Preparative Biochemistry & Biotechnology

Article	Citations
Engineered Saccharomyces cerevisiae harbors xylose isomerase and xylose transporter improves co-fermentation of xylose and glucose for ethanol production	45
Research on soft sensing method of photosynthetic bacteria fermentation process based on ant colony algorithm and least squares support vector machine	19
Direct and cost-effective method for histone isolation from cultured mammalian cells	18
A novel strategy to construct multi-strain starter cultures: an insight to evolve from natural to directed fermentation	16
Production of milk-coagulating protease by fungus Pleurotus djamor through solid state fermentation using wheat bran as the low-cost substrate	16
Biosynthesis and characterization of terpolymer P(3HB- co -3HV- co -4HB) produced by Cupriavidus malaysiensis	15
Optimization of exopolysaccharide production from the novel Enterococcus species, using statistical design of experiment	15
GFP fusion promotes the soluble and active expression of a pea actin isoform (PEAc1) in Escherichia coli	15
The effects of different extraction methods on the structure and antioxidant properties of Bletilla striata polysaccharide	15
UV mutagenesis for lipase overproduction from Bacillus cereus ATA179, nutritional optimization, characterization and its usability in the detergent industry	15
Antimicrobial peptides (AMPs) from microalgae as an alternative to conventional antibiotics in aquaculture	14
Purification of O-antigen for polysaccharide vaccine development against Salmonella paratyphi	14
Choice of gDNA isolation method has a significant impact on average murine Telomere Length estimates	13
New wheat straw fermentation feed: recombinant Schizosaccharomyces pombe efficient degradation of lignocellulose and increase feed protein	13
Microbial fermentation technology for degradation of saponins from peony seed meal	13
In situ recovery of taxadiene using solid adsorption in cultivations with Saccharomyces cerevisiae	12
Electrospun PVA based scaffolds engineered with bimetallic Ag-ZnO nanoparticles fabricated using Chromolaena odorata for wound healing applications	12
Xylanase of Bacillus sp. NIORKP76 grown under solid state fermentation: production, purification, characterization and its saccharification potential	12
Biological synthesis of Glycyrrhiza glabra -based silver nanoparticles and determination of their bioactivities	12
Immobilization of Coprinus comatus with magnetic alginate hydrogel microsphere for improving the antioxidant activity of fermentation products	12
Transcriptome analysis revealing molecular mechanisms of enhanced pigment yield by succinic acid and fluconazole	12
Impacts of conventional and industrial wastewaters-based media on biomass production, nutrient dynamics, and fatty acid profile in a thraustochytrid culture	12
A secretory system for extracellular production of spider neurotoxin huwentoxin-I in Escherichia coli	12
Purification and biochemical characterization of lactoperoxidase from Jersey bovine milk and kefir: inhibition and molecular modeling	12
Preparation of esculin acetates through transesterification reaction catalyzed by Novozyme 435 ® and their Purification followed by NMR characterization	11

Kinetics of dye decolorization using heterogeneous catalytic system with immobilized Achromobacter xylosoxidans DDB6	10
Detoxification of areca nut acid hydrolysate and production of xylitol by Candida tropicalis (MTCC 6192)	10
High purity of human secreted phospholipase A2 group IIE in Pichia pastoris using basal salts medium comparison with YPD medium	10
Bidirectional fermentation of Monascus and Mulberry leaves enhances GABA and pigment contents: establishment of strategy, studies of bioactivity and mechanistic	10
Enhancement in T1 lipase purification recovery using the novel construct pGEX4T1/His-T1	10
High-level production of poly-γ-glutamic acid by a newly isolated Bacillus sp. YJY-8 and potential use in increasing the production of tomato	10
PEGylation versus glycosylation: effect on the thermodynamics and thermostability of crisantaspase	10
Optimization and purification of laccase activity from Mammaliicoccus sciuri isolated from the soils of Similipal, Odisha, India: a kinetics study of crystal violet dye	10
Optimization of the production conditions of tri-GOS and lactosucrose from lactose and sucrose with recombinant β-galactosidase	9
A systematic study on the characteristics and applications of laccases produced by fungi: insights on their potential for biotechnologies	9
Optimization of medium composition of Lactobacillus plantarum Y44 using Plackett – Burman and Box–Behnken designs	9
Response surface methodology optimization extraction of polysaccharide from Lilium brownii F.E. Brown var. viridulum Baker	9
Insulin-transferrin-selenium promote formation of tissue-engineered vascular grafts in early stage of culture	9
Production of reverse transcriptase from Moloney murine Leukemia virus in Escherichia coli expression system	9
Extracellular collagenase isolated from Streptomyces antibioticus UFPEDA 3421: purification and biochemical characterization	9
Microencapsulation of astaxanthin-rich lipid extract from L. vannamei cephalothorax in calcium alginate matrix	9
Enhancement of growth and biomolecules (carbohydrates, proteins, and chlorophylls) of isolated Chlorella thermophila using optimization tools	9
Studies on a new antimicrobial peptide from Vibrio proteolyticus MT110	9
Optimization of alkali, acid and organic solvent pretreatment on rice husk and its techno economic analysis for efficient sugar production	8
A comprehensive study of glucose and oxygen gradients in a scaled-down model of recombinant HuGM-CSF production in thermoinduced Escherichia coli fed-batch cultures	8
Production of highly soluble native human paraoxonase 2 with potential anti-biofilm property	8
A green approach to natural products mediated synthesis of nanomaterial using Astragalus pennatulus , characterization, biological effect, and quantification of phenolic	8
Morphological and genomic change in lipase-producing Bacillus licheniformis NCU CS-5 induced by atmospheric room temperature plasma mutagenesis	8
In vitro antioxidant activity evaluation of pine nut peptides ( Pinus koraiensis ) fermented by Bacillus subtilis LS-45	8
Effects of glycerol and glucose on docosahexaenoic acid synthesis in Aurantiochyrium limacinum SFD-1502 by transcriptome analysis	8
Methane bioconversion to methanol by Methylotuvimicrobium buryatense 5GB1C: mechanistic insights using molecular simulations	8
Efficient whole-cell biosynthesis of S-adenosyl-L-methionine by the engineered Escherichia coli with high ATP regenerating system	8
In-situ transesterification of single-cell oil for biodiesel production: a review	8
Enhancing methane yield and shifting microbial communities in anaerobic reactors treating lipid-rich dairy wastewater through exogenous lipase addition	8
Aqueous two-phase extraction and characterization of thermotolerant alkaliphilic Cladophora hutchinsiae xylanase: biochemical properties and potential applications in fr	8
Development of a real-time PCR protocol for the detection of chicken DNA in meat products	8
Electrochemical system for detection of fermentation-derived bioethanol via cyclic voltammetry using nickel oxide modified glassy carbon electrode	8
Multi-functional xylanase from Aspergillus sydowii : biosynthesis of nanoconjugates, optimization by Taguchi approach and biodeinking potential	7
Measurement of yield and quality of DNA in human buffy coat is extraction method dependent	7
Enhanced production of yellow fever virus through tailored culture media optimization	7
Agro-industrial wastes revalorization as feedstock: production of lignin-modifying enzymes extracts by solid-state fermentation using white rot fungi	7
Preparation of magnetic polyacrylamide hydrogel with chitosan for immobilization of glutamate decarboxylase to produce γ-aminobutyric acid	7
Development of an efficient extraction and enrichment method for total flavonoids compounds from Erigeron breviscapus using ultrasound-assisted extraction and macroporous resin adsorption	7
Purification and characterization of avocado (Persea americana) polyphenol oxidase by affinity chromatography	7
Enhanced phytoremediation and biosorption of cationic methylene blue dye by Acidomyces acidophilus ATCC 26774	7
One-pot green and sustainable process for the biotransformation of sophoricoside to genistein from Fructus Sophorae with magnetic cellulose spheres immobilized	7
Enhancement of bacterial cellulose production by ethanol and lactic acid by using Gluconacetobacter kombuchae	7
Optimization of lyoprotectant for recombinant human acidic fibroblast growth factor by response surface methodology	7
Isolation and characterization of yogurt starter cultures from traditional yogurts and growth kinetics of selected cultures under lab-scale fermentation	7
Multi-omics analyses reveal the regulation mechanisms of organic acid biosynthesis in newly isolated lactic acid bacteria with application in corn biomass fermentation	7
Cellulase production by Aspergillus fumigatus A4112 and the potential use of the enzyme in cooperation with surfactant to enhance floating oil recovery and methane produ	7
Experimental validation off-line a nonlinear controller for removal of chromium using non-living cells of Yarrowia lipolytica	7
Adsorption and immobilization of β-glucosidase from Thermoascus aurantiacus on macroporous cryogel by hydrophobic interaction	7
Production of tannase from a newly isolated yeast, Geotrichum cucujoidarum using agro-residues	6
CgMRP1 improves ethanol fermentation performance of Candida glycerinogenes in undetoxified lignocellulosic hydrolysate	6

Microbased biorefinery for gold nanoparticle production: recent advancements, applications and future aspects	6
First report of collagenase production by Trichosporon sp. strain isolated from pollen of Amazonian bee (Melipona seminigra seminigra)	6
Promising approaches in the extraction, characterization, and biotechnological applications of ursolic acid: a review	6
Expression of Vitreoscilla hemoglobin gene in different organisms: a new approach to increase the efficiency of various biological processes	6
Chitinase induction in Trichoderma harzianum : a solid-state fermentation approach using shrimp waste and wheat bran/commercial chitin for chitooligosaccharides synthesi	6
Enzyme inhibitory and bioactive potential of ultrasound-assisted water extract from Sideritis montana subsp. montana : phytochemical profi	6
Immobilization, optimization, characterization and kinetic properties of polyphenol oxidase to multi-walled carbon nanotube	6
Characterization of a novel marine microbial uricase from Priestia flexa and evaluation of the effects of CMCS conjugation on its enzymatic properties	6
Comparative bioreactor studies of different process enhancement methods in B. licheniformis for enzyme co-production	6
Bioconversion of mustard oil cake for production of lipase, optimization and direct immobilization from solid-state fermentation extract	6
Two modified density gradient centrifugation methods facilitate the isolation of mouse Leydig cells	6
High-productive recovery and purification of superoxide dismutase from Tetraselmis chuii using integrated ultrasonication–aqueous two-phase system	6
Biosynthesis of zinc oxide nanoparticles using Tamarix chinensis extract: evaluation of antioxidant, antimicrobial, and anti-MCF-7 cancer activities	6
Hyaluronic acid production and purification techniques: a review	6
The scarlet metabolite: recent insights into prodigiosin biosynthesis, biological activities and potential applications – a review	6
Synthesis of new bio-activated carbon filled epoxy composites	6
Deep eutectic solvent assisted recovery of high molecular weight levan from an isolated Neobacillus pocheonensis BPSCM4	6
Statistical optimization of process variables for agarase production using Microbacterium sp. SS5 strain from non-marine sources	5
Immobilization of Aspergillus terreus URM4658 inulinase in calcium alginate beads, evaluation of their biochemical characteristics and kinetic/thermodynamic parameters,	5
Cost-effective, high-yield production of Pyrobaculum calidifontis DNA polymerase for PCR application	5
Glassy carbon electrode modified with rice husk biochar for sodium diclofenac determination using square-wave voltammetry	5
Harnessing algal biomass for sustainable energy: cultivation, strain improvement, and biofuel production	5
Optimizing the extraction of high-potency antioxidants from Solanum lycopersicum L. fruit: a comparative study of microwave-assisted, ultrasound-assisted and accelerated	5
Optimization and purification of a novel bacteriocin-like substance from Tarhana-originated Enterococcus faecium	5
Antibacterial and antibiofilm activity of extracts from sponge-associated bacterial endophytes	5
Evaluation of the effect of different organic solvents in the efficiency of the recovery of pullulan synthesized by Aureobasidium pullulans	5
Removal of orange G dye by Aspergillus niger and its effect on organic acid production	5
A new hydrophobin candidate from Cladosporium macrocarpum with super-hydrophobic surface	5
Optimization and extraction kinetic modeling of antioxidants, polyphenols, and flavonoids from Garcinia cambogia and Myristica fragrans ri	5
Development of a novel method for recovery of intracellular biopolymer polyhydroxyalkanoate from Bacillus flexus by regulating a lambda phage lytic system	5
Optimizing the extraction of active components from Salvia miltiorrhiza by combination of machine learning models and intelligent optimization algorithms and its correla	5
Production of a genetically encoded biosensor for evaluating enterovirus 71 3C protease inhibitors	5
Biopolymer curdlan production from rhizospheric bacteria Priestia aryabhattai BMS3 from Vigna radiata (mung bean)	5
Ultrasonic/microwave-assisted extraction and properties of polysaccharides from Elaeagnus angustifolia	5
Purification of damson plum polyphenol oxidase by affinity chromatography and investigation of metal effects on enzyme activity	5
Enhancing the production of L-proline in recombinant Escherichia coli BL21 by metabolic engineering	5
Antioxidant and immunomodulatory activities of Rehmannia glutinosa extracts obtained with complex enzymes and ultrasonic wave	5
Optimization of fermentation medium and conditions for enhancing valinomycin production by Streptomyces sp. ZJUT-IFE-354	5
Optimization of asymmetric bioreduction conditions of 1-(thiophen-2-yl)ethanone by Weissella cibaria N9 using a desirability function-embedded face-centered optimization	5
Exploring the antioxidant potential of fermented turmeric pulp: effect of extraction methods and microencapsulation	5
Evaluation of different nutrient limitation strategies for the efficient production of poly(hydroxybutyrate‐co‐hydroxyvalerate) from waste frying oil and propionic acid in high cell density fermentati	5
Molecular dynamics simulation and validation of spiramycin extraction using the thermosensitive polymer NPE-108/water aqueous two-phase system	5
Synergistic utilization of glucose and xylose for the myo-inositol biosynthesis in recombinant Escherichia coli BL21	5
Optimization of ultrasound- and enzymatic-assisted extractions of polyphenols from dried red onion peels and evaluation of their antioxidant activities	5
Preparation of 5-hydroxymethylfurfural from cellulose catalyzed by silicon-based composite solid acids	4
The evaluation of the performance of rice husk and rice straw as potential matrix to obtain the best lipase immobilized system: creating wealth from wastes	4
Role of key enzymes in the production of docosahexaenoic acid (DHA) by Thraustochytrium sp. T01	4
Characterization of a novel Glutaminase-free L- asparaginase from Bifidobacterium thermophilum	4
Synergistic hydrolysis of lignocellulosic biomass using co-immobilization of tri-enzymes on chitosan-magnetite nanoparticle beads	4
Investigating the release of active compounds and cytotoxicity of thymol/gallic acid/β-cyclodextrin bio-nanocomposite: a targeted strategy with the approach of disrupting the genes involved in the quo	4
Use of proteases for animal feed supplementation: scientific and technological updates	4
A D-optimal RSM-guided computational strategy for lipase immobilization on rice straw toward enhanced biocatalytic efficiency	4
Microbial surfactants: characteristics, production and broader application prospects in environment and industry	4
Isolation and characterization of heterocytes cyanobacteria and investigating their role in enhancing seed germination	4
Rapid quantification of immunoglobulin G from plasma using affinity chromatography: partial validation of an efficient analytical method	4
Application of a 3D printed miniaturized hydrocyclone in biopharmaceutical industry-numerical and experimental studies of yeast separation from fermentation culture media	4
Expression and characterization of a thermostable monoacylglycerol lipase from thermophilic Geobacillus kaustophilus	4
Optimization of the extraction process of total steroids from Phillinus gilvus (Schwein.) Pat. by artificial neural network (ANN)-response surface methodology and identi	4
Zinc oxide nanoparticle mediated modulation of antimicrobial and physico-chemical properties of essential oil containing PVA nanocomposites	4
Efficient RNA extraction method for acquiring high-quality RNA from various tissues of the fiber crop abaca, Musa textilis Née	4
Harnessing effluent treatment plant bioproducts: Polyhydroxyalkanoates as a green packaging material	4
Fractional mixture design: a novel design and methodology for analyzing and optimizing mixtures of several ingredients	4
Disposable glutamate biosensor based on platinum nanoparticles, carbon quantum dots and poly-L-aspartic acid	4
Evaluation of brilliant green decolorization by LiP purified from a novel Penicillium chrysogenum isolated from Similipal forest soil, Odisha	4
Optimization of culture medium and scale-up production of astaxanthin using corn steep liquor as substrate by response surface methodology	4
Sequential mild acid and alkali pretreatment of rice straw to improve enzymatic saccharification for bioethanol production	4
Ethanol and 2-phenylethanol production by bee-isolated Meyerozyma caribbica strains	4
Kinetic and thermodynamic investigation of Rhodanese synthesized by enhanced Klebsiella oxytoca JCM 1665 strain: a comparative between the free and immobilized enzyme en	4
A review on pretreatment methods for lipid extraction from microalgae biomass	4
Aligned with sustainable development goals: microwave extraction of astaxanthin from wet algae and selective cytotoxic effect of the extract on lung cancer cells	4
Biodegradation of polyhydroxyalkanoate film in soil: a sustainable approach for bioplastic management	4
Purification and characterization of Stenotrophomonas maltophilia chitinase with antifungal and insecticidal properties	4
The effects of different protease treatments on the techno-functional, structural, and bioactive properties of bovine casein	4
Enhanced identification of glycoproteins and allergens in Hevea brasiliensis latex using innovative enrichment techniques	4
Engineered production of 5-aminolevulinic acid in recombinant Escherichia coli BL21	4
Improving the production of recombinant L-Asparaginase-II in Escherichia coli by co-expressing catabolite repressor activator ( cra ) gene	4
Production of bioactive recombinant monoclonal antibody fragment in periplasm of Escherichia coli expression system	4
In vitro fermentation assay on the bifidogenic effect of steviol glycosides of Stevia rebaudiana plant for the development of dietetic novel products	4
Engineering Escherichia coli to metabolize sorbitol as the sole carbon source for synthesis of recombinant L-Asparaginase-II	4
Techno-economic analysis of production and purification of lipase from Bacillus subtilis (NCIM 2193)	4

Recombinant expression and tryptophan-assisted analysis of human sweet taste receptor T1R3’s extracellular domain in sweetener interaction studies	4
Oxidation and acetylation of corn cob lignin and its effects on the stabilization of Pickering emulsions	4
Optimization of enzymatic production of anti-skin aging biopeptides from white sorghum [ Sorghum bicolor (L) Moench] grain	4
Exploiting the bacterial exopolysaccharide bioconversion using residual cheese whey as culture medium	3
Exploring the impact of sodium acetate on lipid and carotenoid production in Rhodotorula mucilaginosa	3
A novel method for the separation of saponin from soybean meal by colloidal gas aphrons: optimization based on response surface methodology	3
Gas chromatography - mass spectrometry determination of chemical compounds and antioxidant potential of Clitoria ternatea L. flower varieties	3
Highly efficient strategy of lipopolysaccharide (LPS) decontamination from rHBsAg: synergistic effect of enhanced magnetic nanoparticles (MNPs) as an LPS affinity adsorbent (LAA) and surfactant as a d	3
Synthesize and characterization of CaOx crystals against various citrus waste peel extracts: an in vitro study	3
Plastic-contaminated soil inherent novel strain Microbacterium hydrocarbonoxydans KRS13 demonstrates significant applicability toward biofilms formation and degradation	3
Exposure humidity and time control of lyophilization and enzyme engineering for stable isothermal nucleic acid detection reagents	3
Recent advancements in ultrasound-assisted biomolecule extraction from prokaryotic and eukaryotic cells: a review	3
Investigation of lactic acid production by pressurized liquid hot water from cultivated Miscanthus × giganteus	3
Effects of fermentation on the structures of yellow compounds in citrus pomace	3
High-level production and purification of bioactive recombinant human activin A in Chinese hamster ovary cells	3
Expression and characterization of cholesterol oxidase with high thermal and pH stability from Janthinobacterium agaricidamnosum	3
Unraveling the biological potential of chicken viscera proteins: a study based on their enzymatic hydrolysis to obtain hydrolysates with antioxidant properties	3
Mitigating membrane fouling in an internal loop airlift membrane photobioreactor containing Spirulina platensis : effects of riser cross-sectional area and hydrophilic b	3
Enhanced production of biodegradable polyhydroxybutyrate PHB plastic through the combination of eco-friendly materials by Bacillus cereus B52	3
Statistical optimization and sequential scale-up of α-galactosidase production by Actinoplanes utahensis B1 from shake flask to pilot scale	3
Recombinant proteins production in Escherichia coli BL21 for vaccine applications: a cost estimation of potential industrial-scale production scenarios	3
Production, purification and characterization of a novel antithrombotic and anticoagulant serine protease from food grade microorganism Neurospora crassa	3
Correction	3
Transcriptome analysis reveals that yeast extract inhibits synthesis of prodigiosin by Serratia marcescens SDSPY-136	3
Effective blocking of neuropilin-1activity using oligoclonal nanobodies targeting different epitopes	3
Bioprocess modeling based on ASM1–SMP model: hybrid modeling approach integrating projection to latent structures (PLS) and artificial neural networks (ANN)	3
Increase in cysteine-mediated multimerization under attractive protein–protein interactions	3
Enhanced production of bacterial cellulose by co-culturing Komagataeibacter xylinus and Lactobacillus plantarum	3
Cellulase from Halomonas elongata for biofuel application: enzymatic characterization and inhibition tolerance investigation	3
Cellulase immobilization on nano-chitosan/chromium metal-organic framework hybrid matrix for efficient conversion of lignocellulosic biomass to glucose	3
Production, characterization, and bio-ethanologenic potential of a novel tripartite raw starch-digesting amylase from Priestia flexa UCCM 00132	3
Microbial conversion of lignin rich biomass hydrolysates to medium chain length polyhydroxyalkanoates (mcl-PHA) using Pseudomonas putida KT2440	3
Changes in the structure and composition of pineapple leaf fiber after alkali and ionic surfactant pretreatments and their impact on enzymatic hydrolysis	3
Enhancing food preservation with postbiotic metabolites γ-aminobutyric acid (GABA) and bacteriocin-like inhibitory substances (BLIS) produced by Lactobacillus brevis C23	3
Utilization of low-grade walnut kernels for oil extraction using eco-friendly methods: a comparative analysis of oil composition, antioxidant and antimicrobial activity	3
Production of nisin from Lactococcus lactis in acid-whey with nutrient supplementation	3
Process intensification for the enhancement of growth and chlorophyll molecules of isolated Chlorella thermophila: A systematic experimental and optimization approach	3
Convenient production of a novel recombinant antibody against periodontitis biomarker S100A8	3
Variability in growth and biosynthetic activity of Calendula officinalis hairy roots	3
Unraveling molecular mechanisms of enhanced pectinase production in Paecilomyces sp. via ARTP mutagenesis and transcriptome analysis	3
A strategy of extracting and purifying the α-terpineol obtained from the Penicillium digitatum biotransformation of limonene	3
Optimization of bioactive compounds extraction from Red Cardinal grape pomace using choline chloride and lactic acid-based deep eutectic solvent	3
Comparative study of response surface methodology and artificial neural network for optimization of process parameters for synthesis of gold nanoparticles by Desmostachya bipinnata extract	3
Efficient three phase partitioning of actinidin from kiwifruit ( Actinidia deliciosa) and its characterization	3
Utilization of the sugar fraction from Arabica coffee pulp as a carbon source for bacteria producing cellulose and cytotoxicity with human keratinocyte	3
Antimicrobial, antibiofilm, and anticancer potential of silver nanoparticles synthesized using pigment-producing Micromonospora sp. SH121	3
Enhancement for the synthesis of bio-energy molecules (carbohydrates and lipids) in Desmodesmus subspicatus : experiments and optimization techniques	3
Synthesis of cellulosic and nano-cellulosic aerogel from lignocellulosic materials for diverse sustainable applications: a review	2
Recombinant expression and purification of phenylalanyl-tRNA synthetase from wheat: a long-lasting poly(U)-dependent poly(Phe) synthesis system	2
Green extraction process optimization: extracting natural antioxidant active ingredients from Inonotus hispidus using RSM and GA-ANN modeling	2
Construction and evaluation of wild and mutant ofatumumab scFvs against the human CD20 antigen	2
High cell density continuous fermentation for L-lactic acid production from cane molasses	2
Biotransformation of monoterpenes using Streptomyces strains from the rhizosphere of Inga edulis Martius from in an Amazonian urban forest	2
Engineered Alcaligenes sp. by chemical mutagen produces thermostable and acido-alkalophilic endo-1,4-β-mannanases for improved industrial biocatalyst	2
Isolation and identification of a salt-tolerant Coelastrum sp. and exploration of its potential for biodiesel production	2
Purification and characterization of chitinase produced by thermophilic fungi Thermomyces lanuginosus	2
Optimization of microwave-assisted extraction using response surface methodology and HPLC-DAD phenolic compounds quantification from Hylocereus undatus peel and pulp cul	2
The extraction and anti-inflammatory screening of Onosma glomeratum Y. L. Liu	2
Ultrasound-assisted extraction of Stachys chasmosericea : phytochemical profile, antioxidant potentials via RACI analysis, and enzyme inhibitory activities	2
Intracellular-to-extracellular localization switch of acidic lipase in Enterobacter cloacae: evaluation of production kinetics and enantioselective esterification potential for pharmaceutical a	2
Advancing Cu/Zn Superoxide Dismutase (SOD1) production in Pichia pastoris : challenges, strategies, current research status, and future directions	2
Purification of lipase from Burkholderia metallica fermentation broth in a column chromatography using polymer impregnated resins	2
Purification and characterization of a new trypsin-like protease from Crotalaria stipularia	2
Correction	2
Effects of various pine needle extracts on Chinese hamster ovary cell growth and monoclonal antibody quality	2
Purification and characterization of extracellular tannase from Aspergillus fumigatus MA using Syzigium cumini leaves under solid state fe	2
A novel kinetic model for a cocoa waste fermentation to ethanol reaction and its experimental validation	2
Agro-industrial residue-derived silver nanoparticles: synthesis, characterization and their application against challenging pathogens of the built environment	2
Green synthesis of zinc oxide nanoparticles using Bacillus subtilis ZBP4 and their antibacterial potential against foodborne pathogens	2
Optimization of extraction tower structure and extraction conditions for lincomycin separation	2
Subcritical water extraction of polysaccharides from Gastrodiae Rhizoma : optimization, characterization and in vitro hepatoprotective activity	2
Chromatography-guided purification and characterization of p- hydroxyphenethyl anisate as a potent anti-melanogenesis component from the concentrated Chi	2
NiS 2 nanoparticles: structural, spectroscopic and significant antibacterial properties against series of pathogenic strains	2
Optimization of media components for enhanced carotenoid production by Paracoccus marcusii RSPO1 and assessment of their cytotoxicity against A549 and vero cells	2
A critical process variable-regulated, parameter-balancing auxostat, performed using disposed COVID-19 personal protective equipment-based substrate mixture, yields sustained and improved endoglucanas	2
No-stain protein labeling as a potential normalization marker for small extracellular vesicle proteins	2
Screening and stability verification of reference genes in Botrytis cinerea ZX2 fermentation	2
Green synthesis of ZnO-NiO nanocomposite using citrus sinensis peel extract and their significant antibacterial properties against series of pathogenic s	2
The comparison between two methods of membrane cleaning to control membrane fouling in a hybrid membrane photobioreactor (HMPBR)	2
Purification and biochemical characterization of α - amylase from Aspergillus tamarii MTCC5152	2
Anthocyanins from black glutinous rice bran: process efficiency and characterization of anthocyanins	2
Quantitative assessment of LPS-HBsAg interaction by introducing a novel application of immunoaffinity chromatography	2
A review of extraction and quantification of capsaicin and its bio insecticidal activity in food grains	2
Microbially derived (γ-PGA) poly-γ-glutamic acid: applications and commercial uses across industries	2