Czech Journal of Animal Science

Papers
(The TQCC of Czech Journal of Animal Science is 3. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)
ArticleCitations
Preliminary study: From biofortified maize to cow milk enriched with selenium: An on-farm strategy using selenium-enriched silage17
Changes in the behaviour of Czech Fleckvieh dairy cows during the day under optimal ambient temperature conditions in the barn16
Application strategy for sustainable livestock production with farm animal algorithms in response to climate change up to 2050: A review15
Effect of thermal management on vitellogenesis and maturation in indoor-reared pikeperch (Sander lucioperca)15
Effect of dietary hop extracts and humic substances on the growth performance, carcass yield, blood biochemistry parameters, and meat quality of rabbits14
Sperm quality improvement of cryopreserved boar semen through colloidal centrifugation gradient13
Effect of dehulled lupin seeds in feed mixture on muscle protein quality of broiler chickens12
Effect of urea and molasses supplementation on in vitro digestibility, feed quality of mixed forage silages12
The effect of water temperature, prey availability and presence of conspecifics on prey consumption of pikeperch (Sander lucioperca)12
Quality and in vitro fertilising ability of cryostored Pinzgau bull insemination doses12
Lactoferrin content determined in bovine milk by HPLC and mid-infrared spectrometry - Relation to udder health and potential for detection of milk adulteration11
Effects of dietary protease supplementation on behaviour, slaughter performance, meat quality and immune organ indices of broilers11
Protective effects of green tea (Camellia sinensis) extract against cypermethrin-induced neurotoxicity in rainbow trout (Oncorhynchus mykiss) brain tissues9
Effect of dietary housefly maggot extract on egg production and egg quality in laying hens under a digital livestock system9
Cooling storage of ram sperm in presence of antioxidant glutathione8
Cryopreservative and antimicrobial properties of kaempferol on the post-thaw quality of turkey spermatozoa8
Population structure, genetic diversity, and reproductive efficiency in the autochthonous Busha cattle breed8
Impact of puerperal disorders on early culling and milk production in Slovak Spotted dairy cows7
Somatic cells and bacteriological examination of milk samples of goats7
The influence of eating and rumination time on solids content in milk and milk yield performance of cows7
Effects of apoptosis by 20α-hydroxysteroid dehydrogenase activity on corpus luteum formation during early pregnancy in cattle7
Dietary yeast culture supplementation improves meat quality and fat metabolism-related gene expression in lambs7
Experimental evaluation of milk yield and selected traits of milk quality in Clun Forest ewes6
Effect of dietary supplementation with mulberry and moringa leaves on the chicken reproductive performance6
Using milk components to estimate the risk of energy imbalance in Holstein cows by means of receiver operating characteristic (ROC) analysis6
Evaluation of crystallisation structures of cervical mucus in Zwartbles sheep with previous oestrus synchronisation6
5
Effect of carboxymethyl chito-oligosaccharide on cysteine absorption in intestinal porcine epithelial cells5
5
Dietary antioxidant supplementation improves the in vitro quality and antioxidant capacity of Colombian Creole stallion semen5
Isolation, culture and identification of sheep skeletal muscle satellite cells5
Temperature regulates fatty acid desaturase and elongase at the transcriptional level and modulates the fatty acid profile in the early stage of the common carp (Cyprinus carpio)5
The interaction between the milk production, milk components with a low frequency of analysis and factors affecting the milk composition in dual-purpose Simmental cows5
Using precision livestock farming for dairy herd management5
Whole-genome sequencing revealed the population structure of Fujian chicken breeds4
Differentially expressed genes in the longissimus dorsi muscle between the Chinese indigenous Ningxiang pig and Large White breed using RNA sequencing4
4
Effect of dehulled lupin seed meal in feed mixture on muscle fat quality of Cherry Valley ducks4
Genetic diversity and maternal origin of Vietnamese indigenous chicken breeds inferred from complete sequences of mitochondrial DNA D-loop region4
How the milk chemical composition and fatty acid profile are influenced by physiological factorsin Najdi dairy sheep4
Evaluation of changes in dry matter and nutrient content during the growth dynamics of silage maize4
Effect of dehulled lupin seeds in feed mixture on muscle protein quality of ducklings4
Effect of catalase on the growth performance, antioxidation, and microbial metabolism of weaned rabbits4
Effects of BRCA1 and TLR1 SNPs on milk production performance and somatic cell score in Holstein, Simmental and crossbred Holstein cattle4
4
Genetic diversity and population structure of a Creole sheep flock from Uruguay4
The effect of ellagic acid on rabbit sperm in vitro parameters after cryopreservation4
Mitigating methane in dairy cattle: Integrated strategies and the evolving role of precision livestock farming4
Dietary biochar as a feed additive for increasing livestock performance: A meta-analysis of in vitro and in vivo experiment4
Does the incidence of egg yolk influence the meat quality and fatty acid profile of broilers of two chicken genotypes?4
High percentage of morphological defects in sperm of the Zemplin rabbit breed: A major obstacle to fertility?3
Computer vision-based approaches to cattle identification: A comparative evaluation of body texture, QR code, and numerical labelling3
The effect of different forages on rumen microbiota and milk production performance in Holstein dairy cows3
Visualisation analysis of research frontiers, hotspots and trends in Fleckvieh breeding based on CiteSpace knowledge graph3
Does feed restriction and pasture affect carcass composition and meat quality of fast-growing chickens?3
Label-free proteomics to identify keratins and keratin-associated proteins and their effects on the fleece traits of Inner Mongolia Cashmere Goats3
Effect of three types of oils on intramuscular fat composition of fattened cockerels3
Long-term pedigree analysis: An effective tool for managing congenital malformations in cattle3
In‌ ovo feeding of nutraceuticals and its role in adjusting the gastrointestinal tract, antioxidative properties, immunological response, and performance in poultry: An updated review3
Dietary brown seaweed and plant polyphenols in hyperprolific sows: Productive performance, blood parameters and antioxidant status3
The nurse sow system ‒ A natural process of handling large litters: A review3
A survey on rabbit meat perception and consumption in seven countries3
Effect of Broussonetia papyrifera leaf meal on growth performance, antioxidant capacity, and gut health status of growing rabbits3
Lactoferrin - The protective component of goat colostrum and milk3
The stability of fatty acids in yoghurts produced from bulk milk samples intentionally selected according to dairy production systems3
Effects of age and litter-of-origin on cryopreserved spermatozoa in Sumava rams3
0.0871901512146