Journal of Bioscience and Bioengineering

Article	Citations
Effect of humic acid on aerobic denitrification by Achromobacter sp. strain GAD-3	70
Hapten-labeled fusion-polymerase chain reaction of multiple marker genes for the application of immunochromatographic test	69
Metabolomics approach to elucidate the importance of count size in commercial penaeid shrimps: white leg shrimp (Litopenaeus vannamei) and black tiger shrimp (Penaeus monodon)	52
Three 4-monosubstituted butyrolactones from a regulatory gene mutant of Streptomyces rochei 7434AN4	41
Effect of yeast chromosome II aneuploidy on malate production in sake brewing	40
Simultaneous production of cellobiose and xylobiose from alkali-treated bagasse using cellulase secreted by Fe-ion-irradiated Trichoderma reesei mutant	39
Effects of genome instability of parental CHO cell clones on chromosome number distribution and recombinant protein production in parent-derived subclones	34
Establishment of a novel cell line, CHO-MK, derived from Chinese hamster ovary tissues for biologics manufacturing	34
Synergistic effect of glucagon-like peptide-1 analogue liraglutide and ZnO on the antibacterial, hemostatic, and wound healing properties of nanofibrous dressings	29
Deletion of Aspergillus nidulans cpsA/rseA induces increased extracellular hydrolase production in solid-state culture partly through the high osmolarity glycerol pathway	29
Developing a simple activity test to estimate nitrous oxide production from sewage treatment	28
Suppression of Alternaria brassicicola infection by volatile compounds from spent mushroom substrates	28
Blending of selected yeast extract and peptone for inducible and constitutive protein production in Escherichia coli using the pET system	28
Fermentation of rose residue by Lactiplantibacillus plantarum B7 and Bacillus subtilis natto promotes polyphenol content and beneficial bioactivity	27
Selection of methanotrophic platform for methanol production using methane and biogas	25
Production and evaluation of enzyme-modified cheese adding protease or lipase to improve quality properties	25
Soft-sensor development for monitoring the lysine fermentation process	25
Preparation and performance of biocompatible gadolinium polymer as liver-targeting magnetic resonance imaging contrast agent	23
Development of Monascus purpureus monacolin K-hyperproducing mutant strains by synchrotron light irradiation and their comparative genome analysis	23
Achyranthes bidentate extracts protect the IL-1β-induced osteoarthritis of SW1353 chondrocytes	23
Identification and characterization of a chc gene cluster responsible for the aromatization pathway of cyclohexanecarboxylate degradation in Sinomonas cyclohexanicum ATCC 51369	22
Bioconversion of C20- and C22-polyunsaturated fatty acids into 9S,15S- and 11S,17S-dihydroxy fatty acids by Escherichia coli expressing double-oxygenating 9S-lipoxygenase from Sphingopyxis macrogoltab	22
Succession of microbial community of the pit mud under the impact of Daqu of Nongxiang Baijiu	21
Potassium ion leakage impairs thermotolerance in Corynebacterium glutamicum	20
Non-coating method for non-adherent cell culture using high molecular weight dextran sulfate and bovine serum albumin	20

Environmental factors drive microbial community succession in biofortified wheat Qu and its improvement on the quality of Chinese huangjiu	20
Drug in adhesive transdermal patch containing antibiotic-loaded solid lipid nanoparticles	19
Metagenomic profiling of antibiotic resistance genes and their associations with the bacterial community along the Kanda River, an urban river in Japan	19
Effect of sodium metabisulfite treatment and storage condition on metabolic profile of young coconut (Cocos nucifera L.)	19
Chemicals behind the use of Strombus tricornis opercula in traditional sudanese perfumery and medicine	19
Coculture model of a liver sinusoidal endothelial cell barrier and HepG2/C3a spheroids-on-chip in an advanced fluidic platform	19
Catalytic potential of a fungal indole prenyltransferase toward β-carbolines, harmine and harman, and their prenylation effects on antibacterial activity	19
Identification of tryptophanase from Escherichia coli for the synthesis of S-allyl-l-cysteine and related S-substituted cysteine derivatives	19
Triacetic acid lactone production using 2-pyrone synthase expressing Yarrowia lipolytica via targeted gene deletion	18
Application of gas chromatography-mass spectrometry-based metabolomics in food science and technology	18
Longitudinal gut mycobiota changes in Japanese infants during first three years of life	18
Aspergillus oryzae FaeA is responsible for the release of ferulic acid, a precursor of off-odor 4-vinylguaiacol in sake brewing	18
Whole-genome sequence and characterization of a marine red yeast, Rhodosporidium sphaerocarpum GDMCC 60679, featuring the assimilation of ammonia nitrogen	18
Intraspecific comparison of mitochondrial genomes reveals the evolution in medicinal fungus Ganoderma lingzhi	17
Creation of a novel lipid-trehalose derivative showing positive interaction with the cell membrane and verification of its cytoprotective effect during cryopreservation	17
Effect of hydrothermal treatment on organic matter degradation, phytotoxicity, and microbial communities in model food waste composting	17
Insight investigation into the response pattern of microbial assembly succession and volatile profiles during the brewing of sauce-flavor baijiu based on bioaugmentation	17
Mechanisms of production and control of acetate esters in yeasts	16
Current advancements in systems and synthetic biology studies of Saccharomyces cerevisiae	16
Development of a simple cultured cell–anaerobic microbial co-culture system using liquid paraffin	16
Application of peptide barcoding to obtain high-affinity anti-PD-1 nanobodies	16
Promotion of a green economy with the palm oil industry for biodiversity conservation: A touchstone toward a sustainable bioindustry	16
Exosomes for hair growth and regeneration	16
Microbial glycosylation of antitubercular agent chlorflavonin	16
Novel transgenic Chlamydomonas reinhardtii strain with retargetable genomic transgene integration using Cre-loxP system	16
High accumulation of the Man5GlcNAc2 structure by combining N-acetylglucosaminyltransferase I gene suppression and mannosidase I gene overexpression in Nicotiana tabacum SR1	16
Yeast diversity during the spontaneous fermentation of wine in a winery and in a laboratory using sterilized equipment	16
Characterization of the bacterial community structure in traditional Gifu ayu-narezushi (fermented sweetfish)	15
One-pot synthesis of fibrillar-shaped functional nanomaterial using microbial transglutaminase	15
The bio3 mutation in sake yeast leads to changes in organic acid profiles and ester levels but not ethanol production	15
Comparison of a new peak detection function for selecting a phase-appropriate multi-attribute method system	15
Investigation of the effects of actinorhodin biosynthetic gene cluster expression and a rpoB point mutation on the metabolome of Streptomyces coelicolor M1146	15
Galactosylation of cell-surface glycoprotein required for hyphal growth and cell wall integrity in Schizosaccharomyces japonicus	15
Anti-microbial, anti-oxidant and wound healing capabilities of Aloe vera-incorporated hybrid nanoflowers	14
Characterization of unique EDTA-insensitive methylthioalkylmalate synthase from Eutrema japonicum and its potential application in synthetic biology	14
Effect of S-adenosyl-methionine accumulation on hineka odor in sake brewed with a non-Kyokai yeast	14
Production of GABA-enriched tomato juice by Lactiplantibacillus plantarum KB1253	14
Identification and characterization of bacteriocin biosynthetic gene clusters found in multiple bacteriocins producing Lactiplantibacillus plantarum PUK6	14
Genomic analysis of Paenibacillus macerans strain I6, which can effectively saccharify oil palm empty fruit bunches under nutrient-free conditions	14
Generation of novel respiratory syncytial virus vaccine candidate antigens that can induce high levels of prefusion-specific antibodies	14
Hypoxia transactivates cholecystokinin gene expression in 3D-engineered muscle	14
Combinational manipulation of transcription factors, CreA and ClbR, is a viable strategy to improve cellulolytic enzyme production in Aspergillus aculeatus	13
Sequence features around cleavage sites are highly conserved among different species and a critical determinant for RNA cleavage position across eukaryotes	13
Effects of fatty acid synthase-inhibitors on polyunsaturated fatty acid production in marine diatom Fistulifera solaris JPCC DA0580	13
Optimization of bacteriophage propagation in high-yield continuous culture (cellstat) meeting the constraints of industrial manufacturing processes	13
Generation of a plasmid series for rapid sub-cloning and use in various Enterobacteriaceae	12
Role of low-level alternating current and impedance for enhancing microalgae biomass and lipid production	12
Bacterial removal using liposomes and an anionic adsorber	12
Biotransformation-guided purification of a novel glycoside derived from the extracts of Chinese herb Baizhi	12
Domain structure and function of α-1,3-glucanase Agl-EK14 from the gram-negative bacterium Flavobacterium sp. EK-14	12

Gel-in-water nanodispersion for potential application in intravenous delivery of anticancer drugs	11
Isolation of aflatoxin biosynthetic inhibitor from Chondrostereum purpureum mushroom culture filtrate	11
Elucidation of d-allulose recognition mechanism in ketose 3-epimerase	11
Identification of 2-furanmethanethiol contributing to roast aroma in honkaku shochu and awamori	11
Characteristics of kopyor coconut (Cocos nucifera L.) using sensory analysis and metabolomics-based approach	11
Topical delivery of gel-in-oil emulsion cocktail with growth factors for the treatment of diabetic pressure ulcers	11
Reduction of the alcohol-stimulative taste of Japanese pot-distilled spirits	11
Control of carbon dioxide concentration in headspace of multiple flasks using both non-electric bellows pump and shaking incubator	11
Expansion of human mesenchymal stem cells on poly(vinyl alcohol) microcarriers	11
Role of bacterial community succession in flavor formation during Sichuan sun vinegar grain (Cupei) fermentation	11
Bioinformatics in bioscience and bioengineering: Recent advances, applications, and perspectives	11
Enhancing synthesis of ethyl lactate in rice baijiu fermentation by adding recovered granular cells	11
Overexpression of the DHA1 family, ChlH and ChlK, leads to enhanced dicarboxylic acids production in koji fungi, Aspergillus luchuensis mut. kawachii and Aspergillus oryzae	11
Quantification of leuco-indigo in indigo-dye-fermenting suspension by normal pulse voltammetry	11
Roles of water in improved production of mycelial biomass and lignocellulose-degrading enzymes by water-supply solid-state fermentation of Ganoderma lucidum	11
Enhancing intracellular NADPH bioavailability through improving pentose phosphate pathway flux and its application in biocatalysis asymmetric reduction reaction	11
Highly genomic instability of super-polyploid strains of Saccharomyces cerevisiae	10
Enrichment of thermophilic methanogenic microflora from mesophilic waste activated sludge for anaerobic digestion of garbage slurry	10
Characterization of entrapment behavior of polyphenols in nanostructured lipid carriers and its effect on their antioxidative activity	10
Characterization of five Indonesian mangoes using gas chromatography–mass spectrometry-based metabolic profiling and sensory evaluation	10
Peptide array screening with anti-GLP-1 monoclonal antibody: Discovery of cysteine-containing DPP-IV inhibitory peptides	10
Isolation and characterization of koji mold (Aspergillus oryzae) from nature in Niigata	10
Hypoxia-responsive expression of vascular endothelial growth factor for induction of angiogenesis in artificial three-dimensional tissues	10
Modeling the sake brewing characteristics of rice from brown rice metabolites	10
Immobilization of nitrifying bacteria on composite based on polymers and eggshells for nitrate production	10
Isolation of arginine deiminase system-deficient mutants of Tetragenococcus halophilus using arginine analog canavanine	10
Enhanced recovery of astaxanthin from recombinant Kluyveromyces marxianus with ultrasonication-assisted alcohol/salt aqueous biphasic system	10
Efficient production and characterization of soluble active human β-1,2-N-acetylglucosaminyltransferase II in bacteria	10
Identification and characterization of rabbit scFv antibodies suitable for immuno-affinity separation of recombinant human kynureninase from Escherichia coli cell lysate	9
Cell-penetrating activity of a short-chain ε-poly-l-α-lysine	9
Potato pomace: An efficient resource for Monascus pigments production through solid-state fermentation	9
Biomimetic conjugation inspired from pheomelanin via thiol–quinone addition for enzymatic functionalization of fibroin	9
History of hair analysis by mass spectrometry imaging	9
In-situ collagen mineralization modulates metastatic properties of breast cancer cells	9
Characterization of Zymomonas mobilis promoters that are functional in Escherichia coli	9
Efficient yeast breeding using a sake metabolome analysis for a strain evaluation	9
Recent advances in plant-based bioproduction	9
Correction of substitution, deletion, and insertion mutations by 5′-tailed duplexes	9
Functional analysis of a putative type III polyketide synthase from deep-sea sediment metagenome	9
Characterization and application of Lachancea thermotolerans isolates for sake brewing	9
Potential for reduced water consumption in biorefining of lignocellulosic biomass to bioethanol and biogas	9
Controlling the carbon flux between glycolysis and the pentose phosphate pathway via targeted protein degradation in Corynebacterium glutamicum	9
Beneficial effect of optimizing the expression balance of the mevalonate pathway introduced into the mitochondria on terpenoid production in Saccharomyces cerevisiae	9
Development of a gel-in-oil emulsion as a transdermal drug delivery system for successful delivery of growth factors	9
Regulation of alcohol oxidase gene expression in methylotrophic yeast Ogataea minuta	9
Recent advances in single-cell RNA sequencing of bacteria: Techniques, challenges, and applications	8
Analysis of nitrogen source assimilation in industrial strains of Aspergillus oryzae	8
Construction of a fusion protein consisting of α-1,3-glucan-binding domains and tetrameric red fluorescent protein, which is involved in the aggregation of α-1,3-glucan and inhibition of fungal biofil	8
Ergothioneine production by Corynebacterium glutamicum harboring heterologous biosynthesis pathways	8
Selective and high-yield production of ethyl α-d-glucopyranoside by the α-glucosyl transfer enzyme of Xanthomonas campestris WU-9701 and glucose isomerase	8
Expansion of omega-3 polyunsaturated fatty acid metabolism of the oleaginous diatom Fistulifera solaris by genetic engineering	8
Silica adsorption tag derived from the silica polycondensation protein glassin for the immobilization of soluble proteins	8
Analysis of bacterial flora of indigo fermentation fluids utilizing composted indigo leaves (sukumo) and indigo extracted from plants (Ryukyu-ai and Indian indigo)	8
Identification of amino acid residues important for recognition of O-phospho-l-serine substrates by cysteine synthase	8
Optimizing in vitro expression balance of central dogma-related genes using parallel reaction monitoring	8
Semi-wet methanogen cathode composed of oak white charcoal for developing sustainable microbial fuel cells	8
High cellulolytic potential of the Ktedonobacteria lineage revealed by genome-wide analysis of CAZymes	8
Recent advances in animal cell technologies for industrial and medical applications	8
Extra copy of the mitochondrial cytochrome-c peroxidase gene confers a pyruvate-underproducing characteristic of sake yeast through respiratory metabolism	8
Optimization of tyrosol-producing pathway with tyrosine decarboxylase and tyramine oxidase in high-tyrosine-producing Escherichia coli	8
Triple gene expressions in yeast, Escherichia coli, and mammalian cells by transferring DNA fragments amplified from a mother yeast expression plasmid	8
Hydrogen-producing conditions and mutation mechanisms of a highly efficient mutant strain Ethanoligenens harbinense YR-3	8
Prediction of antibody production performance change in Chinese hamster ovary cells using morphological profiling	8
Rapid and marker-free gene replacement in citric acid-producing Aspergillus tubingensis (A. niger) WU-2223L by the CRISPR/Cas9 system-based genome editing technique using DNA fragments encoding sgRNAs	8
Biochemical characterization of l-asparagine synthetase from Streptococcus thermophilus and its application in the enzymatic synthesis of β-aspartyl compounds	8
Expression of His-tagged NADPH-dependent acetoacetyl-CoA reductase in recombinant Escherichia coli BL-21(DE3)	8
Expression of heterochromatin protein 1 affects citric acid production in Aspergillus luchuensis mut. kawachii	8
Genome and fermentation analyses of Enterococcus faecalis DB-5 isolated from Japanese Mandarin orange: An assessment of potential application in lactic acid production	7
Wide distribution of extracellular electron transfer functionality in natural proteinaceous organic materials for microbial reductive dehalogenation	7
Corrigendum to ‘Metabolomic insight into the synergistic mechanism of action of a bacterial consortium in plant growth promotion’ [J. Biosci. Bioeng. 134 (5) (2022) 399–406]	7
Different traits for cold tolerance of extremely thermophilic Calditerricola strains isolated from mesothermal municipal sewage sludge and its hyperthermal compost	7
Denitrification for acidic wastewater treatment: Long-term performance, microbial communities, and nitrous oxide emissions	7
Decolorization of cationic dyes under alkaline conditions by Iodidimonas sp. Q-1 multicopper oxidase	7
Production of indole-3-acetic acid by Bacillus circulans E9 in a low-cost medium in a bioreactor	7
Comparative gene expression analysis for pre-osteoblast MC3T3-E1 cells under non-adhesive culture toward osteocyte differentiation	7
Purification and characterization of a novel acid-tolerant and heterodimeric β-glucosidase from pumpkin (Cucurbita moschata) seed	7
Nitrite is reduced by nitrite reductase NirB without small subunit NirD in Escherichia coli	7
Discovery of long-chain polyamines embedded in the biosilica on the Bacillus cereus spore coat	7
Superior high-efficiency and high-throughput volatile flavor extraction of Japanese fermented seasonings by solvent-assisted stir bar solid extraction with reverse extraction	7
Key media microsupplements for boosting de novo lipogenesis in an oleaginic yeast isolate	7

Genome editing by miniature CRISPR/Cas12f1 enzyme in Escherichia coli	7
Improvement of saccharide yield from wood by simultaneous enzymatic delignification and saccharification using a ligninolytic enzyme and cellulase	7
Physiological role of the FDH1 gene in methylotrophic yeast Komagataella phaffii and carbon recovery as formate during methylotrophic growth of the fdh1-deletion strain	7
Surface modification of silica nonwoven fabrics for osteogenesis of bone marrow-derived mesenchymal stem cells	7
Transplantable cell-encapsulation device using a semipermeable ethylene-vinyl alcohol copolymer membrane in a mouse diabetic model	7
Chemoenzymatic synthesis of (1R,3R)-3-hydroxycyclopentanemethanol: An intermediate of carbocyclic-ddA	7
Profiling volatile compounds from culture supernatants of periodontal bacteria using gas chromatography/mass spectrometry/olfactometry analysis with a monolithic silica gel adsorption device	7
Identification of Cyclocybe erebia metabolites that affect the circadian rhythm of Eluc expression under control of Bmal1 promoter in mouse fibroblast cells	7
Gene identification and enzymatic characterization of the initial enzyme in pyrimidine oxidative metabolism, uracil-thymine dehydrogenase	7
Osteogenic effect of polymethyl methacrylate bone cement with surface modification of lactoferrin	7
1H-NMR metabolomics-based classification of Japanese sake and comparative metabolome analysis by gas chromatography–mass spectrometry	7
Thermostability enhancement of l-glutamate oxidase from Streptomyces sp. NT1 by full consensus protein design	7
Development of a unique tissue-engineered in vitro vascular model with endothelial layer-inverted vascular tissue structure using a cell self-aggregation technique	7
New natural products from Aspergillus candidus NRRL 5214 and their glycosylation by Streptomyces chromofuscus ATCC 49982	7
Metabolic changes of Neurospora crassa in the presence of oleic acid for promoting lycopene production	6
Comparison of fungal communities and flavour substances in surface and inner layers of fermented grains during stacking fermentation of sauce-flavour baijiu	6
Dilution rates and their transition modes influence organic acid productivity and bacterial community structure on continuous meta-fermentation using complex microorganisms	6
Development of in vitro hair pigmentation model using hair follicle organoids	6
Evaluation methods for decellularized tissues: A focus on human amniotic membrane	6
Investigation of the effect of processing on the component changes of single-origin chocolate during the bean-to-bar process	6
Microbial fuel cells using α-amylase-displaying Escherichia coli with starch as fuel	6
Physiological responses contributing to multiple stress tolerance in Pichia kudriavzevii with potential enhancement for ethanol fermentation	6
Isolated heterotrophic nitrifying and aerobic denitrifying bacterium for treating actual refinery wastewater with low C/N ratio	6
Analysis of extracellular vesicles as a potential index for monitoring differentiation of neural lineage cells from induced pluripotent stem cells	6
Recombinant expression using the tetrathionate hydrolase promoter in Acidithiobacillus ferrooxidans	6
Cell-free bilayer functionalized scaffold for osteochondral tissue engineering	6
Large-scale cultivation of human iPS cells in bioreactor with reciprocal mixing	6
Effect of alcohol on productivity and quality of adeno-associated virus 2 in HEK293 cells	6
Application of multiple ultra-high-pressure homogenization to the pasteurization process of Japanese rice wine, sake	6
Downstream process intensification for biotechnologically generated hyaluronic acid: Purification and characterization	6
Biochemical characterization of hydroquinone hydroxylase from Phanerochaete chrysosporium	6
Mass spectrometry imaging enables visualization of the localization of glutamate decarboxylase activity in germinating legume seeds	6
Identification and functional characterization of ammonium transporters in Penicillium purpurogenum	6
Functional modification of mussel adhesive protein to control solubility and adhesion property	6
Growth of the Nitrosomonas europaea cells in the biofilm and planktonic growth mode: Responses of extracellular polymeric substances production and transcriptome	6
Quality changes of HomChaiya rice beer during storage at two alternative temperatures	5
Noninvasive fecal metabolic profiling for the evaluation of characteristics of thermostable lactic acid bacteria, Weizmannia coagulans SANK70258, for broiler chickens	5
Direct measurement of adhesion force between a yeast cell and a lactic acid bacterium cell with atomic force microscopy	5
Electrogenetic control of gene expression in Shewanella oneidensis MR-1 using Arc-dependent transcriptional promoters	5
Preparation of hair follicle germs using centrifugal forces for hair regenerative medicine	5
Minimization of adverse effects of blank matrices from various apparatuses in the downsizing of gas chromatography–mass spectrometry-based metabolomics	5
Effects of the PI3K/Akt signaling pathway on the hair inductivity of human dermal papilla cells in hair beads	5
Gelatin acrylamide with improved UV crosslinking and mechanical properties for 3D biofabrication	5
Liquid chromatography-mass spectrometry analyses of polyprenyl phosphates in Escherichia coli cells in which genes for isoprenoid synthesis are amplified	5
Biochemical characterization of Arabidopsis clade F polygalacturonase shows a substrate preference toward oligogalacturonic acids	5
Lab-scale autothermal thermophilic aerobic digestion can maintain and remove nitrogen by controlling shear stress and oxygen supply system	5
Identification and characterization of a novel thermo-stable endo-β-N-acetylglucosaminidase from Rhizomucor pusillus	5
Monitoring and optimization of the microenvironment in a gravity-driven microfluidic system placed on a slow-tilting table	5
Gene correction by 5′-tailed duplexes with short editor oligodeoxyribonucleotides	5
Nigero-oligosaccharide production by enzymatic hydrolysis from alkaline-pretreated α-1,3-glucan	5
CRISPR/Cpf1-mediated mutagenesis and gene deletion in industrial filamentous fungi Aspergillus oryzae and Aspergillus sojae	5
Application of recombinant human pyruvate kinase in recombinase polymerase amplification	5
Contrasting the microbial community and non-volatile metabolites involved in ester synthesis between Qing-flavor Daqu and Nong-flavor Daqu	5
Oxygen transport to mammalian cell and bacteria using nano-sized liposomes encapsulating oxygen molecules	5
Mechanistic insights into Schizosaccharomyces pombe GT-A family protein Pvg3 in the biosynthesis of pyruvylated β1,3-galactose of N-linked oligosaccharides	5
Heterologous production of a new lanthipeptide boletupeptin using a cryptic biosynthetic gene cluster of the myxobacterium Melittangium boletus	5
Detoxification of the post-harvest antifungal pesticide thiabendazole by cold atmospheric plasma	5
Mead acid production by disruption of Δ12-desaturase gene in Mortierella alpina 1S-4	5
Tryptophanase gene deficiency improves the application of dioxygenase to 3-(2-hydroxyethyl)catechol production	5
Whole-cell biotransformation for simultaneous synthesis of allitol and d-gluconic acid in recombinant Escherichia coli	5
Looking into a highly thermostable and efficient recombinant manganese-catalase from Geobacillus thermopakistaniensis	5
Characterization of the membrane vesicle fraction from Acetobacter sp. WSS15	5
Novel Ganoderma triterpenoid saponins from the biotransformation-guided purification of a commercial Ganoderma extract	5
Microarray profiling of gene expression in C2C12 myotubes trained by electric pulse stimulation	5
Enhancing the sensitivity of bacterial single-cell RNA sequencing using RamDA-seq and Cas9-based rRNA depletion	5
Expression of an endo-rhamnogalacturonase from Aspergillus aculeatus enhances release of Arabidopsis transparent mucilage	5
Cloning of two gene clusters involved in the catabolism of 2,4-dinitrophenol by Paraburkholderia sp. strain KU-46 and characterization of the initial DnpAB enzymes and a two-component monooxygenases D	5
Modulation of hepatic cellular tight junctions via coculture with cholangiocytes enables non-destructive bile recovery	5
Construction of a novel plasmid for an industrial yeast Candida glycerinogenes by dual-autonomously replicating sequence strategy	5
Optimization of the use of Py–Tag for next generation derivatization reagents in imaging mass spectrometry	5
Selective concentration of antimicrobial peptides to heat-treated porous silica gel using adsorption/desorption	5
Positive impact of pyrocarbon and mechanical loading on cartilage-like tissue synthesis in a scaffold-free process	4
Analysis of the effects of specific growth rate of Lactococcus lactis MG1363 on aerobic metabolism and its application to high-density culture	4
Application of the water-insoluble, temperature-responsive block polymer poly(butyl methacrylate-block-N-isopropylacrylamide) for pluripotent stem cell culture and cell-selective detachment	4
Fabrication of phospholipid polymer-modified alginate hydrogels for bioartificial pancreas	4
Orientation of Cel5A and Xyn10B in a fusion construct is important in facilitating synergistic degradation of plant biomass polysaccharides	4
Biochemical characterization of a thermophilic exo-arabinanase from the filamentous fungus Rasamsonia emersonii	4
Architecture and physico-chemical properties of Bacillus amyloliquefaciens L-17 pellicle formed at the air–liquid interface	4
Co-culture of Bacillus amyloliquefaciens and recombinant Pichia pastoris for utilizing kitchen waste to produce fengycins	4
Culture conditions affect Lactobacillus reuteri DSM 17938 ability to perform glycerol bioconversion into 3-hydroxypropionic acid	4
Selection of the methylotrophic yeast Ogataea minuta as a high-producing host for heterologous protein expression	4
Effect of molecular mass and sulfate content of fucoidan from Sargassum siliquosum on antioxidant, anti-lipogenesis, and anti-inflammatory activity	4
Effects of transient change in temperature by daki warm treatment on the growth of bacteria during kimoto-style seed mash preparation	4
Scaffold free retinal pigment epithelium sheet engineering using modified alginate-RGD hydrogel	4
Exosomes from adipose derived mesenchymal stem cells alleviate diabetic osteoporosis in rats through suppressing NLRP3 inflammasome activation in osteoclasts	4
Production of alkaline protease by Aspergillus niger in a new combinational paper waste culture medium	4
Quantitative metabolomics for dynamic metabolic engineering using stable isotope labeled internal standards mixture (SILIS)	4
Enhancement and maintenance of hepatic metabolic functions by controlling 3D aggregation of cryopreserved human iPS cell-derived hepatocyte-like cells	4
Antibiofilm action of phytochemicals on Enterobacteriaceae	4
Use of the selected metal-dependent enzymes for exploring applicability of human annexin A1 as a purification tag	4
COP II-mediated ER-to-Golgi transport is a bottleneck for IgNAR-Fc production in the Chinese hamster ovary cell expression system	4
Efficient degradation of corn straw at low temperature using a novel co-cultured consortium LHWA	4
Characterization of an (R)-specific enoyl-CoA hydratase from Streptomyces sp. strain CFMR 7: A metabolic tool for enhancing the production of poly(3-hydroxybutyrate-co-3-hydroxyhexanoate)	4
Characteristic properties of spray-drying Bifidobacterium adolescentis microcapsules with biosurfactant	4
Specific hydroxylation and glucuronidation of 2′-hydroxyflavanone by Streptomyces coeruleorubidus NRRL B-2569	4