OOIR: Observatory of International Research

Papers

(The median citation count of Journal of Near Infrared Spectroscopy is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-04-01 to 2025-04-01.)

Article	Citations
Design of a miniaturized frequency domain near infrared spectrometer with validation in solid phantoms and human tissue	40
Non-destructive detection of chilling injury in kiwifruit using a dual-laser scanning system with a principal component analysis - back propagation neural network	26
A chemometric method for the viability analysis of spinach seeds by near infrared spectroscopy with variable selection using successive projections algorithm	24
Rapid identification of the storage age of dried tangerine peel using a hand-held near infrared spectrometer and machine learning	14
On-site rapid detection of aging of Pericarpium Citri Reticulatae using multispectral imaging	14
Review of standards for near infrared spectroscopy methods	12
Non-destructive evaluation of strength and stiffness of Eucalyptus pellita. A comparison of near infrared spectroscopy and acoustic wave velocity assessment	12
Single kernel sorting of high and normal oleic acid peanuts using near infrared spectroscopy	12
Unbiased prediction errors for partial least squares regression models: Choosing a representative error estimator for process monitoring	11
Pedometric tools for classification of southwestern Amazonian soils: A quali-quantitative interpretation incorporating visible-near infrared spectroscopy	11
Cellulose crystalline structure and thermal properties under heat treatment: An investigation by two-dimensional correlation of near infrared spectroscopy and differential scanning calorimetry	10
Nutritional labelling of food products purchased from online retail outlets: screening of compliance with European Union tolerance limits by near infrared spectroscopy	10
Fraud detection in the fishing sector using hyperspectral imaging	8
Near infrared spectroscopy for blend uniformity monitoring: An innovative qualitative application based on the coefficient of determination	8
Discrimination of Gonipterini weevil genera using near infrared spectroscopy	8
Review: The evolution of chemometrics coupled with near infrared spectroscopy for fruit quality evaluation. II. The rise of convolutional neural networks	8
Aging of polypropylene probed by near infrared spectroscopy	7
On-line identification of silkworm pupae gender by short-wavelength near infrared spectroscopy and pattern recognition technology	7
Near infrared spectroscopy for the identification of live anurans: Towards rapid and automated identification of species in the field	7
Developing near infrared spectroscopy models for predicting chemistry and responses to stress in Pinus radiata (D. Don)	7
Near infrared spectroscopy coupled chemometric algorithms for prediction of the antioxidant activity of peanut seed (Arachis hypogaea)	6
Detecting the temporal trend of cultivated soil organic carbon content using visible near infrared spectroscopy	6
A hyperspectral band selection algorithm for identifying high oleic acid peanuts	6
Investigation of Fusarium damage in wheat using hyperspectral imaging: An independent component analysis approach	6
Performance of near infrared spectroscopy of a solid cattle and poultry manure database depends on the sample preparation and regression method used	6

Quantitative and qualitative prediction of sulfur content in diesel by near infrared spectroscopy	6
Classification of Listeria species using near infrared hyperspectral imaging	5
Investigating partial least squares discriminant analysis and hierarchical modelling of short wave infrared hyperspectral imaging data to distinguish production area and quality of rooibos (Aspalat	4
Multivariate calibration strategy in simultaneous determination of temperature properties of petroleum diesel by near infrared spectrometry	4
A method to standardize the temperature for near infrared spectra of the indigo pigment in non-dairy cream based on symbolic regression	4
Rapid prediction of chemical composition and degree of starch cook of multi-species aquafeeds by near infrared spectroscopy	4
Near infrared spectroscopy calibration strategies to predict multiple nutritional parameters of pasture species from different functional groups	4
Defining Eucalyptus urophylla with its hybrid and the rules of genetic recombination using near infrared spectroscopy	3
Near infrared spectroscopy models to predict sensory and texture traits of sweetpotato roots	3
Forage calibration transfer from laboratory to portable near infrared spectrometers	3
Near infrared spectroscopy of plantation forest soil nutrients in Sabah, Malaysia, and the potential for microsite assessment	3
Near infrared spectroscopy of Eucalyptus pellita for foliar nutrients and the potential for real-time monitoring of trees in fertiliser trial plots	3
Near infrared spectroscopy determination of chemical and sensory properties in tomato	3
Using visible and near infrared spectroscopy and machine learning for estimating total petroleum hydrocarbons in contaminated soils	3
A diffuse reflectance portable near infrared spectroscopy system for the determination of biuret content in urea fertilizer	3
Transfer of a calibration model for the prediction of lignin in pulpwood among four portable near infrared spectrometers	3
A review of near infrared spectroscopic features of teeth, bone and artificial hydroxyapatite	3
A new hydrochloric acid 2-0 band analysis: Two temperature study	3
Test of a light emitting diode fully integrated pre-prototype spectrometer for rapid evaluation of table tomato (Solanum lycopersicum L., Marinda F1) quality	3
Predicting oil content of Australian beauty leaf tree kernel samples using near infrared spectroscopy combined with chemometrics	3
Estimation of forage quality by near infrared reflectance spectroscopy in dallisgrass, Paspalum dilatatum, poir	3
Near infrared spectroscopy discriminates glutinous and non-glutinous sorghum using an approach based on typical samples and direct calibration	3
Non-linear machine learning coupled near infrared spectroscopy enhanced model performance and insights for coffee origin traceability	2
Development of a quantitative method to evaluate the printability parameters of water-based ink using visible and near infrared spectroscopy	2
Nondestructive evaluation of biogenic amines in crayfish (Prokaryophyllus clarkii) by near infrared spectroscopy	2
Investigating the water structures in reverse micelles by temperature-dependent near infrared spectroscopy combined with independent component analysis	2
Non-destructive near infrared spectroscopy externally validated using large number sets for creation of robust calibration models enabling prediction of apple firmness	2
Determination of ash content in silicon dioxide filled epoxy-phenolic prepreg using near infrared spectroscopy	2
Performance evaluation of variable selection methods coupled with partial least squares regression to determine the target component in solid samples	2
Prediction of total extracted oil and major terpenes in leaves of Kunzea ambigua using near infrared reflectance spectroscopy	2
Metaheuristic algorithms in visible and near infrared spectra to detect excess nitrogen content in tomato plants	2
Review: The evolution of chemometrics coupled with near infrared spectroscopy for fruit quality evaluation	2
Measurement of total soluble solids and moisture in puree and dry powder of Kakadu plum (Terminalia ferdinandiana) samples using hand-held near infrared spectroscopy	2
A method for highlighting differences between bacteria grown on nutrient agar using near infrared spectroscopy and principal component analysis	2
A simple multiple linear regression model in near infrared spectroscopy for soluble solids content of pomegranate arils based on stability competitive adaptive re-weighted sampling	2
Near infrared spectroscopy for determination of moisture content in lyophilized formulation	2
Determination of potential absorbance bands of fumonisin B1 in methanol with near infrared spectroscopy	2
Detection and classification of spongy tissue disorder in mango fruit during ripening by using visible-near infrared spectroscopy and multivariate analysis	2
Quantitative analysis of the hexamethylenetetramine concentration in a hexamethylenetetramine–acetic acid solution using near infrared spectroscopy: A comprehensive study on preprocessing methods and	2
Review of portable near infrared spectrometers: Current status and new techniques	2