Journal of Animal Physiology and Animal Nutrition

Article	Citations
Lactational performance and nutrients digestibility response of dairy buffaloes fed diets supplemented with probiotic (Streptococcus spp.) and fibrolytic enzymes	100
Identification of sheep eimerian parasites, Eimeria crandallis and Eimeria faurei, employing microscopic and molecular tools	82
Meat goat diet supplementation with crude glycerine: Ruminal fermentation metabolism, blood chemistry profile, animal performance and carcass traits	73
Issue Information	65
	46
Procyanidins regulate colonic metabolome, inflammatory response and antioxidant capacity in lambs fed a high‐concentrate diet	38
Dietary pterostilbene exerts potential protective effects by regulating lipid metabolism and enhancing antioxidant capacity on liver in broilers	34
A high fat to vitamin E ratio in the feed protects and improves uptake of the natural form of vitamin E in postweaning calves	33
Feasible feeding strategies for sustainable management of serve heat stress conditions: Effect of Milk Thistle extract on growth performance and health status of newly weaned rabbits	28
Comparative assessment of emulsifiers for in vitro ruminal gas production and fermentation measurements: Tween 80 is a suitable emulsifier	27
Amino acid pattern of rumen microorganisms in cattle fed mixed diets—An update	23
	21
	20
Retrospective investigation of the energy requirements for weight loss and weight maintenance after weight loss programme in obese dogs	19
Impact of species and their edible parts on the macronutrient and mineral composition of fish from the same aquatic environment, the Gilgel Gibe Reservoir, Ethiopia	19
Effects of applying nutritional programming at different early stages of Largemouth bass (Micropterus salmoides, Lacepède) development on growth and dietary plant protein utilization	19
In vitro aflatoxins recovery after changing buffer or protozoa concentrations in the rumen fermentation fluid	18
Probiotic, fructooligosaccharide and yeast extract mixture improves gut health in rainbow trout, Oncorhynchus mykiss	18
Issue Information	18
Computer‐aided ration calculation (Diet Check Munich©) versus blood profile in raw fed privately owned dogs	17
Sex difference feeding behaviour of NOD SCID mice in a pharmacological model of type 1 diabetes	17
Dietary fumonisin may compromise the nutritive value of feed and distort copper and zinc digestibility and retention in weaned piglets	16
	16
Dietary effects of microalga Tetraselmis suecica on growth, antioxidant‐immune activity, inflammation cytokines, and resistance of Nile tilapia fingerlings to Aeromonas sobria infection	16
Effects of dietary starch sources on pellet‐processing characteristics, growth performance and caecal microflora of meat rabbits	16

Effects of fermented broccoli stem and leaf residue on growth performance, serum characteristics and meat quality of growing pigs	16
A new equipment for continuous measurement of methane production in a batch in vitro rumen system	15
Organic selenium and vitamin E for gilts and sows bred in equatorial climate	14
Rejection behaviour of horses for hay contaminated with meadow saffron (Colchicum autumnale L.)	14
Dietary phosphorus requirement of silver CARP (Hypophthalmichthys molitrix) fingerlings	14
Determination of metabolisable and net energy contents of corn fed to Arbor Acres broilers and Beijing You chickens	14
Tetramethylpyrazine supplementation improves performance, digestion, blood and immune state of broilers exposure to oxidative stress	13
Effect of poultry offal silage with or without betaine supplementation on growth performance, intestinal morphometry, spleen histomorphology of Nile tilapia (Oreochromis niloticus) fingerlings	12
Drying‐off dairy cows without antibiotic therapy and orally supplemented with lyophilized Aloe arborescens: effects on rumen activity, immunometabolic profile, and milk yield	12
Impact of different dietary fibre sources on production performance, bacterial composition and metabolites in the caecal contents of rabbits	12
An evaluation of the effectiveness of four chemical additives on the fermentation characteristics, in vitro digestibility and aerobic stability of total mixed ration silage based on soy sauce residue	12
Dietary tea tree (Melaleuca alternifolia) essential oil as alternative to antibiotics alleviates experimentally induced Eimeria tenella challenge in Japanese quails	12
Meta‐analysis of energy intake of growing–finishing pigs in China	12
Effects of different starch diets on growth performance, intestinal health and faecal microbiota of growing pigs	12
Influence of refeeding on production, blood biochemistry parameters, and reproduction in underfed Kacang goat does	11
Application potential of Humulus Scandens in livestock husbandry	11
Ketogenic diets: A systematic review of current scientific evidence and possible applicability in dogs and cats	11
Thymol in fattening rabbit diet, its bioavailability and effects on intestinal morphology, microbiota from caecal content and immunity	11
Diet restriction alone improves glucose tolerance and insulin sensitivity than its coadministration with krill or fish oil in a rabbit model of castration‐induced obesity	11
Excreta quality and digestive function of singly versus couple caged Sardinian partridges (Alectoris barbara barbara Bonnaterre, 1790) as non‐invasive indicators of birds’ coping ability to for	11
Exogenous protease supplementation to the diet enhances growth performance, improves nitrogen utilization, and reduces stress in finishing pigs	10
The avian central roles of alpha and beta oestrogen receptors on food intake	10
Effect of sodium butyrate on slaughter performance, serum indexes and intestinal barrier of rabbits	10
Dietary Echinacea purpurea administration enhanced egg laying performance, serum lipid profile, antioxidant status and semen quality in duck breeders during summer season	10
Grape seed alleviates lindane‐induced oxidative stress and improves growth performance, caecal fermentation and antioxidant capacity in growing rabbits	10
	9
Effect of dietary Lagnaria breviflora leaves extract on the growth performance, haematological, antioxidative and immune responses of African catfish (Clarias gariepinus) juveniles	9
Issue Information	9
In ovo feeding of vitamins in broilers: A comprehensive meta‐analysis of hatchability and growth performance	9
Some productive and reproductive performance, eggshell quality, serum metabolites and immune responses due to L‐threonine supplementation in Japanese quail breeders' diet	9
Effect of in‐ovo inoculation of betaine on hatchability, serum antioxidant levels, muscle gene expression and intestinal development of broiler chicks	9
Estimating purine derivatives and nitrogen compound excretion using total urine collection or spot urine samples in grazing heifers	9
Effects of altering diet carbohydrate profile and physical form on zoo‐housed giraffe Giraffa camelopardalis reticulata	9
Dietary fat and high energy density diet: Influence on intestinal health, oxidative stress and performance of weaned piglets	9
Illicium verum and Eucommia ulmoides leaf extracts promote nutrient availability and antioxidant capacity in piglets by upregulating duodenal and jejunal Nrf2/TNF‐α	9
Effects of dietary plant essential oil supplementation on growth performance, nutrient digestibility and meat quality in finishing pigs	8
The effects of maternal supplementation of rumen‐protected lysine during the close‐up dry period on newborn metabolism and growth in Holstein calves	8
Effect of Drinking Saline Water on Physiological, Haematological and Biochemical Parameters of Blackhead Ogaden Sheep and Somali Goats	8
Gallic acid mitigates LPS‐induced inflammatory response via suppressing NF‐κB signalling pathway in IPEC‐J2 cells	8
Effect of dietary licorice flavonoids powder on performance, intestinal immunity and health of weaned piglets	8
Chemical and nutritional characteristics of Cannabis sativa L. co‐products	8
Effects of pomegranate peel and olive pomace supplementation on reproduction and oxidative status of rabbit doe	8
The Effect of Propolis on Hatched Eggs Previously Infected With Avian Pathogenic E. coli	8
Effects of dietary Euphorbia heterophylla extract on the growth performance, physiological, antioxidative and immune responses of Clarias gariepinus juveniles	8
Evaluation and economic analysis of fermented fish viscera silage in diets for tambaqui (Colossoma macropomum) and its effects on the physical quality of pellets, growth performance, health par	8
Meta‐analysis to predict the effects of probiotics on meat quality of broiler	8
Effect of Acacia mearnsii forage or tannin extract on rumen dry matter and crude protein degradation	8
Effects of Hermetia illucens larvae meal and astaxanthin on intestinal histology and expression of tight junction proteins in weaned piglets	8
Pinecone oil supplemented to multiparous sows from 107 days prenatal to 21 days postpartum improves reproductive performance and milk composition and affects serum parameters	8
Feeding the European hedgehog (Erinaceus europaeus L.)—risks of commercial diets for wildlife	8

Effects of partial or full replacement of soybean meal with urea or coated urea on intake, performance, and plasma urea concentrations in lactating dairy cows	7
A combination of garlic oil and cooked chilli oil could be effective and efficient for pigeon production	7
Effects of physicochemical and structural properties of single and double feedstuffs derived from different botanic sources on in vitro starch digestion and glucose release kinetics	7
Selenium supplementation improves nutrient intake and digestibility, and mitigates CH4 emissions from sheep grazed on the mixed pasture of alfalfa and tall fescue	7
The Effects of Shrimp Waste Added to Broiler Diets on Growth Performance, Slaughter and Carcass Characteristics, Intestinal Morphology, Bone Traits, and Fatty Acids in the Meat	7
Evaluation of origanum oil, hydrolysable tannins and tea saponin in mitigating ruminant methane: In vitro and in vivo methods	7
Dog Breed and Starch Gelatinisation Correlation in Food Digestibility and Faecal Traits	7
Evaluation of the nutrients supplied by veterinary diets commercialized in Brazil for obese dogs undergoing a weight loss program	7
The Growth Performance, Haematological Parameters and Serum Biochemistry of the Flathead Grey Mullet Mugil cephalus Under Recirculating Aquaculture System and Traditional Culture Systems	7
p‐Coumaric acid attenuates high‐fat diet‐induced oxidative stress and nephropathy in diabetic rats	7
Improvement of weanling pigs immune status and metabolic condition using ultraweak light	6
Correction to: Effects of melatonin on intestinal function and bacterial compositions in sucking piglets	6
Heat stress management in poultry	6
Effect of garlic (Allium sativum) extract on growth, enzymological and biochemical responses and immune‐related gene expressions in giant freshwater prawn (Macrobrachium rosenbergii)	6
Interactive effects of temperature and protein levels on the growth performance, proximate composition, digestive enzyme activity and serum biochemistry of Labeo rohita	6
Productive, physiological and nutritional responses of laying hens fed different dietary levels of turmeric powder	6
RETRACTED: The effect of thermostable and enteric‐coated multi‐protease on the performance and digestibility of laying hen fed low‐protein diets	6
Effects of zearalenone on liver development, antioxidant capacity and inflammatory factors of prepubertal gilts	6
Supplemental impact of silymarin in growing pig diet on the growth performance, total tract digestibility, faecal microflora, faecal noxious gas emission and absorption rate in blood	6
Effects of oxidized soybean oil on the performance of sows and jejunum health of suckling piglets	6
Effect of light intensity on growth performance and bone development of tibia in broilers	5
Multi‐functional application of octacosanol as a feed additive in animal and aquaculture: A review	5
Effect of dietary vitamin E supplement on the reproductive performance and gene expression profiling in Ompok bimaculatus during breeding period	5
Milk production and milk fatty acid profile as a response to feeding dairy cows with flax products during the persistence period	5
Effect of pony morphology and hay feeding methods on back and neck postures	5
Issue Information	5
Growth performance and rumen morphometrics of Nellore and ½ Angus/Nellore feedlot cattle adapted over 9 and 14 days to high‐concentrate diets	5
Issue Information	5
Improvement in quality and storage ability of rabbit semen by using black or thyme seed as dietary supplementation	5
Comparative impact of replacing fish meal with azolla on growth, water quality, and physiology of red tilapia fingerlings at varying salinities	5
Obesity‐induced changes in gene expression in feline adipose and skeletal muscle tissue	5
Issue Information	5
Effect of selected natural and synthetic substances on rabbit reproduction–A mini review	5
Dietary supplementation of water extract of Eucommia ulmoides bark improved caecal microbiota and parameters of health in white‐feathered broilers	5
Physiological response to the weaning in two pig lines divergently selected for residual feed intake	5
Issue Information	5
The effect of light regime and time of slaughter in broiler on broiler performance, liver antioxidant status, and expression of genes related to peptide absorption in the jejunum and melatonin synthes	5
Enhancing pig growth and gut health with fermented Jatropha curcas cake: Impacts on microbiota, metabolites, and neurotransmitters	5
Feeding behaviour related to different feeding devices	5
Issue Information	5
Mitigative effects of Eleutheroside E against the mechanical barrier dysfunction induced by soybean agglutinin in IPEC‐J2 cell line	5
Effects of Partial Replacement of Corn Grains With Mango Seed Kernel on Nutrient Digestibility, Blood Metabolites and Rumen Parameters of Growing Calves	5
A pilot investigation on the effect of induced saliva flow on digestive parameters in sheep, and a comparison with cattle	5
Growth performance, nutrient digestion, rumen fermentation and blood biochemistry in response to partially replacing cottonseed cake with sesame meal in a lamb feedlot diet	4
Effects of esterification, saturation and amount of fatty acids infused into the rumen or abomasum in lactating dairy cows	4
Assessing the combination efficiency of some unconventional feed resources with concentrates and Chloris gayana grass in mitigating ruminal methane production in vitro	4
Issue Information	4
	4
Effects of dietary energy levels on Pectoralis major mixed muscle protein turnover and body composition in two broiler lines housed in different grow‐out environments	4
Fat deposition, fatty acid profiles, antioxidant capacity and differentially expressed genes in subcutaneous fat of Tibetan sheep fed wheat‐based diets with and without xylanase supplementation	4
Brush border enzyme hydrolysis and glycaemic effects of isomaltulose compared to other saccharides in dogs	4
Supplemental impact of cassava (Manihot esculenta Crantz) hard pellet and residue pellet‐based diet as a replacement for corn on the growth performance, total tract digestibility and blood prof	4
Effects of isomalto‐oligosaccharides and herbal extracts on growth performance, serum biochemical profiles and intestinal bacterial populations in early‐weaned piglets	4
Issue Information	4
Effect of dietary coated granules containing garlic oil diallyl disulphide and diallyl trisulphide on performance, in vitro digestibility and gastrointestinal functionality in laying hens	4
Issue Information	4
Timing of feeding a protein supplement on nitrogen balance and plasma amino acids during exercise recovery in horses	4
	4
Research progress on diarrhoea and its mechanism in weaned piglets fed a high‐protein diet	4
Feeding protocol for the Amazonian ornamental cichlid Apistogramma cacatuoides and a histological approach to the nutritional condition of larvae	4
	4
Impact of dietary Moringa oleifera leaf supplementation on gut morphometry, behaviour and physiological parameters in growing male rabbits	4
MicroRNA‐27a inhibits porcine type I muscle fibre gene expression by directly targeting peroxisome proliferator‐activated receptor‐γ coactivator‐1α	4
Growth, survival, digestive activity and respiratory metabolism of Octopus maya juveniles fed with prepared diets	4
Bta‐miR‐6517 promotes proliferation and inhibits differentiation of pre‐adipocytes by targeting PFKL	4
Properties and regulation of Gly‐Sar uptake and transport in bovine intestinal epithelial cells	4
Issue Information	4
Association of four differently processed diets with plasma and urine advanced glycation end products and serum soluble receptor for advanced glycation end products concentration in healthy dogs	4
Untargeted LC‐MS‐based metabonomic analysis of the effect of photoperiod on the testes of broiler roosters	4
Effects of adding high‐dosing Aspergillus oryzae phytase to corn–wheat–soybean meal‐based basal diet on growth performance, nutrient digestibility, faecal gas emission, carcass traits and meat	4
Antioxidant monoammonium glycyrrhizinate alleviates damage from oxidative stress in perinatal cows	4
The effect of different dietary levels of sodium and chloride on performance, blood parameters and excreta quality in goslings at 29 to 70 days of age	4
Performance and bone characteristics of broilers fed diets supplemented with vitamin A at different concentrations	4
The synergistic effect of traditional Chinese medicine prescription and rumen‐protected γ‐aminobutyric acid on beef cattle under heat stress	4
Growth performance and hepatic antioxidants responses to early thermal conditioning in broiler chickens	4
Predicting nitrogen excretion of cattle kept under tropical and subtropical conditions using semimechanistic models	4
Effect of different levels of single cell protein and probiotic microorganisms on performance, immunological responses, and intestinal histology in laying hens	4
Nutrient requirement equations for Indian goat by multiple regression analysis and least cost ration formulation using a linear and non‐linear stochastic model	4
Reduction of postweaning stress by fasting regimen and probiotics supplementation and study its effects on cecal microbiota and physiological parameters of growing rabbits	4
The quality of beef in the conditions of the former Semipalatinsk Test Site	4

Effects of yak rumen anaerobic fungus Orpinomyces sp. YF3 fermented on in vitro wheat straw fermentation and microbial communities in dairy goat rumen fluid, with and without fungal flora	4
The nutritional strategy of European rabbits is affected by age and sex: Females eat more and have better nutrient optimisation	4
	4
	4
In sacco evaluation of ruminal degradability of isoflavones from full‐fat soybean and extracted soybean meal—A pilot study	4
Effect of casein bioactive peptides on performance, nutrient digestibility, enzyme activity and intestinal microbial population in broiler chickens	4
Antioxidants status and physiological responses to early and late heat stress in two rabbit breeds	4
	4