OOIR: Observatory of International Research

Papers

(The TQCC of Journal of Near Infrared Spectroscopy is 4. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-03-01 to 2025-03-01.)

Article	Citations
Near infrared spectroscopy for blend uniformity monitoring: An innovative qualitative application based on the coefficient of determination	36
Discrimination of Gonipterini weevil genera using near infrared spectroscopy	24
A chemometric method for the viability analysis of spinach seeds by near infrared spectroscopy with variable selection using successive projections algorithm	21
Nutritional labelling of food products purchased from online retail outlets: screening of compliance with European Union tolerance limits by near infrared spectroscopy	13
Fraud detection in the fishing sector using hyperspectral imaging	13
Rapid identification of the storage age of dried tangerine peel using a hand-held near infrared spectrometer and machine learning	12
Review: The evolution of chemometrics coupled with near infrared spectroscopy for fruit quality evaluation. II. The rise of convolutional neural networks	11
On-site rapid detection of aging of Pericarpium Citri Reticulatae using multispectral imaging	10
Pedometric tools for classification of southwestern Amazonian soils: A quali-quantitative interpretation incorporating visible-near infrared spectroscopy	10
Cellulose crystalline structure and thermal properties under heat treatment: An investigation by two-dimensional correlation of near infrared spectroscopy and differential scanning calorimetry	10
Unbiased prediction errors for partial least squares regression models: Choosing a representative error estimator for process monitoring	9
Design of a miniaturized frequency domain near infrared spectrometer with validation in solid phantoms and human tissue	9
Non-destructive detection of chilling injury in kiwifruit using a dual-laser scanning system with a principal component analysis - back propagation neural network	8
Review of standards for near infrared spectroscopy methods	8
Single kernel sorting of high and normal oleic acid peanuts using near infrared spectroscopy	8
Non-destructive evaluation of strength and stiffness of Eucalyptus pellita. A comparison of near infrared spectroscopy and acoustic wave velocity assessment	8
Multivariate calibration strategy in simultaneous determination of temperature properties of petroleum diesel by near infrared spectrometry	7
Investigating partial least squares discriminant analysis and hierarchical modelling of short wave infrared hyperspectral imaging data to distinguish production area and quality of rooibos (Aspalat	7
Classification of Listeria species using near infrared hyperspectral imaging	7
A method to standardize the temperature for near infrared spectra of the indigo pigment in non-dairy cream based on symbolic regression	7
Near infrared spectroscopy for the identification of live anurans: Towards rapid and automated identification of species in the field	6
Aging of polypropylene probed by near infrared spectroscopy	6
Quantitative and qualitative prediction of sulfur content in diesel by near infrared spectroscopy	6
Developing near infrared spectroscopy models for predicting chemistry and responses to stress in Pinus radiata (D. Don)	6
On-line identification of silkworm pupae gender by short-wavelength near infrared spectroscopy and pattern recognition technology	5

A fast and low-cost approach to quality control of alcohol-based hand sanitizer using a portable near infrared spectrometer and chemometrics	5
Detecting the temporal trend of cultivated soil organic carbon content using visible near infrared spectroscopy	4
Investigation of Fusarium damage in wheat using hyperspectral imaging: An independent component analysis approach	4
Performance of near infrared spectroscopy of a solid cattle and poultry manure database depends on the sample preparation and regression method used	4
Near infrared spectroscopy calibration strategies to predict multiple nutritional parameters of pasture species from different functional groups	4
Near infrared spectroscopy coupled chemometric algorithms for prediction of the antioxidant activity of peanut seed (Arachis hypogaea)	4