OOIR: Observatory of International Research

Papers

(The median citation count of Aquaculture Economics & Management is 4. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-03-01 to 2024-03-01.)

Article	Citations
Economic history of U.S. catfish farming: Lessons for growth and development of aquaculture	41
Regulatory costs on Pacific coast shellfish farms	34
Market integration and price leadership: The U.S. Atlantic salmon market	32
Salmon trout, the forgotten cousin?	29
Characteristics of early adoption and non-adoption of alternative catfish production technologies in the U.S.	28
Fish farmers’ welfare and climate change adaptation strategies in southwest, Nigeria: Application of multinomial endogenous switching regression model	20
Differentiation in the Atlantic salmon industry: A synopsis	19
Technical efficiency and environmental impact of seabream and seabass farms	19
Impacts of the COVID-19 pandemic response on aquaculture farmers in five countries in the Mekong Region	18
Economic contribution of the U.S. catfish industry	17
Profitability differences between public and private firms: The case of Norwegian salmon aquaculture	17
Capital structure and firm performance: Agency theory application to Mediterranean aquaculture firms	16
Economic analysis of on-growing of salmon post-smolts	16
Improving aquaculture productivity, efficiency and profitability in Bangladesh: Does land ownership matter?	14
Quantifying the effect of market information on demand for genetically modified salmon	13
Trade duration of Chinese shrimp exports	13
Asymmetric price transmission in a changing food supply chain	12
Technical efficiency of sea bass and sea bream farming in the Mediterranean Sea by European firms: A stochastic production frontier (SPF) approach	12
What influences the intention to adopt aquaculture innovations? Concepts and empirical assessment of fish farmers’ perceptions and beliefs about aquafeed containing non-conventional ingredients	12
Fish price volatility dynamics in Bangladesh	11
Effects of co-management on technical efficiency and environmental stressors: An application to small-scale shrimp polyculture in Indonesia	11
Shared waters—shared problems: The role of self-governance in managing common pool resources	11
Pond aquaculture performance over time: A perspective of small-scale extensive pond farming in Bangladesh	11
Assessing the economic impact of key operational factors on grow-out farms producing European sea bass under different scenarios of production	10
Modeling the return distribution of salmon farming companies: A quantile regression approach	9

A bioeconomic analysis of the potential of seaweed Hypnea pseudomusciformis farming to different targeted markets	9
Socioeconomic and profitability analysis of tambaqui Colossoma macropomum fish farming in the state of Amazonas, Brazil	9
Cost efficiency analysis in aquaculture: Data envelopment analysis with a two-stage bootstrapping technique	9
Shrimp export competitiveness and its determinants: a novel dynamic ARDL simulations approach	9
Seafood supply and demand disruptions: The Covid-19 pandemic and shrimp	8
Climate risk and financial disclosure in salmon aquaculture	8
Salmon futures and the Fish Pool market in the context of the CAPM and a three-factor model	8
Attitudes toward aquaculture and seafood purchasing preferences: Evidence from a consumer survey of Atlantic States	8
Determinants of urban consumer expenditure on aquatic products in Shanghai, China	8
An analysis of production factors for Galician-farmed turbot: From boom to stagnation	8
The São Paulo wholesale seafood market: A study of fish prices in Brazil	7
Technical and scale efficiency of intensive white-leg shrimp (Litopenaeus vannamei) farming in Vietnam: A data envelopment analysis	7
Price relationships along the Norwegian salmon value chains: A comparative study of the leading consumption market in France and the largest processing industry in Poland	7
Climate risk management practices of fish and shrimp farmers in the Mekong Region	7
Consumers’ willingness-to-pay for convenient catfish products: Results from experimental auctions in Arkansas	7
Clam aquaculture profitability under changing environmental risks	7
Willingness to adopt improved shrimp aquaculture practices in Vietnam	6
Economic tradeoffs and risk between traditional bottom and container culture of oysters on Maryland farms	6
Impact of microcredit on the household income and expenditure of the fish farmers: Bangladesh perspective	6
Evaluating the regional economic contributions of US aquaculture: Case study of Florida’s shellfish aquaculture industry	5
Who responds to health, environmental, and economic information about local food? Evidence from Connecticut seafood consumers	5
Moving beyond least developed country status: Challenges to diversifying Bangladesh’s seafood exports	5
Assessing fish farm economic performance and access to financial services nexus: Empirical evidence from Ghana	5
Production economic relationships in intensive U.S. catfish production systems	5
Economics of small-scale aquaponics system in West Africa: A SANFU case study	5
High innovation intensity in fish farming: The role of openness in innovation and strategy	5
Assessment of the impacts of social capital on the profit of shrimp farming production in the Mekong Delta, Vietnam	5
Consumers’ willingness-to-pay for newly developed U.S. farm-raised convenient catfish products: A consumer-based survey study	4
Consumers’ willingness to pay (WTP) for HACCP certified frozen farmed fish: A consumer survey from wet markets in Dhaka, Bangladesh	4
Do Chilean imports lead prices in the EU mussel market?	4
Economic risk of commercial catfish production practices	4
Dynamics of price volatility spillover in the U.S. catfish market	4
Effects of open water availability on productivity and efficiency of tilapia fish farming	4
Developing a bioeconomic framework for scallop culture optimization and product development	4