Journal of the World Aquaculture Society

Papers
(The median citation count of Journal of the World Aquaculture Society is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)
ArticleCitations
Potential economic impact on U.S. aquaculture of injurious species listing of major aquaculture species233
Effect of replacing a portion of fish meal with unfermented and/or fermented soybean meal on the growth performance, antioxidant and immunity capacity and related gene expression in juvenile Coho Salm159
Humanizing aquaculture development: Putting social and human concerns at the center of future aquaculture development78
High‐throughput genotyping in estimating genetic resources and detecting pathogens in aquaculture77
Growth, fillet yield, and muscle quality traits are not affected by a genotype by diet interaction in rainbow trout consuming diets that differ in lipid content65
Flatfish lesion detection based on part segmentation approach and lesion image generation64
Effects of different temperatures and diets on nutritional and bio‐functional components in the juvenile lined seahorse (Hippocampus erectus)57
Autolyzed brewer's yeast enhances growth and intestinal health in early life stages of Nile tilapia (Oreochromis niloticus L.)57
Adult black soldier fly meal (imago, Hermetia illucens ) as replacement for fish meal in diets for Pacific Whiteleg shrimp ( Penae55
Determination of acute toxicity of unionized ammonia in juvenile longfin yellowtail (Seriola rivoliana)55
Characterization of the toll‐like receptor 13 homologs in American bullfrogs, Lithobates catesbeianus, and their involvement in antimicrobial immunity47
Issue Information44
Effects of fishmeal substitution with mealworm meal ( Tenebrio molitor ) on the growth performance, flesh quality, feed utilization, digestibility, and d43
Evaluation of alternative stocking and harvesting models on production of black sea bass, Centropristis striata , in recirculating aquaculture systems: P43
Low trophic species in aquaculture—growth and research challenges38
Genome‐wide comparative analysis between Cranoglanis bouderius and Pangasianodon hypophthalmus: Reveal the genes related to resistance to low‐temperature stress27
POET CFP, a corn‐fermented protein concentrate, as a potential novel aquafeed ingredient for juvenile European sea bass, Dicentrarchus labrax24
Dietary inclusion of curry plant (Helichrysum italicum) extract in rainbow trout (Oncorhynchus mykiss) culture: Growth performance and gene expression related to digestion, antioxidant, 22
Mud crab, Scylla tranquebarica (Fabricius, 1798), crablet grow‐out in lined ponds with different stocking densities to support soft‐shell crab production22
Effects of stocking density during simulated transport on physiology and behavior of largemouth bass (Micropterus salmoides)20
Survey to evaluate the proficiency in the use of antibacterial drugs in shrimp farming in the state of Sonora, Mexico20
Effect of feed enzymes and functional immunostimulants supplementation on growth performance and overall health of postlarvae and juvenile Pacific white shrimp, Penaeus vannamei, fed soybean‐ba18
Dietary selenium nanoparticles (SeNPs) mediate intestinal microbiome and microbiota‐derived metabolites regulating the growth and immunity of Nile tilapia18
Reconfiguring innovation systems for sustainable sectoral transformation: The case of the Norwegian aquaculture industry17
The impact of apple cider vinegar on nonalcoholic fatty liver disease in rainbow trout, Oncorhynchus mykiss: A study of therapeutic potential and health benefits17
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Using computer vision to assess changes in ventilation rates of farmed Atlantic salmon ( Salmo salar ) following a freshwater bath16
Fermented bile improved growth performance and intestine health by altering metabolic profiles and intestinal microbes in Chinese perch, Siniperca chuatsi16
Whole‐genome resequencing reveals novel sex‐related markers and candidate gene in the Chinese soft‐shelled turtle (Pelodiscus sinensis)16
Factors affecting feed conversion ratios in US commercial catfish production ponds15
Analysis of the physiological responses of Pacific abalone (Haliotis discus hannai) to various stressors to identify a suitable stress indicator15
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Effects of two delivery matrix components, alginate and polyethylene glycol, on the intestinal tract and inflammatory response of juvenile rainbow trout, Oncorhynchus mykiss, Walbaum13
Dried porcine soluble benefits to increase fish meal replacement with soy protein concentrate in large yellow croaker Larimichthys crocea diet13
Effect of dietary mannan oligosaccharide inclusion on production parameters of Farfantepenaeus aztecus cultured in a biofloc system12
Issue Information12
Correction to “Prevalence and antibiotic resistance of Aeromonas schubertii causing internal white spot disease on snakehead fish, 12
Presentations by young Chinese aquaculture scientists: From the 2021 China Society of Fisheries—Annual Conference of Youth Scholars11
Effects of dietary corn and protein levels on physical properties of extruded feed pellets and growth performance of rainbow trout, Oncorhynchus mykiss11
Taxonomic identity of Gracilariaceae (Rhodophyta) species tolerant to hot summers: An integrative morphological and molecular assessment11
Black soldier fly, Hermetia illucens, larvae meal improves intestinal health and growth performance of Nile tilapia, Oreochromis niloticus, juveniles11
The cell cycle of phytoplankton: A review10
Assessing the effects of partially replacing fishmeal with peanut meal on growth, body composition, digestibility and immunity in juvenile beluga (Huso huso)10
Effects of different sodium acetate levels on growth, antioxidant capacity, and fat deposition in juvenile Onychostoma macrolepis fed a high fat diet10
Effects of dietary black cumin (Nigella sativa L.) oil on growth performance, hemato‐biochemical and histopathology of cypermethrin‐intoxicated Nile tilapia (Oreochromis niloticus)10
Mytilus galloprovincialis's role in Integrated Multi‐Trophic Aquaculture (IMTA): A comprehensive review10
Inclusion effect of jack mackerel,Trachurus japonicus, meal in the diet of rockfish,Sebastes schlegeli, on growth, feed utilization, biochemical composition, and innate immune responses9
Chicken by‐product meal as a replacement to fish meal in juvenile abalone (Haliotis discus hannai Ino 1952) feed9
Current status and prospects for efficient aquaculture of the African bonytongue, Heterotis niloticus (Cuvier, 1829): Review9
Algal oil gives control of long‐chain omega‐3 levels in full‐cycle production of Atlantic salmon, without detriment to zootechnical performance and sensory characteristics9
The effect of vaccine‐associated cross‐stitch vertebrae pathology on growth of farmed Atlantic salmon9
Improving the weaning of larval giant kōkopu, Galaxias argenteus: An emerging aquaculture species9
Aquaponics as a climate‐smart technology for sustainable food production: A comparison with conventional production system in United Arab Emirates9
Effect of light spectrum, salinity, and glucose levels on Spirulina morphology9
The effects of Capsicum annuum oleoresin, as a dietary carotenoid, on growth, gut microbiome, intestinal histomorphometry, and sensory characteristics of Oncorhynchus mykiss9
Issue Information9
Metabolic strategy and appetite regulation of Japanese eel ( Anguilla japonica ) subjected to long‐term food deprivation: Physiological adaptation and su8
Hypoxia stress priming improves resistance to Vibrio parahaemolyticus in the ridgetail white prawn (Exopalaemon carinicauda): Phenotypic and transcriptomic evidence8
Tree‐line system: A sea bottom cultivation technology to improve the biomass production of edible seaweed Chondracanthus chamissoi (Gigartinales, Rhodophyta)8
Multi‐antibiotics resistance phenotype of pathogenic Vibrio parahaemolyticus isolated from acute hepatopancreatic necrosis disease in Litopenaeus vannamei farmed in the Mekong Delta8
Bacterial exudates as growth‐promoting agents for the cultivation of commercially relevant marine microalgal strains8
Comparative transcriptome analysis reveals differentially expressed genes and signaling pathways between male and female mature gonads of Hemibarbus maculatus8
Sperm quality of Litopenaeus vannamei fed fresh or experimental food in two culture systems8
Growth performance, feed utilization, and resistance to acute crowding of post‐metamorphic stage black sea bass Centropristis striata reared at high stocking densities in a pilot recirculating 8
A review of influencing factors on a recirculating aquaculture system: Environmental conditions, feeding strategies, and disinfection methods8
Issue Information8
Investigating the effect of bacterial coinfections on juvenile and adult green‐lipped mussels (Perna canaliculus)8
Determination of the protein value of novel poultry meal ingredients for rainbow trout, Oncorhynchus mykiss8
Antiviral effect and mechanism of metformin against grouper iridovirus infection7
Water quality management strategies for super‐intensive culture of Penaeus vannamei with biofloc system: A case study in Virginia, USA7
Intestinal inflammation, oxidative damage, and pathogenesis of intestinal Cryptosporidium in juvenile Asian sea bass (Lates calcarifer)7
Investigation of the gut microbiome community, abundance, and functions of Procambarus clarkii under different aquaculture conditions7
Transcriptome analyses profiles of dietary l‐alanyl‐l‐glutamine supplementation in Amur sturgeon, Acipenser schrenckii, liver7
Assessment of technical, economic, and allocative efficiencies of shrimp farming in the Mekong Delta, Vietnam7
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A taste for growth: Rapeseed lecithin improves the feed intake of post‐juvenile rainbow trout (Oncorhynchus mykiss)7
Enhancement of Vibrio parahaemolyticus resistance and immune responses in Exopalaemon carinicauda by synergistic bacteriostasis of Crataegus pinnatifida Bunge and oxytetracycline6
Evaluation of cryodamage in small abalone, Haliotis diversicolor, spermatozoa by using a flow cytometer6
Research and design of distributed intelligent electronic pulse barring facility6
Issue Information6
Effects of dietary supplementation with Haematococcus pluvialis on the growth, antioxidantase activities, and gut microbiota of Chinese mitten crab (Eriocheir sinensis)6
Efficiency of Ocimum basilicum and Eucalyptus globulus essential oils on anesthesia and histopathology of rainbow trout, Oncorhynchus mykiss6
Issue Information6
Effects of circadian variation of dietary protein sources on growth performance, carcass composition and intestinal enzyme activity in beluga, Huso huso6
Value chains and market access for aquaculture products6
Factors influencing seafood sales in US retail markets6
Improved growth, body composition, and fatty acid composition in striped catfish juveniles, Pangasianodon hypophthalmus, fed with diets containing different oil sources6
Utility of by‐products of black soldier fly larvae (Hermetia illucens) production as feed ingredients for Pacific Whiteleg shrimp (Litopenaeus vannamei)6
Skeletal anomalies in gilthead seabream (Sparus aurata) larvae reared in different densities and water volumes6
Comparative analysis of morphology, growth performance and gonadal development between the hybrid crab ( Scylla serrata ♀ ×  S. pa6
The effects of different ratios of mixed feeding ofScenedesmus dimorphustoCyclotellasp. on the growth performance, pearl production ability, and biochemical components of the new shell t6
Aquaponic production of strawberries: Influence of boron and media on their mineral and sugar composition5
Reassessment of dietary protein and lipid requirements for large yellow croaker, Larimichthys crocea, reared in net pens5
Effects of different seedstrings on the nursery of Pyropia yezoensis5
Genome‐wide characterization of caspase genes in Japanese pufferfish, Takifugu rubripes, and expression profiles in response to Vibrio harveyi infection5
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Effect of dietary inclusion of mannan oligosaccharides on the efficacy of a novel hydrogen peroxide‐inactivated vaccine against Streptococcus agalactiae in Nile tilapia5
Toward the use of innovative environmentally sustainable feed in organic aquaculture: Impact on growth performance, health, and welfare of gilthead seabream (Sparus aurata)5
Optimization of stocking density and shipping duration for transportation of Pacific bluefin tuna, Thunnus orientalis (Temminck et Schlegel), eggs, and experimental verification of p5
The reproductive potential of Pacific bluefin tuna (Thunnus orientalis) farmed in sea cages in South Korea5
Impact of stickwater soluble fraction supplementation on growth performance, body composition, digestibility, and digestive enzyme activity in beluga sturgeon ( Huso huso 5
Quantification of the total lipids in three aquaculture microalgae using BODIPY™ 505/515 stain and flow cytometry5
Improving growth models of cultivated sugar kelp, Saccharina latissima, by accounting for intraspecific variation in thermal tolerance5
Improving efficiency of methods for hatchery production of the limpet Patella candei (Patellogastropoda: Patellidae)5
Evaluation of bigano snail (Stramonita haemastoma) as a seafood resource4
The National Regulatory Cost Burden on US aquaculture farms4
Density effects on a tropical copepod Acartia sp.: Implications as live feed in aquaculture4
Utilizing ISSRseq genotyping to assist growth selection in tomato grouper (Cephalopholis sonnerati) without broodstock information4
Effects of dietary supplementation of Achyranthes aspera extract on growth performance, digestibility, innate immunity, antioxidant capacity, and disease resistance of juvenile Pacific white sh4
The economics of recirculating aquaculture systems4
Effect of pre‐slaughter crowding on rainbow trout welfare and product quality4
The effects of stocking density on the production and health of olive flounder ( Paralichthys olivaceus 4
Effects of Bacillus cereusYB1 on growth, intestinal digestive enzyme activity, liver antioxidant enzyme activity, and intestinal structure of black rockfish, Sebastes schlegelii4
Enhancing Hediste diversicolor aquaculture production: Density and feeding rate as key variables f4
Well‐defined multispecies probiotic and enzyme combination outperforms traditional fermented probiotic applications in an intensive Pacific white shrimp, Litopenaeus vannamei (Boone, 1931), cul4
Correction to “Multi‐antibiotics resistance phenotype of pathogenic Vibrio parahaemolyticus isolated from acute hepatopancreatic necrosis disease in 4
Pseudo‐green water as a potential enhancer of growth and coloration in European lobster, Homarus gammarus, larvae4
Temperature and nutrient responses of three red algae: Implications for species rotation in land‐based aquaculture4
Effects of microalgae diets on growth, proximate, and fatty acid composition of black mussel, Mytilus galloprovincialis4
Use of fermented malted barley by‐product as partial feed replacement and carbon source for rearing Nile tilapia (Oreochromis niloticus) juveniles4
Effect of stocking density in plastic boxes without oxygenation on the transport of pirarucu,Arapaima gigas (Schinz, 1822)4
Canary seed, Phalaris canariensis, has higher nutritional value than giant kelp seaweed, Macrocystis pyrifera, as feed ingredient in diets for Nile tilapia, Oreochromis niloticus4
Cost of regulations on US catfish farms4
Cardiac activity cessation during slaughtering combinations in farmed European seabass4
Dietary poly‐β‐hydroxybutyrate supplementation can effectively improve growth, digestive enzyme activities, immune‐related gene expression, disease resistance, and intestinal mucosal barrier of gibel 4
Efficacy of various concentrations of synthetic hormones on the induced breeding of Channa marulius (Sole)4
Optimal dietary protein level for juvenile Hefang crucian carp ( Carassius auratus ): Balancing growth performance and hepatic health4
Evaluation of a carbohydrase (xylanase and glucanase) enzyme complex in diets for Florida pompano Trachinotus carolinus4
Retail market trends for seafood in the United States3
Harvesting the benefits of nutritional research to address global challenges in the 21st century3
Correction to “Dietary selenium nanoparticles ( SeNPs ) mediate intestinal microbiome and microbiota‐derived metabolites regulating the growth and im3
New insights into the reproductive physiology and culture approaches of Paratilapia sp., a Malagasy cichlid with potential interest for sustainable aquaculture3
Development of scalable coastal and offshore kelp farming for marine biomass production3
Evaluation of a snail trap prototype for monitoring the intermediate gastropod hosts of Bolbophorus spp. in commercial catfish ponds of the southeastern United States3
Efficacy of microplastic depuration on two commercial oyster species from the west coast of Ireland3
Recent advancements in aquaponics with special emphasis on its sustainability3
Effect of strain and enteric septicemia of catfish vaccine‐booster on production and processing traits of the Delta Select and Delta Control strains of channel catfish, Ictalurus punctat3
Impacts of integration of mola with prawn–carp gher farming: An approach to enhance household fish consumption and family income3
Productivity versus environmental sustainability: A broadscale assessment of freshwater aquaculture's technical efficiency and ecological efficiency in China's inland provinces3
Sea cucumber, Neostichopus grammatus, density and tank cleaning frequency affect abalone, Haliotis midae, growth in integrated multitrophic aquaculture3
Embryonic and early larval development of Florida pompano, Trachinotus carolinus3
Investigation of the effect of water and feed sourced boron on the growth performance and blood parameters of Nile tilapia, Oreochromis niloticus3
Bioeconomics of juvenile seahorse (Hippocampus erectus) culture: Optimal harvest time3
Effects of tributyrin on the growth performance, survival, tolerance to hypoxic stress, and nutrient digestibility of Pacific white shrimp, Litopenaeus vannamei, fed different levels of soybean3
Tolerance of juvenile lumpfish (Cyclopterus Lumpus) to high rearing densities3
Evaluation of distiller's dried grains with solubles in diets for Pacific white shrimp, Litopenaeus vannamei, reared under pond conditions3
A decadal outlook for global aquaculture3
Long‐term effects of moderate and severe hypoxia on growth, intermediary metabolism, monoamine neurotransmitters, and fatty acids in juveniles of coho salmon, Oncorhynchus kisut3
Advancements in hatchery production of red snapper Lutjanus campechanus: Exclusive use of small strain rotifers as initial prey for larval rearing3
Characterization of NLRP3 isoforms in bullfrog Aquarana catesbeiana and their role in antibacterial im3
Content in nine minerals and seven vitamins of rotifers (Brachionus plicatilis) fed commercial diets and two forms of Nannochloropsis oculata2
Evaluation of texture, sensory, and fillet color traits in channel catfish (Ictalurus punctatus), blue catfish (Ictalurus furcatus), and the hybrid catfish (channel catfish ♀ × blue catf2
Comparative analysis of dietary spirulina, krill meal, and corn gluten meal on shrimp performance and coloration2
Differences in shrimp pond bottom soil properties and bacterial load between acute hepatopancreatic necrosis disease (AHPND)‐infected ponds and AHPND‐free ponds and their relatio2
Effects of sex, family, and size grading on feed conversion ratio, growth, visceral fat, and weight loss in Delta Select channel catfish2
Inflation: The problems for aquaculture2
Cryopreservation of six marine microalgae used in Taiwanese aquaculture2
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Economic assessment of investment in automatic feeding systems for sea bass grow‐out farms of different sizes2
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Role of ginger in fish nutrition with special emphasis on growth, health, gut and liver morphology2
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Interacting effects of environment and cultivation method on biofouling of farmed oysters (Crassostrea virginica)2
The differences in intestinal microbiota between common and orange‐muscle of Haliotis gigantea and dietary influences on abalone's intestinal microbiota2
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Estimating growout production costs of commercial‐scale marine finfish production in southern tier US states2
Effect of hop acid inclusion as a feed additive on Nile tilapia, Oreochromis niloticus, production, lysozyme activity, fillet color, and aroma2
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Efficacy of dopamine antagonists in stimulating ovulation and spermiation of Caspian kutum ( Rutilus frisii ) under controlled conditions2
Effects of polyphenol rich sugarcane extract on growth performance, survival, immune responses, and resistance to Vibrio parahaemolyticus and white spot syndrome virus infections of Pacific whi2
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Effect of dietary β‐carotene supplementation on growth and antioxidant capability of female swimming crab Portunus trituberculatus2
Identification of new yeast strains, Candida zeylanoidesY12‐3 and Hyphopichia pseudoburtoniiY12‐1, from the intestinal tract of rainbow trout, Oncorhynchus mykis2
Reduced protein intake in Procambarus clarkii fed diets containing graded levels of purslane: Effects on growth and quality2
Effect of Cuminum cyminum essential oil on growth, histology, intestinal histomorphology, blood parameters, gonadal development, antioxidant activity, and disease resistance against Aeromona2
The many challenges of disease management in aquaculture2
Farm strategies and characteristics influencing profitability in Nigerian catfish aquaculture: Lessons on resilience during economic crisis and COVID‐type shock2
Effects of overwintering on proximate composition, fatty acid composition, serum parameters, antioxidant status, and lipid metabolism in Onychostoma macrolepis2
Biosecurity: Reducing the burden of disease2
Assessing the economic impacts of severe skeletal anomalies in Mediterranean hatcheries culturing seabream and seabass2
Sustainable feed formulation to community‐based aquaculture: Oreochromis niloticus fingerlings performance and antioxidant status2
Cost drivers of commercial‐scale marine finfish hatchery production in southern tier US states2
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Molecular characterization and expression analysis of SYCP1 and SYCP3 in hybrid fish derived from Megalobrama amblycephala × Culter alburnus2
Study on flesh quality and physiological response of grass carp cultivated at higher density in‐pond raceway system2
Evaluation of dietary methionine sources on growth performance and antioxidant potential of gilthead seabream juveniles reared at high water temperature2
In vitro screening and in vivo evaluation of antiparasitic phytochemicals against Cryptocaryon irritans in pompano, Trachinotus ovatus2
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