Horttechnology

Papers
(The median citation count of Horttechnology is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-11-01 to 2024-11-01.)
ArticleCitations
A Ground-based Platform for Reliable Estimates of Fruit Number, Size, and Color in Stone Fruit Orchards21
Preharvest Bagging as an Alternative Technique for Enhancing Fruit Quality: A Review15
Variable-rate Spray Technology Optimizes Pesticide Application by Adjusting for Seasonal Shifts in Deciduous Perennial Crops13
Eleven-year Correlation of Physical Fruit Texture Traits between Computerized Penetrometers and Sensory Assessment in an Apple Breeding Program13
An In Vitro–Ex Vitro Micropropagation System for Hemp12
Yellow Squash and Zucchini Cultivar Selection for Resistance to Cucurbit Leaf Crumple Virus in the Southeastern United States12
Estimating Leaf Chlorophyll Content of Buffaloberry Using Normalized Difference Vegetation Index Sensors11
Principles and Practices of Plant-based Irrigation Management10
Efficacy of Selected Insecticides as Replacement for Neonicotinoids in Managing Sweetpotato Whitefly on Poinsettia10
Landscape Irrigation and Water Conservation in Urban Areas: An Analysis of Information-based Strategies10
Yield and Fruit Quality Traits of Dragon Fruit Cultivars Grown in Puerto Rico10
Apple Grower Research and Extension Needs for Craft Cider9
A Comparison of Firmness Assessment Instruments for Fresh Blueberry Fruit9
Effects of Growing Substrate, Mode of Nutrient Supply, and Saffron Corm Size on Flowering, Growth, Photosynthetic Competence, and Cormlet Formation in Hydroponics9
Effects of Nutrient Solution Management and Environment on Tomato in Small-scale Hydroponics8
Reflective Groundcover Improves Fruit Skin Color in ‘Honeycrisp’ Apples Grown under Protective Netting8
Nitrogen Fertilizer Management and Cultivar Selection for Cabbage Production in the Southeastern United States7
Impact of the COVID-19 Pandemic on Gardening in the United States: Postpandemic Expectations7
Results from Hop Cultivar Trials in Mid-Atlantic United States7
Grapefruit: History, Use, and Breeding7
Influence of Nitrogen Rate, Fertilizer Type, and Application Method on Cabbage Yield and Nutrient Concentrations7
Gardeners’ Perceptions of Northwestern U.S. Native Plants Are Influenced by Ecological Information and Garden Group Affiliation7
Site Conditions, Maintenance Costs, and Plant Performance of 10 Extensive Green Roofs in the Research Triangle Area of Central North Carolina7
On-farm Evaluation of Strawberry Cultivars in Coastal Virginia7
Effect of Colored Shading Nets on the Growth and Water Use Efficiency of Sweet Pepper Grown under Semi-arid Conditions7
Air-based Mechanical Stimulation Controls Plant Height of Ornamental Plants and Vegetable Crops under Greenhouse Conditions7
Smart System for Automated Irrigation Using Internet of Things Devices6
Biobased Sprayable Mulch Films Suppressed Annual Weeds in Vegetable Crops6
Effect of Substrate Stratification Without Fine Pine Bark Particles on Growth of Common Nursery Weed Species and Container-grown Ornamental Species6
The Effects of Black and White Plastic Mulch on Soil Temperature and Yield of Crisphead Lettuce in Southern New England6
Engaging Undergraduate Students in Research6
#YardFruits: Twitter as a Tool to Disseminate Horticulture Education during a Pandemic5
Fall-bearing Year Herbicides and Spring-nonbearing Year Foramsulfuron Applications for Hair Fescue Management in Lowbush Blueberry5
Evaluating the Effects of Acetic Acid and d-Limonene on Four Aquatic Plants5
Production and Postharvest Assessment of Tropical Pumpkin Flowers Harvested for Consumption5
Grafting Melons Increases Yield, Extends the Harvest Season, and Prevents Sudden Wilt in New England5
Edible Coatings as Carriers of Antibrowning Compounds to Maintain Appealing Appearance of Fresh-cut Mango5
Growing Saffron Crocus in the Northeastern United States: Effects of Winter Protection and Planting Density5
Deterioration of Soil-biodegradable Mulch Films during Storage and Its Impact on Specialty Crop Production5
Effect of Substrate Stratification on Growth of Common Nursery Weed Species and Container-grown Ornamental Species5
Weed Suppression, Nitrogen Availability, and Cabbage Production Following Sunn Hemp or Sorghum-sudangrass4
High Impact Extension Programming with Instagram4
Economic Analysis of Grafted Organic Tomato Production in High Tunnels4
Commercial Urban Agriculture in Florida: Needs, Opportunities, and Barriers4
Miniature Head Lettuce Yield and Anthocyanin Concentration under High Tunnels and the Field in Georgia4
Comparative Performance of Chemical and Biological-based Products in Management of Algal Leaf Spot on Magnolia4
Evapotranspiration Rates of Three Sweet Corn Cultivars under Different Irrigation Levels4
Single-screen Bark Particle Separation Can be Used to Engineer Stratified Substrate Systems4
Mechanically Harvesting Hard Cider Apples Is More Economically Favorable than Hand Harvesting, Regardless of Farm Scale4
Economic Analysis of Grafting and Anaerobic Soil Disinfestation for Tomato Production in South Carolina4
Fire Can Reduce Thorn Damage by the Invasive Callery Pear Tree4
Use of Canopeo for Estimating Green Coverage of Bermudagrass during Postdormancy Regrowth3
Phytochemical Characterization of Native New Mexico Hops3
Reviewing Mini-lysimeter Controlled Irrigation in Container Crop Systems3
Degradable Mulch as an Alternative to Polyethylene for Watermelon Production3
Review of Tarping and a Case Study on Small-scale Organic Farms3
A Comparison of Two Media Formulations and Two Vented Culture Vessels for Shoot Multiplication and Rooting of Hemp Shoot Tip Cultures3
Comparison of Salt Exclusion in Muscadine and Interspecific Hybrid Grapes Using a Greenhouse Screening Procedure3
Current State of the Horticultural Therapy Profession in the United States3
Evaluating the Use of Biostimulants for Indoor Hydroponic Lettuce Production3
Identification of Fusarium commune, the Causal Agent of Postharvest Zinnia Meltdown Disease in Tennessee3
Phytotoxic Effects of Acetic Acid and d-limonene on Four Aquatic Plants3
Enhancing Consumer Horticulture’s Millennial Outreach: Social Media, Retail, and Public Garden Perspectives3
Management and Control Issues for Native, Invasive Species (Reed Canarygrass): Evaluating Philosophical, Management, and Legislative Issues3
Evaluation of Cultivars and Spray Programs for Organic Grape Production in Virginia3
Evaluation of Compost and Soil Mix Ratios for Perennial Ryegrass Establishment on Topsoil and Subsoil3
Evaluating Beautyberry and Fig Species as Potential Hosts of Invasive Crapemyrtle Bark Scale in the United States3
Exploring Consumers’ Preferred Purchase Location for Fresh Fruits3
Physiological Response of Mature Green Tomatoes to Treatment with Ethylene at High Temperature3
Role of Planting Date on Yield and Cannabinoid Content of Day-neutral and Photoperiod-sensitive Hemp in Georgia, USA3
An Apple Tree Branch Pruning Analysis3
Evaluation of Chemical Control Methods of Fountain Grass3
Reducing Powdery Mildew in High-tunnel Tomato Production in Oregon with Ultra Violet-C Lighting3
Early Performance of Selected Citrus Rootstocks Grafted with ‘Valencia’ Sweet Orange in Commercial Settings within a Citrus Greening Endemic Environment3
Performance of Seven Tea Accessions in North-central Florida: Correlations between Potential Yield and Growth Parameters over 2 Years3
Comparison of Row Cover Systems for Pest Management in Organic Muskmelon in Iowa3
Strawberry Cultivar Trials for Yield and Fruit Quality in Subtropical Southern Florida3
Performance of Heat-tolerant Lettuce Cultivars in Southern New Mexico in 2020—213
An Alternative Healing Method for Grafted Tomato Transplants: The Effect of Light Exclusion and Substrate Temperature on Plant Survival and Growth3
Increasing Profit Margins by Substituting Species in Floral Arrangements3
Evaluation of Three Electrochemical Dissolved Oxygen Meters3
Commercial Bioinoculants Increase Root Length Colonization and Improve Petiole Nutrient Concentration of Field-grown Grapevines3
Rooting Response of Seven Passion Fruit Species to Basal Application of Auxin3
Winter Survival and Second-year Spring Yields of Day-neutral Strawberry Are Influenced by Cultivar and the Presence of Low Tunnels3
Flowering Time and Productivity of Interspecific Grafts Between Pepper Species in Contrasting High Tunnel-sheltered and Open-field Production Environments in Costa Rica2
Accelerated Shelf-life Testing to Predict Quality Loss in Romaine-type Lettuce2
Potential Alternative Tree Species as Substrates for Forest Farming of Log-grown Shiitake Mushrooms in the Southeastern United States2
Bagging Apple Fruit for Codling Moth Control in Western Montana2
Integration of Halosulfuron and Anaerobic Soil Disinfestation for Weed Control in Tomato2
Survey of Pest Management Practices on US Golf Courses2
Identification of Key Periods of Temperature Influence on ‘Sirora’ Pistachio Nut Quality2
Weed Suppression Potential of Living Mulches, Newspaper Hydromulches, and Compost Blankets in Organically Managed Carrot Production2
Dormant Sprigging of Bermudagrass and Zoysiagrass2
Evaluation of 12 Sweetpotato Clones in Coastal South Carolina for Yield and Insect Resistance Using Organic and Conventional Cultural Practices2
Nuisance to Invasive Ornamentals: Proceedings from the ASHS Invasive Plants Research Group 2020 Workshop2
Effect of Mulch Type and Depth on Rooting of Stem Cuttings and Weed Control in Containers2
The Connection between Gardening and Outdoor Activity during the COVID-19 Pandemic and Perceptions of Hope, Hopelessness, and Levels of Stress, Anxiety, and Depression2
Visual Quality, Gas Exchange, and Yield of Anemone and Ranunculus Irrigated with Saline Water2
Low Temperature Is Critical for Jujube Grafting Success in Frost-prone Northern New Mexico2
Fertilization Strategy Affects Production and Postproduction Performance of Petunia2
Use of Gardening Programs as an Intervention to Increase Children’s Visual-motor Integration2
Performance of Sweetpotato Varieties Grown Using Black Plastic Mulch in Pennsylvania2
Ornamental Invasive Plants in Florida with Research-founded Alternatives2
Economic Analysis of Growing Grafted Cucumber Plants for High Tunnel Production2
Evaluation of Sweetpotato Cultivars with Varying Canopy Architectures in Conventional and a Reduced-tillage Rye Production System2
A Strawberry Cropping System Design for Florida to Improve Early Yield and Water Conservation and Its Economic Effect2
Sensory and Nutritional Characteristics of Concept Frozen Desserts Made from Underutilized Sweetpotato Roots2
Young Field-grown Kiwifruit Plants’ Response to Early Autumn Frost Injury in Texas2
Oat Cover Crop and No-tillage Can Provide Weed Suppression and Alter Weed Community Dynamics in Sweet Corn2
Blackberry and Raspberry Cultivar Evaluations in Coastal California2
Plastic Mulch and In-row Spacing Effects on Sweetpotato Yield in Northwest Washington2
Propagation of Five Species in a Commercial-scale Submist System2
Strawberry Cultivar Evaluation for Fall-planted High Tunnel System2
Optimizing Turmeric Tissue Culture, Testing Different Media and a Plant Growth Regulator Matrix2
Comparative Performance of Reduced-risk Fungicides and Biorational Products in Management of Postharvest Botrytis Blight on Bigleaf Hydrangea Cut Flowers2
Black Soldier Fly Frass Supports Plant Growth and Reduces Nitrogen Leaching during Coleus Production2
Supraoptimal Root-zone Temperatures Affect Dahlia Growth and Development2
Determining Optimal Electrical Conductivity Levels and Elements for Extended Vase Life of Cut Roses2
Summary of 26 Heavenly Bamboo Selections Evaluated for Invasive Potential in Florida2
Additional Nitrogen Application Reduced White Drupelet Disorder in ‘Sweetie Pie’ Blackberry2
Cost and Profitability Analysis of Producing Specialty Coffee in El Salvador and Honduras2
Cultivar and Fungicide Evaluations for Cercospora Leaf Spot Control in Organic and Conventional Table Beet Production2
Lawn Removal Motivation, Satisfaction, and Landscape Maintenance Practices of Southern Californians2
Managing Postharvest Storage Issues in ‘Shiranui’ Mandarin2
The Spectral Reflectance Response of ‘Riviera’ Common Bermudagrass to Increasing Saline Irrigation Concentrations2
Simulated Particle and Vapor Drift of Dicamba to ‘Vidal blanc’ Hybrid Grapevine under Missouri Field Conditions2
Breeding and Evaluation of Fine Fescues for Increased Tolerance to Mesotrione Herbicide2
Reevaluation of the Application Method and Efficacy of Propiconazole in Controlling Laurel Wilt in Avocado Orchards in South Florida2
Modeling the Effect of Temperature on the Flower Development Rate of Hybrid Impatiens2
Perceptions of Environmental Health and Willingness to Compost Fresh Cut Floral Waste by Retail Flower Shop Owners2
Haskap Preharvest Fruit Drop and Stop-drop Treatment Testing2
Postharvest Spoilage Incidence and Prestorage Treatment in Chinese Chestnut and Complex Hybrid Cultivars2
Fluopyram Controls Shoot-galling Caused by Pacific Shoot-gall Nematode and Improves Turf Quality in Annual Bluegrass Putting Greens2
False Seedbeds Reduce Labor Requirements for Weeding in Chile Pepper1
Cost Analysis of Using Cover Crops in Citrus Production1
Evaluation of Compact Pepper Cultivars for Container Gardening Indoors Under Light-emitting Diodes and in a Greenhouse Under Sunlight1
A Comparison of Two Firmness-testing Machines for Measuring Blueberry Firmness and Size1
Cultural Management Practices for Commercial Tigernut Production in Southern Ontario, Canada1
Evaluation of Sedges and Nimblewill as Low-input, Shaded Lawns in Oklahoma, USA1
The Effects of Environment on Memory and Reasoning Skills: Comparing Natural and Artificial Environments1
Optimizing Sowing Density for Parsley, Cilantro, and Sage in Controlled Environment Production: Balancing Productivity and Plant Quality1
Optimal Spacing of Grafted ‘Primo Red’ High Tunnel Tomato1
Evaluating Ethylene Sensitivity and Exogenous Ethylene Impact on Early Growth of Grafted and Nongrafted Tomato Seedlings1
Using Advanced Optical Sensing to Quantify Phytotoxicity in Ornamental Plants1
Trends in Statistical Analysis Software Use for Horticulture Research between 2005 and 20201
PropG—An Online Application for Learning Plant Propagation Glossary Terms1
Comparative Feasibility Analysis of Mechanized Equipment for Vineyard Operations1
Abrasive Weeding as a Vehicle for Precision Fertilizer Management in Organic Vegetable Production1
Pollination, Crop Productivity, and Arthropod and Bird Communities Are Marginally Impacted by Border Vegetation in Highbush Blueberry Production1
Selectivity and Efficacy of Acetic Acid and d-Limonene on Four Aquatic Plants1
Response of Retail Lawn Seed Products during Acute Drought and Recovery1
Synchronized Seed Germination and Seedling Growth of Black Cumin1
Biomass Production of an Overwinter Cover Crop with Biofumigation Properties in New Mexico1
Influence of Organic Fertilizer Sources and Application Rates on Onion Production in Georgia, USA1
Using Citizen Science to Evaluate Home Gardeners’ Experiences with Compact Tomato Plants1
Use of Gardening Programs as an Intervention to Increase Children’s Ability to Delay Gratification1
Effects of an Informal Place-based Educational Program on Knowledge and Perceptions of Invasive Species Management1
Impact of Indole-3-butyric Acid Concentration and Formulation and Propagation Environment on Rooting Success of ‘I3’ Hemp by Stem Cuttings1
Suppression of Annual Bluegrass in Creeping Bentgrass Putting Greens Using Plant Growth Regulators1
Brussels Sprout Cultivar Performance and Response to Apical Meristem Removal1
An Online Tool for Estimating Return-on-investment for Water Recycling at Nurseries1
Farm-level Losses and Grower Willingness to Try Management Strategies for Swede Midge in Vegetable Crops1
Selected Beneficial Microbes Alleviate Salinity Stress in Hydroponic Lettuce and Pak Choi1
Landscape Performance of Ebony Crepe Myrtle Cultivars in Low-input Landscapes in North-central Texas1
Combating Horticultural Misinformation through Integrated Online Campaigns Using Social Media, Graphics Interchange Format, and Blogs1
Autonomous Compared with Conventional Mower Use on St. Augustinegrass Lawn Quality1
Water Savings and Performance of ‘KSUZ 0802’ Hybrid Zoysiagrass in Response to Irrigation Strategy1
Gender-disaggregated Farmers Participatory Variety Selection in Amaranth Multilocation Trials in Kenya and Tanzania1
Reducing Moringa Leaflet Abscission after Irradiation and during Shipping1
Land-use and Energy Practices on US Golf Courses1
Urea Cocrystals as a Potential Fertilizer for Turfgrass: Responses of ‘Tifway’ Hybrid Bermudagrass and Nitrogen Release Behavior1
Performance of ‘Chambourcin’ Winegrape on 10 Different Root Systems in Southern Missouri, USA1
Nutrient Use and Management Practices on United States Golf Courses1
Irrigation Sources with Chlorine Drinking Water Standard Limits Cause Phytotoxicity on ‘Rex’ Lettuce Grown in Hydroponic Systems1
Postharvest Handling Techniques for Long-term Storage of Cut Tulip and Dutch Iris1
Leaf-tissue Nutrient Dynamics in Mature Muscadine Cultivars Carlos and Noble in Georgia and North Carolina1
Mechanical Thinning of Mandarins with a Branch Shaker1
Clipping and Gibberellin Treatments Promote Germination in Dormant Grape Seeds1
Costs and Profitability for Mechanized Pruning and Harvest in Two Cider Apple Orchard Systems1
Performance of Onion Cultivars in the Treasure Valley of Eastern Oregon and Southwestern Idaho in 2010–201
Weed Control and Tigernut Response to Preemergence Herbicides Applied at Transplanting1
Improving Pennsylvania Bittercress Weed Control Efficacy with Mulch and Herbicide in Containers1
Familiarity and Use of Biostimulants by the Georgia Golf Industry: Information from a Survey of Golf Course Superintendents1
Survey of US Passionfruit Growers’ Production Practices and Support Needs1
Herbicide Management of Threespike Goosegrass in California Orchards1
Workshop Proceedings: Going Beyond Zoom --- Tips and Tricks for Teaching Horticulture Online1
A Sensory Analysis of Raw Native, ‘Kanza’, and ‘Pawnee’ Pecans1
Effect of High-tunnel Production Systems on the Preharvest Losses and Harvest Quality of ‘BHN 589’ and ‘Cherokee Purple’ Tomatoes1
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