OOIR: Observatory of International Research

Papers

(The TQCC of Chilean Journal of Agricultural Research is 4. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-08-01 to 2026-08-01.)

Article	Citations
Effects of microalgae and compost on the yield of cauliflower grown in low nutrient soil	35
Growth and photosynthetic pigments of Licania tomentosa, Syzygium cumini, and Tabebuia serratifolia seedlings under different wavelengths	29
Measurement of seasonal variations in methane and carbon dioxide emissions from dairy manure management under warm climate conditions	13
Dynamic characteristics of leaf intracellular water, nutrients, metabolic energy, and photosynthetic responses to drought stress in maize	12
Phosphorus-solubilizing bacterial endophytes, Burkholderia silvatlantica L-VT09 and N-VT06, in improving characteristics of acid sulfate soil and pineapple yield	11
Evaluation of the drought tolerance level of Malaysian indica rice genotypes using biochemical markers at reproductive stage	11
Function-assisted selection for cold-resistant rice varieties with aroma in high-latitude regions	11
Insecticidal effect of hydroalcoholic extracts of Pleurotus ostreatus against Sitophilus zeamais	10
Effect of load regulation by winter pruning on fruit quality attributes of Duke and Legacy blueberry cultivars	10
Application of Ascophyllum nodosum extract and its nutrient components for the management of Meloidogyne javanica in soybean	10
Light supplementation and growing season affect the quality and antioxidant activity of lettuce	9
Seed germination comparison between japonica and indica weedy rice from China	9
Fe-P pools as phosphorus source for rice in acid sulfate soils	9
Genetic analysis of anthracnose resistant and heat tolerant chili inbreed lines based on morpho-physiological characteristics	8
Forage yield, nutritional composition, and aerobic stability of silages from sorghum genotypes and pearl millet under warm-subhumid conditions	8
Lettuce growth, plant nutritional status, and yield can be improved by mixing of brassinosteroid analogue (DI-31) and plant-growth-promoting bacteria in soilless conditions	8
Role of salicylic and jasmonic acid in grapevine buds dormancy release induced by different dormancy-breaking agents	8
Optimizing water use in aerobic rice: Evaluating drip irrigation strategies and crop water stress index under Mediterranean conditions	8
Assessment of the phytoremediation potential of Amaranthus retroflexus L. grown on ash dumps	8
Effect of peat water levels on greenhouse gas production in different cropping land use	7
Light traps based-control threshold: An alternative method for hot pepper pests’ management	7
Determination of the effect of yellow sticky traps on Agonoscena pistaciae (Hemiptera: Psyllidae) population density in pistachio orchards in Siirt, Türkiye	7
Fumigant toxicity and repellency of essential oils from cinnamon, thyme, and lavender against Musca domestica L.	7
Evaluation of nanoparticle biostimulants in alleviating salinity-induced stress: A study on morphological and molecular responses in potato cultivars	7
Evaluation of volatile compounds in coffee (Coffea arabica L.) beans in response to biochar applications using an electronic nose	7

Diversity of endosymbiotic bacteria in the pea aphid (Acyrthosiphon pisum) on alfalfa in Chile	7
Leaf production and quality of quinoa ‘Titicaca’ is enhanced under moderate salinity	7
Nitrogen and phosphorus fertilization and regrowth age on the fatty acid profile in tropical grasses during the dry and rainy seasons	7
Impact of coal mining subsidence on computed tomography (CT)-measured soil macropores of cultivated land in northern China	7
Harvest date estimation of ‘Gala’ apples based on environment temperature using artificial intelligence	7
Nano-priming with calcium silicate nanoparticles (CaSiO3NPs) promotes germination, seedling growth, and antioxidant enzyme activity in Iraqi rice genotypes under drought stress	6
Inducing potential mutants in rice using different doses of gamma rays for improving agronomic traits	6
Effect of NaCl and harvest time on antioxidant compounds and morphological cell changes in Lollo Bionda and Lollo Rosso lettuces	6
Effect of chromium propionate supplementation on lactation performance and blood parameters of Simmental cows in mid-lactation under heat stress	6
Performance, carcass traits, and meat attributes of steers finished on tropical pasture under increasing supplementation levels	6
Vertical farming: A potential farming practice for lettuce production	6
Impact of unmanned aerial vehicle flight settings on spray quality and weed control in wheat	6
Reducing methane emission from rainfed rice fields through utilizing amphibian rice cultivars	5
Use of spent brewer’s yeasts as an additive of pasture silages and its effects on nutritional quality and pH	5
Soil biological activity and nutrient dynamics under contrasting vineyard management systems	5
Shifting the paradigm in Vanilla odorata micropropagation: Trichoderma spp. as a strategic agent for biocontrol and biostimulation	5
Intercropping wheat with ancestral non-mycorrhizal crops in a volcanic soil at early growth stage	5
Efficiency of plant growth promoting rhizobacteria (PGPR) in the vegetative development of blackberries (Rubus spp.) in greenhouse	5
Antifungal efficacy of Aloe vera-mediated silver nanoparticles in different concentrations and application methods against Fusarium oxysporum in Cucurbita pepo	5
Agronomic performance, nutritional quality and cooking traits of common bean genotypes grown under terminal drought conditions	5
Interaction effects of eucalyptus biochar and chlorantraniliprole on soil carbon mineralization under different soil moistures	5
Overtime losses of nutritional and fermentation traits in re-ensiled maize silage	5
Additive effects of combined heat and salt stress is manifested in an enhanced sodium ions accumulation and increased membrane damage in wheat seedlings	5
Effect of soil tillage and nitrogen fertilizer management on methane emissions from irrigated rice fields in Central Java, Indonesia	4
Growth, yield and potassium dynamics of konjac (Amorphophallus muelleri Blume) under different shading and potassium fertilization rates	4
Effects of additives and wilting on the fermentation quality, microbial counts, chemical composition of Rumex silage (Rumex patientia L. × Rumex tianschanicus Losinsk.)	4
Screening of lentil genotypes during germination and early growth stages under PEG-induced drought stress	4
Variations in salinity tolerance in wild pepper (Capsicum annuum L. var. glabriusculum) populations	4
Yield predictions of ‘Del Cerro’ cotton (Gossypium hirsutum L.) germplasm by multispectral monitoring in the north coast of Peru	4
Optimizing calf growth performance and nutrient digestibility with whey dangke-enriched green calf starter (fodder-based proteins) in Holstein Friesian	4
Artificial intelligence-based detection of Cercospora leaf spot disease severity in mung bean	4
Effect of calcium silicate and moisture content of the substrate on the growth and productivity parameters of cucumber	4
Planting density: Key factor for crop management of Cassia angustifolia Vahl	4
Black soldier fly frass and its derivatives as biofungicide to control Fusarium wilt in bananas	4
Effect of rootstock and cultivar on fruit quality attributes and nutrient concentration in cherry leaves	4
Drought resistance indicators screening and drought resistance evaluation of Salvia miltiorrhiza Bunge germplasm resources at seedling stage	4
Pseudomonas sp. and rooting agents: A sustainable alternative for fig (Ficus carica L.) production	4
Split application of liquid urea as a tool to nitrogen loss minimization and NUE improvement of corn - A review	4
Cysts and alkylresorcinols of Azotobacter vinelandii inhibit the growth of phytopathogenic fungi	4
Identification of morphological traits affecting high seed yield potential from new hemp germplasm collected in Thailand	4
Antagonist activity of yeasts and lactic acid bacteria against phytopathogenic strains of economic importance in agriculture	4
Harnessing biological control agents to mitigate red palm weevil infestations	4
Multiple versus single harvest comparison for two potato cultivars with an aeroponic system in Indonesia	4
New fungal endophytes in Bromus valdivianus Phil. diversity, ecological function, and their relationship with the host in the grasslands of southern Chile	4
Impact of presence of zeolite in diets for lambs supplemented with zilpaterol hydrochloride: Growth performance and dietary energetics	4
Rice yield and electricity production in agro-photovoltaic systems	4
Comparison of iron application ways in coffee seedlings	4
Intake, digestibility, performance, and compensatory gain of post-weaned Guzolando (Guzerat × Holstein) heifers raised on tropical pasture	4
Growth and bioactive compounds of baby-leaf chicory on colored cultivation benches with different wavelengths	4
Harvest time, photoperiod and white light irradiance on yield of red cabbage microgreens in plant factory	4

Phytochemical profile of Capsicum spp. fruits related to ripeness level, shading and harvest season in the Southeast of Mexico	4
Ameliorative effects of seed treated with phytohormones on seedling growth, soluble protein content and antioxidant enzymes of hargel (Solenostemma argel Hayne) seedlings under salt stress	4
Lime and wood ash as amendments in acidic soil can increase the quality of Phaseolus vulgaris	4