Journal of Near Infrared Spectroscopy

Papers
(The median citation count of Journal of Near Infrared Spectroscopy is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-11-01 to 2024-11-01.)
ArticleCitations
Review of portable near infrared spectrometers: Current status and new techniques29
Review: The evolution of chemometrics coupled with near infrared spectroscopy for fruit quality evaluation20
Rapid identification of the storage age of dried tangerine peel using a hand-held near infrared spectrometer and machine learning20
Predicting quality, texture and chemical content of yam (Dioscorea alata L.) tubers using near infrared spectroscopy11
Development of a calibration model for near infrared spectroscopy using a convolutional neural network11
Developing near infrared spectroscopy models for predicting chemistry and responses to stress in Pinus radiata (D. Don)11
A fast and low-cost approach to quality control of alcohol-based hand sanitizer using a portable near infrared spectrometer and chemometrics10
Transfer of a calibration model for the prediction of lignin in pulpwood among four portable near infrared spectrometers9
Review of standards for near infrared spectroscopy methods8
Near infrared spectroscopy of Eucalyptus pellita for foliar nutrients and the potential for real-time monitoring of trees in fertiliser trial plots8
Near infrared spectroscopy determination of chemical and sensory properties in tomato8
Near infrared spectroscopy of plantation forest soil nutrients in Sabah, Malaysia, and the potential for microsite assessment7
Review: The evolution of chemometrics coupled with near infrared spectroscopy for fruit quality evaluation. II. The rise of convolutional neural networks7
Near infrared spectroscopy coupled chemometric algorithms for prediction of the antioxidant activity of peanut seed (Arachis hypogaea)7
Geographical identification of Italian extra virgin olive oil by the combination of near infrared and Raman spectroscopy: A feasibility study7
On-line identification of silkworm pupae gender by short-wavelength near infrared spectroscopy and pattern recognition technology7
Near infrared spectroscopic and aquaphotomic evaluation of the efficiency of solar dehydration processes in pineapple slices6
Sensing of epigallocatechin gallate and tannic acid based on near infrared optical spectroscopy of DNA-wrapped single-walled carbon nanotube hybrids6
Portable vibrational spectroscopic methods can discriminate between grass-fed and grain-fed beef6
Evaluation of swelling properties and drug release from mechanochemical pre-gelatinized glutinous rice starch matrix tablets by near infrared spectroscopy6
Hyperspectral imaging for classification of bulk grain samples with deep convolutional neural networks6
Measurement of total soluble solids and moisture in puree and dry powder of Kakadu plum (Terminalia ferdinandiana) samples using hand-held near infrared spectroscopy5
Near infrared spectroscopy calibration strategies to predict multiple nutritional parameters of pasture species from different functional groups5
A simple multiple linear regression model in near infrared spectroscopy for soluble solids content of pomegranate arils based on stability competitive adaptive re-weighted sampling5
Aging of polypropylene probed by near infrared spectroscopy5
A novel methodology for determining effectiveness of preprocessing methods in reducing undesired spectral variability in near infrared spectra5
Metaheuristic algorithms in visible and near infrared spectra to detect excess nitrogen content in tomato plants4
A chemometric method for the viability analysis of spinach seeds by near infrared spectroscopy with variable selection using successive projections algorithm4
Nondestructive evaluation of biogenic amines in crayfish (Prokaryophyllus clarkii) by near infrared spectroscopy4
Two-dimensional mid and near infrared correlation spectroscopy for bacterial identification4
Qualitative classification of Dendrobium huoshanense (Feng dou) using fast non-destructive hand-held near infrared spectroscopy4
Rapid prediction of chemical composition and degree of starch cook of multi-species aquafeeds by near infrared spectroscopy4
Effect of temperature and age on near infrared spectra of amino resins4
Non-destructive estimation of fibre morphological parameters and chemical constituents of Tectona grandis L.f. wood by near infrared spectroscopy3
Non-destructive near infrared spectroscopy externally validated using large number sets for creation of robust calibration models enabling prediction of apple firmness3
Performance of near infrared spectroscopy of a solid cattle and poultry manure database depends on the sample preparation and regression method used3
Non-destructive detection of chilling injury in kiwifruit using a dual-laser scanning system with a principal component analysis - back propagation neural network3
Multimodal close range hyperspectral imaging combined with multiblock sequential predictive modelling for fresh produce analysis3
Investigating the water structures in reverse micelles by temperature-dependent near infrared spectroscopy combined with independent component analysis3
In-vitro spectrometric analysis of hyperlactatemia and lactic acidosis in buffer relating to sepsis3
Non-destructive evaluation of strength and stiffness of Eucalyptus pellita. A comparison of near infrared spectroscopy and acoustic wave velocity assessment3
Leaf-based species classification of hybrid cherry tomato plants by using hyperspectral imaging3
The use of near infrared spectroscopy to predict foliar nutrient levels of hydroponically grown teak seedlings3
Multivariate calibration strategy in simultaneous determination of temperature properties of petroleum diesel by near infrared spectrometry3
Single kernel sorting of high and normal oleic acid peanuts using near infrared spectroscopy3
Predicting sugarcane quality using a portable visible near infrared spectrometer and a benchtop near infrared spectrometer2
Defining Eucalyptus urophylla with its hybrid and the rules of genetic recombination using near infrared spectroscopy2
Unbiased prediction errors for partial least squares regression models: Choosing a representative error estimator for process monitoring2
Before reliable near infrared spectroscopic analysis - the critical sampling proviso. Part 1: Generalised theory of sampling2
Developing and testing a new quantitative near infrared spectroscopy online tracking measuring system for soil detection during automatic dishwashing2
A method for highlighting differences between bacteria grown on nutrient agar using near infrared spectroscopy and principal component analysis2
Detecting the temporal trend of cultivated soil organic carbon content using visible near infrared spectroscopy2
Nutritional labelling of food products purchased from online retail outlets: screening of compliance with European Union tolerance limits by near infrared spectroscopy2
Prediction of formaldehyde and residual methanol concentration in formalin using near infrared spectroscopy2
Before reliable near infrared spectroscopic analysis - the critical sampling proviso. Part 2: Particular requirements for near infrared spectroscopy2
Determination of ash content in silicon dioxide filled epoxy-phenolic prepreg using near infrared spectroscopy2
Estimation of forage quality by near infrared reflectance spectroscopy in dallisgrass, Paspalum dilatatum, poir2
Design of a miniaturized frequency domain near infrared spectrometer with validation in solid phantoms and human tissue2
Evaluation of Kraft pulp yield and syringyl/guaiacyl ratio from standing trees (Eucalyptus camaldulensis, E. urophylla, Leucaena leucocephala and Casuarina junghuhniana) us2
Development of feature extraction method for near infrared spectroscopy using stepwise bayesian linear regression2
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