Chilean Journal of Agricultural Research

Papers
(The median citation count of Chilean Journal of Agricultural Research is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-11-01 to 2024-11-01.)
ArticleCitations
Screening of wild tomato species and interspecific hybrids for resistance/tolerance to Tomato brown rugose fruit virus (ToBRFV)18
Effects of exogenous salicylic acid and abscisic acid on growth, photosynthesis and antioxidant system of rice16
Overview of the advantages and limitations of maize-soybean intercropping in sustainable agriculture and future prospects: A review15
Synthesis and characterization of silica nanoparticles from rice husk and their effects on physiology of rice under salt stress13
Cross-resistance pattern to ACCase-inhibiting herbicides in a rare Trp-2027-Ser mutation Chinese sprangletop (Leptochloa chinensis) population11
Fire impacts on soil and post fire emergency stabilization treatments in Mediterranean-climate regions11
Evaluation of pigment, antioxidant capacity and bioactive compounds in microgreens of wheat landraces and cereals10
Leaf water potential for surface and subsurface drip irrigated bell pepper under various deficit irrigation strategies9
Seasonal variation in yield, nutritive value, and antioxidant capacity of leaves of alfalfa plants grown in arid climate of Saudi Arabia8
Effect of exogenous ascorbic acid on two sorghum varieties under different types of salt stress8
Stages of grassland degradation in subalpine ecosystems of the Central Caucasus, Russia8
Hormesis effect of 2,4-D choline salt on soybean biometric variables8
Mitigation of salt stress damages in Carica papaya L. seedlings through exogenous pretreatments of gibberellic acid and proline7
Assessment of genetic diversity in Tunisian populations of Medicago polymorpha based on SSR markers7
Target-site basis for resistance to flucarbazone- sodium in Japanese brome (Bromus japonicus Houtt.) in China7
Interaction of rice salinity screening in germination and seedling phase through selection index based on principal components7
Seasonal variation in agronomic characteristics and sugar content of cabbage genotypes7
Acaricidal activity of essential oil nanoemulsion against the African red mite (Eutetranychus africanus)7
Banana-pseudostem sap growing media as a novel source of phytochemicals and mineral nutrients: Influence on seedling growth of sweet corn7
Effect of transplanting and direct sowing on productive properties and earliness of sweet corn6
Inheritance and identification of ISSR-RGA markers associated with powdery mildew resistance in mungbean for marker-assisted breeding6
Biomass and sugar production dynamics in sweet sorghum variety Roger6
Physio-biochemical traits in improved ‘KDML105’ jasmine rice lines containing drought and salt tolerance gene under drought and salt stress6
Additive effects of combined heat and salt stress is manifested in an enhanced sodium ions accumulation and increased membrane damage in wheat seedlings6
Environmental factors and physiological responses of sweet cherry production under protective cover systems: A review6
Postharvest physiology and storage potential of new Chilean raspberry cultivars6
Response of root growth and distribution of maize plants to foliar-sprayed antitranspirant and soil-amended hydrogel polymer5
Effects of submergence stress at the vegetative growth stage on hybrid rice growth and grain yield in China5
Integrated use of biochar and lime as a tool to improve maize yield and mitigate CO2 emission: A review5
Induction of salt stress tolerance in chives by priming with H2O2 in hydroponic cultivation5
Evaluation of root-knot nematodes (Meloidogyne spp.) population density for disease resistance screening of tomato germplasm carrying the gene Mi-15
Mesquite (Prosopis juliflora) extract as a phytogenic additive for sheep finished on pasture in the semiarid region5
Comparison of nutritional and nutraceutical properties of Chenopodium quinoa cultivated in Mexico and Ecuador5
Rice straw biochar and different urea rates on rice yield and CH4 and CO2 gases emissions5
Agricultural sciences in Chile: Institutions, human resources, investment and scientific productivity5
Membrane stability and antioxidant enzyme activity of rice seedlings in response to short-term high temperature treatments5
Effect of fertilizer management on potassium dynamics and yield of rainfed lowland rice in Indonesia5
Silicon induces changes in the antioxidant system of millet cultivated in drought and salinity5
Bacterial community associated with canker disease from sweet cherry orchards of central valley of Chile presents high resistance to copper4
Acute toxicity of lethal and sublethal concentrations of neonicotinoid, insect growth regulator and diamide insecticides on natural enemies of the woolly apple aphid and the obscure mealybug4
Glufosinate and diquat in pre-harvest desiccation of soybean at four phenological stages, and their impact on seed quality4
Insecticidal effect of hydroalcoholic extracts of Pleurotus ostreatus against Sitophilus zeamais4
Effect of selected essential oils on the efficacy of volunteer oilseed rape control and phytotoxicity in maize plants4
Shading stress after heading enhances the remobilization of nonstructural carbohydrates in rice under different ecological conditions4
Evaluation of nitrogen status in a wheat crop using unmanned aerial vehicle images4
Foliar application of 5-aminolevulinic acid alleviated high temperature and drought stresses on wheat plants at seedling stage4
Nitrogen application improved peanut yield and nitrogen use efficiency by optimizing root morphology and distribution under drought stress4
Rootstock screening for greenhouse tomato production under a coconut coir cultivation system4
Trichoderma harzianum mutants enhance antagonism against phytopathogenic fungi, phosphorus assimilation and drought tolerance in Jalapeño pepper plants4
Effect of effective microorganisms on wheat growth under salt stress condition4
Nitrogen fertilizer promoting salt tolerance of two sorghum varieties under different salt compositions4
Lethal concentrations of glyphosate-based herbicide on nymphs of agroecosystem spider predator Phylloneta impressa L. Koch 18813
Exogenous hormone application regulates dwarf mutant plant height in Sophora davidii (Franch.) Skeels by changing endogenous hormone levels3
Effect of NaCl and harvest time on antioxidant compounds and morphological cell changes in Lollo Bionda and Lollo Rosso lettuces3
Hormetic effect of gamma irradiation under salt stress condition in Phaseolus vulgaris3
Seeds priming with ß-aminobutyric acid alleviated salinity stress of chickpea at germination and early seedling growth3
Induced systemic resistance in beet plants infected with Meloidogyne javanica3
Identification of cassava black stem and root rot agents in Thailand3
Macroscopic and microscopic fungi with insecticidal activity3
Heavy metals concentration and availability of serpentine soils in southwestern Turkey3
Detoxified castor-bean meal replaces soybean meal in the diet of pasture-finished steers3
Impact of potassium fertilization on yield, nutrient use and response efficiency, and antioxidant content of red ginger (Zingiber officinale var. rubrum Theilade)3
Growth curve in elephant grass genotypes based on morpho-agronomic traits for energy production3
Antimicrobial activity of compounds from hop (Humulus lupulus L.) following supercritical fluid extraction: An overview3
Effect of soil tillage and nitrogen fertilizer management on methane emissions from irrigated rice fields in Central Java, Indonesia3
Efficiency of critical level and compositional nutrient diagnosis methods to evaluate boron nutritional status in soybean3
Effects of ethephon on physiological characteristics and gene expression of Tartary buckwheat under salt stress3
Effect of maize straw additives on the nutritional quality and bacterial communities of ensiled forage rape for animal feed3
Vertical farming: A potential farming practice for lettuce production3
Split application of liquid urea as a tool to nitrogen loss minimization and NUE improvement of corn - A review3
Essential oil of Peumus boldus Molina against the nematode Haemonchus contortus (L3) and three stored cereal insect pests3
Nutrient composition, total phenolic content, and antioxidant activity of tropical Kundasang-grown cucumber at two growth stages3
Seed pre-soaking with brassinolide enhances photosynthetic resistance of foxtail millet seedlings under mesosulfuron-methyl + iodosulfuron-methyl- sodium stress3
Insecticidal efficacy and chemical composition of Balanites aegyptiaca (L.) Delile seed oils against Tribolium castaneum Herbst (Coleoptera: Tenebrionidae)3
Soil attributes and microbial diversity on 28 years of continuous and interrupted for 12 months of pig slurry application3
Assessment of germination performance and early seedling growth of Malaysian indica rice genotypes under drought conditions for strategic cropping during water scarcity2
Agronomic traits and chemical composition of forage sorghum plants fertilized with poultry litter and fermentative profile of silages2
Spatial variability of soil organic carbon fractions and aggregate stability along an elevation gradient in the alpine meadow grasslands of the Qilian Mountains, China2
Different strategies for estimating genetic parameters for collar rot resistance characteristics in Passiflora spp.2
Application of bio and NPK fertilizer to improve yield soybean and acid sulfate soil properties in Indonesia2
Calibration and validation of APSIM for maize grown in different seasons in Southwest tropic of China2
Pungency and fruit quality in Mexican landraces of piquín pepper (Capsicum annuum var. glabriusculum) as affected by plant growth environment and postharvest handling2
Light supplementation and growing season affect the quality and antioxidant activity of lettuce2
Effects of microalgae and compost on the yield of cauliflower grown in low nutrient soil2
Characterization of grape marc hydrolysates and their antifungal effect against phytopathogenic fungi of agricultural importance2
Changes in elastic modulus, leaf tensity and leaf density during dehydration of detached leaves in two plant species of Moraceae2
Compensatory growth mechanisms in lettuce plants after partial defoliation2
Effects of continuous straw return and fertilization on rice lodging resistance2
Variations in salinity tolerance in wild pepper (Capsicum annuum L. var. glabriusculum) populations2
Coupled gas chromatographic-electroantennographic responses of Xanthogaleruca luteola (Müller) (Coleoptera: Chrysomelidae) to volatile organic compounds from Eucalyptus globulus extract2
Exogenous melatonin induces tolerance to drought stress damage in seedlings and soybean plants2
Determining kinship pattern of robusta and arabica coffee clones using multivariate analysis2
Molecular profiling of sweet cherry cultivars present in Chile using polymorphic microsatellite markers2
Nitrogen transfer from legume green manure in a crop rotation to an onion crop using 15N natural abundance technique2
Structure and molecular genetic diversity in natural populations and active germplasm banks of Passiflora cincinnata Mast.2
Morpho-chemical characterization of Huanglongbing in mandarin (Citrus reticulata) and orange (Citrus sinensis) varieties from Pakistan2
Phytochemical characterization and antioxidant properties of Prumnopitys andina fruits in different ripening stages in southern Chile2
Experimental and numerical analysis of triaxial compression test for a clay soil2
Effect of L-proline and L-glutamic acid on productivity of winter rapeseed2
Secondary growth rye or triticale silage: Small-grain cereals as a dual-purpose forage option for small-scale dairy systems in the highlands of Mexico2
Proliferative capacity in relation to metamifop resistance in Echinochloa glabrescens: A case study2
Spatial dynamics and consistency of agroclimatic trends in Chile during 1985-2015 to the Köppen- Geiger climate classification2
Chemical composition and aphidicidal properties of castor-bean leaves against Rhopalosiphum maidis and Sipha flava (Hemiptera: Aphididae)2
Successful controlling of Lobesia botrana (Lepidoptera: Tortricidae), using meso-dispensers for mating disruption in urban areas1
Effect of nitrogen rate and water replacement level on leaf biomass production and leaf nitrogen concentration of ten pot-grown blueberry cultivars1
Impact of presence of zeolite in diets for lambs supplemented with zilpaterol hydrochloride: Growth performance and dietary energetics1
Phenotypic and genetic analysis of a peach and a Japanese plum core collection for pre-breeding and distinctness assessment1
Impacts of 25-year rotation and tillage management on soil quality in a semi-arid tropical climate1
Harvest date estimation of ‘Gala’ apples based on environment temperature using artificial intelligence1
Impact of PRE- and POST herbicide on purple nut sedge (Cyperus rotundus L.) control and plasticulture tomato yields1
Different seedling managements and fertilizer rates at tillering stage influences the yield formation and aroma content in fragrant rice1
Site-specific management zones based on geostatistical and fuzzy clustering approach in a coastal reclaimed area of abandoned salt pan1
Long-term no-tillage enhanced maize yield and potassium use efficiency under spring drought year1
Fe-P pools as phosphorus source for rice in acid sulfate soils1
In vivo elicitation is efficient in increasing essential oil yield with high anti-inflammatory sesquiterpene content in Varronia curassavica Jacq.1
Galendromus occidentalis (Acari: Phytoseiidae) life table parameters on Oligonychus yothersi (Acari: Tetranychidae) colonies and its behavior to odors of mites, avocado shoots volatiles and synthetic 1
Validation of grass metabolizable energy prediction equation by Garrido and Mann (1981) for dairy cows in southern Chile1
Mechanisms underlying salicylic acid on root parameters and antioxidant enzyme activity of potato plant under Lelliottia amnigena stress1
Phytochemical profile of Capsicum spp. fruits related to ripeness level, shading and harvest season in the Southeast of Mexico1
Consequences of nitrogen mineralization dynamics for soil health restoration of degraded tea-growing soil using organic amendments1
Interactive effect of arbuscular mycorrhizal fungi (AMF) and transplanting media improves early growth, physiological traits, and soil nutrient status of coconut ‘Bido’ under tropi1
Seeds primed with 5-aminolevulinic acid mitigated temperature and drought stresses of wheat at germination and early seedling growth1
Diversity of endosymbiotic bacteria in the pea aphid (Acyrthosiphon pisum) on alfalfa in Chile1
Genetic analysis of anthracnose resistant and heat tolerant chili inbreed lines based on morpho-physiological characteristics1
Effect of the physical mutagenesis with 60Co on jalapeño pepper seed quality1
Developing row spacing and planting density recommendations for yacon (Smallanthus sonchifolius) in tropical highland conditions1
Genetic diversity and population structure of a Peruvian Coffea arabica L. collection1
Vegetative and productive characteristics of soybean under doses of boron and inoculation of Trichoderma atroviride1
Effect of load regulation by winter pruning on fruit quality attributes of Duke and Legacy blueberry cultivars1
Effect of refused melon fruit inclusion on sorghum ensilage1
Effect of biochar amendments on the growth and development of ‘Vera’ crisp lettuce in four soils contaminated with cadmium1
Inducing potential mutants in rice using different doses of gamma rays for improving agronomic traits1
Pre-breeding for waxy proso millet by phenotyping and marker-assisted selection1
Optimization of water dispersible granules containing biocontrol bacteria and stress alleviation on cotton1
Plant genetic resources for food and agriculture in Chile: Progress in conservation, characterization and uses1
Evaluation of Chenopodium quinoa × C. berlandieri recombinant inbred lines (RILs) for heat tolerance1
Principal component analysis and comprehensive evaluation on drought tolerance difference of canola cultivars at germination and emergence stages1
Effects of integrated rice-frog farming on soil bacterial community composition1
Aerial bulbils as garlic alternative planting materials, a systematic review1
Antagonist effect of native bacteria of the genus Bacillus on the root-knot nematode (Meloidogyne spp.) in tomato germplasm1
Response of green manure species and millet cultivars to different populations of Meloidogyne javanica1
Factibility of growing basil as an alternative crop for adaptation to climate change in Bosnia and Herzegovina1
Application of Ascophyllum nodosum extract and its nutrient components for the management of Meloidogyne javanica in soybean1
Intercropping wheat with ancestral non-mycorrhizal crops in a volcanic soil at early growth stage1
Susceptibility of weed populations to glyphosate in banana plantations of the Department of Magdalena, Colombia1
Nitrogen, phosphorus, and potassium use efficiency for perennial ryegrass and white clover cultivar mixtures1
Comparing nitrate leaching in lettuce crops cultivated under agroecological, transition, and conventional agricultural management in central Chile1
Soil organic carbon balance across contrasting plant cover ecosystems in the Peruvian Amazon1
Geostatistical analysis of fall armyworm damage and edaphoclimatic conditions of a mosaic of agroecosystems predominated by push-pull systems1
Impact of different water management and microbe application on yield of rice cultivars under seawater intrusion areas of Indonesia1
Gas exchanges and growth of soybean as affected by irrigation depths and soil compaction1
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