Journal of Animal Physiology and Animal Nutrition

Papers
(The TQCC of Journal of Animal Physiology and Animal Nutrition is 4. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-06-01 to 2024-06-01.)
ArticleCitations
Probiotics in poultry feed: A comprehensive review191
The role of polyphenols in poultry nutrition93
Current knowledge and future perspectives of the use of seaweeds for livestock production and meat quality: a systematic review62
Aquaculture industry prospective from gut microbiome of fish and shellfish: An overview62
Muscle proximate composition of various food fish species and their nutritional significance: A review60
Heat stress management in poultry51
Black soldier fly and yellow mealworm live larvae for broiler chickens: Effects on bird performance and health status29
Effect of essential oils or saponins alone or in combination on productive performance, intestinal morphology and digestive enzymes' activity of broiler chickens29
Dietary resveratrol alleviated lipopolysaccharide‐induced ileitis through Nrf2 and NF‐κB signalling pathways in ducks (Anas platyrhynchos)29
Aquaporin: targets for dietary nutrients to regulate intestinal health27
Effects of dietary xylooligosaccharide prebiotic supplementation on growth, antioxidant and intestinal immune‐related genes expression in common carp Cyprinus carpio fed a high‐fat diet27
The risk assessment of high‐fat diet in farmed fish and its mitigation approaches: A review26
Yellow mealworm, Tenebrio molitor (Col: Tenebrionidae), larvae powder as dietary protein sources for broiler chickens: Effects on growth performance, carcass traits, selected intestinal microbi23
Chemical and nutritional characteristics of Cannabis sativa L. co‐products22
Immune‐metabolic‐inflammatory markers in Holstein cows exposed to a nutritional and environmental stressing challenge21
Effects of silymarin supplementation during transition and lactation on reproductive performance, milk composition and haematological parameters in sows21
Dietary guanidinoacetic acid supplementation improved carcass characteristics, meat quality and muscle fibre traits in growing–finishing gilts20
Tryptophan in poultry nutrition: Impacts and mechanisms of action19
Effect of dietary inclusion of Spirulina on production performance, nutrient digestibility and meat quality traits in post‐weaning piglets18
p‐Coumaric acid attenuates high‐fat diet‐induced oxidative stress and nephropathy in diabetic rats17
Plant polyphenols can directly affect ovarian cell functions and modify toluene effects17
Effects of spray‐dried animal plasma on the growth performance of weaned piglets—A review17
Growth, behavioural, serum biochemical and morphological changes in female rabbits fed high‐fat diet16
Growth performances, nutrient digestibility, ruminal fermentation and energy partition of Thai native steers fed exclusive rice straw and fermented sugarcane bagasse with Lactobacillus, cellula16
Gallic acid mitigates LPS‐induced inflammatory response via suppressing NF‐κB signalling pathway in IPEC‐J2 cells16
Effects of ferulic acid on muscle development and intestinal microbiota of zebrafish16
A Fibre‐ vs. cereal grain‐based diet: Which is better for horse welfare? Effects on intestinal permeability, muscle characteristics and oxidative status in horses reared for meat production16
Dietary copper/zinc‐loaded montmorillonite improved growth performance and intestinal barrier and changed gut microbiota in weaned piglets16
Effects of dietary supplementation with herbal extract mixture on growth performance, organ weight and intestinal morphology in weaning piglets16
Dietary supplementation with Moringa oleifera and mulberry leaf affects pork quality from finishing pigs16
Seaweed polysaccharide mitigates intestinal barrier dysfunction induced by enterotoxigenic Escherichia coli through NF‐κB pathway suppression in porcine intestinal epithelial cells15
Dietary Echinacea purpurea administration enhanced egg laying performance, serum lipid profile, antioxidant status and semen quality in duck breeders during summer season15
Improving the reproductive, immunity and health status of rabbit does using honey bee venom15
Effects of dietary Bacillus coagulans and yeast hydrolysate supplementation on growth performance, immune response and intestinal barrier function in weaned piglets15
Partially replacing sorghum silage with cactus (Opuntia stricta) cladodes in a soybean oil‐supplemented diet markedly increases trans‐11 18:1, cis‐9, trans‐11 CLA and 18:2 15
Biorefined grass‐clover protein composition and effect on organic broiler performance and meat fatty acid profile14
The effect of fermented and raw rapeseed meal on the growth performance, immune status and intestinal morphology of broiler chickens14
Lactobacillus casei TH14 and additives could modulate the quality, gas kinetics and the in vitro digestibility of ensilaged rice straw14
Effect of melatonin on visceral fat deposition, lipid metabolism and hepatic lipo‐metabolic gene expression in male rats14
Metabolomics in equine sport and exercise13
Beneficial effects of curcumin as a native or nanoparticles form on productive efficiency, liver and kidney functions, antioxidative status and immunity of heat‐stressed growing rabbits13
Effects of increasing dietary rye levels on physicochemical characteristics of digesta and its impact on stomach emptying as well as the formation of ‘doughballs’ in stomachs of young pigs13
Plasma cholesterol levels and short‐term adaptations of metabolism and milk production during feed restriction in early lactating dairy cows on pasture13
Effect of dietary protease supplementation on growth performance, water quality, blood parameters and intestinal morphology of Nile tilapia (Oreochromisniloticus)12
Dietary phosphorus restriction affects bone metabolism, vitamin D metabolism and rumen fermentation traits in sheep12
Effect of storage duration on egg quality, embryo mortality and hatchability in FUNAAB‐ɑ chickens12
Dynamics of apoptosis‐related gene expression during follicular development in yak12
Impact of humate substances and Bacillus subtilis PB6 on thyroid activity and histomorphometry, iron profile and blood haematology of quail12
Elongase of very long chain fatty acids 6 (ELOVL6) promotes lipid synthesis in buffalo mammary epithelial cells12
Evaluation of origanum oil, hydrolysable tannins and tea saponin in mitigating ruminant methane: In vitro and in vivo methods12
Effects of dietary cellobiose on the intestinal microbiota and excretion of nitrogen metabolites in healthy adult dogs11
The effect of different dietary ratios of lysine, arginine and methionine on biochemical parameters and hormone secretion in turkeys11
Effects and interaction of dietary electrolyte balance and citric acid on growth performance, intestinal histomorphology, digestive enzyme activity and nutrient transporters expression of weaned pigle11
Alpha‐lipoic acid improves the reproduction performance of breeder hens during the late egg‐laying period11
The immune adjuvant effect of Astragalus polysaccharide on in ovo injection of Newcastle disease vaccine11
Effects ofBacillus pumiluson growth performance, immunological indicators and gut microbiota of mice11
Response of meat chickens to different sources of arginine in low‐protein diets11
Alterations in fermentation parameters during and after induction of a subacute rumen acidosis in the rumen simulation technique10
The effects of eggshell calcium (Biomin H®) and its combinations with alfacalcidol (1α‐hydroxyvitamin D3) and menaquinone‐7 (vitamin K2) on ovariectomy‐induced bone loss in a rat model of o10
L‐arginine stimulates the proliferation of mouse mammary epithelial cells and the development of mammary gland in pubertal mice by activating the GPRC6A/PI3K/AKT/mTOR signalling pathway10
Effects of two zinc supplementation levels and two zinc and copper sources with different solubility characteristics on the growth performance, carcass characteristics and digestibility of growing‐fin10
Mechanism of action and the uses betaine in pig production10
Impacts of polyphenols on laying hens' productivity and egg quality: A review10
Dietary mulberry‐leaf flavonoids supplementation improves liver lipid metabolism and ovarian function of aged breeder hens10
Regulating appetite in broilers for improving body and muscle development – A review10
Melatonin supplement induced the hair follicle development in offspring rex rabbits10
Dietary tea tree (Melaleuca alternifolia) essential oil as alternative to antibiotics alleviates experimentally induced Eimeria tenella challenge in Japanese quails10
Nutritional implications of feeding free‐living birds in public urban areas10
Fibre supplementation to pre‐weaning piglet diets did not improve the resilience towards a post‐weaning enterotoxigenic E. coli challenge10
Water and Food restriction decreases immunoreactivity of oestrogen receptor alpha and antioxidant activity in testes of sexually mature Coturnix coturnix japonica9
Effect of low‐nutrient‐density diet with probiotic mixture (Bacillus subtilis ms1, B. licheniformis SF5‐1, and Saccharomyces cerevisiae) supplementation on performance of weaner p9
Effects of reducing dietary crude protein concentration and supplementation with laminarin or zinc oxide on the faecal scores and colonic microbiota in newly weaned pigs9
Supplementation of diets with tannins from Chestnut wood or an extract from Stevia rebaudiana Bertoni and effects on in vitro rumen fermentation, protozoa count and methane production9
Tonicity of oral rehydration solutions affects water, mineral and acid–base balance in calves with naturally occurring diarrhoea9
Yucca schidigera extract decreases nitrogen emission via improving nutrient utilisation and gut barrier function in weaned piglets9
Evaluation of the combined effects of different dose levels of Zinc oxide with probiotics complex supplementation on the growth performance, nutrient digestibility, faecal microbiota, noxious gas emis9
Morus nigra L. leaves improve the meat quality in finishing pigs9
Effects of myrtle (Myrtus communis L.) essential oils as dietary antioxidant supplementation on carcass and meat quality of goat meat9
Low‐tannin sorghum grain could be used as an alternative to corn in diet for nursery pigs9
In vitro ruminal fermentation, methane production and nutrient degradability as affected by fruit and vegetable pomaces in differing concentrations9
Effect of dietary licorice flavonoids powder on performance, intestinal immunity and health of weaned piglets9
Impact of an anti‐Salmonella. Typhimurium Bacteriophage on intestinal microbiota and immunity status of laying hens9
Profile of fatty acid lipid fractions of omega‐3 fatty acid‐enriched table eggs9
Dietary supplementation of Aspergillus niger‐expressed glucose oxidase ameliorates weaning stress and improves growth performance in weaning pigs8
Selenium supplementation improves nutrient intake and digestibility, and mitigates CH4 emissions from sheep grazed on the mixed pasture of alfalfa and tall fescue8
Effects of a new fermented soya bean meal on growth performance, serum biochemistry profile, intestinal immune status and digestive enzyme activities in piglets8
Differences in proteomic profiles between yak and three cattle strains provide insights into molecular mechanisms underlying high‐altitude adaptation8
Thymol in fattening rabbit diet, its bioavailability and effects on intestinal morphology, microbiota from caecal content and immunity8
Dietary supplementations modulate the physiological parameters, fatty acids profile and the growth of red claw crayfish (Cherax quadricarinatus)8
Effects of melatonin on intestinal function and bacterial compositions in sucking piglets8
Tooth wear, growth and height in rabbits (Oryctolagus cuniculus) fed pelleted or extruded diets with or without added abrasives8
Microbiome and fermentation parameters in the rumen of dairy buffalo in response to ingestion associated with a diet supplemented with cysteamine and hemp seed oil8
Consumption of identically formulated foods extruded under low and high shear force reveals that microbiome redox ratios accompany canine immunoglobulin A production8
Effect of essential oil supplementation to diet on meat quality, fatty acid composition, performance parameters and intestinal microbiota of Japanese quails8
Palmatine attenuates LPS‐induced inflammatory response in mouse mammary epithelial cells through inhibiting ERK1/2, P38 and Akt/NF‐кB signalling pathways8
Partial substitution of whole‐crop corn with bamboo shoot shell improves aerobic stability of total mixed ration silage without affecting in vitro digestibility7
Dietary lysine supplementation improves growth performance and skeletal muscle development in rabbits fed a low protein diet7
Transcriptome changes associated with fat deposition in the longissimus thoracis of Korean cattle following castration7
Evaluation of the nutrients supplied by veterinary diets commercialized in Brazil for obese dogs undergoing a weight loss program7
DNA methylation and histone acetylation are involved in Wnt10b expression during the secondary hair follicle cycle in Angora rabbits7
Dietary supplementation of 25‐hydroxycholecalciferol as an alternative to cholecalciferol in swine diets: A review7
Research progress on diarrhoea and its mechanism in weaned piglets fed a high‐protein diet7
The benefits of Maca (Lepidium meyenii) extract administration for male rabbits affected by environmental heat stress7
Association of KCTD15 gene with fat deposition in pigs7
Effects of dietary supplementation with microbial phytase on the growth, bone minerals, antioxidant status, innate immunity and disease resistance of African catfish fed on high soybean meal‐based die7
Physiological response to the weaning in two pig lines divergently selected for residual feed intake7
Influence of the effective microorganisms (EM) on performance, intestinal morphology and gene expression in the jejunal mucosa of pigs fed different diets6
L‐Carnitine metabolism, protein turnover and energy expenditure in supplemented and exercised Labrador Retrievers6
The avian central roles of alpha and beta oestrogen receptors on food intake6
Effect of fermented corn–soybean meal on carcass and meat quality of grower‐finisher pigs6
Individual differences in digesta retention and their relation to chewing in cattle—A pilot investigation6
Probiotic mixture (Bacillus subtilis and Bacillus licheniformis) a potential in‐feed additive to improve broiler production efficiency, nutrient digestibility, caecal microflora, meat qu6
Comparison of the microbial communities of alpacas and sheep fed diets with three different ratios of corn stalk to concentrate6
Egg enrichment with n‐3 fatty acids in farmed hens in sub‐optimum temperature: A cold‐temperament additive mix alleviates adverse effects of stress on performance and health6
Effects of zearalenone on liver development, antioxidant capacity and inflammatory factors of prepubertal gilts6
Illicium verum and Eucommia ulmoides leaf extracts promote nutrient availability and antioxidant capacity in piglets by upregulating duodenal and jejunal Nrf2/TNF‐α6
Ruminal effects of excessive dietary sulphur in feedlot cattle6
Effect of induced saliva flow on fluid retention time, ruminal microbial yield and methane emission in cattle6
Nano zinc supplementation in goat (Capra hircus) ration improves immunity, serum zinc profile and IGF‐1 hormones without affecting thyroid hormones6
Effects of Lactobacillus plantarum on growth traits, slaughter performance, serum markers and intestinal bacterial community of Daheng broilers6
Effects of physicochemical and structural properties of single and double feedstuffs derived from different botanic sources on in vitro starch digestion and glucose release kinetics6
Mitigating rumen methane and enhancing fermentation using rambutan fruit peel powder and urea in lactating dairy cows6
Feeding rice fermented beer waste improves growth performance, nutrient digestibility and nitrogen utilization in growing rabbits6
Expression of key genes involved in lipid deposition in intramuscular adipocytes of sheep under high glucose conditions5
Effect of dietary pomegranate peel (Punica granatum L.) and Aloe vera gel (Aloe barbadensis miller) supplementation on testicular antioxidant biomarkers and spermatogenesis enzymes in ma5
The effect of dietary coenzyme Q10 supplementation on egg quality and liver histopathology of layer quails under cadmium challenge5
Sex effects on carcass characteristics, meat quality traits and meat amino acid and fatty acid compositions in a novel Duroc line pig5
Hepatic fatty acids profile, oxidative stability and egg quality traits ameliorated by supplementation of alternative lipid sources and milk thistle meal5
Antioxidants status and physiological responses to early and late heat stress in two rabbit breeds5
Interactive effect of corn particle size and insoluble fiber source on performance, nutrient utilization and intestine morphology in broilers fed pelleted diets5
Effects of malic or citric acid on the fermentation quality, proteolysis and lipolysis of alfalfa silage ensiled at two dry matter contents5
Biochemical and molecular investigation of oxidative stress associated with urolithiasis induced by increased dietary calcium or protein in chickens5
Expression of selected genes encoding mechanistic pathways, nutrient and amino acid transporters in jejunum and ileum of broiler chickens fed a reduced protein diet supplemented with arginine, glutami5
The transfer of amino acids and minerals to the egg yolk and to the yolk sac of their progeny is affected by breeder age5
Animal, feed and rumen fermentation attributes associated with methane emissions from sheep fed brassica crops5
Milk urea nitrogen concentration is higher in Brown Swiss than in Holstein dairy cows despite identical feeding5
Dietary regimen of the woodpigeon (Columba palumbus)5
Feeding the European hedgehog (Erinaceus europaeus L.)—risks of commercial diets for wildlife5
Effects of dietary β‐alanine supplementation on growth performance, meat quality, carnosine content, amino acid composition and muscular antioxidant capacity in Chinese indigenous Ningxiang pig5
Effects of dietary Glycyrrhiza polysaccharide on growth performance, blood parameters and immunity in weaned piglets5
A low protein maternal diet during gestation has negative effects on male fertility markers in rats – A Systematic Review and Meta‐analysis5
Effects of thermal energy on extrusion characteristics, digestibility and palatability of a dry pet food for cats5
The effects of mushroom powder and vitamin D2‐enriched mushroom powder supplementation on the growth performance and health of newly weaned pigs5
Chemical and nutritional composition of Pamir yak milk from Xinjiang5
Expression of the PEPT1, CAT, SOD2 and GPX1 genes in the zebrafish intestine supplemented with methionine dipeptide under predation risk5
Using Azadirachta indica protein hydrolysate as a plant protein in Nile tilapia (Oreochromis niloticus) diet: Effects on the growth, economic efficiency, antioxidant‐immune response and 4
Productive, physiological and nutritional responses of laying hens fed different dietary levels of turmeric powder4
Estimating purine derivatives and nitrogen compound excretion using total urine collection or spot urine samples in grazing heifers4
Effects of the straw inclusion in the diet of dairy calves on growth performance, rumen fermentation, and blood metabolites during pre‐ and post‐weaning periods4
Differential expression of glucose metabolism‐related genes and AMP‐activated protein kinases in crop tissue of male and female pigeons (Columba livia domestica) during the incubation and chick4
Discussing overweight in dogs during a regular consultation in general practice in the Netherlands4
Effect of riboflavin on intestinal development and intestinal epithelial cell function of weaned piglets4
The role of phytogenic feed additives in stress mitigation in broiler chickens4
Nutrient requirement equations for Indian goat by multiple regression analysis and least cost ration formulation using a linear and non‐linear stochastic model4
Effects of Achyranthesjaponica extract on the performance of finishing pigs fed diets containing palm kernel meal and rapeseed meal as a partial alternative to soybean meal4
Growth performance and hepatic antioxidants responses to early thermal conditioning in broiler chickens4
Evaluation of full‐fatted and hydrolysate mealworm (Tenebrio molitor) larvae as a substitute for spray‐dried plasma protein diet in weaning pigs4
Antioxidant monoammonium glycyrrhizinate alleviates damage from oxidative stress in perinatal cows4
Survey on the role of nutrition in first‐opinion practices in Austria and Germany: An evaluation of knowledge, preferences and need for further education4
Effect of poultry offal silage with or without betaine supplementation on growth performance, intestinal morphometry, spleen histomorphology of Nile tilapia (Oreochromis niloticus) fingerlings4
Amino acid pattern of rumen microorganisms in cattle fed mixed diets—An update4
Effect of feeding a pellet diet containing high sulphur with fresh cassava root supplementation on feed use efficiency, ruminal characteristics and blood metabolites in Thai native beef cattle4
Foraging behaviour, digestion and growth performance of sheep grazing on dried vetch pasture cropped under conservation agriculture4
Species and individual rhinoceros affect the bacterial communities, metabolites, and nutrient composition in faeces from Southern black rhinoceros (Diceros bicornis minor) and Southern white rh4
Effects of supplementation of high‐dosing Trichoderma reesei phytase in the corn‐wheat‐soybean meal‐based diets on growth performance, nutrient digestibility, carcass traits, faecal gas emissio4
Evaluation of dietary metabolizable energy concentrations on meat quality and lipid metabolism‐related gene expression in yellow‐feathered chickens4
Effects of dietary energy levels on Pectoralis major mixed muscle protein turnover and body composition in two broiler lines housed in different grow‐out environments4
Feed digestibility, digesta passage and faecal microbial biomass in desert‐adapted goats exposed to mild water restriction4
Evaluation the effect of subchronic feeding of transgenic cotton line (CKC1) on the faecal microbiota of albino rabbits4
Tolerable upper intake level of iron damages the liver of weaned piglets4
Effect of dietary coated granules containing garlic oil diallyl disulphide and diallyl trisulphide on performance, in vitro digestibility and gastrointestinal functionality in laying hens4
Influence of dietary supplementation of marigold flower powder and extract (Calendula officinalis L.) on performance, nutrient digestibility, serum biochemistry, antioxidant parameters and immu4
Effects of pomegranate peel and olive pomace supplementation on reproduction and oxidative status of rabbit doe4
Effect of sodium butyrate on slaughter performance, serum indexes and intestinal barrier of rabbits4
Fatty acid profiles of crop contents of free‐living psittacine nestlings and of commercial hand‐feeding formulas4
Screening of in vitro nutrient digestibility coefficients of selected insect meals in broiler chickens, black‐meat chickens and quails4
Growth performance, tissue precipitation, metallothionein and cytokine transcript expression and economics in response to different dietary zinc sources in growing rabbits4
Effects of dietary fibres on gut microbial metabolites and liver lipid metabolism in growing pigs4
Dietary thiamin requirement of fingerling major carp Catla catla (Hamilton)4
Growth performance and rumen morphometrics of Nellore and ½ Angus/Nellore feedlot cattle adapted over 9 and 14 days to high‐concentrate diets4
An insight into the potential of berberine in animal nutrition: Current knowledge and future perspectives4
Genome‐wide profile in DNA methylation in goat ovaries of two different litter size populations4
Age‐related changes in thyroid hormones, some serum oxidative biomarkers and trace elements and their relationships in healthy Saanen goat kids during the first three month of age4
Bta‐miR‐6517 promotes proliferation and inhibits differentiation of pre‐adipocytes by targeting PFKL4
Effect of diets containing earthworm powder and vermihumus on egg production, hatchability, blood parameters and immunity of Japanese breeder quails4
Health and nutrition of loggerhead sea turtles (Caretta caretta) in the southeastern United States4
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