Fisheries Science

Article	Citations
Application of the plankton-kreisel tank for small-scale larviculture of Pacific bluefin tuna Thunnus orientalis	45
Two species of seabirds foraged in contrasting marine habitats across the cold-water belt along the coast of northern Hokkaido in the southwestern Okhotsk Sea	28
Development of a loop-mediated isothermal amplification (LAMP) assay for rapid visual detection of snakehead vesiculovirus (SHVV) in snakehead	28
Identification of an additional vitellogenin gene showing hepatopancreas-specific expression in the kuruma prawn Marsupenaeus japonicus	19
Novel, rapid, and sensitive colorimetric detection of leucomalachite green using a specific aptamer	18
The impact of aquatic animal disease information on consumer evaluation of the origin of juvenile shrimp for aquaculture	15
A comparative analysis of harvested and unharvested populations of the smooth Venus clam Chionista fluctifraga in the Gulf of California	14
Role of cell proliferation in strobilation of moon jellyfish Aurelia coerulea	14
Diets comprising hen egg yolk and milk proteins as potential alternatives to shark egg-based diets for larvae of the Japanese eel Anguilla japonica	13
Effect of short-term oral supplementation with marine-derived n-3 polyunsaturated fatty acids on gene expression of synaptosome-associated protein 25 in the olfactory organ and brain of juvenile chum	9
Effect of food amount and temperature on growth rate and aerobic scope of juvenile chum salmon	8
Multiple insulin-like peptides in the gonads of the kuruma prawn Marsupenaeus japonicus	8
Bioeconomic evaluation of Eleutheronema tetradactylum farming: a case study in Taiwan	8
Mussel biology: from the byssus to ecology and physiology, including microplastic ingestion and deep-sea adaptations	8
Identification of cymothoid isopods probably responsible for mass mortality of hatchery-reared Pacific bluefin tuna Thunnus orientalis juveniles after transfer to sea cages	7
Correction to: Mussel biology: from the byssus to ecology and physiology, including microplastic ingestion and deep-sea adaptations	7
Synergetic effects of tank background and food colouration on feeding preferences of seahorse Hippocampus barbouri	7
The small-scale fisheries sector in a developing country: assessing SWOT and recommendations for sustainability in Namibe (Angola)	6
Comparison of LSTM and QR models for predicting CPUE of albacore tuna in waters near the Cook Islands	6
Accelerated photoperiod promotes gonadal maturation in the sea urchin Strongylocentrotus intermedius	6
Detection of markers for proliferation, stem cell, and EMT in the gills of Pacific abalone Haliotis discus hannai	6
Implication of homoplasy in hypervariable region (HVR) of mitochondrial DNA in a population of marbled flounder Pseudopleuronectes yokohamae: consideration for conducting population genetic analyses u	6
French consumers’ marginal willingness to pay for the pairing of Japan’s fall chum salmon and rice wine (sake)	6
Identification and characterization of pathogenic bacteria isolated from dead masu salmon Oncorhynchus masou masou and antibacterial activity of probiotic Lactococcus lactis subsp. lactis strain K-C2	5
Seasonal copepod dynamics and biomass in Harima-Nada, eastern Seto Inland Sea, Japan	5

Seasonal changes in the distribution of black sea bream Acanthopagrus schlegelii estimated by environmental DNA	5
Effects of rearing temperature manipulation on oocyte maturation progress in Japanese eel	5
Morphometrics, geometrics and microstructures of scales of three fish species of genus Gerres from the Red Sea, Egypt	5
Environmental DNA emission by two carangid fishes in single and mixed-species tanks	5
Age, growth, and estimation of the age-length key for Japanese flounder Paralichthys olivaceus in the southwestern Sea of Japan	5
Evaluating the effects of dietary bergamot essential oil supplementation on growth performance, blood parameters, and antioxidant responses in common carp Cyprinus carpio juveniles	5
Recruitment and growth patterns of the portunid crab Charybdis bimaculata in Kagoshima Bay, southern Japan	5
Correction: Trophic state-dependent distribution of asari clam Ruditapes philippinarum in Japanese coastal waters: possible utilization of asari stable isotope ratios as a production indicator	5
Heterologous expression and functional characterization of cysteamine dioxygenase from the deep-sea mussel Bathymodiolus septemdierum	4
Age and growth pattern of Elegant sculpin Bero elegans in Peter the Great Bay (Japan Sea)	4
Evaluating the impact of COVID-19 on ex-vessel prices using time-series analysis	4
Minimal addition of transglutaminase on the preparation and characteristics of tilapia (Oreochromis mossambicus) surimi	4
Effects of aqueous extract from Apostichopus japonicus on melanogenesis in B16F10 cells and zebrafish	4
Biochemical characterization of abnormally softened sardine “soggy meat” during the spring spawning migration	4
Correction: Trophic ecology of Japanese eels in small rivers of urban and agricultural areas	4
Role of follicle-stimulating hormone in gonadal sex differentiation via expression of steroidogenic enzymes in Nile tilapia, Oreochromis niloticus	4
Spawning ground selection and larval feeding habits of Arabesque greenling Pleurogrammus azonus around the Matsumae Peninsula, Japan	4
Anti-osteoporotic effects of enzymatic hydrolysates of mackerel Scomber japonicus byproduct in MC3T3-E1 cells and ovariectomized rat model	4
Correction to: Update on the source of phenoloxidase activity in the hemolymph of kuruma prawn Marsupenaeus japonicus	4
Correction: Evaluation of a single-cell protein as a dietary fish meal substitute for whiteleg shrimp Litopenaeus vannamei	4
Characterization of vitamin B12 compounds from commercially available fish roe products	4
Temporal changes in the nutrient status of Matsushima Bay after a wastewater plant was destroyed by a tsunami on 11 March 2011	4
Age, growth and feeding habit of Watases lanternfish Diaphus watasei (Pisces: Myctophidae) in the East China Sea	4
An effective and practical method of net settings in rearing tank to suppress hypermelanosis in Japanese flounder	4
Nuclear receptor gene expression during early gametogenesis in sea urchin Mesocentrotus nudus gonads	4
Inter-annual variation in the relationship between early growth rate and potential survival of the western sand lance Ammodytes japonicus in the Seto Inland Sea in western Japan	4
Age and growth of red tilefish Branchiostegus japonicus in two fishery grounds off the Kaetsu region, Niigata Prefecture, northern Sea of Japan	4
Oocyte and embryonic development, size at sexual maturity, and spawning season of Charybdis bimaculata	4
An empirical analysis of competitive advantage in global seafood exports: a case of five countries	4
Examining the emerging quota transfer system for Japanese Pacific bluefin tuna fisheries through social network analysis	4
Geographical differences in the stable isotope ratios of Pacific saury in the North Pacific Ocean	4
Correction to: Tetrodotoxin accumulation conflicts with low salinity tolerance in juvenile tiger puffer Takifugu rubripes	4
Effect of inclusion of animal proteins to plant protein-based diet on physiological condition of red seabream Pagrus major	4
Low water temperature and increased discharge trigger downstream spawning migration of ayu Plecoglossus altivelis	4
Enzymatic characterization of a mannuronan C5-epimerase from the subtropical brown alga Cladosiphon okamuranus	4
Salmon meats and by-products as excellent sources of vitamin B12	3
Estimates of age, growth, and mortality of Triplophysa pseudoscleroptera in the upstream of the Yellow River, China	3
Spawning habitat characteristics of pond smelt Hypomesus nipponensis in small inlet rivers to Lake Yogo, central Japan	3
Trophic state-dependent distribution of asari clam Ruditapes philippinarum in Japanese coastal waters: possible utilization of asari stable isotope ratios as a production indicator	3
Evaluation of the n-3 PUFA synthetic ability of cell lines established from fish living in diverse water habitats	3
mRNA expression profiles of proteolytic genes during the process of ovulation in ovarian follicles of sturgeons	3
Shelters for aquaculture of Octopus sinensis: preferences for gap width and horizontal versus vertical plates	3
Recirculation rate of rearing water affects growth of Japanese smelt Hypomesus nipponensis larvae	3
Detrimental effect of the harmful dinoflagellate Karenia mikimotoi on Japanese common squid Todarodes pacificus	3
Synbiotic administration in Japanese eels with prebiotic 1-kestose and probiotic Lactiplantibacillus plantarum FM8 improved feed efficiency and significantly reduced the levels of Edwardsiella	3
Development and spawning in captive oval squid Sepioteuthis sp. 1-akaika	3
n-3 Polyunsaturated fatty acid-enriched phosphatidylglycerol suppresses inflammation in RAW264.7 cells through Nrf2 activation via alteration of fatty acids in cellular phospholipids	3
Correction to: Inshore migration of a tropical eel, Anguilla marmorata, from Taiwanese and Japanese coasts	3
Temporal changes of the fish community in seagrass beds in Funakoshi and Otsuchi bays after habitat destruction caused by a tsunami in 2011	3
Effects of a combination of heating and pre-heat storage on texture and taste-active compounds of each part of yellowtail Seriola quinqueradiata	3

Functional connectivity in the Yangtze Estuary habitats for an “estuarine opportunist” fish: an otolith chemistry approach for small yellow croaker (Larimichthys polyactis)	3
Inactivation of anisakis larva using pulsed power technology and quality evaluation of horse mackerel meat treated with pulsed power	3
Tetrodotoxin accumulation conflicts with low salinity tolerance in juvenile tiger puffer Takifugu rubripes	3
Performance of a finite mixture model in CPUE standardization for a longline fishery with target change	3
History, current status, and future vision of particle-tracking simulation applied to marine biology, fisheries science, and ecological engineering around Japan	3
Broth from canned mackerel in water as a source of free-form vitamin B12	3
Astaxanthin supplementation enhances low-temperature stress tolerance, immune-related genes, and resistance to Vibrio parahaemolyticus in Whiteleg Shrimp Penaeus vannamei	3
Impact of different spatial scales on standardization of yellowfin tuna (Thunnus albacares) CPUE in waters near Micronesia	3
Cloning and mRNA expression of selenium-dependent glutathione peroxidase from the oyster Magallana hongkongensis in response to cadmium exposure and aerial exposure at different temperatures	3
Influence of body size on the uptake or depuration of 137Cs originating from feed in three salmonid species	3
Influences of trans-molting retentive external eye (TRAMORE) tagging on predator avoidance ability in kuruma prawn (Penaeus japonicus) juveniles	3
Effects of background color and rearing density on stress-related hormones in the juvenile Japanese eel Anguilla japonica	3
Catalindoles A–C: brominated indole alkaloids from the starfish Thromidia catalai, which feeds on Theonella sponges	2
Status of Southeast Asian fisheries: distinctive characteristics and pathways to sustainable fisheries	2
Characterization of collagen in salmon nasal cartilage: enzymatic solubilization with fungal acid protease	2
Differential study of the Parabramis pekinensis intestinal microbiota according to different gonad development stages	2
Artificial induction of female-to-male sex change in the leopard coral grouper Plectropomus leopardus via intraperitoneal administration of 17α-methyltestosterone and letrozole	2
Early prediction of environmental deterioration in a coastal fish farming area using lactic acid bacteria as an indicator	2
Possibility of geographical traceability of Lucensosergia lucens shrimp based on element content measured through inductively coupled plasma mass spectrometry	2
Gene expression of appetite-related hormones: Responses to fasting in different brain regions of yellowtail Seriola quinqueradiata	2
Effects of fasting and water temperatures during transition from freshwater to seawater on juvenile chum salmon growth and metabolism	2
Correction to: Chemical cues for intraspecific chemical communication and interspecific interactions in aquatic environments: applications for fisheries and aquaculture	2
Effects of different carbon-to-nitrogen ratios on Nile Tilapia Oreochromis niloticus in the biofloc rearing system	2
Differences in benthic assemblage structures between vegetated and unvegetated habitats in a salt marsh in Lake Shinji, western Japan	2
Genomic analysis reflects recent domestication of farmed red sea bream Pagrus major	2
Molecular detection of novel epibiont ciliates associated with the gill of Manila clam Ruditapes philippinarum: a potential first case of mussel protozoan X (MPX)-like ciliates in Japan	2
Measuring the operational efficiency of fishermen’s associations in Taiwan	2
An efficient method for raising larvae of sakura shrimp Lucensosergia lucens to the post-larva stage	2
Effects of the swimming crab Charybdis japonica on sea urchin Mesocentrotus nudus grazing: cage experiments in barren ground and land-based tanks	2
Artificial masculinization of underyearling leopard coral grouper Plectropomus leopardus through oral administration of 17α-methyltestosterone	2
Dietary α-tocopherol acetate improved growth performance, lipid oxidative status, and disease resistance of hybrid grouper (Epinephelus fuscoguttatus ♀ × E. lanceolatus ♂)	2
Molecular cloning of myosin chaperone uncoordinate-45B (UNC-45B) and its heat stress response in the muscle of Pacific bluefin tuna Thunnus orientalis	2
The impact of fish farming on phosphorus loading of surface sediment in coastal complex aquaculture	2
Development of a polymerase chain reaction (PCR)-based genetic sex identification method in the chub mackerel Scomber japonicus and blue mackerel S. australasicus	2
Harmful algal blooms and environmentally friendly control strategies in Japan	2
Changes in physical and chemical characteristics and reactivity to hydrogen sulfide of calcined oyster shells	2
Gene expression and protein localization of Cl− transporters, Slc26a6 and Cftr, in the gill ionocytes of rainbow trout	2
Consumer preference for label presentations of freshness, taste, and serving suggestion on fresh fish packages of Japanese flounder Paralichthys olivaceus	2
Breeding studies on red sea bream Pagrus major: mass selection to genome editing	2
Quality improvement of the thermal gel of horse mackerel by sodium citrate and its inhibition of the insoluble metalloproteinase	2
Machine-learning and thresholding algorithms to automatically predict fishing effort of small-scale trawl fishery	2
Correction to: Isolation and molecular characterization of hemocyte sub-populations in kuruma shrimp Marsupenaeus japonicus	2
Histopathology and oxidative stress responses of Nile tilapia Oreochromis niloticus exposed to temperature shocks	2
The effect of salinity change on the burrowing behavior of an adult brackish water bivalve Corbicula japonica	2
Effect of various extraction times on the physicochemical properties, functional groups, and microstructure of snakehead fish Channa striata skin–scale blended gelatin	2
Effects of dietary ascorbic acid on growth, hematology, intestinal histology, and resistance to Vibrio harveyi in early life stage of milkfish	2
A radar image seabird identification method for analyzing the effects of FADs on seabirds	2
Length–weight relationship and reproductive biology aspects of Sardinella melanura caught from the coastal waters of Phetchaburi, the Inner Gulf of Thailand	2
Sense organs development in larvae of the Sultan fish Leptobarbus hoevenii	2
Estimation of the area that the mooring rope of a vessel comes into contact with the seabed	2
In memoriam: Professor Kanehisa Hashimoto (1928–2024)	2
Genetic population structure of Japanese sardinella Sardinella zunasi around Japan	2
Integrating genetic and morphological data to assess species delimitation of two Japanese large abalones: Haliotis discus discus and H. madaka	2
Safety evaluation of salmon muscle consumption in patients with salmon roe allergy	2
Hermaphroditism found in adult hatchery-reared greater amberjack Seriola dumerili	2
Age, growth, and maturation of the Japanese dwarf squid Loliolus japonicus in Sendai Bay	2
Ultrasound treatment improved the emulsifying property of a protein concentrate obtained from giant squid	2
Comparison of structural changes in the agriculture and fisheries industries before and after the Great East Japan Earthquake: a case study of Iwate Prefecture’s coastal area	2
Euryhaline copepod Pseudodiaptomus inopinus changed the prey preference of red sea bream Pagrus major larvae	2
Correction to: Performance of a finite mixture model in CPUE standardization for a longline fishery with target change	1
Correction to: Development of a polymerase chain reaction (PCR)-based genetic sex identification method in the chub mackerel Scomber japonicus and blue mackerel S. australasicus	1
A mechanical separation method for surface ice glaze on ice-glazed shrimp	1
Effects of dietary Bacillus baekryungensis on body wall nutrients, digestion and immunity of the sea cucumber Apostichopus japonicus	1
Citrus byproduct as a vitamin C source for Korean rockfish Sebastes schlegelii diet	1
Development of a repetitive DNA marker for identification of the exotic large-scale loach introduced to Japan	1
In memoriam: Professor KATSUMI AIDA (1944–2023)	1
Issue of the stock estimation that was clarified on the basis of the actual situation of voluntary fishery management of sea urchin Hemicentrotus pulcherrimus by dive fishery in Mikuni, Fukui Prefectu	1
The determining factor of radiocesium contamination levels in smallmouth bass Micropterus dolomieu in Lake Hayama after the Fukushima fallout	1
Comprehensive and species-specific detection of mackerels of the genus Scomber in processed foods using SYBR Green-based real-time PCR	1
Trophic ecology of Japanese eels in small rivers of urban and agricultural areas	1
Correction: Use of GIS and machine learning to predict disease in shrimp farmed on the east coast of the Mekong Delta, Vietnam	1
Ovarian maturation, size at sexual maturity, and spawning season of jack-knife shrimp Haliporoides sibogae (Decapoda: Solenoceridae) in Kagoshima Bay, southern Japan	1
What stock-per recruit target can be applied to Japanese fisheries resources under large uncertainties in the stock-recruitment relationship?	1
Behavioral evidence of saccharide mixture as a potent feeding effector for the purple mud crab Scylla tranquebarica	1
Correction: Body size estimation method for seasonally growing farmed yellowtail Seriola quinqueradiata in an aquaculture net cage using a stereo camera	1
Correction: Evaluating the impact of COVID-19 on ex-vessel prices using time-series analysis	1
Performance of large-scale stow nets for investigating jellyfish	1
Physiological characteristics of blue sac disease in chum salmon alevins	1
Correction: Impacts of regime shift on the fishery ecosystem in the coastal area of Kyoto prefecture, Sea of Japan, assessed using the Ecopath model	1
Stock assessment of Uroteuthis edulis in the East China Sea based on spawning potential ratio	1

Peruvian fish meal has comparative potential to enzyme-treated Chilean fish meal as protein source of diet for larvae and juvenile Pacific bluefin tuna Thunnus orientalis	1
Age, growth, and reproductive biology of the five-lined snapper Lutjanus quinquelineatus around Okinawa-jima Island, southern Japan	1
Effect of live storage in diluted seawater on the postmortem changes of extractive flesh components of red seabream Pagrus major	1
Antioxidant and anti-hyaluronidase activities of taurine-enriched enzymatic hydrolysates prepared from Turbo cornutus, a by-product of fish processing in Jeju Island	1
Dietary salmon milt deoxyribonucleic acid prevents hepatosteatosis in mice	1
Correction to: Effects of rearing temperature manipulation on oocyte maturation progress in Japanese eel	1
Impacts of regime shift on the fishery ecosystem in the coastal area of Kyoto prefecture, Sea of Japan, assessed using the Ecopath model	1
Estimating the abundance of Baird’s beaked whales in waters off the Pacific coast of Japan using line transect data (2008–2017)	1
Purification and immunochemical detection of a quantitatively major collagen in the dermis of sea cucumber Apostichopus japonicus	1
Bayesian estimation of the abundance of northern fur seals Callorhinus ursinus in the wintering and feeding ground off Sanriku on the Pacific coast of northern Japan	1
Chlorophyta growth promotion by the plant symbiotic cyanobactericidal bacterium Pseudomonas sp. and its active substances	1
Body size estimation method for seasonally growing farmed yellowtail Seriola quinqueradiata in an aquaculture net cage using a stereo camera	1
Comparative study of Japanese eel and yellowfin goby brains using a new brain size index	1
Repeated reaching of the harmful algal bloom of Karenia spp. around the Pacific shoreline of Kushiro, eastern Hokkaido, Japan, during autumn 2021	1
Morphological characteristics of male genital organs in four species of small-toothed whales	1
Implications of the WTO and EU fuel taxation reforms for a European fishing fleet: effects, side-effects and alternative approaches from an input–output analysis of the Galician (northwest Spain) flee	1
Diversity and functions of bacterial communities in water and sediment from the watershed of the Tama River flowing a highly urbanized area	1
Evaluation of taurine biosynthesis in the livers of the spear squid Heterololigo bleekeri and the swordtip squid Uroteuthis edulis	1
Capability of DHA biosynthesis in a marine teleost, Pacific saury Cololabis saira: functional characterization of two paralogous Fads2 desaturases and Elovl5 elongase	1
Migration patterns and changes in hatching date of neon flying squid Ommastrephes bartramii distributed in the northwestern Pacific Ocean in early summer and caught in fishing grounds off the coast of	1
The effect of high or low temperature on testicular activity in the cichlid fish Oreochromis mossambicus	1
Can black soldier fly meal in diets improve gut microbiota diversity, nutrient digestibility, and growth response of marine fish? A study on red sea bream Pagrus major	1
Prospect of fluorescence fingerprints for the noninvasive sensing of seafood freshness: a review	1
Correction to: Cortisol induces masculinization of XX medaka through gonadal soma-derived growth factor (GSDF) and anti-Müllerian hormone receptor type 2 (AMHR2)	1
Effects of dietary microalgal species and hormone treatment on the lorica size and reproductivity of heavy-ion beam irradiated rotifers	1
The participatory actions of artisanal fishers reveal spatial–temporal trends of seahorse catches as basis for future management	1
Study on salinity penetration process into fish meat by simulation and MRI	1
Unraveling the effectiveness of Sargassum wightii against white spot syndrome virus in Paratelphusa hydrodomous: an in-vivo and in-silico approach	1
Characterization of vitamin B12 compounds from traditional fermented Japanese seafoods	1
Quantitative protocols for exploring the optimal measurement points for estimating body length and weight from otolith information using the blackthroat seaperch in the western Sea of Japan	1
Extension of immature stage of Hemicentrotus pulcherrimus ovary for reduction of the bitter compound (pulcherrimine) by water temperature manipulation	1
In memoriam: Professor Tomotoshi Okaichi (1929–2024)	1
Use of GIS and machine learning to predict disease in shrimp farmed on the east coast of the Mekong Delta, Vietnam	1
Differences in spawning migration timing and mortality between males and females of the pelagic goby Gymnogobius isaza in Lake Biwa, central Japan	1
Multilocus sequence typing, antimicrobial susceptibility, and phage discovery of motile Aeromonas species from the pond-cultured goldfish Carassius auratus on two farms in Japan	1
Antioxidant and protective effects of a peptide (VTAL) derived from simulated gastrointestinal digestion of protein hydrolysates of Magallana gigas against acetaminophen-induced HepG2 cells	1
Real-time glucose monitoring biosensor system assesses the effects of different environmental light colors on Nile tilapia stress response	1
New methodology of simple and accurate external markers for stock identification of ayu in a tributary of the Miya River, Mie, Japan	1
Regulation of lipid metabolism by water temperature and photoperiod in yellowtail Seriola quinqueradiata	1
Effect of drying treatment on the extractability and anti-inflammatory function of photosynthesis-related components in dulse Palmaria palmata and their efficient recovery from dried thallus	1
Effect of shio-koji on the physical properties and taste-related components of yellowtail Seriola quinqueradiata meat	1