Journal of Hospitality & Tourism Research

Papers
(The TQCC of Journal of Hospitality & Tourism Research is 12. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)
ArticleCitations
Corrigendum to “Transforming Hospitality Workforces Through Adaptive Human Resource Management”202
Investigating the Formation of Ethical Animal-Related Tourism Behaviors: A Self-Interest and Pro-Social Theoretic Approach95
Community Participation In Tourism Employment: A Phased Evolution Model90
A Donation-With-Purchase at a Restaurant: Perceived Authenticity in a Cause-related Marketing65
Navigating Gen Z Hospitality Employees’ Inter-Role Conflict: A Multi-Level Examination of Work–Personal Conflict57
Instant Karma: How the Karmic-Investment Mindset Affects Customer Engagement With Corporate Charitable Giving Requests54
Tourism Demand Interval Forecasting Amid COVID-19: A Hybrid Model With a Modified Multi-Objective Optimization Algorithm43
Detecting and Establishing Measurement Invariance In Hospitality Research: Foundations, Challenges and Implications for Validity and Theory Development42
Chaxu Climate as a Double-Edged Sword: A Moderated Mediation Model of Organizational Justice, Hierarchy Level on Turnover Intention41
Threat-Induced Sustainability: How Covid-19 has Affected Sustainable Behavioral Intention and Sustainable Hotel Brand Choice41
COVID-19 Research in Hospitality and Tourism: Critical Analysis, Reflection, and Lessons Learned40
Slow or Fast? The Video Motion Design in Destination Marketing40
Innovativeness or Involvement: How Virtual Reality Influences Nostalgic Emotion and Imagery in Travel Intention37
Generational Perspectives on Responses to Abusive Supervision in the Hotel Industry33
Seeking Substitutive Satisfaction: The Influencing Mechanism of Loneliness on Tourists’ Pro-Environmental Behavior33
One Size Fits All? How CSR Communication Influences Donation and Revisit Intention Differently in Local Independent and Chain Restaurants30
How Self-Identity and Social Identity Grow Environmentally Sustainable Restaurants’ Brand Communities Via Social Rewards29
Dawn or Dusk? Will Virtual Tourism Begin to Boom? An Integrated Model of AIDA, TAM, and UTAUT29
Regulation, Automated Technologies, and Competitiveness in the Hospitality Industry29
How and Why Commitment-Focused Hospitality Employee Recognitions Attract Growth-Minded Job Seekers: An Inspiration Theory Perspective29
Tourism and Hospitality Forecasting With Big Data: A Systematic Review of the Literature28
Why Do Consumers Hesitate to Choose Green Hotels? The Role of Psychology of Ambivalence27
50+ Years of Restaurant Tipping Research Part I: Theoretical Foundations and Significant Research Themes27
Virtual Tourism Experiences and Mental Restoration26
Is Authenticity the New Luxury? Examining the Components and Dynamics of the Luxury Accommodation Experience26
Tourism Actors’ Responsible Behavior: A Systematic Literature Review26
Convergence of Boundaries in Tourism, Hospitality, Events, and Leisure: Defining the Core and Knowledge Structure25
Tourists’ Value Co-Creation With Service Robots: Antecedents and Mechanisms25
The Intersection of Technology, Accessible Tourism and Tourists With Intellectual Disabilities: Proposing a Novel Conceptual Framework24
The Role of Awe on Booking Intention in Short-Term Rentals24
EXPRESS: Social Media Influencers and Their Marketing Outcomes in Tourism and Hospitality Research: Applying BERTopic Analysis and Meta-Analysis Approaches24
Fee-Oriented Strategies, Ownership Structure and Analyst Forecast Accuracy in the Hospitality Industry24
Rethinking Hospitality Leadership: Cultivating Human–Robot Co-Working Harmony Through Rapport Leadership24
The Role of Brand Authenticity and Existential Authenticity in Building Brand Loyalty Toward LGBT-Friendly Hotels22
The slow movements: Informetric mapping of the scholarship and implications for tourism and hospitality21
Interaction With Cutting-Edge Technologies: A Bibliometric Analysis and a Theoretical Framework21
Chronicles of Film Tourism: An Integrative Review and Future Research Directions21
Lined Up? Examining a “Waiting Line” Effect in Technology-Enabled Restaurant Menu Ordering21
The Emergence of Virtual Experiences in the Sharing Economy20
Empowering Consumers Through Self-Service Technology: A Comparative Analysis19
The Interaction Effect of Self-Service Technology and Firms’ Facilitating Conditions on Co-Created Value: A Service-Dominant Logic Perspective19
Sustainability Communication in Hotels: The Role of Cognitive Linguistics19
Decoding the Subtleties: Speech Voice Cues and Their Impacts on Viewer In-Consumption Engagement in Travel Live Streaming19
Can (A)I Arouse You? The Impact of AI Services on Consumer Pro-Environmental Behavior19
Mental Time Travel in Online Travel Communities: The Application of Past and Future Time Orientations19
Virtual Tourism Microdosing: A New Prescription for Tourist Wellbeing18
Showing Concern for Well-Being or Creating Discomfort? The Choice of Calorie Menu Labeling in Restaurants18
Do Happier People Like Traveling More?18
“It’s Not Just the Money”: Measuring Internal Employer Attractiveness18
An Exploratory Qualitative Study of Visitors’ Cognitive Appraisals in a Meteorological Landscape Uncertainty Scenario18
The Heterogeneity of Hotel Demand Curves Across Consumers and Contexts17
Editorial: Harnessing the Experience Capital of the Hospitality and Tourism Industry17
Elegant With Leisurely: Luxury Tourism Consumption and Brand Love17
Exploring the Moderating Role of Employee Entitlement: Insight into the Social Support Paradox16
Tourist Decision-Making and Types of Crises: Risk Attitudes, Knowledge, and Destination Preference Persistence16
Responsible Tourism and Hospitality16
The Impact of Temporal Distance on Online Ratings: Unveiling the Dynamics of Tourists’ Memory Bias16
Feeling Grounded: Exploring the Sense of Groundedness in Cultural Tourism Driven by Live Streaming Technology16
Dual Approaches of Tourism’s Impact on Post-Trip Well-Being16
How Do Customers React to Technology in the Hospitality and Tourism Industry?15
Crowding Out or Cashing In? The Divergent Effects of Public–private Partnerships on the Market Value of Restaurants14
Uncovering the Intervening Mechanisms in the Relationship Between Technological Stressors and Individual and Work-Related Consequences14
Transforming Hospitality Workforces Through Adaptive Human Resource Management14
A Framework of Facilitators and Barriers to Career Adaptability: Migrant Hotel Workers During COVID-1914
Voice of the Region: How Salesperson Accents Affect Souvenir Purchase Behavior13
Gender Stereotyping in Robot Service Failures13
Beyond the Plate: Exploring the Experiential Values of Meal Sharing13
Scripted Gamified Hotel: An Edgework Perspective of the Impact of Gamification on Hotel Selection13
Chatbots on the Frontline: The Imperative Shift From a “One-Size-Fits-All” Strategy Through Conversational Cues and Dialogue Designs13
Keep it #Unreal: Exploring Instagram Users’ Engagement With Virtual Influencers in Tourism Contexts12
Traveling to the Danger Zone: Emotional Dynamics and Hermeneutics12
Tourism Spending in Response to Stimulus Checks: Insights From Mental Accounting12
Hotel Performance in the Guangdong-Hong Kong-Macau Greater Bay Area: A Non-Homogeneous Perspective12
Should We Be More Mindful? The Joint Impact of an Abusive Work Environment and Mindfulness on Employee Well-Being and Turnover Intentions12
Image Generative AI in Tourism: Trends, Impacts, and Future Research Directions12
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