Aquaculture International

Article	Citations
European Union legislation on macroalgae products	90
Intelligent fish farm—the future of aquaculture	83
A review on the recent advances and application of vaccines against fish pathogens in aquaculture	77
A review article on nanotechnology in aquaculture sustainability as a novel tool in fish disease control	71
Diversified aeration facilities for effective aquaculture systems—a comprehensive review	38
Bacillus as an aquaculture friendly microbe	38
Effects of different carbon sources on water quality, biofloc quality, and growth performance of Nile tilapia (Oreochromis niloticus) fingerlings in a heterotrophic culture system	35
Biofloc technology with addition molasses as carbon sources applied to Litopenaeus vannamei juvenile production under the effects of different C/N ratios	35
Growth, body composition, and hematology of yellowfin seabream (Acanthopagrus latus) given feeds supplemented with organic acid salts (sodium acetate and sodium propionate)	28
Using lactic acid bacteria as an immunostimulants in cultured shrimp with special reference to Lactobacillus spp.	27
South American fish species suitable for aquaponics: a review	25
Observations on recent mass mortality events of marine mussels in the Oosterschelde, the Netherlands	24
A review of molecular diagnoses of bacterial fish diseases	23
Phytotherapy and combined nanoformulations as a promising disease management in aquaculture: a review	23
Medicinal herbs and phytochemicals to combat pathogens in aquaculture	22
The effect of feeding with different microalgae on survival, growth, and fatty acid composition of Artemia franciscana metanauplii and on predominant bacterial species of the rearing water	21
Increased water temperature interrupts embryonic and larval development of Indian major carp rohu Labeo rohita	20
Estimation of the potential of Lemna minor for effluent remediation in integrated multi-trophic aquaculture using newly developed synthetic aquaculture wastewater	20
Pungent anti-infective nanocolloids manipulate growth, biofilm formation, and CTX-M-15 gene expression in pathogens causing vibriosis	18
A review of the role of probiotics for the control of viral diseases in aquaculture	18
Operating parameters affecting biofloc technology: carbon source, carbon/nitrogen ratio, feeding regime, stocking density, salinity, aeration, and microbial community manipulation	18
Shrimp disease management for sustainable aquaculture: innovations from nanotechnology and biotechnology	17
Global research trends on aquaponics: a systematic review based on computational mapping	17
Nano-selenium impacts on growth performance, digestive enzymes, antioxidant, immune resistance and histopathological scores of Nile tilapia, Oreochromis niloticus against Aspergillus flavus infection	17
Influence of dietary acetic acid, protexin (probiotic), and their combination on growth performance, intestinal microbiota, digestive enzymes, immunological parameters, and fatty acids composition in	17

Antiviral activity of sulfated polysaccharides from Sargassum ilicifolium against fish Betanodavirus infection	16
The protective role of iodine and MS-222 against stress response and bacterial infections during Nile tilapia (Oreochromis niloticus) transportation	16
Direct effects of climate change on productivity of European aquaculture	16
Morpho-molecular identification of Heterophyes heterophyes encysted metacercariae and its immunological and histopathological effects on farmed Mugil cephalus in Egypt	16
Genomic selection in salmonids: new discoveries and future perspectives	16
Improvement of biofloc quality and growth of Macrobrachium rosenbergii in biofloc systems by Chlorella addition	16
Dietary selenium requirement of coho salmon (Oncorhynchus kisutch W.) alevins	16
A review of shrimp aquaculture and factors affecting the gut microbiome	16
Feeding rainbow trout, Oncorhynchus mykiss, with lemon essential oil loaded in chitosan nanoparticles: effect on growth performance, serum hemato-immunological parameters, and body composition	15
Effects of dietary Bacillus licheniformis on growth performance, intestinal morphology, intestinal microbiome, and disease resistance in common carp (Cyprinus carpio L.)	15
Potential natural carotenoid sources for the colouration of ornamental fish: a review	15
Effects of acute hypoxia stress on hemato-biochemical parameters, oxidative resistance ability, and immune responses of hybrid yellow catfish (Pelteobagrus fulvidraco × P. vachelli) juveniles	15
Effect of LED light sources on the growth and chemical composition of brown seaweed Treptacantha barbata	14
Ammonia stress–induced apoptosis by p53–BAX/BCL-2 signal pathway in hepatopancreas of common carp (Cyprinus carpio)	14
A Study on the antibacterial mechanism of thymol against Aeromonas hydrophila in vitro	14
Early immune gene development and expression in African catfish Clarias gariepinus after challenged with Aeromonas hydrophila	14
Sustainable fish feeds: potential of emerging protein sources in diets for juvenile turbot (Scophthalmus maximus) in RAS	13
Cloning, sequence analysis, and expression of tyrp1a and tyrp2 genes related to body colour in different developmental stages and tissues of rainbow trout Oncorhynchus mykiss	13
Assessment of zootechnical parameters, intestinal digestive enzymes, haemato-immune responses, and hepatic antioxidant status of Pangasianodon hypophthalmus fingerlings reared under different stocking	13
Effects of dietary chromium yeast and astaxanthin on the growth performance, anti-oxidative capacity, and resistance to heat stress of abalone Haliotis discus hannai	13
On the potential and constraints of mariculture development in Bangladesh	13
The effects of Bacillus species probiotics (Bacillus subtilis and B. licheniformis) on the water quality, immune responses, and resistance of whiteleg shrimp (Litopenaeus vannamei) against Fusarium so	13
Effects of replacing fishmeal with soybean protein concentrate (SPC) on growth, blood biochemical indexes, non-specific immune enzyme activity, and nutrient apparent digestibility for juvenile Litopen	13
Farming tambaqui (Colossoma macropomum) in static clear water versus a biofloc system with or without Bacillus subtilis supplementation	13
Bioeconomic analysis of the production of marine shrimp in greenhouses using the biofloc technology system	13
Onion (Allium cepa) improves Nile tilapia (Oreochromis niloticus) resistance to saprolegniasis (Saprolegnia parasitica) and reduces immunosuppressive effects of cadmium	13
Applications of gravity aeration system in aquaculture—a systematic review	12
Evaluation of the influence of different culture media on growth, life cycle, biochemical composition, and astaxanthin production in Haematococcus pluvialis	12
Effects of biochar on microbial community in bioflocs and gut of Oreochromis niloticus reared in a biofloc system	12
Effect of stocking density on growth performance and body composition of climbing perch (Anabas testudineus) in biofloc system	12
Influence of culture conditions on Arthrospira platensis growth and valorization of biomass as input for sustainable agriculture	12
Post-harvest fish loss in the fish value chain and the determinants: empirical evidence from Bangladesh	12
The effects of ammonia exposure on immune response, oxidative stress, and apoptosis in Procambarus clarkii	12
Molecular identification of Streptococcus sp. and antibiotic resistance genes present in Tilapia farms (Oreochromis niloticus) from the Northern Pacific region, Costa Rica	12
Economic feasibility of mussel (Perna perna) and cobia (Rachycentron canadum) produced in a multi-trophic system	12
Is aquaponics good for the environment?—evaluation of environmental impact through life cycle assessment studies on aquaponics systems	12
Molecular characterization, virulence profiling, antibiotic susceptibility, and scanning electron microscopy of Flavobacterium columnare isolates retrieved from Nile tilapia (Oreochromis niloticus)	11
Hematological varieties, histological changes, and immune responses in the early stage of infection with Vibrio parahaemolyticus in Black rockfish Sebastes schlegelii	11
Exploring economic and legal barriers to commercial aquaponics in the EU through the lens of the UK and policy proposals to address them	11
Effects of stocking density on survival, growth and stress resistance of juvenile tambaqui (Colossoma macropomum) reared in a recirculating aquaculture system (RAS)	11
Synergistic effects of sodium butyrate and sodium propionate on the growth performance, blood biochemistry, immunity, and immune-related gene expression of goldfish (Carassius auratus)	11
Effects of Haematococcus pluvialis on the water quality and performance of Litopenaeus vannamei using artificial substrates and water exchange systems	11
Seasonal analysis of artificial oyster reef ecosystems: implications for sustainable fisheries management	11
Genetic diversity and structure of the commercially important native fish pacu (Piaractus mesopotamicus) from cultured and wild fish populations: relevance for broodstock management	11
Dietary supplementation with an acidifier blend (citric, lactic, and phosphoric acids) influences growth, digestive enzymes, and blood chemistry of juvenile Japanese sea-bass (Lateolabrax japonicus)	11
Fish detection method based on improved YOLOv5	10
Photobacterium damselae subsp. damselae in mariculture	10
Economic feasibility of Pabda and stinging catfish culture in recirculating aquaculture systems (RAS) in Bangladesh	10
Perkinsus olseni and other parasites and abnormal tissue structures in New Zealand Greenshell™ mussels (Perna canaliculus) across different seasons	10
Challenges in achieving an economically sustainable aquaponic system: a review	10

Preliminary assessment of restaurant food waste as a feed ingredient for small juvenile rainbow trout (Oncorhynchus mykiss)	10
Parasitic fauna of farmed freshwater ornamental fish in the northwest of Iran	10
Growth performance and acoustic feeding behavior of two size classes of Litopenaeus vannamei fed pelleted and extruded diets	10
Influence of diet and feeding strategy on the performance of nitrifying trickling filter, oxygen consumption and ammonia excretion of gilthead sea bream (Sparus aurata) raised in recirculating aquacul	10
Vibriosis outbreaks in farmed Nile tilapia (Oreochromis niloticus) caused by Vibrio mimicus and V. cholerae	10
Changes in the growth performance, antioxidant enzymes and stress resistance caused by dietary administration of synbiotic (fructooligosaccharide and probiotics) in juvenile Chinese Mitten Crab, Erioc	10
Automatic individual non-invasive photo-identification of fish (Sumatra barb Puntigrus tetrazona) using visible patterns on a body	10
Viral infections in cultured fish and shrimps: current status and treatment methods	10
Factors affecting fluctuations in China’s aquatic product exports to Japan, the USA, South Korea, Southeast Asia, and the EU	9
Genetic regulation of male sexual development in the oriental river prawn Macrobrachium nipponense during reproductive vs. non-reproductive season	9
Effects of single and mixed-diatom diets on growth, condition, and survival of larvae of the sea urchin Paracentrotus lividus (Lamarck, 1816)	9
Consumption frequencies, determinants, and habits of aquaculture species in Brazil	9
Oral vaccination for sustainable disease prevention in aquaculture—an encapsulation approach	9
Toxicity ameliorative effect of vitamin E against super-paramagnetic iron oxide nanoparticles on haemato-immunological responses, antioxidant capacity, oxidative stress, and metabolic enzymes activity	9
Role of artificial intelligence (AI) in fish growth and health status monitoring: a review on sustainable aquaculture	9
Efficacy of Hesperozygis ringens essential oil as an anesthetic and for sedation of juvenile tambaqui (Colossoma macropomum) during simulated transport	9
An insight into the interaction between Argulus siamensis and Labeo rohita offers future therapeutic strategy to combat argulosis	9
Application of Biofloc Technology for the culture of Heteropneustes fossilis (Bloch) in Bangladesh: stocking density, floc volume, growth performance, and profitability	9
Dietary astaxanthin modulated the performance, gastrointestinal histology, and antioxidant and immune responses and enhanced the resistance of Litopenaeus vannamei against Vibrio harveyi infection	9
Effects of ammonia exposure on oxidative stress, immune enzyme activities, and intestinal microbiota of Pacific white shrimp Litopenaeus vannamei	9
Albendazole and praziquantel for the control of Neoechinorhynchus buttnerae in tambaqui (Colossoma macropomum)	8
Seaweed-based biostimulant improves photosynthesis and effectively enhances growth and biofuel potential of a green microalga Chlorella variabilis	8
Sacha inchi meal as a fish-meal replacer in red hybrid tilapia (Oreochromis niloticus × O. mossambicus) feeds: effects on dietary digestibility, growth metrics, hematology, and liver and intestinal hi	8
Catfish farming: a sustainability study at Eriwe fish farming village in southwest Nigeria	8
Culture of pacu Piaractus mesopotamicus in biofloc technology (BFT): insights on dietary protein sparing and stomach content	8
Microbial products in terms of isolates, whole-cell biomass, and live organisms as aquafeed ingredients: production, nutritional values, and market potential—a review	8
Microbiological investigation of Tilapia lake virus–associated mortalities in cage-farmed Oreochromis niloticus in India	8
Biofloc technology: an eco-friendly “green approach” to boost up aquaculture production	8
Virulence genes contributing to Aeromonas veronii pathogenicity in Nile tilapia (Oreochromis niloticus): approaching the development of live and inactivated vaccines	8
Growth performance, blood biochemical parameters, immune response, and antioxidant defense of Asian seabass (Lates calcarifer) fingerlings exposed to monovalent and bivalent vaccines against Streptoco	8
Bioremediation efficiency of indigenous seaweeds of Chennai coast in brackishwater system	8
Growth hormone transgenesis and feed composition influence growth and protein and amino acid content in transgenic G3 mutiara catfish (Clarias gariepinus)	8
Effect of dietary supplementation with sodium butyrate and tributyrin on the growth performance and intestinal microbiota of Pacific white shrimp (Litopenaeus vannamei)	8
Temperature and salinity modulate virulence and PirA gene expression of Vibrio parahaemolyticus, the causative agent of AHPND	8
Determination of transgene stability in Nannochloropsis sp. transformed with immunogenic peptide for oral vaccination against vibriosis	8
Evaluation of long-chain omega-3 canola oil on Atlantic salmon growth, performance, and essential fatty acid tissue accretion across the life cycle: a review	8
Identification and characterization of lymphocystis disease virus (LCDV) from Indian glassy fish (Parambassis ranga Hamilton, 1822) in Iran	8
Effects of different stocking densities on haematological, non-specific immune, and antioxidant defence parameters of striped catfish (Pangasianodon hypophthalmus) fingerlings reared in finger millet-	8
Global research trends and performance measurement on biofloc technology (BFT): a systematic review based on computational techniques	8
Effects of three feeding modes on the metabolism, antioxidant capacity, and metabolome of the adult male Chinese mitten crab Eriocheir sinensis	7
Effects of the addition of Calanopia elliptica, Artemia franciscana, and Brachionus rotundiformis in a nursery biofloc system on water quality, growth, gut morphology, health indices, and transcriptio	7
Effects of temperature on the growth parameters, hepatopancreas structures, antioxidant ability, and non-specific immunity of the crayfish, Cherax destructor	7
Dietary supplementations of Bacillus probiotic improve digestibility, growth performance, innate immunity, and water ammonia level for Pacific white shrimp, Litopenaeus vannamei	7
Characterisation and validation of housekeeping genes for qRT-PCR expression analysis in Pterophyllum scalare	7
Performance and digestibility of inorganic phosphates in diets for juvenile shrimp (Litopenaeus vannamei): dicalcium phosphate, monocalcium phosphate, and monoammonium phosphate	7
Immune response, gene expression, and intestinal microbial composition of Pacific white shrimp fed with multispecies synbiotic for the prevention of coinfection disease	7
Development of larviculture protocols for the long-spined sea urchin (Diadema antillarum) and enhanced performance with diets containing the cryptophyte Rhodomonas lens	7
Improvement of intestinal barrier, immunity, and meat quality in common carp infected by Aeromonas hydrophila using probiotics	7
Regulatory roles of Pawpaw (Carica papaya) seed extract on growth performance, sexual maturity, and health status with resistance against bacteria and parasites in Nile tilapia (Oreochromis niloticus)	7
Advancing toward a more integrated aquaculture with polyculture > aquaponics > biofloc technology > FLOCponics	7
Suitability of supernatant of aerobic and anaerobic pikeperch (Sander lucioperca L.) sludge treatments as a water source for hydroponic production of lettuce (Lactuca sativa L. var. capitata)	7
Effects of different stocking densities on the growth performance and antioxidant capacity of Chinese mitten crab (Eriocheir sinensis) in rice crab culture system	7
Evaluation of methanotroph (Methylococcus capsulatus, Bath) bacteria meal as an alternative protein source for growth performance, digestive enzymes, and health status of Pacific white shrimp (Litopen	7
Comparison of fatty acid profiles of two cultivated and wild marine fish from Mediterranean Sea	7
Effects of Citrus limon extract on growth performance and immunity in striped catfish (Pangasius hypophthalmus)	7
Antioxidant and antibacterial activity of Gelidium pusillum (Stackhouse) against Aeromonas caviae and its applications in aquaculture	7
European eel (Anguilla anguilla) GI tract conserves a unique metagenomics profile in the recirculation aquaculture system (RAS)	7
Praziquantel against monogeneans of tambaqui (Colossoma macropomum)	7
Green mussel (Perna viridis L.) farming in India: an analysis of major growth milestones, recent decline due to disease incidence, and prospects for revival	7
An assessment of the use of macroalgae to improve the retention of Greenshell™ mussel (Perna canaliculus) spat in longline culture	7
Acute mortality of Penaeus vannamei larvae in farm hatcheries associated with the presence of Vibrio sp. carrying the VpPirAB toxin genes	7
The effect of natural and artificial periphytic substrates with biofloc system on shrimp Penaeus vannamei (Boone 1931) culture: growth and immune response	7
Free amino acids mix made of poultry keratin improves survival of whiteleg shrimp post larvae (Litopenaeus vannamei) challenged with acute hepatopancreatic necrosis disease and white spot syndrome vir	7
Evaluation of dietary supplementation with cinnamon products on growth, blood composition, liver structure, and meat quality of striped catfish (Pangasianodon hypophthalmus)	6
A closer look into shrimp yields and mangrove coverage ratio in integrated mangrove-shrimp farming systems in Ca Mau, Vietnam	6
Dietary α-lipoic acid supplementation to improve growth, blood chemistry, and liver antioxidant status of African catfish Clarias gariepinus	6
Temperature fluctuation alters immuno-antioxidant response and enhances the susceptibility of Oreochromis niloticus to Aeromonas hydrophila challenge	6
Strategies for maximizing utilization of de-oiled rice bran (DORB) in the fish feed	6
Status and cost analysis of Sabaki tilapia farming in Saudi Arabia	6
Anti-viral activity of methyl 1-chloro-7-methyl-2-propyl-1h-benzo[d] imidazole-5-carboxylate against white spot syndrome virus in freshwater crab (Paratelphusa hydrodromous)	6
Comparative study of hematological parameters of Colossoma macropomum anesthetized with benzocaine and eugenol by using different anticoagulants	6
Effect of dietary Bacillus licheniformis on growth, intestinal health, and resistance to nitrite stress in Pacific white shrimp Litopenaeus vannamei	6
The synergy between serious parasitic pathogens and bacterial infestation in the cultured Nile tilapia (Oreochromis niloticus): a severe threat to fish immunity, causing mass mortality and significant	6
Tilapia aquaculture, emerging diseases, and the roles of the skin microbiomes in health and disease	6
Economic effects of production scale, use of agricultural greenhouses, and integration of tropical aquaculture species when farming in a subtropical climate	6
Seasonal variation in the nutritional profile of Ulva lactuca produced in a land-based IMTA system	6
Integrated brackishwater farming of red seaweed Agarophyton tenuistipitatum and Pacific white leg shrimp Litopenaeus vannamei (Boone) in biofloc system: a production and bioremediation way out	6
The effect of different synbiotic preparation strategies on water fertilization and zootechnical performance of Macrobrachium rosenbergii reared in the nursery stage	6
Perspectives on phage therapy for health management in aquaculture	6
Socio-demographic profiling and asset indicators of Gracilaria dura farmers from northern west coast of India useful for longitudinal analysis	6

Functional and bioactive properties of chitosan from Indian major carp scale	6
Characterisation and selection of freshwater cyanobacteria for phycobiliprotein contents	6
Isolation, identification, and resistance gene detection of Vibrio harveyi from Scophthalmus maximus	6
Polydorid species (Annelida: Spionidae) associated with commercially important oyster shells and their shell infestation along the coast of Normandy, in the English Channel, France	6
Dietary Pediococcus acidilactici improved the growth performance, feed utilization, gut microbiota, and disease resistance against Fusarium solani in Pacific white shrimp, Litopenaeus vannamei	6
Economic analysis of small-scale fish farms and fund security in North-Central Nigeria	6
Effects of Bacillus subtilis on the water quality, stress tolerance, digestive enzymes, growth performance, immune gene expression, and disease resistance of white shrimp (Litopenaeus vannamei) during	6
Sterol and fatty acid profiles of three macroalgal species collected from the Chabahar coasts, southeastern Iran	6
Protective effects of Chlorella vulgaris as a feed additive on growth performance, immunity, histopathology, and disease resistance against Vibrio parahaemolyticus in the Pacific white shrimp	6
A lightweight detection method for the spatial distribution of underwater fish school quantification in intensive aquaculture	6
Potential and limitation of biocontrol methods against vibriosis: a review	6
Comparison of nutritional quality, flesh quality, muscle cellularity, and expression of muscle growth-related genes between wild and recirculating aquaculture system (RAS)-farmed black rockfish (Sebas	6
Chlorella in aquaculture: challenges, opportunities, and disease prevention for sustainable development	6
Effects of dietary supplementation with Bacillus subtilis on immune, antioxidant, and histopathological parameters of Carassius auratus gibelio juveniles exposed to acute saline-alkaline conditions	5
Shrimp lectin–conjugated copper sulfide nanoparticles enhance immune response and gene expression in Etroplus suratensis infected with Aeromonas hydrophila	5
Evaluation of the application of seaweed (Eucheuma cottonii) extract as fish anesthetic agent	5
Evaluation of dietary tryptophan requirement on growth, whole-body composition, and hematobiochemical parameters of tambaqui (Colossoma macropomum) in the fattening phase	5
Ecological and economic analysis for different shrimp farming models in China	5
Exploratory analysis on Canadian consumer perceptions, habits, and opinions on salmon consumption and production in Canada	5
Evaluation of the clinical safety and efficacy of fenbendazole and levamisole in the control of Neoechinorhynchus buttnerae in Colossoma macropomum	5
Cloning and expression analysis of hif-1α and downstream genes during hypoxic stress in cobia (Rachycentron canadum)	5
Dietary magnesium requirement on dietary minerals and physiological function of juvenile hybrid sturgeon (Acipenser schrenckii♀ × Acipenser baerii♂)	5
Characterisation of aquaponic producers and small-scale facilities in Spain and Latin America	5
Growth performance and proximate composition of Penaeus vannamei reared in low-salinity water with different ionic compositions in a synbiotic system	5
Structural and biophysical properties of whole leaf and root tissue and isolated cell walls of common green bean and tomato seedlings grown in an aquaponics system relative to soil-grown counterparts	5
A pilot study investigating the potential of antimicrobial photodynamic therapy (aPDT) to control Vibrio spp. development in microalgae and seawater	5
Whole-genome sequencing and comparative genomic analysis of a pathogenic Enterocytozoon hepatopenaei strain isolated from Litopenaeus vannamei	5
Anesthetic efficacy and biochemical effects of 1,8-cineole on Caspian trout, Salmo caspius	5
Earthworm meal (Perionyx excavatus) as an alternative protein source to fish meal in feed for juvenile butter catfish (Ompok pabda)	5
A quantitative SWOT analyses of key aquaculture players in Africa	5
Histopathological parameters, antioxidant enzyme levels, transcriptome, and hematology parameters of Amur minnow (Phoxinus lagowskii) infection with Tetrahymena pyriformis	5
Immune responses and protective efficacy of outer membrane protein ExbB of Pseudomonas fluorescens against Aeromonas hydrophila and Pseudomonas fluorescens affecting Carassius auratus	5
Development of microsatellite markers and evaluation of genetic diversity of the Amazonian ornamental fish Pterophyllum scalare	5
Expression of reproduction and antioxidant-related genes in crayfish Cherax quadricarinatus fed with dietary feed additives	5
Factors affecting settlement, growth and metamorphosis of hatchery-produced Australian blue mussel larvae	5
Quick hassle-free detection of cyprinid herpesvirus 2 (CyHV-2) in goldfish using recombinase polymerase amplification-lateral flow dipstick (RPA-LFD) assay	5
Dietary lysine facilitates muscle growth and mediates flesh quality of Pacific white shrimp (Litopenaeus vannamei) reared in low-salinity water	5
Photoperiod affects the survival rate but not the development of larval swimming crab Portunus trituberculatus	5
Pyocyanin as a safe aquaculture drug for the control of vibriosis in shrimp recirculating aquaculture system (RAS)	5
Oral administration of Zingiber officinale and Aegle marmelos extracts enhances growth and immune functions of the shrimp Penaeus monodon against the white spot syndrome virus (WSSV)	5
Effect of aquaculture water eutrophication on color development in Biolog EcoPlates	5
A review of viral diseases in cultured brachyuran crustaceans	5
Examining bivalve fecundity: oocyte viability revealed by Neutral Red vital staining	5
Pathways to low-cost aquaponic systems for sustainable livelihoods and economic development in poor communities: defining critical success factors	5
The effect of fishmeal replacement with acid-fermented chicken silage on growth, digestive enzyme activity and histology of the intestine and liver of juvenile Mozambique tilapia (Oreochromis mossambi	5
Aquaponics substantially improved sweetpotato (Ipomoea batatas) slip production compared to soil but decreased phenol and antioxidant capacity	5
Roles of surface layer proteins in the regulation of Pediococcus pentosaceus on growth performance, intestinal microbiota, and resistance to Aeromonas hydrophila in the freshwater prawn Macrobrachium	5
A scientometric mapping of research on Aeromonas infection in fish across the world (1998–2020)	5
Fatty acid content and composition in tissues of Baikal grayling (Thymallus baicalensis), with a special focus on DHA synthesis	5
Digestive enzyme activities, intestinal histology, and gut microbiota of Pacific white shrimp Litopenaeus vannamei fed with turmeric, curcumin, and nanomicelle curcumin	5
Effect of long-term dietary supplementation with lavender, Lavandula angustifolia, oil on European seabass growth performance, innate immunity, antioxidant status, and organ histomorphometry	5
Dietary protein requirement for tambaqui cultivated in biofloc and clear water systems	5
Differential tissue regulation of nrf2/keap1 crosstalk in response to Aeromonas infection in Nile tilapia: a comparative study	5
Feeding rates and prey preference in Octopus americanus paralarvae fed with different prey densities and types, Artemia, copepods, and zoeae	4
Povidone-iodine modulates the antioxidant capacity, immunity, and resistance to Aeromonas hydrophila of the Chinese mitten crab, Eriocheir sinensis	4
Understanding the economic and farming practices driving species selection in aquaculture within the Mymensingh division of Bangladesh	4
Cloning and characterization of two types of growth hormone receptors in tomato clownfish (Amphiprion frenatus), and their expression under different light spectra and photoperiods	4
Microalgae for feeding of penaeid shrimp larvae: an overview	4
Effectiveness of single and combined use of selected dietary probiotic and prebiotics on growth and intestinal conditions of striped catfish (Pangasianodon hypophthalmus, Sauvage, 1978) juvenile	4
Effect of the hyperosmotic infiltration method on immune response in tilapia vaccinated with Streptococcus agalactiae	4
Experimental challenge of the freshwater fish pathogen Aeromonas hydrophila Ah17 and its effect on snakehead murrel Channa striata	4
dmrt3, nom1, abce1, and pkmyt1 play key roles in gonadal sex determination in Acrossocheilus fasciatus	4
AI-driven surveillance of the health and disease status of ocean organisms: a review	4
Mature biofloc harbor similar bacterial communities regardless of the vegetal floating substrates (oat, amaranth, or wheat) used as promoters	4
Downstream processing of biomass produced in aquaculture wastewater for valuable pigments from the cyanobacterium Spirulina (Arthrospira) platensis: a green and sustainable approach	4
Effects of dietary commercial phytobiotic “Sanacore® GM” on Pacific white shrimp (Litopenaeus vannamei) growth, immune response, redux status, intestinal health, and disease resistance against Fusariu	4
Effect of dietary propolis on growth, body composition, and serum biochemistry of juvenile sea bream (Sparus aurata)	4
A review on aquaculture adaptation for fish treatment from antibiotic to vaccine prophylaxis	4
Advancing quality and health management practices in extensive shrimp (Penaeus monodon) farming in Bangladesh	4
Impact of pH on the growth and nutritional profile of Lemna minor L. as a sustainable alternative for Pakistan’s feed sector	4
Specific patterns and drivers of the bacterial communities in the sediment of two typical integrated multitrophic aquaculture systems	4
Efficacy of β-glucan from Debaryomyces hansenii as an immunostimulant in Litopenaeus vannamei culture	4
Influence of induced low-, moderate-, and severe-intensity starvation on compensatory growth, body composition, and economic efficiency of Pacific white shrimp Litopenaeus vannamei	4
Standardization of sperm management for laboratory assessment of sperm quality and in vitro fertilization in Eurasian perch (Perca fluviatilis)	4
Gonadal histology and concentration of 11-ketotesterone of meiotic gynogens confirm female heterogametic sex determination in sterlet (Acipenser ruthenus)	4
Effects of application for international quality assurance certifications on the farm’s profit: evidence from Vietnamese shrimp	4
Tetraselmis suecica and Porphyridium cruentum exopolysaccharides show anti-VHSV activity on RTG-2 cells	4
Isolation and partial characterization of bacteriophages infecting Vibrio harveyi from shrimp farm effluent water	4
Passive acoustic feeders as a tool to assess feed response and growth in shrimp pond production	4
The melanocortin-4 receptor (MC4R) gene in the gibel carp Carassius auratus gibelio: cloning, tissue distribution, and fasting effects	4
Seaweed Gracilariopsis heteroclada, formulated flaked diet, and a combination of both as feed for the abalone Haliotis asinina: effect on growth and survival	4
Effect of disinfection of non-hardened Salmo trutta eggs with Chloramine T®, Wofasteril®, and hydrogen peroxide on embryo and larvae viability, microorganism load, lipid peroxidation, and protein carb	4
Different resistance potential to reovirus in grass carp (Ctenopharyngodon idella) populations and their immune characteristics	4
Dietary mixture of short-chain fatty acids, a phytogenic agent, and a permeabilizer improved growth, antioxidant enzymes, and immunocompetence in whiteleg shrimp juveniles (Penaeus vannamei)	4
Transcriptome analysis reveals hub genes in the hepatopancreas of Exopalaemon carinicauda in response to hypoxia and reoxygenation	4
Hsp60/10 and sHsp families of heat shock protein genes in rainbow trout (Oncorhynchus mykiss) and their expression under heat stress	4
Zebrafish intestinal colonization by three lactic acid bacteria isolated from Patagonian fish provides evidence for their possible application as candidate probiotic in aquaculture	4
Preliminary assessment of bioaccessibility of aflatoxin B1 in fish	4
New insights on intestinal microorganisms and carbohydrate metabolism in fish	4
Biofloc meal incorporated diet improves the growth and physiological responses of Penaeus vannamei	4
Comparative assessment of organic solvent extraction on non-specific immune defences of skin mucus from freshwater fish	4
Evaluating the probiotic potential and adhesion characteristics of Bacillus spp. isolated from the intestine of Rhynchocypris lagowskii Dybowski	4
Identification and expression analysis of Ricin B-like lectin genes in the fish pathogen Saprolegnia parasitica	4
Effect of sedentary biofoulers on the growth and survival of cultured oysters (Crassostrea tulipa) towards its mass culture in the Densu Delta, Ghana	4
Effects of dietary glutamine dipeptide on growth performance, intestinal digestive enzyme activity, and gene expression of related factors in Penaeus vannamei	4