Journal of Nutrition Health & Aging

Papers
(The TQCC of Journal of Nutrition Health & Aging is 6. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-02-01 to 2025-02-01.)
ArticleCitations
Intrinsic capacity and frailty in older adults with end-stage kidney disease undergoing pre-kidney transplant comprehensive geriatric assessment533
Genetically Determined Serum 25-Hydroxyvitamin D Is Associated with Total, Trunk, and Arm Fat-Free Mass: A Mendelian Randomization Study110
The association of non-severe COVID-19 infection and progression to frailty among robust older veterans86
Nutrition Risk Is Associated with 3-Year Strength and Performance Indicators among Older Adults in the Canadian Longitudinal Study on Aging76
Impact of Exercise and Cognitive Stimulation Therapy on Physical Function, Cognition and Muscle Mass in Pre-Frail Older Adults in the Primary Care Setting: A Cluster Randomized Controlled Trial61
County-Level Characteristics Driving Malnutrition Death Rates among Older Adults in Texas56
Obesity and Accelerated Aging56
Insulin Resistance-Varying Associations of Adiposity Indices with Cerebral Perfusion in Older Adults: A Population-Based Study54
Reproductive factors and risk of physical frailty among Chinese women living in Singapore51
Feasibility and Acceptability of Remote Physical Exercise Programs to Prevent Mobility Loss in Pre-Disabled Older Adults during Isolation Periods Such as the COVID-19 Pandemic48
Animal and vegetable protein intake and malnutrition in older adults: a multicohort study47
De-Training Effects Following Leucine-Enriched Whey Protein Supplementation and Resistance Training in Older Adults with Sarcopenia: A Randomized Controlled Trial with 24 Weeks of Follow-Up43
The Combined Effect of Hearing Impairment and Cognitive Impairment with Health-Related Outcomes in Chinese Older People40
Association of dietary live microbe intake with frailty in US adults: evidence from NHANES40
A Dyadic Cooking-Based Intervention for Improving Subjective Health and Well-Being of Older Adults with Subjective Cognitive Decline and Their Caregivers: A Randomized Controlled Trial39
The Joint Effect of Body Mass Index and Serum Lipid Levels on Incident Dementia among Community-Dwelling Older Adults36
The Relationship between Dietary Copper intake and Telomere Length in Hypertension35
In response to: Letter to the Editor regarding “The role of nutritional supplement on post-stroke fatigue: a pilot randomized controlled trial”33
Editorial board33
Association of the oral microbiome with cognitive function among older adults: NHANES 2011–201232
Using cardiorespiratory fitness to operationalize vitality: a path analysis on the hierarchical structure of intrinsic capacity32
Functional, Clinical, and Sociodemographic Variables Associated with Risk of In-Hospital Mortality by COVID-19 in People over 80 Years Old31
Age-friendly initiatives: Mexico31
Age-friendly initiatives – GHANA30
Effects of multicomponent training and HMB supplementation on disability, cognitive and physical function in institutionalized older adults aged over 70 years: a cluster-randomized controlled trial30
Association between Malnutrition and Delirium in Older Chronic Kidney Disease Patients Admitted to Intensive Care Units: A Data Linkage Study29
Effects of testosterone and vitamin D on fall risk in pre-frail hypogonadal men: a factorial design RCT29
Loneliness among Older People Exacerbated by the COVID-19 Pandemic28
An Assessment of the Toulouse Saint Louis University Mini Falls Assessment Tool to Predict Incident Falls among Older Adults Residing in Nursing Homes: A 6-Month Prospective Study28
Multicomponent Strategies and Sarcopenia27
Cervical Injury Outcomes among Older Adults Admitted to an Inpatient Trauma Service27
Challenges for Assessing Oropharyngeal Dysphagia: The Role of the Eating Assessment Tool-10 (EAT-10)26
Adherence to Mediterranean Diet and Response to an Exercise Program to Prevent Hospitalization-Associated Disability in Older Adults: A Secondary Analysis from a Randomized Controlled Trial26
MIND diet and cognition in older adults25
Nutritional status and nutritional intervention of older inpatients in China25
Association between Dairy Product intake and Risk of Osteoporotic Fractures in Postmenopausal Japanese Women: Secondary Analysis of 15-Year Follow-Up data from the Japanese Population-Based Osteoporos25
Risk of mortality in older adults with loss of appetite: An analysis of Medicare fee-for-service data24
Omega-3 Supplementation for the Prevention of Cognitive Decline in Older Adults: Does It Depend on Homocysteine Levels?23
Consensus on Components of Frailty Using the Delphi Method: Korean Frailty and Aging Cohort Study23
Sarcopenia and Pain as Determinants of Successful Ageing22
The Role of Exercise in Mild Cognitive Impairment and Dementia22
Effectiveness of an intermittent fasting diet versus regular diet on fat loss in overweight and obese middle-aged and elderly people without metabolic disease: a systematic review and meta-analysis of22
Culinary Nutrition Education Programs in Community-Dwelling Older Adults: A Scoping Review22
The added value of frailty assessment as the premorbid stroke status on activities of daily living in patients with acute stroke, stratified by stroke severity20
Healthy Eating Patterns: A Stealthy Geroscience-Guided Approach to Enhancing the Human Healthspan20
Dietary Fiber and All-Cause and Cardiovascular Mortality in Older Adults with Hypertension: A Cohort Study Of NHANES20
An Unknown Unknown: Early Identification of Dysphagia in Frail Patients in the Emergency Department20
Editorial board20
A simplified definition of sarcopenia: muscle mass/body weight19
Implementing clinical operationalization of sarcopenia: the contribution of WHO ICOPE program19
Interplay between Inflammaging, Frailty and Nutrition in Covid-19: Preventive and Adjuvant Treatment Perspectives18
Trends in underweight and severe underweight disparities in Korean adults and older adults: a nationwide, repeated cross-sectional study18
Anorexia of Ageing and Routinely Collected ‘Big Data'- Helpful Insights and New Challenges18
Frailty and Quality of Life in Older Adults with Metabolic Syndrome — Findings from the Healthy Older People Everyday (HOPE) Study18
The Role of Baseline Sarcopenia Index in Predicting Chemotherapy-Induced Undesirable Effects and Mortality in Older People with Stage III or IV Non-Small Cell Lung Cancer18
Malnutrition Risk, Rurality, and Falls among Community-Dwelling Older Adults17
Longitudinal association between ADL disability and depression in middle-aged and elderly: national cohort study17
Epigenetic Clock: A Novel Tool for Nutrition Studies of Healthy Ageing17
A Golden Age of Aging Biomarker Discovery17
Oral Nutritional Supplement with β-hydroxy-β-methylbutyrate (HMB) Improves Nutrition, Physical Performance and Ameliorates Intramuscular Adiposity in Pre-Frail Older Adults: A Randomized Controlled Tr17
Mediterranean diet associated with lower frailty risk: A large cohort study of 21,643 women admitted to hospitals17
Postoperative Pneumonia and Aspiration Pneumonia Following Elderly Hip Fractures17
Comparison of the Diagnostic Value of SARC-F and Its Three Modified Versions for Screening Sarcopenia in Chinese Community-Dwelling Older Adults16
Sleep Duration and Frailty Risk among Older Adults: Evidence from a Retrospective, Population-Based Cohort Study16
A Nonlinear Association between Neighborhood Walkability and Risks of Sarcopenia in Older Adults16
Associations between Hair Mineral Concentrations and Skeletal Muscle Mass in Korean Adults16
COVID-19 Pandemic and Consecutive Changes in Geriatric Rehabilitation Structures and Processes - A Deeper Attempt to Explain the COVID Rehabilitation Paradox (Lessons to Learn to Ensure High Quality o16
Effects of Vitamin D Supplementation on Telomere Length: An Analysis of Data from the Randomised Controlled D-Health Trial16
Twelve Weeks of Additional Fish Intake Improves the Cognition of Cognitively Intact, Resource-Limited Elderly People: A Randomized Control Trial15
Dose-Response Relationships between Diet Quality and Mortality among Frail and Non-Frail Older Adults: A Population-Based Kyoto-Kameoka Prospective Cohort Study15
Associations between meat consumption and all-cause and cause-specific mortality in middle-aged and older adults with frailty15
Association between Sarcopenia and Cognitive Trajectories among Middle-Aged and Older Adults in China: A Nationally Representative Cohort Study15
Anorexia of Ageing: Pathway to Frailty and Sarcopenia15
Associations of 25-Hydroxyvitamin D Status and Supplementation with Adverse Outcomes in Geriatric Rehabilitation Inpatients: RESORT15
Multi-Domain Interventions for Dementia Prevention–A Systematic Review15
Lower serum ferritin levels are associated with worse cognitive performance in aging14
Use of the Patient-Generated Subjective Global Assessment to Identify Pre-Frailty and Frailty in Hospitalized Older Adults14
Vitamin B12 and Folate Status in Cognitively Healthy Older Adults and Associations with Cognitive Performance14
Decreased cobalamin sensitivity and biological aging acceleration in the general population14
The Association between Metabolic Syndrome, Frailty and Disability-Free Survival in Healthy Community-dwelling Older Adults14
Association between Accelerometer-Measured Light-Intensity Physical Activity and Cognitive Function in Older Adults14
Association between Decreased Social Participation and Depressive Symptom Onset among Community-Dwelling Older Adults: A Longitudinal Study during the COVID-19 Pandemic14
Comparison of robustness, resilience and intrinsic capacity including prediction of long-term adverse health outcomes: The KORA-Age study13
Sex differences in the association between social frailty and diet quality among older adults in Spain13
Adherence to resistance training and hypocaloric diet among persons near retirement age — A secondary data analysis of three randomized controlled trials13
The relation between preoperative radiological sarcopenia and postoperative recovery of physical activity in older surgical cancer patients; an explorative study13
Dietary Methionine and Total Sulfur Amino Acid Restriction in Healthy Adults13
Neuroprotective effects of healthful plant-based diets on retinal structure: insights from a large cohort13
Association of novel anthropometric indices with all-cause mortality in hypertensive patients: Evidence from NHANES 2007–201813
Global consensus on optimal exercise recommendations for enhancing healthy longevity in older adults (ICFSR)13
Analysis of combinatory effects of free weight resistance training and a high-protein diet on body composition and strength capacity in postmenopausal women - A 12-week randomized controlled trial13
Commentary on Izquierdo (2024): Where next for exercise recommendations for healthy longevity in older adults?13
The Effect of Crackers Enriched with Camelina Sativa Oil on Omega-3 Serum Fatty Acid Composition in Older Adults: A Randomized Placebo-Controlled Pilot Trial12
The Implication of Nutrition on the Prevention and Improvement of Age-Related Sarcopenic Obesity: A Systematic Review12
Association between Reduction of Muscle Mass and Faster Declines in Global Cognition among Older People: A 4-Year Prospective Cohort Study12
Emerging Evidence on the Use of Probiotics and Prebiotics to Improve the Gut Microbiota of Older Adults with Frailty Syndrome: A Narrative Review12
Associations of Pain and Sarcopenia with Successful Aging among Older People in China: Evidence from CHARLS12
High Serum Tumor Necrosis Factor Receptor 1 Levels Are Related to Risk of Low Intrinsic Capacity in Elderly Adults12
Resilience And Successful Aging12
Muscle Evaluation and Hospital-Associated Disability in Acute Hospitalized Older Adults12
Heterogeneity of aging and mortality risk among individuals with hypertension: Insights from phenotypic age and phenotypic age acceleration12
Development and testing of a four-item version of the physical resilience instrument for older adults (PRIFOR-4)11
Evaluation of Four Methods for the Assessment of Sarcopenia in Older Adults in Nursing Homes11
Daily consumption of ketone ester, bis-octanoyl (R)-1,3-butanediol, is safe and tolerable in healthy older adults in a randomized, parallel arm, double-blind, placebo-controlled, pilot study11
Dietary Inflammatory Index and Cross-Sectional Associations with Inflammation, Muscle Mass and Function in Healthy Old Adults11
The Role of Sarcopenia in Overactive Bladder in Adults in the United States: Retrospective Analysis of NHANES 2011–201811
Intake of vegetables and fruits at midlife and the risk of physical frailty in later life11
Contents11
Malnutrition Prevalence Rates among Dutch Nursing Home Residents: What Has Changed over One Decade? A Comparison of the Years 2009, 2013 and 201811
Erratum to: Measurements of daily energy intake and total energy expenditure in people with dementia in care homes: The use of wearable technology11
A national cross-sectional study on breakfast skipping-related factors and comparison of nutritional status according to breakfast skipping in older adults based on the 8th Korea National Health and N11
Reply to the letter to the editor regarding: The impact of dietary acid load on superagers with exceptional cognitive abilities: A propensity score analysis of national health and nutrition examinatio11
Erratum to: Screening for and Managing the Person with Frailty in Primary Care: ICFSR Consensus Guidelines10
Erratum to: Glomerular filtration rate estimated by Cockcroft-Gault formula better predicts anti-Xa levels than Modification of the diet in renal disease equation in older patients with prophylactic e10
Age, sex, and APOE gene-specific associations between dynapenic obesity and dementia in a large cohort10
Contents10
Dietitian Perspectives: Are We Ready for Nutrition Risk Screening in Community and Primary Care?10
Association between malnutrition risk and the prognosis of geriatric heart failure patients undergoing left ventricular assist device implantation10
Tailored Prevention of Functional Decline through a Multicomponent Exercise Program in Hospitalized Oncogeriatric Patients: Study Protocol for a Randomized Clinical Trial10
The association between sarcopenic obesity and cardiometabolic multimorbidity in chinese middle-aged and older adults10
The association between sarcopenia index and cognitive function among stroke survivors10
Association between Food Insecurity and Vision Impairment among Older Adults: A Pooled Analysis of Data from Six Low- and Middle-Income Countries10
Hybrid Exercise Program Enhances Physical Fitness and Reverses Frailty in Older Adults: Insights and Predictions from Machine Learning10
Mitochondrial quality control measures, systemic inflammation, and lower-limb muscle power in older adults: a PROMPT secondary analysis10
Association of phenotypic age and accelerated aging with severity and disability in patients with acute ischemic stroke10
Association of oxidative balance score with all-cause mortality among older adults in the United States: evidence from NHANES 2007–201810
Variation in care and outcomes for people after hip fracture with and without cognitive impairment; results from the Australian and New Zealand Hip Fracture Registry10
The anorexia of ageing and risk of mortality: More than a story of malnutrition?9
Contents9
Frailty training among healthcare professionals9
Rationale and Design of the TARGET-EFT Trial: Multicomponent Intervention for Frail and Pre-frail Patients Hospitalized with Acute Cardiac Conditions9
Health Hazards of COVID-19 Travel-Related Quarantine for Older Adult9
The ethics of frailty: a need for consensus guidelines9
Association of Cognitive Performance with Frailty in Older Individuals with Cognitive Complaints9
The associations between sleep quality, mood, pain and appetite in community dwelling older adults: a daily experience study9
Editorial board9
Covid-19 and Virtual Geriatric Care9
Associations of Blood Caffeine and Genetically Predicted Coffee Consumption with Anthropometric Measures of Obesity: A Two Sample Mendelian Randomization Study9
Correlation between Sarcopenia and Arteriosclerosis in Elderly Community Dwellers: A Multicenter Study9
Handgrip strength asymmetry and cognitive impairment risk: Insights from a seven-year prospective cohort study9
Body Mass Index and Mortality in Chinese Older Adults —New Evidence from a Large Prospective Cohort in China9
The interaction effect of metals exposure and dietary habit on cognitive function in Chinese older adult cohort9
The Limitations of Post-Acute Care Schemes as a Quick Fix for Hospital Acquired Deconditioning9
The SARC-F Score on Admission Predicts Falls during Hospitalization in Older Adults9
Towards a Real Personalized Geriatric Medicine: The Example of the Prevention of Hospital-Acquired Disability8
Improving sarcopenia in older adults: a systematic review and meta-analysis of randomized controlled trials of whey protein supplementation with or without resistance training8
Association of Loss of Occlusal Pairs of Teeth with Sarcopenia in a Chinese Population of Community-Dwelling Elderly8
Association of Dietary Quality with Cognitive Function in Chinese Adults Aged 55 Years and Above: A Longitudinal Study8
The impact of yoga on aging physiology: A review8
Analyzing Global Sarcopenia Research: Revealing Trends and Hotspots through Bibliometric Analysis and Visualization (1997–2022)8
Validation of F3ALLS Assessment in Older Adults8
A Potential Strategy for Atherosclerosis Prevention in Modernizing China — Hyperhomocysteinemia, MTHFR C677T Polymorphism and Air Pollution (PM2.5) on Atherogenesis in Chinese Adults8
‘Giant’ Claims Require Strong Evidence: A Comment on ‘Osteosarcopenia: A Geriatric Giant of the XXI Century‘8
Haem Iron Intake Is Associated with Increased Major Adverse Cardiovascular Events, All-Cause Mortality, Congestive Cardiac Failure, and Coronary Revascularisation in Older Men: The Concord Health and 8
Circle of Friends, an Encouraging Intervention for Alleviating Loneliness8
Social Determinants of Maintaining Nutrition in Older Adults with Advanced Dementia8
Assessment of Dietary Intake in Three Cohorts of Advanced Age in Two Countries: Methodology Challenges8
Exercise for Frail Older People8
Muscle Function Loss and Gain of Body Weight during the COVID-19 Pandemic in Elderly Women: Effects of One Year of Lockdown8
Interactive Effects of Dietary Inflammatory Index with BMI for the Risk of Stroke among Adults in the United States: Insight from NHANES 2011–20188
The Ketogenic Diet and Alzheimer's Disease8
Association of Fat Mass with SARC-F in Older Patients Undergoing Haemodialysis8
Effect of a 6-Month Controlled Lifestyle Intervention on Common Carotid Intima-Media Thickness7
Letter to the editor on: “Physical performance changes as clues to late-life blood pressure changes with advanced age: the osteoporotic fractures in men study”7
The association of the dietary inflammatory potential with risk of overall and site-specific cancers: A community-based longitudinal study in the UK Biobank7
Factors Associated with Self-Reported Dysphagia in Older Adults Receiving Meal Support7
Comfort feeding in hospitalised people with dementia: a retrospective study of survival following comfort feeding recommendations7
Changes in socioeconomic differences in fruit and vegetable consumption among statutorily retiring women: A longitudinal cohort study7
Association between Preexisting Sarcopenia and Stroke in Patients with Type 2 Diabetes Mellitus7
Editorial board7
Association between Sleep Duration and Mild Cognitive Impairment at Different Levels of Metabolic Disease in Community-Dwelling Older Chinese Adults7
Relationship between low relative muscle mass and aortic regional morphological changes in adults underwent contrast CT scans for cancer diagnostics7
Joint effects of physical frailty and traditional cardiovascular risk factor control on cardiovascular disease in patients with diabetes7
Frailty Is Associated with Impaired Diabetic Foot Ulcer Healing and All-Cause Re-Hospitalization7
Multi-trajectories of intrinsic capacity and their effect on higher-level functional capacity, life satisfaction, and self-esteem in community-dwelling older adults: the NILS-LSA7
Hypercalcemia as a Biomarker of Poor Prognosis in Frail Elderly Patients with COVID-197
Food Insecurity and Hearing Loss Are Interrelated: A Cross-Sectional Population-Based Study7
Long-term exposure to ambient air pollution with sarcopenia among middle-aged and older adults in China7
The association between weight-adjusted waist index and frailty defined by Fried's Frailty Phenotype among Chinese people7
Increased risk of rehospitalisation and death in older hospital patients at risk of malnutrition: A cohort study7
L-Carnitine Combined with Leucine Supplementation Does Not Improve the Effectiveness of Progressive Resistance Training in Healthy Aged Women7
Characteristics of fragility hip fracture-related falls in the older adults: A systematic review7
Oral Health and Undernutrition in the Frail Elderly Persons7
Prognostic implication of sarcopenia diagnosed by updated Asian Working Group for Sarcopenia criteria in older patients with heart failure: Utility and limitation7
Nutritional Assessment in Older Adults: MNA® 25 years of a Screening Tool & a Reference Standard for Care and Research; What Next?7
Letter to the editor on: “Joint effects of physical frailty and traditional cardiovascular risk factor control on cardiovascular disease in patients with diabetes”7
Grip-Strength-Lean-Mass Index (GSLMI) as a valuable tool for sarcopenia diagnosis and survival prognosis in cancer patients: a nationwide multicenter cohort study7
Factors Associated with Increased Caregiver Burden of Informal Caregivers during the COVID-19 Pandemic in Japan6
Dietary Patterns and Cognitive Health in Older Adults: Findings from the Sydney Memory and Ageing Study6
Longitudinal Association between Late-Life Depression (LLD) and Frailty: Findings from a Prospective Cohort Study (MiMiCS-FRAIL)6
Association of the sarcopenia index with cognitive impairment in a middle-aged to older patients with acute ischemic stroke or transient ischemic attack: A multicenter cohort study6
The Challenge of Measuring Intrinsic Capacity6
Better functional recovery after acute stroke in older patients managed in a new dedicated post-stroke geriatric unit compared to usual management6
Burden of liver cancer attributable to high fasting plasma glucose: a global analysis based on the global burden of disease study 20196
Enhancing health outcomes in institutionalized older adults: The critical role of combined exercise and nutritional interventions6
Prospective Analysis of Fruit and Vegetable Variety on Health Outcomes in Community-Dwelling Chinese Older Adults6
Effect of Polyphenols on Cognitive Function: Evidence from Population-based Studies and Clinical Trials6
Nutritional Status and Renal Function in Relation to Frailty among the Community-Dwelling Elderly Taiwanese Population6
Cardiovascular Disease Risk Burden, Cognitive Impairments and Incident Dementia among Community-Dwelling Middle-Aged and Older Adults: An 8-Year Longitudinal Follow-up Study6
Iron homeostasis in older adults: balancing nutritional requirements and health risks6
Comparing Prevalence of Sarcopenia Using Twelve Sarcopenia Definitions in a Large Multinational European Population of Community-Dwelling Older Adults6
Associations of Body Mass Index, Visceral Fat Area, Waist Circumference, and Waist-to-Hip Ratio with Cognitive Function in Western China: Results from WCHAT Study6
Fatigue Is Not Associated with Phase Angle in Hemodialysis Patients6
The Prevalence of Frailty Using Three Different Frailty Measurements in Two Finnish Cohorts Born Before and After the Second World War6
Intrinsic capacity construct and influencing factors6
Association of inflammatory markers with muscle and cognitive function in early and late-aging older adults6
Association between Sarcopenia, Its Defining Indices, and Driving Cessation in Older Adults6
Dietary Protein Intake in Relation to the Risk of Osteoporosis in Middle-Aged and Older Individuals: A Cross-Sectional Study6
Dietary fatty acids and incident hip fractures in cohorts of women and men. A relative validation and follow-up study6
Preliminary evaluation of home-delivered meals for reducing frailty in older adults at risk for mal-nutrition6
Association of anemia with all-cause mortality in Chinese centenarians: a prospective cohort study6
Dietary diversity score and the acceleration of biological aging: a population-based study of 88,039 participants6
Aging, Body Composition, and Cognitive Decline: Shared and Unique Characteristics6
Contents6
Multicomponent exercise with power training: A vital intervention for frail older adults6
The effect of lesser mealworm protein on exercise-induced muscle damage in active older adults: a randomized controlled trial6
Adverse Childhood Experiences and Trajectories of ADL Disability among Middle-Aged and Older Adults in China: Findings from the CHARLS Cohort Study6
Sex Specific Global Burden of Osteoporosis in 204 Countries and Territories, from 1990 to 2030: An Age-Period-Cohort Modeling Study6
0.081851005554199