based additive on the fermentation and aerobic stability of maize silage	13
Residual effects of repeated animal manure application on coarse-textured Ultisol, nutrient uptake and cucumber yield	12
Productivity of the warm-climate crop sweet potato (Ipomoea batatas L.) in northern latitudes	11
Quantifying maize phenology using beneficial microorganisms and residue management under deep tillage system	10
Environmental influence on grain quality stability of common wheat cultivars	7
Variations of genotypes of Vicia species as influenced by seed phenolic compounds and antioxidant activity	7
Composition of the microbial community in long-term organic and conventional farming systems	6
Evaluation of the quality traits of red cherry tomato varieties grown in alkaline soil	6
Determination of forage yield performance of different Chenopodium quinoa cultivars in saline conditions	5
Induction and analysis of polyploids in daylily (Hemerocallis L.) plants	5
Biomass of alternative species for traditional cereal crops in Latvia and their potential impact on the carbon cycle	5
Selection of Central Asian apple species for scab resistance genes using molecular markers	4
Abscisic acid-induced response of Triticum aestivum and T. spelta phytohormonal system to moderate soil drought	4
Characterisation of synthetic hexaploid wheat (BBAuAuAmAm) and its potential use in wheat breeding	4
State of antioxidant and osmoprotective systems in etiolated winter wheat seedlings of different cultivars due to their drought tolerance	4
Response of spring barley root and soil physical properties to changes under cover crop and different tillage	4
Does the propagation technique affect phytochemical composition of raspberry and blackberry fruits?	4
Peculiarities of chemical composition of main types of silage prepared from grasses, legumes, and small grain crop mixtures	4
Common bean seedlings show increased tolerance to cool temperatures when treated with progesterone, β-oestradiol, abscisic acid, and salicylic acid	4
Features of photosynthetic activity and water consumption of safflower	4
Soybean growing under inoculation by Bradyrhizobium japonicum strains in the Forest-steppe and Steppe zones of Ukraine	4
The environmental and genetic factors affect the productivity and quality of potato cultivars	3
Alloplasmic lines of beets with new cytoplasm from the wild genus Beta patula	3
Effects of five essential oils on three generalist predators and two important whitefly parasitoids	3
Sodium nitroprusside and acetylsalicylic acid provided earliness in peach flower bud phenological stages by triggering xylogenesis	3

Effect of storage conditions on the occurrence of mycotoxins and nutrient composition in maize grains	3
Effect of fertilisers, dolomite lime, and crop by-products on crop productivity, phosphorus balance and content in Western Polissia’s Retisol of Ukraine	3
Ameliorative effects of plant growth-promoting rhizobacteria on salinity tolerance of sweet basil (Ocimum basilicum L.)	3
Enhancement of maize seed viability after cold storage and induced senescence by priming with synthetic cytokinins	2
Mineral composition and bioactive potential of red raspberry fruits, juice, and jam	2
Statistical production optimisation, Fusarium biocontrol and insecticidal activity of 2,4-diacetylphloroglucinol produced by a newly discovered moderately haloalkalitolerant Pseudomonas guariconensis	2
Assessment of growth, seed yield, and water productivity of two Chenopodium quinoa cultivars under different irrigation levels in semiarid conditions	2
Putative biocontrol agents for European forest pathogens found in English oak (Quercus robur L.) endosphere	2
Impact of sward formation on soil organic carbon variation and relations with soil microbial activity	2
The first appearance of the citrus flower moth (Prays citri(Millière, 1873)) (Lepidoptera: Praydidae) in Lithuania	2
Effect of single and mixture of insecticides on earthworms: results from field and laboratory experiments	2
Effect of different dormancy-breaking methods on seed germination and vigour of Atraphaxis spinosa	2
The effect of nitrogen use efficiency on significant traits of potato starch production	2
Effect of restricted grazing or feeding with total mix ration environments on the properties of milk quantity and quality from dairy cows of different genotypes	2
The effect of model-based fungicide and ozonated water spraying on Botrytis fruit rot in open-field strawberries	2
Allelopathic effect of aqueous extracts of common sunflower on seed germination and growth of field pea	2
Effect of sulphur and nitrogen fertilisation on winter wheat in Calcaric Luvisol	2
Evaluation of fungicide application programmes for Septoria tritici blotch control in winter wheat	2
Wheat productivity in different tillage systems after using biostimulants and their mixtures	2
Iron deficiency impacts chlorophyll biosynthesis, leaf cell expansion, xylem development and physiology of Prunus persica grafted onto rootstocks Garnem and GF 677	1
Stabilisation of promising breeding rice plants resistant to Pyricularia oryzae	1
Activity of antioxidant enzymes and malondialdehyde content in sweet cherry fruits under living mulch conditions	1
Effect of endophytic bacteria isolates on growth and oxidative stress injury of transgenic tobacco shoots in vitro	1
Soil yeasts promoting plant growth: benefits for the development of common wheat and white mustard	1
Disease resistance and adaptation of winter wheat lines derived from wide hybridisation under arid environments	1
Water use of sugar beet and spring barley in different crop rotations and fertilisation systems in chernozem in Ukraine	1
Changes in soil physico-chemical and biological quality after two decades of forest soil conversion to agricultural land	1
Effect of phenylalanine and tryptophane on chlorophyll and phenolic content, and the antioxidant activity of sweet basil (Ocimum basilicum L.) under drought conditions	1
Use of antagonistic bacteria against Xanthomonas hortorum pv. vitians causing disease in lettuce	1
Preliminary evaluation of Prunus spp. germplasm for resistance to white root rot (Rosellinia necatrix) disease	1
Appropriate dense planting with N fertilisation increased maize grain yield and soil organic carbon	1
Bacterial canker pathogens present in the materials of Prunus armeniaca propagation	1
Variation of winter wheat grain yield and its quality in fields with different soil cover	1
Anatomical characteristics of Prunus domestica vascular tissue and their implications for selection programmes	1
Dependence of apple productivity and fruit quality on the method of drip irrigation terms appointment	1
Assessment of an abandoned grassland community and the soil seed bank of a hilly relief	1
The effect of sublethal doses of Bacillus thuringiensis Berliner on Tuta absoluta (Meyrick) on resistant and susceptible tomato cultivars	1
Chemical control of Sosnowsky’s hogweed (Heracleum sosnowskyi Manden.) in Ukraine	1
Inoculation of whole-plant maize with viable lactic acid bacteria: effects on silage fermentation, aerobic stability and performance of dairy cows	1
Trichoderma affects plant growth and soil ecological environment: A mini-review	1
Features of photosynthetic activity and water consumption of safflower	1