Food and Agricultural Immunology

Papers
(The median citation count of Food and Agricultural Immunology is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-03-01 to 2024-03-01.)
ArticleCitations
The willingness to consume organic food: A review50
A specific monoclonal antibody for chlortetracycline detection in milk and honey samples based on ELISA16
Anthocyanins profiling of bilberry ( Vaccinium myrtillus L.) extract that elucidates antioxidant and anti-inflammatory effects15
A new high-quality elderberry plant extract exerts antiviral and immunomodulatory effects in vitro and ex vivo13
Bovine colostrum: benefits for the human respiratory system and potential contributions for clinical management of COVID-1913
Potential anti-inflammatory activity of walnut protein derived peptide leucine-proline-phenylalanine in lipopolysaccharides-irritated RAW264.7 cells11
Inner filter effect-based immunoassay for the detection of acetamiprid using upconversion nanoparticles and gold nanoparticles11
Monoclonal antibody-based immunoassay for the specific quantification of licochalcone A: an active chalcone in licorice9
Development of a highly sensitive and specific monoclonal antibody-based immunoassay for detection of okadaic acid in oysters and green mussels9
Cold plasma technology: fundamentals and effect on quality of meat and its products7
Simultaneous detection of three amphenicol antibiotics in shrimp and surface water samples by LC–MS/MS using two-antibodies-immobilized immunoaffinity clean-up technique7
Monoclonal antibodies against the newly identified allergen β-enolase from common carp (Cyprinus carpio)6
Bioconversion of black rice and blueberry regulate immunity system through regulation of MAPKs, NF-kB in RAW264.7 macrophage cells6
Development of an immunomagnetic bead clean-up ELISA method for detection of Maduramicin using single-chain antibody in chicken muscle6
Development of a sensitive monoclonal antibody-based immunochromatographic strip for neomycin detection in milk6
Development of a specific monoclonal antibody-based icELISA for detection of arecoline in traditional Chinese medicines and fresh areca nuts6
Quantum dot nanobead immunochromatographic assay based on bispecific monoclonal antibody for the simultaneous detection of aflatoxin B1and amantadine6
Fermented black rice and blueberry with Lactobacillus plantarum MG4221 improve UVB-induced skin injury6
The relation between the sensitization to molecular components of inhalant allergens and food reactions in patients suffering from atopic dermatitis6
Evaluation of anti-inflammatory properties ofEurycoma longifoliaJack andEurycoma harmandianaPierrein vitrocultures and their constituents5
Genistein ameliorates hyperuricemia-associated nephropathy in hyperuricemic mice5
Effects of long-term dietary supplementation of fermented wheat bran on immune performance and inflammatory response in laying hens5
Crayfish shells-derived carbon dots as a fluorescence sensor for the selective detection of 4-nitrophenol5
An accurate and amplifying competitive lateral flow immunoassay for the sensitive detection of haptens5
Cypress tree (Chamaecyparis obtusa) Bark extract inhibits melanogenesis through repressing CREB and MITF signalling pathways in α-MSH-stimulated B16F10 cells5
Allergy to walnuts and hazelnuts in atopic dermatitis patients and analysis of sensitization to molecular components4
A sensitive biomimetic enzyme-linked immunoassay method based on Au@Pt@Au composite nanozyme label and molecularly imprinted biomimetic antibody for histamine detection4
Morphology-regulated core–shell Ag@Au NPs for rapid SERS detection of 1-amino-hydantoin (AHD) in crayfish4
Extraction optimization of raspberry proanthocyanidins and determination of its antioxidant activities in vitro4
Rapid enzyme-linked immunosorbent assay and colloidal gold immunoassay for assessing okadaic acid and its derivatives in shellfish4
Egg allergy in atopic dermatitis patients-analysis of results of specific extract IgE and specific IgE to molecular components. Bird-egg syndrome4
Immune enhancement effects of Korean ginseng berry polysaccharides on RAW264.7 macrophages through MAPK and NF-κB signalling pathways4
A highly salt-tolerant monoclonal antibody-based enzyme-linked immunosorbent assay for the rapid detection of phenylethanolamine A in urine4
Enzyme - linked immunosorbent assay using fragment antigen - binding ( Fab ) 4
Multi-wavelength fluorescence polarization immunoassays for simultaneous detection of amantadine and ribavirin in chicken and human serum4
Kadsura japonica fruits exert immunostimulatory and anti-obesity activity in RAW264.7 and 3T3-L1 cells4
A magnetic-separation-based homogeneous immunosensor for the detection of deoxynivalenol coupled with a nano-affinity cleaning up for LC-MS/MS confirmation4
Development and validation of a sensitive enzyme-linked immunosorbent assay for clonidine hydrochloride in pig urine and pork samples4
In vitro macrophage activation by Sageretia thea fruits through TLR2/TLR4-dependent activation of MAPK, NF-κB and PI3K/AKT signalling in RAW264.7 cell4
The influence of pre-treatment methods and matrix effect on sesame ( Sesamum indicum ) sandwich ELISA detection4
Lychee seed polyphenol protects blood–retinal barrier by increasing tight joint proteins and inhibiting the activation of TLR4/MYD88/NF-κB-mediated NLRP3 inflammasome3
A novel polysaccharide from plant fermentation extracts and its immunomodulatory activity in macrophage RAW264.7 cells3
Dermatitis herpetiformis Duhring – evaluation of disease severity and tissue transglutaminase levels in 122 patients on dapsone therapy3
Banana starch intervention ameliorates diabetes-induced mood disorders via modulation of the gut microbiota-brain axis in diabetic rats3
Sensitive CG-ICA based on heterologous coating antigen and mAb prepared with carbons-linker immunogen3
Luteolin attenuates PM2.5-induced inflammatory responses by augmenting HO-1 and JAK-STAT expression in murine alveolar macrophages3
Pressurization technique: principles and impact on quality of meat and meat products3
Aflatoxin B1 variations in animal feeds along the supply chain in Tanzania and its possible reduction by heat treatment3
Immuno-enhancing effects of fruit of Actinidia polygama in macrophages3
A polyherbal phytogenic additive improved growth performance, health, and immune response in dairy calves3
Dietary supplemental synbiotic – yucca extract compound preparation modulates production performance, immune status and faecal microflora diversity in laying hens3
Effects of Ginsenoside Rf on dextran sodium sulfate-induced colitis in mice3
Determination of glucosamine and galactosamine in food by liquid chromatography with pre-column derivatization2
Stimulation of humoral and cell-mediated immunities in healthy and cyclophosphamide-induced immunosuppressed rats by the lyophilized Houttuynia cordata fermented drink2
A SERS-based immunochromatographic assay for ultrasensitive and quantitative detection of florfenicol using long wavelength absorption of Au nanocubes2
Protective mechanisms of intra- and extracellular polysaccharides from Schizophyllum commune on H 2 O 2 2
Methods of simultaneous preparation of various active substances from Stichopus chloronotus and functional evaluation of active substances2
Anti-inflammatory effects of Artemisia stechmanniana Besser extract on LPS-stimulated macrophages2
Antioxidant and anti-inflammatory activities of Gynura procumbens flowers extract through suppressing LPS-induced MAPK/NF-κB signalling pathways2
Unexpected immunoregulation effects of D-lactate, different from L-lactate2
Holly polyphenols attenuate liver injury, suppression inflammation and oxidative stress in lipopolysaccharide-challenged weaned pigs2
Simultaneous detection of OTA and AFB 1 in cereals based on bispecific monoclonal antibody using quantum dot nanobead lateral flow immunoassay2
Food allergy to apple, peach and celery in atopic dermatitis patients, analysis of sensitisation to molecular components2
A simple and rapid DNA extraction method from meat by microneedle patch for detection of adulterated components2
Spatial and temporal distribution of Bt proteins in Bt maize leaves2
Red ginseng extracts as an adjunctive therapeutic for gout: preclinical and clinical evidence2
Influence of Porphyra -derived polysaccharides and oligosaccharides on attenuating food allergy and modulating enteric microflora in mice2
Development of a single-chain variable fragment-alkaline phosphatase fusion protein-based direct competitive enzyme-linked immunosorbent assay for furaltadone metabolite in ctenopharyng2
Curcumin inhibits invasion and metastasis of human hepatoma cells through Bclaf1-mediated Wnt/β-catenin signalling2
Suppression of leukotriene B 4 production is involved in the anti-pruritic action of Grifola frondosa in pollen allergy-induced ocular itching in mice1
Peanuts allergy in atopic dermatitis patients, analysis of sensitization to molecular components1
Kiwi allergy in atopic dermatitis patients – analysis of specific IgE results in ALEX2 multiplex examination. Latex fruit syndrome1
Sodium butyrate alleviates potential Alzheimer’s disease in vitro by suppressing Aβ and tau activation and ameliorates Aβ-induced toxicity1
Protective effect of Camellia vietnamensis active peptide on alcohol-induced hepatocyte injury1
Chloroquine potentially modulated innate immune response to Vibrio parahaemolyticus in RAW 264.7 macrophages1
Development of a novel polyclonal antibody against bovine α S1 -casein IgE epitopes for prediction of potential allergenicity of milk in foods1
Metabolomics and water migration analysis provides valuable insights into nutrient generation in Tartary buckwheat (Fagopyrum tataricum) seed germination1
Phillyrin attenuates airway inflammation and Th2 cell activities in a mouse asthma model1
Immunomodulatory role of edible bone collagen peptides on macrophage and lymphocyte cell cultures1
Adjuvant activities of crude polysaccharides from cultivated Artemisia rupestris L. on T H 1-biased response with the induction of DC 1
Cluster analysis of allergen reagents in atopic dermatitis patients according to the specific IgE results in ALEX2 Allergy Explorer test1
Environmental carbon tetrachloride exposure disrupts the liver structure and metabolic detoxification function in mice via p38MAPK/NF-κB/NLRP3 pathway1
Rapid screening of 15 highly toxic pesticide residues in Angelica sinensis decoctions by thermal desorption electrospray ionization mass spectrometry1
Sensitivity, specificity and positive predictive value of ALEX2 multiplex examination in patients suffering from atopic dermatitis and reaction to egg1
Food-induced anaphylaxis: causes, risk factors and clinical management1
Cross-reactive aeroallergens – the main cause of food allergy1
Immunological activities of the aqueous extracts of Cistanche deserticola as a polysaccharide adjuvant for inactivated foot-and-mouth disease vaccines1
Effect of velvet antler on the immune activity of cyclophosphamide-induced immunosuppressed mice1
Safety and immunomodulatory activity of Houttuynia cordata fermentation product in healthy volunteers and its effect on antiretroviral-drug level in rats1
Taraxasterol repairs UVB-induced skin barrier injury through MAPK/NF-κB signaling pathways1
Exosomes derived from berberine-treated bone marrow mesenchymal stem cells ameliorate inflammatory arthritis in rats with collagen-induced rheumatoid arthritis1
The effect of feed supplementation with a copper-glycine chelate and copper sulphate on cellular and humoral immune parameters in chickens1
An Indian polyherbal phytogenic source improved blood serum biochemistry and immune response of dairy calves1
Annotation of genes involved in gamma-aminobutyric multiplication during coix germination by metabolome and transcriptome analysis1
Identification of epitopes in the α and β subunits of soybean β-conglycinin immunogenic in chickens1
Deep-sea-derived viridicatol relieves allergic response by suppressing MAPK and JAK-STAT signalling pathways of RBL-2H3 cells1
Preparation of fermented oat milk and evaluation of its modulatory effect on antigen-specific immune responses in ovalbumin-sensitized mice1
A study on the anti-skin tumor and anti-UVB damage effects of Gastrodia elata Bl. Products transformed by Armillaria mellea1
Identification and characterization of MicroRNAs in pig liver after the LPS challenge using RNA-seq1
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