Journal of Agricultural Sciences-Tarim Bilimleri Dergisi

Article	Citations
Effects of air temperature and relative humidity on milk yield of Holstein dairy cattle raised in hot-dry Southeastern Anatolia Region of Türkiye	66
Evaluation of Enzyme Inhibitory Effects and Phytochemical Analysis by LC-Q-ToF MS of Some Polygonum L. Species Growing in Türkiye	19
A Comparative Study on Yayık Butter Produced with Commercial and Endemic Yogurt Starter Culture Strains	13
Microsatellite diversity and restriction enzyme-based polymorphisms of MHC loci in native Turkish goats	13
Isolation and Characterization of Rhizospheric Bacteria From Vuralia turcica Rhizospheric Soil	11
Determination of Physicochemical, Rheological, Microbiological and Sensory Properties of Low Protein Yoghurt Substitutes Produced for PKU (Phenylketonuria) Patients	11
Genoprotective role of purslane methanol extract against somatic mutations induced by bifenthrin, a third generation prethyroid insecticide	7
Genome – wide Analysis and Characterization of Eucalyptus grandis TCP Transcription Factors	7
Antioxidant, Antidiabetic, and Antimicrobial Potentials of Silver Nanoparticles Synthesized from Viscum album	6
Determination of the Possibilities of Using Different Compost Materials as Seedling Medium for Tomatoes, Cucumbers and Peppers	6
Use of Aquatic Plants (Azolla Caroliniana and Lemna Spp) as a Feed Source in Silkworm Culture	6
Evaluation of Insecticide Toxicity and Enzymatic Detoxification in Neonate Larvae of European Grapevine Moth, Lobesia botrana Denis & Schiff. (Lepidoptera: Tortricidae)	6
Energy and Exergy Analysis of Palm Tree Pruning Residues Gasification	5
The Effects of Different Irrigation Levels and Nitrogen Doses on Growth, Quality and Physiological Parameters of Warm-Season Turfgrasses	5
Effects of Normal and Nano-Capsulated Thyme and Peppermint Essential Oils on Intestinal Morphology and Microbial Population of Broilers Fed on Standard and Low Crude Protein Diets	4
Farmers’ desire to make changes in their agricultural branches in the first wave of COVID-19 pandemic restrictions: The example of Türkiye	4
Production and Evaluation of Agricultural Biodegradable Mulch through Heat and Moisture Distribution in Soil	4
Effects of Harvesting Stages and Additives on the Chemical Composition, Fermentation Quality and Relative Feed Value of Soybean Silages Varieties	4
Drought, salinity and combined effects on Almond growth and physiological parameters	4
Antioxidant Activity and Essential Amino acid Content of Bread Wheat (Triticum aestivum L.) Varieties	4
Searching of Pregnancy Rate in Repeat Breeder Cows by Embryo Transfer Practices	4
Instrumental use of marine bacteria to stimulate growth in seaweed	4
Effect of the Application of Foliar Jasmonic Acid and Drought Stress on Grain Yield and Some Physiological and Biochemical Characteristics of Chenopodium quinoa Cultivars	4
Molecular characterization of Convolvulus arvensis species in different locations of Türkiye and determination of dose-response to 2,4-D herbicide	4
A GIS Based Land Suitability and Gross Value Evaluation of Mined Lands in Şanlıurfa District	4

Determination of Irrigation Scheduling Based on the Most Suitable Irrigation Water Level in Strawberry with HYDRUS-2D Model	4
Palynological Study on Some Grape (Vitis vinifera L.) Cultivars Using Scanning Electron Microscopy	4
Possibilities of Using Regional Index-Flood Method with Annual Maximum and Partial Duration Series: A Case Study of Susurluk River Basin, Turkey	4
Determination of Pipe Diameters for Pressurized Irrigation Systems Using Linear Programming and Artificial Neural Networks	4
Determination of Separation Efficiency of Hydrocyclone Used Pre-Filter in Micro Irrigation at Different Inlet Velocities and Sand Diameters	4
A Meta-Analysis of Bentonite Efficacy on Performance, Carcass Yield, Giblet, and Blood Constituents of Broiler Fed Contaminated Aflatoxin	3
Content of Organic Acid and Essential Fatty Acid in Natural Sweet Chestnuts Growing in Giresun/Turkey	3
Comparison of N-BEATS with Standalone and Hybrid Deep Learning Models in Monthly Inflow Forecasting to the Aras Dam Reservoir: A Feature Selection Analysis	3
Determination of Some Characteristic Properties of Biochar Obtained from Different Agricultural Wastes	3
Effects of Different Lactic Acid Bacteria Inoculants on Alfalfa Silage Fermentation and Quality	3
The Effects Of Gas Changes In The Shelter In The Summer Period On The Milk yield And Dry Material Consumption Of Anatolian Water Buffalo (Bubalus bubalis)	3
Impact of Roasting on Quality and Compositional Characteristics of Fig Seed Oil	3
Investigation of Antibacterial and Antifungal Efficacy of Zinc and Silver Nanoparticles Synthesized from Nasturtium officinale	3
Prevalence, serotype diversity and antibiotic resistance of Salmonella in poultry meat and egg in Turkey: a meta-analysis	3
Effect of nitrogen and boron treatments on harvest index and nitrogen use efficiency in sugar beet	3
Effect of Preharvest Calcium Chloride Treatment on Some Quality Characteristics and Bioactive Compounds of Sweet Cherry Cultivars	3
Mobile Device-Based Detection System of Diseases and Pests in Rose Plants Using Deep Convolutional Neural Networks and Quantization	3
Toxigenic Genes of Coagulase-Negative/Positive Staphylococcus aureus from Milk and Dairy	3
Evaluation of irrigation experiments with GGE biplot method and economic analysis of drip irrigation system: a case study of peanut production	3
The performance of Trichogramma (Hymenoptera: Trichogrammatidae) Parasitoids Feeding on Honey Sources	3
The Weather Index Insurance Scheme for Crops: Insights from India	3
Environmental and Ecological Risks Posed by Sediment Heavy Metals in Reservoirs: A Preliminary Study from Northwest Türkiye	3
Impact of Acadian Marine Plant Extract Powder (AMPEP) concentration in nutrient medium on the growth and lipid accumulation of Chlorella sp. Culture	3
Beneficial Microorganisms in Green Synthesis of Nanoparticles and Potential Applications	3
The Leaf Properties, Stomatal Index and Chlorophyll Content of Turkish Hazelnut (Corylus avellana L.) Cultivars	3
THE EFFECTS OF DIFFERENT ROW SPACINGS AND SEED RATES ON QUALITY PERFORMANCES OF ALFALFA UNDER TOKAT ECOLOGICAL CONDITIONS	3
Pelleting with superabsorbent, chitosan, and phosphorus fertilizer as a new method to improve growth, yield, and physiological attributes of potato mini-tuber	2
Exploitable Potential of Biomass Energy in Electrical Energy Production in the Mediterranean Region of Turkey	2
Growth, Blood Parameters, Immune Response and Antioxidant Enzyme Activities in Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792) Fed Diets Supplemented with Fumitory (Fumaria officinalis)	2
Determination of antibiotic resistance profiles of Lactococcus garivieae isolated from rainbow trout (Oncorhynchus mykiss) farms in Muğla, Turkey	2
Drone Larvae Homogenate (Apilarnil) as Natural Remedy: Scientific Review	2
The Least Limiting Water Range to Estimate Soil Water Content Using Random Forest Integrated with GIS and Geostatistical Approaches	2
Five new records of eriophyid mites (Acari: Eriophyoidea) from herbaceous plants and fruit trees in Van province, Turkey	2
Health risk assessments of metals via consumption of Rapa whelk (Rapana venosa) from the Black Sea	2
The effects of Fennel (Foeniculum vulg0are) Essential Oils on Growth Performance and Digestive Physiological Traits in Black Sea Salmon (Salmo labrax PALLAS 1814) Juveniles	2
Investigation of The Roles of Hydrogen Peroxide and NADPH Oxidase in The Regulation of Polyamine Metabolism in Maize Plants under Drought Stress Conditions	2
Application of the Different Machine Learning Algorithms to Predict Dry Matter Intake in Feedlot Cattle	2
Comparison of Acceptance and Preference between Rabbit Burgers and other Lean Meat Burgers by Young Consumers	2
Volatile compounds, bioactive properties and chlorophylls contents in dried spearmint (Mentha spicata L.) as affected by different drying method	2
Environmental Abiotic Stress and Secondary Metabolites Production in Medicinal Plants: A Review	2
Determination of Pneumatic Conveying Characteristics of Canola	2
Biochemical Composition and Antioxidant Activity of Different Types of Tomatoes Affected by Ethylene Treatment	2
Determination of Environmental Impacts Using Life Cycle Assessment of Plants Grown for Bioenergy: Example of Sorghum x Sudan Grass Hybrid	2
Combining Ability and Gene Action Controlling Chocolate Spot Resistance and Yield Traits in Faba Bean (Vicia faba L.)	2
A QUANTITATIVE AND QUALITATIVE ASSESSMENT OF TURKEY'S WATER RESOURCES POTENTIAL	2
Balancing Climate Sensitivity and Resilience: Environmental Impacts on Selected Crop Yields in Turkiye	2
Hydrogeochemical Characteristics of Spring Waters for Irrigation, Gökpınar Basin Case, Denizli, Turkey	2
Assessment of growth, metallic ion accumulation, and translocation of lavandin (Lavandula × intermedia) plant in cadmium stress	2
Halotolerant Bacillus Species as Plant Growth Promoting Rhizobacteria from Hyper – Arid Area of Algeria	2
Aronia melanocarpa (Michaux) Elliot Fruit Juice Attenuates Acetaminophen-induced Hepatotoxicity on Larval Zebrafish Model	2

Non-destructive weight prediction model of spherical fruits and vegetables using U-Net image segmentation and machine learning methods	2
An Unmanned Aerial Vehicle Based Artificial Pollination in Frost-Affected Walnut (Juglans regia) Orchard	2
Glutathione and Proline Attenuates Injury Induced by Boron Toxicity in Wheat	2
Functional and physicochemical properties of milled and microfluidized bulgur and chickpea brans	2
Impact of Hot Water and Modified Atmosphere Packaging Treatments on the Postharvest Quality of Pomegranate Fruit cv. Hicaznar	2
Incorporating Deep Learning into the Diagnosis of Banana Leaf Spot Diseases for the Protection of Banana Crops	2
Response of different substrates and irrigation water levels on yield and oil quality of ginger grown in greenhouse	2
Employing Barcode High-Resolution Melting Technique for Authentication of Apricot Cultivars	1
Effect of priming on germination traits and antioxidant enzymes of pumpkin (Cucurbita pepo L.) seeds with different vigor under drought stress	1
Effects of plant-derived smoke, karrikin, and salinity stress on Prunus armeniaca cv. Şalak seeds and seedlings: A morphological, biochemical, and molecular approach	1
Effects of Four Different Media from Selected Agricultural Wastes on the Total Production and Nutrient Profile of Vermicompost	1
Comparison of Ethylene Sensitivity of Three Tomato Cultivars From Different Tomato Types and Effects of Ethylene on Postharvest Performance	1
Characterization of Rosemary (Salvia rosmarinus) Essential Oil Obtained by Solvent-Free Microwave Extraction with Kombucha Tea (Anthriscus sylvestris L.) Produced by Adding Guava (Psidium guajava L.)	1
Effect of yellow and Stop Drosophila Normal anti-insect photoselective nets on vegetative, generative and bioactive traits of peach (cv. Suncrest)	1
Evaluation of water and animal concepts in terms of scarcity, rights and welfare	1
Studying the Genetic Gain of Traits Related to Remobilization and Photosynthesis in Bread Wheat Cultivars Released During Five Decades in Golestan Province of Iran	1
The Performance of Some Walnut (J.regia) Cultivars in Bursa Conditions, Turkey	1
Evaporation and precipitation prediction for future time frames via combined machine learning-climate change models: Quri Gol Wetland Case	1
Predatory Protists: The Key Players in the Quest for Sustainable Agricultural Practices	1
How Does Cooperative Membership Affect Farm Efficiency? A Case Study of Dairy Farms in Izmir, Türkiye	1
Comparative evaluation of quality properties of chickpea seed (Cicer arietinum L.) grown under different irrigation conditions by using machine learning	1
Evaluation of the Antioxidant Capacity, Antimicrobial Effect, and In Vitro Digestion Process of Bioactive Compounds of Cherry Laurel Leaves Extracts	1
Effect of Adding Different Boron Sources to Diets Containing Low Calcium and Phosphorus on Some Bone Parameters of Weaned Akkaraman Lambs	1
IsVoNet8: A Proposed Deep Learning Model for Classification of Some Fish Species	1
Determination of effects 24-epibrassinolide in tomato (Solanum lycopersicum L.) shoot tip cultures under NaCl stress	1
A Mini Review on Components of Flax Seed and Their Effects on Breast Cancer	1
Determining Factors Affecting Cooperative Membership of the Beekeepers Using Decision Tree Algorithms	1
Comparative assessment of solar dryer with thermal energy storage system and heat pump dryer in terms of performance parameters and food analysis	1
Determining Alternative Crops with Multi Criteria Decision Making Methods within the Framework of Land Risk Criteria	1
Optimization of Inulin Extraction from Chicory Roots and an Ultrafiltration Application to Obtain Purified Inulin and Hydrolyzed Fructooligosaccharides	1
Yield Response of Greenhouse Grown Grafted Eggplant to Partial Root Drying and Conventional Deficit Irrigation	1
Extraction and Physicochemical Characterization of Chitosan from Pink Shrimp (Parapenaeus longirostris) Shell Wastes	1
Foliar Application of Humic Acid and Some Exo-and Endophytic Growth Hormones on Yield, Yield Components and Fatty Acid Composition in Safflower (Carthamus tinctorius L.) under Drought Stress	1
Amino Acid Content and Effect of different conservation methods on some biochemical parameters in black Myrtus communis L. fruits	1
Identification of Self Incompatibility (S) Alleles in Turkish Apple Gene Sources using Allele-specific PCR	1
Optimization of Bioactive Compound Extraction from Propolis by Reflux, Maceration and Ultrasound-assisted Methods and Characterization of the Extracts	1
Investigation of Tomato ringspot virus (ToRSV) by Real-Time TaqMan RT-PCR in Hakkari province, Turkey	1
Enhancing Pest Detection: Assessing Tuta absoluta (Lepidoptera: Gelechiidae) Damage Intensity in Field Images through Advanced Machine Learning	1
Determination of Melatonin Differences between Day and Night Milk in Dairy Cattle	1
Determination and Comparison of Bioactive Compounds in Different Parts of Glycyrrhiza Species	1
Preparation of Plant-Derived Smoke Stimulating Seed Germination and Quantification of Karrikins Using High Performance Liquid Chromatography (HPLC)	1
Investigation of flight activity and damage status of European grapevine moth Lobesia botrana (Denis & Schiffermuller) (Lepidoptera: Tortricidae)	1
Risk Analysis Using Geographic Information Systems by Determining the Factors Affecting Yield in Plant Production: A case study from Ankara, Turkey	1
Effect of Ginger Essential Oil on in Vitro Gas Production, Rumen Fermentation and Methane Production	1
Evaluation of some Water, Energy and Financial Indicators: A Case Study of Esenli Water User Association in Yozgat, Türkiye	1
In vitro Regeneration Studies of Vuralia turcica Using Unpollinated Ovaries	1
Biomonitoring of Non-Native Species Through eDNA Metabarcoding Method and Risk Screening for Ballast Water in Northwest Türkiye	1
Transfer Learning based Image Classification of Diseased Tomato Leaves with Optimal Fine-Tuning combined with Heat Map Visualization	1
Effect of Heritability, Genetic Advance and Correlation on Yield Contributing Traits in Upland Cotton	1
Transplanting and Seed Hydropriming Affects Yield, Water Use Efficiency, and Grain Quality of Maize Cultivars under Delayed Planting	1
Physicochemical and Microbiological Changes in Non-Sulfitted Dried Apricots as Affected by Storage Condition	1
Regional Drought Analysis with Standardized Precipitation Evapotranspiration Index (SPEI): Gediz Basin, Turkey	1
The Impacts of Agricultural Energy Use and Cultivable Area on the Cropland Footprint in Light of the EKC Model: Evidence from the Top Ten Most Successful Countries in Agriculture	1
Utilization of Steel Slag as a Soil Amendment and Mineral Fertilizer in Agriculture: A Review	1
Influence of 24-Epibrassinolide on Physiological Characteristics of Tomato Seedlings Infested with Root-knot Nematode Meloidogyne incognita (Kofoid & White, 1919) Chitwood, 1949 (Tylenchida: Melo	1
Influence of Solid and Liquid Red California Vermicompost (Eisenia foetida) on Lactuca sativa var. crispa L	1
The effect of the addition of fermented natural lactic acid bacterial liquid and some lactic acid bacterial inoculants on alfalfa silage quality, in vitro digestibility and gas production	1
Removal of zinc pollution by using some hyperaccumulator plants in sewage sludge treated and untreated soils	1
Impact of Bio-Fertilizers under Supplementary Irrigation and Rain-fed Conditions on Some Physiological Responses and Forage Quality of Smooth Vetch (Vicia dasycarpa L.)	1
Machine Learning-based for Automatic Detection of Corn-Plant Diseases Using Image Processing	1
Changes in the Major Antioxidant Compounds of Red Cabbage Under Water Stress Applied at Different Vegetative Growth Periods	1
Effects of Goat Manure, Biochar, and NPK Applications on Growth and Nutrient Concentrations of Lettuce	1
In Vitro Gas Production and Some Forage Quality Parameters of Different Cereals, Forage Legumes and Italian Ryegrass Hays Used in Animal Nutrition	1
Determination of the Seedling Reactions of Some Turkish Bread and Durum Wheat Cultivars to Stem Rust Races TTTTF, RTTTC and RTTTF	1
Nematicidal activity of various aqueous extracts against root-knot nematodes (Meloidogyne chitwoodi)	1
The Effect of UV-A / UV-B Radiation on Quality Changes of Harvested Curly Lettuce During the Storage	1
Lightweight Transformer Model for Agricultural Land Use and Land Cover Classification	0
Secondary metabolite changes in tedara (Bituminaria bituminosa L.) genotypes in different growing period	0
An analysis of predatory bugs (Orius spp., Hemiptera: Anthocoridae) and pest insects on some crop plants: Their distributions, abundance and population developments	0
Metabolite Content of Local Bitter White Lupin Seeds (Lupinus albus L.) and Acaricidal and Insecticidal Effects of its Seed Extract	0
Determination of Factors Affecting “Level of Dependency on Social Aid” of Household Living in Rural Area: Iğdır Province Rural Area Example, Türkiye	0
SCREENING OF ANTIBIOTIC RESISTANCE AND VIRULENCE GENES OF ENTEROCOCCUS SPP. STRAINS ISOLATED FROM URFA CHEESE	0
Relationships between site factors and plant species on eroded marly soils in Southwest Anatolia (Eskişehir/Turkey)	0
Lablab purpureus: Evaluation and Selection of Drought-tolerant - High-yielding Accessions in Dry Farming Systems Based on Drought Tolerance Indices and Multi-environmental Yield Trials	0
An Analysis of Factors Influencing African Indigenous Vegetable Farmers’ Bargaining Power: A Case Study from Zambia	0
Effects of Two Different Isolates of Entomopathogen Fungus, Beauveria bassiana (Balsamo) Vuillemin on Myzus persicae Sulzer (Hemiptera: Aphididae)	0
Determination of germination threshold value of chickpea varieties with GGE biplot method under different irrigation water salinity conditions	0
Effect of Varying Biochar Particle Sizes and Concentrations on Soil Nutrient Retention and Microbial Activity	0
Potato Plant Leaf Disease Detection Using Deep Learning Method	0
Characterization and Pathogenicity of Botryosphaeriaceae Species Associated with Gummosis, Dieback, Trunk and Branch Cankers of Almond Trees in Türkiye	0

Cooling Potential of Bin Stored Wheat by Summer and Autumn Aeration	0
A New Innovative Approach with Revised Pythagorean Fuzzy SWARA in Assessing of Soil Erodibility Factor	0
Identification of Bacteria Obtained From Dactylorhiza urvilleana Rizoid Region, Metal Tolerances, Bioremidant Characteristics and Effects on Zea mays Germination in Copper Presence	0
The Effect of Good Agricultural Practices on Yield Characteristics of Black Cumin Genotypes	0
Determining the relationship of evapotranspiration with precipitation and temperature over Turkey	0
Parasitism (Flamingolepis liguloides Gervais, 1847) with High Prevalence in Brine Shrimp Population from Çamaltı Saltworks	0
Neutrosophic Completed Local Binary Pattern Based Grasshopper Species Classification	0
A Hybrid Lightweight Deep Neural Network Approach for Plant Disease Classification Using Self-Attention Mechanism and Transfer Learning	0
The Impact of Nano Processed Cattle Manure Combinations on the Yield and Quality Changes of Cotton	0
Classification of Some Barley Cultivars with Deep Convolutional Neural Networks	0
Agricultural land-based functional model for effective rural land management in Türkiye	0
Potential of Purslane (Portulaca oleracea L.) in Phytoremediation: A Study on the Bioaccumulation and Bio-Transfer of Cadmium, Nickel, and Copper in Contaminated Soils	0
The Recent Advances to Increase Nutrient Utilization of Dietary Plant Proteins by Enzyme Supplementation and Fermentation in Rainbow Trout (Oncorhynchus mykiss): A Review	0
Machine Learning Approaches for One-Day Ahead Soil Temperature Forecasting	0
Diagnosis of Paddy Diseases Using Pre-Trained Architectures and a Proposed Enhanced EfficientNetB3 Model	0
Determination of Rheological and Chemical Properties of Hemp, Rosehip Seed and Safflower Flours	0
Carbon storage potential and its distributions in the particle size fractions in Harran Plain, Turkey	0
Effect of adding lactic acid bacteria to maize silage on nutritive quality, fermentation properties and in vitro digestibility	0
Assessment of Medicinal and Aromatic Plants’ Contribution to the Country's Economy by Hybrid Multi-Criteria Decision-Making Approach: The Case of Turkey	0
A Synthesis on Agent-Based Impact Assessment Models from the Perspective of the EU Rural Development Policy Measures	0
Validity of the Phillips curve in the Agricultural Sector: The Case of Turkey	0
Barcode-High Resolution Melting Clearly Distinguishes Durum and Bread Wheat Varieties by Novel Primer Sets	0
Identifying Salt-Tolerant Chickpea Genotypes During Early Growth Stage Through Multi-Statistical Approaches and Stress Indices Under Saline Conditions	0
Daily reference evapotranspiration prediction using empirical and data-driven approaches: A case study of Adana plain	0
Probiotic Fermentation and Organic Acid Profile in Milk Based Lactic Beverages Containing Potential Prebiotic Apple Constituents	0
A Transfer Learning-Based Efficient Model for the Detection of Plant Leaf Diseases	0
Effects of Dietary Sage, Myrtle and/or Probiotic Mixture on Growth, Intestinal Health, Antioxidant Capacity, and Diseases Resistance of Oncorhynchus mykiss	0
Effects of Modified Atmosphere Packaging and Methyl Jasmonate Treatments on Fruit Quality and Bioactive Compounds of Apricot Fruit during Cold Storage	0
Effects of Season and Phenology-based Changes on Soil Erodibility and Other Dynamic RUSLE Factors for Semi-arid Winter Wheat Fields	0
Spectroscopic Characterisation and Elemental Composition of Biochars Obtained from Different Agricultural Wastes	0
Determination of Some Quality Characteristics and Rheological Properties of Yoghurts Made Using Cow Milk and Soy Drink Mixture Enriched with Pomegranate Peel Extract	0
Bacterial dynamics of hardaliye, a fermented grape beverage, determined by high-throughput sequencing	0
Drivers of Capia Pepper Farmers’ Intentions and Behaviors on Pesticide Use in Turkey: A Structural Equation Model	0
Assessment of Mineral Contents and Technological Properties of Dry Bean Genotypes Grown Under Organic Farming Conditions With Multivariate Analysis	0
Decoding the Grain Aroma in Rice (Oryza sativa L.): Current Progress and Prospects for Improvement	0
Soil Temperature Prediction via Self-Training: Izmir Case	0
Regional Analysis of Organic Agriculture, Husbandry, and Beekeeping Efficiency in Türkiye	0
Determining Factors Affecting Agricultural Credit Demand: A Research in Erzurum Province, Türkiye	0
Compositional Changes of the Jujube Fruit During Solar and Tray Drying	0
A Neural Network-Based Index (nNDVI) for Estimating the Normalized Difference Vegetation Index (NDVI) from Standard RGB Images	0
Welfare Effects of Food Tariff Changes on Urban and Rural Households	0
Effects of Optimizing Droplet Distribution at Particular Heights and Speeds Using Proportional-Integral-Derivative (PID) Control Algorithm in Unmanned Aerial Vehicle (UAV) Systems: A Review	0
Agricultural Output and Economic Growth Nexus: A VECM Approach on Bangladesh	0
Determination of Potential Groundwater in Van Province Basin using GIS-based MCDM, AHP and Fuzzy-AHP Methods	0
A comprehensive assessment of sunflower genetic diversity against Macrophomina phaseolina	0
Hybrid GIS-MCDM Based Modeling Approach for Determination of Land Suitability of Wheat Cultivation in Konya Closed Basin, Türkiye	0
Characterization of the Volatile Profile of Bee Venom from Different Regions in Türkiye Using Gas Chromatography-Mass Spectrometry	0
Effects on Performance, Egg Quality Criteria and Cholesterol Level of Adding Different Ratios Flaxseed Oil Instead of Sunflower Oil to Compound Feed of Laying Hens	0
Improving Water Use Efficiency and Economic Benefits of Cropping System Through Intercropping in an Arid Climate	0
Variations in the relative abundance of hemipteran species in different seasons and stages of rice growth depending on weather variations	0
Comparison of Dry and Wet De-Feathering Methods on the Quality Characteristics and Shelf Life of Broiler Carcasses	0
Cell Suspension Cultures and High Frequency Shoot Regeneration of Some Hypericum species	0
Review of Process and Extraction Effects on the Bioavailability of Anthocyanins in Grapes	0
Application of the Machine Learning Methods to Assess the Impact of physico-chemical characteristics of water on Feed Consumption in Fish Farms	0
Investigation of the Relationship Between Genome Size and Some Agro morphological Characteristics in Common Bean (Phaseolus vulgaris L.) Accessions	0
Evaluation of Smart Agricultural Technologies Used in Smart Villages: SWARA Approach	0
Verification of QuEChERS method for the analysis of pesticide residues in some fruits grown in Tokat province, Turkey, and their risk assessment	0
The Massive Impact of Ram's Sperm Starvation on the Fertilization and Blastocyst Rates in Terms of Sperm Quality and Capacitation	0
Effects of Different Milk-Tube Guidance Settings and Teat-Cup Types on the Dynamics of Teat-End Vacuum and Vacuum Fluctuations During Machine Milking	0
Do Agricultural Supports Affect Production? A Panel ARDL Analysis of Turkey	0
A Deep Learning Model for Detection and Classification of Nutritional Deficiency in Coffee Plant	0
Assessment of the Effects of Organic Fertilizer Applications on the Biochemical Quality of Basil	0
GENETIC CHARACTERIZATION OF SOME SPECIES OF VETCH (VICIA L.) GROWN IN TURKEY WITH SSR MARKERS	0
Fatty Acid Profiles of Fish Oil Derived by Different Techniques from By-Products of Cultured Black Sea Salmon, Oncorhynchus mykiss	0
Recent Advances in High Pressure Processing of Milk and Milk Products - A review	0
Characterization and antimicrobial properties of silver nanoparticules biosyntehized from cornelian cherry (Cornus mas L.)	0
Analysis of the Relationships Between Agricultural Producer Protection and Macroeconomic Variables in Fragile Five Countries by Bootstrap Panel Causality Test	0
Determination of Some Growth and Development Characteristics Between Birth and Twelve Months Age in Yerli Kara Cattle	0
In vitro evaluation of apricot cultivars response to Pseudomonas syringae pathovars: Image processing as an alternative method	0
Export Competitiveness of Turkish Agri-Food Products in the European Union and The Shanghai Cooperation Markets	0
Toxicity of Linear Alkyl Benzene Sulfonate to Larvae of Tarek, Alburnus tarichi	0
Digital Transformation for Sustainable Future - Agriculture 4.0 : A review	0
Is the nutritional composition of safflower oilseed meal sufficient for alternative or complementary aqua feeds-raw material?	0
Effects of Foliar Applications on Nutrient Concentrations of Kernel, Pomological Properties and Yield of 'Chandler' Walnut Variety at Different Altitudes	0
Nitrogen Fertilization Effects on Oil Content, Sucrose, α- Tocopherol, Fatty Acid and Aminoacid Compositions of Confectionary Sunflower Seed	0
Unlocking the Potential of Fertilizer and Pesticide Integration: Investigating the Promoting Effect of Organic Water-Soluble Fertilizers on Pesticide Degradation for Sustainable Agriculture	0
Modelling Yield Response and Water Use to Salinity and Water Relations of Six Pepper Varieties	0
The public sector's role towards sustainable agricultural economy and rural development: Techno-economic feasibility analysis of hybrid paddy production	0
Design of a Dynamic Weighing System and AI-Based Sorting Process for Egg Sorting Machines	0
Essential oils of Origanum Species from Turkey: Repellent Activity Against Stored Product Insect Pests	0
Examining Agricultural Journalism in the Context of Food Safety in Türkiye: Comparative Analysis of Newspaper News	0
Determination of the change in variance components due to heat stress in dairy cattle using a random regression model	0
The effect of cultivar and stage of growth on the fermentation, aerobic stability and nutritive value of ensiled Quinoa	0
The Effect of Male Broiler Parent Live Weight Differences during the Growing Period on Progeny Broiler Performance	0
In vivo Metabolic Investigation of Oxygen, Light, and Temperature Effects on Dormancy Alleviation of Sesame (Sesamum indicum L.) Seeds	0
Bioactive and Physicochemical Properties of Anatolian Honeys	0
Genotype x Environment Interactions Based on Stability Parameters of Basma Type Tobacco Lines Selected for Superior Characteristics	0
Hemp seed priming via different agents to alleviate temperature stress	0
Antioxidant and Bioactive Potential of Rheum ribes L. Flowers: A Comprehensive Study on Secondary Metabolites and Volatile Compounds	0
Diagnosis of Tomato Plant Diseases Using Pre-Trained Architectures and A Proposed Convolutional Neural Network Model	0
A Meta-Heuristic Algorithm-Based Feature Selection Approach to Improve Prediction Success for Salmonella Occurrence in Agricultural Waters	0
Evaluation of Oxidation Stability of Organic and Conventional Hazelnut Oils	0
Particle Size-Dependent Cohesion of Sands: Insights from a Fluidized Bed Approach	0
A Novel Machine Learning Approach: Soil Temperature Ordinal Classification (STOC)	0
Stabilities of Some Local Pea Lines	0