Yeast

Article	Citations
Biocontrol ability and action mechanisms of Aureobasidium pullulans GE17 and Meyerozyma guilliermondii KL3 against Penicillium digitatum DSM2750 and Penicillium expansum DS	45
Acetic acid stress in budding yeast: From molecular mechanisms to applications	43
Cellular quiescence in budding yeast	40
Saccharomyces cerevisiae and Hanseniaspora uvarum mixed starter cultures: Influence of microbial/physical interactions on wine characteristics	25
The rise and shine of yeast optogenetics	21
Repurposing brewery contaminant yeast as production strains for low‐alcohol beer fermentation	18
Genomic, transcriptomic and physiological analyses of silver‐resistant Saccharomyces cerevisiae obtained by evolutionary engineering	18
Saccharomyces yeast hybrids on the rise	17
The budding yeast life cycle: More complex than anticipated?	17
Predominant yeasts in the sourdoughs collected from some parts of Turkey	16
Yeasts from temperate forests	16
Inhibitory effect of arginine on proline utilization in Saccharomyces cerevisiae	15
Expanded roles for the MutL family of DNA mismatch repair proteins	13
An efficient method for production of kynurenic acid by Yarrowia lipolytica	13
Probiotic potential of Saccharomyces cerevisiae and Kluyveromyces marxianus isolated from West African spontaneously fermented cereal and milk products	13
Modulation of antioxidant defence system in response to berberine in Candida albicans	12
Yeasts in the attine ant–fungus mutualism: Diversity, functional roles, and putative biotechnological applications	12
Identification of new ethanol‐tolerant yeast strains with fermentation potential from central Patagonia	12
Adaptive evolution of engineered yeast for squalene production improvement and its genome‐wide analysis	12
Impact of oxygen availability on heterologous geneexpression and polypeptide secretion dynamics in Yarrowia lipolytica‐based protein production platforms	12
Development and optimisation of a defined high cell density yeast medium	12
Honeybee intestines retain low yeast titers, but no bacterial mutualists, at emergence	12
Yeast stress granules at a glance	12
The impact of different Saccharomyces cerevisiae strains on microbial composition and quality of Chinese rice wine fermentations	11
The budding yeast transition to quiescence	11

Substrate, temperature, and geographical patterns among nearly 2000 natural yeast isolates	10
Regulators of commensal and pathogenic life‐styles of an opportunistic fungus—Candida albicans	10
Production of high‐purity galacto‐oligosaccharides by depleting glucose and lactose from galacto‐oligosaccharide syrup with yeasts	9
Hypoosmolality impedes cytoophidium integrity during nitrogen starvation	9
A physiological characterization in controlled bioreactors reveals a novel survival strategy for Debaryomyces hansenii at high salinity	9
Expression of yeast homolog of the mammal BCRP gene coding for riboflavin efflux protein activates vitamin B2 production in the flavinogenic yeast Candida famata	9
Insights into the glycerol transport of Yarrowia lipolytica	9
Sugar‐seeking insects as a source of diverse bread‐making yeasts with enhanced attributes	9
Sulfate transport mutants affect hydrogen sulfide and sulfite production during alcoholic fermentation	8
dnm1 deletion blocks mitochondrial fragmentation in Δfzo1 cells	8
Influence of sequential inoculum of Starmerella bacillaris and Saccharomyces cerevisiae on flavonoid composition of monovarietal Sangiovese wines	8
Phylogenies in yeast species descriptions: In defense of neighbor‐joining	8
Transforming Candida hispaniensis, a promising oleaginous and flavogenic yeast	8
Boron‐dependent regulation of translation through AUGUAA sequence in yeast	7
Role of the regulatory genes SEF1, VMA1 and SFU1 in riboflavin synthesis in the flavinogenic yeast Candida famata (Candida flareri)	7
The Brazilian Amazonian rainforest harbors a high diversity of yeasts associated with rotting wood, including many candidates for new yeast species	7
The complex role of genetic background in shaping the effects of spontaneous and induced mutations	7
Giant GAL gene clusters for the melibiose‐galactose pathway in Torulaspora	7
Cross‐talk between autophagy and sporulation in Saccharomyces cerevisiae	7
Yeast communities associated with cacti in Brazil and the description of Kluyveromyces starmeri sp. nov. based on phylogenomic analyses	6
Origins, evolution, and physiological implications of de novo genes in yeast	6
Genome‐wide effect of tetracycline, doxycycline and 4‐epidoxycycline on gene expression in Saccharomyces cerevisiae	6
Use of grape racemes from Grillo cultivar to increase the acidity level of sparkling base wines produced with different Saccharomyces cerevisiae strains	6
Development of new dominant selectable markers for the nonconventional yeasts Ogataea polymorpha and Candida famata	6
Old yeasts, young beer—The industrial relevance of yeast chronological life span	6
Yeast as a biological platform for vitamin D production: A promising alternative to help reduce vitamin D deficiency in humans	6
Genetic and transcriptomic evidences suggest ARO10 genes are involved in benzenoid biosynthesis by yeast	6
Characterization of the nanomechanical properties of the fission yeast (Schizosaccharomyces pombe) cell surface by atomic force microscopy	6
Highly diverged lineages of Saccharomyces paradoxus in temperate to subtropical climate zones in China	6
Fungal diversity on brewery filling hall surfaces and quality control samples	6
Functional analyses of mitoribosome 54S subunit devoid of mitochondria‐specific protein sequences	5
Oleaginous yeasts for biochemicals, biofuels and food from lignocellulose‐hydrolysate and crude glycerol	5
Saccharomyces spores are born prepolarized to outgrow away from spore–spore connections and penetrate the ascus wall	5
The arginine transporter Can1 acts as a transceptor for regulation of proline utilization in the yeast Saccharomyces cerevisiae	5
Oleaginous yeasts: Time to rethink the definition?	5
An NADPH‐independent mechanism enhances oxidative and nitrosative stress tolerance in yeast cells lacking glucose‐6‐phosphate dehydrogenase activity	4
Resveratrol shortens the chronological lifespan of Saccharomyces cerevisiae by a pro‐oxidant mechanism	4
Gelatin expression from an engineered Saccharomyces cerevisiae CUP1 promoter in Pichia pastoris	4
Characterization and optimization of the LAC4 upstream region for low‐leakage expression in Kluyveromyces marxianus	4
Schizosaccharomyces lindneri sp. nov., a fission yeast occurring in honey	4
The mechanism of N‐acetyl‐l‐cysteine in improving the secretion of porcine follicle‐stimulating hormone in Pichia pastoris	4
How to characterize a strain? Clonal heterogeneity in industrial Saccharomyces influences both phenotypes and heterogeneity in phenotypes	4
Absence of MMF1 disrupts heme biosynthesis by targeting Hem1pin Saccharomyces cerevisiae	4
Guidelines for the publication of novel yeast species descriptions in Yeast—M. A. Lachance	3
Hypersensitive SSY1 mutations negatively influence transition to quiescence in yeast Saccharomyces cerevisiae	3
Identification of proteins responsive to heterologous protein production in thermotolerant methylotrophic yeast Ogataea thermomethanolica TBRC656	3
Lipophagy pathways in yeast are controlled by their distinct modes of induction	3
CSU57 encodes a novel repressor of sorbose utilization in opportunistic human fungal pathogen Candida albicans	3
Strains and approaches for genetic crosses in the oleaginous yeast Lipomyces starkeyi	3
Exploring yeast‐based microbial interactions: The next frontier in postharvest biocontrol	3

Regulation of mating and mating‐type‐specific genes in Zygosaccharomyces sp. yeast	3
Da Vinci's yeast: Blastobotrys davincii f.a., sp. nov	3
The Bur1 cyclin‐dependent kinase regulates telomere length in Saccharomyces cerevisiae	3
Arginine methylation and cytoplasmic mRNA fate: An exciting new partnership	3
Variation of the response to metal ions and nonsense‐mediated mRNA decay across different Saccharomyces cerevisiae genetic backgrounds	3
Diversity of dung beetle‐associated yeasts from pristine environments of Botswana	3
A method for efficient quantitative analysis of genomic subtelomere Y′ element abundance in yeasts	3
Fermentation profiles of the yeast Brettanomyces bruxellensis in d‐xylose and l‐arabinose aiming its application as a second‐generation ethanol producer	3
Correlation between IRC7 gene expression and 4‐mercapto‐4‐methylpentan‐2‐one production in Saccharomyces cerevisiae strains	3
UPC2 gene deletion modifies sterol homeostasis and susceptibility to metabolic inhibitors in Kluyveromyces lactis	3
The search for Schizosaccharomyces fission yeasts in environmental metatranscriptomes	2
Identification of uncharacterized proteins potentially localized to mitochondria (UPMs) in Saccharomyces cerevisiae using a fluorescent protein unstable in the cytoplasm	2
Schizosaccharomyces pombe Sls1 is primarily required for cox1 mRNA translation	2
Impact of ergosterol content on acetic and lactic acids toxicity to Saccharomyces cerevisiae	2
Cytotoxicity of quercetin is related to mitochondrial respiration impairment in Saccharomyces cerevisiae	2
Predicted N‐terminal N‐linked glycosylation sites may underlie membrane protein expression patterns in Saccharomyces cerevisiae	2
Linoleic acid functions as a quorum‐sensing molecule in Monascus purpureus–Saccharomyces cerevisiae co‐culture	2
Enhanced flavour profiles through radicicol induced genomic variation in the lager yeasts, Saccharomyces pastorianus	2
Complete dominant inheritance of intracellular leucine accumulation traits in polyploid yeasts	2
tRNA‐derived fragments as new players in regulatory processes in yeast	2
Metabolic engineering of Komagataella phaffii for synergetic utilization of glucose and glycerol	2
Collective dynein transport of the nucleus by pulling on astral microtubules during Saccharomyces cerevisiae mitosis	2
Yeast: A platform for the production of L‐tyrosine derivatives	2
Yesprit and Yeaseq: Applications for designing primers and browsing sequences for research using the fourSchizosaccharomycesspecies	2
Yeast phospholipase D, Spo14, is not required for macroautophagy	2
Fun30 chromatin remodeler helps in dealing with torsional stress and camptothecin‐induced DNA damage	2
Fatty acid composition of the methylotrophic yeast Komagataella phaffii grown under low‐ and high‐methanol conditions	2
The role of the exocytic pathway in cell wall assembly in yeast	2
A CRISPR/Cas9‐based method for seamless N‐terminal protein tagging in Saccharomyces cerevisiae	2
Strongly oversized fission yeast cells lack any size control and tend to grow linearly rather than bilinearly	2
Postzygotic reproductive isolation among three Saccharomyces yeast species	2
Metabolomics of astaxanthin biosynthesis and corresponding regulation strategies in Phaffia rhodozyma	2
Serine metabolism contributes to cell survival by regulating extracellular pH and providing an energy source in Saccharomyces cerevisiae	1
The evolution of anaerobic growth in Saccharomycotina yeasts	1
A rapid and simple spectroscopic method for the determination of yeast cell viability using methylene blue	1
Visioning synthetic futures for yeast research within the context of current global techno‐political trends	1
Different plant compartments, different yeasts: The example of the bromeliad phyllosphere	1
Yueomyces silvicola sp. nov., a novel ascomycetous yeast species unable to utilize ammonium, glutamate, and glutamine as sole nitrogen sources	1
Modulation of green to red photoconversion of GFP during fluorescent microscopy by carbon source and oxygen availability	1
GetPrimers: A generalized PCR‐based genetic targeting primer designer enabling easy and standardized targeted gene modification across multiple systems	1
Genome editing in the yeast Nakaseomyces delphensis and description of its complete sexual cycle	1
Functional characteristics of Svl3 and Pam1 that are required for proper cell wall formation in yeast cells	1
Boosting endoplasmic reticulum folding capacity reduces unfolded protein response activation and intracellular accumulation of human kidney anion exchanger 1 in Saccharomyces cerevisiae	1
Glutamine transport as a possible regulator of nitrogen catabolite repression in Saccharomyces cerevisiae	1
A portrait of budding yeasts: A symbol of the arts, sciences and a whole greater than the sum of its parts	1
Construction and evaluation of gRNA arrays for multiplex CRISPR‐Cas9	1
Orotic acid production by Yarrowia lipolytica under conditions of limited pyrimidine	1
Closely related budding yeast species respond to different ecological signals for spore activation	1
Predicted yeast interactome and network‐based interpretation of transcriptionally changed genes	1
Emergence of [GAR+] cells in yeast from sake brewing affects the fermentation properties	1
A non‐radioactive DNA synthesis assay demonstrates that elements of the Sigma 1278b Mip1 mitochondrial DNA polymerase domain and C‐terminal extension facilitate robust enzyme activity	1
Posttranscriptional regulation of glutamate dehydrogenase 2 and phosphoenolpyruvate carboxykinase in Komagataella phaffii	1
A suite of polymerase chain reaction‐based peptide tagging plasmids for epitope‐targeted enzymatic functionalization of yeast proteins	1
Yeasts from tropical forests: Biodiversity, ecological interactions, and as sources of bioinnovation	1
GC content strongly influences the role of poly(dA) in the intrinsic nucleosome positioning in Saccharomyces cerevisiae	1
Synergic activity of oligostyrylbenzenes with amphotericin B against Candida tropicalis biofilms	1
Experimental approaches to study evolutionary cell biology using yeasts	1
The potential and capability of the methylotrophic yeast Ogataea methanolica in a “methanol bioeconomy”	1
Simultaneous visualisation of the complete sets of telomeres from the MmeI generated terminal restriction fragments in yeasts	1
Living together: The role of Candida albicans in the formation of polymicrobial biofilms in the oral cavity	1
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Intracellular presence and genetic relationship of Helicobacter pylori within neonates' fecal yeasts and their mothers' vaginal yeasts	1
Identification of a novel gene controlling homothallism in the yeast Kazachstania naganishii isolated in Japan	0
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Assembly and comparative genome analysis of a Patagonian Aureobasidium pullulans isolate reveals unexpected intraspecific variation	0
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Assessment of yeast physiology during industrial‐scale brewing practices using the redox‐sensitive dye resazurin	0
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Unilateral ends‐out gene targeting increases mistargeting through supporting extensive single‐strand assimilation	0
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High nitrogen concentration causes G2/M arrest in Hanseniaspora vineae	0
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Yeast ecology and communities	0
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Ger1 is a secreted aspartic acid protease essential for spore germination in Ustilago maydis	0
Sequential inoculation of flocculent Torulaspora delbrueckii with Saccharomyces cerevisiae increases color density of Pinot Noir wines	0
Development of a method for heat shock stress assessment in yeast based on transcription of specific genes	0
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Candida parapsilosis cell wall proteins—CPAR2_404800 and CPAR2_404780—Are adhesins that bind to human epithelial and endothelial cells and extracellular matrix proteins	0
Nakazawaea atacamensis f.a., sp. nov. a novel nonconventional fermentative ascomycetous yeast species from the Atacama Desert	0
Transcription as source of genetic heterogeneity in budding yeast	0
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A method for quantifying sporulation efficiency and isolating meiotic progeny in non‐GMO strains of Saccharomyces cerevisiae	0
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The rise of single‐cell transcriptomics in yeast	0
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Yeasts are essential for mucilage degradation of coffee beans during wet fermentation	0
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Comparative responses of flocculating and nonflocculating yeasts to cell density and chemical stress in lactic acid fermentation	0
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Heterologous expression reveals unique properties of Trk K+ importers from nonconventional biotechnologically relevant yeast species together with their potential to support Saccharomyce	0
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Comparison of concanavalin A and poly‐l‐lysine as cell adhesives for routine yeast microscopy applications	0
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TorC1 and nitrogen catabolite repression control of integrated GABA shunt and retrograde pathway gene expression	0
Into the wild—Exploring the life cycles of yeasts	0
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Yeast diversity in open agave fermentations across Mexico	0
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Schizosaccharomyces versatilis represents a distinct evolutionary lineage of fission yeast	0
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Stefan Hohmann (1956–2021)	0
Characterizing a panel of amino acid auxotrophs under auxotrophic starvation conditions	0
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Carbon efficient production of chemicals with yeasts	0
Presence of Saccharomyces eubayanus in fermentative environments reveals a new adaptive scenario in Patagonia	0
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