OOIR: Observatory of International Research

Papers

(The median citation count of Chilean Journal of Agricultural Research is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-02-01 to 2025-02-01.)

Article	Citations
Phenotypic and genetic analysis of a peach and a Japanese plum core collection for pre-breeding and distinctness assessment	18
Principal component analysis and comprehensive evaluation on drought tolerance difference of canola cultivars at germination and emergence stages	16
Successful controlling of Lobesia botrana (Lepidoptera: Tortricidae), using meso-dispensers for mating disruption in urban areas	15
Interactive effect of arbuscular mycorrhizal fungi (AMF) and transplanting media improves early growth, physiological traits, and soil nutrient status of coconut ‘Bido’ under tropi	15
Plant genetic resources for food and agriculture in Chile: Progress in conservation, characterization and uses	11
Excess aluminum tolerance of the common water-hyacinth (Eichhornia crassipes) under greenhouse conditions	11
Phytochemical profile of Capsicum spp. fruits related to ripeness level, shading and harvest season in the Southeast of Mexico	10
Target-site basis for resistance to flucarbazone- sodium in Japanese brome (Bromus japonicus Houtt.) in China	9
Effect of potassium rate on yield, potassium uptake and canopy radiation interception of direct-seeded winter canola	8
Impact of different water management and microbe application on yield of rice cultivars under seawater intrusion areas of Indonesia	8
Application of biosolid for berseem clover fertilization: Fodder characteristics and health risk assessment	8
Optimum sampling size for straw and grain yields and plant height in experimental plots of wheat	8
Rice straw biochar and different urea rates on rice yield and CH4 and CO2 gases emissions	7
Effects of arbuscular mycorrhizal fungi, poultry manure compost, and cadmium on plant growth and nutrient absorption of Oryza sativa	7
In vitro development of salt tolerant Malaysian indica rice ‘MARDI Siraj 297’ and enhancement of salinity tolerance using salicylic acid	7
Freshwater swampland as food buffer during El Niño: Case study in South Kalimantan, Indonesia	7
Screening of some rice genotypes for salinity tolerance using agro-morphological and SSR markers	7
Effects of sodium nitroprusside on some physiological and histological responses of pepper plants exposed to salt stress	7
Exploring indirect somatic embryogenesis and somaclonal variation for propagation of three Coffea arabica L. cultivars	7
Safe application of prosulfocarb in faba-bean fields in China	6
Pre-breeding for waxy proso millet by phenotyping and marker-assisted selection	6
Unmanned aerial vehicles to determine soybean plant injury caused by pre-emergence herbicides	6
Identification of important morphology for waterlogging tolerance from developed mung bean F2 population	6
Ameliorative effects of seed treated with phytohormones on seedling growth, soluble protein content and antioxidant enzymes of hargel (Solenostemma argel Hayne) seedlings under salt stress	6
Validation of grass metabolizable energy prediction equation by Garrido and Mann (1981) for dairy cows in southern Chile	6

Seed pre-soaking with brassinolide enhances photosynthetic resistance of foxtail millet seedlings under mesosulfuron-methyl + iodosulfuron-methyl- sodium stress	6
Effects of microalgae and compost on the yield of cauliflower grown in low nutrient soil	5
Effect of calcium silicate and moisture content of the substrate on the growth and productivity parameters of cucumber	5
Soil organic carbon balance across contrasting plant cover ecosystems in the Peruvian Amazon	5
Induction of salt stress tolerance in chives by priming with H2O2 in hydroponic cultivation	5
Effect of selected essential oils on the efficacy of volunteer oilseed rape control and phytotoxicity in maize plants	5
Effects of potassium and boron fertilization on sunflower yield, oil content, and quality	5
Nitrogen transfer from legume green manure in a crop rotation to an onion crop using 15N natural abundance technique	5
Use of increasing rates of ammonia nitrogen in pot-grown blueberries and its effect on fruit yield and macronutrient concentration in leaves	5
Effects of exogenous salicylic acid and abscisic acid on growth, photosynthesis and antioxidant system of rice	5
Physiological response of ‘Castillo el Tambo’ coffee plants to biochar and chemical fertilization applications	5
Postharvest physiology and storage potential of new Chilean raspberry cultivars	5
Effect of biochar amendments on the growth and development of ‘Vera’ crisp lettuce in four soils contaminated with cadmium	5
Screening of wild tomato species and interspecific hybrids for resistance/tolerance to Tomato brown rugose fruit virus (ToBRFV)	5
Effect of soil tillage and nitrogen fertilizer management on methane emissions from irrigated rice fields in Central Java, Indonesia	4
Effects of crop rotation and straw return on soil microbiome in a southern paddy field	4
Content and antioxidant capacity of phenolic compounds in quinoa seed: A review	4
Comparison of nutritional and nutraceutical properties of Chenopodium quinoa cultivated in Mexico and Ecuador	4
Nitrogen fertilizer promoting salt tolerance of two sorghum varieties under different salt compositions	4
In vivo elicitation is efficient in increasing essential oil yield with high anti-inflammatory sesquiterpene content in Varronia curassavica Jacq.	4
Nitrogen, phosphorus, and potassium use efficiency for perennial ryegrass and white clover cultivar mixtures	4
Stages of grassland degradation in subalpine ecosystems of the Central Caucasus, Russia	4
Identification of morphological traits affecting high seed yield potential from new hemp germplasm collected in Thailand	4
Silicon induces changes in the antioxidant system of millet cultivated in drought and salinity	4
Physio-biochemical traits in improved ‘KDML105’ jasmine rice lines containing drought and salt tolerance gene under drought and salt stress	4
Induced systemic resistance in beet plants infected with Meloidogyne javanica	4
Changes in the milk response to different herbage mass of dairy cattle in a tropical climate	3
Seasonal variation in yield, nutritive value, and antioxidant capacity of leaves of alfalfa plants grown in arid climate of Saudi Arabia	3
Cross-resistance pattern to ACCase-inhibiting herbicides in a rare Trp-2027-Ser mutation Chinese sprangletop (Leptochloa chinensis) population	3
Sowing date as a response to ecological conditions in maize seed production	3
Nitrogen dose to maximize grain yield and quality of durum wheat depends on the water availability in Chilean Mediterranean environments	3
Environmental factors and physiological responses of sweet cherry production under protective cover systems: A review	3
Nutrient composition, total phenolic content, and antioxidant activity of tropical Kundasang-grown cucumber at two growth stages	3
Vegetative and productive characteristics of soybean under doses of boron and inoculation of Trichoderma atroviride	3
Enhancement of drought tolerance in potato employing nanoparticles of different biostimulants	3
Site-specific management zones based on geostatistical and fuzzy clustering approach in a coastal reclaimed area of abandoned salt pan	3
Fe-P pools as phosphorus source for rice in acid sulfate soils	3
Activity level of grazing dairy cows, as a criterion for grazing management in pasture-based dairy production systems	3
Evaluation of the drought tolerance level of Malaysian indica rice genotypes using biochemical markers at reproductive stage	3
Wheat or maize silage in feeding strategies for cows in small-scale dairy systems during the dry season	3
Susceptibility of weed populations to glyphosate in banana plantations of the Department of Magdalena, Colombia	3
Molecular profiling of sweet cherry cultivars present in Chile using polymorphic microsatellite markers	3
Potential of infrared radiation-thermography for screening salt-tolerant ‘Pokkali’ rice seedlings	3
Insecticidal effect of hydroalcoholic extracts of Pleurotus ostreatus against Sitophilus zeamais	3
5-Azacytidine promotes the induction of embryogenic calli and somatic embryos from transverse thin cell layer (tTCL) cultures in coconut	3
Nitrogen application improved peanut yield and nitrogen use efficiency by optimizing root morphology and distribution under drought stress	3
Integrated use of biochar and lime as a tool to improve maize yield and mitigate CO2 emission: A review	3
Phosphorus-solubilizing bacterial endophytes, Burkholderia silvatlantica L-VT09 and N-VT06, in improving characteristics of acid sulfate soil and pineapple yield	3
Advanced sustainable practices: Exploring alternatives for wastewater reuse and nutrient recovery from animal production effluents, a review	3
Effect of load regulation by winter pruning on fruit quality attributes of Duke and Legacy blueberry cultivars	3

Effect of the physical mutagenesis with 60Co on jalapeño pepper seed quality	2
Essential oil of Peumus boldus Molina against the nematode Haemonchus contortus (L3) and three stored cereal insect pests	2
Physicochemical and nutritional traits of sweet potato (Ipomoea batatas (L.) Lam) landraces grown in traditional farming systems	2
Harvest date estimation of ‘Gala’ apples based on environment temperature using artificial intelligence	2
Foliar application of 5-aminolevulinic acid alleviated high temperature and drought stresses on wheat plants at seedling stage	2
Different seedling managements and fertilizer rates at tillering stage influences the yield formation and aroma content in fragrant rice	2
Glufosinate and diquat in pre-harvest desiccation of soybean at four phenological stages, and their impact on seed quality	2
Effect of fertilizer management on potassium dynamics and yield of rainfed lowland rice in Indonesia	2
Developing row spacing and planting density recommendations for yacon (Smallanthus sonchifolius) in tropical highland conditions	2
Determining kinship pattern of robusta and arabica coffee clones using multivariate analysis	2
Measuring resistance in durum wheat-Zymoseptoria tritici interaction using aggressiveness quantitative traits	2
Factibility of growing basil as an alternative crop for adaptation to climate change in Bosnia and Herzegovina	2
Spelt wheat (Triticum spelta) and common bread wheat compared for nutritional contents and functional-technological properties	2
Antagonist activity of yeasts and lactic acid bacteria against phytopathogenic strains of economic importance in agriculture	2
Occurrence and molecular characterization of Potyvirus present in the garlic crop in the Mediterranean ecosystem of the central valley of Chile	2
Genetic diversity and population structure of a Peruvian Coffea arabica L. collection	2
Validation of a minimal panel of microsatellite markers for blueberry cultivar identification and frequency of spontaneous mutations	2
Inheritance and identification of ISSR-RGA markers associated with powdery mildew resistance in mungbean for marker-assisted breeding	2
Functional food biofortification in increasing red and black rice production through the use of nano silica organic fertilizer	2
Antimicrobial activity of compounds from hop (Humulus lupulus L.) following supercritical fluid extraction: An overview	2
Characterization of resistance responses to Meloidogyne enterolobii in Capsicum annuum landraces from Mexico	2
Genetic diversity, population structuring and expansion history of Coronilla scorpioides	2
Fusarium spp. infection, mycotoxin contamination, and some agronomic traits in winter barley as affected by N fertilization under Serbia conditions	2
Trichoderma harzianum mutants enhance antagonism against phytopathogenic fungi, phosphorus assimilation and drought tolerance in Jalapeño pepper plants	2
Application of Ascophyllum nodosum extract and its nutrient components for the management of Meloidogyne javanica in soybean	2
Enhancing tomato growth with an endophytic actinomycete and applied planting media as its carriers	2
Effect of effective microorganisms on wheat growth under salt stress condition	2
Light supplementation and growing season affect the quality and antioxidant activity of lettuce	2
Chemical composition and aphidicidal properties of castor-bean leaves against Rhopalosiphum maidis and Sipha flava (Hemiptera: Aphididae)	2
Effects of filter mud applications on growth, physiological characteristics, and nutrient transfer pattern of sugar beet seedlings	2
Nitrogen and phosphorus fertilization and regrowth age on the fatty acid profile in tropical grasses during the dry and rainy seasons	1
Banana-pseudostem sap growing media as a novel source of phytochemicals and mineral nutrients: Influence on seedling growth of sweet corn	1
Seeds priming with ß-aminobutyric acid alleviated salinity stress of chickpea at germination and early seedling growth	1
Impact of presence of zeolite in diets for lambs supplemented with zilpaterol hydrochloride: Growth performance and dietary energetics	1
Genetic analysis of anthracnose resistant and heat tolerant chili inbreed lines based on morpho-physiological characteristics	1
Effects of integrated rice-frog farming on soil bacterial community composition	1
Evaluation of nitrogen status in a wheat crop using unmanned aerial vehicle images	1
Physiological and starch quality of potato tubers discarded from the potato chip industry in Mexico	1
Toxicity of fermented ginger waste extract in controlling the common cutworm (Spodoptera litura) and beet armyworm (Spodoptera exigua) under laboratory conditions	1
Comparison of iron application ways in coffee seedlings	1
Application of bio and NPK fertilizer to improve yield soybean and acid sulfate soil properties in Indonesia	1
Acute toxicity of lethal and sublethal concentrations of neonicotinoid, insect growth regulator and diamide insecticides on natural enemies of the woolly apple aphid and the obscure mealybug	1
Aerial bulbils as garlic alternative planting materials, a systematic review	1
Rice yield and electricity production in agro-photovoltaic systems	1
Effects of organic farming system on some nutritional parameters of tomatoes fruits at different ripening stages	1
Effects of submergence stress at the vegetative growth stage on hybrid rice growth and grain yield in China	1
Yield predictions of ‘Del Cerro’ cotton (Gossypium hirsutum L.) germplasm by multispectral monitoring in the north coast of Peru	1
Characterization of Brachiaria decumbens ‘Basilisk’ pasture subjected to flexible grazing by sheep	1
Pungency and fruit quality in Mexican landraces of piquín pepper (Capsicum annuum var. glabriusculum) as affected by plant growth environment and postharvest handling	1
Cysts and alkylresorcinols of Azotobacter vinelandii inhibit the growth of phytopathogenic fungi	1
Mesquite (Prosopis juliflora) extract as a phytogenic additive for sheep finished on pasture in the semiarid region	1
Exogenous melatonin induces tolerance to drought stress damage in seedlings and soybean plants	1
Multivariate analysis in the development of technology packages for corn cultivation by adding fertilizer to compost	1
A comprehensive evaluation of the adaptability and stability of promising maize hybrids in Indonesia using different stability approaches	1
Foliar application of chitosan and brassinosteroids on glutinous rice (‘RD6’): Alteration in growth, agronomic trait, antioxidant capacity, elemental composition and aroma compound	1
Impact of coal mining subsidence on computed tomography (CT)-measured soil macropores of cultivated land in northern China	1
On-farm soybean response to a field foliar applied humic biostimulant at differing cropping environments of Uruguay	1
Development of pyramided mung bean lines carrying resistance genes for Cercospora leaf spot disease and bruchids	1
Screening of lentil genotypes during germination and early growth stages under PEG-induced drought stress	1
Proliferative capacity in relation to metamifop resistance in Echinochloa glabrescens: A case study	1
Growth and bioactive compounds of baby-leaf chicory on colored cultivation benches with different wavelengths	1
Impact of PRE- and POST herbicide on purple nut sedge (Cyperus rotundus L.) control and plasticulture tomato yields	1
Hormetic effect of gamma irradiation under salt stress condition in Phaseolus vulgaris	1
Pasture type effects over beef quality: A comparison	1
Diversity of endosymbiotic bacteria in the pea aphid (Acyrthosiphon pisum) on alfalfa in Chile	1
Spatial dynamics and consistency of agroclimatic trends in Chile during 1985-2015 to the Köppen- Geiger climate classification	1
Morphological and physiological traits of triticale as affected by drought stress	1
Response of green manure species and millet cultivars to different populations of Meloidogyne javanica	1
Antagonist effect of native bacteria of the genus Bacillus on the root-knot nematode (Meloidogyne spp.) in tomato germplasm	1
Determination of the effect of yellow sticky traps on Agonoscena pistaciae (Hemiptera: Psyllidae) population density in pistachio orchards in Siirt, Türkiye	1
Growth curve in elephant grass genotypes based on morpho-agronomic traits for energy production	1
Effect of L-proline and L-glutamic acid on productivity of winter rapeseed	1
Seeds primed with 5-aminolevulinic acid mitigated temperature and drought stresses of wheat at germination and early seedling growth	1
Overexpression of miR408 influences the cotton response to boron toxicity	1
Enhancing salt tolerance in maize using co-application of exogenously applied lipoic acid or silicon with soil-based vermicompost-tea by reinforcing antioxidant defense mechanisms and regulating plant	1
Impacts of 25-year rotation and tillage management on soil quality in a semi-arid tropical climate	1
Evaluation of volatile compounds in coffee (Coffea arabica L.) beans in response to biochar applications using an electronic nose	1