Journal of Agricultural Sciences-Tarim Bilimleri Dergisi

Article	Citations
A Comparative Study on Yayık Butter Produced with Commercial and Endemic Yogurt Starter Culture Strains	46
Determination of Physicochemical, Rheological, Microbiological and Sensory Properties of Low Protein Yoghurt Substitutes Produced for PKU (Phenylketonuria) Patients	34
Effects of air temperature and relative humidity on milk yield of Holstein dairy cattle raised in hot-dry Southeastern Anatolia Region of Türkiye	19
Microsatellite diversity and restriction enzyme-based polymorphisms of MHC loci in native Turkish goats	13
Evaluation of Insecticide Toxicity and Enzymatic Detoxification in Neonate Larvae of European Grapevine Moth, Lobesia botrana Denis & Schiff. (Lepidoptera: Tortricidae)	10
Genoprotective role of purslane methanol extract against somatic mutations induced by bifenthrin, a third generation prethyroid insecticide	10
Catching performance and catching efficiency of siliconized baits in hand line fishery	10
Energy and Exergy Analysis of Palm Tree Pruning Residues Gasification	7
Determination of the Possibilities of Using Different Compost Materials as Seedling Medium for Tomatoes, Cucumbers and Peppers	6
Genome – wide Analysis and Characterization of Eucalyptus grandis TCP Transcription Factors	6
Isolation and Characterization of Rhizospheric Bacteria From Vuralia turcica Rhizospheric Soil	6
Determination of Morphological, Pomological and Molecular Variations among Apples in Niğde, Turkey using iPBS Primers	6
Current Status of Forage Crops Cultivation and Strategies for the Future in Turkey: A Review	5
The Effects of Different Irrigation Levels and Nitrogen Doses on Growth, Quality and Physiological Parameters of Warm-Season Turfgrasses	4
Development of an IoT based (LoRaWAN) Tractor Tracking System	4
Antioxidant, Antidiabetic, and Antimicrobial Potentials of Silver Nanoparticles Synthesized from Viscum album	4
Determination of Pipe Diameters for Pressurized Irrigation Systems Using Linear Programming and Artificial Neural Networks	4
Possibilities of Using Regional Index-Flood Method with Annual Maximum and Partial Duration Series: A Case Study of Susurluk River Basin, Turkey	4
Use of Mars Data Mining Algorithm Based on Training and Test Sets in Determining Carcass Weight of Cattle in Different Breeds	4
Use of Aquatic Plants (Azolla Caroliniana and Lemna Spp) as a Feed Source in Silkworm Culture	4
Effect of the Application of Foliar Jasmonic Acid and Drought Stress on Grain Yield and Some Physiological and Biochemical Characteristics of Chenopodium quinoa Cultivars	4
Molecular characterization of Convolvulus arvensis species in different locations of Türkiye and determination of dose-response to 2,4-D herbicide	3
Drought, salinity and combined effects on Almond growth and physiological parameters	3
Effect of supplementation of urea on the nutritive value and fermentation characteristics of apple pulp silages	3
Searching of Pregnancy Rate in Repeat Breeder Cows by Embryo Transfer Practices	3

Content of Organic Acid and Essential Fatty Acid in Natural Sweet Chestnuts Growing in Giresun/Turkey	3
Effects of Harvesting Stages and Additives on the Chemical Composition, Fermentation Quality and Relative Feed Value of Soybean Silages Varieties	3
Determination of Separation Efficiency of Hydrocyclone Used Pre-Filter in Micro Irrigation at Different Inlet Velocities and Sand Diameters	3
Production and Evaluation of Agricultural Biodegradable Mulch through Heat and Moisture Distribution in Soil	3
Effect of Preharvest Calcium Chloride Treatment on Some Quality Characteristics and Bioactive Compounds of Sweet Cherry Cultivars	3
The performance of Trichogramma (Hymenoptera: Trichogrammatidae) Parasitoids Feeding on Honey Sources	3
Instrumental use of marine bacteria to stimulate growth in seaweed	3
Effect of Different Levels of Direct-fed Microbials Plus Exogenous Fibrolytic Enzymes Additives on the Growth Traits of Dairy Calves	3
A GIS Based Land Suitability and Gross Value Evaluation of Mined Lands in Şanlıurfa District	3
Effects of Normal and Nano-Capsulated Thyme and Peppermint Essential Oils on Intestinal Morphology and Microbial Population of Broilers Fed on Standard and Low Crude Protein Diets	3
Investigation of Antibacterial and Antifungal Efficacy of Zinc and Silver Nanoparticles Synthesized from Nasturtium officinale	3
Antioxidant Activity and Essential Amino acid Content of Bread Wheat (Triticum aestivum L.) Varieties	3
Environmental and Ecological Risks Posed by Sediment Heavy Metals in Reservoirs: A Preliminary Study from Northwest Türkiye	2
Biochemical Composition and Antioxidant Activity of Different Types of Tomatoes Affected by Ethylene Treatment	2
Growth, Blood Parameters, Immune Response and Antioxidant Enzyme Activities in Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792) Fed Diets Supplemented with Fumitory (Fumaria officinalis)	2
Environmental Abiotic Stress and Secondary Metabolites Production in Medicinal Plants: A Review	2
The Effects Of Gas Changes In The Shelter In The Summer Period On The Milk yield And Dry Material Consumption Of Anatolian Water Buffalo (Bubalus bubalis)	2
The Leaf Properties, Stomatal Index and Chlorophyll Content of Turkish Hazelnut (Corylus avellana L.) Cultivars	2
Farmers’ desire to make changes in their agricultural branches in the first wave of COVID-19 pandemic restrictions: The example of Türkiye	2
Effects of Different Irrigation Waters and Silicon Doses on Leaf SPAD Meter Readings, Chlorophyll and Carotenoid Contents of Tomato Plants	2
Effects of tillage method and drainage management on some soil physical properties	2
Aronia melanocarpa (Michaux) Elliot Fruit Juice Attenuates Acetaminophen-induced Hepatotoxicity on Larval Zebrafish Model	2
Exploitable Potential of Biomass Energy in Electrical Energy Production in the Mediterranean Region of Turkey	2
Removing Plant Pathogenic Bacteria by Solar Ultraviolet Radiation in Hydroponic Systems	2
Determination of antibiotic resistance profiles of Lactococcus garivieae isolated from rainbow trout (Oncorhynchus mykiss) farms in Muğla, Turkey	2
Mobile Device-Based Detection System of Diseases and Pests in Rose Plants Using Deep Convolutional Neural Networks and Quantization	2
Evaluation of irrigation experiments with GGE biplot method and economic analysis of drip irrigation system: a case study of peanut production	2
Effects of Different Lactic Acid Bacteria Inoculants on Alfalfa Silage Fermentation and Quality	2
Effect of nitrogen and boron treatments on harvest index and nitrogen use efficiency in sugar beet	2
Palynological Study on Some Grape (Vitis vinifera L.) Cultivars Using Scanning Electron Microscopy	2
Toxigenic Genes of Coagulase-Negative/Positive Staphylococcus aureus from Milk and Dairy	2
THE EFFECTS OF DIFFERENT ROW SPACINGS AND SEED RATES ON QUALITY PERFORMANCES OF ALFALFA UNDER TOKAT ECOLOGICAL CONDITIONS	2
Assessment of growth, metallic ion accumulation, and translocation of lavandin (Lavandula × intermedia) plant in cadmium stress	2
An Unmanned Aerial Vehicle Based Artificial Pollination in Frost-Affected Walnut (Juglans regia) Orchard	2
Non-destructive weight prediction model of spherical fruits and vegetables using U-Net image segmentation and machine learning methods	2
Impact of Acadian Marine Plant Extract Powder (AMPEP) concentration in nutrient medium on the growth and lipid accumulation of Chlorella sp. Culture	2
Impact of Roasting on Quality and Compositional Characteristics of Fig Seed Oil	2
Prevalence, serotype diversity and antibiotic resistance of Salmonella in poultry meat and egg in Turkey: a meta-analysis	2
A Meta-Analysis of Bentonite Efficacy on Performance, Carcass Yield, Giblet, and Blood Constituents of Broiler Fed Contaminated Aflatoxin	2
Pelleting with superabsorbent, chitosan, and phosphorus fertilizer as a new method to improve growth, yield, and physiological attributes of potato mini-tuber	1
Influence of 24-Epibrassinolide on Physiological Characteristics of Tomato Seedlings Infested with Root-knot Nematode Meloidogyne incognita (Kofoid & White, 1919) Chitwood, 1949 (Tylenchida: Melo	1
Changes in the Major Antioxidant Compounds of Red Cabbage Under Water Stress Applied at Different Vegetative Growth Periods	1
Employing Barcode High-Resolution Melting Technique for Authentication of Apricot Cultivars	1
Natural Vanillin Production from Isoeugenol by Using Pseudomonas putida in Biphasic Bioconversion Medium	1
Genetic Diversity and Population Structure of Barley Cultivars Released in Turkey and Bulgaria using iPBS-retrotransposon and SCoT markers	1
Comparative evaluation of quality properties of chickpea seed (Cicer arietinum L.) grown under different irrigation conditions by using machine learning	1
Determining Alternative Crops with Multi Criteria Decision Making Methods within the Framework of Land Risk Criteria	1
Determination of effects 24-epibrassinolide in tomato (Solanum lycopersicum L.) shoot tip cultures under NaCl stress	1
Determination of the Seedling Reactions of Some Turkish Bread and Durum Wheat Cultivars to Stem Rust Races TTTTF, RTTTC and RTTTF	1
The Performance of Some Walnut (J.regia) Cultivars in Bursa Conditions, Turkey	1

Determination of Environmental Impacts Using Life Cycle Assessment of Plants Grown for Bioenergy: Example of Sorghum x Sudan Grass Hybrid	1
Physicochemical and Microbiological Changes in Non-Sulfitted Dried Apricots as Affected by Storage Condition	1
Determination of Melatonin Differences between Day and Night Milk in Dairy Cattle	1
Effects of Four Different Media from Selected Agricultural Wastes on the Total Production and Nutrient Profile of Vermicompost	1
Combining Ability and Gene Action Controlling Chocolate Spot Resistance and Yield Traits in Faba Bean (Vicia faba L.)	1
Impact of Hot Water and Modified Atmosphere Packaging Treatments on the Postharvest Quality of Pomegranate Fruit cv. Hicaznar	1
Hydrogeochemical Characteristics of Spring Waters for Irrigation, Gökpınar Basin Case, Denizli, Turkey	1
Glutathione and Proline Attenuates Injury Induced by Boron Toxicity in Wheat	1
Evaluation of the Antioxidant Capacity, Antimicrobial Effect, and In Vitro Digestion Process of Bioactive Compounds of Cherry Laurel Leaves Extracts	1
The Least Limiting Water Range to Estimate Soil Water Content Using Random Forest Integrated with GIS and Geostatistical Approaches	1
The Effect of Phytase Enzyme Supplementation to Hazelnut Meal Based Diets on Growth Performance and Nutrient Digestibility of Siberian sturgeon (Acipenser baerii)	1
Comparison of Acceptance and Preference between Rabbit Burgers and other Lean Meat Burgers by Young Consumers	1
Investigation of Tomato ringspot virus (ToRSV) by Real-Time TaqMan RT-PCR in Hakkari province, Turkey	1
Volatile compounds, bioactive properties and chlorophylls contents in dried spearmint (Mentha spicata L.) as affected by different drying method	1
EFFECTS OF HONEY BEE RACE AND SEASON ON PROPOLIS COMPOSITION	1
Evaluation of some Water, Energy and Financial Indicators: A Case Study of Esenli Water User Association in Yozgat, Türkiye	1
Foliar Application of Humic Acid and Some Exo-and Endophytic Growth Hormones on Yield, Yield Components and Fatty Acid Composition in Safflower (Carthamus tinctorius L.) under Drought Stress	1
Characterization of Rosemary (Salvia rosmarinus) Essential Oil Obtained by Solvent-Free Microwave Extraction with Kombucha Tea (Anthriscus sylvestris L.) Produced by Adding Guava (Psidium guajava L.)	1
Simulation the Effects of climate change and market prices on farm’s structure by using an agent based model	1
Predatory Protists: The Key Players in the Quest for Sustainable Agricultural Practices	1
Nematicidal activity of various aqueous extracts against root-knot nematodes (Meloidogyne chitwoodi)	1
Effects of Goat Manure, Biochar, and NPK Applications on Growth and Nutrient Concentrations of Lettuce	1
Yield Response of Greenhouse Grown Grafted Eggplant to Partial Root Drying and Conventional Deficit Irrigation	1
Biomonitoring of Non-Native Species Through eDNA Metabarcoding Method and Risk Screening for Ballast Water in Northwest Türkiye	1
The effect of the addition of fermented natural lactic acid bacterial liquid and some lactic acid bacterial inoculants on alfalfa silage quality, in vitro digestibility and gas production	1
Risk Analysis Using Geographic Information Systems by Determining the Factors Affecting Yield in Plant Production: A case study from Ankara, Turkey	1
Effect of Adding Different Boron Sources to Diets Containing Low Calcium and Phosphorus on Some Bone Parameters of Weaned Akkaraman Lambs	1
Determination of Pneumatic Conveying Characteristics of Canola	1
Spatial Data Model for Rural Planning and Land Management in Turkey	1
Response of different substrates and irrigation water levels on yield and oil quality of ginger grown in greenhouse	1
Optimization of Inulin Extraction from Chicory Roots and an Ultrafiltration Application to Obtain Purified Inulin and Hydrolyzed Fructooligosaccharides	1
Drone Larvae Homogenate (Apilarnil) as Natural Remedy: Scientific Review	1
Effect of Heritability, Genetic Advance and Correlation on Yield Contributing Traits in Upland Cotton	1
Halotolerant Bacillus Species as Plant Growth Promoting Rhizobacteria from Hyper – Arid Area of Algeria	1
Transplanting and Seed Hydropriming Affects Yield, Water Use Efficiency, and Grain Quality of Maize Cultivars under Delayed Planting	1
Application of the Different Machine Learning Algorithms to Predict Dry Matter Intake in Feedlot Cattle	1
Evaluation of water and animal concepts in terms of scarcity, rights and welfare	1
Five new records of eriophyid mites (Acari: Eriophyoidea) from herbaceous plants and fruit trees in Van province, Turkey	1
Impact of Bio-Fertilizers under Supplementary Irrigation and Rain-fed Conditions on Some Physiological Responses and Forage Quality of Smooth Vetch (Vicia dasycarpa L.)	1
Exogenously applied GA3 promotes plant growth in onion by reducing oxidative stress under saline conditions	1
In vitro Regeneration Studies of Vuralia turcica Using Unpollinated Ovaries	1
Reference evapotranspiration estimation with k-Nearest Neighbour and Artificial neural network models using different climate input variables in the semi-arid environment	1
A QUANTITATIVE AND QUALITATIVE ASSESSMENT OF TURKEY'S WATER RESOURCES POTENTIAL	1
IsVoNet8: A Proposed Deep Learning Model for Classification of Some Fish Species	1
Identification of Self Incompatibility (S) Alleles in Turkish Apple Gene Sources using Allele-specific PCR	1
Determining Factors Affecting Cooperative Membership of the Beekeepers Using Decision Tree Algorithms	1
Effects of plant-derived smoke, karrikin, and salinity stress on Prunus armeniaca cv. Şalak seeds and seedlings: A morphological, biochemical, and molecular approach	1
Preparation of Plant-Derived Smoke Stimulating Seed Germination and Quantification of Karrikins Using High Performance Liquid Chromatography (HPLC)	1
Functional and physicochemical properties of milled and microfluidized bulgur and chickpea brans	1
The effects of Fennel (Foeniculum vulg0are) Essential Oils on Growth Performance and Digestive Physiological Traits in Black Sea Salmon (Salmo labrax PALLAS 1814) Juveniles	1
Investigation of The Roles of Hydrogen Peroxide and NADPH Oxidase in The Regulation of Polyamine Metabolism in Maize Plants under Drought Stress Conditions	1
Health risk assessments of metals via consumption of Rapa whelk (Rapana venosa) from the Black Sea	1
A Mini Review on Components of Flax Seed and Their Effects on Breast Cancer	1
Soil Temperature Prediction via Self-Training: Izmir Case	0
Welfare Effects of Food Tariff Changes on Urban and Rural Households	0
Carbon storage potential and its distributions in the particle size fractions in Harran Plain, Turkey	0
Effects of Scalding Temperature, Scalding Time and Ripening Time on the Chemical, Textural and Microstructural Properties of Ovine Milk Urfa Cheese	0
Effects of Season and Phenology-based Changes on Soil Erodibility and Other Dynamic RUSLE Factors for Semi-arid Winter Wheat Fields	0
Water-Yield Relationships of Valencia Late Orange under Different Irrigation Levels in Turkish Republic of Northern Cyprus	0
Cooling Potential of Bin Stored Wheat by Summer and Autumn Aeration	0
Impacts of Covid-19 Pandemic on Global Agriculture, Livelihoods and Food Systems	0
Drivers of Capia Pepper Farmers’ Intentions and Behaviors on Pesticide Use in Turkey: A Structural Equation Model	0
Extraction and Physicochemical Characterization of Chitosan from Pink Shrimp (Parapenaeus longirostris) Shell Wastes	0
Characterization of Antimicrobial Peptide fraction producing Lactobacillus spp. based on LC/MS-MS and determination of ACE-inhibition activity in Kefir	0
Is the nutritional composition of safflower oilseed meal sufficient for alternative or complementary aqua feeds-raw material?	0
Variations in the relative abundance of hemipteran species in different seasons and stages of rice growth depending on weather variations	0
Determination of germination threshold value of chickpea varieties with GGE biplot method under different irrigation water salinity conditions	0
The Effects of Hazelnut Husk Supplementation on Silage Quality, Deterioration, and In Vitro Digestion Parameters in Second Crop Maize	0
Effect on Yield and some Quality Characteristics of Seed Harvest at Different Stages of Maturity in Nigella sativa L.	0
Rainwater harvesting with polyethylene film covered ridges for pumpkin (Cucurbita pepo L.) seed production under semiarid conditions	0
Proximate Composition, Fatty Acid and Amino Acid Profiles of Narrow-Barred Spanish Mackerel (Scomberomorus commerson) Fillets from İskenderun Bay in The North-Eastern Mediterranean Sea	0
The Effect of UV-A / UV-B Radiation on Quality Changes of Harvested Curly Lettuce During the Storage	0
Possibilities of Use Fertilizer Industry Waste Gypsum Material of Improve Sodic and Boron Soils	0
Reducing Ammonia Volatilization from Urea Fertilizer Applied in a Waterlogged Tropical Acid Soil via Mixture of Rice Straw and Rice Husk Biochars	0
Deep Learning based Individual Cattle Face Recognition using Data Augmentation and Transfer Learning	0
Effect of priming on germination traits and antioxidant enzymes of pumpkin (Cucurbita pepo L.) seeds with different vigor under drought stress	0
Verification of QuEChERS method for the analysis of pesticide residues in some fruits grown in Tokat province, Turkey, and their risk assessment	0
Do Agricultural Supports Affect Production? A Panel ARDL Analysis of Turkey	0
The Effect of neutral electrolyzed water on the microbial population and quality of dried figs during storage	0
Removal of zinc pollution by using some hyperaccumulator plants in sewage sludge treated and untreated soils	0

Comparison of Dry and Wet De-Feathering Methods on the Quality Characteristics and Shelf Life of Broiler Carcasses	0
Effects of Dietary Sage, Myrtle and/or Probiotic Mixture on Growth, Intestinal Health, Antioxidant Capacity, and Diseases Resistance of Oncorhynchus mykiss	0
Comparison of Ethylene Sensitivity of Three Tomato Cultivars From Different Tomato Types and Effects of Ethylene on Postharvest Performance	0
Unlocking the Potential of Fertilizer and Pesticide Integration: Investigating the Promoting Effect of Organic Water-Soluble Fertilizers on Pesticide Degradation for Sustainable Agriculture	0
Analysis of the Relationships Between Agricultural Producer Protection and Macroeconomic Variables in Fragile Five Countries by Bootstrap Panel Causality Test	0
The photochemical and antioxidant defense strategies of two maize genotypes exposed to zinc toxicity at the seedling stage	0
Hemp seed priming via different agents to alleviate temperature stress	0
Improving Water Use Efficiency and Economic Benefits of Cropping System Through Intercropping in an Arid Climate	0
SCREENING OF ANTIBIOTIC RESISTANCE AND VIRULENCE GENES OF ENTEROCOCCUS SPP. STRAINS ISOLATED FROM URFA CHEESE	0
Regional Analysis of Organic Agriculture, Husbandry, and Beekeeping Efficiency in Türkiye	0
A Meta-Heuristic Algorithm-Based Feature Selection Approach to Improve Prediction Success for Salmonella Occurrence in Agricultural Waters	0
Characterization of the Volatile Profile of Bee Venom from Different Regions in Türkiye Using Gas Chromatography-Mass Spectrometry	0
Neutrosophic Completed Local Binary Pattern Based Grasshopper Species Classification	0
Potential of Purslane (Portulaca oleracea L.) in Phytoremediation: A Study on the Bioaccumulation and Bio-Transfer of Cadmium, Nickel, and Copper in Contaminated Soils	0
Diagnosis of Paddy Diseases Using Pre-Trained Architectures and a Proposed Enhanced EfficientNetB3 Model	0
Determination of Factors Affecting “Level of Dependency on Social Aid” of Household Living in Rural Area: Iğdır Province Rural Area Example, Türkiye	0
Nitrogen Fertilization Effects on Oil Content, Sucrose, α- Tocopherol, Fatty Acid and Aminoacid Compositions of Confectionary Sunflower Seed	0
Validity of the Phillips curve in the Agricultural Sector: The Case of Turkey	0
Parasitism (Flamingolepis liguloides Gervais, 1847) with High Prevalence in Brine Shrimp Population from Çamaltı Saltworks	0
Characterization and antimicrobial properties of silver nanoparticules biosyntehized from cornelian cherry (Cornus mas L.)	0
Identification of Bacteria Obtained From Dactylorhiza urvilleana Rizoid Region, Metal Tolerances, Bioremidant Characteristics and Effects on Zea mays Germination in Copper Presence	0
Use of Medical Foods to Fight Chronic Diseases: A Narrative Review	0
Secondary metabolite changes in tedara (Bituminaria bituminosa L.) genotypes in different growing period	0
Studying the Genetic Gain of Traits Related to Remobilization and Photosynthesis in Bread Wheat Cultivars Released During Five Decades in Golestan Province of Iran	0
Effects of Modified Atmosphere Packaging and Methyl Jasmonate Treatments on Fruit Quality and Bioactive Compounds of Apricot Fruit during Cold Storage	0
Determining Factors Affecting Agricultural Credit Demand: A Research in Erzurum Province, Türkiye	0
A novel approach for tomato leaf disease classification with deep convolutional neural networks	0
Recent Advances in High Pressure Processing of Milk and Milk Products - A review	0
The Massive Impact of Ram's Sperm Starvation on the Fertilization and Blastocyst Rates in Terms of Sperm Quality and Capacitation	0
A comprehensive assessment of sunflower genetic diversity against Macrophomina phaseolina	0
Bacterial dynamics of hardaliye, a fermented grape beverage, determined by high-throughput sequencing	0
The Role of Different Planting Types in Mitigating Urban Heat Island Effects	0
Machine Learning-based for Automatic Detection of Corn-Plant Diseases Using Image Processing	0
Machine Learning Approaches for One-Day Ahead Soil Temperature Forecasting	0
Few-shot learning in intelligent agriculture: A review of methods and applications	0
Potential Aphid (Hemiptera: Aphididae) Vectors of Plum-pox Virus (Virus:Potyviridae) and Status of Sharka Disease in Stone Fruit Orchards in the East Mediterranean Region of Turkey	0
Effect of Ginger Essential Oil on in Vitro Gas Production, Rumen Fermentation and Methane Production	0
Application of Drying Techniques on Peach Puree	0
In vivo Metabolic Investigation of Oxygen, Light, and Temperature Effects on Dormancy Alleviation of Sesame (Sesamum indicum L.) Seeds	0
Increasing of Phenolic Compounds by Brassinosteroid Applications in Immobilized Cell Suspension Cultures of Vitis vinifera L. cv. Cinsault	0
Fatty Acid Profiles of Fish Oil Derived by Different Techniques from By-Products of Cultured Black Sea Salmon, Oncorhynchus mykiss	0
The effect of cultivar and stage of growth on the fermentation, aerobic stability and nutritive value of ensiled Quinoa	0
Export Competitiveness of Turkish Agri-Food Products in the European Union and The Shanghai Cooperation Markets	0
Multi-environment analysis of grain yield and quality traits in oat (Avena sativa L.)	0
Determining the most stable potato hybrid using AMMI yield stability analysis method	0
An analysis of predatory bugs (Orius spp., Hemiptera: Anthocoridae) and pest insects on some crop plants: Their distributions, abundance and population developments	0
IDENTIFICATION OF RICE VARIETIES USING MACHINE LEARNING ALGORITHMS	0
Hybrid GIS-MCDM Based Modeling Approach for Determination of Land Suitability of Wheat Cultivation in Konya Closed Basin, Türkiye	0
Effect of Varying Biochar Particle Sizes and Concentrations on Soil Nutrient Retention and Microbial Activity	0
Effects of Foliar Applications on Nutrient Concentrations of Kernel, Pomological Properties and Yield of 'Chandler' Walnut Variety at Different Altitudes	0
A Synthesis on Agent-Based Impact Assessment Models from the Perspective of the EU Rural Development Policy Measures	0
Stabilities of Some Local Pea Lines	0
The occurrence of Paraneognathus wangae (Fan & Li) and Raphignathus gracilis Rack (Acari :Caligonellidae, Raphignathidae) of stored products in Turkey	0
Utilization of Steel Slag as a Soil Amendment and Mineral Fertilizer in Agriculture: A Review	0
Effect of adding lactic acid bacteria to maize silage on nutritive quality, fermentation properties and in vitro digestibility	0
Agricultural Output and Economic Growth Nexus: A VECM Approach on Bangladesh	0
Spectroscopic Characterisation and Elemental Composition of Biochars Obtained from Different Agricultural Wastes	0
Potato Plant Leaf Disease Detection Using Deep Learning Method	0
A Hybrid Lightweight Deep Neural Network Approach for Plant Disease Classification Using Self-Attention Mechanism and Transfer Learning	0
The Effect of Good Agricultural Practices on Yield Characteristics of Black Cumin Genotypes	0
A New Innovative Approach with Revised Pythagorean Fuzzy SWARA in Assessing of Soil Erodibility Factor	0
Effects on Performance, Egg Quality Criteria and Cholesterol Level of Adding Different Ratios Flaxseed Oil Instead of Sunflower Oil to Compound Feed of Laying Hens	0
Assessment of the Effects of Organic Fertilizer Applications on the Biochemical Quality of Basil	0
Competition-Productivity Relationship Between Some Common Grasses and Forbs Plant Species in High Altitude Rangelands	0
The Effect of Male Broiler Parent Live Weight Differences during the Growing Period on Progeny Broiler Performance	0
Determining the relationship of evapotranspiration with precipitation and temperature over Turkey	0
Determination of the Seed Yield and Quality Characteristics of Some Advanced-Generation Field Pea (Pisum sativum L.) Lines	0
Determination of Potential Groundwater in Van Province Basin using GIS-based MCDM, AHP and Fuzzy-AHP Methods	0
Metabolite Content of Local Bitter White Lupin Seeds (Lupinus albus L.) and Acaricidal and Insecticidal Effects of its Seed Extract	0
Comprehensive Stability Analysis of Wheat Genotypes through Multi-Environmental Trials	0
Biostabilization of Tannery Sludge Compost by Vermicomposting	0
Determination of the change in variance components due to heat stress in dairy cattle using a random regression model	0
In vitro evaluation of apricot cultivars response to Pseudomonas syringae pathovars: Image processing as an alternative method	0
Evaluation of the Possible Effects of the European Green Deal Process on Agricultural Policies in Türkiye	0
Comparative assessment of solar dryer with thermal energy storage system and heat pump dryer in terms of performance parameters and food analysis	0
Agricultural land-based functional model for effective rural land management in Türkiye	0
Digital Transformation for Sustainable Future - Agriculture 4.0 : A review	0
The Effects of Unsaturated Fatty Acid Supplementation to Ration on Superovulation Performance and Embryo Quality of Donor Cows	0
Transfer Learning based Image Classification of Diseased Tomato Leaves with Optimal Fine-Tuning combined with Heat Map Visualization	0
Application of the Machine Learning Methods to Assess the Impact of physico-chemical characteristics of water on Feed Consumption in Fish Farms	0
Effect of Combined or Separate Administration of Beta Carotene-Vitamin E and hCG on Fertility in Sheep Lambs	0
An Analysis of Factors Influencing African Indigenous Vegetable Farmers’ Bargaining Power: A Case Study from Zambia	0
Regional Drought Analysis with Standardized Precipitation Evapotranspiration Index (SPEI): Gediz Basin, Turkey	0
Compositional Changes of the Jujube Fruit During Solar and Tray Drying	0
Daily reference evapotranspiration prediction using empirical and data-driven approaches: A case study of Adana plain	0
Determination of Rheological and Chemical Properties of Hemp, Rosehip Seed and Safflower Flours	0
An efficient regeneration protocol for in vitro direct organogenesis in einkorn (Triticum monococcum L.) wheat	0
Evaluation of Oxidation Stability of Organic and Conventional Hazelnut Oils	0
GENETIC CHARACTERIZATION OF SOME SPECIES OF VETCH (VICIA L.) GROWN IN TURKEY WITH SSR MARKERS	0
Determination of Some Quality Characteristics and Rheological Properties of Yoghurts Made Using Cow Milk and Soy Drink Mixture Enriched with Pomegranate Peel Extract	0
Modelling Yield Response and Water Use to Salinity and Water Relations of Six Pepper Varieties	0
Cell Suspension Cultures and High Frequency Shoot Regeneration of Some Hypericum species	0
Classification of Some Barley Cultivars with Deep Convolutional Neural Networks	0
A Novel Machine Learning Approach: Soil Temperature Ordinal Classification (STOC)	0
Essential oils of Origanum Species from Turkey: Repellent Activity Against Stored Product Insect Pests	0