Marine Resource Economics

Papers
(The median citation count of Marine Resource Economics is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)
ArticleCitations
Front Matter26
Front Matter23
The Value of Oyster Reef Restoration22
The Impact of Marine Litter on Production Risk and Technical Efficiency in the Trawl Fisheries of Vietnam16
Improving Utilization of the Queen Conch (Aliger gigas) Resource in Colombia12
Barriers to Coastal Managed Retreat: Evidence from New Jersey’s Blue Acres Program10
Prospects for Small-Scale Aquaculture in Chile: User Rights and Locations10
Comparing Pollution Where You Live and Play: A Hedonic Analysis of Enterococcus in the Long Island Sound9
Transition Patterns of Fishermen and Land Farmers into Small-Scale Seaweed Aquaculture: The Role of Risk and Time Preferences9
MPAs and Aspatial Policies in Artisanal Fisheries8
Optimal Allocation of Anchovy Stocks as Baitfish for Tuna and as Food for Local Communities in Developing Coastal Countries8
Impacts of Reef Degradation on Commercial Fisheries8
Entry Deterrence and Collusion at Repeated Multiunit Auctions of ITQs7
Changing Coasts along Lake Michigan: Shoreline Management Impacts on the Inland Community7
Front Matter6
Does Boat Order in the Auction Affect the Price in Fish Markets? Hedonic Pricing for Hake in Northern Spain6
Do Catch Shares Increase Prices? Evidence from US Fisheries5
Accounting for Predator-Prey Fisheries in the Cost-Effective Management of Eutrophicated Coastal Waters5
Onsite Characteristics and Diversity Avoidance in Marine Recreational Fishing Demand5
Editorial5
The Option Price of Recreational Bag Limits and the Value of Harvest4
Sea Surface Temperature and Tuna Catch in the Eastern Pacific Ocean under Climate Change4
Cooperation and Club Goods: Fisheries Management in the Spirit of Elinor Ostrom4
Biomass Development and Fishers’ Vulnerability in Nigeria: Evidence from a Survey Dataset4
Front Matter4
Front Matter4
Fishing Portfolio Response to a Climate Shock4
Improving Fisheries Management in Developing Countries3
The Role of Non-fishing and Partner Incomes in Managing Fishers’ Economic Risk3
Stock Size and Stock Density2
The Welfare Value of Freshness: A Hedonic Price Analysis in the Retail Seafood Market in Japan2
A Safer Catch? The Role of Fisheries Management in Fishing Safety2
Is There a Potential US Market for Seaweed-Based Products? A Framed Field Experiment on Consumer Acceptance2
Front Matter2
The Satellite Account Approach for Measuring the US Marine Economy2
Oyster Economics: Simulated Costs, Market Returns, and Nonmarket Ecosystem Benefits of Harvested and Nonharvested Reefs, Off-Bottom Aquaculture, and Living Shorelines2
Towards Economic Sustainability or Unsustainability: The Case of Artisanal Fisheries in the Bay of Bengal2
Economics of Marine Resources in the Global South—Meeting the Challenge of Agenda 20302
Front Matter2
The Impact of Transferable Fishing Quotas on Cost, Price, and Season Length2
Fisheries Management under Uncertainty Using a Convex Tax2
The Effects of the Affordable Care Act’s Insurance Subsidies on a Commercial Fishing Fleet1
Economic Valuation for Coastal Water Infrastructure Planning: Analysis of the Housing Market and Nutrient Pollution in Suffolk County, NY1
Front Matter1
Private versus Public Flood Insurance: Differences in Premiums and Uptake Observed in Two Coastal Housing Markets Using Survey Data1
Salmon Stock Returns Around Market News1
A Bioeconomic Local General Equilibrium Assessment of Distributional Consequences of Small-Scale Fisheries Reform in Developing Countries1
Regrouping to Reduce Overfishing: Evidence from a Series of Lab-in-the-Field Experiments in Mexico1
Discrete Choice Modeling of Fishers’ Landing Locations1
The Way the Wind Blows: Tracing Out the Demand for Norwegian Lobster Using Instrumental Variables1
Front Matter1
Coastal Communities at a Crossroads1
Economics of Aquatic Foods: Combining Bioeconomics and Market Analysis to Inform Regulations That Deliver Value1
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