Nutrition Research Reviews

Papers
(The TQCC of Nutrition Research Reviews is 8. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)
ArticleCitations
Nutrition knowledge assessment tools for older adults and their carers: a scoping review98
Associations between livestock keeping, morbidity and nutritional status of children and women in low- and middle-income countries: a systematic review44
Hericium erinaceus: A possible future therapeutic treatment for the prevention and delayed progression of Alzheimer’s disease? – A narrative review41
Michael J. Gibney (1948–2024): a man of his time who had the time of his life40
Protein digestion and absorption: the influence of food processing36
Bioactive components in the marsupial pouch and milk36
Impact of Christian Orthodox Church dietary recommendations on metabolic syndrome risk factors: a scoping review35
Ferroptosis Regulation by Nutrient Signalling34
Exploring potential mechanisms for zinc deficiency to impact in autism spectrum disorder: a narrative review33
Dietary guidelines for pregnant and lactating women, adherence levels and associated factors: a scoping review30
The effects of branched-chain amino acids on muscle protein synthesis, muscle protein breakdown and associated molecular signalling responses in humans: an update23
A scoping review of chronotype and temporal patterns of eating of adults: Tools used, findings, and future directions – CORRIGENDUM22
Military rations: Nutritional, sensorial and technological quality and their effects on military physical exercise in extreme environments21
Malnutrition in early life and its neurodevelopmental and cognitive consequences: a scoping review21
The role of diet in the management of psoriasis: a scoping review20
A systematic review of zinc, iron and vitamin B12 content of edible insects and comparison with dietary reference values18
Food portion sizes: trends and drivers in an obesogenic environment18
Understanding the determinants of malnutrition among adolescent girls in Pakistan: What needs to be done?16
A review and evaluation of study design considerations for omega-3 fatty acid supplementation trials in physically trained participants16
The use of sentiment and emotion analysis and data science to assess the language of nutrition-, food- and cooking-related content on social media: a systematic scoping review15
Health effects of 100% fruit and vegetable juices: evidence from human subject intervention studies14
Epigenetic linkage of systemic lupus erythematosus and nutrition13
Scientific evidence of foods that improve the lifespan and healthspan of different organisms13
Obesity and dietary fat influence dopamine neurotransmission: exploring the convergence of metabolic state, physiological stress, and inflammation on dopaminergic control of food intake13
Review of the facilitators and barriers to adoption of biofortified foods and food products13
NAFLD and vitamin D: Evidence for intersection of microRNA-regulated pathways12
A synthesis of pathways linking diet, metabolic risk and cardiovascular disease: a framework to guide further research and approaches to evidence-based practice11
Selenium supplementation in chronic kidney disease patients undergoing haemodialysis: a systematic review of the effects on plasma selenium, antioxidant and inflammatory markers, immunological paramet11
Mitochondrial dysfunction and epigenetics underlying the link between early-life nutrition and non-alcoholic fatty liver disease11
Evaluating the roles of food matrix, lipid micronutrients and bioactives in controlling postprandial hypertriglyceridaemia and inflammation10
NRR volume 34 issue 2 Cover and Back matter9
Understanding the complexity of barriers and facilitators to adherence to oral nutritional supplements among patients with malnutrition: a systematic mixed-studies review9
Effects of dietary proteins on cognitive performance and brain vascular function in adults: a systematic review of randomised controlled trials9
Myo-inositol: a potential prophylaxis against premature onset of labour and preterm birth8
Barriers to consumption of fruits and vegetables and strategies to overcome them in low- and middle-income countries: a narrative review8
0.025263071060181