Aquaculture International

Papers
(The TQCC of Aquaculture International is 7. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-08-01 to 2026-08-01.)
ArticleCitations
Jaw abnormalities may be lethal, recoverable, or stable during gilthead seabream growth151
Artificial insemination of mud crab, Scylla olivacea71
Detection and phylogenetic analysis of epidemic carp edema virus in Beijing, China (2021–2022)63
Optimizing intensive culture protocols for Atlantic cod (Gadus morhua) larvae63
Toxicity study and inhibitory properties of Melaleuca cajuputi leaf extract against Ecytonucleospora hepatopenaei63
Sargassum sp. juice as an early juvenile supplemental feed for Stichopus cf. horrens62
Posterior saibo selection in the Japanese pearl oyster, Pinctada fucata martensii, as a non-genetic approach to producing high-quality cultured pearls58
Nile tilapia nursery in different rearing systems during autumn in a subtropical region52
Metabolite profiling and antipathogenic properties of Rhizophora mucronata against marine leech Pterobdella arugamensis and Vibrio species in hybrid grouper52
Skin mucosal immunity characteristics across populations and sexes in the endangered Brachymystax tsinlingensisLi 196650
Industrial perspective: propagation, phenotypic characteristics, and varieties of the domesticated discus fish (Symphysodon spp.)49
Growth, intestinal health, body composition, and molecular mechanism of the hybrid grouper, E. lanceolatus♂ × E. fuscoguttatus♀juveniles reared with microalgae Chlorella pyrenoidosa44
Evaluation of therapeutic potential of Streptococcus phage-1A against Streptococcus agalactiae infection in Nile tilapia (Oreochromis niloticus)43
Evaluation of the production performance of edible oyster (Crassotrea belcheri) and efficacy as extractive species at varied densities in land-based integrated multi-trophic aquaculture (IMTA) system 42
Influence of oligochitosan on hepatic immune-metabolic homeostasis in hybrid grouper infected with Vibrio harveyi40
Innovative solutions for aquaculture: detecting fish diseases with hybrid deep learning model and explainable artificial intelligence38
Immunomodulatory effect of saponin treatment and microbial infections provoke the expression of Mx gene in catla (Labeo catla)37
Ifeed: intelligent feeding decision-making for farmed fish via density distribution similarity measurement36
The use of gonadotropin-releasing hormone analogue (GnRHa) to induce reproduction in captive yellowbelly flounder (Rhombosolea leporina)33
Integrated physiological, metabolome, and transcriptome analysis of the hepatopancreas in Penaeus vannamei under ammonia stress32
Evaluating food quality of Arthrospira platensis for culturing Daphnia magna32
Microencapsulation of Lactobacillus bulgaricus with alginate-chitosan improves probiotic potency in great sturgeon (Huso huso)32
Effects of dietary supplementation with β-glucan-enriched complex and vitamin premix on the growth performance, organ integrity, and intestinal histomorphometric parameters of Nile tilapia31
Sugarcane bagasse biochar-amended sediment improves growth, survival, and physiological profiles of white-leg shrimp, Litopenaeus vannamei (Boone, 1931) reared in inland saline water31
Resilience of nitrification and fish health under repeated hydrogen peroxide addition in lab-scale RAS culturing juvenile Hexagrammos otakii30
Exogenous protease promotes growth of large yellow croaker (Larmichthys crocea) fed diets with fishmeal substituted by compound plant-ingredients29
Evaluation of dietary tryptophan requirement on growth, whole-body composition, and hematobiochemical parameters of tambaqui (Colossoma macropomum) in the fattening phase29
Optimization of chitosan production from Labeo rohita fish scale using response surface methodology28
The role of artichoke (Cynara scolymus) extract in Nile tilapia (Oreochromis niloticus) growth, and digestive enzymes, effect on oxidative and immune- and antioxidant-related gene expression before an28
Characterizing immune responses of grey mullet (Mugil cephalus) to Nocardia seriolae ex vivo and in vivo28
Compositions of gilthead sea bream (Sparus aurata Linnaeus, 1758) from different culture systems27
A C-type lectin (PvCTL2) from Penaeus vannamei participates in antibacterial immune response to Vibrio parahaemolyticus26
The effect of different synbiotic preparation strategies on water fertilization and zootechnical performance of Macrobrachium rosenbergii reared in the nursery stage25
Effects of dietary inclusion of lyophilized açai berries (Euterpe oleracea) on growth metrics, metabolic and antioxidant biomarkers, and skin color of juvenile tambaqui (Colossoma macropomum)25
Dietary supplementation with fermented prebiotics and probiotics can increase growth, immunity, and histological alterations in Pacific whiteleg shrimp (Litopenaeus vannamei) challenged with Vibrio pa25
Advancing toward a more integrated aquaculture with polyculture > aquaponics > biofloc technology > FLOCponics23
Effect of different carbon sources on biofloc particle size and settling velocity distribution in biofloc technology aquaculture system for northern river shrimp (Cryphiops caementarius) farming23
Growth, feed utilization, and quantitative histological assessment of the distal intestine and liver of common carp (Cyprinus carpio L.) fed formulated diets containing grains of different soybean cul23
First report of significant growth improvement of Totoaba macdonaldi using Bacillus and soy23
A novel vibriophage vB_Vp_PvVp04 against pathogenic Vibrio parahaemolyticus and its formulation for inclusion in shrimp feed23
Effects of temperature and salinity on indoor preservation of in vitro holdfast of Sargassum fusiforme22
Present scenario and prospects of the use of aquatic plants in aquaculture: a review22
Effects of dietary supplementation of compound probiotics on growth, non-specific immunity, intestinal digestive enzyme, and microbiota of whitespotted conger (Conger myriaster) in recirculating aquac22
Molecular cloning and expression of codon-optimized segment 4 hypothetical protein (35 kDa) of tilapia lake virus (TiLV) in pET-28a( +) expression vector and development of indirect ELISA test22
Ameliorative effects of Clostridium butyricum metabolites on growth, oxidative stress, and intestinal health in bullfrogs fed high soybean meal diets22
Growth and iota-carrageenan from the red seaweed Solieria filiformis (Rhodophyta, Solieriaceae) cultivated in the Ceara State coast, Brazil21
Comparative reproductive performance and gonadal transcriptomics of mature males and neo-males in yellow drum (Nibea albiflora)21
Effect of prolonged photoperiod on growth, gonadal development, sex ratio, and skin coloration of red tilapia (O. mossambicus × O. urolepis hornorum)21
Effect of a microbial phytase on the growth performance, digestibility and retention in a high plant meal inclusion diet for Atlantic salmon (Salmo salar)21
Effects of temperature on the growth parameters, hepatopancreas structures, antioxidant ability, and non-specific immunity of the crayfish, Cherax destructor21
Rapid determination of postmortal changes in the protein profile of common carp (Cyprinus carpio) fillet powered by MALDI-TOF—the effect of storage temperature and time20
Comprehensive transcriptomic analysis of ncRNAs and mRNAs in Procambarus clarkii resistance to Spiroplasma eriocheiris infection20
Domain adaptation and computer vision approaches for robust detection of jellyfish in aquaculture20
Optimizing technical efficiency in whiteleg shrimp aquaculture: a double-bootstrap data envelopment analysis20
The feasibility of Chinese mitten crab (Eriocheir sinensis), mandarin fish (Siniperca chuatsi), and mud carp (Cirrhinus molitorella) polyculture and their effects on growth performance, water quality,20
Impact of previous aquaculture (yellowtail), as persistent phosphorus, remains for decades in deeper sediments19
Assessing the effects of dietary live prey versus an artificial compound feed on growth performance, immune response, and intestinal microflora of largemouth bass Micropterus salmoides19
Addition of different concentrations of Indian almond (Terminalia catappa) leaf extract to aquarium water resulted in improved water quality and increased bubble nest formation by male Siamese fightin19
Dietary contribution of fermented grain pellets to the growth of juvenile Litopenaeus vannamei raised in an intensive biofloc-based rearing system19
A laboratory-scale recirculating aquaculture system for long-term experimental rearing of bivalves under minimal stress conditions for aquatic animal research19
Growth parameters, hematology, immunity, and relative expressions of TNF-α and IL-8 genes in rainbow trout (Oncorhynchus mykiss) fed a combination of turmeric (Curcuma langa) powder and black pepper (19
Use of dietary β-mannanase supplementation to increase nutrient digestibility and improve growth of juvenile rohu (Labeo rohita) given a feed based on plant ingredients18
Influence of in vitro pulse treatments with plant growth regulators and seaweed derived bio-stimulant on the critical growth parameters of Gracilaria dura—a commercial agarophyte18
Effect of adding nanoparticle magnetite (Fe3O4-NPs) and probiotics in feed on the growth performance of catfish (Clarias batrachus)18
Seaweed Gracilariopsis heteroclada, formulated flaked diet, and a combination of both as feed for the abalone Haliotis asinina: effect on growth and survival18
Effect of different salinities on growth and stress physiology in juvenile lumpfish18
Effect of fasting and re-feeding cycles on growth, glucose level, glycogen level, and digestive enzyme activity of Nile tilapia juveniles (Oreochromis niloticus) for cost-effective aquaculture18
Influence of morphotypes and sex on the morphometry, meat yield traits, nutritional composition, fatty acid, and amino acid contents of Macrobrachium rosenbergii (De Man 1879)18
Oxygenated storage alleviates autolysis of the sea cucumber Apostichopus japonicus during transport18
Assessment of activity and heart rate as indicators for acute stress in Atlantic salmon18
Elevated incubation temperature enhances the growth performance and increases the percentage of female offspring in the swimming crab, Portunus trituberculatus17
Hematological varieties, histological changes, and immune responses in the early stage of infection with Vibrio parahaemolyticus in Black rockfish Sebastes schlegelii17
Identification and habitat characterization of Australomicrodeutopus haswelli (crustaceans: amphipods) for sustainable management alternatives in the brackish water pond aquaculture17
Correction to: Assessment of microalga Tisochrysis lutea in the deceleration growth phase as a n‑3 HUFA source for Brachionus plicatilis rotifers in Japanese flounder larviculture17
Transcriptome reveals the molecular response of the Chinese soft-shelled turtle (Pelodiscus sinensis) intestine to Aeromonas hydrophila infection17
Pterostilbene feeding experiment on Litopenaeus vannamei: network pharmacology, molecular docking, and physiological enhancement mechanism17
Correction to: Mixed algal diets enhance glutamate metabolism to promote growth and development in Pacific oyster (Magallana gigas) larvae17
Anti-nervous necrosis virus activity of the growth hormone releasing peptide-6, GHRP-617
Sea transfer and net pen cleaning induce changes in stress-related gene expression in commercial Atlantic salmon (Salmo salar) gill tissue16
Effects of quadric probiotic blend supplementation on growth, biochemical markers, organ histology, immunity, antioxidant status, and gene expression in Nile tilapia (Oreochromis niloticus)16
Exploring neem aqueous extracts as an eco-friendly strategy to enhance shrimp health and combat EHP in aquaculture16
Stocking densities of Colossoma macropomum in the initial grow-out phase using biofloc technology16
Establishment, characterization, and exploration of the first cell line of Qingtian paddy field carp (Cyprinus carpio var. qingtianensis) and its response to hypoxia mechanism16
Alleviating effect of EMs on oxidative stress and inflammation of Micropterus salmoides after microplastics exposure16
Design, development, and deployment of a sensor-based aquaculture automation system16
Monocular burst swimming detection in Pacific bluefin tuna (Thunnus orientalis) using deep learning enhanced by ellipse fitting16
Larviculture of the purple sea urchin Heliocidaris crassispina in artificial and natural seawater16
Using channel pruning–based YOLOv5 deep learning algorithm for accurately counting fish fry in real time16
Compound Chinese herbal extract (RMCP) supplementation improves defense against Aeromonas veronii infection in Chinese mitten crab Eriocheir sinensis16
Effects of different forms of artificially salinized in low-salinity water of Penaeus vannamei in the grow-out phase in a synbiotic system16
Synergistic effects of molasses-based biofloc and sediment integration on growth and survival of sandfish (Holothuria scabra) juveniles16
A review on aquaculture adaptation for fish treatment from antibiotic to vaccine prophylaxis16
Assessing the impact of Ag-ZnO nanoparticle on the induction of oxidative stress, hematological, and molecular changes in zebrafish (Danio rerio) and McCoy fibroblast cell lines16
Growth and photosynthetic changes of Ulva prolifera in response to diurnal temperature variations15
Co-infection of infectious spleen and kidney necrosis virus, Aeromonas hydrophila, and Aeromonas dhakensis in native endemic Canara pearlspot Etroplus canarensis of Western Ghats, India15
The role of natural products on the immune status of freshwater fish15
Consumer preferences for continued purchase intention of farmed major and exotic carp in Bangladesh15
Increasing alkalinity to mitigate biogenic acidification and its negative effects during the North–south-relay transportation of abalone15
A review of the production status, constraints, and opportunities in East African freshwater capture and culture fisheries15
Artificial intelligence for fish disease diagnosis and management: innovations, challenges, and One Health implications15
Frozen detritus: a novel nutritious food for juvenile mussels in captive breeding15
Diverse carbon sources impact the biofloc system in brackish groundwater altering water quality, fish performance, immune status, antioxidants, plasma biochemistry, pathogenic bacterial load and organ15
Pharmacokinetics and metabolism of basil (Ocimum basilicum) essential oil as an anesthetic for tambaqui (Colossoma macropomum)14
First report of Chilodonella hexasticha (Ciliophora: Chilodonellidae) infecting Nile tilapia Oreochromis niloticus (perciformes: cichlidae) from Godavari Basin, India14
Selenium and vitamin E supplementation alleviate high-fat diet-induced stress in oreochromis niloticus: enhancing growth, antioxidant defense, and disease resistance14
Exploring the possible role of estradiol in the regulation of reproductive phase-dependent expression of NOD-like receptors in female Channa punctata14
Optimizing Nile tilapia stocking density for enhanced water use efficiency and profitability in fish-cabbage integrated farming systems in Northwest Ethiopia14
Dietary protein requirement for tambaqui cultivated in biofloc and clear water systems14
Antiparasitic activity of Artemisia absinthium L. essential oil nanoemulsions against spironucleosis infection in rainbow trout (Oncorhynchus mykiss)14
Would dependency on fossil fuels affect food security and sustainable production in aquaculture? Cultural energy use and energy use efficiency for earthen pond European seabass (Dicentrarchus labrax L14
Gene expression response of Litopenaeus vannamei crustins in two specialized immune-related tissues upon Vibrio immersion challenge14
Understanding the relationship between crustacean enzymatic characteristics and habitat environment through two α-glucosidases from Antarctic krill (Euphausia superba) and redclaw crayfish (Cherax qua14
RNA interference analysis of the potential functions of cyclin-dependent kinase 2 in sexual reproduction of male oriental river prawns (Macrobrachium nipponense)14
Regenerative therapeutic effect of bioactive fish by-products (gelatin and fish mucin) and botanical (shea butter) on wound healing of Clarias gareipinus14
Investigation of the probiotic effects of Lactobacillus sakei 2–3 and Candida zeylanoides Y12-3 strains in rainbow trout (Oncorhynchus mykiss, Walbaum 1792)14
Effect of Chlorella pyrenoidosa meal and Sinotaia quadrata viscera as diets on growth, digestive enzyme activities, antithrombin activity, and gut morphology of Whitmania pigra14
Effects of Sophora flavescens ethanol extract supplementation in high soybean meal diets on growth, intestinal antioxidant status and immune response in Pearl Gentian grouper (Epinephelus fuscoguttatu13
Pacific oysters (Magallana gigas, Thunberg 1793) preferentially consume Isochrysis galbana, increasing biomass and upregulating biomineralisation gene nacrein13
Global warming and sustainable aquaculture in Türkiye: the case of sea bass (Dicentrarchus labrax) and gilthead sea bream (Sparus aurata)13
Effect of different feeding rates on the rearing of the curimba Prochilodus lineatus under biofloc conditions13
Effects of Citrus limon extract on growth performance and immunity in striped catfish (Pangasius hypophthalmus)13
CgGH and IGF-1 expression level and growth response of G4 transgenic mutiara strain catfish (Clarias gariepinus) reared at different stocking densities13
Effects of dietary vitamins C and E on growth performance, hematological and biochemical parameters, skeletal abnormalities, and disease resistance against V. harveyi of hybrid groupers (Epinephelus f13
Nondestructive perch target detection and size measurement from RGB-D images in recirculating aquaculture system13
Application of collected shells as a bioremediator for fish pond effluent13
Effect of Enterococcus faecalis infection on some immune parameters, immune genes expression and tissue pathology of Argyrosomus regius13
Correction to: Effect of prawn fed with Catharanthus roseus ethanolic extract incorporated diet in the protein profile approaches in gene expressions related and immune characteristics in giant freshw13
Effect of macroalgae as a functional ingredient in grow-out diets on the biological performance, digestive capacity, and immune response of totoaba, Totoaba macdonaldi13
Effects of encapsulation of Lactobacillus plantarum on probiotic potential and reducing lead toxicity in rainbow trout (Oncorhynchus mykiss Walbaum)13
Effects of different salinity levels on Nile tilapia nursery in a biofloc system: growth performance, water quality, and hematological parameters13
Reverse-gavage feeding as a novel administration to investigate the immunomodulatory effects of Radix Scutellaria water extract on Macrobrachium rosenbergii immunity13
Mechanisms for improving the quality of crucian carp (Carassius auratus) by short-term low-salinity treatment revealed by UPLC-MS and GC–MS13
Effect of prawn fed with Catharanthus roseus ethanolic extract incorporated diet in the protein profile approaches in gene expressions related and immune characteristics in giant freshwater prawn (Mac13
Rotifer enrichment with DHA did not improve growth and survival rate of yellowtail clownfish (Amphiprion clarkii) larvae13
Immune response, gene expression, and intestinal microbial composition of Pacific white shrimp fed with multispecies synbiotic for the prevention of coinfection disease13
Inulin dietary supplementation attenuates the stress induced by pursuit/capture/atmospheric exposure and improves innate immune response in hybrid catfish (Pseudoplatystoma reticulatum♀ × Leiarius mar12
Changes of mandibular organ, biosynthesis rate of methyl farnesoate, and their hemolymph levels during the ovarian development of the swimming crab Portunus trituberculatus12
Positive effects of gamma aminobutyric acid on growth and lipopolysaccharide-induced intestinal mucosal barrier damage in snakehead (Channa argus)12
Size-independent thermal tolerance enhancement in hybrid Abalone (Haliotis discus hannai × H. fulgens) under high-temperature acclimation12
Triphala involved in reducing the susceptibility of Nile tilapia (Oreochromis niloticus) fingerlings to Saprolegnia ferax infection by boosting immune and antioxidant responses, improving growth perfo12
Development profile of digestive enzymes and intestinal nutrient transporters during the early ontogeny of Himalayan snow trout, Schizothorax richardsonii12
Biofloc application in carp polyculture: impacts on water quality, growth, and immune-antioxidant responses12
Outbreak simulation of Litopenaeus vannamei recovery rate with oral alginate and spirulina diet supplementation against Vibrio parahaemolyticus AHPND12
Effectiveness of low-temperature storage on lipid nutritional quality of fish: a meta-analysis12
Tachykinin regulates the innate immunity and disease resistance in Scylla paramamosain12
Development of a bio-green floating system (BFAS) for the improvement of water quality, fish health, and aquaculture production12
Eugenol, menthol, and benzocaine as anesthetic and antiparasitic treatments for Cheirodon interruptus (Ostariophysi: Characidae)12
Molecular characterization of Rab5A, and involvement in innate immunity in Yellow River Carp Cyprinus carpio12
Use of pigmented fungi as additives in aquaculture12
Impact of a varied combinatorial mixture of β-1, 3 glucan and fructooligosaccharides on growth performance, metabolism, intestinal morphometry, expression of antioxidant-related genes, immunity, and p12
Effects of chlorogenic acid supplementation in high-fat diet on antioxidant capacity, immunity, and intestinal health of spotted sea bass (Lateolabrax maculatus)12
Effects of water flow rate and stocking density on the early pre-fattening of Manila clams (Ruditapes philippinarum) farmed in a North Adriatic “Valle da Pesca” (Italy)12
Aquaculture of Asian seabass (Lates calcarifer) in India: A comparative economic analysis across production systems and regions12
Effect of dietary seaweed (Gracilaria pulvinata and Sargassum ilicifolium) on growth, immune and antioxidant responses, and muscle fatty acid composition of Sobaity seabream (Sparidentex hasta)12
Analysis of the economic performance of salmon farming in submerged and surface cages in the Black Sea12
Enhancing production of white cachama (Piaractus orinoquensis) in biofloc systems through the integration of periphyton substrates and polyculture with bocachico (Prochilodus mariae)12
The effects of Myo-inositol on antioxidant capacity and immunity in freshwater crayfish12
Global research trends on aquaponics: a systematic review based on computational mapping12
Efficacy of spirulina (Arthrospira platensis) meal with fish protein hydrolysate as sustainable fish meal alternative in striped murrel (Channa striata) diets12
Development of larviculture protocols for the long-spined sea urchin (Diadema antillarum) and enhanced performance with diets containing the cryptophyte Rhodomonas lens12
Environmental parameters determinant for vibrio dynamics in intensive Litopenaeus vannamei culture ponds: a case study from the north coast of Indramayu, Indonesia12
Muscle transcriptional response and fatty acid profile of Pacific white shrimp Litopenaeus vannamei fed dietary fish and canola oil: insights into growth performance discrepancies11
Maintaining the physiological stability during artificial spawning of Liza ramada in captivity11
Dietary supplementation with hesperidin increased growth, antioxidant capacity, and transcription of immune-related genes in Litopenaeus vannamei (Boone 1931)11
Effect of dietary dihydromyricetin on overwintering of large yellow croaker (Larimichthys crocea)11
Amelioration of hypoxia and cold stress in Nile tilapia: comparative effect of Chlorella vulgaris and its nanoparticle dietary supplementation on performance, antioxidant, hepatic functions, and meat 11
Comparative health assessment of Catla catla (Ham., 1822) reared in semi-intensive, extensive and sewage-fed culture systems using condition indices, hematology, serum and epidermal mucus biochemicals11
Annual environmental changes in large yellow croaker aquaculture in Dachen Island, China11
Screening of lactic acid bacteria from freshwater fish intestines and their effects on growth, immunity, and disease resistance in zebrafish11
Impact of flow velocity on growth performance, muscle texture, and nutritional composition in seabass (Lateolabrax maculatus)11
Antagonistic effects of Bacillus subtilis-derived chitosan nanoparticles on growth performance, stress biomarkers, and histological alterations of cadmium-intoxicated Nile tilapia fingerlings11
Effects of dietary pomegranate peel polyphenols on antioxidant capacity, immunity, lipid metabolism, and hepatointestinal health for golden pompano (Trachinotus ovatus)11
SNPs in the Galectin-8 gene of Acanthopagrus latus have been found to be associated with resistance trait to Streptococcus iniae11
Effects of temperature on broodstock conditions, gonadal development and survival of tetraploid and diploid oysters of ‘Haida No. 3’ line (Crassostrea gigas)11
Molluscan aquaculture in the Philippines: a review11
The first record of Dolops carvalhoi (Crustacea: Branchiura) parasitizing three farmed fish species of the Peruvian Amazon11
The potential of hydrolyzed chicken feather meal as a partial replacement for fish meal and its effects on the growth and health status of African catfish (Clarias gariepinus) fingerlings11
Effects of high density on behavior, physiology and disease resistance of the sea cucumber Apostichopus japonicus under stress conditions11
Comparative evaluation of condition factor and hemato-biochemical reference intervals of Pangas (Pangasianodon hypophthalmus, Sauvage, 1878) reared in different culture systems11
Long-term hypoxia or hyperoxia alter organ morphology and function of juvenile turbot (Scophthalmus maximus) in a recirculating aquaculture system11
Long-distance translocation of planting material of Kappaphycus alvarezii (Doty) Doty ex P. C. Silva (Rhodophyta) for commercial farming: assessing metabolic response, viability, and vigor11
Development of genome-wide novel microsatellite markers and genetic variability analysis of Asian seabass, Lates calcarifer (Bloch, 1790)11
A sustainable solution: mitigating aquatic herbicide contamination through natural product interventions11
Essential oils promote the growth performance of grass carp, Chinese soft-shelled turtles, and zebrafish11
Effects of dietary micelle silymarin on the growth performance, feed utilization and health of olive flounder (Paralichthys olivaceus)11
Year-round epidemiology and bimodal patterns of White spot syndrome virus infection in farmed Procambarus clarkii across Hubei, China11
Retraction Note: Integrated agri-aquaculture of Lactuca sativa and Cyprinus carpio improve yield and economic benefits of small-scale farmers11
Exploration of the optimal stocking density of red swamp crayfish (Procambarus clarkii) larvae by using the biofloc technology11
Influence of dietary microalgal concentrates on growth, survival and health status of Penaeus vannamei11
Prevalence, morphological, and molecular redescription with ecological correlation of Livoneca redmanii (Isopoda, Cymothoidae) infection in Egyptian sole, Solea aegyptiaca10
Different light colors have different effects on the growth, digestion, non-specific immunity, and ovarian maturation of female Exopalaemon carinicauda10
Using some natural essential oils and their nano-emulsions for ammonia management, anti-stress and prevention of streptococcosis in Nile tilapia, Oreochromis niloticus10
Effect of dietary phytase and protease supplementation on the growth performance and apparent nutrient digestibility in juvenile Pacific white shrimp (Litopenaeus vannamei) fed fish meal–free and phos10
Advancing quality and health management practices in extensive shrimp (Penaeus monodon) farming in Bangladesh10
Involvement of PRQFVamide-related peptide in immune response of Sepiella japonica through suppressing nitric oxide production10
Micrococcus luteus, an emerging opportunistic pathogen in farmed Nile tilapia, Oreochromis niloticus in Andhra Pradesh, India10
Fish detection method based on improved YOLOv510
Comparative health assessment of wild and farmed barred spiny eel, Macrognathus pancalus (Hamilton, 1822)10
Tilapia lake virus: understanding incidence, enhancing resistance, and exploring seaweed therapies10
Curcumin in feed lowers leptin and its receptor gene expression, alters fatty acid and amino acid profiles and improves the antioxidant activities in the muscle of tilapia, Oreochromis mossambicus10
Development of microsatellite markers and comprehensive assessment on genetic variation of the red swamp crayfish (Procambarus clarkii) in Hubei province, China10
Use of different stocking densities of Litopenaeus vannamei juveniles using "synbiotics": effects on water quality, microorganisms, bioflocs composition and zootechnical performance10
Insight into metabolomics analysis of large yellow croaker liver (Larimichthys crocea) during packaging bag transport10
Growth, digestive enzyme activities, and carcass composition of fringe-lipped carp (Labeo fimbriatus) and catla (Catla catla) held in polyculture in tanks with sugarcane bagasse as periphyton substrat10
Leveraging blood biomarkers and machine learning to determine smoltification status of Atlantic salmon (Salmo salar)10
Synergistic effects of synbiotic and hydrolyzed yeast extract in the diet on growth performance, hemato-immunological responses, and digestive enzyme activities of Nile tilapia (Oreochromis niloticus)10
Effects of dietary glutamine supplementation on growth performance, intestinal digestive ability, antioxidant status and hepatic lipid accumulation in Xenocypris davidi (Bleeker,1871)10
Integrated evaluation of aquaponic system performance using red tilapia (Oreochromis sp., trihybrid Pargo-UNAM line) and horticultural crops: growth, nutritional quality, and welfare indicators10
Is the price volatility risk in shrimp farming manageable and can profitability be sustained?10
Diet with the microalgae Tetraselmis sp. and Skeletonema dorhnii modifies the composition of glycerophospholipids in Apostichopus japonicus sea cucumbers10
The functional diversity of microbial communities in the multi-compartment biofilters of shrimp mariculture effluents using 16S rRNA metabarcoding10
Aquamimicry in aquaculture: a nature-based approach to improve growth, immunity, and environmental sustainability10
DF-DETR: Dead fish-detection transformer in recirculating aquaculture system10
The immunocompetence of the hemocytes, hepatopancreas, and midgut of the giant freshwater prawn Macrobrachium rosenbergii in response to reverse gavage stimulation with CpG-oligodeoxynucleotides10
IFNγ modulates the innate immune response via Toll-like receptors in green-spotted pufferfish (Tetraodon nigroviridis)10
Effects of powdered diets on the performance of the planktonic larvae of the sea cucumber Holothuria leucospilota10
Evaluation of efficacy of vermicompost application to aquaculture wastewater and its impact on growth performance of Channa striata and Lactuca sativa L. in aquaponics10
Evaluating full-fat mealworm (Tenebrio molitor) meal as a fishmeal alternative: impacts on growth, physiology, and enzyme activity in stellate sturgeon (Acipenser stellatus)10
Multienzymatic extracts from fishery waste alter digestive metabolism and intestinal microbiota in red claw crayfish across ontogeny10
Biomarkers of mussel exposure to Vibrionaceae: A review10
Dietary astaxanthin supplementation improves the growth performance, immune response, and immunity-related gene expression of sea cucumber (Apostichopus japonicas)10
Movement patterns of the sea cucumber Apostichopus japonicus on different substrates and reef angles10
Enhancing intelligent bait boat performance: axiomatic design and Extenics-driven optimization of ducted propellers in aquaculture applications10
Utilization of baker’s yeast waste fermented rice bran as a nutritive feed component for silver carp (Hypophthalmichthys molitrix)10
Transcriptomic profiling provides new insights into the intricate regulation of immune pathways in response to largemouth bass virus (LMBV) infection10
Different stocking densities of tilapia fingerlings in BFT system on parameters of water quality and production performance10
A new nematode Cucullanus bourdini infection in the common bile duct of striped catfish (Pangasianodon hypothalamus)10
The effect of dietary supplementation of proteases on growth, digestive enzymes, oxidative stress, and intestinal morphology in fishes – A review10
Aqua-derived bacteriocins: exploring their role as antibacterial agents for sustainable fish disease control9
Effects of high vp28 expression in Synechocystis sp. PCC6803 constructed by homologous recombination on immunity and antioxidant capacity of white spot syndrome virus infected Litopenaeus vannamei9
Transcriptome and histopathology analyses of the gills of Eriocheir sinensis provide novel insights into the molecular mechanism of Pb stress9
Optimization of alginate lyase production using Enterobacter tabaci RAU2C isolated from marine environment by RSM and ANFIS modelling9
Ontogenic development of digestive enzymes in veliger larvae of dog conch (Laevistrombus canarium)9
Diagnostic indicators of phosphorus status in farmed fish: routine testing in the era of environmentally sustainable aquaculture9
Effect of different aquaculture systems on chronic hypoxia tolerance in Nile tilapia, Oreochromis niloticus: growth rate, physiological responses, oxidative stress biomarkers, and flesh quality9
Optimising site selection for ecosystem approaches to shrimp aquaculture in mangrove systems9
A QEFA-optimized LSTM-KAN hybrid model for dissolved oxygen prediction and control in aquaculture9
Piaractus mesopotamicus exposed to different total suspended solids in a biofloc technologic system: short-term effects on oxidative stress and morphology9
Variations in mucous cell parameters in the gills and skin of farmed Atlantic salmon (Salmo salar) from freshwater flow-through and recirculating aquaculture systems compared to the gills of wild Atla9
Emphasizing the comparison between biofloc and semi-floc systems with respect to productivity and immune responses of Penaeus vannamei (Boone, 1931)9
Characterization and pathological analysis of Flavobacterium tructae recovered from farmed rainbow trout, Oncorhynchus mykiss (Walbaum, 1792), in the Indian Himalayan Region9
Using stable isotopes (C and N) to determine plankton contribution in tambaqui juvenile growth in earthen ponds9
Exploring asymmetric effects of blue economy sectors on economic growth: evidence from a non-linear ARDL analysis9
Resistance to temperature change, handling stress, and disease in small sea cucumbers Apostichopus japonicus in different color morphs9
First data on aquaculture of the narrow-barred Spanish mackerel (Scomberomorus commerson) in ponds9
Positive impacts of dietary prebiotic inulin on growth performance, antioxidant capacity, immunity, and intestinal microbiota of red swamp crayfish (Procambarus clarkii)9
Transcriptome analysis of the immunoprotective effect of Bacillus licheniformis on the intestinal tract of Carassius auratus gibelio infected with Aeromonas hydrophila9
Utilization of fresh black soldier fly (Hermetia illucens) larvae as alternative feed for whiteleg shrimp (Litopenaeus vannamei) and its effect on water quality9
Effects of temperature and thermal shock on growth and health of southern medicinal leech (Hirudo verbana Carena, 1820)9
Detection of surfacing white shrimp under hypoxia based on improved lightweight YOLOv5 model9
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