Critical Reviews in Biotechnology

Papers
(The TQCC of Critical Reviews in Biotechnology is 19. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)
ArticleCitations
Wastewater-borne viruses and bacteria, surveillance and biosensors at the interface of academia and field deployment196
Overview of resveratrol properties, applications, and advances in microbial precision fermentation152
Sustainable utilization of fruit and vegetable waste bioresources for bioplastics production87
Bioreactor configurations for adventitious root culture: recent advances toward the commercial production of specialized metabolites75
Design of novel enzymes with the incorporation of noncanonical amino acids65
Unveiling the potential of dendrobine: insights into bioproduction, bioactivities, safety, circular economy, and future prospects59
Smart reprograming of plants against salinity stress using modern biotechnological tools51
A comprehensive review on microbial urease: features and industrial applications51
Enzyme hybrid nanoflowers and enzyme@metal–organic frameworks composites: fascinating hybrid nanobiocatalysts45
Functional genomics in sugarcane breeding: key challenges and strategies44
Advances in the development of phage-mediated cyanobacterial cell lysis43
Recent updates on green synthesis of lignin nanoparticle and its potential applications in modern biotechnology42
Electrospun wound dressings with antibacterial function: a critical review of plant extract and essential oil incorporation42
An update on experimental to large-scale production of bacteriophages against superbugs: a review40
Advances in the metabolic engineering of Saccharomyces cerevisiae and Yarrowia lipolytica for the production of β 39
Synthetic biology for the food industry: advances and challenges38
Antimicrobials from endophytes as novel therapeutics to counter drug-resistant pathogens37
Biomaterials for eco-friendly packaging in dairy products: towards a cleaner, greener, and sustainable future37
Cold-active enzymes from deep marine psychrophiles: harnessing their potential in enhanced food production and sustainability36
Advances in high-throughput screening approaches for biosurfactants: current trends, bottlenecks and perspectives36
Enhancing plastic biodegradation process: strategies and opportunities35
Bacterial genome reduction for optimal chassis of synthetic biology: a review35
Biofilm formation in xenobiotic-degrading microorganisms34
Diversity of fungus-mediated synthesis of gold nanoparticles: properties, mechanisms, challenges, and solving methods34
Whole recombinant yeast-based vaccines: concept, importance, issues, and future scope33
3D printing: trends and approaches toward achieving long-term sustainability in the food industry33
Harnessing microbial division of labor for biomanufacturing: a review of laboratory and formal modeling approaches33
Current trends in solid tannery waste management32
Calcium-dependent protein kinase (CDPK/CPK)-mediated salicylic acid cascade: the key arsenal of plants under pathogens attack30
Structural diversity, biosynthesis, and extraction of brown algae fucoidan and its bio-stimulant applications in crop improvement30
A close-up of regulatory networks and signaling pathways of MKK5 in biotic and abiotic stresses30
A crosswalk on the genetic and conventional strategies for enhancing astaxanthin production in Haematococcus pluvialis30
Unveiling the silent defenders: mycobacterial stress sensors at the forefront to combat tuberculosis29
Improving environmental stress resilience in crops by genome editing: insights from extremophile plants28
Field and laboratory guidelines for reliable bioinformatic and statistical analysis of bacterial shotgun metagenomic data28
Sustainable and biotechnological production of docosahexaenoic acid from marine protists and slaughterhouse waste28
Critical analysis of analytical techniques developed for statins in biological fluids, environmental and fermentation samples27
Microbial lipids for a sustainable future: the growing potential of synthetic microbial engineering for consumer oils27
Systems seed biology to understand and manipulate rice grain quality and nutrition27
Crucial aspects of metabolism and cell biology relating to industrial production and processing of Saccharomyces biomass27
Available strategies for improving the biosynthesis of surfactin: a review25
Microalgae-based strategies for cadmium remediation: insights, challenges, and future directions25
Synergetic anaerobic digestion of food waste for enhanced production of biogas and value-added products: strategies, challenges, and techno-economic analysis25
The thermal cycling methods for rapid PCR24
D-allulose 3-epimerase for low-calorie D-allulose synthesis: microbial production, characterization, and applications24
A story of two kingdoms: unravelling the intricacies of protein phase separation in plants and animals24
A comprehensive review on tissue culture studies and secondary metabolite production in Bacopa monnieri L. Pennell: a nootropic plant23
Molecular modification and biotechnological applications of microbial aspartic proteases23
Catalytic mechanisms underlying fungal fatty acid desaturases activities22
Amplification-free nucleic acids detection with next-generation CRISPR/dx systems22
Nanobiosensors and their role in detection of adulterants and contaminants in food products22
New strategies to study in depth the metabolic mechanism of astaxanthin biosynthesis in Phaffia rhodozyma22
Recent advances in hierarchically porous metal-organic frameworks mediated enzyme immobilization: progress and perspective21
Research progress on the application of cell-free synthesis systems for enzymatic processes21
Microbial cell factories using Paenibacillus : status and perspectives21
The mini revolution: application of mini-bioreactors in adaptive laboratory evolution21
Thraustochytrids as a promising source of fatty acids, carotenoids, and sterols: bioactive compound biosynthesis, and modern biotechnology20
Strategies to improve the efficiency and quality of mutant breeding using heavy-ion beam irradiation20
Bio-based vitamin B12: bridging biotechnology and sustainability for industrial production20
Value-added biotransformation of agricultural byproducts by cellulolytic fungi: a review20
Fashion meets science: how advanced breeding approaches could revolutionize the textile industry20
Microbial alchemy: upcycling of brewery spent grains into high-value products through fermentation19
Extension characteristics of TdT and its application in biosensors19
Brassinosteroid-modified crops: key players for a modern Green Revolution19
How do probiotics alleviate constipation? A narrative review of mechanisms19
Microbial production of vitamin B5: current status and prospects19
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