Journal of Applied Phycology

Article	Citations
Physiological responses to light regime of a Mediterranean lagoon strain of Chaetoceros tenuissimus and a collection strain of Chaetoceros calcitrans	66
Improved performance of larval Penaeus vannamei Boone, 1931 production fed with Thalassiosira pseudonana Hasle and Heimdal, 1970 cultured with light-emitting diodes (LED) compared to fluorescent light	66
Promoter regions of sxtA and sxtG reveal relationship between saxitoxin biosynthesis and photosynthesis in toxic Alexandrium catenella	54
The enhancement of zeaxanthin production and related genes expression in Arthrospira platensis PCC9438 under culture conditions modification	49
Chemical composition and antioxidant potential of Pyropia spiralis and Sargassum natans through a biorefinery-based extraction	43
Anti-hyperglycemic and antioxidant effect of fucoidan extract from Lessonia trabeculata in alloxan-induced diabetes rats	41
Effects of temperature, photoperiod and sodium nitrate concentration on the extracellular lipase activity of Chlorella sorokiniana at the laboratory scale	40
Abiotic triggers for maximising germling numbers in Asparagopsis taxiformis (Rhodophyta, Bonnemaisoniales) via tetrasporogenesis	39
In vitro antioxidant and antiglycation properties of Eisenia bicyclis stems and their effects on the gut microbiota of mice fed a high-sucrose and low-fibre diet	39
Sirocladium kumaoense derived iron nanoparticles as a biopriming agent for enhanced early growth of rice seedlings	36
Effects of nutrient concentration, germanium dioxide and seeding density on sporophyte production in the kelp Ecklonia radiata	36
Utilization of Sargassum crassifolium seaweed powder as a functional ingredient in wheat noodles	35
Biorefinery as a tool to obtain multiple seaweed extracts for cosmetic applications	34
Optimization of biomass-to-water ratio and glycerol content to develop antioxidant- enriched bioplastics from whole seaweed biomass of Kappaphycus sp.	33
Technological evolution and industrial scaling of Spirulina in China: a four-decade review	33
Sargassum spp. and Ascophyllum nodosum seaweed extract formulations improve plant growth and alter the bacterial dynamics in hydroponically cultivated lettuce	32
Exploiting brewery wastewater for the sustainable cultivation of Chlorella fusca: Biomass productivity, biochemical composition, and production cost	32
Exploring the physio-biochemical and metabolic shifts in a green alga, Caulerpa lentillifera (J.Agardh) in response to elevated pCO2 level	32
Yield determinants of Kappaphycus alvarezii seaweed in South Sulawesi, Indonesia	32
Utilization of seaweed composite flour (Kappaphycus alvarezii) in the development of steamed bun	31
Salinity as a tool for strain selection in recirculating land-based production of Ulva spp. from germlings to adults	29
Optimizing nursery conditions of the commercial kelp Alaria esculenta	29
Expression of a Heat Shock Protein 70 from the Brown Alga Ectocarpus sp. Imparts Salinity Stress Tolerance in Arabidopsis thaliana	29
Heterotrophic culture of Scenedesmus almeriensis for lutein productivity enhancement	29
Farms and forests: evaluating the biodiversity benefits of kelp aquaculture	29

Degradation of seaweed waste by the extracellular multifunctional Amy19 enzyme and the stimulatory effects of enzymatic hydrolysates on cucumber seed germination	28
Interactive effects of salinity variation and nitrogen deficiency on fatty acids composition in Nannochloropsis	27
Enhanced growth, chlorophyll a and phycobiliprotein content, and modulation of bioactive metabolite profiles in Synechocystis sp. PCC 6803 culture by ( +)-usnic acid	27
Ensuring nutrition and food safety within planetary boundaries: The role of microalgae-based ingredients in sustainable food chain	26
Testing the inhibitory effects of different algal extracts on fish intestinal metalloproteases using in vitro assays	26
Growth-promoting effects of alginate-derived oligosaccharides on marine microalgae	25
Efficacy of seaweed extracts on the germination of commercially important crops Triticum aestivum (wheat) and Vigna radiata (mung bean)	25
Saved by seaweeds (II): Traditional knowledge, home remedies, medicine, surgery, and pharmacopoeia	25
Use of microalga Asterarcys quadricellularis in common bean	23
Long-term continuous mismatch between grazing cues and real grazing losses causes attenuation of induced morphological defense in Scenedesmus	23
Effects of phosphorus sources on the growth, chlorophyll a and total lipids production, and fatty acids composition in Chaetoceros lorenzianus	22
Evaluation of sugarcane vinasse as a medium for enhanced Chlorella sp. growth, lipids production, and process integration	22
Microalgae-based dairy effluent treatment coupled with the production of agricultural biostimulant	22
Seasonal variations in biofiltration efficiency of fish farm effluents using Ulva spp.	21
Extraction of phytostimulant molecules from Scenedesmus almeriensis using different extractor systems	21
Differential responses of bio-effector treatment in life history phases of marine red alga Gracilaria dura (Rhodophyta)	21
In vitro and in vivo antioxidant activities of a fucose-rich fucoidan isolated from Saccharina japonica	21
Ethanol valorization as dual-purpose carbon source enhances biomass and paramylon production in non-axenic Euglena gracilis biorefinery	21
In field conditions the combined application of aqueous extracts from the cyanobacterium Arthrospira platensis (seeds) and the microalga Nannochloropsis oculata (foliar) enhanced the corn (Zea mays L.	21
Advancing potential of diatom indicators for stream and lake water quality assessment against nutrient-induced pollution	20
The photosynthetic quotient (PQ) of Ulva ohnoi (Chlorophyta) under future ocean conditions	20
Impacts of nutrient and marine plastic debris influx on the microalgal community (phytoplankton and periphyton) in Korean temperate coastal waters: Mesocosm study	20
Two-stage cultivation of Scenedesmus acuminatus with nitrogen and sulfur for growth and lipid accumulation	20
Influence of simulated future climate CO2 scenarios on carbon allocation in a keystone cyanobacterium Synechococcus	20
Impacts of phosphorus limitation in the toxicity of environmental concentrations of lead and zinc in Raphidocelis subcapitata (Chlorophyceae)	20
Effects of Ulva lactuca as a dietary supplement on growth, antioxidants and digestive enzymes of Nile tilapia (Oreochromis niloticus) under intermittent fasting and regular feeding regimes in the reci	19
Enhancing growth, nutrient uptake and flowering of Tagetes patula plants through the application of suspensions of Chlorella vulgaris	19
In vitro enzyme inhibitory effects of green and brown Australian seaweeds and potential impact on metabolic syndrome	19
Light distribution in tanks with the green seaweed Ulva ohnoi: Effect of stocking density, incident irradiance and chlorophyll content	19
Manipulating the Ulva holobiont: Co-culturing Ulva ohnoi with Phaeobacter bacteria as a strategy for disease control in fish-macroalgae IMTA-RAS aquaculture	19
Bioaccumulation and impact of levonorgestrel on the growth, photosynthetic pigments, and oxidative stress response of Chlorogonium elongatum	19
Genetic diversity and ecological adaptation of Ulva prolifera in a nearshore aquaculture area of the Yellow Sea (Rizhao, China)	19
The effect of carbon nanodots and graphene quantum dots on the green microalga Scenedesmus quadricauda	19
Bicarbonate and nitrogen starvation: A dynamic duo for canthaxanthin accumulation in Chlorella saccharophila	18
Projecting environmental suitability areas for the seaweed Gracilaria birdiae (Rhodophyta) in Brazil: Implications for the aquaculture pertaining to five environmentally crucial parameters	18
Simple molecular identification and free amino acid contents of Neoporphyra kitoi (Bangiales, Rhodophyta) with potential use as a new species for nori cultivation	18
Can the drying treatment modify the rheology of Chondrus crispus hybrid carrageenans hydrogels?	18
Combination of hydrodynamic disturbance and green light successfully weakened Microcystis blooms: evidence from a field experiment	18
Haematococcus pluvialis-inclusive feed improved nutritional profile, antioxidant capacity, and mitigated organ tissue damages in pearl gentian grouper (Epinephelus fuscoguttatus ♀ × Epinephelus lanceo	18
Lab- and pilot-scale photo-biofilter performance with algal–bacterial beads in a recirculation aquaculture system for rearing rainbow trout	18
Cyanobacterium-based bacterial and fungal biofilms as economically viable and climate smart biostimulants for Bt-cotton in rainfed Vertisol	18
Production of quality biomass of Gelidium micropterum Kützing through optimization of nutrients and salinity for sustainable land-based cultivation	17
Screening for microalgal biodiversity from Reunion Island in search of potential sources of natural astaxanthin	17
Enhancing pigment accumulation in Coelastrella thermophila var. globulina via olive-mill waste biostimulant addition during photosynthetic biogas upgrading	17
Integrated analysis of BSA-seq and RNA-seq identified the candidate genes for blades thickness in Pyropia haitanensis	17
First photosynthetic characterization of the giant kelp Macrocystis pyrifera from the Comau Fjord, Northern Patagonia region	17
Harvesting Asparagopsis: understanding regrowth and associated community dynamics	17
Supplementation of red seaweed (Gracilaria changii) in black soldier fly (Hermetia illucens) larvae-based diet for red hybrid tilapia: Effects on growth performance, fillet quality, sensory analysis,	17
Seaweed extract of Solieria chordalis (C.Agardh) J. Agardh) improves growth, yield and essential oil production and economics of Patchouli (Pogostemon cablin (Blanco) Benth.)	17
Laboratory evaluation of floating marine plastic debris as a potential vector for transportation of the harmful benthic dinoflagellate Fukuyoa koreansis	17

Evaluation of the in vitro protein bioaccessibility of several microalgae and cyanobacteria as potential dietary ingredients in gilthead seabream (Sparus aurata) juveniles	16
Shelf-life stability of Asparagopsis bromoform in oil and freeze-dried powder	16
Bacterial microbiome dynamics in commercial integrated aquaculture systems growing Ulva in abalone effluent water	16
Advancing Pyropia kinositae gametophyte cultivation: a study of environmental, physiological, and biochemical factors	16
Mini review: The genus Gracilaria, its pests and defense	16
Optimisation of a green ultrasound-assisted extraction (UAE) methodology for obtaining maximum antioxidant activity from red algae and determination of the co-extracted compounds	16
Alleviating the water deficit stress effect on Zea mays L. using an extract of the seaweed Sargassum boveanum	16
The resilience of eicosapentaenoic acid content in a novel freshwater eustigmatophyte, tentatively named BZ-1, to multiple nutrient stresses	16
Aggregation/disaggregation of microalgal-bacterial flocs in high-rate oxidation ponds is a response to biotic/abiotic-induced changes in microbial community structure	15
Conservation of eucheumatoid genetic resources through the establishment of ex situ gene banks	15
Investigating the effect of post-harvest treatment on nutritional and antioxidant activities of Ulva lactuca originating from Bangladesh	15
Generation and characterization of reduced PSII antenna size mutants of Chlorella sorokiniana for improved biomass	15
Microalgae-based biorefinery for schnapps vinasse treatment: biomass production, nutrient recovery and carbohydrates, proteins and lipids accumulation	15
An appraisal of Ulva (Ulvophyceae, Chlorophyta) taxonomy	15
Establishment of a multiplex polymerase chain reaction assay for the detection of marine harmful algae	15
Sodium acetate promotes the production of biomass and intracellular biochemical components by Micractinium reisseri FM1 under batch and fed-batch cultivation	15
Sargassum horneri and Ascophyllum nodosum extracts enhance thermal tolerance and antioxidant activity of Neopyropia yezoensis	15
Rumen fermentation profile in response to different levels of red macroalgae (Acanthophora spicifera) supplementation	14
Sargassum horneri drift as a soil amendment for soybean (Glycine max (L.) Merr.) and its effects on microbiome composition	14
Agarophyte seaweeds exhibit differential responses to marine heatwaves depending on the species and climatic season	14
In vitro antiherpetic activity of compounds extracted from Sargassum fluitans (Børgesen) Børgesen. Identification and in silico evaluation of potential antiviral molecules in a hydroalcoholic extract	14
The biochemical composition and its relation to color of Ulva spp. upon harvest time	14
Biology, farming and applications of economically important red seaweed Gracilaria edulis (S. G. Gmelin) P. C. Silva: A concise review	14
Extraction and hydrolysis of Chlamydomonas reinhardtii protein and in vitro MAO-A inhibitory activity of hydrolysates	14
Fast screening method to identify salinity tolerant strains of foliose Ulva species. Low salinity leads to increased organic matter of the biomass	14
Exploring the potential of the marine red alga (Hypnea cornua) hydroalcoholic extract in beluga sturgeon (Huso huso) diet: Growth, immuno-antioxidant responses, and growth-related gene expression	14
The use of Haematococcus pluvialis bioencapsulated by the water flea Daphnia magna increases growth performance, nutritional content, and immunological response of Pacific white shrimp Penaeus vanname	14
Effect of incident light and light gradients on eicosapentaenoic acid distribution between lipid classes in Nannochloropsis oceanica	14
Oxidative stress modulates astaxanthin synthesis in Haematococcus pluvialis	14
Effects of extraction methods on the plant biostimulant activity of the soil microalga Chlorella vulgaris	14
Immersion of sugarcane propagules in Asterarcys quadricellularis biomass extract triggers bioactive amine production and promotes sprouting rate and early seedling growth	14
Impacts of Sargassum hemiphyllum substitution for dietary kelp meal on the growth performance, muscle texture and immunity of abalone (Haliotis discus hannai)	14
Growing micropropagated Kappaphycus alvarezii and mitigating ice-ice disease and the incidence of macro-epiphytes using an extract of the brown alga Ascophyllum nodosum at three different seeding tech	14
Seasonal and spatial compositional variation of the red algae Mastocarpus stellatus from the Northern coast of Portugal	14
Population genetic diversity and connectivity of the kelp species Ecklonia cava from the Korean coast	14
Effects of acid treatment on the survival of thallus of Neopyropia yezoensis and Ulva prolifera	14
Structural characteristics and inhibition of tumor cell growth in vitro of enzymatically and chemically extracted fucoidans from Saccharina latissima	14
Seaweeds and music. An analysis of the appearance of songs since the beginning of the 20th century, and their impact on music platforms	14
Comparing sedimentation and dissolved air flotation for microalgae harvesting: Influence of ionic strength on floc size and separation efficiency	13
Optimizing sodium hypochlorite application for enhanced Scenedesmus obliquus (UTEX 393) cultivation and pathogen control	13
A contagious disease caused serious damage to Gracilariopsis lemaneiformis cultivation in China	13
The response mechanisms of kelp Macrocystis pyrifera holobiont to elevated temperature and CO2 concentration	13
Cold storage, high concentration, and early addition of sperm enhance fertilisation success in Durvillaea potatorum	13
Comparative analysis of Nannochloropsis oculata, Dunaliella salina, and Tetraselmis gracilis as feed sources for rotifer, Brachionus plicatilis: Effects on population dynamics, biochemical composition	13
Spatio-temporal patterns in the biomass, species composition and nitrogen content of drift macroalgae in an urbanised coastal embayment	13
Efficient preparation and production of ulvan oligosaccharides by using a new PL25 family ulvan lyase from Alteromonas sp. 76–1	13
The effect of the Spirulina platensis market price, C-phycocyanin selling price and process scale on the techno-economic profitability of a commercial, cosmetic-grade C-phycocyanin process in South Af	13
Evaluating the biochemical composition, physical characteristics and technofunctional properties of eight commercial Spirulina powders for food applications	13
Eckols and seaweed-biostimulant (Kelpak®) improve adaptative responses for phosphorus acquisition in white lupin and cucumber seedlings under phosphorus deficiency	13
Investigating the growth rate of Dunaliella tertiolecta in the optimum N:P ratio in mono and mixed cultures	13
Microwave-assisted extraction of lipid and eicosapentaenoic acid from the microalga Nanochloropsis sp. using imidazolium-based ionic liquids as an additive in water	12
Marine allergens in farmed seaweed: considerations for precautionary labelling	12
Investigation of interpolymer complexes of fucoidan with sodium alginate in solutions and films	12
Environmentally friendly extraction of phytosterols from Tetradesmus obliquus alongside valuable co-products	12
Advancing Porphyra linearis (Rhodophyta, Bangiales) culture: low cost artificial seawater, nitrate supply, photosynthetic activity and energy dissipation	12
Evaluating the augmented effect of potential plant growth promoting cyanobacterial strains on salinity and insecticidal stress tolerance of Oryza sativa L. under hydroponic cultivation	12
Effects of high-temperature stress on photosynthesis of a new variety "SF-2" in Neoporphyra haitanensis	12
Photosynthetic acclimation response of Chlamydomonas reinhardtii in synthetic dairy wastewater	12
Recombinase polymerase amplification combined with lateral flow dipstick assay for rapid and sensitive detection of the toxigenic harmful algae bloom species Pseudo-nitzschia multistriata	12
Nutritional value, bioactive composition, physico-chemical and sensory properties of Ulva sp. and Fucus vesiculosus depending on post-harvest processing: a drying comparison study	12
High spatial and temporal variation in biomass composition of the novel aquaculture target Ecklonia radiata	12
Aqueous extracts of Tetradesmus obliquus and Chlorella vulgaris microalgae enhanced the yield of common bean (Phaseolus vulgaris): A field study	12
The protective effect of drying on the cryopreservation of Neoporphyra haitanensis	12
Using byproduct of fucoxanthin production by Phaeodactylum tricornutum for the development of a treatment against monogenean infection in fish	12
Marine conditions in Andaman Sea shape the unique genetic structure of Sargassum plagiophyllum C. Agardh	12
The effect of cellulose concentration from Gracilaria on the physical and mechanical properties of corn starch biodegradable film	12
Evaluating the effects of management regime on the recovery process of Lessonia trabeculata to harvesting	12
Development of a novel quantitative PCR assay for the toxic dinoflagellate Karenia brevis and its application for measuring in situ microzooplankton grazing impact	12
Low-dose copper and blue light increases the yield of value-added biomolecules in Kirchneriella contorta (Chlorophyceae)	12
Differential impacts of post-harvest hydrothermal treatments on chemical composition and in vitro digestibility of two brown macroalgae (Fucales, Phaeophyceae), Ascophyllum nodosum and Fucus vesiculos	12
A new nursery approach enhances at-sea performance in the kelp Lessonia corrugata	12
Response of maize to seed priming with seaweed extracts and plant growth promoting rhizobacteria	12
Correction to: Gold (III) bioreduction by cyanobacteria with special reference to in vitro biosafety assay of gold nanoparticles	12
Unlocking the potential of the red alga Mastocarpus papillatus as a sustainable source of 5-hydroxymethylfurfural (HMF)	12
Enhancement of soil microbial diversity and functionality by Sargassum wightii (Sargassaceae, Fucales) bio-stimulant facilitates restoration of acid-stressed soils	11
SfuPKS2, a novel type III polyketide synthase from Sargassum fusiforme, shows high substrate specificity	11
Molecular cloning, origin, and expression of saxitoxin biosynthesis gene sxtB from the toxic dinoflagellate Alexandrium catenella	11
A new approach to the induction and recovery of Synechococcus leopoliensis CPD-photolyase for cosmetic applications	11
Metabolic responses of macrophytes to salinity changes and a perspective on their nutritional alteration: a review	11
Study of hydrodynamic cavitation applied for the selective removal of Escherichia coli and Daphnia sp. present in the cultivation of microalgae in agro-industrial wastewater	11

Expression profiling of PR genes and the protective effect of Pseudomonas syringae, Arthrospira platensis and Elettaria cardamomum in tomato (Solanum lycopersicum) under diverse biotic stress conditio	11
Analysis of cell growth, photosynthetic behavior and the fatty acid profile in Tetraselmis subcordiformis under different lighting scenarios	11
The interplay of temperature, light, and substrate type in driving growth and reproduction of an important tropical crustose coralline alga	11
Inclusion of Dunaliella salina in cold extruded and softly dried diets as a promising way to enhance the quality of Paracentrotus lividus gonads	11
Controlled laboratory culture of Argentine Gelidium species: comparative assessment of mesh bag and free-floating systems for enhanced productivity	11
Pilot cultivation of a long-type variety in Pyropia suborbiculata (Bangiales, Rhodophyta)	11
Synergistic effect of germanium dioxide on the edible green seaweed Ulva ohnoi to improve elite biomass production in tank-based cultivation systems	11
Microalgae grown under different light sources	11
Growth performance and adaptability of an EPS-producing Chlorella strain in cheese whey with high and low salinity: prospects for the sustainable production of microalgal biomass	11
Bioassay-guided purification of α-glucosidase inhibitor fatty acids from Padina tetrastromatica	11
Quantifying growth, erosion and dislodgement rates of farmed kelp (Saccharina latissima) to examine the carbon sequestration potential of temperate seaweed farming	11
Light limitation reduces proportion of the released methane to assimilated carbon and nitrogen in the N2-fixing cyanobacterium Trichodesmium	11
Biostimulant potential of two agrochemical tolerant microalgae isolated from subtropical clay soil	11
Correction to: Structural tailoring of fucoidan backbones for maximizing their benefits: Enzymatic, chemical, and physical strategies	11
The photosynthetic response of the freshwater red alga Thorea okadae to environmental gradients of temperature, irradiance, desiccation, and salinity: Adaptations to its stream habitat	11
The novel strategy for enhancing growth and lipid accumulation in Chlorella vulgaris microalgae cultured in dairy wastewater by monochromatic LEDs and melatonin	11
Insights into microalgae-based systems for heavy metal removal	11
Infestation by Colaconema daviesii (Rhodophyta, Colaconematales) of haploid and diploid thalli of edible red seaweed Chondracanthus chamissoi (Rhodophyta, Gigartinales): effects on growth and survival	11
Enhancing biomedical applications of phlorotannins through advanced extraction, characterization, and formulation strategies	11
Phosphorus deficiency regulates the growth and photophysiology responses of an economic macroalga Gracilariopsis lemaneiformis to ocean acidification and warming	11
Gelidium corneum and its solid by-product from agar extraction are sources of high-value and sustainable lipids	11
Biostimulant effect of Haematococcus pluvialis on the germination of seeds from two Moroccan endemic plants: Origanum compactum and Origanum elongatum	11
Emission of volatile halocarbons from the farming of commercially important tropical seaweeds	11
Culture operational strategies for the production of methane and algal oil using ethanol vinasse effluent	11
Use of native microalgae in anaerobic sewage treatment: Lab and pilot-scale approaches	11
In vitro development of somatic embryo-like micro-propagules and their regeneration into plantlets from pigmented callus of Eucheuma denticulatum (Burman) Collins et Hervey	10
Growth and metabolism enhancement in microalgae co-cultured in suspension with the bacterium Azospirillum brasilense under heterotrophic conditions	10
Approaches to rapid assessment of the functional state of phycoerythrin-containing cyanobacteria of the genus Synechococcus	10
Production of dried seaweed sheet using edible green macroalgae, Caulerpa macrodisca Decaisne and Caulerpa lentillifera J. Agardh (Bryopsidales, Chlorophyta)	10
Performance evaluation of green and integrated extraction approaches for the recovery of fatty acids, polysaccharides, and proteins from brown macroalgae for a sustainable biorefinery	10
Physiological responses and degradation potential of microalgae Chlorella vulgaris, Chlamydomonas sp. and Tetradesmus obliquus to organophosphorus pesticides chlorpyrifos and dimethoate	10
Isolation and characterization of Thraustochytrids from Malaysian mangrove ecosystem for fatty acids and terpenoid production	10
Sargassum muticum extracts increase pearl millet (Pennisetum glaucum L.) germination and seedling growth under water deficit stress	10
Edible algae allergenicity – a short report	10
Semi-continuous cultivation for enhanced protein production using indigenous green microalgae and synthetic municipal wastewater	10
Valorization of Sargassum for sustainable agriculture: Trends and challenges in the Caribbean	10
Sustained power output from an algal biophotovoltaic (BPV) platform using selected marine and freshwater microalgae	10
Efficient metal ions biosorption on red and green algae biomass: Isotherm, kinetic and thermodynamic study	10
De novo transcriptome analysis and gene expression profiling of Conticribra weissflogii during low salinity reveals regulation of fatty acid biosynthesis genes	10
Development of a high-resolution molecular marker for tracking Rhizosolenia setigera genetic diversity	10
Genetic structure of Saccharina japonica in Japan and evaluation of a potential mitochondrial region for identification of geographic origin	10
Mixotrophic and heterotrophic cultivation of Chlorella vulgaris for simultaneous bioremediation of oilfield wastewater and poultry wastewater: biomass production and extracellular polymeric substances	10
Exogenous ethanol induces cell giantism accompanied by enhanced accumulation of lipid and carbohydrates in Chlorella sorokiniana	10
Effects of monochromatic LED light quality on photosynthetic capacity and pigment content in Dunaliella salina under low light intensity	10
Effects of salinity, irradiance and photoperiod on tetraspore germination and early development of four Gracilaria species (Rhodophyta)	10
Seasonal variation in the composition and antioxidant potential of Codium tomentosum and Ulva lacinulata produced in a land-based integrated multi-trophic aquaculture system	10
Screening protocol for freshwater filamentous macroalgae bioremediation of primary municipal wastewater	10
Creating microalgal mutants by breaking DNA with Zeocin: A mini review	10
Seasonal and spatial variation in the taste and aroma profiles of Caulerpa geminata and C. simpliciuscula from Tasmania, Australia	10
Temperature-dependent two-stage cultivation: A strategy for lipid and fatty acids production in the terrestrial oleaginous microalga Vischeria sp. WL1	10
Screening microalgae strains for fish feed of juvenile Nile tilapia (Oreochromis niloticus) and their zootechnical performance	10
Thierry B.R. Chopin (1959–2024) – Innovator of Modern IMTA	9
Tissues and industrial co-products formed during alginate extraction from Laminaria hyperborea provide different metabolite profiles depending on harvest season	9
Nitrogen metabolism and activity of amino acid metabolizing enzymes in the unicellular green alga Dunaliella sp. under long-term salinity and arginine treatment	9
Optimising the zoospore release, germination, development of gametophytes and formation of sporophytes of Ecklonia radiata	9
Toxic effects of bisphenol analogues and their mixture on two freshwater algae Chlorella vulgaris and Desmodesmus armatus	9
Sensory descriptors for three edible Chilean seaweeds and their relations to umami components and instrumental texture	9
Calorific values and characteristics of boba pearls with partial formulation from Indonesian seaweed Gracilaria sp. agar powder	9
The effect of kefir enrichment with Arthrospira platensis and Chlorella vulgaris on kefir microbiota, antioxidant, and physicochemical properties	9
Capsicum annuum L. plants treated with seaweed extracts (Sargassum spp. and Ascophyllum nodosum) show changes in the root and rhizosphere bacterial microbiome and improved performance under drought co	9
Anti-inflammatory activity of dioxinodehydroeckol from Ecklonia cava in Cutibacterium acnes-induced HaCaT cells by suppressing the MAPKs and NF-κB signaling pathway	9
Integrated enzyme-assisted hot water biorefinery for enhanced recovery of bioactive compounds from brown seaweeds	9
The influence of utilizing red tropical Kappaphycus alvarezii gel as a fat substitute on the quality of chicken patties	9
Evaluation of UV-sunscreen mycosporine-like amino acids (MAAs) in two economically important red macroalgae from Peru	9
Herbicide glyphosate as a metabolic modulator of growth, carotenogenesis and lipogenesis in Dunaliella salina	9
Early life-cycle biology and nursery suitability of the southern bull kelp (Durvillaea potatorum)	9
The Bio Economic Seaweed Model (BESeM) for modelling tropical seaweed cultivation – experimentation and modelling	9
Effect of pretreatment on Cd(II) and Pb(II) biosorption by Nannochloropsis oculata microalgae biomass	9
Antiparasitic efficacy of aqueous extracts from selected tropical seaweed species against goldfish (Carassius auratus) parasite infestations	9
Evaluation of Chlorella vulgaris application as a biostimulant for lettuce growth in soilless culture	9
Priming of seeds with cyanobacteria improved tolerance in wheat (Triticum aestivum L.) during post-germinative drought stress	9
Expression of a periplasmic β-carbonic anhydrase (CA) gene is positively correlated with HCO3- utilization by the gametophytes of Saccharina japonica (Phaeophyceae, Ochrophyta)	9
Shell powder as source of calcium in the development of Gelidium floridanum (Rhodophyta, Gelidiales) tetraspores and explants	9
The sugar kelp Saccharina latissima II: Recent advances in farming and applications	9
Efficient biodegradation of sodium dodecyl sulfate (SDS) by the cyanobacterium Fischerella sp. lmga1 harbouring SdsA1 hydrolase	9
Assessment of the potential of microalgae-derived phycoerythrin as a natural colorant in beverages	9
Adsorption of heavy metals and bisphenol A from wastewater using Spirulina sp.-based biochar as an effective adsorbent: A preliminary study	9
High-solid loading alkaline autoclaved-processed Codium tomentosum as a sustainable feed ingredient for juvenile european seabass (Dicentrarchus labrax)	9
Optimised protocols for RNA extraction from a broad taxonomic range of algae	9
Bioprinting of microalgae laden scaffold for tissue regeneration	9
Molecular identification, carpospore development, and carrageenan characteristics of wild eucheumatoid Kappaphycopsis cottonii	9
Iron limitation responses of the brown alga Saccharina japonica var. religiosa revealed by transcriptome analysis	9
Lipid composition and biomass utilisation prospects of holopelagic Sargassum species in the French West Indies	9
Assessment of local adaptation and outbreeding risks in contrasting thermal environments of the giant kelp, Macrocystis pyrifera	9
Enhanced antiproliferative activity of phycoerythrin through microencapsulation	9
Single and combined effects of diclofenac, ibuprofen, and paracetamol on phytoplankton community structure and dynamics	9
Online quantitative monitoring of microalgae concentration using a coupled neural network with self-search and group convolution	9
Microbial degradation of kelp waste by cooperation of alginate and cellulose hydrolyzing bacteria: A potential solution for kelp waste reutilization	9
Correction to: Machine learning processing of microalgae flow cytometry readings: illustrated with Chlorella vulgaris viability assays	8
A promising mutant strain of Pyropia haitanensis ZD-2 for floating cultivation with enhanced growth, holdfast strength, and desiccation tolerance	8
Determination of cobalamin (Vitamin B12) in selected microalgae and cyanobacteria products by HPLC-DAD	8
Nutritional value, phytochemicals and antioxidant status of Artemia urmiana enriched with premix extract of brown macroalgae Padina australis, Sargassum ilicifolium, and Stoechospermum marginatum	8
Regulation mechanism of Chlamydomanas reinhardtii responding to different waste nitrogen sources based on transcriptomics	8
Screening and analysis of candidate genes related to the blade length in Pyropia yezoensis using BSA-seq and RNA-seq techniques	8
Effect of synchronized abiotic stressors and UV on scytonemin synthesis by marine cyanobacterium Leptolynbya mycodia in sequential two-stage cultivation	8