Marine Resource Economics

Papers
(The median citation count of Marine Resource Economics is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-09-01 to 2024-09-01.)
ArticleCitations
Hedonic Price Analysis of Ex-Vessel Cod Markets in Norway31
Perceived Risk and Risk Management Strategies in Pond Aquaculture18
The Impact of Transferable Fishing Quotas on Cost, Price, and Season Length17
Market Opportunities for US Aquaculture Producers: The Case of Branzino15
Fishing or Aquaculture? Chinese Consumers’ Stated Preference for the Growing Environment of Salmon through a Choice Experiment and the Consequentiality Effect15
Salmon Stock Market Prices Revealing Salmon Price Information14
Global Seafood Demand Growth Differences across Regions, Income Levels, and Time13
The Political Economy of Salmon Aquaculture: Value Sharing and Societal Support for Aquaculture in Norway12
Using Markets to Control Invasive Species: Lionfish in the US Virgin Islands11
Coasean Approaches to Address Overfishing: Bigeye Tuna Conservation in the Western and Central Pacific Ocean9
Are US Wild Salmon Products Affected by Farmed Salmon? A Cointegration Analysis9
Is There a Potential US Market for Seaweed-Based Products? A Framed Field Experiment on Consumer Acceptance9
Implications of Disease in Shrimp Aquaculture for Wild-Caught Shrimp9
Discrete Choice Modeling of Fishers’ Landing Locations8
Market Integration between Cultured and Captured Species in Developing Countries: Lessons from Inland Areas in Bangladesh8
Accounting for Fleet Heterogeneity in Estimating the Impacts of Large-Scale Fishery Closures8
A Safer Catch? The Role of Fisheries Management in Fishing Safety8
Hedonic Price Functions and Market Structure: An Analysis of Supply-Motivated Submarkets for Salmon in California7
Influence of Price Variability and Financial Ratios on Business Failure in the Atlantic Salmon Industry7
Local Fisheries and Thriving Harbors: Is There a Value for the Tourism Sector?7
Oyster Economics: Simulated Costs, Market Returns, and Nonmarket Ecosystem Benefits of Harvested and Nonharvested Reefs, Off-Bottom Aquaculture, and Living Shorelines7
Managing a Natural Asset That Is Both a Value and a Nuisance: Competition versus Cooperation for the Barents Sea Red King Crab6
Economics of Marine Resources in the Global South—Meeting the Challenge of Agenda 20306
Farmers Markets and Seafood: Where Is It Feasible?5
MPAs and Aspatial Policies in Artisanal Fisheries5
Do Catch Shares Increase Prices? Evidence from US Fisheries5
Fishery Collapse Revisited5
The Impact of Marine Litter on Production Risk and Technical Efficiency in the Trawl Fisheries of Vietnam4
Estimation of Commercial Fishing Trip Costs Using Sea Sampling Data4
The Way the Wind Blows: Tracing Out the Demand for Norwegian Lobster Using Instrumental Variables4
Sea Surface Temperature and Tuna Catch in the Eastern Pacific Ocean under Climate Change4
Economics of Aquatic Foods: Combining Bioeconomics and Market Analysis to Inform Regulations That Deliver Value4
A Disaggregated Analysis of Fish Demand in Myanmar3
Machine Learning Approaches for Predicting Willingness to Pay for Shrimp Insurance in Vietnam3
Transition Patterns of Fishermen and Land Farmers into Small-Scale Seaweed Aquaculture: The Role of Risk and Time Preferences3
The Option Price of Recreational Bag Limits and the Value of Harvest3
Regrouping to Reduce Overfishing: Evidence from a Series of Lab-in-the-Field Experiments in Mexico3
Improving Fisheries Management in Developing Countries3
A Bioeconomic Local General Equilibrium Assessment of Distributional Consequences of Small-Scale Fisheries Reform in Developing Countries3
Should Fishing Quotas Be Measured in Terms of Numbers?3
Onsite Characteristics and Diversity Avoidance in Marine Recreational Fishing Demand2
Optimal Allocation of Anchovy Stocks as Baitfish for Tuna and as Food for Local Communities in Developing Coastal Countries2
Economic Impacts of Ocean Acidification: A Meta-Analysis2
Impacts of Conditional Cash Transfers on Fish Consumption: Evidence from Tanzania2
Subsidies, Temporary Laying-Up, and Efficiency in a Coastal Commercial Fishery2
Subsidies—Help or Hurt? A Study from Vietnamese Fisheries2
Harmful Algal Blooms and Toxic Air: The Economic Value of Improved Forecasts2
The Day-to-Day Supply Responses of a Limited-Entry Mixed Fishery2
Endogenous versus Exogenous Natural Mortality and Weight in Bioeconomic Models1
Economic Valuation for Coastal Water Infrastructure Planning: Analysis of the Housing Market and Nutrient Pollution in Suffolk County, NY1
Drivers of Access Right Sales: The Role of Resource Volatility and Individual Shocks in the Alaska Salmon Fishery1
Prospects for Small-Scale Aquaculture in Chile: User Rights and Locations1
How Do Investors Value Firms’ Decisions on Obtaining an Eco-label? Evidence from the Fishing Industry1
A Random Coefficients Model of Seafood Demand: Implications for Consumer Preferences and Substitution Patterns1
Comparing Pollution Where You Live and Play: A Hedonic Analysis of Enterococcus in the Long Island Sound1
Reserve Prices and Bidder Participation in an English Auction: The Case of Atlantic Cod in Norway1
Understanding Fisher Behavior: The Case of Snapper Fishers in Indonesia1
Entry Deterrence and Collusion at Repeated Multiunit Auctions of ITQs1
Improving Utilization of the Queen Conch (Aliger gigas) Resource in Colombia1
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