OOIR: Observatory of International Research

Papers

(The TQCC of Horticultural Science is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-08-01 to 2026-08-01.)

Article	Citations
Development of a hybrid apple population: MAS-based testing for Vf gene detection and preliminary field evaluation of its scab resistance	22
The influence of bioproducts on mycorrhizal occurrence in the vegetable roots	13
Impact of new generation plant growth regulators on fruit crops - A Review	12
Evaluation of different rooting stimulators and substrates to produce guava clone plants through softwood cuttings	11
Effect of pre-harvest chemical treatments on post-harvest disease control and quality enhancement in banana fruits	10
Organic versus conventional 'Willamette' raspberry: yield, bioactive compounds and antioxidant properties	10
A study on effects of rootstocks on vine balance of 'Cerason' cultivar	9
Optimisation of seed germination and seedling cultivation conditions for Bruguiera gymnorrhiza and Acanthus ilicifolius in a plant factory	8
Molecular, morphological and phytochemical characterization of some watermelon (Citrullus lanatus L.) genotypes	8
Sweet cherry research world overview 2015-2017	7
Selection of high-quality tree peony varieties suitable for the south Yangtze River area	7
Effects of abscisic acid and sodium nitroprusside priming on yield and quality of peanut (Arachis hypogaea L.) under drought stress	7
Preferences in sweet cherry fruits among consumers in Serbia and Bosnia and Herzegovina	6
Identification of essential oils of Mentha rotundifolia from north-east Jijel region and their antifungal potential against Botrytis cinerea	5
UPLC-MS/MS-based widely-targeted metabolic profiling reveals leaf metabolite changes in sweet cherry under rain-shelter cultivation	5
Long-term high temperature stress decreases the photosynthetic capacity and induces irreversible damage in chrysanthemum seedlings	5
Effect of leaf-to-fruit ratio on kernel quality formation of walnut trees	5
The bioactive compounds of sweet cherry fruits influenced by cultivar/rootstock combination	5
Biomass production of lettuce: Nitrogen fertiliser and harvesting period effects on phytochemical composition in growth chamber-grown	5
Colonization of 'Sampion' apple tree roots and rhizosphere by mycorrhizal fungi following the application of AquaGel or organic compost enriched with beneficial microorganisms	5
Ecophysiological aspects of some sweet cherry cultivars from the North-East of Romania	4
The influence of biofertilization on the vegetative growth, yielding and nutritional status of 'Sampion' apple trees in first years after planting	4
Investigations on identification of pests in horticultural crops under greenhouse conditions	4
Changes in growth and leaf hyperspectral reflectance of zoysiagrass (Zoysia japonica Steud.) under various soil compaction intensities	4
Metabolite changes in cucumber xylem sap under rhizosphere aeration	4

Variations in bog bilberry fruit characteristics along an altitudinal gradient on Changbai Mountain, China	4
Effect of the application of phycocyanin from Arthrospira platensis (Spirulina platensis) as fertiliser on bioactive compounds in microgreens	4
Effects of nutrient solutions on growth, yield and quality of yardlong bean plant (Vigna unguiculata subsp. sesquipedalis L.) grown in a hydroponic system	3
Endophytic Streptomyces extend the vase life of Gerbera jamesonii L. by modulating antioxidant system and suppressing bacterial growth	3
Investigation on morphological, photosynthetic traits, and arbuscular mycorrhizal fungi (AMF) roots infection in sago palm (Metroxylon sagu rottb.) under saline condition	3
Temporal variations in flowering of 'Honeycrisp' apple grafted on eight different rootstocks	3
Putrescine alleviates cold injury in peach fruit via elevating the conjugated polyamines in tonoplast and thereby maintaining vacuole conformation	2
Powdery mildew (Erysiphales) on ornamental plants in the Czech Republic	2
Effect of ripening temperature on early-season 'Hass' avocado fruit exocarp colour development and pigmentation during ripening	2
Comprehensive protection of tomato photosystem under cold stress by Streptomyces sp. TOR3209	2
Seasonal changes in Elaeocarpus sylvestris leaf colour and physiology	2
Performance of different banana varieties (Musa spp. AAA) under protected cultivation in terms of morphological, yield and quality characteristicss	2
Vermiliquer as a biostimulant and antioxidant in hydroponic lettuce (Lactuca sativa) production	2
Effect of seed invigoration by osmo-conditioning on radicle emergence and physiological parameters of the true seed of shallot (Allium ascalonicum L.)	2
Effect of treatment of narcissus bulbs with hydrogen peroxide with silver and fungicides on plant growth and development	2
Effects of different substrates on the runner production of the June-bearing strawberry cv. 'Senga Sengana'	2
A review on crop improvement strategies and breeding methods in ornamental annuals	2
Identification and functional characterization of a new terpene synthase gene from Chrysanthemum indicum var. aromaticum	2
Physiological status, rooting and bulb yield of leaf cuttings of Eucomis comosa (Houtt.) H.R. Wehrh. 'Sparkling Burgundy' as affected by chitosan	2
Comparative evaluation of IBA and NAA effects on rhizogenesis and shoot morphogenesis in rose stem cuttings	2
Comparative analysis of phenolic, flavonoid and antioxidant content in root vegetables from organic and conventional production	2
Inorganic and organic foliar fertilization in olives	2
Identification of tomato circular RNAs in response to Botrytis cinerea	2
Effect of microbiologically enriched fertilizers on soil microorganisms in the rhizosphere of apple trees	2