Journal of Agricultural Sciences-Tarim Bilimleri Dergisi

Papers
(The TQCC of Journal of Agricultural Sciences-Tarim Bilimleri Dergisi is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-08-01 to 2026-08-01.)
ArticleCitations
Evaluation of Enzyme Inhibitory Effects and Phytochemical Analysis by LC-Q-ToF MS of Some Polygonum L. Species Growing in Türkiye25
Multi-Depth Soil Moisture Prediction Using Machine Learning Across Türkiye's Diverse Environments13
A Comparative Study on Yayık Butter Produced with Commercial and Endemic Yogurt Starter Culture Strains10
Design, Prototype Development, and Operating Parameter Optimization of a PTO Driven Pneumatic Safflower (Carthamus tinctorius L.) Floret Harvester9
Effects of air temperature and relative humidity on milk yield of Holstein dairy cattle raised in hot-dry Southeastern Anatolia Region of Türkiye9
Evaluation of Insecticide Toxicity and Enzymatic Detoxification in Neonate Larvae of European Grapevine Moth, Lobesia botrana Denis & Schiff. (Lepidoptera: Tortricidae)9
Use of Aquatic Plants (Azolla Caroliniana and Lemna Spp) as a Feed Source in Silkworm Culture8
Antioxidant, Antidiabetic, and Antimicrobial Potentials of Silver Nanoparticles Synthesized from Viscum album8
Possibilities of Using Regional Index-Flood Method with Annual Maximum and Partial Duration Series: A Case Study of Susurluk River Basin, Turkey7
Genome – wide Analysis and Characterization of Eucalyptus grandis TCP Transcription Factors7
Effects of Harvesting Stages and Additives on the Chemical Composition, Fermentation Quality and Relative Feed Value of Soybean Silages Varieties7
Energy and Exergy Analysis of Palm Tree Pruning Residues Gasification7
Nitrogen Estimation in Maize Using RGB Leaf Image Analysis and Deep Learning7
Determination of the Possibilities of Using Different Compost Materials as Seedling Medium for Tomatoes, Cucumbers and Peppers7
From Land Consolidation to Diversification: Cost Recovery and Agricultural Transition in Rural Türkiye7
Molecular characterization of Convolvulus arvensis species in different locations of Türkiye and determination of dose-response to 2,4-D herbicide6
Evaluation of The Effect of Different Calcium Doses on Yield, Antioxidant Enzyme Activity and Malondialdehyde Levels in Tomato under Salinity Stress6
Abundance Patterns of the Wheat Aphid, Sitobion avenae (F.) (Hemiptera: Aphididae) and Beneficial Insects in Wheat Field6
Determination of Irrigation Scheduling Based on the Most Suitable Irrigation Water Level in Strawberry with HYDRUS-2D Model5
Instrumental use of marine bacteria to stimulate growth in seaweed5
Farmers’ desire to make changes in their agricultural branches in the first wave of COVID-19 pandemic restrictions: The example of Türkiye5
The Weather Index Insurance Scheme for Crops: Insights from India5
Lean Philosophy in Agricultural Production: A Literature Review on Türkiye5
Determination of Separation Efficiency of Hydrocyclone Used Pre-Filter in Micro Irrigation at Different Inlet Velocities and Sand Diameters5
Antioxidant Activity and Essential Amino acid Content of Bread Wheat (Triticum aestivum L.) Varieties5
Comparison of N-BEATS with Standalone and Hybrid Deep Learning Models in Monthly Inflow Forecasting to the Aras Dam Reservoir: A Feature Selection Analysis5
Content of Organic Acid and Essential Fatty Acid in Natural Sweet Chestnuts Growing in Giresun/Turkey5
The Effect of Single and Combined Stress of Microplastics and Heavy Metals on Growth, Biochemical Components and Antioxidant Activity of Lemna gibba (Duckweed)5
Investigation of Antibacterial and Antifungal Efficacy of Zinc and Silver Nanoparticles Synthesized from Nasturtium officinale5
Improvement of Ex vitro Rooting and Acclimatization to Increase Micropropagation Efficiency of Aronia (Aronia mitschurinii)5
Prevalence, serotype diversity and antibiotic resistance of Salmonella in poultry meat and egg in Turkey: a meta-analysis5
Effect of nitrogen and boron treatments on harvest index and nitrogen use efficiency in sugar beet4
Impact of Roasting on Quality and Compositional Characteristics of Fig Seed Oil4
Environmental and Ecological Risks Posed by Sediment Heavy Metals in Reservoirs: A Preliminary Study from Northwest Türkiye4
Aronia melanocarpa (Michaux) Elliot Fruit Juice Attenuates Acetaminophen-induced Hepatotoxicity on Larval Zebrafish Model4
Effects of Different Lactic Acid Bacteria Inoculants on Alfalfa Silage Fermentation and Quality4
Determination of Some Characteristic Properties of Biochar Obtained from Different Agricultural Wastes4
Impact of Acadian Marine Plant Extract Powder (AMPEP) concentration in nutrient medium on the growth and lipid accumulation of Chlorella sp. Culture4
Toxigenic Genes of Coagulase-Negative/Positive Staphylococcus aureus from Milk and Dairy4
Non-destructive weight prediction model of spherical fruits and vegetables using U-Net image segmentation and machine learning methods4
The Problems in Seafood Exports to the EU and Solutions Proposals4
The Leaf Properties, Stomatal Index and Chlorophyll Content of Turkish Hazelnut (Corylus avellana L.) Cultivars4
Evaluation of irrigation experiments with GGE biplot method and economic analysis of drip irrigation system: a case study of peanut production4
Determination of antibiotic resistance profiles of Lactococcus garivieae isolated from rainbow trout (Oncorhynchus mykiss) farms in Muğla, Turkey4
Mobile Device-Based Detection System of Diseases and Pests in Rose Plants Using Deep Convolutional Neural Networks and Quantization4
A Meta-Analysis of Bentonite Efficacy on Performance, Carcass Yield, Giblet, and Blood Constituents of Broiler Fed Contaminated Aflatoxin4
Assessment of growth, metallic ion accumulation, and translocation of lavandin (Lavandula × intermedia) plant in cadmium stress3
Halotolerant Bacillus Species as Plant Growth Promoting Rhizobacteria from Hyper – Arid Area of Algeria3
Growth, Blood Parameters, Immune Response and Antioxidant Enzyme Activities in Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792) Fed Diets Supplemented with Fumitory (Fumaria officinalis)3
The Least Limiting Water Range to Estimate Soil Water Content Using Random Forest Integrated with GIS and Geostatistical Approaches3
Glutathione and Proline Attenuates Injury Induced by Boron Toxicity in Wheat3
Health risk assessments of metals via consumption of Rapa whelk (Rapana venosa) from the Black Sea3
Comparison of Acceptance and Preference between Rabbit Burgers and other Lean Meat Burgers by Young Consumers3
An Unmanned Aerial Vehicle Based Artificial Pollination in Frost-Affected Walnut (Juglans regia) Orchard3
Explainable Deep Learning for Plant Leaf Diseases: A Comparative Study of Grad CAM3
Response of different substrates and irrigation water levels on yield and oil quality of ginger grown in greenhouse3
Drone Larvae Homogenate (Apilarnil) as Natural Remedy: Scientific Review3
Volatile compounds, bioactive properties and chlorophylls contents in dried spearmint (Mentha spicata L.) as affected by different drying method3
Beneficial Microorganisms in Green Synthesis of Nanoparticles and Potential Applications3
Stacked Deep Learning-Based Quality Classification of Dried Fish Products for Post Harvest Loss Reduction and Value Chain Enhancement3
Adaptive Capacity of Machine Learning Approaches for Leaf Area Estimation in Faba Bean Under Diverse Agro-environmental Conditions3
Evaluation of the Interaction of Biochar, Pumice, and Arbuscular Mycorrhiza Fungi in Wastewater Irrigation in Terms of Soil and Pepper Plant Productivity and Heavy Metal Contamination3
The effects of Fennel (Foeniculum vulg0are) Essential Oils on Growth Performance and Digestive Physiological Traits in Black Sea Salmon (Salmo labrax PALLAS 1814) Juveniles3
Incorporating Deep Learning into the Diagnosis of Banana Leaf Spot Diseases for the Protection of Banana Crops3
Identification of Self Incompatibility (S) Alleles in Turkish Apple Gene Sources using Allele-specific PCR2
Microbial Allies in Stress Resilience: The Role of Plant Growth-Promoting Bacteria in Crop Rhizosphere, Endosphere, and Phyllosphere2
The Impacts of Agricultural Energy Use and Cultivable Area on the Cropland Footprint in Light of the EKC Model: Evidence from the Top Ten Most Successful Countries in Agriculture2
Phytochemical Composition, Antioxidant and Metabolic Enzyme Activity of Alchemilla vulgaris Grown in Organic Farming Conditions2
Determining Alternative Crops with Multi Criteria Decision Making Methods within the Framework of Land Risk Criteria2
Evaluation of some Water, Energy and Financial Indicators: A Case Study of Esenli Water User Association in Yozgat, Türkiye2
Yield Response of Greenhouse Grown Grafted Eggplant to Partial Root Drying and Conventional Deficit Irrigation2
Biomonitoring of Non-Native Species Through eDNA Metabarcoding Method and Risk Screening for Ballast Water in Northwest Türkiye2
Application of the Different Machine Learning Algorithms to Predict Dry Matter Intake in Feedlot Cattle2
Changes in the Major Antioxidant Compounds of Red Cabbage Under Water Stress Applied at Different Vegetative Growth Periods2
Evaluation of the Antioxidant Capacity, Antimicrobial Effect, and In Vitro Digestion Process of Bioactive Compounds of Cherry Laurel Leaves Extracts2
Characterization of Rosemary (Salvia rosmarinus) Essential Oil Obtained by Solvent-Free Microwave Extraction with Kombucha Tea (Anthriscus sylvestris L.) Produced by Adding Guava (Psidium guajava L.) 2
Evaluation of Classification Accuracy of Spectral Indices and Machine Learning Algorithms for Greenhouse Detection Using the Google Earth Engine Platform2
Effects of plant-derived smoke, karrikin, and salinity stress on Prunus armeniaca cv. Şalak seeds and seedlings: A morphological, biochemical, and molecular approach2
Preparation of Plant-Derived Smoke Stimulating Seed Germination and Quantification of Karrikins Using High Performance Liquid Chromatography (HPLC)2
Effects of Four Different Media from Selected Agricultural Wastes on the Total Production and Nutrient Profile of Vermicompost2
Spatial Assessment of Future Drought Risk in Agricultural Lands: A CMIP6-Based Analysis2
Predatory Protists: The Key Players in the Quest for Sustainable Agricultural Practices2
In Vitro Gas Production and Some Forage Quality Parameters of Different Cereals, Forage Legumes and Italian Ryegrass Hays Used in Animal Nutrition2
Impact of Bio-Fertilizers under Supplementary Irrigation and Rain-fed Conditions on Some Physiological Responses and Forage Quality of Smooth Vetch (Vicia dasycarpa L.)2
Determination of Environmental Impacts Using Life Cycle Assessment of Plants Grown for Bioenergy: Example of Sorghum x Sudan Grass Hybrid2
Broad-Spectrum Antimicrobial Activity of Thymus Zygis Essential Oil Against Various Microorganisms2
The effect of the addition of fermented natural lactic acid bacterial liquid and some lactic acid bacterial inoculants on alfalfa silage quality, in vitro digestibility and gas production2
A Mini Review on Components of Flax Seed and Their Effects on Breast Cancer2
Deep Transformer-Based Visual Framework for Early Detection of Plant Leaf Pathologies2
Micro- and Nanoplastic Effects on Nematodes: A Systematic Review of Toxicity Mechanisms, Exposure Characteristics, and Soil Ecological Implications2
Evaluation of water and animal concepts in terms of scarcity, rights and welfare2
A QUANTITATIVE AND QUALITATIVE ASSESSMENT OF TURKEY'S WATER RESOURCES POTENTIAL2
The Performance of Some Walnut (J.regia) Cultivars in Bursa Conditions, Turkey2
Nematicidal activity of various aqueous extracts against root-knot nematodes (Meloidogyne chitwoodi)2
Speculative Bubbles in Regional Wheat Markets: Evidence from Türkiye2
Determination of effects 24-epibrassinolide in tomato (Solanum lycopersicum L.) shoot tip cultures under NaCl stress2
Balancing Climate Sensitivity and Resilience: Environmental Impacts on Selected Crop Yields in Turkiye2
A Comparative Analysis of the Access Levels of Individuals with Disabilities to Public Services and the Influencing Factors According to Their Residence in Rural and Urban Areas2
Comparative evaluation of quality properties of chickpea seed (Cicer arietinum L.) grown under different irrigation conditions by using machine learning2
Exploring Adaptation Strategies of Common Bean to Phosphorus Deficiency under Field Conditions: Interactions between Nutrient Uptake and Symbiotic Associations2
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