Fisheries Science

Papers
(The TQCC of Fisheries Science is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-09-01 to 2024-09-01.)
ArticleCitations
MiFish metabarcoding: a high-throughput approach for simultaneous detection of multiple fish species from environmental DNA and other samples128
Fish cytokines: current research and applications94
Harmful algal blooms and environmentally friendly control strategies in Japan38
Chemical cues for intraspecific chemical communication and interspecific interactions in aquatic environments: applications for fisheries and aquaculture22
The mysterious feeding ecology of leptocephali: a unique strategy of consuming marine snow materials19
A multidimensional analysis of marine capture fisheries in China’s coastal provinces17
Histopathology and oxidative stress responses of Nile tilapia Oreochromis niloticus exposed to temperature shocks16
Evaluation of hemolymph biochemical properties, clearance rate, bacterial microbiota and expression of HSP genes of gulf pearl oyster Pinctada radiata in response to salinity changes16
Several possible spawning sites of the Japanese eel determined from collections of their eggs and preleptocephali15
Inactivation of anisakis larva using pulsed power technology and quality evaluation of horse mackerel meat treated with pulsed power14
Effects of mesh size, fishing depth and season on the catch and discards of short mackerel Rastrelliger brachysoma gillnet fishery at the mouth of Pattani Bay, Thailand13
The influence of sex and season on some hematological and biochemical parameters of snow trout Schizothorax labiatus in the Indian Himalayan Region12
Gonadal expression profiles of sex-specific genes during early sexual differentiation in Japanese eel Anguilla japonica12
Mussel biology: from the byssus to ecology and physiology, including microplastic ingestion and deep-sea adaptations12
Variations in female swordtip squid Uroteuthis edulis life history traits between southern Japan and northern Taiwan (Northwestern Pacific)11
The distribution and early growth of juvenile Pacific bluefin tuna Thunnus orientalis around Sado Island in the eastern Sea of Japan11
Spatiotemporal distribution of Flavobacterium psychrophilum and ayu Plecoglossus altivelis in rivers revealed by environmental DNA analysis10
Dipeptidyl peptidase-IV inhibitory peptides derived from salmon milt and their effects on postprandial blood glucose level10
Repeated reaching of the harmful algal bloom of Karenia spp. around the Pacific shoreline of Kushiro, eastern Hokkaido, Japan, during autumn 202110
Predicting the price of Vietnamese shrimp products exported to the US market using machine learning8
Tissue distribution of tetrodotoxin and its analogs in Lagocephalus pufferfish collected in Vietnam8
Assessment of Malaysian brown seaweed Padina gymnospora antioxidant properties and antimicrobial activity in different solvent extractions8
Effects of single and repeated heat stress on anxiety-like behavior and locomotor activity in medaka fish7
Diversity and functions of bacterial communities in water and sediment from the watershed of the Tama River flowing a highly urbanized area7
Cortisol induces masculinization of XX medaka through gonadal soma-derived growth factor (GSDF) and anti-Müllerian hormone receptor type 2 (AMHR2)7
Seasonal variations in phytoplankton productivity in a shallow cove in the eastern Seto Inland Sea, Japan7
Gillnet selectivity for swimming crab Portunus trituberculatus in the East China Sea6
Bycatch and discards from two types of bivalve dredges targeting Donax trunculus and Chamelea gallina used in the southern coast of the Marmara Sea, Turkey6
Age, growth, and reproductive biology of the five-lined snapper Lutjanus quinquelineatus around Okinawa-jima Island, southern Japan6
Establishment of a tracing technique for transplanted bluefin tuna germ cells in recipient’s gonads using monoclonal antibodies specifically recognizing bluefin tuna spermatogenic cells6
Modeling the growth, transport, and feeding migration of age-0 Pacific saury Cololabis saira6
Multiple cocaine- and amphetamine-regulated transcript genes in yellowtail Seriola quinqueradiata: cloning, tissue distribution in the brain, and response to fasting and fish meal soluble fraction6
Environmental influences on late-summer individual Japanese eel diel activity and space utilization patterns in a shallow western Japan brackish lake6
Low water temperature and increased discharge trigger downstream spawning migration of ayu Plecoglossus altivelis6
Balenine, imidazole dipeptide, induces activation of superoxide dismutase in myotubes6
Seasonal changes in the distribution of black sea bream Acanthopagrus schlegelii estimated by environmental DNA6
Use of GIS and machine learning to predict disease in shrimp farmed on the east coast of the Mekong Delta, Vietnam6
GABA production and probiotic addition in Saccharina angustata (Hidakakombu) by fermentation of Lactiplantibacillus pentosus SN0015
Effect of food amount and temperature on growth rate and aerobic scope of juvenile chum salmon5
The impact of fish farming on phosphorus loading of surface sediment in coastal complex aquaculture5
Effects of fasting and water temperatures during transition from freshwater to seawater on juvenile chum salmon growth and metabolism5
Seasonal changes in depth and temperature of habitat for Japanese flounder Paralichthys olivaceus on the Pacific coast of northeastern Japan5
Salinization intensifies the effects of elevated temperatures on Channa striata, a common tropical freshwater aquaculture fish in the Mekong Delta, Vietnam5
Simulation of the capture process in set net fishing using a fish-schooling behavior model5
Changes in metabolite concentrations in the abdominal muscle of the kuruma shrimp Marsupenaeus japonicus in response to different salinities5
Effects of background color and rearing density on stress-related hormones in the juvenile Japanese eel Anguilla japonica5
Geographical differences in the stable isotope ratios of Pacific saury in the North Pacific Ocean5
Improvement of anti-inflammatory activity of salmon muscle peptides by conjugation with alginate oligosaccharide and recovery of the active fraction using ampholyte-free isoelectric focusing5
Feeding ecology of the blacktip sawtail catshark Galeus sauteri from northeastern Taiwan4
Taurine synthesis via the cysteic acid pathway: effect of dietary cysteic acid on growth, body taurine content, and gene expression of taurine-synthesizing enzymes, growth hormone, and insulin-like gr4
Effects of rearing temperature manipulation on oocyte maturation progress in Japanese eel4
The effect of fish freshness on myosin denaturation in flounder Paralichthys olivaceus muscle during frozen storage4
Investigation on redox status and gene expression related to larval cryopreservation in the Pacific oyster Crassostrea gigas4
Influence of ice storage period before freezing on quality of frozen chub mackerel Scomber japonicus fillets and considerations regarding high-quality frozen sashimi products4
Initial growth characteristics of poor-return stocks of chum salmon Oncorhynchus keta originating from the Okhotsk and Nemuro regions in Hokkaido on the basis of scale analysis4
Environmental DNA emission by two carangid fishes in single and mixed-species tanks4
Comparison of the diets of the parrotfishes Scarus ovifrons and Calotomus japonicus using rDNA metabarcoding4
Changes in physical and chemical characteristics and reactivity to hydrogen sulfide of calcined oyster shells4
Evaluating the impact of COVID-19 on ex-vessel prices using time-series analysis4
Antioxidant and anti-hyaluronidase activities of taurine-enriched enzymatic hydrolysates prepared from Turbo cornutus, a by-product of fish processing in Jeju Island4
Growth and maturation of three commercially important coral reef species from American Samoa4
An evaluation of the growth-promoting effects of green light on spotted halibut for its practical application in aquaculture3
Cloning of glutamine synthetase gene from abdominal muscle of kuruma shrimp Marsupenaeus japonicus and its expression profile3
Variations in life-history traits and statolith shape for Sepioteuthis spp. in the waters off southwestern Japan3
Shelters for aquaculture of Octopus sinensis: preferences for gap width and horizontal versus vertical plates3
Interannual variability of larval fish assemblages associated with water masses in winter in the Taiwan Strait during 2007–20133
Intracerebroventricular injection with octanoic acid activates hypothalamic fatty acid sensing systems and regulates appetite in Chinese perch Siniperca chuatsi3
Involvement of oxygenase confers higher resistance to neonicotinoid insecticides in estuarine resident sand shrimp Crangon uritai than in kuruma prawn Penaeus japonicus and mysid Americamysis bahia3
Effects of salinity changes on the osmoregulatory and stress responses in the bay scallop Argopecten irradians3
Capability of DHA biosynthesis in a marine teleost, Pacific saury Cololabis saira: functional characterization of two paralogous Fads2 desaturases and Elovl5 elongase3
Developing short-term predictions for the distribution of Pacific oyster Crassostrea gigas larvae3
Diets comprising hen egg yolk and milk proteins as potential alternatives to shark egg-based diets for larvae of the Japanese eel Anguilla japonica3
Cloning and mRNA expression of selenium-dependent glutathione peroxidase from the oyster Magallana hongkongensis in response to cadmium exposure and aerial exposure at different temperatures3
Breeding studies on red sea bream Pagrus major: mass selection to genome editing3
The influence and impact of tsunamis on the microorganism assembly of Nagatsura-Ura Lagoon, Miyagi, northeastern Japan3
Effect of cold-anesthetization rate on blood biochemical parameters and muscle composition during live channel catfish Ictalurus punctatus waterless preservation3
Upper thermal tolerance of hermatypic coral Acropora digitifera collected from Sesoko Island, southern Japan, based on a laboratory experiment3
Otolith chemistry of triplefin Forsterygion nigripenne indicates estuarine residency3
COVID-19 impacts on the Bangladesh shrimp industry: A sequential survey-based case study from southwestern Bangladesh3
Validation of otolith daily increment formation and growth analysis of yellow goosefish Lophius litulon3
Starvation–refeeding causes cellular stress responses in the gut and liver of Masu salmon Oncorhynchus masou masou3
Bioeconomic evaluation of Eleutheronema tetradactylum farming: a case study in Taiwan3
Optimization of LED fishing lamp allocation based on numerical modeling in Pacific saury fishery3
Minimal addition of transglutaminase on the preparation and characteristics of tilapia (Oreochromis mossambicus) surimi3
Temporal changes in the nutrient status of Matsushima Bay after a wastewater plant was destroyed by a tsunami on 11 March 20113
Effects of different heating conditions on texture, protein composition, and extract components of red seabream Pagrus major muscle3
De novo RNA sequencing for identification of growth-related genes in Silurus lanzhouensis muscle tissues2
Performance of a finite mixture model in CPUE standardization for a longline fishery with target change2
Oocyte and embryonic development, size at sexual maturity, and spawning season of Charybdis bimaculata2
Accelerated photoperiod promotes gonadal maturation in the sea urchin Strongylocentrotus intermedius2
New methodology of simple and accurate external markers for stock identification of ayu in a tributary of the Miya River, Mie, Japan2
Identification of the male sex-linked DNA sequence of cultured white trevally Pseudocaranx dentex2
Hemolytic compound 3,7,11,15-tetramethyl-hexadecan-1,19-disulfate found in the invasive European sea squirt Ascidiella aspersa2
Study on salinity penetration process into fish meat by simulation and MRI2
Effects of dietary Bacillus baekryungensis on body wall nutrients, digestion and immunity of the sea cucumber Apostichopus japonicus2
Ciguatoxin in moray eels raising the risk for seafood safety in Viet Nam2
Comparison of structural changes in the agriculture and fisheries industries before and after the Great East Japan Earthquake: a case study of Iwate Prefecture’s coastal area2
Dietary α-tocopherol acetate improved growth performance, lipid oxidative status, and disease resistance of hybrid grouper (Epinephelus fuscoguttatus ♀ × E. lanceolatus ♂)2
Seasonal occurrence of Japanese pygmy octopus Octopus parvus in the intertidal zone2
Residence and movement patterns of the marbled flounder Pseudopleuronectes yokohamae around a spawning ground in southern Suo Nada, Seto Inland Sea, Japan2
Regulation of lipid metabolism by water temperature and photoperiod in yellowtail Seriola quinqueradiata2
Touch-sensitive bristles on the carapace of the mud crab Scylla paramamosain may be receptors for courtship signals2
Estimating relative gear efficiency of surface trawl nets using comparative trawl survey data2
Accumulation of a bitter amino acid, pulcherrimine, in sea urchin ovaries and its relevance to the annual reproductive cycle2
Seasonal variation of extractive components in Mytilus galloprovincialis mussels2
Morphological and behavioral indicators of reproductive premolt females of the helmet crab Telmessus cheiragonus2
The effect of farm size on economic efficiency: a case study of Vietnamese pangasius farms2
Effect of drying treatment on the extractability and anti-inflammatory function of photosynthesis-related components in dulse Palmaria palmata and their efficient recovery from dried thallus2
Toxicity of ammonia to larvae and juveniles of the geoduck clam Panopea japonica2
Development of biosensor for measuring oxidative stress of fish2
Effects of size and nitrite exposure on respiration, oxygen partitioning, and growth of obligate air-breathing fish Channa striata2
n-3 Polyunsaturated fatty acid-enriched phosphatidylglycerol suppresses inflammation in RAW264.7 cells through Nrf2 activation via alteration of fatty acids in cellular phospholipids2
Characterization of vitamin B12 compounds from commercially available fish roe products2
Peruvian fish meal has comparative potential to enzyme-treated Chilean fish meal as protein source of diet for larvae and juvenile Pacific bluefin tuna Thunnus orientalis2
Infection by the parasitic copepod Pennella sp. induces mortality in the Pacific saury Cololabis saira2
A mechanical separation method for surface ice glaze on ice-glazed shrimp2
Development of a polymerase chain reaction (PCR)-based genetic sex identification method in the chub mackerel Scomber japonicus and blue mackerel S. australasicus2
Evaluation of taurine biosynthesis in the livers of the spear squid Heterololigo bleekeri and the swordtip squid Uroteuthis edulis2
The participatory actions of artisanal fishers reveal spatial–temporal trends of seahorse catches as basis for future management2
Tetrodotoxin accumulation conflicts with low salinity tolerance in juvenile tiger puffer Takifugu rubripes2
Acute temperature changes induce an oxidative stress response in kidney cells of grass carp Ctenopharyngodon idellus2
Seasonal copepod dynamics and biomass in Harima-Nada, eastern Seto Inland Sea, Japan2
High-temperature and starvation tolerances of juvenile Japanese Spanish mackerel Scomberomorus niphonius2
Low- and high-temperature processed potato protein concentrates as alternatives to fishmeal in greater amberjack Seriola dumerili diets2
A paradigm shift: using catch and abundance indices to assess the impact of tuna purse seiner FAD and FSC fishing on the stock status of little tunny in the Northeast Atlantic Ocean2
Mg-rich calcite-producing marine bacterium Pseudovibrio sp. isolated from an ascidian in coral reefs at Okinawa, Japan2
Effect of vacuum packing on the odor of yellowtail Seriola quinqueradiata flesh stored after heating2
Gene expression of appetite-related hormones: Responses to fasting in different brain regions of yellowtail Seriola quinqueradiata2
Toxicity of wild juvenile “komonfugu” Takifugu flavipterus in the Bay of Sanriku Coast, Tohoku Area, Northern Japan2
Red-spotted grouper Epinephelus akaara blood l-amino acid oxidase utilizes the substrates in plasma2
RNAi-mediated knockdown of the mandibular organ-inhibiting hormone (MOIH) gene stimulates vitellogenesis in the Chinese mitten crab Eriocheir sinensis2
Temporal changes of the fish community in seagrass beds in Funakoshi and Otsuchi bays after habitat destruction caused by a tsunami in 20112
The effect of high or low temperature on testicular activity in the cichlid fish Oreochromis mossambicus2
Possibility of geographical traceability of Lucensosergia lucens shrimp based on element content measured through inductively coupled plasma mass spectrometry2
Effect of short-term oral supplementation with marine-derived n-3 polyunsaturated fatty acids on gene expression of synaptosome-associated protein 25 in the olfactory organ and brain of juvenile chum 2
A broadband target strength measurement method for weakly scattering animals using a 50-ms-long linear frequency modulated signal in a small tank2
Distribution of tetrodotoxin and its analogs in the toxic flatworm Planocera multitentaculata from Honshu Island, Japan2
Occurrence of wild chum salmon fry in the surf zone, and spawning and emergence timing in the adjacent nonstocked river in Niigata Prefecture, Japan2
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