Journal of Essential Oil Research

Papers
(The median citation count of Journal of Essential Oil Research is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-11-01 to 2024-11-01.)
ArticleCitations
Cymbopogon nardusessential oil: a comprehensive review on its chemistry and bioactivity39
Application of essential oils in food industry: challenges and innovation31
Star anise essential oil：chemical compounds, antifungal and antioxidant activities: a review30
Coumarins, Psoralens and Polymethoxyflavones in Cold-pressed Citrus Essential Oils: a Review29
Chemistry ofAmomumessential oils27
Citral, carvacrol, eugenol and thymol: antimicrobial activity and its application in food24
Patchouli oil: an overview on extraction method, composition and biological activities23
Recent updates on bioactive properties of α-terpineol17
Antimicrobial activity of essential oils from Lippia sidoides, Ocimum gratissimum and Zingiber officinale against Aeromonas spp.17
Multi-years/environmental evaluation for high photosynthetic, bio-efficient and essential oil genotypes selection in the breeding of vetiver (Chrysopogon zizanioides (L.) Roberty) crop16
The influence of natural deep eutectic solvent glyceline on the yield, chemical composition and antioxidative activity of essential oil from rosemary (Rosmarinus officinalis L.) leaves15
Potential use ofCitrusessential oils against acute respiratory syndrome caused by coronavirus15
Comparison of drying methods for the extraction of essential oil from dragonhead (Dracocephalum moldavica L., Lamiaceae)15
Chemical profile and sensory evaluation of Bulgarian rose (Rosa damascena Mill.) aroma products, isolated by different techniques14
Phytochemical composition, antioxidant and wound healing activities ofTeucrium poliumsubsp.capitatum(L.) Briq. essential oil14
Integrative review on ethnobotany, essential oil, phytochemical, agronomy, molecular and pharmacological properties of Satureja species14
Investigation of antioxidant, antibacterial, antiviral, chemical composition, and traditional medicinal properties of the extracts and essential oils of the Pimpinella species from a broad pers14
New insights into the biotechnology and therapeutic potential ofLippia alba(Mill.) N.E.Br. ex P. Wilson13
Cytotoxic activity and antioxidant effects ofOriganum onitesessential oil and its two major contents, carvacrol andp-cymene on human colorectal (HCT116) and hepatocelluler carcinoma (Hep12
Essential oil variation among different populations of Ziziphora tenuior L. cultivated at semiarid climate11
The use of aromatic plants and their therapeutic potential as antiviral agents: A hope for finding anti-COVID 19 essential oils11
In vitro anthelmintic efficacy of essential oils in the control of Neoechinorhynchus buttnerae, an endoparasite of Colossoma macropomum11
Boswellia sacraessential oil manages colon cancer stem cells proliferation and apoptosis: a new perspective for cure11
Effect on cell growth, viability and migration of geraniol and geraniol-containing essential oil from Lippia alba (Verbenaceae) on gastric carcinoma cells10
Hydrodistillation alters the compositional originality in black turmeric (Curcuma caesia Roxb.) essential oil10
Determining the authenticity of methyl salicylate in Gaultheria procumbens L. and Betula lenta L. essential oils using isotope ratio mass spectrometry10
Volatile and non-volatile metabolite study of endemic ecuadorian specie Piper lanceifolium Kunth9
Comparative studies of essential oils composition and cytotoxic activity of Valeriana jatamansi Jones9
Radical scavenging activity of the essential oils from Croton grewioides Baill accessions and the major compounds eugenol, methyl eugenol and methyl chavicol9
Effect of different extraction techniques on the composition of essential oil isolated from fennel (Foeniculum vulgare Mill.) rhizome9
Effect of distillation methods on the leaf essential oil of some Citrus cultivars9
Variation in essential oil composition, anatomical, and antioxidant characteristics of Achillea filipendulina Lam. as affected by different phenological stages9
Mugwort (Artemisia vulgaris L.) essential oils rich in germacrene D, and their toxic activity9
Preparation, characterization, and antimicrobial activity of cinnamon essential oil and cinnamaldehyde nanoemulsions8
A review of effective essential oils and their biologically active compounds to protect the safety of food stored against insect pests8
Chemical composition and antifungal activity of the essential oils from native species of the ‘Campos de Cima da Serra’ region, South Brazil8
Chemical composition, antiradical, and enzyme inhibitory potential of essential oil obtained from aerial part ofCentaurea pterocaulaTrautv8
Characterization of the essential oil from Annona acutiflora and its nanoemulsion for the Aedes aegypti control8
A review – plant essential oils active againstHelicobacter pylori8
Phytochemical study and antioxidant activity of the most used medicinal and aromatic plants in Morocco8
Antioxidant, anthelmintic and antibacterial activities of red juniper (Juniperus phoenicea L.) essential oil8
Essential oils from Protium heptaphyllum fresh young and adult leaves (Burseraceae): chemical composition, in vitro leishmanicidal and cytotoxic effects8
Comparative chemical profiling of Zanthoxylum armatum DC. from western Himalayan bioresource7
Chemical compositions and biological activity of essential oils from four populations of Satureja macrantha C.A.Mey7
Essential oil of Origanum vulgare, its nanoemulsion and bioactive monoterpenes as eco-friendly novel green pesticides for controlling Aedes aegypti, the common vector of Dengue virus7
Chemical composition, antimicrobial and antioxidant activities of essential oils isolated from black (Piper nigrum L.) and cubeb pepper (Piper cubeba L.) fruits from the Serbian market7
Insecticidal activity of Cinnamomum camphora Ness and Eberm var. linaloolifera Fujita leaf essential oil and linalool against Anticarsia gemmatalis7
Variation in essential oil constituents of coriander (Coriandrum sativum L.) germplasm across coriander growing regions in India7
Antibacterial activity of essential oils from Brazilian plants and their major constituents against foodborne pathogens and spoilage bacteria7
The deep impacting microwave irradiation on the quality and antioxidant capacity of rosemary essential oils obtained by solvent-free microwave extraction7
Variability in chemical composition and antibacterial activity of Salvia majdae essential oil under various extraction techniques7
Geraniol, a natural monoterpene, identifications of cytotoxic and genotoxic effects in vitro7
Volatile compounds and antifungal activity of Dracocephalum moldavica L. at different phenological stages6
Agronomic traits and essential oil profiles of Humulus lupulus L. cultivated in southern Italy6
Activity of cinnamaldehyde, carvacrol and thymol combined with antifungal agents against Fusarium spp6
Chemical profile, antibacterial, antioxidant and insecticidal properties of the essential oil from Tetraclinis articulata (Vahl) masters cones6
Bioactivity ofCupressus sempervirensandCupressus lusitanicaleaf essential oils onColletotrichum fructicola6
Chemical composition and biological activities of essential oils from Myrtaceae species growing in Amazon: an updated review6
Extraction of Satureja Rechingeri volatile components through ultrasound-assisted and microwave-assisted extractions and comparison of the chemical composition with headspace solid-phase microextracti6
Productivity and essential oil quality of Himalayan Thyme (Thymus linearisBenth.) in relation to plant densities and drying methods6
Comparative study of Elyonurus muticus and Cymbopogon essential oils: potential as food preservative and surface coating of strawberries6
Application of plants as eco-friendly components against common bed bugs (Cimex lectularius L.): a systematic review of the literature5
Eugenol, obtained from the bioassay-guided fractionation of Coriandrum sativum essential oil, displayed antioxidant effect in deep-frying procedure of sunflower oil and improved sensory propert5
The essential oil from leaves of Mauria heterophylla Kunth (Anacardiaceae): chemical and enantioselective analyses5
Essential oil composition, antioxidant and antibacterial activity against Vibrio parahaemolyticus from five Lamiaceae species5
Assessment of phytochemical diversity in essential oil composition of eighteen Piper nigrum (L.) accessions from southern India5
Chemical compositions of essential oil from the aerial parts of male and female plants of Baccharis tridentata Vahl. (Asteraceae)5
Essential oil components with antidiabetic and anti-obesity properties: a review of mechanisms of action and toxicity4
Seasonal variation in the essential oil of Satureja kitaibelii determines chemotypes4
Chemical composition, in vitro antifungal activity, DFT, molecular docking and molecular dynamics simulation studies of the essential oil from Anvillea gracinii subsp. radiata (Co4
Chemical composition, antioxidant/antibacterial activities and ADMET study of the essential oil isolated from the aerial parts of Ziziphora hispanica grown in Morocco4
The essential oil ofMelaleuca leucadendraL. (Myrtaceae) from Fatick (Senegal) as a source of methyleugenol. Composition, antibacterial and anti-inflammatory activities4
Evaluation of the antioxidant activity of the essential oils from Cantinoa carpinifolia (Benth.) and Lippia origanoides (Kunth.) by various methods4
Comparison for the production of essential oil by conventional, novel and biotechnology methods4
Variation in chemical composition and biological properties of two Tunisian Eucalyptus essential oils under three eco-friendly extraction techniques4
Chemical composition and antioxidant activity ofAmbrosia arborescensMiller leaf essential oil from Peruvian Andes4
Chemical and antibacterial properties of Baccharis dracunculifolia DC essential oils from different regions of Brazil4
Essential oil composition of Cladanthus eriolepis (Coss. ex Maire) Oberpr. & Vogt, an endemic species to Morocco4
Chemical constituents of the essential oil of endemic Teucrium luteum subsp. flavovirens (batt.) Greuter & burdet collected from two localities in Morocco4
Phytochemical profile and biological effects of essential oils from three Inula species grown in Tunisia4
Chemical composition and antimicrobial activity of the essential oil of Abies cephalonica Loudon from Mount Ainos (Kefalonia, Greece)4
Evaluation of the effect of seasonal variation and organ selection on the chemical composition and antimicrobial activity of the essential oil of oriental-cedar (Platyclaudus orientalis (L.) Fr4
β-Cyclodextrin inclusion complexes of combined Moroccan Rosmarinus officinalis, Lavandula angustifolia and Citrus aurantium volatile oil: production optimization and releas4
Chemical composition of essential oils from the leaves of Mosiera bullata (Britton & P.Wilson), an unexplored Cuban endemic species4
Chemical composition, safety and efficacy ofPistacia veraL. oleoresin essential oils in experimental wounds4
Cymbopogon flexuosus (nees ex steud.) w. watson essential oil effect on mitochondrial bioenergetics4
Soil moisture stress induced changes in essential oil content and bioactive compounds in German chamomile (Chamomilla recutita L.)4
Quantification of coumarins, furocoumarins and polymethoxyflavones in hydroalcoholic fragrances by supercritical fluid chromatography‐tandem mass spectrometry4
Hesperozygis ringens (Benth.) Epling essential oil: antifungal activity and effect on ergosterol content of wood-decay fungi3
Beneficial effects of Achillea millefolium on skin injuries; a literature review3
Chemical constituent and bioactivity of Valeriana officinalis L. root essential oil using neutral cellulase-assisted steam distillation3
Essential oil of Myrciaria tenella (DC.) O. Berg: effects of distillation time on its chemical composition and evaluation of its anti-inflammatory and antinociceptive effects3
Chemical profile, antioxidant and antimicrobial effects of essential oil from the Moroccan endemic plant cladanthus scariosus (L.)3
Phytochemistry and biological activity of Skimmia laureola leaf essential oil - a review3
Analysis of Empetrum nigrum L. lipophilic secondary metabolites, their metabolomic profiles and antioxidant activity3
Histochemistry, chemical composition and antioxidant activity ofCitrus aurantiumL. essential oil during leaf development3
Chemical composition and anti-Helicobacter pylori activity of essential oil from fresh fruits of Litsea cubeba (Lour.) Pers3
Seasonal variation of Thymus piperella L. essential oil composition. Relationship among γ-terpinene, p-cymene and carvacrol3
Chemical composition and acaricidal activity of the essential oils of Piper marginatum and Piper callosum collected in the Amazon region3
Formation of cinnamaldehyde dimethyl acetal in methanol during analysis3
Chemical composition and larvicidal activity of Ocimum species essential oils from the south of the Paranaense forest (Argentine) against Aedes aegypti (Diptera: Culicidae) larvae2
The essential oil compositions of two Eucalyptus sp. (E. camaldulensis Dehnh. and E. torquata Luehm.) naturalized to Cyprus2
An in vitro study of the origanum minutiflorum O. Schwarz & P. H. Davis and Coriandrum sativum L. essential oils as chronic tonsillitis therapeutics: antibacterial, antibiofil2
Chemical composition and biological activities of essential oils of Piper species from the Amazon2
Effect of the in vitro activity of a component derived from Thymus vulgaris essential oil and tilmicosin on different strains of Staphylococcus sp, Streptococcus sp 2
Diversity of volatile organic compounds in 14 rose cultivars2
Topical use of essential oils for acne treatment: a systematized review2
Yield, composition and biological activities of Eugenia uniflora L. essential oil according to seasonality2
Scents from the Brazilian Atlantic Forest Biome: chemical composition of essential oils from the leaves and flowers of seven species of Ipomoea (Convolvulaceae)2
Chemical investigation, quality assessment, and antimicrobial activity of davana (Artemisia pallensWall. ex DC) essential oil collected from different locations in India2
Ethnobotanical, phytochemical, pharmacological properties and applications of Pimenta dioica L2
Authentication of Lavandula angustifolia Mill. (Lamiaceae) essential oil using physical property, gas chromatography, enantiomeric selectivity, and stable isotope analys2
Potential anti-inflammatory activity of the Anastatica hierochuntica essential oil2
Chemical Compositions, and Antimicrobial and Mosquito Larvicidal Activities of Essential Oils from Four Syzygium Species Syzygium formosum 2
Comparison of antimicrobial activities of oregano, lavender, sage, anise and clove extracts obtained by supercritical fluid carbon dioxide extraction and essential oils obtained by hydrodistillation2
Phytochemical study and pharmaceutical properties of essential oils and organic extracts of two Eucalyptus species: E. stricklandii Maiden and E. brevifolia F.Muell2
Chemical composition of chamomile essential oil cultivated with homeopathy2
Essential oil variability inEchinophora cinereaBoiss. wild populations: a narrow- endemic and vulnerable species in Iran2
Frankincense: an ancient oil in the modern world2
Chemical composition of essential oils isolated from leaves, twigs, roots and cones of Vietnamese Keteleeria evelyniana Mast2
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