Animal Feed Science and Technology

Papers
(The TQCC of Animal Feed Science and Technology is 7. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-12-01 to 2025-12-01.)
ArticleCitations
Editorial Board52
Efficacy of 3-NOP applied in drinking water on enteric methane reduction in sheep47
Effects of dietary iron concentrations on growth performance, ascites incidence, blood biochemical parameters, and antioxidant status of broiler chickens in ascites inducing condition42
Phytogenic blend in the diet of growing Holstein steers: Effects on performance, digestibility, rumen volatile fatty acid profile, and immune and antioxidant responses39
Effects of arginine and/or N-carbamylglutamate supplementation on growth, biochemical composition and expression of growth-regulating factors of hybrid sturgeon (Acipenser schrenckii ♀ ×A. baerii ♂) j39
Use of melatonin plus citrulline or arginine to mitigate ergot alkaloid-induced vasoconstriction in sheep39
Evaluation of processed soy ingredients for largemouth bass (Micropterus nigricans) fingerlings on growth performance, intestinal health, and disease susceptibility37
Dietary non-forage fiber sources and starch levels: Effects on growth, meat fatty acid composition, and rumen bacterial community of fattening lambs37
Impact of Clostridium butyricum on growth performance, ruminal fermentation, bacterial communities, and immune responses of goats fed milk replacer with varying fat levels34
Incorporating sardine cooking water aromas into plant-based diets for European seabass: Effects on appetite regulation, growth and sensory properties of fish flesh31
Optimal myo-inositol requirement for growth performance in juvenile freshwater crayfish31
Nutritional, ruminal, and metabolic parameters of beef bulls fed high-energy diets as a function of dietary addition of a magnesium oxide blend associated or not with monensin30
Partial replacement of fish meal by cottonseed protein concentrate and the effects of preconditioning water content and die temperature on pellet physical quality of extruded floating fish feed29
Fish meal replacement by Brachytrupes portentosusas for Oreochromis niloticus: Effect on growth, feed utilization, fatty acid profiles, hematology, and histological changes27
Optimum dietary levels of lysine and methionine reduces the crude protein requirement and improves growth in Snubnose pompano (Trachinotus blochii)27
Editorial Board27
In vitro rumen degradation, fermentation, and methane production of four agro-industrial protein-rich co-products, compared with soyabean meal27
Effects of tanniferous sainfoin and Acacia mearnsii extract on urinary N excretion and ammonia volatilization from the slurry of dairy cows27
The effect of biochar supplementation on feed utilization, milk production and methane emission in lactating dairy cows26
Effects of defatted yellow mealworm (Tenebrio molitor) on growth performance, intestine, and liver health of turbot (Scophthalmus maximus)26
Review: Role of silage volatile organic compounds in influencing forage choice behavior and intake in ruminants26
Effects of maternal rumen-protected methionine supplementation on ewe colostrum composition, lamb growth performance, rumen development and microbiome25
Dietary inclusion of Pediococcus acidilactici probiotic promoted the growth indices, hemato-biochemical indices, enzymatic profile, intestinal and liver histomorphology, and resistance of Nile Tilapia25
A study of the potential effect of dietary fishmeal replacement with cricket meal (Gryllus bimaculatus) on growth performance, blood health, liver antioxidant activities, intestinal microbiota and imm24
Capillary rheometry as a model methodology for obtaining insight in feed mash behaviour at conditions approximating pellet manufacturing24
Liquid feeding does not suppress drinking motivation in heavy pigs24
Effect of monensin and/or probiotics on feed intake, apparent digestibility, ruminal, serum and urinary variables, and nitrogen balance of steers23
Alfalfa intervention alters the colonization of rumen epithelial bacteria to promote rumen development and lamb health during early life23
Commercial micro diets and weaning strategies influence immunity-related gene expression in bluefin bream (Sparidentax hasta)23
Synergistic effects of Emblica officinalis with optimized synbiotic formulation on the growth and neonatal health of Murrah buffalo calves22
Apparent metabolizable energy requirement of feed-restricted White Pekin duck breeder pullets22
Effects of sucralose supplementation on rumen bacterial community, kynuronine pathway and feeding behavior in small-tailed Han sheep21
Effect of xylanase and Lentilactobacillus buchneri on corn silage harvested at two maturity stages21
Comparisons of commercially available NIRS-based analyte predictions of haylage quality for equid nutrition21
Effect of sodium lignosulfonate and propionic acid application rate on dry matter losses, nutritional composition, in vitro gas production, and fungal populations of high moisture alfalfa hay mini bal21
Effects of dietary daidzein supplementation on reproductive performance, immunity, and antioxidative capacity of New Zealand White does20
Inclusion of non-toxic sulfur in the diet positively affects daily growth, serum lipid profile and meat quality in finishing pigs20
Effects of the carbohydrate and protein compositions in the milk replacer on the growth performance and gastrointestinal development of the Holstein calves from 35–70 days of age20
Editorial Board20
Digestible and metabolizable energy concentrations in cereal grains and byproduct ingredients fed to growing pigs20
Effects of raw and fermented rapeseed cake on ruminal fermentation, methane emission, and milk production in lactating dairy cows20
Feasibility of using free bioactive amines and amino acids for quality assessment and discrimination of animal meals19
Fecal amylase-treated neutral detergent fiber and ash contents as independent variables can predict metabolizable energy and coefficient of energy digestibility of diets for growing pigs without dieta19
Enhancing defense and production efficiency in rainbow trout (Oncorhynchus mykiss) through prophylactic dietary selenium and vitamin E fortification19
Dietary carbohydrates induce a greater protein sparing effect than lipids in golden pomfret (Trachinotus ovatus) by modifying hepatic metabolic patterns19
Rumen fluid preservation for in vitro gas production systems19
A meta-analysis on the relationship between rumen fermentation parameters and protozoa counts in in vitro batch experiments19
Effects of waste milk on growth performance, immunity, and gut health of dairy calves18
Role of conventional and split feeding of various limestone particle size ratios on the performance and egg quality of Hy-Line® W-36 hens in the late production phase18
Effects of supplementing a yeast culture in a pelleted total mixed ration on fiber degradation, fermentation parameters, and the bacterial community in the rumen of sheep18
Energy utilization and milk fat responses to rapeseed oil when fed to lactating dairy cows receiving different dietary forage to concentrate ratio18
Substituting ryegrass-based pasture with graded levels of forage rape in the diet of lambs reduced post-feeding variation in methane emissions18
Hermetia illucens meal inclusion in low-fishmeal diets for rainbow trout (Oncorhynchus mykiss): Effects on the growth performance, nutrient digestibility coefficients, selected gut health traits, and 18
Acacia mearnsii tannin extract and α-tocopherol supplementation in lamb diet: Effects on growth performance, serum lipid peroxidation and meat quality18
Characterization of Lactobacillus rhamnosus GG and its effects on improving the fermentation quality of silages as a novel inoculant18
Evaluation of legumes for fermentability and protein fractions using in vitro rumen fermentation18
Dietary inosine monophosphate improved growth, feed utilization, blood biochemical characteristics, and intestinal histo-morphology of slow growing golden mahseer (Tor putitora)18
Dietary Chlorella vulgaris modulates the performance, antioxidant capacity, innate immunity, and disease resistance capability of Nile tilapia fingerlings fed on plant-based diets18
Effects of feeding diets containing increasing content of purified lignocellulose supplied by sugarcane bagasse to early-weaned pigs on growth performance and intestinal health18
Standardized total tract digestibility of phosphorus in field peas fed to growing pigs is increased by microbial phytase, but particle size and origin of field peas do not affect digestibility of phos17
Evaluation of a hybrid near infrared reflectance spectroscopy approach to calculate nutrient digestibility of rabbit feeds17
Commensal Bacillus altitudinis F7-derived cell wall constituents alleviated high starch diet-induced glycolipid metabolism disorders and liver injury in Micropterus salmoides17
Editorial Board17
Effects of supplementing pregnant ewes with prenatal calcium salts of soybean on the growth characteristics, nutritional parameters, and meat quality of their offspring17
Influence of fiber type on enteric methane production from growing-finishing pigs and subsequent biochemical methane potential of excreted feces17
Effects of Acacia mearnsii tannins on growth performance, footpad dermatitis, nutrient digestibility, intestinal permeability, and meat quality of broiler chickens17
Effects of dietary greasy babassu byproduct on nutrient utilization, meat quality, and fatty acid composition in abomasal digesta and meat from lambs17
Phytase top-coated onto extruded all-vegetable diets reduces the need for dicalcium phosphate and decreases phosphorus loss in fast-growing juvenile Nile tilapia17
Evaluation of nutritional quality for weaner piglets of a new methanotrophic microbial cell-derived protein feed16
Effects of an immunomodulatory feed additive on feed intake behavior, skin temperature, and milk yield in dairy cows during the hot season16
Effects of extrusion conditions on system parameters and physical properties of insect-based fish feed16
Effects of trace minerals supply from rumen sustained release boluses on milk yields and components, rumen fermentation and the rumen bacteria in lactating yaks (Bos grunniens)16
Starvation alters growth, stress metabolites and physiological responses in juvenile great sturgeon (Huso huso)16
Effects of coated folic acid and coated methionine on growth performance, nutrient digestibility and rumen fermentation in Simmental bulls16
The effects of feeding liquid or pelleted formulations of Asparagopsis armata to lactating dairy cows on methane production, dry matter intake, milk production and milk composition15
Modulation of growth, gut-liver axis, and antioxidant defense by Bacillus tequilensis (GCB-3) in grass carp (Ctenopharyngodon idella) under high-carbohydrate diet: Insights into health enhancement and15
ILP/TORC1 nutrient-sensing pathways mediated leucine regulation on the vitellogenin synthesis to promote ovary development of Litopenaeus vannamei15
Evaluation of rice distillers' dried grains soluble (DDGS) blended with non-starch polysaccharidases (NSPase) as a fish meal substitute in the diet of climbing perch, Anabas testudineus juveniles15
Intake, in vivo digestibility and protein utilization of wethers fed timothy or tall fescue when harvested at different dates in the first regrowth cycle15
Effects of dietary Lycium barbarum polysaccharide on the growth, antioxidant, immunity response, and intestinal microbiota in Bulatmai barbel (Luciobarbus capito)15
Effects of total calcium-to-total phosphorus ratio on the calcium and phosphorus digestibility and growth performance of growing pigs15
Supplementing lysolecithin in corn-oil based diet enhanced growth and improved body biochemical composition in juvenile stellate sturgeon (Acipenser stellatus)15
Substituting fish meal with a bacteria protein (Methylococcus capsulatus, Bath) grown on natural gas: Effects on growth non-specific immunity and gut health of spotted seabass (Lateolabrax maculatus)15
Characterization of polar and non-polar lipids of Hermetia illucens and Tenebrio molitor meals as animal feed ingredients15
Using faecal nitrogen as a marker to estimate intake and digestibility in sheep fed multi-species native forage15
Effects of laboratory ensiling method, microbial inoculation, and storage length on the fermentation profile and nutrient composition of whole-plant corn silage and high-moisture corn15
Nano and natural zeolite feed supplements for dairy goats: Feed intake, ruminal fermentation, blood metabolites, and milk yield and fatty acids profile15
Dietary levan as a feed additive: Effects on growth performance, meat quality, immune response, and gut health in broiler chickens15
Effects of guanidinoacetic acid and betaine on growth performance, energy and nitrogen metabolism, and rumen microbial protein synthesis in lambs15
Effects of dietary red pepper extracts on growth, hematology, pigmentation, disease resistance, and growth- and immune-related gene expressions of goldfish (Carassius auratus)15
Corrigendum to “Amino acid digestibility and energy concentrations in cashew nuts and copra meal fed to pigs” [Anim. Feed Sci. Technol. 329 (2025) 116469]15
Comparing a seaweed blend to pharmacological levels of zinc oxide in weaner pig diets: The benefit to pig performance and inflammatory response14
Substitution of human edible feeds with integrated use of reduced fat wheat distillers and high-quality forages in a diet for high production lactating dairy cows14
Inclusion of the Cistus ladanifer L. plant and its condensed tannin extract in lamb diets - Effects on animal antioxidant status and oxidative stability of meat14
Short-term effects of diets containing a water-soluble extract of Angelica sinensis on growth performance and hypoxia tolerance of juvenile Jian carp (Cyprinus carpio var. Jian)14
Effects of liveweight and incisor arcade breadth on bite mass of grazing Holstein-Friesian dairy cows14
Editorial Board14
Characterization of storage stability of microalgal biomass for its applications as protein feed ingredients in animal and aquafeeds14
Evaluation of increasing levels of condensed tannin extracted from Acacia mearnsii on performance, carcass traits, meat quality, methane emission, and health of finishing Nellore bulls14
Editorial Board14
Body yield, growth performance, and haematological evaluation of Nile tilapia fed a diet supplemented with Saccharomyces cerevisiae14
Effect of wilting and microbial inoculation on the fermentation profile, nutrient composition, and aerobic stability of Bermuda grass silage14
Shrimp waste meal (Pandalus borealis) as an alternative ingredient in diets for juvenile European lobster (Homarus gammarus, L.)13
Effects of in ovo feeding of xylobiose and xylotriose on growth performance, carcass traits, ileal histomorphometry, and immune-related gene expression in broiler chickens13
Standardized ileal digestibility of amino acids and metabolizable energy in three sources of high-protein corn distillers dried grains fed to weanling pigs13
Growth performance, hematological and immune parameters, and mRNA levels of cytokines and antioxidant-related genes in rainbow trout (Oncorhynchus mykiss) fed on Pediocuccus pentosaceus and/or ferulic13
Effects of dietary inclusion of kelp residue on growth performance, blood biochemistry, hepatic metabolism, digestive enzymes and intestinal health of turbot Scophthalmus maximus13
Impact of feeding management strategy on overall weight gain, growth dynamics of selected organs and growth rate and development of the mammary gland in Preweaned heifers13
The anti-methanogenic efficacy of Asparagopsis armata: Could it be attributable solely to its bromoform content?13
Black Soldier Fly Larvae Meal (BSFLM) as an alternative protein source in sustainable aquaculture production: A scoping review of its comprehensive impact on shrimp and prawn farming13
Feeding complete feed block with lemongrass (Cymbopogon citratus) improves nutrient utilization, rumen health, and meat quality in lambs13
Effects of dietary concentration of threonine on growth performance, meat quality, antioxidant capacity, stress biomarker, and intestinal barrier function in broiler chickens raised under multiple str13
Taurine supplementation in plant-based diets for juvenile rainbow trout (Oncorhynchus mykiss): Effects on growth performance, whole body composition, and histomorphological features13
Effects of selenium-enriched Bacillus pumilus on the growth performance, blood biochemical parameters, innate immune response, and oxidative activity Nile tilapia (Oreochromis niloticus) fed fishmeal-13
Supplementing the diet of Nile tilapia (Oreochromis niloticus) with trub, a brewing byproduct, enhanced growth performance, increased fillet protein content, improved immunological response, and lower13
Comparison between single and multiple daily distributions of the diet on growth performance, behaviour, and rumen health of fattening Limousin bulls13
Impact of dietary supplementation with Antheraea pernyi cecropin on growth performance, serum immune indices, intestinal microbial communities and proteomics of Apostichopus japonicus13
Bioprocess development with special yeasts for cassava bagasse enrichment nutritional to use in animal feed13
Low-protein diet promotes nitrogen retention efficiency via enhanced renal urea reabsorption and microbial hydrogen incorporation in the rumen of goats13
Shredding of grass-clover before ensiling: Effects on feed intake, digestibility, and methane production in dairy cows13
Production and chemical composition of pasture forbs with high bioactive compounds in a low input production system in the Pacific Northwest12
Biobased functional feed additives in Asian aquaculture: Trends, impacts, and future directions12
Dietary supplementation of hydrolyzed yeast from Kluyveromyces fragilis with or without high-dose zinc oxide modulates growth performance and diarrhea incidence of weaned pigs by improving intestinal 12
Organic acid preservation of cereal grains improves grain quality, growth performance, and intestinal health of post-weaned pigs12
Forage type affects the temporal methane emission profiles in dairy cows fed fresh forages12
Dietary application of dried citrus pulp, with or without soybean oil, in lactating Holstein cow diet: Effects on feed intake, digestibility, performance, a milk fatty acid profile and total phenolics12
Associations among nutrient concentration, silage fermentation products, in vivo organic matter digestibility, rumen fermentation and in vitro methane yield in 78 grass silages12
Performances and nutritional values of a new hooded barley (cv. Mochona) and a high yield triticale (cv. Titania) as hay or silage for sheep under Mediterranean conditions12
Effects of dry ensiling and toasting on nutrient concentrations, antinutritional compounds, and the formation of Maillard polymers in field pea grains12
Effects of vegetable oils on feed intake, nutrient digestibility, ruminal parameters, lactation performance, and milk fatty acid composition in cattle: A meta-analysis12
Faecal near-infrared reflectance spectroscopy profiling for the prediction of dietary nutritional characteristics for equines12
Reduction of enteric methane production with palm oil: Responses in dry matter intake, rumen fermentation and apparent digestibility in sheep12
Effects of different concentrate levels in AGRI-002E sorghum silage-based diets on nutrient intake and digestibility, ruminal pH and ammonia concentration, ruminal degradability, and microbial efficie12
Dietary supplementation with functional amino acids improves the capacity of growing pigs to cope with a health challenge12
Dietary vitamin B6 could improve the utilization of high carbohydrate diet by promoting carbohydrate degradation and lipid synthesis in Pacific white shrimp (Litopenaeus vannamei)12
Effects of calcareous marine algae on performance, rumen fermentation and methane emissions of high-yielding dairy cows12
Effects of hydrolysable tannin extract and dry matter concentration on ensiled legume and grass forages – Chemical composition, crude protein fractions and in vitro gas production kinetics12
Effect of application rate of a nitrite-hexamine containing additive on the fermentation and nutritional composition of direct-cut or wilted ruzi grass silage11
Dietary characteristics and body weight input improve the prediction of enteric methane production from growing-finishing pigs11
Feeding rumen-protected Capsicum oleoresin to dairy cows during the transition period and early lactation: Effects on nutrient digestibility, blood metabolites, and performance11
Intake, digestibility, rumen fermentation and nitrogen balance in sheep offered alfalfa silage with different proportions of the tannin-rich legume sericea lespedeza11
Validation of prediction equations to estimate the nutritive value of broiler chicken diets based on their chemical composition11
Editorial Board11
Effect of pre and postpartum maternal supplementation of zinc and selenium via slow-release glass bolus or the element salts on feed intake and some blood parameters in ewes and their lambs11
Mulberry (Morus spp.): A promising field crop for livestock forage11
Supplemental effects of coated fish oil enriched in docosahexaenoic acid on the performance, blood lipid profile and meat fatty acid profile in finishing pigs11
Soybean molasses has a positive impact on the pelleting process and physical quality of dairy feed pellets11
Dietary supplementation with 25-hydroxycholecalciferol and phytase in growing-finishing pigs: I. Effects on performance, carcass traits, muscle antioxidant capacity and fatty acid profile11
Enhancing the nutritional value of canola meal through solid culture with Pleurotus ostreatus11
Mixture extracts of Psidium guajava L. and Azadirachta indica A. Juss - based diets synergistically improve health status through red tilapia (Oreochromis sp.) immune responses, antioxidant activities11
Effects of dietary vitamin C supplementation on growth performance, antioxidant status, and growth hormone and insulin-like growth factor 1 levels in juvenile walleye pollock (Gadus chalcogrammus)11
Replacement of chicken meal with full-fat locust meal in Golden Retriever dog food and its influence on palatability, digestibility, fecal quality, and immunity11
Effects of feeding prickly pear by-product silage as a partial replacement of concentrate on dairy ewes: Milk characteristics, nutrient utilisation and in vitro ruminal fermentation10
The impact of probiotic live yeast in a barley grain-based diet on rumen microbial communities, fermentation, and histology of artificially reared lambs10
Towards efficient grass-clover biorefining: Influence of harvesting methods and delayed processing10
Reducing dietary crude protein in broiler diets positively affects litter quality without compromising growth performance whereas a reduction in dietary electrolyte balance further improves litter qua10
Changes in thermomechanical properties of feed in relation to composition and their effect on pellet manufacturing10
Regulation of the ω-3 fatty acid biosynthetic pathway and fatty acids bioconversion capacity in selected rainbow trout (Oncorhynchus mykiss) using alternative dietary oils10
Fermented soybean meal and soy protein concentrate had greater digestible energy but similar amino acid digestibility compared with soybean meal fed to weanling pigs10
Evaluating the inclusion of phytase sources to phosphorus-free diets for GIFT tilapia (Oreochromis niloticus): Growth performance, intestinal morphometry, immune-antioxidant responses, and phosphorus 10
Effects of dietary vitamin A supplementation on growth, immune response, and lipid metabolism in mid-stage Epinephelus coioides10
Effects of extrusion specific mechanical energy and dryer conditions on the survival of Bacillus coagulans GBI-30, 6086 for commercial pet food applications10
Corrigendum to “Nutritive value of dehydrated sainfoin (Onobrychis viciifolia) for growing rabbits, according to the harvesting stage” [Anim. Feed Sci. Technol. 279 (2021) 114995]10
Comparative effects of inorganic and organic manganese supplementation on productive performance, egg quality, tibial characteristics, serum biochemical indices, and fecal Mn excretion of laying ducks10
Partial dietary fishmeal replacement with mixture of plant protein sources supplemented with exogenous enzymes modify growth performance, digestibility, intestinal morphology, haemato-biochemical and 10
Branched-chain amino acids supplementation in low-protein broiler diets: A review10
Amino acid analysis using multiple time point hydrolysis and non-linear regression for determination of amino acid profiles and 21-hour correction factors of biological standards, and dairy cattle mil10
Effect of sodium butyrate, phytogenic compounds and egg yolk antibodies supplementation in calf milk replacer containing probiotic bacteria on farms feeding a mixture of surplus colostrum and transiti10
Effects of copper source and supplementation level on degradation products, color, and fatty acid profile in canned pet food10
Maternal and/or direct feeding of organic acid-preserved cereal grains improves performance and digestive health of pigs from birth to slaughter10
The impact of probiotic live yeast in a barley grain-based diet on feed efficiency, carcass traits, and immune-oxidative status of artificially reared lambs10
Indications for a lower methane yield from digested fibre in ruminants digesting fibre more efficiently10
Starch gelatinization implications for nutrient digestibility and fermentation products in the faeces of Beagle dogs10
Evaluation of a modified feeding strategy on the growth, metabolism and feeding economics of Snubnose Pompano Trachinotus blochii (Lacepede, 1801) in a recirculatory system10
Meta-analysis of the effects of dietary sources of selenium on lactational performance and oxidative status of dairy cows10
Effect of cactus species in the diets of dairy goats on feed efficiency, milk yield, and milk and cheese composition10
Partial dietary fish meal replacement with soybean meal supplemented with papain alters growth, hematological, serum biochemical indices, antioxidant activities and immune response of Sea bass, Dicent10
Physicochemical properties, short chain fatty acids production and in vitro fermentation of fibrous ingredients using cecal inoculum from sows9
Editorial Board9
Rumen protected riboflavin and rumen protected pantothenate improved growth performance, nutrient digestion and rumen fermentation in Angus bulls9
Effects of whole wheat supplementation on gastrointestinal tract development and growth performance of two broiler strains fed diets differing in energy and nutrient density from 0 to 40 days of age9
Dietary fishmeal replacement with Hermetia illucens (Black soldier fly, BSF) larvae meal affected production performance, whole body composition, antioxidant status, and health of snakehead (Channa st9
Effects of an ensiled mixture based on orange pulp on the intake and performance of fattening male lambs9
Can feedlot cattle increase productivity and decrease methane emissions by lowering the straw particle size?9
Editorial Board9
Evaluation of type of grinding of lucerne hay and wheat straw in diets for growing rabbits with two levels of neutral detergent fibre9
In ovo maltodextrin feeding and breeder age: Effects on hatchability, hatching weight, serum glucose, glycogen reserves, organ development and intestinal histomorphology in ducklings9
Natural feed additives in high-concentrate diets fed to Angus × Nellore finishing steers9
Internal versus external fat in extrusion of dry expanded dog kibbles containing soy – Impact on process stability and product quality9
Response of calves fed starters based on either steam-flaked corn grain or steam-flaked barley grain to dietary protein content in Holstein dairy calves9
Evaluation of single cell protein on the growth performance, digestibility and immune gene expression of Pacific white shrimp, Penaeus vannamei9
Effect of multi-species probiotic as a functional feed additive on immune response, health status, and offspring quality of female rainbow trout (Oncorhynchus mykiss) breeders9
Determination of eleven total amino acids including cyst(e)ine by HPLC-DAD/FLD in complete dry and wet pet foods and their feed materials9
Influence of dietary Plukenetia conophora seed on growth performance, hepatic antioxidant status, blood chemistry, fillet quality, fatty acid, and oxidative stability of Clarias gariepinus9
High-pressure processing inactivation of Salmonella in raw pet food for dog is enhanced by acidulation with lactic acid8
Optimal levels of methionine and the impact of water leaching in juvenile Penaeus vannamei diets8
Essential oil of Curcuma aromatica as a dietary supplement: Evaluation of its effect on growth, haematology, immune response and histopathology in Channa punctata challenged with two pathogenic aeromo8
Effects of feeding wheat straw or beet pulp in starters supplemented with either soybean oil or palm fatty acids on growth performance and urinary purine derivatives in dairy calves8
Editorial Board8
Assessment of field traits, nutrient composition and digestible amino acids of corns with different endosperm textures for poultry and swine8
Dietary lysine deficiency causes intestinal immune dysfunction partially via Janus kinases (JAKs)/signal transducers and activators of transcription (STATs) signalling pathways of on-growing grass car8
A meta-analysis of yeast products for beef cattle under stress conditions: Performance, health and physiological parameters8
Effects of different protein sources in low-phosphorus diets on calculated basal endogenous loss of phosphorus by growing pigs8
Effect on growth, gonad development, health and disease resistance against Aeromonas hydrophila of Origanum minutiflorum essential oil in Cyprinus carpio8
Apparent ileal digestibility of amino acids by pigs is not affected by increasing dietary calcium from deficient to excess concentrations, but phosphorus digestibility is reduced8
Characterization of various wheat types and processing methods using in vitro ruminal batch cultures8
Effects of licorice stalk and fennel residue on the meat quality, muscle metabolites, and flavor characteristics of Hu lambs8
Sampling time influences the apparent total tract digestible Ca and P equivalence of phytase in weaner pigs during a 21-day study8
Effect of acid and fermented silage hydrolysis time on protein fractionation and digestibility for Nile Tilapia8
Positive effect of dietary emodin on growth, antioxidant capacity, inflammatory response, intestinal microbiota and resistance of Micropterus salmoides against MSRV infection8
Performance and enteric methane emission of growing beef bulls from different genetic groups subjected to two supplementation strategies grazing tropical grass in the rainy season8
The regulation of AMPK pathway in liver abnormal lipid deposition caused by high carbohydrate diet in rice field eel8
Cultivation of forage maize in boreal conditions – Assessment of trade-offs between increased productivity and environmental impact8
Seaweed species and pre-treatment methods: Effects on fatty acid profile and performance in black soldier fly (Hermetia illucens) larvae8
Incorporation of tributyrin and tricaproin into milk replacer on intake, growth, and health of Holstein calves8
Conventional loose mineral with added red clover leaf (Trifolium pratense L.) reverses vasoconstriction associated with tall fescue toxicosis in steers8
Effects of nitrate sources on in vitro methane production and ruminal fermentation parameters in diets differing in starch degradability8
Improper sample preparation negatively affects near infrared reflectance spectroscopy (NIRS) nutrient analysis of ground corn8
Effects of pre-weaning supplementation with fennel seed powder in two terms on growth performance, health status, and blood metabolites of Holstein dairy calves8
A mixture of free and microencapsulated essential oils combined with turmeric and tannin in the diet of cattle in the growing and finishing phase: A new tool to enhance productivity8
Editorial Board8
Enhancing sustainable production efficiency in rainbow trout (Oncorhynchus mykiss) through feed restriction strategies under conditions of industrial production8
Vegetable oil blends and environmental temperature influence the nutrient efficiency and gut microbiome of rainbow trout: Insight on microbial diversity, community structure, and function8
Dietary valine affects growth performance, intestinal immune and antioxidant capacity in juvenile largemouth bass (Micropterus salmoides)8
Replacing alfalfa hay with paper mulberry (Broussonetia papyrifera L.) silage in diets do not affect the production performance of the low lactating dairy cows8
Spatial mapping of xylanase activity on maize meal8
Dietary guanidinoacetic acid as arginine spare molecule for beef cows at late gestation: Effects on cow’s performance and metabolism, and offspring growth and development8
Editorial Board8
Feed intake, rumen fermentation and performance of dairy cows fed diets formulated at two starch concentrations with either conventional urea or slow-release urea8
Proposal and validation of integrated alfalfa silage quality index (ASQI) method for the quality assessment of alfalfa silage for lactating dairy cows8
Effect of the garlic matrix and inclusion level on in vitro methane production and fermentation7
Elevated branched-chain amino acid inclusions generate distinctly divergent growth performance responses in broiler chickens offered wheat- and/or sorghum-based, reduced-crude protein diets7
Regulatory mechanisms of nutrient metabolism and the impacts of iron and zinc nanoparticles on growth and physiology of Rohu, Labeo rohita7
Influence of partial replacement of ground barley with whole barley and exogenous enzyme supplementation in pelleted diets on growth performance, nutrient utilisation and foregut development in broile7
The effects of pelleting process parameters and phytase source on the in-feed stability of phytase7
Effects of pre- and postpartum dietary fat sources (soybean oil versus linseed oil) on lactation performance and blood metabolites in transition dairy cows7
Could we partially replace maize with nut skins for more sustainable sheep diets? In vitro ruminal fermentation and biohydrogenation7
Acoustic feeding behavior, growth performance and feed consumption using Lithothamnium as organic mineral dietary supplement for Penaeus vannamei in oligohaline water7
A meta-analysis of the impact of an Aspergillus oryzae fermentation product on ruminal fermentation and dairy cow performance7
Effects of feeding mycotoxin-contaminated diets and the use of an adsorbent on the intake, digestibility, rumen fermentation, nitrogen balance and physiological parameters in the blood of Nellore stee7
Assessment of adulteration in the composition of dog food based on DNA identification by real-time PCR7
Effect of tannin extract associated with two levels of non-protein nitrogen in the supplement on performance, ruminal parameters, and microbial diversity of grazing Nellore cattle during the growing p7
Relationship between sainfoin proanthocyanidins and in vitro fermentation depending on time of harvest and level of inclusion in the diet7
Elemental composition in commercial dry extruded and moist canned dog foods7
Methane production from locally available ruminant feedstuffs in Ethiopia – An in vitro study7
Synergistic effects of dietary methionine and taurine on growth performance, blood parameters, expression in hepatic sulfur-metabolism genes, and flesh quality of large Nile tilapia7
Partial pretreatment of ingredient mixture effectively improved feed chemical composition, physicochemical properties and in vitro digestibility7
Association between yeast product feeding and milk production of lactating dairy cows: Multilevel meta-analysis and meta-regression7
Improper dietary protein to carbohydrate ratio causes abnormal visceral fat deposition, hampering gonadal development and breeding performance in Labeo Catla female7
Probiotic-inoculated biochar as a feed additive for dairy sheep: Effect on apparent digestibility, microbial protein supply, methane emissions and productive performance7
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