Journal of Applied Animal Research

Papers
(The median citation count of Journal of Applied Animal Research is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-11-01 to 2024-11-01.)
ArticleCitations
Drought vulnerability and impacts of climate change on livestock production and productivity in different agro-Ecological zones of Ethiopia31
Feeding meat goats mangosteen (Garcinia mangostana L.) peel rich in condensed tannins, flavonoids, and cinnamic acid improves growth performance and plasma antioxidant activity under tropical c22
Effects of live yeast (Saccharomyces cerevisiae) as a substitute to antibiotic on growth performance, immune function, serum biochemical parameters and intestinal morphology of broilers20
Relationship of β-casein genotypes (A1A1, A1A2 and A2A2) to the physicochemical composition and sensory characteristics of cows’ milk17
Effect of dietary Bacillus subtilis on growth performance and serum biochemical and immune indexes in weaned piglets16
In vitro efficacy and ameliorating effect of Moringa oleifera on growth, carcass, stress and digestibility of nutrients in Escherichia coli-infected broilers16
Methanolic extract of neem (Azadirachta indica) leaves mitigates experimentally induced coccidiosis challenge in Japanese quails15
The relationship between vitamin A status and oxidative stress in animal production14
A comparison of Mini-FLOTAC and McMaster techniques in detecting gastrointestinal parasites in West Africa Dwarf sheep and goats and crossbreed rabbits12
Safety and concerns of hormonal application in farm animal production: a review12
The impact of stress and selected environmental factors on cows’ reproduction10
The productivity and resilience of the indigenous chickens in the tropical environments: improvement and future perspectives10
Effect of dietary supplemental vitamin C and zinc sulfate on productive performance, egg quality traits and blood parameters of laying hens reared under cold stress condition9
The effects of dietary supplementation of Artemisia argyi polysaccharide on immune and antioxidative functions in broilers9
Negative energy balance and its implication on productive and reproductive performance of early lactating dairy cows: review paper8
Comparison of some meat and liver quality traits in Muscovy and Pekin ducks8
Effect of ambient temperature on growth performances, carcass traits and meat quality of pigs8
A field case of pig poisoning by accidental feed contamination by alkaloid-rich lupin seeds8
Polyphenols-rich polyherbal mixture attenuates hepatorenal impairment, dyslipidaemia, oxidative stress and inflammation in alloxan-induced diabetic rats8
Effects of Bacillus subtilis PB6 supplementation on productive performance, egg quality and hatchability in broiler breeder hens under commercial farm condition7
Dietary effect of Lemon Verbena (Aloysia triphylla) extract on growth performance, some haematological, biochemical, and non-specific immunity and stocking density challenge of rainbow trout ju7
Comparative analysis of melanin deposition between Chishui silky fowl and Taihe silky fowl7
Estimation of genetic parameters of Wood’s lactation curve parameters using Bayesian and REML methods for milk production trait of Holstein dairy cattle7
Influence of alfalfa meal, as a source of dietary fibre, on growth performance, development, pH of gastrointestinal tract, blood biochemical profile, and meat quality of broilers6
Plant-based β-mannanase supplemented diet modulates the gut microbiota and up-regulates the expression of immunity and digestion-related genes in Cyprinus carpio6
Effects of soy isoflavones on intake, body weight, sex hormones, antioxidant performance, and semen quality in Xinong Saanen goats6
Using multivariate adaptive regression splines and classification and regression tree data mining algorithms to predict body weight of Nguni cows6
Effect of urea and molasses fermented cassava pulp on rumen fermentation, microbial population and microbial protein synthesis in beef cattle6
The early stage of pregnancy modulates toll-like receptor signaling in the ovine liver6
Genetic parameters for dystocia, milk yield and age at first calving in Brazilian Holstein cows6
Nutritional and dietetic quality of milk and traditional cheese made from the milk of native breeds of sheep and goats6
Improve the nutritional value and utilization of rice straw via an ensiling process with different sources of energy and nitrogen enrichment6
A comparative analysis of the anaesthetic effect of sodium bicarbonate (NaHCO3) on male and female three spotted tilapia (Oreochromis andersonii)5
PrebioticsBLS from encapsulated of extract of shrimp waste bioconversion on feed supplement quality and its implication of metabolizable energy and digestibility at Indonesian local 5
Dietary energy and protein levels on lactation performance and progeny growth of Hu sheep5
Effects of Artemisia ordosica polysaccharide on growth performance and antioxidant capacity in broilers5
Effects of dietary inclusion of Moringa oleifera methanolic extract on productive performance, humoral immunity and nutrient digestibility in Japanese quails5
Characterization and assessment of vocalization responses of cows to different physiological states5
Rumenotomy in small ruminants – a review5
The effect of dietary hemp and camelina cakes on liver fatty acid profile of ducks5
Carica Papaya modulates the organ histology, biochemicals, estrous cycle and fertility of Bandicota bengalensis rats5
Experimental study on the effect of zeolite (clinoptilolite) on the growth performance, nutrient digestibility, and faecal microbiota of finishing pigs5
The efficiency of estrus synchronization protocols and artificial insemination in the Abergelle goat on-station and on-farm conditions of Northern Ethiopia5
Inclusion of Moringa oleifera leaf meal in the diet of locally bred chickens: effects on growth performance, semen and hatchability traits5
Phytochemical composition and cytotoxicity of ethanolic extracts of some selected plants5
MC4Rgene polymorphism and its association with meat traits of Karachai sheep grown in Russian Federation5
Effect of dietary supplementation of humic acid and lincomycin on growth performance, nutrient digestibility, blood biochemistry, and gut morphology in broilers under clostridium infection4
Effect of Azolla pinnata meal on growth, immunity, faecal E. coli , antioxidant capacity and gut histomorphology in Japanese quails4
Assessment on rearing and husbandry practices of indigenous goats in North Shewa Zone, Amhara Region, Ethiopia4
A toxicokinetic study reflecting the absorption, distribution, metabolism and excretion of deoxynivalenol in broiler chickens4
Effects of catechin and copper or their combination in diet on productive performance, egg quality, egg shelf-life, plasma 8-OHdG concentrations and oxidative status in laying quail (Coturnix cotur4
Effects of rumen-protected methionine supplementation on dairy cows during early postpartum4
The effect of vegetable and animal oils added to different forages and concentrates on the in vitro fermentation parameters in ruminants4
A review on pneumonic pasteurellosis in small ruminants4
Comparison of carcass and meat quality traits of the native Polish Heath lambs and the Carpathian kids4
Modulatory effects of cell–cell interactions between porcine skeletal muscle satellite cells and fibroblasts on the expression of myogenesis-related genes4
Influence of circadian rhythm, breed, stage of lactation, milk yield and parity on body and udder skin surface temperature of lactating cows monitored by infrared thermography4
Evaluation of dietary Pancreatin as an exogenous enzyme on growth performance, gene expression, immunological responses, serum immunoglobins, and intestinal morphology in cockerels4
Alternative forage feeds for beef cattle in Northwestern Alberta, Canada: forage yield and nutritive value of forage brassicas and forbs4
In vitro evaluation of Aloe saponaria as a potential feed additive to modulate ruminal fermentation and microbial diversity4
Effects of dietary forage-to-concentrate ratio on fat deposition, fatty acid composition, oxidative stability and mRNA expression of sirtuins genes of subcutaneous fat in sheep ( Ovis a4
Dry matter intake, body condition score, beta-hydroxy-butyrate, milk yield, and composition of Holstein and crossbred Holstein x Simmental cows during the transition period3
Candidate genes for tick resistance in cattle: a systematic review combining post-GWAS analyses with sequencing data3
A novel model for estimating the body weight of Pelibuey sheep through Gray Wolf Optimizer algorithm3
Effect of green tea ( Camellia sinensis L.) as antimicrobial agent on growth performance and ileal histomorphology of broiler chickens3
Histomorphometric traits, microbiota, nutrient digestibility, growth performance, carcass traits and meat quality parameters of chickens fed diets supplemented with different levels of 3
A cross-species perspective: β-carotene supplementation effects in poultry, swine, and cattle – a review3
Effects of colostrum in milk on the effectiveness of the pasteurization process and cheese milk quality3
Identification and evaluation of agro-ecological variation in dry matter yield and nutritional values of local grasses used as livestock feed in Adola Reedde, Guji Zone, Ethiopia3
Effects of a blend of cinnamaldehyde-eugenol and capsicum (Xtract® Ruminant 7065) and ionophore on performance of finishing Holstein steers and on characteristics of ruminal and total tract digestion3
Jackfruit leaves can totally replace traditional grass in the diet of lactating dairy goats3
The first identification of Tembusu virus in a Pekin duck farm in Taiwan3
Effects of dietary supplementation with the antimicrobial peptide WK3 on growth performance and intestinal health in diarrheic weanling piglets3
Study of the influence of genotype and rearing method on muscle fibre characteristics in suckling goat kids3
Typology, management and smallholder farmer-preferred traits for selection of indigenous goats (Capra hisrcus) in three agro-ecological zones in the Democratic Republic of Congo3
Genotypes and haplotype combination of DCAF7 gene sequence variants are associated with number of thoracolumbar vertebrae and carcass traits in Dezhou donkey3
Milk yield and composition, blood, and urinary parameters of Murrah buffaloes in different maturity stages during the transition period and early lactation3
The antibacterial effect of bee venom on subclinical mastitis agents: an alternative for local treatment3
Investigation of the effectiveness of tomato pulp on the in vitro fermentation of working horse diets3
Effect of n-3 polyunsaturated fatty acid feeding on the fatty acid profile and odor of milk in danbred sows3
The impact of early and mid-pregnant Hu ewes’ dietary protein and energy levels on growth performance and serum biochemical indices3
Effects of dietary concentrate: forage ratio on development of gastrointestinal tract in black Tibetan sheep3
Effect of chronic AICAR treatment on muscle fiber composition and enzyme activity in skeletal muscle of rats3
Low concentrations of a polyphenolic extract from pine bark in high–concentrate diets decrease in vitro rumen ammonia nitrogen but not methane production3
Diagnostic and therapeutic strategy for Clostridium perfringens infection in postpartum dairy cows: a report of 14 cases3
Review: the effects of dust on feedlot health and production of beef cattle3
Benefits of tactile stimulation and environmental enrichment for the welfare of crossbred dairy calves3
Calf disbudding – animal welfare considerations3
Effects ofBacillus licheniformisderived-protease supplementation, alone or in combination, with valine to low protein diet on growth performance and carcass quality grade in growing-finishing p3
Interspecific heavy metal variations and bioaccumulation in peafowl ( Pavo cristatus )3
Nutritional parameters and performance of crossbred heifers fed with millet and BRS 716 biomass sorghum silages3
Changes in egg production, egg quality and egg nutritional values of laying hens in response to dietary supplementation with green tea water extracts3
Essential oil sanitizers to sanitize hatching eggs3
Effects of goat milk addition on physicochemical characteristics and conditioning performance of shampoo3
Adding sunflower or soybean oil to goat’s pasture-based diet improves the lipid profile without changing the sensory characteristics of milk3
Dietary addition ofAstragaluspolysaccharide (APS) in dogs: palatability, blood biochemistry and immunity2
Deciphering the lncRNA and mRNA profiles of Min pig backfat after acute cold stress2
Identification, characterization and infection dynamics of Vibrio strains in phyllosoma of Thenus unimaculatus2
Circadian, feeding, and locomotor activities of artificially reared lambs measured by actigraphy2
Residue depletion and histopathological alterations in gilthead sea bream (Sparus aurata) after oral administration of oxytetracycline2
Dietary energy influences ovarian morphology and in vitro maturation of oocytes in goats2
Haematological and protein profile of goat rodeo in extensive productions of different regions in the province of Salta, Argentina2
Perceptions and impacts of climate variability on livestock farming in The Gambia2
House crows (Corvus splendens): the carrier of pathogenic viruses or the misunderstood bird?2
Effect of different fat levels on physicochemical, sensory and microbiological attributes of fermented laban milk2
Effects of different dietary electrolyte balances on growth performance, carcass traits, blood parameters and immune responses of broilers2
Caprine haemonchosis: optimism of breeding for disease resistance in developing countries2
Effect of electron beam irradiated barley grains on growth performance, blood parameters, nutrient digestibility, microbial population, and intestinal histomorphometry in broiler chickens2
Improvement in the early growth, immune system and tibia development of broilers in response to the in ovo injection of 25-hydroxyvitamin D 32
Detection and identification of foot-and-mouth disease O/ME-SA/Ind-2001 virus lineage, Indonesia, 20222
Effect of fermented shrimp shell supplementation of low protein diet on the performance of Indonesian native chicken2
Alterations of serum electrolytes and biochemical indices of Panagasianodon gigas subjected to different water temperatures and the appropriate temperature range for sus2
Oregano-oil antagonist lipopolysaccharide (LPS) induced toxicity in pre- and post-hatch chick embryo2
Digestible and metabolizable energy prediction models in guinea pig feedstuffs2
Space use, herbage selection, and animal performance of grazing heifers on a peaty river valley section2
Effects of supplemental phytomolecules on growth performance, carcass characteristics and liver abnormalities of finishing beef steers2
Comparing surface temperature locations with rectal temperature in neonatal piglets under production conditions2
Feeding of vegetable waste silage to lambs by replacing maize silage2
Inhibition of extracellular ice crystals growth for testing the cryodamaging effect of intracellular ice in a model of ram sperm ultra-rapid freezing2
Nutrient digestibility, growth, carcass, and bio-marker traits of weaner rabbits fed diets containing graded levels of cowpea (Vigna unguiculata) hull meal2
Influence of spleen meal and hydrolyzed yeast on growth performance, blood cells, antibody titres and IL-2 gene expression in broiler chickens2
L-threonine requirement of silver catfish ( Rhamdia quelen ): growth performance, body composition, plasma and liver metabolites2
Protective effect of chitosan against growth inhibition and pancreatic oxidative stress in weaned piglets2
Adaptogenic Ashwagandha root extract modulates inflammatory markers in feline stress management: a double-blind placebo-controlled clinical trial2
Slaughter yield, quality of meat from broiler chickens of different origin and age on diet with extruded or meal soybean2
Wanxi White goose and Yangzhou goose exhibited differences in the level of egg production, serum biochemical, hormones and related gene expression under the same natural photoperiod regulation2
Identification of Igf2bp1 gene family and effect on chicken myoblast proliferation2
Prediction models of the nutritional quality of fresh and dry Brachiaria brizantha cv. Piatã grass by near infrared spectroscopy2
In vitro antimicrobial activity of ozonated sunflower oil in milk against Escherichia coli: comparative study in cow, goat and sheep2
Establishment of an enzymatic hydrolysis evaluation index for dairy cows’ placental hydrolysates2
Risk factors for intrapartum stillbirth in piglets born from cloprostenol-induced farrowing sows2
Garlic ( Allium sativum ), fenugreek ( Trigonella foenum-graecum ) and coriander ( Coriandrum sativum ): pe2
Antibiotic resistance of probiotics isolated from Chinese corn stover silage2
Effects of grape residue supplementation in diet on Liangfeng chicken growth performance, nutrient metabolism and blood biochemistry1
Use of different methods for the evaluation of teat disinfectant products1
Carcass and meat quality characteristics of purebred (hair) and crossbred (wool × hair) sheep lambs grazing fescue pasture as influenced by breed type, sex, and supplementation1
TPT1 promotes the adipogenic differentiation of stromal vascular fractions via the PI3K/AKT pathway and FOXO1 in sheep1
The effect of dietary resveratrol supplementation on growth performance, carcase trait, meat quality and antioxidant status of Chinese indigenous chicken1
Frequency and severity of enzootic pneumonia-like lesions in Greek swine herds and their association with different vaccination protocols against Mycoplasma hyopneumoniae1
Early postpartum treatment with carprofen in a dairy herd with high incidence of clinical metritis – a case study1
The effect of the methanolic extract of Zingiber officinale on the duodenal histology, antioxidants and expression of inflammatory cytokines – a pilot study1
Opuntia ficus-indica as a supplement for gilts in late gestation and lactation: effects on biochemical parameters and voluntary feed intake1
Molecular characterization, expression pattern and genetic variant of insulin-like growth factor 2 mRNA-binding protein 3 gene in goose (Anser cygnoides)1
Short communication: egg size and quality of hens housed in three different group sizes1
Yield and nutritional value of silage of different sorghum hybrids inoculated with Azospirillum brasilense1
Dietary chicory powder supplementation affects growth performance, carcass traits, and muscular profiles of amino acids and fatty acids in growing-finishing Xiangcun Black pigs1
Effect of aging and brine injection on meat quality characteristics of the one-humped camel (Camelus dromedarius) longissimus muscle1
Modularity among horse mandibles: a study in the Araucan breed1
Development and molecular characterization of doxorubicin-resistant canine mammary gland tumour cells1
Long-term effects of electrochemically activated drinking water on milk yield, milk composition and somatic cell counts in dairy cows: a field study1
Effects of supplementing probiotics and concentrate on intake, growth performance and blood profile of intensively kept Sahelian does fed a basal diet of Brachiaria decumbens 1
Effect of foot-and-mouth disease vaccination on acute phase response and milk production in the Holstein-Friesian crossbred cow1
Willingness to buy animal welfare products: a study on the conflict between moral attitudes and perceived higher prices1
Prediction of quality of total mixed ration for dairy cows by near infrared reflectance spectroscopy and empirical equations1
Circular RNA transcriptome analysis responses to heat stress in the hypothalamus of sows1
Antibacterial activity of muscle wall extracts of sea cucumber (Stichopus horrens) from Chabahar coastal area, Iran, against pathogenic bacteria in rainbow trout (Oncorhynchus mykiss)1
Full-fatted Hermetia illucens larva as a protein alternative: effects on weaning pig growth performance, gut health, and antioxidant status under poor sanitary conditions1
Morphological and genetic characterization of the Graciosa donkey breed1
Surgical removal of Coenurus cerebralis cysts located in the brain of sheep1
Assessment of nutritive value, gas and methane production, fermentation of ensiled mixtures of sorghum–cluster bean1
Sources of rumen enhancers including nitrate, chitosan extract and shrimp shell meal could modulate nutrient degradability and in vitro gas fermentation1
Heavy consumption of garlic ( Allium sativum ) exert nephro- and pulmonary toxicity at maternal and embryonic level in the Albino rats1
Antimicrobial supplementation alters digestibility and ruminal fermentation in a continuous culture model1
Review: castration – animal welfare considerations1
Analysis of temporal changes of microbiota diversity and environmental interactions in Saanen dairy goats1
Effect of oxytocin administration at different time points during parturition on the farrowing process in sows1
Predicting body weight of South African Sussex cattle at weaning using multivariate adaptive regression splines and classification and regression tree data mining algorithms1
Genetic parameter estimation for feather damage in laying hens1
Molecular characterization and expression analysis of the transferrin gene in Amur ide (Leuciscus waleckii) in response to high alkaline stress1
Conformation trait characterization of indigenous goats in selected districts of East Gojjam zone, Amhara region, Ethiopia1
Towards understanding the type and function of indigenous goats: input for genetic improvement and conservation programme1
Transcriptome provides insights into bovine mammary regulatory mechanisms during the lactation cycle1
Effect of feeding Alphitobius diaperinus meal on fattening performance and meat quality of growing-finishing pigs1
Morphological characteristics and population structure of Marbled Eel (Anguilla marmorata) in Thua Thien Hue, Vietnam1
Selection and validation of suitable reference genes in adipose tissue of Jianzhou Da'er Goat (Capra hircus)1
Investigations of morphological development, digestive enzymes and microbiome of the gastrointestinal tract in goat kids from birth to adulthood1
Animal welfare index: an animal welfare evaluation of beef production farms in Ireland1
A survey of ecto and endoparasites of Nile tilapia, Oreochromis niloticus (Linnaeus, 1758) fingerlings in Midmar reservoir, Adwa, northern Ethiopia1
Proximate composition and mineral profile of elephants forages in the Savannah ecological zone of Ghana1
Assessment of the prevalence of Subclinical Mastitis through two on-farm tests in dual-purpose livestock system of Colombian Orinoquia1
Positive effects of Andrographis paniculata extract on growth performance, haematology, serum biochemistry, organosomatic indices and resistance against A1
Fatty acid profile in milk of cows fed triticale silage in small-scale dairy systems in the highlands of central Mexico1
Reproductive performances of Ethiopian indigenous goat populations under different management conditions for assisting selective breeding schemes1
Active immunization with inhibin DNA vaccine promotes spermatogenesis and testicular development in rats1
Adoption of adaptation protocols and feed additives to improve performance of feedlot cattle1
Is ongoing ritual slaughter of livestock justifiable in modern America?1
The effects of phytase and a multicarbohydrase complex containing α-galactosidase on performance, processing yield, and nutrient digestibility in the broiler chicken1
Assessment of trace elements (Cu, Fe, and Zn) in Limnothrissa miodon from Lake Kariba, Zambia: implications for ecological and human health1
Dietary α-galactosidase and xylanase to improve the nutritional value of corn-soybean-rapeseed meal diets in broiler chickens1
Effect of age of suckler beef calves on stress indicators and growth performance in response to Burdizzo castration1
Efficacy of sodium bicarbonate (Baking soda) and clove powder ( Syzygium aromaticum ) as anaesthetic agents for Nile tilapia ( Oreochromis niloticus 1
Effects of flaxseed supplementation on omega-6 to omega-3 fatty acid ratio, lipid mediator profile, proinflammatory cytokines and stress indices in laying hens1
Chemical, nutritive, fermentative and microbial composition of almond hull silage1
Growth ability of Czech Fleckvieh bulls in modern cattle fattening stable1
Some biological components in natural marbled eel in Thua Thien Hue, Vietnam1
Characterization of casein variants in the Guaymi and Guabala breeds through a low-density chip arrangement1
Significance of variation in wildlife red deer carcass yields1
Effects of dietary fossil shell flour supplementation on a basal diet, relative feed values, in vitro true digestibility, and rumen fermentation parameters of Dohne-Merino wethers1
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