World Journal of Microbiology & Biotechnology

Article	Citations
Nanoparticles as therapeutic options for treating multidrug-resistant bacteria: research progress, challenges, and prospects	104
Microbial production of melanin and its various applications	82
Trichoderma as biological control agent: scope and prospects to improve efficacy	79
New progress of ammonia recovery during ammonia nitrogen removal from various wastewaters	77
A review of the nature, role and control of lithobionts on stone cultural heritage: weighing-up and managing biodeterioration and bioprotection	55
Occurrence of antibiotics and bacterial resistance genes in wastewater: resistance mechanisms and antimicrobial resistance control approaches	53
Antimicrobial peptide polymers: no escape to ESKAPE pathogens—a review	53
Autolysis, plasmolysis and enzymatic hydrolysis of baker's yeast (Saccharomyces cerevisiae): a comparative study	51
Biosorption as green technology for the recovery and separation of rare earth elements	50
Recent advances on aptamer-based biosensors for detection of pathogenic bacteria	48
Recent advances in the biodegradation of azo dyes	48
Insights into the early stages of plant–endophytic bacteria interaction	45
Recent development in the production strategies of microbial carotenoids	44
Recent advances in n-butanol and butyrate production using engineered Clostridium tyrobutyricum	43
Spent brewer’s yeast as a source of high added value molecules: a systematic review on its characteristics, processing and potential applications	42
Recent progress on bio-succinic acid production from lignocellulosic biomass	41
High-strength wastewater treatment using microbial biofilm reactor: a critical review	40
A mini-review: mechanism of antimicrobial action and application of surfactin	39
Biochemical pathways to α-ketoglutarate, a multi-faceted metabolite	39
The role of biofilm in the development and dissemination of ubiquitous pathogens in drinking water distribution systems: an overview of surveillance, outbreaks, and prevention	38
Microbial alkaline serine proteases: Production, properties and applications	36
Remediation of soil cadmium pollution by biomineralization using microbial-induced precipitation: a review	36
Genome-based identification and comparative analysis of enzymes for carotenoid biosynthesis in microalgae	35
Biocontrol potential of chitinases produced by newly isolated Chitinophaga sp. S167	35
Root-knot nematodes (Meloidogyne spp.) a threat to agriculture in Mexico: biology, current control strategies, and perspectives	35

Integration between bacterial consortium and magnetite (Fe3O4) nanoparticles for the treatment of oily industrial wastewater	34
Cello-oligosaccharides production from lignocellulosic biomass and their emerging prebiotic applications	33
The promiscuity of Phaseolus vulgaris L. (common bean) for nodulation with rhizobia: a review	33
The characteristics and algicidal mechanisms of cyanobactericidal bacteria, a review	32
Yeast biofilm in food realms: occurrence and control	32
Recent advances in bacterial biosensing and bioremediation of cadmium pollution: a mini-review	31
Recent advances in the biodegradation of polychlorinated biphenyls	31
Inhibitory effects of aptamer targeted teicoplanin encapsulated PLGA nanoparticles for Staphylococcus aureus strains	30
Recent advances in the enzymatic production and applications of xylooligosaccharides	29
Integration of molecular tools in microbial phosphate solubilization research in agriculture perspective	29
Detoxification of sugarcane bagasse hydrolysate with different adsorbents to improve the fermentative process	29
Revision of Coelastrella (Scenedesmaceae, Chlorophyta) and first register of this green coccoid microalga for continental Norway	29
Microalgae as biostimulants: a new approach in agriculture	29
Production and antiproliferative effect of violacein, a purple pigment produced by an Antarctic bacterial isolate	28
Biosynthesis MgO and ZnO nanoparticles using chitosan extracted from Pimelia Payraudi Latreille for antibacterial applications	28
A review on the removal of heavy metals and metalloids by constructed wetlands: bibliometric, removal pathways, and key factors	27
Rapid visual detection of Vibrio parahaemolyticus in seafood samples by loop-mediated isothermal amplification with hydroxynaphthol blue dye	27
Advances in biotechnological production of β-alanine	27
Recent progress in production of amino acid‐derived chemicals using Corynebacterium glutamicum	27
Insights into the beneficial roles of dark septate endophytes in plants under challenging environment: resilience to biotic and abiotic stresses	27
Biological activity of quaternary ammonium salts and resistance of microorganisms to these compounds	26
Bioactivity of volatile organic compounds by Aureobasidium species against gray mold of tomato and table grape	26
Multifarious effect of ACC deaminase and EPS producing Pseudomonas sp. and Serratia marcescens to augment drought stress tolerance and nutrient status of wheat	26
Effect of curcumin on the expression of ahyI/R quorum sensing genes and some associated phenotypes in pathogenic Aeromonas hydrophila fish isolates	25
Rhodotorula toruloides: an ideal microbial cell factory to produce oleochemicals, carotenoids, and other products	25
Factors affecting yeast ethanol tolerance and fermentation efficiency	25
Biosynthesis of vanillin by different microorganisms: a review	25
Pseudomonas chlororaphis metabolites as biocontrol promoters of plant health and improved crop yield	25
The use of mesophilic and lactic acid bacteria strains as starter cultures for improvement of coffee beans wet fermentation	25
Protective effects of Lactobacillus fermentum U-21 against paraquat-induced oxidative stress in Caenorhabditis elegans and mouse models	24
Biosurfactant inducers for enhanced production of surfactin and rhamnolipids: an overview	24
Extracellular polysaccharides produced by bacteria of the Leuconostoc genus	24
Biofertilizers with beneficial rhizobacteria improved plant growth and yield in chili (Capsicum annuum L.)	23
Plant–archaea relationships: a potential means to improve crop production in arid and semi-arid regions	23
The role of microplastics biofilm in accumulation of trace metals in aquatic environments	23
Identification of a phosphorus-solubilizing Tsukamurella tyrosinosolvens strain and its effect on the bacterial diversity of the rhizosphere soil of peanuts growth-promoting	23
Endophytic Beauveria bassiana promotes drought tolerance and early flowering in corn	23
Decolorization and biodegradation of melanoidin contained in beet molasses by an anamorphic strain of Bjerkandera adusta CCBAS930 and its mutants	23
The use of nanoparticles as alternative therapeutic agents against Candida infections: an up-to-date overview and future perspectives	23
Bacterial cellulose: recent progress in production and industrial applications	22
Melanin of fungi: from classification to application	22
What’s new and notable in bacterial spore killing!	22
Butanol production by Saccharomyces cerevisiae: perspectives, strategies and challenges	22
Biosurfactant based formulation of Pseudomonas guariconensis LE3 with multifarious plant growth promoting traits controls charcoal rot disease in Helianthus annus	22
Industrial sustainability of microbial keratinases: production and potential applications	21
Technological mapping and trends in photobioreactors for the production of microalgae	21
What do we know about plasmids carried by members of the Acinetobacter genus?	21
Enzymatic removal of inhibitory compounds from lignocellulosic hydrolysates for biomass to bioproducts applications	21
Methane monooxygenases: central enzymes in methanotrophy with promising biotechnological applications	21
Antibacterial and biofilm inhibition activity of biofabricated silver nanoparticles against Xanthomonas oryzae pv. oryzae causing blight disease of rice instigates disease suppression	20

Biosynthesis pathways and strategies for improving 3-hydroxypropionic acid production in bacteria	20
Development of nitrate stimulated hydrocarbon degrading microbial consortia from refinery sludge as potent bioaugmenting agent for enhanced bioremediation of petroleum contaminated waste	20
An insight on microbial degradation of benzo[a]pyrene: current status and advances in research	20
The industrial versatility of Gluconobacter oxydans: current applications and future perspectives	20
The production of laccases by white-rot fungi under solid-state fermentation conditions	20
The prebiotics (Fructo-oligosaccharides and Xylo-oligosaccharides) modulate the probiotic properties of Lactiplantibacillus and Levilactobacillus strains isolated from traditional fermented olive	20
Aerobic processes for bioleaching manganese and silver using microorganisms indigenous to mine tailings	20
Biological activities of melanin pigment extracted from Bombyx mori gut-associated yeast Cryptococcus rajasthanensis KY627764	19
Streptomyces can be an excellent plant growth manager	19
Multi-target drug with potential applications: violacein in the spotlight	19
Recent advancements in the biological treatment of high strength ammonia wastewater	19
The revenge of Zygosaccharomyces yeasts in food biotechnology and applied microbiology	19
The crucial role of bacterial laccases in the bioremediation of petroleum hydrocarbons	19
Biosurfactant production from newly isolated Rhodotorula sp.YBR and its great potential in enhanced removal of hydrocarbons from contaminated soils	19
Natural antioxidant pterostilbene as an effective antibiofilm agent, particularly for gram-positive cocci	18
In-situ monitoring of xenobiotics using genetically engineered whole-cell-based microbial biosensors: recent advances and outlook	18
Potential of cyanobacteria in the conversion of wastewater to biofuels	18
Distribution and function of dominant yeast species in the fermentation of strong‐flavor baijiu	18
Growth kinetic and nitrogen source optimization for liquid culture fermentation of Metarhizium robertsii blastospores and bioefficacy against the corn leafhopper Dalbulus maidis	18
Purple non-sulfur bacteria technology: a promising and potential approach for wastewater treatment and bioresources recovery	18
Biodegradation of acephate by Bacillus paramycoides NDZ and its degradation pathway	18
Novel outlook in engineering synthetic methylotrophs and formatotrophs: a course for advancing C1-based chemicals production	18
Characterization of purified antimicrobial peptide produced by Pediococcus pentosaceus LJR1, and its application in preservation of white leg shrimp	18
The role of endogenous and exogenous hydrogen in the microbiology of biogas production systems	18
In vitro and in silico studies on the structural and biochemical insight of anti-biofilm activity of andrograpanin from Andrographis paniculata against Pseudomonas aeruginosa	17
Simultaneous nitrification–denitrification by phosphate accumulating microorganisms	17
Indolicidin revisited: biological activity, potential applications and perspectives of an antimicrobial peptide not yet fully explored	17
Engineering of glycerol utilization in Pseudomonas chlororaphis GP72 for enhancing phenazine-1-carboxylic acid production	17
A transcriptome analysis of the antibacterial mechanism of flavonoids from Sedum aizoon L. against Shewanella putrefaciens	17
In vitro and genetic screening of probiotic properties of lactic acid bacteria isolated from naturally fermented cow-milk and yak-milk products of Sikkim, India	17
Microbial silver resistance mechanisms: recent developments	17
Effects of ultra-long fermentation time on the microbial community and flavor components of light-flavor Xiaoqu Baijiu based on fermentation tanks	17
Biodegradation of azo dye-containing wastewater by activated sludge: a critical review	17
Isolation, characterization and anti-inflammatory mechanism of probiotics in lipopolysaccharide-stimulated RAW 264.7 macrophages	16
Identification and functional characterization of glycerol dehydrogenase reveal the role in kojic acid synthesis in Aspergillus oryzae	16
Transcriptome analysis of Penicillium italicum in response to the flavonoids from Sedum aizoon L.	16
Microalgae harvesting by magnetic flocculation for biodiesel production: current status and potential	16
PGPR: the treasure of multifarious beneficial microorganisms for nutrient mobilization, pest biocontrol and plant growth promotion in field crops	16
Biological leaching of rare earth elements	16
Microbial degradation and valorization of poly(ethylene terephthalate) (PET) monomers	15
Probiotic properties of lactic acid bacteria isolated from traditionally prepared dry starters of the Eastern Himalayas	15
Biotechnology and bioengineering of pullulanase: state of the art and perspectives	15
Pseudocitrobacter anthropi reduces heavy metal uptake and improves phytohormones and antioxidant system in Glycine max L.	15
Detection of simultaneous production of kurstakin, fengycin and surfactin lipopeptides in Bacillus mojavensis using a novel gel-based method and MALDI-TOF spectrometry	15
Prevalence and multidrug resistance in Salmonella enterica Typhimurium: an overview in South East Asia	15
Biochemical characterization of a novel bifunctional chitosanase from Paenibacillus barengoltzii for chitooligosaccharide production	15
Recent advances in extraction of chitin and chitosan	15
Microalgae-derived polysaccharides: Potential building blocks for biomedical applications	15
Impact of pesticides in properties of Bradyrhizobium spp. and in the symbiotic performance with soybean	15
Anti-quorum sensing and antibiofilm potential of 1,8-cineole derived from Musa paradisiaca against Pseudomonas aeruginosa strain PAO1	15
Soil type influence nutrient availability, microbial metabolic diversity, eubacterial and diazotroph abundance in chickpea rhizosphere	15
Immunity improvement and gut microbiota remodeling of mice by wheat germ globulin	14
A review of the role of biosurfactants in the biodegradation of hydrophobic organopollutants: production, mode of action, biosynthesis and applications	14
A critical view on the technology readiness level (TRL) of microbial plastics biodegradation	14
Transcriptomic analysis of formic acid stress response in Saccharomyces cerevisiae	14
Feed intake improvement, gut microbiota modulation and pathogens control by using Bacillus species in shrimp aquaculture	14
A potentially important resource: endophytic yeasts	14
The enrichment of anaerobic fungi and methanogens showed higher lignocellulose degrading and methane producing ability than that of bacteria and methanogens	14
Characterization of zinc solubilization potential of arsenic tolerant Burkholderia spp. isolated from rice rhizospheric soil	14
Transcriptional regulation of drug resistance mechanisms in Salmonella: where we stand and what we need to know	14
Production and investigation of the physico-chemical properties of MEL-A from glycerol and coconut water	14
Menaquinone-7 production in engineered Escherichia coli	14
Colistin heteroresistance in carbapenem-resistant Acinetobacter baumannii clinical isolates from a Thai university hospital	14
The roles and applications of chaotropes and kosmotropes in industrial fermentation processes	14
Solving the plastic dilemma: the fungal and bacterial biodegradability of polyurethanes	14
Microbial diversity and chemical characteristics of Coffea canephora grown in different environments and processed by dry method	14
Diversity of sediment associated Planctomycetes and its related phyla with special reference to anammox bacterial community in a high Arctic fjord	13
Nutritional analysis and molecular characterization of hybrid mushrooms developed through intergeneric protoplast fusion between Pleurotus sajor-caju and Calocybe indica with the purpose to achieve im	13
Molecular mechanisms in grass-Epichloë interactions: towards endophyte driven farming to improve plant fitness and immunity	13
Elucidating the dialogue between arbuscular mycorrhizal fungi and polyamines in plants	13
Microbial population dynamics during traditional production of Mabisi, a spontaneous fermented milk product from Zambia: a field trial	13
Effect of chlorpyrifos on the earthworm Eudrilus euginae and their gut microbiome by toxicological and metagenomic analysis	13
Microbiomes and glyphosate biodegradation in edaphic and aquatic environments: recent issues and trends	13
Photodynamic inactivation with curcumin and silver nanoparticles hinders Pseudomonas aeruginosa planktonic and biofilm formation: evaluation of glutathione peroxidase activity and ROS production	13
Recent advances in constructing artificial microbial consortia for the production of medium-chain-length polyhydroxyalkanoates	13
Intracellular biosynthesis of PbS quantum dots using Pseudomonas aeruginosa ATCC 27853: evaluation of antibacterial effects and DNA cleavage activities	13
Propolis hosts a diversemicrobial community	13
Optimizing mass production of Trichoderma asperelloides by submerged liquid fermentation and its antagonism against Sclerotinia sclerotiorum	13
Physiological performance of Kazachstania unispora in sourdough environments	13
Recent advances in the metabolic pathways and microbial production of coenzyme Q	13

In vitro properties of potential probiotic lactic acid bacteria originating from Ghanaian indigenous fermented milk products	13
Isolation and identification of new source of bacteriocin-producing Lactobacillus plantarum C010 and growth kinetics of its batch fermentation	13
Biodegradation of binary mixtures of octane with benzene, toluene, ethylbenzene or xylene (BTEX): insights on the potential of Burkholderia, Pseudomonas and Cupriavidus isolates	12
Transformation of TNT, 2,4-DNT, and PETN by Raoultella planticola M30b and Rhizobium radiobacter M109 and exploration of the associated enzymes	12
A comprehensive review on genomics, systems biology and structural biology approaches for combating antimicrobial resistance in ESKAPE pathogens: computational tools and recent advancements	12
A recent update on the use of microbial transglutaminase for the generation of biotherapeutics	12
A bioprocess perspective on the production of secondary metabolites by Streptomyces in submerged co-cultures	12
Abundance and diversity of epiphytic microbiota on forage crops and their fermentation characteristic during the ensiling of sterile sudan grass	12
Interspecific hybridization between cultivated morels Morchella importuna and Morchella sextelata by PEG-induced double inactivated protoplast fusion	12
Global cocoa fermentation microbiome: revealing new taxa and microbial functions by next generation sequencing technologies	12
Recent advances in the microbial production of squalene	12
Chlorogenic acid induces ROS-dependent apoptosis in Fusarium fujikuroi and decreases the postharvest rot of cherry tomato	12
Antibacterial mechanism of linalool emulsion against Pseudomonas aeruginosa and its application to cold fresh beef	12
Plant growth-promoting activities of bacterial endophytes isolated from the medicinal plant Pairs polyphylla var. yunnanensis	12
Hesperidin inhibits biofilm formation, virulence and staphyloxanthin synthesis in methicillin resistant Staphylococcus aureus by targeting SarA and CrtM: an in vitro and in silico approach	12
Bioinoculants play a significant role in shaping the rhizospheric microbial community: a field study with Cajanus cajan	12
Lactic acid production using cheese whey based medium in a stirred tank reactor by a ccpA mutant of Lacticaseibacillus casei	12
Direct detection of methicillin-resistant in Staphylococcus spp. in positive blood culture by isothermal recombinase polymerase amplification combined with lateral flow dipstick assay	12
Hydrolytic enzyme production from açai palm (Euterpe precatoria) endophytic fungi and characterization of the amylolytic and cellulolytic extracts	12
Degeneration of industrial bacteria caused by genetic instability	12
Beneficial features of pediococcus: from starter cultures and inhibitory activities to probiotic benefits	12
Interactions between invasive fungi and symbiotic bacteria	12
Phenotypic characterization of cell-to-cell interactions between two yeast species during alcoholic fermentation	11
Recent advances and future prospects for biolubricant base stocks production using lipases as environmentally friendly catalysts: a mini-review	11
Rapid visualization and detection of Staphylococcus aureus based on loop-mediated isothermal amplification	11
Cloning and characterization of a l-lactate dehydrogenase gene from Ruminococcaceae bacterium CPB6	11
Plant resistance and leaf chemical characteristic jointly shape phyllosphere bacterial community	11
Molecular characterization, purification, and antioxidant activity of recombinant superoxide dismutase from the Pacific abalone Haliotis discus hannai Ino	11
Methane utilizing plant growth-promoting microbial diversity analysis of flooded paddy ecosystem of India	11
Pseudomonas in environmental bioremediation of hydrocarbons and phenolic compounds- key catabolic degradation enzymes and new analytical platforms for comprehensive investigation	11
Perspectives and new directions for bioprocess optimization using Zymomonas mobilis in the ethanol production	11
The regulation of BbLaeA on the production of beauvericin and bassiatin in Beauveria bassiana	11
The effect of benzyl isothiocyanate on Candida albicans growth, cell size, morphogenesis, and ultrastructure	11
Woody biomass as a potential feedstock for fermentative gaseous biofuel production	11
Deciphering the crucial roles of AraC-type transcriptional regulator Cgl2680 on NADPH metabolism and l-lysine production in Corynebacterium glutamicum	11
Adaptive laboratory evolution for growth coupled microbial production	11
Nature and bioprospecting of haloalkaliphilics: a review	11
Bacteriocin isolated from the natural inhabitant of Allium cepa against Staphylococcus aureus	11
Advances and prospects in metabolic engineering of Escherichia coli for L-tryptophan production	11
Actinomycin D: a novel Pseudomonas aeruginosa quorum sensing inhibitor from the endophyte Streptomyces cyaneochromogenes RC1	11
The genus Caulobacter and its role in plant microbiomes	11
In vitro study on the potential fungicidal effects of atorvastatin in combination with some azole drugs against multidrug resistant Candida albicans	11
Effect of tebuconazole and trifloxystrobin on Ceratocystis fimbriata to control black rot of sweet potato: processes of reactive oxygen species generation and antioxidant defense responses	11
Bioengineering for the industrial production of 2,3-butanediol by the yeast, Saccharomyces cerevisiae	11
Abundance and diversity of diazotrophs in the surface sediments of Kongsfjorden, an Arctic fjord	11
Bacterial degradation of mixed-PAHs and expression of PAH-catabolic genes	11
Assessment of the antioxidant, antimicrobial and antibiofilm activities of essential oils for potential application of active chitosan films in food preservation	11
Recent advances in the treatment of lignin in papermaking wastewater	11
Antifungal compound, methyl hippurate from Bacillus velezensis CE 100 and its inhibitory effect on growth of Botrytis cinerea	11
DNA barcoding of phytopathogens for disease diagnostics and bio-surveillance	11
Bioreduction and bioremoval of hexavalent chromium by genetically engineered strains (Escherichia coli MT2A and Escherichia coli MT3)	10
The glucose uptake systems in Corynebacterium glutamicum: a review	10
Clinical manifestations and immune response to tuberculosis	10
Characteristics of the copper‐induced viable‐but‐non‐culturable state in bacteria	10
A review on anaerobic microorganisms isolated from oil reservoirs	10
CRISPR–Cas9/CRISPRi tools for cell factory construction in E. coli	10
A review of approaches to control bacterial leaf blight in rice	10
Effect of samarium oxide nanoparticles on virulence factors and motility of multi-drug resistant Pseudomonas aeruginosa	10
Cyanobacterial secondary metabolites towards improved commercial significance through multiomics approaches	10
Recent advances in the enzymatic synthesis of lipophilic antioxidant and antimicrobial compounds	10
Recent progress in the microbial production of xylonic acid	10
Naphthoquinones inhibit formation and viability of Yersinia enterocolitica biofilm	10
Effect of consortium bioaugmentation and biostimulation on remediation efficiency and bacterial diversity of diesel-contaminated aged soil	10
Isolation and molecular identification of Aspergillus flavus and the study of its potential for malathion biodegradation in water	10
Application of constructed wetlands in treating rural sewage from source separation with high-influent nitrogen load: a review	10
Comparative study on inhibitory effects of ferulic acid and p-coumaric acid on Salmonella Enteritidis biofilm formation	10
Advances in the biological control of phytoparasitic nematodes via the use of nematophagous fungi	10
Analysis of glucose and xylose metabolism in new indigenous Meyerozyma caribbica strains isolated from corn residues	10
Modulation of Arabidopsis thaliana growth by volatile substances emitted by Pseudomonas and Serratia strains	10
Transcriptomic and metabolomic analysis reveals genes related to stress tolerance in high gravity brewing	10
Dye-decolorization of a newly isolated strain Bacillus amyloliquefaciens W36	10
Approaches in the photosynthetic production of sustainable fuels by cyanobacteria using tools of synthetic biology	10
Diversity and functional annotation of microorganisms in French vertical flow constructed wetland treating greywater	10
Changes in physico-chemical characteristics and viable bacterial communities during fermentation of alfalfa silages inoculated with Lactobacillus plantarum	10
Phytoplasma diseases of plants: molecular diagnostics and way forward	9
Different nutrient levels, rather than seasonal changes, significantly affected the spatiotemporal dynamic changes of ammonia-oxidizing microorganisms in Lake Taihu	9
Effect of sub-minimum inhibitory concentration of ceftriaxone on the expression of outer membrane proteins in Salmonella enterica serovar Typhi	9
Antimicrobial and antioxidant activity of Evernia prunastri extracts and their isolates	9
Biochanin A as an α-hemolysin inhibitor for combating methicillin-resistant Staphylococcus aureus infection	9
Diversity and dynamics of microbial ecosystem on berry surface during the ripening of Ecolly (Vitis vinifera L.) grape in Wuhai, China	9
Update on the application of magnetic fields to microalgal cultures	9
Investigation of potential inhibitor properties of violacein against HIV-1 RT and CoV-2 Spike RBD:ACE-2	9
Bioprospecting beneficial endophytic bacterial communities associated with Rosmarinus officinalis for sustaining plant health and productivity	9
Improving glucose and xylose assimilation in Azotobacter vinelandii by adaptive laboratory evolution	9
Antimicrobial activity and chemical profile of wood vinegar from eucalyptus (Eucalyptus urophylla x Eucalyptus grandis - clone I144) and bamboo (Bambusa vulgaris)	9
Recent advances in the bioremediation of arsenic-contaminated soils: a mini review	9
Behavior and interactions of the plant growth-promoting bacteria Azospirillum oryzae NBT506 and Bacillus velezensis UTB96 in a co-culture system	9
Recent advances in the microbial production of isopentanol (3-Methyl-1-butanol)	9
Recent advances in the biological activities of microbial exopolysaccharides	9
Recent developments in siderotyping: procedure and application	9
Research advances on arachidonic acid production by fermentation and genetic modification of Mortierella alpina	9
Nutritional evaluation and human health-promoting potential of compounds biosynthesized by native microalgae from the Peruvian Amazon	9
Bacterial chitinase biochemical properties, immobilization on zinc oxide (ZnO) nanoparticle and its effect on Sitophilus zeamais as a potential insecticide	9
Progress in ultrasound-assisted extraction of the value-added products from microorganisms	9
Anti-Staphylococcal and cytotoxic activities of the short anti-microbial peptide PVP	9