OOIR: Observatory of International Research

Papers

(The H4-Index of Journal of Sustainable Tourism is 37. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-08-01 to 2026-08-01.)

Article	Citations
Protected area influence over resident attitudes towards tourism in gateway communities	212
Videography-facilitated nature-based mindfulness at natural destinations	179
How does negative destination publicity influence residents’ shame and quality of life? The moderating role of perceived destination resilience	153
From inertia to action: how humorous signs nudge tourists toward sustainability	131
Environmental habitus of chefs and food waste management in hospitality operations	113
The role of tourism in boosting circular transition: a measurement system based on a participatory approach	97
Diaspora’s intuitive role as cultural ambassador: toward a new cultural sustainability perspective	96
Guiding pro-environmental behaviour: examining the impact of cognitive and behavioural interventions on sustainable food choices in hospitality	93
Correction	91
Smart-metre insights into ecolodge guests’ water and energy behaviours in a field quasi-experiment	80
Managerial green leadership behavior and its impact on employee environmental citizenship behavior: the mediating role of green intellectual capital in the hospitality sector	79
Weather, climate change and business models: perspectives on future sustainability from heritage tourism organisations	79
Who is sharing green eWOM? Big data evidence from the travel and tourism industry	76
Enhancing inclusive tourism through multisensory experiences: soundwalk programs for people with visual impairments	70
The design of an eco-tax on tourism waste for sustainable destinations, based on environmental efficiency and spatial dependence	68
Dis/ability in nature-based tourism: a poststructuralist perspective	67
Tourist emotional change and social media coping – evidence from interactions between tourists and host children in impoverished destinations	62
Beauty and tourists’ sustainable behaviour in rural tourism: a self-transcendent emotions perspective	59
Environmental sustainability in the event industry: a systematic review and a research agenda	57
DEI management and firm performance in the hospitality industry: the moderating role of country-level DEI climate	55
Aviation big data-driven tourism carbon efficiency evaluation: evidence from China	54
Making memories that matter: how do different recollections of an Antarctic tourism experience impact future conservation behavior?	54
A machine learning approach to classifying sustainability practices in hotel management	49
Mapping embodiment across the nexus of gender, tourism, and entrepreneurship	49
Loyalty program mobility beliefs and carbon offset	46

Building sustainable tourism communities: a blueprint for the future	46
Financing tourism entrepreneurship: a gender perspective on the reproduction of inequalities	44
Decarbonizing business travel: a qualitative exploration of the (mis-)alignment between knowledge organizations’ climate strategies and travel practices	42
Journeys of sacredness: the role of symbolism in nature-based religious destinations	40
Tourist ritual engagement and environmentally responsible behavior: the interaction of ritual type and engagement type	40
The effect of destination brand love on environmentally responsible behavior: A comparison between tourists and residents	39
Promoting sustainability in hotels: do guests commit and save water?	39
Exploring psychological mechanisms behind tourists’ sustainable behaviours at homestays	38
From Overtourism to Sustainability Governance: A New Tourism Era	38
From “Sacred Spaces” to “Selfie Spots”: how social media sharing motivations transform tourist-destination relationships	38
How does travel pace shape pro-environmental behavior? A conservation of resources perspective	37
Scale development for measuring sustainability of urban destinations from the perspectives of residents, tourists, businesses and government	37