Marine Resource Economics

Papers
(The TQCC of Marine Resource Economics is 4. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-11-01 to 2024-11-01.)
ArticleCitations
Perceived Risk and Risk Management Strategies in Pond Aquaculture19
The Impact of Transferable Fishing Quotas on Cost, Price, and Season Length17
Market Opportunities for US Aquaculture Producers: The Case of Branzino15
Fishing or Aquaculture? Chinese Consumers’ Stated Preference for the Growing Environment of Salmon through a Choice Experiment and the Consequentiality Effect15
Salmon Stock Market Prices Revealing Salmon Price Information14
Global Seafood Demand Growth Differences across Regions, Income Levels, and Time13
The Political Economy of Salmon Aquaculture: Value Sharing and Societal Support for Aquaculture in Norway12
Implications of Disease in Shrimp Aquaculture for Wild-Caught Shrimp11
Is There a Potential US Market for Seaweed-Based Products? A Framed Field Experiment on Consumer Acceptance10
Are US Wild Salmon Products Affected by Farmed Salmon? A Cointegration Analysis9
Coasean Approaches to Address Overfishing: Bigeye Tuna Conservation in the Western and Central Pacific Ocean9
Market Integration between Cultured and Captured Species in Developing Countries: Lessons from Inland Areas in Bangladesh8
Discrete Choice Modeling of Fishers’ Landing Locations8
A Safer Catch? The Role of Fisheries Management in Fishing Safety8
Local Fisheries and Thriving Harbors: Is There a Value for the Tourism Sector?7
Oyster Economics: Simulated Costs, Market Returns, and Nonmarket Ecosystem Benefits of Harvested and Nonharvested Reefs, Off-Bottom Aquaculture, and Living Shorelines7
Hedonic Price Functions and Market Structure: An Analysis of Supply-Motivated Submarkets for Salmon in California7
Influence of Price Variability and Financial Ratios on Business Failure in the Atlantic Salmon Industry7
Managing a Natural Asset That Is Both a Value and a Nuisance: Competition versus Cooperation for the Barents Sea Red King Crab6
Economics of Marine Resources in the Global South—Meeting the Challenge of Agenda 20306
Fishery Collapse Revisited5
Do Catch Shares Increase Prices? Evidence from US Fisheries5
MPAs and Aspatial Policies in Artisanal Fisheries5
Economics of Aquatic Foods: Combining Bioeconomics and Market Analysis to Inform Regulations That Deliver Value4
The Way the Wind Blows: Tracing Out the Demand for Norwegian Lobster Using Instrumental Variables4
Should Fishing Quotas Be Measured in Terms of Numbers?4
Sea Surface Temperature and Tuna Catch in the Eastern Pacific Ocean under Climate Change4
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