Aquaculture International

Papers
(The TQCC of Aquaculture International is 4. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)
ArticleCitations
Present scenario and prospects of the use of aquatic plants in aquaculture: a review119
Advancing toward a more integrated aquaculture with polyculture > aquaponics > biofloc technology > FLOCponics119
Evaluating food quality of Arthrospira platensis for culturing Daphnia magna41
Toxicity study and inhibitory properties of Melaleuca cajuputi leaf extract against Ecytonucleospora hepatopenaei40
The role of artichoke (Cynara scolymus) extract in Nile tilapia (Oreochromis niloticus) growth, and digestive enzymes, effect on oxidative and immune- and antioxidant-related gene expression before an38
A novel vibriophage vB_Vp_PvVp04 against pathogenic Vibrio parahaemolyticus and its formulation for inclusion in shrimp feed29
Compositions of gilthead sea bream (Sparus aurata Linnaeus, 1758) from different culture systems29
Characterizing immune responses of grey mullet (Mugil cephalus) to Nocardia seriolae ex vivo and in vivo29
Jaw abnormalities may be lethal, recoverable, or stable during gilthead seabream growth27
Optimization of chitosan production from Labeo rohita fish scale using response surface methodology26
Microencapsulation of Lactobacillus bulgaricus with alginate-chitosan improves probiotic potency in great sturgeon (Huso huso)25
Integrated physiological, metabolome, and transcriptome analysis of the hepatopancreas in Penaeus vannamei under ammonia stress25
Optimizing intensive culture protocols for Atlantic cod (Gadus morhua) larvae25
Effects of dietary administration of two Patagonian probiotics on the zoeae I from the swimming crab Ovalipes trimaculatus23
Induction of meiotic and mitotic gynogenesis in silver barb (Barbonymus gonionotus) through cold shock treatment23
Cloning and characterization of two types of growth hormone receptors in tomato clownfish (Amphiprion frenatus), and their expression under different light spectra and photoperiods22
Growth, intestinal health, body composition, and molecular mechanism of the hybrid grouper, E. lanceolatus♂ × E. fuscoguttatus♀juveniles reared with microalgae Chlorella pyrenoidosa22
Industrial perspective: propagation, phenotypic characteristics, and varieties of the domesticated discus fish (Symphysodon spp.)22
First report of significant growth improvement of Totoaba macdonaldi using Bacillus and soy21
Artificial insemination of mud crab, Scylla olivacea21
Effects of dietary supplementation with β-glucan-enriched complex and vitamin premix on the growth performance, organ integrity, and intestinal histomorphometric parameters of Nile tilapia21
Cryopreservation of semen in streaked prochilod (Prochilodus lineatus): use of ultra-freezer as alternative technique to liquid nitrogen21
The effect of different synbiotic preparation strategies on water fertilization and zootechnical performance of Macrobrachium rosenbergii reared in the nursery stage20
Effects of dietary inclusion of lyophilized açai berries (Euterpe oleracea) on growth metrics, metabolic and antioxidant biomarkers, and skin color of juvenile tambaqui (Colossoma macropomum)20
Immunomodulatory effect of saponin treatment and microbial infections provoke the expression of Mx gene in catla (Labeo catla)19
A C-type lectin (PvCTL2) from Penaeus vannamei participates in antibacterial immune response to Vibrio parahaemolyticus19
Effect of a microbial phytase on the growth performance, digestibility and retention in a high plant meal inclusion diet for Atlantic salmon (Salmo salar)19
Growth, feed utilization, and quantitative histological assessment of the distal intestine and liver of common carp (Cyprinus carpio L.) fed formulated diets containing grains of different soybean cul17
Effects of temperature and salinity on indoor preservation of in vitro holdfast of Sargassum fusiforme17
Molecular cloning and expression of codon-optimized segment 4 hypothetical protein (35 kDa) of tilapia lake virus (TiLV) in pET-28a( +) expression vector and development of indirect ELISA test17
Detection and phylogenetic analysis of epidemic carp edema virus in Beijing, China (2021–2022)17
Identifying other suitable and potential indigenous carrageenophytes for commercial cultivation in India16
Immune responses and protective efficacy of outer membrane protein ExbB of Pseudomonas fluorescens against Aeromonas hydrophila and Pseudomonas fluorescens affecting Carassius auratus16
Effects of dietary supplementation of compound probiotics on growth, non-specific immunity, intestinal digestive enzyme, and microbiota of whitespotted conger (Conger myriaster) in recirculating aquac15
Posterior saibo selection in the Japanese pearl oyster, Pinctada fucata martensii, as a non-genetic approach to producing high-quality cultured pearls15
Dietary supplementation with fermented prebiotics and probiotics can increase growth, immunity, and histological alterations in Pacific whiteleg shrimp (Litopenaeus vannamei) challenged with Vibrio pa15
Exogenous protease promotes growth of large yellow croaker (Larmichthys crocea) fed diets with fishmeal substituted by compound plant-ingredients15
Nile tilapia nursery in different rearing systems during autumn in a subtropical region15
Sugarcane bagasse biochar-amended sediment improves growth, survival, and physiological profiles of white-leg shrimp, Litopenaeus vannamei (Boone, 1931) reared in inland saline water14
Growth and iota-carrageenan from the red seaweed Solieria filiformis (Rhodophyta, Solieriaceae) cultivated in the Ceara State coast, Brazil14
Addition of different concentrations of Indian almond (Terminalia catappa) leaf extract to aquarium water resulted in improved water quality and increased bubble nest formation by male Siamese fightin14
Impact of previous aquaculture (yellowtail), as persistent phosphorus, remains for decades in deeper sediments14
Effect of prolonged photoperiod on growth, gonadal development, sex ratio, and skin coloration of red tilapia (O. mossambicus × O. urolepis hornorum)14
Evaluation of dietary tryptophan requirement on growth, whole-body composition, and hematobiochemical parameters of tambaqui (Colossoma macropomum) in the fattening phase14
Effects of Haematococcus pluvialis on the water quality and performance of Litopenaeus vannamei using artificial substrates and water exchange systems14
Assessment of activity and heart rate as indicators for acute stress in Atlantic salmon14
Evaluation of therapeutic potential of Streptococcus phage-1A against Streptococcus agalactiae infection in Nile tilapia (Oreochromis niloticus)14
Effects of temperature on the growth parameters, hepatopancreas structures, antioxidant ability, and non-specific immunity of the crayfish, Cherax destructor14
Evaluation of various hCG treatment strategies applied to domesticated pikeperch (Sander lucioperca) broodstock on nest-spawning performance14
Sargassum sp. juice as an early juvenile supplemental feed for Stichopus cf. horrens14
Hematological varieties, histological changes, and immune responses in the early stage of infection with Vibrio parahaemolyticus in Black rockfish Sebastes schlegelii13
A review on aquaculture adaptation for fish treatment from antibiotic to vaccine prophylaxis13
Effects of three feeding modes on the metabolism, antioxidant capacity, and metabolome of the adult male Chinese mitten crab Eriocheir sinensis13
Seaweed Gracilariopsis heteroclada, formulated flaked diet, and a combination of both as feed for the abalone Haliotis asinina: effect on growth and survival13
Assessing the impact of Ag-ZnO nanoparticle on the induction of oxidative stress, hematological, and molecular changes in zebrafish (Danio rerio) and McCoy fibroblast cell lines13
Growth parameters, hematology, immunity, and relative expressions of TNF-α and IL-8 genes in rainbow trout (Oncorhynchus mykiss) fed a combination of turmeric (Curcuma langa) powder and black pepper (13
Using channel pruning–based YOLOv5 deep learning algorithm for accurately counting fish fry in real time13
Consumer preferences for continued purchase intention of farmed major and exotic carp in Bangladesh13
Assessing the effects of dietary live prey versus an artificial compound feed on growth performance, immune response, and intestinal microflora of largemouth bass Micropterus salmoides13
Histopathological changes and tissue residue concentrations of monosex Nile tilapia (Oreochromis niloticus, L) fries exposed to oxytetracycline13
Earthworm meal (Perionyx excavatus) as an alternative protein source to fish meal in feed for juvenile butter catfish (Ompok pabda)13
Alleviating effect of EMs on oxidative stress and inflammation of Micropterus salmoides after microplastics exposure13
Effect of fasting and re-feeding cycles on growth, glucose level, glycogen level, and digestive enzyme activity of Nile tilapia juveniles (Oreochromis niloticus) for cost-effective aquaculture13
Gonad enhancement of the purple sea urchin, Strongylocentrotus purpuratus, collected from barren grounds and fed prepared diets and kelp12
cDNA cloning and expression analysis of glutaredoxin 3 in black tiger shrimp Penaeus monodon12
Compound Chinese herbal extract (RMCP) supplementation improves defense against Aeromonas veronii infection in Chinese mitten crab Eriocheir sinensis12
The influences of haematozoans on different haematological and morphological parameters in a freshwater catfish Heteropneustes fossilis (Bloch.)12
Effects of different forms of artificially salinized in low-salinity water of Penaeus vannamei in the grow-out phase in a synbiotic system12
Growth and photosynthetic changes of Ulva prolifera in response to diurnal temperature variations12
Dietary contribution of fermented grain pellets to the growth of juvenile Litopenaeus vannamei raised in an intensive biofloc-based rearing system12
Use of dietary β-mannanase supplementation to increase nutrient digestibility and improve growth of juvenile rohu (Labeo rohita) given a feed based on plant ingredients12
Design, development, and deployment of a sensor-based aquaculture automation system11
Correction to: Assessment of microalga Tisochrysis lutea in the deceleration growth phase as a n‑3 HUFA source for Brachionus plicatilis rotifers in Japanese flounder larviculture11
Fluctuations in the heart rate of abalone in response to low salinity stress11
Oxygenated storage alleviates autolysis of the sea cucumber Apostichopus japonicus during transport11
The feasibility of Chinese mitten crab (Eriocheir sinensis), mandarin fish (Siniperca chuatsi), and mud carp (Cirrhinus molitorella) polyculture and their effects on growth performance, water quality,11
Comparative reproductive performance and gonadal transcriptomics of mature males and neo-males in yellow drum (Nibea albiflora)11
Stocking densities of Colossoma macropomum in the initial grow-out phase using biofloc technology11
Rapid determination of postmortal changes in the protein profile of common carp (Cyprinus carpio) fillet powered by MALDI-TOF—the effect of storage temperature and time11
Exploring neem aqueous extracts as an eco-friendly strategy to enhance shrimp health and combat EHP in aquaculture11
Mechanisms for improving the quality of crucian carp (Carassius auratus) by short-term low-salinity treatment revealed by UPLC-MS and GC–MS10
Diverse carbon sources impact the biofloc system in brackish groundwater altering water quality, fish performance, immune status, antioxidants, plasma biochemistry, pathogenic bacterial load and organ10
A laboratory-scale recirculating aquaculture system for long-term experimental rearing of bivalves under minimal stress conditions for aquatic animal research10
Anti-nervous necrosis virus activity of the growth hormone releasing peptide-6, GHRP-610
Immune response, gene expression, and intestinal microbial composition of Pacific white shrimp fed with multispecies synbiotic for the prevention of coinfection disease10
Reverse-gavage feeding as a novel administration to investigate the immunomodulatory effects of Radix Scutellaria water extract on Macrobrachium rosenbergii immunity10
Sea transfer and net pen cleaning induce changes in stress-related gene expression in commercial Atlantic salmon (Salmo salar) gill tissue10
The melanocortin-4 receptor (MC4R) gene in the gibel carp Carassius auratus gibelio: cloning, tissue distribution, and fasting effects10
A review of the production status, constraints, and opportunities in East African freshwater capture and culture fisheries10
Impact of a varied combinatorial mixture of β-1, 3 glucan and fructooligosaccharides on growth performance, metabolism, intestinal morphometry, expression of antioxidant-related genes, immunity, and p10
Establishment, characterization, and exploration of the first cell line of Qingtian paddy field carp (Cyprinus carpio var. qingtianensis) and its response to hypoxia mechanism10
Improvement of biofloc quality and growth of Macrobrachium rosenbergii in biofloc systems by Chlorella addition10
Pharmacokinetics and metabolism of basil (Ocimum basilicum) essential oil as an anesthetic for tambaqui (Colossoma macropomum)9
Effect of Chlorella pyrenoidosa meal and Sinotaia quadrata viscera as diets on growth, digestive enzyme activities, antithrombin activity, and gut morphology of Whitmania pigra9
Effects of encapsulation of Lactobacillus plantarum on probiotic potential and reducing lead toxicity in rainbow trout (Oncorhynchus mykiss Walbaum)9
Rotifer enrichment with DHA did not improve growth and survival rate of yellowtail clownfish (Amphiprion clarkii) larvae9
Triphala involved in reducing the susceptibility of Nile tilapia (Oreochromis niloticus) fingerlings to Saprolegnia ferax infection by boosting immune and antioxidant responses, improving growth perfo9
Development of larviculture protocols for the long-spined sea urchin (Diadema antillarum) and enhanced performance with diets containing the cryptophyte Rhodomonas lens9
Use of pigmented fungi as additives in aquaculture9
Efficacy of spirulina (Arthrospira platensis) meal with fish protein hydrolysate as sustainable fish meal alternative in striped murrel (Channa striata) diets9
Development profile of digestive enzymes and intestinal nutrient transporters during the early ontogeny of Himalayan snow trout, Schizothorax richardsonii9
Dietary protein requirement for tambaqui cultivated in biofloc and clear water systems9
Effects of the individual rearing stage on the growth traits of candidate giant freshwater prawns (Macrobrachium rosenbergii)9
Effects of chlorogenic acid supplementation in high-fat diet on antioxidant capacity, immunity, and intestinal health of spotted sea bass (Lateolabrax maculatus)9
Evaluation of the inhibitory effects of four different microecological preparations on Cladophora9
Frozen detritus: a novel nutritious food for juvenile mussels in captive breeding9
Effect of size grading on growth, survival, and cannibalism in larval and juvenile pike, Esox lucius (L.), reared in recirculating systems9
Would dependency on fossil fuels affect food security and sustainable production in aquaculture? Cultural energy use and energy use efficiency for earthen pond European seabass (Dicentrarchus labrax L9
Global research trends on aquaponics: a systematic review based on computational mapping9
CgGH and IGF-1 expression level and growth response of G4 transgenic mutiara strain catfish (Clarias gariepinus) reared at different stocking densities9
Peptide profile of the sardine protein hydrolysate affects food utilization and intestinal microbiota of Nile tilapia9
Effects of water flow rate and stocking density on the early pre-fattening of Manila clams (Ruditapes philippinarum) farmed in a North Adriatic “Valle da Pesca” (Italy)9
Investigation of the probiotic effects of Lactobacillus sakei 2–3 and Candida zeylanoides Y12-3 strains in rainbow trout (Oncorhynchus mykiss, Walbaum 1792)9
Exploring the possible role of estradiol in the regulation of reproductive phase-dependent expression of NOD-like receptors in female Channa punctata8
The red alga Grateloupia gibbesii, as a valuable source of lipids: lipids quality indices, spectroscopic characterization, and potential industrial applications8
Effect of Enterococcus faecalis infection on some immune parameters, immune genes expression and tissue pathology of Argyrosomus regius8
Effects of Sophora flavescens ethanol extract supplementation in high soybean meal diets on growth, intestinal antioxidant status and immune response in Pearl Gentian grouper (Epinephelus fuscoguttatu8
Anesthetic efficacy and biochemical effects of 1,8-cineole on Caspian trout, Salmo caspius8
Co-infection of infectious spleen and kidney necrosis virus, Aeromonas hydrophila, and Aeromonas dhakensis in native endemic Canara pearlspot Etroplus canarensis of Western Ghats, India8
Effects of dietary vitamins C and E on growth performance, hematological and biochemical parameters, skeletal abnormalities, and disease resistance against V. harveyi of hybrid groupers (Epinephelus f8
Effect of prawn fed with Catharanthus roseus ethanolic extract incorporated diet in the protein profile approaches in gene expressions related and immune characteristics in giant freshwater prawn (Mac8
RNA interference analysis of the potential functions of cyclin-dependent kinase 2 in sexual reproduction of male oriental river prawns (Macrobrachium nipponense)8
Genetic regulation of male sexual development in the oriental river prawn Macrobrachium nipponense during reproductive vs. non-reproductive season8
Effect of macroalgae as a functional ingredient in grow-out diets on the biological performance, digestive capacity, and immune response of totoaba, Totoaba macdonaldi8
Nondestructive perch target detection and size measurement from RGB-D images in recirculating aquaculture system8
Effects of Citrus limon extract on growth performance and immunity in striped catfish (Pangasius hypophthalmus)8
Long-distance translocation of planting material of Kappaphycus alvarezii (Doty) Doty ex P. C. Silva (Rhodophyta) for commercial farming: assessing metabolic response, viability, and vigor8
Effect of different feeding rates on the rearing of the curimba Prochilodus lineatus under biofloc conditions8
Gene expression response of Litopenaeus vannamei crustins in two specialized immune-related tissues upon Vibrio immersion challenge8
Outbreak simulation of Litopenaeus vannamei recovery rate with oral alginate and spirulina diet supplementation against Vibrio parahaemolyticus AHPND8
Parasitic fauna of farmed freshwater ornamental fish in the northwest of Iran8
Correction to: Effect of prawn fed with Catharanthus roseus ethanolic extract incorporated diet in the protein profile approaches in gene expressions related and immune characteristics in giant freshw8
Development of genome-wide novel microsatellite markers and genetic variability analysis of Asian seabass, Lates calcarifer (Bloch, 1790)8
Global warming and sustainable aquaculture in Türkiye: the case of sea bass (Dicentrarchus labrax) and gilthead sea bream (Sparus aurata)8
Biofloc technology with addition molasses as carbon sources applied to Litopenaeus vannamei juvenile production under the effects of different C/N ratios8
Dietary protein and lipid concentrations affect the growth, nutritional indices, and whole-body composition of long-whisker catfish, Mystus gulio, fry8
In vitro efficacy and tolerance of the essential oils of three species of the Lamiaceae family against monogeneans from the gills of Piaractus brachypomus from the Peruvian Amazon7
Effects of high density on behavior, physiology and disease resistance of the sea cucumber Apostichopus japonicus under stress conditions7
Essential oils promote the growth performance of grass carp, Chinese soft-shelled turtles, and zebrafish7
SNPs in the Galectin-8 gene of Acanthopagrus latus have been found to be associated with resistance trait to Streptococcus iniae7
Structural and biophysical properties of whole leaf and root tissue and isolated cell walls of common green bean and tomato seedlings grown in an aquaponics system relative to soil-grown counterparts7
Vibriosis outbreaks in farmed Nile tilapia (Oreochromis niloticus) caused by Vibrio mimicus and V. cholerae7
Eugenol, menthol, and benzocaine as anesthetic and antiparasitic treatments for Cheirodon interruptus (Ostariophysi: Characidae)7
Dietary supplementation with hesperidin increased growth, antioxidant capacity, and transcription of immune-related genes in Litopenaeus vannamei (Boone 1931)7
A sustainable solution: mitigating aquatic herbicide contamination through natural product interventions7
Maintaining the physiological stability during artificial spawning of Liza ramada in captivity7
Screening of lactic acid bacteria from freshwater fish intestines and their effects on growth, immunity, and disease resistance in zebrafish7
Muscle transcriptional response and fatty acid profile of Pacific white shrimp Litopenaeus vannamei fed dietary fish and canola oil: insights into growth performance discrepancies7
Inulin dietary supplementation attenuates the stress induced by pursuit/capture/atmospheric exposure and improves innate immune response in hybrid catfish (Pseudoplatystoma reticulatum♀ × Leiarius mar7
Effects of dietary micelle silymarin on the growth performance, feed utilization and health of olive flounder (Paralichthys olivaceus)7
Antagonistic effects of Bacillus subtilis-derived chitosan nanoparticles on growth performance, stress biomarkers, and histological alterations of cadmium-intoxicated Nile tilapia fingerlings7
Effect of dietary seaweed (Gracilaria pulvinata and Sargassum ilicifolium) on growth, immune and antioxidant responses, and muscle fatty acid composition of Sobaity seabream (Sparidentex hasta)7
Tachykinin regulates the innate immunity and disease resistance in Scylla paramamosain7
Effects of dietary pomegranate peel polyphenols on antioxidant capacity, immunity, lipid metabolism, and hepatointestinal health for golden pompano (Trachinotus ovatus)7
Exploration of the optimal stocking density of red swamp crayfish (Procambarus clarkii) larvae by using the biofloc technology7
Development of a bio-green floating system (BFAS) for the improvement of water quality, fish health, and aquaculture production7
Involvement of the fusome-related protein Add1 in spermatogenesis of the Chinese mitten crab (Eriocheir sinensis) by organization of cytoskeleton7
Molecular characterization of Rab5A, and involvement in innate immunity in Yellow River Carp Cyprinus carpio7
Comparative evaluation of condition factor and hemato-biochemical reference intervals of Pangas (Pangasianodon hypophthalmus, Sauvage, 1878) reared in different culture systems7
Study of the antioxidant capacity of astaxanthin in cells against radiation-induced strong oxidative stress6
Effects of temperature on broodstock conditions, gonadal development and survival of tetraploid and diploid oysters of ‘Haida No. 3’ line (Crassostrea gigas)6
Utilization of baker’s yeast waste fermented rice bran as a nutritive feed component for silver carp (Hypophthalmichthys molitrix)6
Influence of dietary microalgal concentrates on growth, survival and health status of Penaeus vannamei6
Consumer’s perception and acceptance of lumpfish used in salmon cages6
The effects of Myo-inositol on antioxidant capacity and immunity in freshwater crayfish6
The immunocompetence of the hemocytes, hepatopancreas, and midgut of the giant freshwater prawn Macrobrachium rosenbergii in response to reverse gavage stimulation with CpG-oligodeoxynucleotides6
The functional diversity of microbial communities in the multi-compartment biofilters of shrimp mariculture effluents using 16S rRNA metabarcoding6
Advancing quality and health management practices in extensive shrimp (Penaeus monodon) farming in Bangladesh6
Comparative health assessment of wild and farmed barred spiny eel, Macrognathus pancalus (Hamilton, 1822)6
A new nematode Cucullanus bourdini infection in the common bile duct of striped catfish (Pangasianodon hypothalamus)6
The effects of dietary fermented wheat bran polysaccharides on mucosal and serum immune parameters, hepatopancreas antioxidant indicators, and immune-related gene expression of common carp (Cyprinus c6
Grazing periodicity, grazing rate, feeding preference, and gut examination of early juveniles of abalone Haliotis asinina–fed five benthic diatom species6
Molecular characterization, expression following cold stress, and functional characterization of YB-1 gene in the spotted sea bass (Lateolabrax maculatus)6
Factors affecting fluctuations in China’s aquatic product exports to Japan, the USA, South Korea, Southeast Asia, and the EU6
Dietary astaxanthin supplementation improves the growth performance, immune response, and immunity-related gene expression of sea cucumber (Apostichopus japonicas)6
Effects of natural and synthetic immunostimulants on growth, feed utilization, immune status, and disease resistance against vibriosis in sea bream (Sparus aurata)6
The first record of Dolops carvalhoi (Crustacea: Branchiura) parasitizing three farmed fish species of the Peruvian Amazon6
Study on production strategies for marine aquaculture in China at different scales: a case study of large yellow croaker (Larimichthys crocea)6
Molluscan aquaculture in the Philippines: a review6
Effects of dietary glutamine supplementation on growth performance, intestinal digestive ability, antioxidant status and hepatic lipid accumulation in Xenocypris davidi (Bleeker,1871)6
DF-DETR: Dead fish-detection transformer in recirculating aquaculture system6
Replacement of fishmeal using poultry-based protein sources in feeds for pikeperch (Sander lucioperca, Linnaeus, 1758) during grow out phase6
Short-term feeding with a diet supplemented with alcoholic extract of Artemisia annua enhances the resistance and growth performance of juvenile Nile tilapia (Oreochromis niloticus)6
Supplementation of autochthonous potential probiotic Bacillus subtilis COFCAU_BSP3 to Labeo rohita feed: effect on immune-biochemical responses and resistance against Aeromonas hydrophila6
Different light colors have different effects on the growth, digestion, non-specific immunity, and ovarian maturation of female Exopalaemon carinicauda6
Development of microsatellite markers and comprehensive assessment on genetic variation of the red swamp crayfish (Procambarus clarkii) in Hubei province, China6
Tilapia lake virus: understanding incidence, enhancing resistance, and exploring seaweed therapies6
The synergy between serious parasitic pathogens and bacterial infestation in the cultured Nile tilapia (Oreochromis niloticus): a severe threat to fish immunity, causing mass mortality and significant6
Insight into metabolomics analysis of large yellow croaker liver (Larimichthys crocea) during packaging bag transport6
Transcriptome analysis of the effects of Porphyra yezoensis polysaccharide on non-specific immunity of spotted sea bass, Lateolabrax maculatus6
Using some natural essential oils and their nano-emulsions for ammonia management, anti-stress and prevention of streptococcosis in Nile tilapia, Oreochromis niloticus6
Changes of extracted bioactive compounds from brown algae (Cystoseira indica) after conversion to mill and tablet using a quantitative metabolomics approach6
Quick hassle-free detection of cyprinid herpesvirus 2 (CyHV-2) in goldfish using recombinase polymerase amplification-lateral flow dipstick (RPA-LFD) assay6
The potential influence of clams on water quality improvement in mariculture ponds: a comprehensive assessment utilizing single-factor and water quality index (WQI) methods6
Impact of flow velocity on growth performance, muscle texture, and nutritional composition in seabass (Lateolabrax maculatus)6
Synergistic effects of synbiotic and hydrolyzed yeast extract in the diet on growth performance, hemato-immunological responses, and digestive enzyme activities of Nile tilapia (Oreochromis niloticus)6
The potential of hydrolyzed chicken feather meal as a partial replacement for fish meal and its effects on the growth and health status of African catfish (Clarias gariepinus) fingerlings6
Exploring phytobiotics in aquaculture: sources, mode of action, effects, administration, and its bioavailability in fish6
Analysis of the economic performance of salmon farming in submerged and surface cages in the Black Sea6
Amelioration of hypoxia and cold stress in Nile tilapia: comparative effect of Chlorella vulgaris and its nanoparticle dietary supplementation on performance, antioxidant, hepatic functions, and meat 6
Growth, digestive enzyme activities, and carcass composition of fringe-lipped carp (Labeo fimbriatus) and catla (Catla catla) held in polyculture in tanks with sugarcane bagasse as periphyton substrat6
Use of different stocking densities of Litopenaeus vannamei juveniles using "synbiotics": effects on water quality, microorganisms, bioflocs composition and zootechnical performance6
Biomarkers of mussel exposure to Vibrionaceae: A review6
Involvement of PRQFVamide-related peptide in immune response of Sepiella japonica through suppressing nitric oxide production6
IFNγ modulates the innate immune response via Toll-like receptors in green-spotted pufferfish (Tetraodon nigroviridis)6
Annual environmental changes in large yellow croaker aquaculture in Dachen Island, China6
Is the price volatility risk in shrimp farming manageable and can profitability be sustained?6
Micrococcus luteus, an emerging opportunistic pathogen in farmed Nile tilapia, Oreochromis niloticus in Andhra Pradesh, India6
Transcriptome analysis provides insights into the skeletal malformation induced by dietary phospholipids deficiency in largemouth bass (Micropterus salmoides) larvae6
Fish detection method based on improved YOLOv56
The effect of dietary supplementation of proteases on growth, digestive enzymes, oxidative stress, and intestinal morphology in fishes – A review6
Artemia biomass protein hydrolysate as a new feed for aquaculture: Litopenaeus vannamei (Mysis) performance5
Exploring myostatin’s role and potential applications in fisheries and aquaculture: a review5
Optimization of alginate lyase production using Enterobacter tabaci RAU2C isolated from marine environment by RSM and ANFIS modelling5
Effect of different aquaculture systems on chronic hypoxia tolerance in Nile tilapia, Oreochromis niloticus: growth rate, physiological responses, oxidative stress biomarkers, and flesh quality5
Detection of surfacing white shrimp under hypoxia based on improved lightweight YOLOv5 model5
Applications of gravity aeration system in aquaculture—a systematic review5
Effects of light intensity on the growth, non-specific immunity, and ovarian development of juvenile ridgetail white prawn (Exopalaemon carinicauda)5
Feeding rainbow trout, Oncorhynchus mykiss, with lemon essential oil loaded in chitosan nanoparticles: effect on growth performance, serum hemato-immunological parameters, and body composition5
Chlorella in aquaculture: challenges, opportunities, and disease prevention for sustainable development5
Mitigation of cold stress in red female betta (Betta splendens) through dietary supplementation with annatto (Bixa orellana L.) oil extract5
Variations in mucous cell parameters in the gills and skin of farmed Atlantic salmon (Salmo salar) from freshwater flow-through and recirculating aquaculture systems compared to the gills of wild Atla5
Molecular characterization and expression analysis of hypoxia-inducible factor-1α, factor-2α, and factor-3α and physiological response to hypoxia exposure in Amur minnow (Phoxinus lagowskii)5
Lippia sidoides essential oil (Verbenaceae) improves inflammatory response and histological condition in Danio rerio5
Exploratory analysis on Canadian consumer perceptions, habits, and opinions on salmon consumption and production in Canada5
A genome-wide association study and an accurate genotyping strategy to identify and validate the SNPs related to the larval period in bullfrog Aquarana catesbeiana5
Toxicity ameliorative effect of vitamin E against super-paramagnetic iron oxide nanoparticles on haemato-immunological responses, antioxidant capacity, oxidative stress, and metabolic enzymes activity5
Feed enriched by autochthonous probiotic bacteria and its effect on growth and immune response under different feeding regimes and immune response after Aeromonas salmonicida infection in rainbow trou5
Transcriptome analysis of the immunoprotective effect of Bacillus licheniformis on the intestinal tract of Carassius auratus gibelio infected with Aeromonas hydrophila5
Phytotherapy and combined nanoformulations as a promising disease management in aquaculture: a review5
Impacts of seeding density on the oxidative stress response of the Greenshell™ mussel, Perna canaliculus5
Positive impacts of dietary prebiotic inulin on growth performance, antioxidant capacity, immunity, and intestinal microbiota of red swamp crayfish (Procambarus clarkii)5
Effect of dietary phytase and protease supplementation on the growth performance and apparent nutrient digestibility in juvenile Pacific white shrimp (Litopenaeus vannamei) fed fish meal–free and phos5
Integrated aquaculture of whiteleg shrimp Litopenaeus vannamei and European seabass Dicentrarchus labrax: impacts on performance, welfare, blood physiological response, carcass traits, productivity, a5
A hybrid enhanced optimization architecture-based model for long-term water temperature prediction in aquaculture5
Diets supplemented with phytobiotics Calopogonium mucunoides, Ocimum gratissimum, and Tridax procumbens improve growth, immunity, and Oreochromis niloticus resistance to Streptococcus agalactiae5
Cage fish farming as a driver of changes in the functional diversity and structure of ichthyofauna in a Neotropical reservoir5
Histopathological parameters, antioxidant enzyme levels, transcriptome, and hematology parameters of Amur minnow (Phoxinus lagowskii) infection with Tetrahymena pyriformis5
Crab species recognition method based on incremental learning5
Physiological and transcriptomic effects of formulated diets including the prebiotics inulin, β-glucan, and chitosan on juveniles of Totoaba macdonaldi5
Feeding, growth, and blood chemistry of the tambaqui (Colossoma macropomum) held under self-feeding and time-restricted automatic feeding conditions5
Characterization and pathological analysis of Flavobacterium tructae recovered from farmed rainbow trout, Oncorhynchus mykiss (Walbaum, 1792), in the Indian Himalayan Region5
Establishing the most productive stocking densities for each stage of a multi-phase shrimp culture in BFT system5
Liver transcriptome analysis and identification of differentially expressed immune gene response to Aeromonas veronii infection in Channa argus5
Can vannamei shrimp (Litopenaeus vannamei) revitalise Bangladesh’s dying shrimp industry?5
Identification of the CYP gene family: insights into carotenoid metabolism associated with red shell in Meretrix meretrix5
Studies on endoparasitic copepods: Sarcotaces arcticus (Copepoda: Phylichthyid) infested dotted grouper (Epinephelus epilistictus) from the Arabian Gulf water, Saudi Arabia5
Impact of sublethal copper exposure on Penaeus indicus post-larvae: biochemical and proteomic insights5
Evaluation of novel PCR-based method to assess gill injuries in fish caused by the cnidarian Ectopleura larynx5
Aquaponics substantially improved sweetpotato (Ipomoea batatas) slip production compared to soil but decreased phenol and antioxidant capacity5
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