Journal of Agricultural Sciences-Tarim Bilimleri Dergisi

Papers
(The TQCC of Journal of Agricultural Sciences-Tarim Bilimleri Dergisi is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-02-01 to 2025-02-01.)
ArticleCitations
Toxigenic Genes of Coagulase-Negative/Positive Staphylococcus aureus from Milk and Dairy28
The effect of the addition of fermented natural lactic acid bacterial liquid and some lactic acid bacterial inoculants on alfalfa silage quality, in vitro digestibility and gas production27
Determination of Rheological and Chemical Properties of Hemp, Rosehip Seed and Safflower Flours19
Physicochemical and Microbiological Changes in Non-Sulfitted Dried Apricots as Affected by Storage Condition15
The Effects Of Gas Changes In The Shelter In The Summer Period On The Milk yield And Dry Material Consumption Of Anatolian Water Buffalo (Bubalus bubalis)13
Evaluation of the Possible Effects of the European Green Deal Process on Agricultural Policies in Türkiye9
Screening of wild strawberry germplasm for iron-deficiency tolerance under hydroponic conditions8
Effect of adding lactic acid bacteria to maize silage on nutritive quality, fermentation properties and in vitro digestibility8
Assessment of Mineral Contents and Technological Properties of Dry Bean Genotypes Grown Under Organic Farming Conditions With Multivariate Analysis7
The Role of Different Planting Types in Mitigating Urban Heat Island Effects6
Characterization of Rosemary (Salvia rosmarinus) Essential Oil Obtained by Solvent-Free Microwave Extraction with Kombucha Tea (Anthriscus sylvestris L.) Produced by Adding Guava (Psidium guajava L.) 6
THE EFFECTS OF DIFFERENT ROW SPACINGS AND SEED RATES ON QUALITY PERFORMANCES OF ALFALFA UNDER TOKAT ECOLOGICAL CONDITIONS5
Brachytydeus armindae (Momen & Lundqvist, 2005); a new tydeid record (Acari : Prostigmata), with a revised key to Brachtydeus Thor species of Turkey5
Proximate Composition, Fatty Acid and Amino Acid Profiles of Narrow-Barred Spanish Mackerel (Scomberomorus commerson) Fillets from İskenderun Bay in The North-Eastern Mediterranean Sea4
Foliar Application of Humic Acid and Some Exo-and Endophytic Growth Hormones on Yield, Yield Components and Fatty Acid Composition in Safflower (Carthamus tinctorius L.) under Drought Stress4
A Novel Machine Learning Approach: Soil Temperature Ordinal Classification (STOC)4
Determination of Some Quality Characteristics and Rheological Properties of Yoghurts Made Using Cow Milk and Soy Drink Mixture Enriched with Pomegranate Peel Extract3
Relationships between site factors and plant species on eroded marly soils in Southwest Anatolia (Eskişehir/Turkey)3
Microsatellite diversity and restriction enzyme-based polymorphisms of MHC loci in native Turkish goats3
Multi-environment analysis of grain yield and quality traits in oat (Avena sativa L.)3
Aronia melanocarpa (Michaux) Elliot Fruit Juice Attenuates Acetaminophen-induced Hepatotoxicity on Larval Zebrafish Model3
Determination of antibiotic resistance profiles of Lactococcus garivieae isolated from rainbow trout (Oncorhynchus mykiss) farms in Muğla, Turkey3
A Meta-Heuristic Algorithm-Based Feature Selection Approach to Improve Prediction Success for Salmonella Occurrence in Agricultural Waters3
The photochemical and antioxidant defense strategies of two maize genotypes exposed to zinc toxicity at the seedling stage3
Identification of Self Incompatibility (S) Alleles in Turkish Apple Gene Sources using Allele-specific PCR3
Role of Controlled Atmosphere, Ultra Low Oxygen or Dynamic Controlled Atmosphere Conditions on Quality Characteristics of ‘Scarlet Spur’ Apple Fruit3
Effects of air temperature and relative humidity on milk yield of Holstein dairy cattle raised in hot-dry Southeastern Anatolia Region of Türkiye3
Probiotic Fermentation and Organic Acid Profile in Milk Based Lactic Beverages Containing Potential Prebiotic Apple Constituents3
Catching performance and catching efficiency of siliconized baits in hand line fishery3
Review of Process and Extraction Effects on the Bioavailability of Anthocyanins in Grapes2
Characterization and Pathogenicity of Botryosphaeriaceae Species Associated with Gummosis, Dieback, Trunk and Branch Cankers of Almond Trees in Türkiye2
A Study on Recognizing the Value of Chestnut (Castanea sativa) Blossom Waste2
Exploitable Potential of Biomass Energy in Electrical Energy Production in the Mediterranean Region of Turkey2
The Effects of Unsaturated Fatty Acid Supplementation to Ration on Superovulation Performance and Embryo Quality of Donor Cows2
IsVoNet8: A Proposed Deep Learning Model for Classification of Some Fish Species2
A Comparative Study on Yayık Butter Produced with Commercial and Endemic Yogurt Starter Culture Strains2
Modelling Yield Response and Water Use to Salinity and Water Relations of Six Pepper Varieties2
Increasing of Phenolic Compounds by Brassinosteroid Applications in Immobilized Cell Suspension Cultures of Vitis vinifera L. cv. Cinsault2
Potential of Purslane (Portulaca oleracea L.) in Phytoremediation: A Study on the Bioaccumulation and Bio-Transfer of Cadmium, Nickel, and Copper in Contaminated Soils2
Determination of Some Growth and Development Characteristics Between Birth and Twelve Months Age in Yerli Kara Cattle2
IDENTIFICATION OF RICE VARIETIES USING MACHINE LEARNING ALGORITHMS2
Optimization of Inulin Extraction from Chicory Roots and an Ultrafiltration Application to Obtain Purified Inulin and Hydrolyzed Fructooligosaccharides2
Transplanting and Seed Hydropriming Affects Yield, Water Use Efficiency, and Grain Quality of Maize Cultivars under Delayed Planting2
In situ and in vitro nutritive value assessment of Styrax officinalis L. as an alternative forage source for goat feeding2
Growth, Blood Parameters, Immune Response and Antioxidant Enzyme Activities in Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792) Fed Diets Supplemented with Fumitory (Fumaria officinalis)2
Effects of Two Different Isolates of Entomopathogen Fungus, Beauveria bassiana (Balsamo) Vuillemin on Myzus persicae Sulzer (Hemiptera: Aphididae)2
Fatty Acid Profiles of Fish Oil Derived by Different Techniques from By-Products of Cultured Black Sea Salmon, Oncorhynchus mykiss2
Evaluation of water and animal concepts in terms of scarcity, rights and welfare2
Comprehensive Stability Analysis of Wheat Genotypes through Multi-Environmental Trials2
The public sector's role towards sustainable agricultural economy and rural development: Techno-economic feasibility analysis of hybrid paddy production2
Non-destructive weight prediction model of spherical fruits and vegetables using U-Net image segmentation and machine learning methods2
Removing Plant Pathogenic Bacteria by Solar Ultraviolet Radiation in Hydroponic Systems2
A Synthesis on Agent-Based Impact Assessment Models from the Perspective of the EU Rural Development Policy Measures2
Effects of Different Milk-Tube Guidance Settings and Teat-Cup Types on the Dynamics of Teat-End Vacuum and Vacuum Fluctuations During Machine Milking2
Genome – wide Analysis and Characterization of Eucalyptus grandis TCP Transcription Factors2
Investigation of Tomato ringspot virus (ToRSV) by Real-Time TaqMan RT-PCR in Hakkari province, Turkey2
Determination of Physicochemical, Rheological, Microbiological and Sensory Properties of Low Protein Yoghurt Substitutes Produced for PKU (Phenylketonuria) Patients2
Environmental Abiotic Stress and Secondary Metabolites Production in Medicinal Plants: A Review2
Toxicity of Linear Alkyl Benzene Sulfonate to Larvae of Tarek, Alburnus tarichi2
Effects of plant-derived smoke, karrikin, and salinity stress on Prunus armeniaca cv. Şalak seeds and seedlings: A morphological, biochemical, and molecular approach2
Identification of S-Allele Based Self-incompatibility of Turkish Pear Gene Resources1
Isolation and Characterization of Rhizospheric Bacteria From Vuralia turcica Rhizospheric Soil1
Hydrogeochemical Characteristics of Spring Waters for Irrigation, Gökpınar Basin Case, Denizli, Turkey1
Determination of the Possibilities of Using Different Compost Materials as Seedling Medium for Tomatoes, Cucumbers and Peppers1
Determination of the Seed Yield and Quality Characteristics of Some Advanced-Generation Field Pea (Pisum sativum L.) Lines1
Comparison of Acceptance and Preference between Rabbit Burgers and other Lean Meat Burgers by Young Consumers1
Competition-Productivity Relationship Between Some Common Grasses and Forbs Plant Species in High Altitude Rangelands1
Transfer Learning based Image Classification of Diseased Tomato Leaves with Optimal Fine-Tuning combined with Heat Map Visualization1
The Effect of Maize (Zea mays L.) / Soybean (Glycine max (L.) Merr.) Intercropping and Biofertilizer (Azotobacter) on Yield, Leaf Area Index and Land Equivalent Ratio1
Biochemical Composition and Antioxidant Activity of Different Types of Tomatoes Affected by Ethylene Treatment1
The Least Limiting Water Range to Estimate Soil Water Content Using Random Forest Integrated with GIS and Geostatistical Approaches1
Assessment of Medicinal and Aromatic Plants’ Contribution to the Country's Economy by Hybrid Multi-Criteria Decision-Making Approach: The Case of Turkey1
Association of satellite RNA with Grapevine fanleaf virus in its geographical origin and sequence characteristics1
Use of Mars Data Mining Algorithm Based on Training and Test Sets in Determining Carcass Weight of Cattle in Different Breeds1
Resistance Response of Drought and Heat Tolerant Spring Wheat Lines against the Cereal Cyst Nematode Heterodera filipjevi1
Genoprotective role of purslane methanol extract against somatic mutations induced by bifenthrin, a third generation prethyroid insecticide1
Current Status of Forage Crops Cultivation and Strategies for the Future in Turkey: A Review1
An Unmanned Aerial Vehicle Based Artificial Pollination in Frost-Affected Walnut (Juglans regia) Orchard1
Determination of Pneumatic Conveying Characteristics of Canola1
Hemp seed priming via different agents to alleviate temperature stress1
Machine Learning Approaches for One-Day Ahead Soil Temperature Forecasting1
Evaluation of the Antioxidant Capacity, Antimicrobial Effect, and In Vitro Digestion Process of Bioactive Compounds of Cherry Laurel Leaves Extracts1
Internal Transcribed Spacer (ITS) Fails Barcoding of the Genus Neotinea Rchb.f. (Orchidaceae)1
Assessment of growth, metallic ion accumulation, and translocation of lavandin (Lavandula × intermedia) plant in cadmium stress1
The Effects of Different Irrigation Levels and Nitrogen Doses on Growth, Quality and Physiological Parameters of Warm-Season Turfgrasses1
The Effect of Phytase Enzyme Supplementation to Hazelnut Meal Based Diets on Growth Performance and Nutrient Digestibility of Siberian sturgeon (Acipenser baerii)1
Investigating the Effect of Long-Term Sugarcane Cultivation on Some Soil Properties of Soils in Karoun Agro-industry Unit, Khuzestan Province, Iran1
An efficient regeneration protocol for in vitro direct organogenesis in einkorn (Triticum monococcum L.) wheat1
Determining Factors Affecting Agricultural Credit Demand: A Research in Erzurum Province, Türkiye1
EFFECTS OF HONEY BEE RACE AND SEASON ON PROPOLIS COMPOSITION1
Genotype x Environment Interactions Based on Stability Parameters of Basma Type Tobacco Lines Selected for Superior Characteristics1
Response of different substrates and irrigation water levels on yield and oil quality of ginger grown in greenhouse1
Impacts of Covid-19 Pandemic on Global Agriculture, Livelihoods and Food Systems1
Rapid synthesis of Silver Nanoparticles by Rheum ribes L Fruit Peels Anticancer and Antimicrobial Effects with Biocompatible Structures1
Halotolerant Bacillus Species as Plant Growth Promoting Rhizobacteria from Hyper – Arid Area of Algeria1
Optimization of Operational Parameters of a Vacuum Single-Seed Planter for Sowing of Maize1
Effects of Goat Manure, Biochar, and NPK Applications on Growth and Nutrient Concentrations of Lettuce1
Determination of Pipe Diameters for Pressurized Irrigation Systems Using Linear Programming and Artificial Neural Networks1
Agronomic Performance of the Alternative Cereal Species in the Highest Plain of Turkey1
Employing Barcode High-Resolution Melting Technique for Authentication of Apricot Cultivars1
Pelleting with superabsorbent, chitosan, and phosphorus fertilizer as a new method to improve growth, yield, and physiological attributes of potato mini-tuber1
The Effects of Hazelnut Husk Supplementation on Silage Quality, Deterioration, and In Vitro Digestion Parameters in Second Crop Maize1
Genetic Diversity and Phylogenetic Relatıonshıps of Turkish Local Popcorn (Zea mays everta) Populations By Simple Sequence Repeats (SSRs)1
Energy and Exergy Analysis of Palm Tree Pruning Residues Gasification1
Verification of QuEChERS method for the analysis of pesticide residues in some fruits grown in Tokat province, Turkey, and their risk assessment1
Secondary metabolite changes in tedara (Bituminaria bituminosa L.) genotypes in different growing period1
Parasitism (Flamingolepis liguloides Gervais, 1847) with High Prevalence in Brine Shrimp Population from Çamaltı Saltworks1
Carbon storage potential and its distributions in the particle size fractions in Harran Plain, Turkey1
Determination of the Seedling Reactions of Some Turkish Bread and Durum Wheat Cultivars to Stem Rust Races TTTTF, RTTTC and RTTTF1
Volatile compounds, bioactive properties and chlorophylls contents in dried spearmint (Mentha spicata L.) as affected by different drying method1
Application of the Machine Learning Methods to Assess the Impact of physico-chemical characteristics of water on Feed Consumption in Fish Farms1
Effect of Production System and Slaughter age on Some Meat Quality and Digestive Tract Traits of Pheasants (Phasianus colchicus)1
Influence of 24-Epibrassinolide on Physiological Characteristics of Tomato Seedlings Infested with Root-knot Nematode Meloidogyne incognita (Kofoid & White, 1919) Chitwood, 1949 (Tylenchida: Melo1
Development of an IoT based (LoRaWAN) Tractor Tracking System1
Investigation of The Roles of Hydrogen Peroxide and NADPH Oxidase in The Regulation of Polyamine Metabolism in Maize Plants under Drought Stress Conditions1
Effect of Heritability, Genetic Advance and Correlation on Yield Contributing Traits in Upland Cotton1
Diagnosis of Tomato Plant Diseases Using Pre-Trained Architectures and A Proposed Convolutional Neural Network Model1
In vitro Regeneration Studies of Vuralia turcica Using Unpollinated Ovaries1
Effects of Sequential Hydrogen Peroxide Applications on Salt Stress Tolerance in Bread Wheat Varieties1
Simulation the Effects of climate change and market prices on farm’s structure by using an agent based model1
A Mini Review on Components of Flax Seed and Their Effects on Breast Cancer1
Glutathione and Proline Attenuates Injury Induced by Boron Toxicity in Wheat1
Determination of Morphological, Pomological and Molecular Variations among Apples in Niğde, Turkey using iPBS Primers1
The effects of Fennel (Foeniculum vulg0are) Essential Oils on Growth Performance and Digestive Physiological Traits in Black Sea Salmon (Salmo labrax PALLAS 1814) Juveniles1
Comparison of Dry and Wet De-Feathering Methods on the Quality Characteristics and Shelf Life of Broiler Carcasses1
Effects of Scalding Temperature, Scalding Time and Ripening Time on the Chemical, Textural and Microstructural Properties of Ovine Milk Urfa Cheese1
Evaluation of Insecticide Toxicity and Enzymatic Detoxification in Neonate Larvae of European Grapevine Moth, Lobesia botrana Denis & Schiff. (Lepidoptera: Tortricidae)1
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