OOIR: Observatory of International Research

Papers

(The H4-Index of Journal of Nutritional Biochemistry is 34. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)

Article	Citations
Fish oil-derived n-3 polyunsaturated fatty acids downregulate aquaporin 9 protein expression of liver and white adipose tissues in diabetic KK mice and 3T3-L1 adipocytes	129
Inhibition of the cleaved half of tRNAGly enhances palmitic acid-induced apoptosis in human trophoblasts	109
The chemoprotective effects of IFN-α-2b on rat hepatocarcinogenesis are blocked by vitamin E supplementation	90
Regulatory effect of Epigallocatechin-3-O-gallate on circular RNA expression in mouse liver	72
Solanum melongena extract supplementation protected skeletal muscle and brain damage by regulation of BDNF/PGC1α/irisin pathway via brain function-related myokines in high-fat diet induced obese mice	71
Vitamin E functions by association with a novel binding site on the 67 kDa laminin receptor activating diacylglycerol kinase	68
Relationship between blood DNA methylation, diet quality indices and metabolic health: Data from Obekit study	65
L-citrulline enriched fermented milk with Lactobacillus helveticus attenuates dextran sulfate sodium (DSS) induced colitis in mice	64
DSS-induced acute colitis causes dysregulated tryptophan metabolism in brain: an involvement of gut microbiota	59
Revealing the contribution of iron overload-brown adipocytes to iron overload cardiomyopathy: Insights from RNA-seq and exosomes coculture technology	59
Chemical characterization and antineoplastic effect of oligosaccharides from Cabernet Franc red wine in mammary tumor model in mice	58
Ascorbic acid promotes nucleus pulposus cell regeneration by regulating proliferation during intervertebral disc degeneration	57
Leukemia cells accumulate zinc for oncofusion protein stabilization	56
Muscadine grape (vitis rotundifolia) and wine polyphenols alleviated arthritis and restored the gut microbial composition in mice	53
Corrigendum to ‘The nonalcoholic fatty liver disease-like phenotype and lowered serum VLDL are associated with decreased expression and DNA hypermethylation of hepatic ApoB in male offspring of ApoE d	51
Twelve weeks’ treatment with a polyphenol-rich seaweed extract increased HDL cholesterol with no change in other biomarkers of chronic disease risk in overweight adults: A placebo-controlled randomize	49
Editorial Board	48
Gallic acid ameliorates atherosclerosis and vascular senescence and remodels the microbiome in a sex-dependent manner in ApoE−/− mice	48
Obesity, the other pandemic: linking diet and carcinogenesis by epigenetic mechanisms	47
Use of dietary phytochemicals for inhibition of trimethylamine N-oxide formation	47
Dietary docosahexaenoic acid plays an opposed role in ferroptotic and non-ferroptotic acute kidney injury	46
Soy isoflavone metabolite equol inhibits cancer cell proliferation in a PAP associated domain containing 5-dependent and an estrogen receptor-independent manner	45
n-3 PUFAs protect against adiposity and fatty liver by promoting browning in postnatally overfed male rats: a role for NRG4	45
Vitamin D protects silica particles induced lung injury by promoting macrophage polarization in a KLF4-STAT6 manner	42
Reply to Dr. Chirumbolo’s Letter to the Editor	42

The transcription factors CREBH, PPARa, and FOXO1 as critical hepatic mediators of diet-induced metabolic dysregulation	41
Intermittent administration of a fasting-mimicking diet reduces intestinal inflammation and promotes repair to ameliorate inflammatory bowel disease in mice	40
Bioactivity, bioavailability, and gut microbiota transformations of dietary phenolic compounds: implications for COVID-19	39
7-Ketocholesterol plays a key role in cholesterol-induced hepatitis via macrophage and neutrophil infiltration	39
Milk-derived bioactive peptides in insulin resistance and type 2 diabetes	38
Nicotinamide riboside supplementation exerts an anti–obesity effect and prevents inflammation and fibrosis in white adipose tissue of female diet-induced obesity mice	35
Correlation of serum trace elements with clinical features and gut microbiota in patients with Crohn's disease	35
Dietary pectin and inulin: A promising adjuvant supplement for collagen-induced arthritis through gut microbiome restoration and CD4+ T cell reconstitution	34
Chronic docosahexaenoic acid supplementation improves metabolic plasticity in subcutaneous adipose tissue of aged obese female mice	34
Vitamin-D ameliorates sepsis-induced acute lung injury via augmenting miR-149-5p and downregulating ER stress	34