Horttechnology

Papers
(The TQCC of Horttechnology is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-06-01 to 2026-06-01.)
ArticleCitations
Influence of Organic Fertilizer Sources and Application Rates on Onion Production in Georgia, USA31
Plant Type and Antidesiccants Influence Longevity of Cut Pepper Stems for Floriculture Applications17
Evaluation of Calcium Sources for the Management of Botrytis Blight on Petunia Flowers12
Quality Assessment of Spring-grown Sweet Corn for Bicolor, White, and Yellow Cultivars: Part II10
Trends in Statistical Analysis Software Use for Horticulture Research between 2005 and 20209
Nitrogen Fertilization in Snap Bean Following a Legume in the Sandy Soils of North Florida9
Evaluating the Effect of Fertilization and Substrate Volumetric Water Content on Compact Tomato and Pepper Plants9
Job Analysis of Korean Horticultural Therapists for Developing Specialized Training Using Developing a Curriculum Method9
Effect of Wavelength and Light Intensity from Ultraviolet and Violet Light-emitting Diodes for Optimizing Vinblastine Production in the Leaves of Madagascar Periwinkle9
Tomato Seedling Performance in Five Commercial Organic Growing Media with and without Supplemental Fertilizer8
Effects of Photoperiod Treatments on Stock Plants and Cutting Rooting of Winecups8
Varietal Tolerance of Cucurbitaceous Crops with S-metolachlor Applied Postemergence8
Lawn Age and Soil Health in Florida Urban Landscapes: Carbon Sequestration, Respiration, and Nitrogen Mineralization7
Changes in Production Practices Used for Disease Management in Blueberry Nurseries in Georgia, USA, Over a 15-year Period7
Water Savings and Performance of ‘KSUZ 0802’ Hybrid Zoysiagrass in Response to Irrigation Strategy7
An Introduction to Understanding Labor Constraints and Opportunities and the Behavioral, Economic, Engineering, and Production Influences on Automation Adoption in the Green Industry7
Adaptability of Phytophthora capsici Resistant Bell Pepper Cultivars in Southern Georgia6
US Nursery Producers’ Perceived Benefits of Adopting Select Automation and Mechanization Technologies6
Seed Dormancy Class and Germination Characteristics of Prunus maackii and P. virginiana6
Potential Benefits of Phenology-based Plant Growth Regulators for Managing Huanglongbing in Florida Sweet Oranges6
Comparing the Accuracy and Efficiency of Leaf Gas Exchange Measurements of Excised and Nonexcised Strawberry (Fragaria  ×ananassa Duch. ‘Camino Real’) Leaves6
A Rose Is a Rose Is a Rose... Or Is It? Ecotypes versus Locally Sourced Plants for Aquatic Habitat Restoration and Enhancement Projects5
Performance of ‘Chambourcin’ Winegrape on 10 Different Root Systems in Southern Missouri, USA5
Grafting onto Tomato Rootstocks Improves Outcomes for Dry-farmed Tomato5
Economic Evaluation of Anaerobic Soil Disinfestation with Varying Carbon and Nitrogen Application Rates in Open-field Organic Strawberry Production5
Summer Mechanical Hedging to Prune Eight Cider Apple Cultivars5
Listening to Podcasts Improves Learning Outcomes among California Orchard Growers5
Benefits of Irrigation or Fertigation on Early Growth and Yield of a High-density Apple Planting in a Humid Climate5
Low Impact of Nitrogen Fertilization on Grafted Tomatoes under High-tunnel Production5
Tall Fescue Mowing Height Effects under Simulated Athletic Field Traffic5
Paclobutrazol Substrate Drenches Control Growth of Nine Black-eyed Susan Cultivars5
Hazelnut Shells Are an Effective Mulch Product for Container Nursery Production5
Stratified Cutting Propagation Substrates Reduce Herbaceous Plug Structural Stability but Facilitate Similar Root Growth to a Control5
Comparison of United States Consumers’ Perceptions and Willingness to Pay for Sustainable Environmental Practices in the Retail Floral Industry Based on Geographical Regions5
Botanical Scans as a Learning Aid in Plant Identification Courses5
An Evaluation of Targeted Spraying for Reducing Herbicide Use in Highbush Blueberry5
Comparison of Life-cycle Cost Analysis and Simple Payback Methods for Evaluating Cost-effectiveness of Greenhouse Supplemental Lighting Systems4
Thank You HortTechnology Peer Reviewers 20234
Effects of Fertilizer Application and Photosynthetic Photon Flux Density on Chrysanthemum and Begonia Cuttings Acclimated Indoors4
Impacts of the 2010 Connecticut School Grounds Pesticide Ban a Decade Later: Part 2. Grounds Quality4
Nutrient Use and Management Practices on United States Golf Courses4
Impacts of Commercial and Custom Substrates on Rooting and Morphology of Cannabis sativa ‘Suver Haze’ Stem Cuttings4
Influence of Stock Plant Growing Environment, Origin of Cuttings, Cultivar, and Rooting Hormone on Clematis Cutting Production and Propagation4
Evaluating Vase Life Performance of Delphinium ‘Sea Waltz’ in Eco-friendly Floral Design Media4
Performance of Improved Bell Pepper Cultivars in Southern Georgia for Mature Green Fresh Market Production4
Optimizing Glycerin-to-water Ratios for Preserving Eucalyptus Foliage4
High-tunnel Temperature Forecasting with Machine Learning4
Evaluating Master Gardener Integrated Pest Management (IPM) Knowledge4
Economic Analysis of Grafted Organic Tomato Production in High Tunnels4
Comparison of Thyme Oil Vapor and Thyme Guard Immersion on Peach Postharvest Brown Rot Control4
Paclobutrazol Residues in Recirculated Water in Commercial Greenhouses4
Reevaluation of the Application Method and Efficacy of Propiconazole in Controlling Laurel Wilt in Avocado Orchards in South Florida4
Comparison of Different Plant Sap, Conventional Leaf, and Soil Nutritional Analyses in Citrus Groves under Citrus Greening Conditions3
Nitrogen Use Efficiency Using Controlled-release and Soluble Urea in Tomato Grown on Raised Conventional and Compact Beds on Coastal Plain Sands3
Performance of Onion Cultivars in the Treasure Valley of Eastern Oregon and Southwestern Idaho in 2010–203
Where Are We Today? State of Organic Agriculture Education and Technical Programs: Proceedings from the ASHS Organic Interest Group 2025 Workshop3
Extended Storage of Cut Flowers Using Sub-zero Temperature3
Leaf-bud Cuttings of Devil’s Ivy and Dragon-tail Vine Varieties Result in Higher Rooting Percentages and Better Rooting Quality than Tip Cuttings3
Muscle Activation Patterns of the Upper Limb in Agricultural Tasks: Exploring Opportunities for Vocational Rehabilitation in Vertical Farming3
Labor Costs and Yield Recovery after Renovation and Cane Thinning in ‘Mini Blues’ Highbush Blueberry3
Many Landscape Grasses Survive Long-term Hardiness Trials in United States Department of Agriculture Plant Hardiness Zone 4b3
Evaluating Production of Five Leafy Greens under Opaque and Thin Film Semitransparent Photovoltaic Arrays3
Can a LiDAR-enhanced Air-blast Sprayer Improve Coverage on Tough Targets like Tree Trunks and Emerging Shoots?3
Blooming Business: How Consumer Satisfaction Shapes Online Plant and Cut Flower Spending3
Go Deep: How Saw Palmetto Seed Sowing Depth Influences Germination and Seedling Growth3
Sustaining Soil Health in High Tunnels: A Paradigm Shift toward Soil-centered Management3
Evaluating Potential for Integrated Broomrape Management: Variations in Commercial Cultivar Sensitivity to Broomrape Parasitism3
Effect of a Plant Distribution and Care Program on First-year University Student Levels of Depression, Stress, Anxiety, and Loneliness and in University Retention3
Cider Apple Harvest Maturity and Preharvest Drop Can Be Effectively Managed with Aminoethoxyvinylglycine, 1-Naphthaleneacetic Acid, and Ethephon3
Persistence and Surface Playability of Nine Bermudagrass Cultivars under Simulated Fall Traffic3
Biochar Rate and Fertilizer Source Influence Tomato Growth, Mortality, Yield, and Profitability3
First-year Class Instills Confidence in Nontechnical Skills for Collegiate Success3
Determining Need: Opportunities for Connecticut Invasive Plant Programming3
Who Stops to Smell the Roses? Assessing the Relationship Between Fragrance, Touch, and Floral Purchases3
Engaging Undergraduate Students in Research3
Performance of Kanza and Seven Traditional Pecan Cultivars in Central Missouri3
Thatch Accumulation in Zoysiagrass Genotypes across the US Transition Zone and Southern Regions3
Yield and Fruit Quality Performance of Muscadine (Muscadinia rotundifolia) Genotypes Grown in Florida3
Postharvest Storage of Garlic (Allium sativum L.) Grown in Minnesota3
Developing a Web-based Pistachio Nut Growth Prediction System for Orchard Management3
Combating Horticultural Misinformation through Integrated Online Campaigns Using Social Media, Graphics Interchange Format, and Blogs3
Potential for Phytotoxicity Using Alcohol-containing Solutions of Auxin in Cutting Propagation3
Growth Manipulation of Slicer Carrots by Foliar-applied Gibberellic Acid in New York3
Using a Soil Surfactant to Improve Kenaf Establishment under Deficit Irrigation3
Classroom Trade Show: An Alternative to Traditional Classroom Presentations in an Undergraduate Plant Identification Course3
Evaluating the Effects of Ozone Nanobubble Treatments on Postharvest Quality of Fresh Peaches3
Flowers or Leaves? Assessing the Impact of Crape Myrtle Observation on the Physical and Mental Well-being of Senior Citizens2
The Garden as Art, Hobby, and the Good Life2
Survey of Water Use and Management Practices on US Golf Courses from 2005 to 20242
Comparison of Grafting and Budding Propagation Techniques for Cultivars of the North American Pawpaw2
Effect of Transplant Methods on Mechanical Harvest of a New Mexico Pod-type Green Chile Pepper Cultivar2
Evaluation of Plant Growth and Flowering Performance of Florida Native and Non-native Ornamentals under Varying Irrigation2
Effects of Photoperiod Treatments on Stock Plants and Cutting Rooting of Three Cultivars of Ornamental Perennials2
Quantifying the Effects of Sensor-based Irrigation Strategies and Harvest Techniques on the Growth, Physiology, and Palatability of Romaine Lettuce in Coarse-textured Turface Medium2
Inhibition of Aflatoxigenic Fungi in Chili Crops by Plant Extracts2
Plant This Not That: A Tool for Improving Invasive Species Identification and Expanding the Use of Sustainable Alternatives in Florida, USA, Landscaping2
Thirty-six Years of Award-winning Vegetable Publication Excellence in ASHS Journals2
Effects of Multicropping Plastic Mulch on Soil Dynamics and Yield in Vegetable Production2
Economic Analysis of Biodegradable Paper versus Plastic Mulch for Organic Day-neutral Strawberry Production in the Upper Midwest2
Climate-ready Landscape Plants: Garden Roses Trialed at Reduced Irrigation Frequency in Utah, USA2
Evaluating the Fecundity of Rhamnus frangula (Glossy Buckthorn) Cultivars through Seed Yield, Seed Size, and Germination2
Comparison of Row Cover Systems for Pest Management in Organic Muskmelon in Iowa2
Demographic Analysis of the Perceptions of Environmentalism and the Use of Sustainable Floral Design Practices by Professional Florists2
Screening Methodology for Flood-tolerant Plants for Low Impact Development Landscape Features Using Baldcypress as a Model System2
Comparison of Automated Controller Settings for Irrigation and Fertilizer Needs of Potted Geranium2
Market Potential for Specialty Compost Produced from Wool Waste2
Moderate Increases in Substrate Packing Density Can Improve Petunia Root Development2
Ethephon Substrate Drenches Suppress Growth, but Not Tiller Number of ‘Jester’ Ornamental Millet2
Effects of Cane Density on Plant Growth and Fruit Production in Floricane Raspberry in the Upper Northern Climate2
Growth and Nutrient Concentration of Lychee Grown on an Acid Ultisol2
Influence of a Bacillus velezensis–Based Biostimulant on French Marigold Growth under Different Phosphorus Levels2
Autonomous Compared with Conventional Mower Use on St. Augustinegrass Lawn Quality2
Optimizing Seed Germination and Cutting Propagation Protocols for White Sage, Salvia apiana, Using Fire-related Cues and Indole-3-butyric Acid2
A Current View of High Tunnel Tomato Production in New England2
Willingness to Pay for Potting Mix Containing Eastern Redcedar Biochar under Alternative Information Sets2
Effect of Container Volume and Planting Density on Ginger and Turmeric Growth and Yield2
Evaluation of Different Aerification Methods for Ultradwarf Hybrid Bermudagrass Putting Greens2
Perceptions of Environmentalism and the Use of Sustainable Floral Design Practices by Professional Florists2
Late-spring Turfgrass Establishment without Herbicides2
Novel Low Tunnel Coverings and Plant Type Affect Productivity of Day-neutral Strawberries2
Pumpkin Cultivar Performance in the Southeastern United States2
Ethephon Substrate Drenches Influence Growth and Flowering of Two Seed Petunia Cultivars2
Flowering Regulation of Spiranthes sinensis s.s.2
Predicting Soluble Solids Concentration of ‘Geneva 3’ Kiwiberries Using Near Infrared Spectroscopy2
Cultivating Professional Vision: Addressing Challenges and Opportunities in Floral Design Teaching2
Impact of Nitrogen Fertilizer Rate and Timing on Short-day Onion Production2
Community Shade Tree Leaves: Beneficial Uses for Agriculture2
A Case Study of High Tunnel Tabletop Strawberry Production Using Soilless Substrates2
Evaluation of Commercial Viability of Eco-friendly Alternatives to Traditional Floral Foam and Their Effects on Vase Life of Five Species of Cut Flowers2
Utilizing Silage Tarps, S-metolachlor, and Hand-Weeding for Weed Management in Transplanted Onions2
Irrigation Sources with Chlorine Drinking Water Standard Limits Cause Phytotoxicity on ‘Rex’ Lettuce Grown in Hydroponic Systems2
Silage Tarps, in Combination with Roller-crimping or Mowing, Effectively Terminate a Cowpea Cover Crop2
Transplanting Root-bound Tomato Starts Using Methods with High Levels of Root Disturbance Offers No Advantages2
Psychophysiological and Psychological Responses of Teenage Students Conducting Computer Programming Activities Combined with Horticultural Activities2
Consumer Purchase Likelihood of Landscape Management Pest Scouting Program2
0.12017297744751