Journal of Sustainable Tourism

Article	Citations
Consumer behavior and environmental sustainability in tourism and hospitality: a review of theories, concepts, and latest research	343
Green inclusive leadership and green creativity in the tourism and hospitality sector: serial mediation of green psychological climate and work engagement	192
Perceived social impacts of tourism and quality-of-life: a new conceptual model	182
Do green human resource management and self-efficacy facilitate green creativity? A study of luxury hotels and resorts	126
Past, present, and future of pro-environmental behavior in tourism and hospitality: a text-mining approach	101
Justice and ethics: towards a new platform for tourism and sustainability	100
Digitalization and sustainability: virtual reality tourism in a post pandemic world	99
Tourism, technology and ICT: a critical review of affordances and concessions	96
Two years of COVID-19 and tourism: what we learned, and what we should have learned	95
How does hotel employees’ satisfaction with the organization’s COVID-19 responses affect job insecurity and job performance?	90
Proactive environmental strategies in the hotel industry: eco-innovation, green competitive advantage, and green core competence	87
Technology, ICT and tourism: from big data to the big picture	87
The influence of social support from intermediary organizations on innovativeness and subjective happiness in community-based tourism	75
The social crisis aftermath: tourist well-being during the COVID-19 outbreak	74
Social impacts of mega-events: a systematic narrative review and research agenda	68
Towards advancing theory and methods on tourism development from residents’ perspectives: Developing a framework on the pathway to impact	68
Green creative behavior in the tourism industry: the role of green entrepreneurial orientation and a dual-mediation mechanism	63
The impact of sustainable tourism indicators on destination competitiveness: the European Tourism Indicator System	59
The influence of culture on the sustainable livelihoods of households in rural tourism destinations	59
COVID-19, frontline hotel employees’ perceived job insecurity and emotional exhaustion: Does trade union support matter?	57
Sustainable tourism indicators: what’s new within the smart city/destination approach?	57
Anchoring “tourism value” within a regenerative tourism paradigm – a government perspective	55
Tourists’ outbound travel behavior in the aftermath of the COVID-19: role of corporate social responsibility, response effort, and health prevention	55
Impacts of climate change on mountain tourism: a review	51
Residents’ pro-tourism behaviour in a time of COVID-19	50

The effect of destination source credibility on tourist environmentally responsible behavior: an application of stimulus-organism-response theory	50
COVID-19’s effects on future pro-environmental traveler behavior: an empirical examination using norm activation, economic sacrifices, and risk perception theories	49
COVID-19 pandemic exposes the vulnerability of the sharing economy: a novel accounting framework	47
Greening hotels: does motivating hotel employees promote in-role green performance? The role of culture	47
From ownership to responsibility: extending the theory of planned behavior to predict tourist environmentally responsible behavioral intentions	46
A multi-stakeholder partnership to fight food waste in the hospitality industry: a contribution to the United Nations Sustainable Development Goals 12 and 17	44
Empowerment of women through cultural tourism: perspectives of Hui minority embroiderers in Ningxia, China	43
Events and sustainability: why making events more sustainable is not enough	42
The effect of resident-tourist interaction quality on destination image and loyalty	41
Climate crisis and flying: social media analysis traces the rise of “flightshame”	41
Destination net-zero: what does the international energy agency roadmap mean for tourism?	40
Restoring hope and optimism through staycation programs: an application of psychological capital theory	40
Food waste and out-of-home-dining: antecedents and consequents of the decision to take away leftovers after dining at restaurants	39
Consumers’ intention to visit green hotels – a goal-framing theory perspective	38
Message framing strategies, food waste prevention, and diners’ repatronage intentions: the mediating role of corporate social responsibility	38
The effectiveness of virtual vs real-life marine tourism experiences in encouraging conservation behaviour	38
Application of machine learning to predict visitors’ green behavior in marine protected areas: evidence from Cyprus	38
A new materialist governance paradigm for tourism destinations	37
Exploring the neglected voices of children in sustainable tourism development: A comparative study in six European tourist destinations	36
Tourism, the SDGs and partnerships	36
Protecting yourself and others: festival tourists’ pro-social intentions for wearing a mask, maintaining social distancing, and practicing sanitary/hygiene actions	36
Environmental discourse in hotel online reviews: a big data analysis	35
The double-edged sword of wine tourism: the economic and environmental impacts of wine tourism in Australia	35
Impacts of tourism on support for conservation, local livelihoods, and community resilience around Maasai Mara National Reserve, Kenya	33
Support for tourism: the roles of attitudes, subjective wellbeing, and emotional solidarity	33
Advancing sustainable development goals through interdisciplinarity in sustainable tourism research	33
Re-theorizing social emotions in tourism: applying the theory of interaction ritual in tourism research	32
Effects of social media on residents’ attitudes to tourism: conceptual framework and research propositions	32
Decent work and tourism workers in the age of intelligent automation and digital surveillance	31
Assessing explicit and implicit stereotypes in tourism: self-reports and implicit association test	31
Factors influencing the livelihood strategy choices of rural households in tourist destinations	30
Is Gen Z really that different? Environmental attitudes, travel behaviours and sustainability practices of international tourists to Canterbury, New Zealand	30
Visitor flows to World Heritage Sites in the era of Instagram	30
Protect for affinity? The role of destination brand engagement in forming environmentally responsible tourist behaviours	29
Gender and tourism sustainability	29
Code red for sustainable tourism	29
Pacific peoples and the pandemic: exploring multiple well-beings of people in tourism-dependent communities	29
Exploring travelers’ willingness to pay for green hotels in the digital era	28
Te Awa Tupua: peace, justice and sustainability through Indigenous tourism	28
Governance of protected areas: an institutional analysis of conservation, community livelihood, and tourism outcomes	28
How does destination psychological ownership affect tourists’ pro-environmental behaviors? A moderated mediation analysis	27
Influence analysis of interpretation services on ecotourism behavior for wildlife tourists	27
How does digital media engagement influence sustainability-driven political consumerism among Gen Z tourists?	27
Last chance tourism: a decade review of a case study on Churchill, Manitoba’s polar bear viewing industry	27
Sexual harassment, psychological well-being, and job satisfaction of female tour guides: the effects of social and organizational support	27
Understanding tourists’ attitudes toward interventions for the Great Barrier Reef: an extension of the norm activation model	27
The gendered effects of statecraft on women in tourism: Economic sanctions, women’s disempowerment and sustainability?	27
Exploring the pro-environmental behavioral intention of Generation Z in the tourism context: the role of injunctive social norms and personal norms	26
Generation Z and pro-sustainable tourism behaviors: internal and external drivers	26
From Djerba to Glasgow: have declarations on tourism and climate change brought us any closer to meaningful climate action?	25

Sustainable tourism indicators as policy making tools: lessons from ETIS implementation at destination level	25
Determinants of generation Z pro-environmental travel behaviour: the moderating role of green consumption values	25
Just Because It Seems Impossible, Doesn’t Mean We Shouldn’t At Least Try: The Need for Longitudinal Perspectives on Tourism Partnerships and the SDGs	25
Why local residents support sustainable tourism development?	25
Performance of tourism products in a slow city and formation of affection and loyalty: Yaxi Cittáslow visitors’ perceptions	25
Measuring sustainability and competitiveness of tourism destinations with data envelopment analysis	24
Festivals, public space and cultural inclusion: public policy insights	24
Life below water; challenges for tourism partnerships in achieving ocean literacy	24
Multispecies livelihoods: a posthumanist approach to wildlife ecotourism that promotes animal ethics	24
Transformative change through events business: a feminist ethic of care analysis of building the purpose economy	24
Resident well-being and sustainable tourism development: the ‘capitals approach’	24
Are water-centric themes in sustainable tourism research congruent with the UN Sustainable Development Goals?	23
Exploring the relationship between tourism and poverty using the capability approach	23
Understanding the tourist-resident relationship through social contact: progressing the development of social contact in tourism	23
Building dynamic capabilities in tourism organisations for disaster management: enablers and barriers	23
Tourism governance and enabling drivers for intensifying climate action	23
Environmentally responsible behavior of residents in tourist destinations: the mediating role of psychological ownership	22
The socio-economic impact of regional tourism: an occupation-based modelling perspective from Sweden	22
Green behavior at work of hospitality and tourism employees: evidence from IGSCA-SEM and fsQCA	22
Wildlife tourism and consumption	22
Green innovation performance: a multi-level analysis in the hotel sector	21
Limited tourism: travel bubbles for a sustainable future	21
Community art festivals and sustainable rural revitalisation	21
Gain or loss? The congruence effect of message framing and mindset on consumers’ willingness to pay a premium for pro-environmental hotels	21
Understanding backpacker sustainable behavior using the tri-component attitude model	21
Lowering the harm of tourist activities: a systematic literature review on nudges	21
Community resourcefulness and partnerships in rural tourism	20
Peace through tourism: Critical reflections on the intersections between peace, justice, sustainable development and tourism	20
Venice as a short-term city. Between global trends and local lock-ins	20
Role of smart tourism technology in heritage tourism development	19
Resident connection to nature and attitudes towards tourism: findings from three different rural nature tourism destinations in Poland	19
Understanding spectator sustainable transportation intentions in international sport tourism events	19
A review of the IPCC Sixth Assessment and implications for tourism development and sectoral climate action	19
How and why does place identity affect residents’ spontaneous culture conservation in ethnic tourism community? A value co-creation perspective	19
Women entrepreneurs in tourism in a time of a life event crisis	19
A safe space for local knowledge sharing in sustainable tourism: an organisational justice perspective	19
Fortress tourism: exploring dynamics of tourism, security and peace around the Virunga transboundary conservation area	19
Can the COVID-19 risk perception affect tourists’ responsible behavior intention: an application of the structural equation model	19
Impacts of changes to business travel practices in response to the COVID-19 lockdown in New Zealand	19
Alleviating Indigenous poverty through tourism: the role of NGOs	18
Platform-mediated tourism: social justice and urban governance before and during Covid-19	18
Visitors’ motivations to engage in glacier tourism in the European Alps: comparison of six sites in France, Switzerland, and Austria	18
Identifying the sustainability indicators of overtourism and undertourism in Majorca	18
Effects of crisis on crisis management practices: a case from Turkish tourism enterprises	18
Can sustainability drive tourism development in small rural areas? Evidences from the Adriatic	18
Green HRM and employer branding: the role of collective affective commitment to environmental management change and environmental reputation	18
Estimating transportation-related CO2 emissions of European city tourism	18
Developing dynamic capabilities for community collaboration and tourism product innovation in response to crisis: Nepal and COVID-19	18
Social and cultural capitals in tourism resource governance: the essential lenses for community focussed co-management	18
Can publicly visible pro-environmental initiatives improve the organic environmental image of destinations?	18
Measuring sustainable tourism: a state of the art review of sustainable tourism indicators	17
Consumer attitudes towards flying amidst growing climate concern	17
Context- and culture-dependent behaviors for the greater good: a comparative analysis of plate waste generation	17
Intelligent automation for sustainable tourism: a systematic review	17
Breaking bad: how anticipated emotions and perceived severity shape tourist civility?	17
Progress and stakes in sustainable tourism: indicators for smart coastal destinations	17
Contributions to social sustainability through the sensuous multiculturalism and everyday place-making of multi-ethnic festivals	16
Green-Induced tourist equity: the cross-level effect of regional environmental performance	16
Valuing tourists’ willingness to pay for conserving the non-use values of marine tourism resources: a comparison of three archipelagic tourism destinations in China	16
Impact of green atmospherics on guest and employee well-being response, place dependence, and behavior in the luxury hotel sector	16
Politicising platform-mediated tourism rentals in the digital sphere: Airbnb in Madrid and Barcelona	16
Privately protected areas in increasingly turbulent social contexts: strategic roles, extent, and governance	16
Tourism and climate change in Africa: informing sector responses	16
Evaluating the impact of a youth polar expedition alumni programme on post-trip pro-environmental behaviour: a community-engaged research approach	16
Exploring prosocial and environmental motivations of frontier tourists: implications for sustainable space tourism	16
Is snowmaking climate change maladaptation?	16
Potentials for reducing climate impact from tourism transport behavior	16
Sustainable cross-border tourism management: COVID-19 avoidance motive on resident hospitality	16
Decolonising tourism and development: from orphanage tourism to community empowerment in Cambodia	16
Social norms and tourists’ pro-environmental behaviors: Do ethical evaluation and Chinese cultural values matter?	16
A review of social entrepreneurship research in tourism: knowledge map, operational experiences, and roadmaps	16
Exploring the drivers of Gen Z tourists’ buycott behaviour: a lifestyle politics perspective	16
The citizen within: positioning local residents for sustainable tourism	16
Exploring environmental concerns on digital platforms through big data: the effect of online consumers’ environmental discourse on online review ratings	15
Evaluating the effects of hotel location on the adoption of green management strategies and hotel performance	15
Impacts of environmental communication on pro-environmental intentions and behaviours: a systematic review on nature-based tourism context	15
The sustainable development goals: the contribution of tourism volunteering	15
Tourism, Brexit and the climate crisis: on intersecting crises and their effects.	15
Are we all in this together? Gender intersectionality and sustainable tourism	15
Developing a slow city tourism evaluation index: a Delphi-AHP review of Cittaslow requirements	15

Monitoring sustainable management in local tourist destinations: performance, drivers and barriers	15
Changes in mobility patterns and the switching roles of second homes as a result of the first wave of COVID-19	15
Tourism employee resilience, organizational resilience and financial performance: the role of creative self-efficacy	15
What’s in a name? The meaning of sustainability to destination managers	14
Mapping the outcomes of social entrepreneurship and tourism on host communities: a three-dimensional approach	14
Effects of behavioral intention and dynamic capabilities on circular economy adoption and performance of tourism SMEs	14
Interferences generated on the well-being of local communities by the activity of online platforms for tourist accommodation	14
Hospitality for sustainability: employee eco-anxiety and employee green behaviors in green restaurants	14
Sustainability knowledge management and organisational learning in tourism: current approaches and areas for future development	14
Rethinking tourism’s definition, scope and future of sustainable work and employment: editorial for the Journal of Sustainable Tourism special issue on “locating workforce at the heart of susta	14
Partnerships and the SDGs in a cross-border destination: the case of the Cerdanya Valley	14
Tourism, global crises and justice: rethinking, redefining and reorienting tourism futures	14
Empowering women to protect wildlife in former hunting tourism zones: a political ecology of Akashinga, Zimbabwe	14
Tourists’ water conservation behavior in hotels: the role of gender	14
Assessing the carbon footprint of tourism businesses using environmentally extended input-output analysis	13
Social-ecological wellbeing of communities engaged in ecotourism: Perspectives from Sakteng Wildlife Sanctuary, Bhutan	13
Sustainable value creation in event ecosystems – a business models perspective	13
Methodological and theoretical advancements in social impacts of tourism research	13
Point-of-consumption interventions to promote virtuous food choices of tourists with self-benefit or other-benefit appeals: a randomised field experiment	13
How to assess events’ environmental impacts: a uniform life cycle approach	13
Tourism, social representations and empowerment of rural communities at Langue de Barbarie National Park, Senegal	13
A tale of two countries: How do employees with disabilities respond to disability inclusive HR practices in tourism and hospitality industry?	13
Systems thinking to facilitate “double loop” learning in tourism industry: a COVID-19 response strategy	13
‘Is he going to be sleazy?’ Women’s experiences of emotional labour connected to sexual harassment in the spa tourism industry	13
“We are reconciliators”: When Indigenous tourism begins with agency	13
Environment, logistics and infrastructure: the three dimensions of influence of Italian coastal tourism	13
Self-construal, moral disengagement, and unethical behavior in peer-to-peer accommodation: the moderating role of perceived consumption liquidity	13
The social practices of hosting P2P social dining events: insights for sustainable tourism	13
Crises and tourism mobilities	12
Liberating sustainability indicators: developing and implementing a community-operated tourism sustainability indicator system in Boga Lake, Bangladesh	12
Can the subaltern speak? Contradictions in trophy hunting and wildlife conservation trajectory in Botswana	12
Impact of travel distance and experience use history on visitors’ climate friendly behavior and support for climate friendly management action	12
Community perspectives of empowerment from trophy hunting tourism in Namibia’s Bwabwata National Park	12
Understanding drivers and barriers affecting tourists’ engagement in digitally mediated pro-sustainability boycotts	12
Creating water demand: bathing practice performances in a Chinese hot spring tourist town	12
The consequences of being ‘the Capital of Cool’. Creative entrepreneurs and the sustainable development of creative tourism in the urban context of Rotterdam	12
Relational antecedents of sustainability orientation in hospitality and tourism firms: the mediating role of absorptive capacity	12
Conceptualizing nature-based science tourism: a case study of Seili Island, Finland	12
External pressures or internal motives? Investigating the determinants of exhibitors’ willingness to adopt eco-exhibiting	12
Questioning the inclusivity of events: the queer perspective	12
“Don’t look back in anger”. War museums’ role in the post conflict tourism-peace nexus	12
Performing a peer-to-peer economy: how Airbnb hosts navigate socio-institutional frameworks	12
Seeking a deeper level of responsibility for inclusive (eco)tourism duty and the pinnacle of practice	12
Reducing unethical pro-organizational behavior in the hospitality sector through socially responsible human resource practices and responsible leadership	12
The effect of minority residents’ attitudes and emotional solidarity on ethnic neighborhood tourism: a multigroup invariance analysis	11
From nature experience to visitors’ pro-environmental behavior: the role of perceived restorativeness and well-being	11
Do local communities perceive linkages between livelihood improvement, sustainable tourism, and conservation in the Annapurna Conservation Area in Nepal?	11
The social, cultural, economic and political strategies extending women’s territory by encroaching on patriarchal embeddedness in tourism in Nepal	11
Climate change and pro-sustainable behaviors: application of nudge theory	11
Involving stakeholders in the evaluation of the sustainability of a tourist destination: a novel comprehensive approach	11
Transformative epistemologies for regenerative tourism: towards a decolonial paradigm in science and practice?	11
Environmentalists’ citizenship behavior: Gen Zers’ eudaimonic environmental goal attainment	11
Promoting sustainable tourism futures in Timor-Leste by creating synergies between food, place and people	11
Strategic approaches to accessible ecotourism: small steps, the domino effect and not paving paradise	11
Guest benefits of hedonic value and perceived community value drive hotel CSR participation	11
Human development and tourism growth’s relationship across countries: a panel threshold analysis	11
Opportunities and challenges of digital competencies for women tourism entrepreneurs in Latin America: a gendered perspective	11
A gender approach to the impact of COVID-19 on tourism employment	10
From aspirational luxury to hypermobility to staying on the ground: changing discourses of holiday air travel in Sweden	10
Social consequences of airbnb – a New Zealand case study of cause and effect	10
Decent work in hospitality: scale development and validation	10
Last chance for wildlife: making tourism count for conservation	10
Zero tourism due to COVID-19: an opportunity to assess water consumption associated to tourism	10
How does negative destination publicity influence residents’ shame and quality of life? The moderating role of perceived destination resilience	10
Towards sustainable tourism development in a mature destination: measuring multi-group invariance between residents and visitors’ attitudes with high use of accommodation-sharing platforms	10
An animal welfare syllabus for wildlife tourism	10
Green governance: understanding the greening of a leading business event from the perspective of value chain governance	10
Indigenous residents, tourism knowledge exchange and situated perceptions of tourism	10
The lasting social value of mega events: experiences from green point community in Cape Town, South Africa	10
Justice and community citizenship behavior for the environment: small tourism business entrepreneurs’ perspectives	10
Assessing the poverty impact of the COVID-19-induced tourism crisis in Tanzania: a social accounting matrix microsimulation analysis	10
Rethinking the space of tourism, its power-geometries, and spatial justice	10
Beyond multicultural ‘tolerance’: guided tours and guidebooks as transformative tools for civic learning	10
Resident perceptions and responses to tourism: individual vs community level impacts	10
Intrinsic barriers to and opportunities for community empowerment in community-based tourism development in Thai Nguyen province, Vietnam	10
Knowledge alone won’t “fix it”: building regenerative literacy	10
Whose right to the city? An analysis of the mediatized politics of place surrounding alojamento local issues in Lisbon and Porto	9
Tourism & climate change in North America: regional state of knowledge	9
Climate and carbon risk of tourism in Europe	9
The use of tourism as a social intervention in indigenous communities to support the conservation of natural protected areas in Mexico	9
Host self-esteem in volunteer tourism	9
How and when to activate hospitality employees’ organizational citizenship behavior for the environment in South Korea and Vietnam	9
Enjoying your beach and cleaning it too: a Grounded Theory Ethnography of enviro-leisure activism	9
Green innovation in events: the role of institutional pressures, future orientation, and past experience	9
The evaluation of sustainable tourism policymaking: a comparison between multicriteria and multi-objective optimisation techniques	9
An examination of the level of local authority sustainable planning for event management: a case study of Ireland	9
Theorizing and contextualizing protected areas, tourism and community livelihoods linkages	9
National destination pledges as innovative visitor management tools – social marketing for behaviour change in tourism	9
Reimagining children’s participation: a child rights informed approach to social justice in tourism	9
A diverse economies approach for promoting peace and justice in volunteer tourism	9
Conceptualizing peer-to-peer accommodations as disruptions in the urban tourism system	8
Ecological restoration and visitor experiences: insights informed by environmental philosophy	8
Volunteering and pro-environmental behavior: the relationships of meaningfulness and emotions in protected areas	8
The purpose of a sustainable tourism journal	8
Transforming rural communities through tourism development: an examination of empowerment and disempowerment processes	8