Aquaculture International

Article	Citations
European Union legislation on macroalgae products	75
Intelligent fish farm—the future of aquaculture	56
A review article on nanotechnology in aquaculture sustainability as a novel tool in fish disease control	47
Effects of different carbon to nitrogen ratios in the biofloc system on water quality, growth, and body composition of common carp (Cyprinus carpio L.) fingerlings	39
A review on the recent advances and application of vaccines against fish pathogens in aquaculture	38
Bacillus as an aquaculture friendly microbe	29
Growth, body composition, and hematology of yellowfin seabream (Acanthopagrus latus) given feeds supplemented with organic acid salts (sodium acetate and sodium propionate)	28
Biofloc technology with addition molasses as carbon sources applied to Litopenaeus vannamei juvenile production under the effects of different C/N ratios	28
Diversified aeration facilities for effective aquaculture systems—a comprehensive review	26
Effects of different carbon sources on water quality, biofloc quality, and growth performance of Nile tilapia (Oreochromis niloticus) fingerlings in a heterotrophic culture system	26
A review of functional feeds and the control of Aeromonas infections in freshwater fish	26
Major viral diseases in culturable penaeid shrimps: a review	25
Using lactic acid bacteria as an immunostimulants in cultured shrimp with special reference to Lactobacillus spp.	23
Immunological status and histopathological appraisal of farmed Oreochromis niloticus exposed to parasitic infections and heavy metal toxicity	23
Phytotherapy and combined nanoformulations as a promising disease management in aquaculture: a review	21
Gut microbiota shifts in the giant tiger shrimp, Penaeus monodon, during the postlarvae, juvenile, and adult stages	20
A review of molecular diagnoses of bacterial fish diseases	18
Effect of stocking density and water exchange on performance and stress tolerance to low and high salinity by Litopenaeus vannamei postlarvae reared with biofloc in intensive nursery phase	18
Bacteriophages for aquaculture disease control	18
Medicinal herbs and phytochemicals to combat pathogens in aquaculture	18
Observations on recent mass mortality events of marine mussels in the Oosterschelde, the Netherlands	17
Comparative effects of dietary micro- and nano-scale chitosan on the growth performance, non-specific immunity, and resistance of silver carp Hypophthalmichthys molitrix against Staphylococcus aureus	17
Influence of dietary acetic acid, protexin (probiotic), and their combination on growth performance, intestinal microbiota, digestive enzymes, immunological parameters, and fatty acids composition in	17
Pungent anti-infective nanocolloids manipulate growth, biofilm formation, and CTX-M-15 gene expression in pathogens causing vibriosis	17
Integrated production of Nile tilapia juveniles and lettuce using biofloc technology	17

Supplementation of a soybean oil-based diet with tributyrin influences growth, muscle composition, intestinal morphology, and expression of immune-related genes of juvenile yellow drum (Nibea albiflor	17
South American fish species suitable for aquaponics: a review	17
Trends, causes, and indices of import rejections in international shrimp trade with special reference to India: a 15-year longitudinal analysis	16
Morpho-molecular identification of Heterophyes heterophyes encysted metacercariae and its immunological and histopathological effects on farmed Mugil cephalus in Egypt	16
Evaluation of hemato-immunological parameters and stress indicators of common carp (Cyprinus carpio) in different C/N ratio of biofloc system	16
Hatchery culture of European clam species (family Veneridae)	15
Estimation of the potential of Lemna minor for effluent remediation in integrated multi-trophic aquaculture using newly developed synthetic aquaculture wastewater	15
Mobilization of mica by Bacillus sp. and its effect on Nile tilapia (Oreochromis niloticus) cum holy basil (Ocimum tenuiflorum)–based aquaponic system	15
Antiviral activity of sulfated polysaccharides from Sargassum ilicifolium against fish Betanodavirus infection	14
Operating parameters affecting biofloc technology: carbon source, carbon/nitrogen ratio, feeding regime, stocking density, salinity, aeration, and microbial community manipulation	14
Biofloc-based co-culture systems of Nile tilapia (Oreochromis niloticus) and redclaw crayfish (Cherax quadricarinatus) with different carbon–nitrogen ratios	14
Individual variability of blood parameters in striped bass Morone saxatilis: possible differences related to weight and length	14
The effect of feeding with different microalgae on survival, growth, and fatty acid composition of Artemia franciscana metanauplii and on predominant bacterial species of the rearing water	14
Increased water temperature interrupts embryonic and larval development of Indian major carp rohu Labeo rohita	14
Effect of trace metals on growth performance and accumulation of lipids, proteins, and carbohydrates on the green microalga Scenedesmus obliquus	14
Simulation of oyster ecological carrying capacity in Sanggou Bay in the ecosystem context	13
Effect of LED light sources on the growth and chemical composition of brown seaweed Treptacantha barbata	13
Direct effects of climate change on productivity of European aquaculture	13
Growth, lipid content, and fatty acid profile of freshwater cyanobacteria Dolichospermum affine (Lemmermann) Wacklin, Hoffmann, & Komárek by using modified nutrient media	12
Diagnosis, genetic variations, virulence, and toxicity of AHPND-positive Vibrio parahaemolyticus in Penaeus monodon	12
Development of microsatellite markers and genetic diversity in wild and cultured populations of black carp (Mylopharyngodon piceus) along the Yangtze River	12
Feeding rainbow trout, Oncorhynchus mykiss, with lemon essential oil loaded in chitosan nanoparticles: effect on growth performance, serum hemato-immunological parameters, and body composition	12
Potential natural carotenoid sources for the colouration of ornamental fish: a review	12
Genomic selection in salmonids: new discoveries and future perspectives	12
Effects of dietary chromium yeast and astaxanthin on the growth performance, anti-oxidative capacity, and resistance to heat stress of abalone Haliotis discus hannai	12
Effects of dietary Bacillus licheniformis on growth performance, intestinal morphology, intestinal microbiome, and disease resistance in common carp (Cyprinus carpio L.)	12
A review of the role of probiotics for the control of viral diseases in aquaculture	12
Morphological characterization and histopathological alterations of homologs Heterophyid metacercarial coinfection in farmed mullets and experimental infected pigeons	12
Evaluation of the influence of different culture media on growth, life cycle, biochemical composition, and astaxanthin production in Haematococcus pluvialis	11
Effects of replacing fishmeal with soybean protein concentrate (SPC) on growth, blood biochemical indexes, non-specific immune enzyme activity, and nutrient apparent digestibility for juvenile Litopen	11
On the potential and constraints of mariculture development in Bangladesh	11
Shrimp disease management for sustainable aquaculture: innovations from nanotechnology and biotechnology	11
Dietary selenium requirement of coho salmon (Oncorhynchus kisutch W.) alevins	11
Effects of acute hypoxia stress on hemato-biochemical parameters, oxidative resistance ability, and immune responses of hybrid yellow catfish (Pelteobagrus fulvidraco × P. vachelli) juveniles	11
Sustainable fish feeds: potential of emerging protein sources in diets for juvenile turbot (Scophthalmus maximus) in RAS	10
The protective role of iodine and MS-222 against stress response and bacterial infections during Nile tilapia (Oreochromis niloticus) transportation	10
Economic feasibility of mussel (Perna perna) and cobia (Rachycentron canadum) produced in a multi-trophic system	10
Plant growth regulators affect biomass, protein, carotenoid, and lipid production in Botryococcus braunii	10
Influence of culture conditions on Arthrospira platensis growth and valorization of biomass as input for sustainable agriculture	10
Assessment of zootechnical parameters, intestinal digestive enzymes, haemato-immune responses, and hepatic antioxidant status of Pangasianodon hypophthalmus fingerlings reared under different stocking	10
Current findings on carp edema virus, control challenges, and future outlook	10
Seaweed polysaccharides as potential therapeutic agents against white spot syndrome virus (WSSV): a mini review	10
Effect of stocking density on growth performance and body composition of climbing perch (Anabas testudineus) in biofloc system	10
Cloning, sequence analysis, and expression of tyrp1a and tyrp2 genes related to body colour in different developmental stages and tissues of rainbow trout Oncorhynchus mykiss	10
Benzocaine and menthol as anesthetics for the African cichlid Aulonocara nyassae	10
Cloning and functional study of fatty acid-binding protein-like gene of the ridgetail white prawn, Exopalaemon carinicauda	10
Dietary supplementation with an acidifier blend (citric, lactic, and phosphoric acids) influences growth, digestive enzymes, and blood chemistry of juvenile Japanese sea-bass (Lateolabrax japonicus)	10
Cloning and expression analysis of hypoxia-related gene HO in cobia	9
Economic feasibility of Pabda and stinging catfish culture in recirculating aquaculture systems (RAS) in Bangladesh	9
Post-harvest fish loss in the fish value chain and the determinants: empirical evidence from Bangladesh	9

Preventing and mitigating farmed bivalve disease: a Northern Ireland case study	9
A Study on the antibacterial mechanism of thymol against Aeromonas hydrophila in vitro	9
Molecular characterization, virulence profiling, antibiotic susceptibility, and scanning electron microscopy of Flavobacterium columnare isolates retrieved from Nile tilapia (Oreochromis niloticus)	9
Changes of water, sediment, and intestinal bacterial communities in Penaeus japonicus cultivation and their impacts on shrimp physiological health	9
Global research trends on aquaponics: a systematic review based on computational mapping	9
Improvement of biofloc quality and growth of Macrobrachium rosenbergii in biofloc systems by Chlorella addition	9
Aquaculture waste as food for amphipods: the case of Gammarus insensibilis in marsh ponds from southern Spain	9
Oral administration of Bacillus subtilis and Lactobacillus plantarum modulates the gut microbiota and increases the amylase activity of Nile tilapia (Oreochromis niloticus)	9
Ammonia stress–induced apoptosis by p53–BAX/BCL-2 signal pathway in hepatopancreas of common carp (Cyprinus carpio)	9
Preliminary assessment of restaurant food waste as a feed ingredient for small juvenile rainbow trout (Oncorhynchus mykiss)	9
Photobacterium damselae subsp. damselae associated with bacterial myonecrosis and hepatopancreatic necrosis in broodstock Pacific white leg shrimp, Litopenaeus vannamei (Boone, 1931)	9
Cryopreservation of sperm in brown-marbled grouper (Epinephelus fuscoguttatus)	9
Exploring economic and legal barriers to commercial aquaponics in the EU through the lens of the UK and policy proposals to address them	9
Comparative proteomic study on fem-1b in female and male gonads in Hyriopsis cumingii	8
Nano-selenium impacts on growth performance, digestive enzymes, antioxidant, immune resistance and histopathological scores of Nile tilapia, Oreochromis niloticus against Aspergillus flavus infection	8
Application of Biofloc Technology for the culture of Heteropneustes fossilis (Bloch) in Bangladesh: stocking density, floc volume, growth performance, and profitability	8
Host gut-derived probiotic Lactobacillus sp. improves resistance of giant freshwater prawn Macrobrachium rosenbergii against Vibrio harveyi	8
Onion (Allium cepa) improves Nile tilapia (Oreochromis niloticus) resistance to saprolegniasis (Saprolegnia parasitica) and reduces immunosuppressive effects of cadmium	8
Effects of biochar on microbial community in bioflocs and gut of Oreochromis niloticus reared in a biofloc system	8
Effects of Haematococcus pluvialis on the water quality and performance of Litopenaeus vannamei using artificial substrates and water exchange systems	8
Biofloc technology: an eco-friendly “green approach” to boost up aquaculture production	8
Seasonal analysis of artificial oyster reef ecosystems: implications for sustainable fisheries management	8
Synergistic effects of sodium butyrate and sodium propionate on the growth performance, blood biochemistry, immunity, and immune-related gene expression of goldfish (Carassius auratus)	8
Automatic individual non-invasive photo-identification of fish (Sumatra barb Puntigrus tetrazona) using visible patterns on a body	8
Genetic diversity and structure of the commercially important native fish pacu (Piaractus mesopotamicus) from cultured and wild fish populations: relevance for broodstock management	8
Is aquaponics good for the environment?—evaluation of environmental impact through life cycle assessment studies on aquaponics systems	8
The effects of ammonia exposure on immune response, oxidative stress, and apoptosis in Procambarus clarkii	8
Molecular identification of Streptococcus sp. and antibiotic resistance genes present in Tilapia farms (Oreochromis niloticus) from the Northern Pacific region, Costa Rica	8
Effects of stocking density on survival, growth and stress resistance of juvenile tambaqui (Colossoma macropomum) reared in a recirculating aquaculture system (RAS)	8
Early immune gene development and expression in African catfish Clarias gariepinus after challenged with Aeromonas hydrophila	8
Improving nutrient and water use efficiencies in multi-loop aquaponics systems	8
Antiviral activity of Cynodon dactylon on white spot syndrome virus (WSSV)-infected shrimp: an attempt to mitigate risk in shrimp farming	8
Primary mapping of QTL for growth-related traits in grass carp (Ctenopharyngodon idellus)	8
Economic analysis of family trout farming in Southern Brazil	8
Albendazole and praziquantel for the control of Neoechinorhynchus buttnerae in tambaqui (Colossoma macropomum)	8
Dietary lipid concentrations influence growth, body composition, morphology of the liver and mid-intestine, and antioxidant status of marbled eel (Anguilla marmorata)	7
Cutaneous fibropapilloma in Egyptian-farmed gilthead seabream (Sparus aurata; Linnaeus, 1758)	7
Factors affecting fluctuations in China’s aquatic product exports to Japan, the USA, South Korea, Southeast Asia, and the EU	7
Sacha inchi meal as a fish-meal replacer in red hybrid tilapia (Oreochromis niloticus × O. mossambicus) feeds: effects on dietary digestibility, growth metrics, hematology, and liver and intestinal hi	7
Free amino acids mix made of poultry keratin improves survival of whiteleg shrimp post larvae (Litopenaeus vannamei) challenged with acute hepatopancreatic necrosis disease and white spot syndrome vir	7
Genetic regulation of male sexual development in the oriental river prawn Macrobrachium nipponense during reproductive vs. non-reproductive season	7
Photobacterium damselae subsp. damselae in mariculture	7
Effect of black cumin seed oil on growth, innate immunity and resistance against Pseudomonas fluorescens infection in Nile tilapia Oreochromis niloticus	7
Emergence of viral nervous necrosis is associated with mass mortality in hatchery-reared tilapia (Oreochromis niloticus) in Egypt	7
Suitability of supernatant of aerobic and anaerobic pikeperch (Sander lucioperca L.) sludge treatments as a water source for hydroponic production of lettuce (Lactuca sativa L. var. capitata)	7
Farming tambaqui (Colossoma macropomum) in static clear water versus a biofloc system with or without Bacillus subtilis supplementation	7
Determination of transgene stability in Nannochloropsis sp. transformed with immunogenic peptide for oral vaccination against vibriosis	7
Evaluation of methanotroph (Methylococcus capsulatus, Bath) bacteria meal as an alternative protein source for growth performance, digestive enzymes, and health status of Pacific white shrimp (Litopen	7
Parasitic fauna of farmed freshwater ornamental fish in the northwest of Iran	7
Changes in the growth performance, antioxidant enzymes and stress resistance caused by dietary administration of synbiotic (fructooligosaccharide and probiotics) in juvenile Chinese Mitten Crab, Erioc	7
The first record of brook trout (Salvelinus fontinalis, Salmonidae) blood cell characteristics and hematological profile: the influence of fish sex on leukocyte count	7
Microbial products in terms of isolates, whole-cell biomass, and live organisms as aquafeed ingredients: production, nutritional values, and market potential—a review	7
Praziquantel against monogeneans of tambaqui (Colossoma macropomum)	7
Toxicity ameliorative effect of vitamin E against super-paramagnetic iron oxide nanoparticles on haemato-immunological responses, antioxidant capacity, oxidative stress, and metabolic enzymes activity	7
Effects of single and mixed-diatom diets on growth, condition, and survival of larvae of the sea urchin Paracentrotus lividus (Lamarck, 1816)	7
Bioeconomic analysis of the production of marine shrimp in greenhouses using the biofloc technology system	7
Effects of dietary Lactobacillus plantarum C20015 on growth, immunity, and disease resistance in koi carp	7
Site selection for finfish cage farming using spatial multi-criteria evaluation and their validation at field in the Bay of Souahlia (Algeria)	7
Culture of pacu Piaractus mesopotamicus in biofloc technology (BFT): insights on dietary protein sparing and stomach content	7
Viral infections in cultured fish and shrimps: current status and treatment methods	7
Bacillus licheniformis BCR 4-3 increases immune response and survival of Litopenaeus vannamei challenged with Vibrio parahaemolyticus IPNGS16	7
An assessment of the use of macroalgae to improve the retention of Greenshell™ mussel (Perna canaliculus) spat in longline culture	6
Status and cost analysis of Sabaki tilapia farming in Saudi Arabia	6
Dietary astaxanthin modulated the performance, gastrointestinal histology, and antioxidant and immune responses and enhanced the resistance of Litopenaeus vannamei against Vibrio harveyi infection	6
An insight into the interaction between Argulus siamensis and Labeo rohita offers future therapeutic strategy to combat argulosis	6
Seaweed-based biostimulant improves photosynthesis and effectively enhances growth and biofuel potential of a green microalga Chlorella variabilis	6
Detection of a new strain of lymphocystis disease virus (LCDV) in captive-bred clownfish Amphiprion percula in South Sulawesi, Indonesia	6
Comparison of fatty acid profiles of two cultivated and wild marine fish from Mediterranean Sea	6
A review of shrimp aquaculture and factors affecting the gut microbiome	6
Effects of ammonia exposure on oxidative stress, immune enzyme activities, and intestinal microbiota of Pacific white shrimp Litopenaeus vannamei	6
Antioxidant and antibacterial activity of Gelidium pusillum (Stackhouse) against Aeromonas caviae and its applications in aquaculture	6
Sterol and fatty acid profiles of three macroalgal species collected from the Chabahar coasts, southeastern Iran	6
Applications of gravity aeration system in aquaculture—a systematic review	6
Effects of astragalus polysaccharides on hemocytes phagocytosis and gene expression of immune-related factors in Eriocheir sinensis	6
Trichodinids and monogeneans infestation among Nile tilapia hatcheries in Egypt: prevalence, therapeutic and prophylactic treatments	6
Microbiological investigation of Tilapia lake virus–associated mortalities in cage-farmed Oreochromis niloticus in India	6
The value of EDTA treatment of hatchery water to rear Greenshell™ mussel (Perna canaliculus) larvae	6
Study on the uptake of dissolved nitrogen by Oocystis borgei in prawn (Litopenaeus vannamei) aquaculture ponds and establishment of uptake model	6
Evaluation of dietary supplementation with cinnamon products on growth, blood composition, liver structure, and meat quality of striped catfish (Pangasianodon hypophthalmus)	6
Vibriosis outbreaks in farmed Nile tilapia (Oreochromis niloticus) caused by Vibrio mimicus and V. cholerae	6

Catfish farming: a sustainability study at Eriwe fish farming village in southwest Nigeria	6
Effects of three feeding modes on the metabolism, antioxidant capacity, and metabolome of the adult male Chinese mitten crab Eriocheir sinensis	6
Growth hormone transgenesis and feed composition influence growth and protein and amino acid content in transgenic G3 mutiara catfish (Clarias gariepinus)	6
Perkinsus olseni and other parasites and abnormal tissue structures in New Zealand Greenshell™ mussels (Perna canaliculus) across different seasons	6
Influence of diet and feeding strategy on the performance of nitrifying trickling filter, oxygen consumption and ammonia excretion of gilthead sea bream (Sparus aurata) raised in recirculating aquacul	6
Functional and bioactive properties of chitosan from Indian major carp scale	6
Effects of Bacillus subtilis C-3102-supplemented diet on growth, non-specific immunity, intestinal morphometry and resistance of hybrid juvenile Pseudoplatystoma sp. challenged with Aeromonas hydrophi	6
Challenges in achieving an economically sustainable aquaponic system: a review	6
Anti-viral activity of methyl 1-chloro-7-methyl-2-propyl-1h-benzo[d] imidazole-5-carboxylate against white spot syndrome virus in freshwater crab (Paratelphusa hydrodromous)	6
Temperature and salinity modulate virulence and PirA gene expression of Vibrio parahaemolyticus, the causative agent of AHPND	6
Growth performance, blood biochemical parameters, immune response, and antioxidant defense of Asian seabass (Lates calcarifer) fingerlings exposed to monovalent and bivalent vaccines against Streptoco	6
Isolation and identification of pathogenic Vibrio spp. retrieved from diseased Litopenaeus vannamei and beneficial role of some functional probiotic bacteria for control	6
Identification and characterization of lymphocystis disease virus (LCDV) from Indian glassy fish (Parambassis ranga Hamilton, 1822) in Iran	6
Growth performance and acoustic feeding behavior of two size classes of Litopenaeus vannamei fed pelleted and extruded diets	6
Application of exogenous salicylic acid on improving high temperature resistance of Nannochloropsis oceanica	6
Hematological varieties, histological changes, and immune responses in the early stage of infection with Vibrio parahaemolyticus in Black rockfish Sebastes schlegelii	6
Zootechnical performance, biochemical response, and chromaticity in Pacific white shrimp (Litopenaeus vannamei) (Boone, 1931) after the inclusion of lyophilized açaí (Euterpe oleracea) in the diet	6
Effect of dietary supplementation with sodium butyrate and tributyrin on the growth performance and intestinal microbiota of Pacific white shrimp (Litopenaeus vannamei)	6
Onsite anaerobic treatment of aquaponics lettuce waste: digestion efficiency and nutrient recovery	5
Fishmeal level affects growth performance of Macrobrachium nipponense via regulating protein and lipid metabolism	5
Polydorid species (Annelida: Spionidae) associated with commercially important oyster shells and their shell infestation along the coast of Normandy, in the English Channel, France	5
Economic analysis of small-scale fish farms and fund security in North-Central Nigeria	5
Bioremediation efficiency of indigenous seaweeds of Chennai coast in brackishwater system	5
Effect of aquaculture water eutrophication on color development in Biolog EcoPlates	5
Examining bivalve fecundity: oocyte viability revealed by Neutral Red vital staining	5
Efficacy of Hesperozygis ringens essential oil as an anesthetic and for sedation of juvenile tambaqui (Colossoma macropomum) during simulated transport	5
Evaluation of the clinical safety and efficacy of fenbendazole and levamisole in the control of Neoechinorhynchus buttnerae in Colossoma macropomum	5
Pathways to low-cost aquaponic systems for sustainable livelihoods and economic development in poor communities: defining critical success factors	5
Cloning and expression analysis of hif-1α and downstream genes during hypoxic stress in cobia (Rachycentron canadum)	5
Isolation, identification, and resistance gene detection of Vibrio harveyi from Scophthalmus maximus	5
The effect of natural and artificial periphytic substrates with biofloc system on shrimp Penaeus vannamei (Boone 1931) culture: growth and immune response	5
Development of larviculture protocols for the long-spined sea urchin (Diadema antillarum) and enhanced performance with diets containing the cryptophyte Rhodomonas lens	5
A closer look into shrimp yields and mangrove coverage ratio in integrated mangrove-shrimp farming systems in Ca Mau, Vietnam	5
Seasonal variation in the nutritional profile of Ulva lactuca produced in a land-based IMTA system	5
Consumption frequencies, determinants, and habits of aquaculture species in Brazil	5
A quantitative SWOT analyses of key aquaculture players in Africa	5
Aquaponics substantially improved sweetpotato (Ipomoea batatas) slip production compared to soil but decreased phenol and antioxidant capacity	5
A scientometric mapping of research on Aeromonas infection in fish across the world (1998–2020)	5
Roles of surface layer proteins in the regulation of Pediococcus pentosaceus on growth performance, intestinal microbiota, and resistance to Aeromonas hydrophila in the freshwater prawn Macrobrachium	5
Characterization of Pseudomonas aeruginosa ghost and evaluation of its immune proficiency in Nile tilapia (Oreochromis niloticus)	5
Characterisation and validation of housekeeping genes for qRT-PCR expression analysis in Pterophyllum scalare	5
Photoperiod affects the survival rate but not the development of larval swimming crab Portunus trituberculatus	5
Acute toxicity of hot aqueous extract from leaves of the Terminalia catappa in juvenile fish Colossoma macropomum	5
Dietary α-lipoic acid supplementation to improve growth, blood chemistry, and liver antioxidant status of African catfish Clarias gariepinus	5
Effect of diet during larval development of Menippe nodifrons Stimpson, 1859 and Callinectes danae Smith, 1869	5
Integrated brackishwater farming of red seaweed Agarophyton tenuistipitatum and Pacific white leg shrimp Litopenaeus vannamei (Boone) in biofloc system: a production and bioremediation way out	5
European eel (Anguilla anguilla) GI tract conserves a unique metagenomics profile in the recirculation aquaculture system (RAS)	5
Environmental and biotic variables in carp (Cyprinus carpio) ponds: organic vs. conventional management	5
Diagnostic approaches and contribution of next-generation sequencing technologies in genomic investigation of Vibrio parahaemolyticus that caused acute hepatopancreatic necrosis disease (AHPND)	5
Experimental challenge of the freshwater fish pathogen Aeromonas hydrophila Ah17 and its effect on snakehead murrel Channa striata	4
Oral vaccination for sustainable disease prevention in aquaculture—an encapsulation approach	4
Effects of Bacillus subtilis on the water quality, stress tolerance, digestive enzymes, growth performance, immune gene expression, and disease resistance of white shrimp (Litopenaeus vannamei) during	4
Evaluation of the application of seaweed (Eucheuma cottonii) extract as fish anesthetic agent	4
Strategies for maximizing utilization of de-oiled rice bran (DORB) in the fish feed	4
Socio-demographic profiling and asset indicators of Gracilaria dura farmers from northern west coast of India useful for longitudinal analysis	4
Effect of disinfection of non-hardened Salmo trutta eggs with Chloramine T®, Wofasteril®, and hydrogen peroxide on embryo and larvae viability, microorganism load, lipid peroxidation, and protein carb	4
Development of microsatellite markers and evaluation of genetic diversity of the Amazonian ornamental fish Pterophyllum scalare	4
The effect of fishmeal replacement with acid-fermented chicken silage on growth, digestive enzyme activity and histology of the intestine and liver of juvenile Mozambique tilapia (Oreochromis mossambi	4
Factors affecting settlement, growth and metamorphosis of hatchery-produced Australian blue mussel larvae	4
Dietary magnesium requirement on dietary minerals and physiological function of juvenile hybrid sturgeon (Acipenser schrenckii♀ × Acipenser baerii♂)	4
Hatchery fish stocking: case study, current Brazilian state, and suggestions for improvement	4
Influence of olive oil–based nanoemulsion on the fatty acid profiles of rainbow trout fillets	4
Cloning and expression of IGF-I, IGF-II, and GHR genes and the role of their single-nucleotide polymorphisms in the growth of pikeperch (Sander lucioperca)	4
A pilot study investigating the potential of antimicrobial photodynamic therapy (aPDT) to control Vibrio spp. development in microalgae and seawater	4
Economic effects of production scale, use of agricultural greenhouses, and integration of tropical aquaculture species when farming in a subtropical climate	4
Effects of Citrus limon extract on growth performance and immunity in striped catfish (Pangasius hypophthalmus)	4
Earthworm meal (Perionyx excavatus) as an alternative protein source to fish meal in feed for juvenile butter catfish (Ompok pabda)	4
Isolation and partial characterization of bacteriophages infecting Vibrio harveyi from shrimp farm effluent water	4
Potential and limitation of biocontrol methods against vibriosis: a review	4
Growth performance and flesh quality of tilapia (Oreochromis niloticus) fed low concentrations of Rubrivivax gelatinosus, Saccharomyces cerevisiae and Spirulina platensis	4
Suitable algal species and density for the culture of copepod Gladioferens imparipes as a potential live food for fish larvae	4
Feeding rates and prey preference in Octopus americanus paralarvae fed with different prey densities and types, Artemia, copepods, and zoeae	4
A lightweight detection method for the spatial distribution of underwater fish school quantification in intensive aquaculture	4
Expression of reproduction and antioxidant-related genes in crayfish Cherax quadricarinatus fed with dietary feed additives	4
Characterisation of aquaponic producers and small-scale facilities in Spain and Latin America	4
Tolerance of Atlantic cod (Gadus morhua L.) larvae to acute ammonia exposure	4
Effects of different stocking densities on the growth performance and antioxidant capacity of Chinese mitten crab (Eriocheir sinensis) in rice crab culture system	4
Zebrafish intestinal colonization by three lactic acid bacteria isolated from Patagonian fish provides evidence for their possible application as candidate probiotic in aquaculture	4
Performance and digestibility of inorganic phosphates in diets for juvenile shrimp (Litopenaeus vannamei): dicalcium phosphate, monocalcium phosphate, and monoammonium phosphate	4
Immune response, gene expression, and intestinal microbial composition of Pacific white shrimp fed with multispecies synbiotic for the prevention of coinfection disease	4
Whole-genome sequencing and comparative genomic analysis of a pathogenic Enterocytozoon hepatopenaei strain isolated from Litopenaeus vannamei	4
Comparative assessment of organic solvent extraction on non-specific immune defences of skin mucus from freshwater fish	4
Effect of sedentary biofoulers on the growth and survival of cultured oysters (Crassostrea tulipa) towards its mass culture in the Densu Delta, Ghana	4
Adoption and impacts of improved mud crab fattening practices on the productivity and wellbeing of coastal farmers in Bangladesh	4
Dietary supplementations of Bacillus probiotic improve digestibility, growth performance, innate immunity, and water ammonia level for Pacific white shrimp, Litopenaeus vannamei	4
Shrimp lectin–conjugated copper sulfide nanoparticles enhance immune response and gene expression in Etroplus suratensis infected with Aeromonas hydrophila	4
Characterisation and selection of freshwater cyanobacteria for phycobiliprotein contents	4
Effects of dietary glutamine dipeptide on growth performance, intestinal digestive enzyme activity, and gene expression of related factors in Penaeus vannamei	4
Green mussel (Perna viridis L.) farming in India: an analysis of major growth milestones, recent decline due to disease incidence, and prospects for revival	4
Standardization of sperm management for laboratory assessment of sperm quality and in vitro fertilization in Eurasian perch (Perca fluviatilis)	4
Fatty acid content and composition in tissues of Baikal grayling (Thymallus baicalensis), with a special focus on DHA synthesis	4
Histopathological parameters, antioxidant enzyme levels, transcriptome, and hematology parameters of Amur minnow (Phoxinus lagowskii) infection with Tetrahymena pyriformis	4
Hematological, biochemical, and histopathological responses in sorubim Pseudoplatystoma spp. experimentally infected with Lactococcus garvieae	4
Efficacy of β-glucan from Debaryomyces hansenii as an immunostimulant in Litopenaeus vannamei culture	4
Gonadal histology and concentration of 11-ketotesterone of meiotic gynogens confirm female heterogametic sex determination in sterlet (Acipenser ruthenus)	4