Journal of Agricultural & Environmental Ethics

Papers
(The TQCC of Journal of Agricultural & Environmental Ethics is 4. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-06-01 to 2025-06-01.)
ArticleCitations
Climate Injustice in a More-Than-Human World53
Interspecies Justice within a Normative Sustainable Development Framework–Animal-Friendly Energy Systems as a Test Case25
Food Waste and Power Relations in the Agri-Food Chain. The Fruit Sector in Lleida (Catalonia, Spain)18
From Blind Spot to Crucial Concept: On the Role of Animal Welfare in Food System Changes towards Circular Agriculture18
Optimism about Wild Fish Welfare18
Three Injustices of Adaptation Finance - A Relational Egalitarian Analysis17
Plantationocene: A Framework For Understanding the Links Between Ecological Destruction and Social Inequalities12
Right to Food and Geoengineering11
On the Ethics of Anthropogenic Changes and Challenges: “Animals in Our Midst: The Challenges of Co-existing with Animals in the Anthropocene” edited by Bernice Bovenkerk and Josef Keulartz11
Ambivalence in Environmental Care: Marine Care Ethics and More-Than-Human Relations in the Conservation of Seagrass Posidonia oceanica10
Plants as Machines: History, Philosophy and Practical Consequences of an Idea7
Agency and Autonomy in Food Choice: Can We Really Vote with Our Forks?7
Time to Say ‘Good Buy’ to the Passive Consumer? A Conceptual Review of the Consumer in the Bioeconomy6
“Killing in the Name of 3R?” The Ethics of Death in Animal Research6
Connecting the Concepts of Frugality and Inclusion to Appraise Business Practices in Systems of Food Provisioning: A Kenyan Case Study5
An assessment of 'Inclusive' Business Models: Vehicles for Development, or Neo-Colonial Practices?5
Should we Ascribe Capabilities to Species and Ecosystems? A Critical Analysis of Ecocentric Versions of the Capabilities Approach5
Better to be a Pig Dissatisfied than a Plant Satisfied5
Public Awareness, Attitude and Empathy Regarding the Management of Surplus Dairy Calves5
Ethical Values in a Post-Industrial Economy: The Case of the Organic Farmers’ Market in Granada (Spain)5
Laura-Anne Minkoff-Zern: The New American Farmer: Immigration, Race, and the Struggle for Sustainability5
The Impacts of Animal Farming: A Critical Overview of Primary School Textbooks4
The Political Salience of Animal Protection in the Netherlands (2012–2021) and Belgium (2010–2019): What do Dutch and Belgian Political Parties Pledge on Animal Welfare and Wildlife Conservation?4
Correction: Farming non-typical sentient species: ethical framework requires passing a high bar4
Capability Approach and Inclusion: Developing a Context Sensitive Design for Biobased Value Chains4
Ethical Challenges in Mariculture: Adopting a Feminist Blue Humanities Approach4
Recipes for the Future of Seaweed Aquaculture4
Veganism and Its Challenges: The Case of Iceland4
What Would the Virtuous Person Eat? The Case for Virtuous Omnivorism4
Social Membership, Contribution, and Justice4
When Cows Become Heroes: The Construction of Animal Subjectivity and Environmental Sustainability in the Swedish Organic food Sector4
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