Journal of Environmental Science and Health Part B-Pesticides Food Con

Papers
(The median citation count of Journal of Environmental Science and Health Part B-Pesticides Food Con is 3. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-12-01 to 2025-12-01.)
ArticleCitations
Phytotoxic effects of leaf extract of Esenbeckia leiocarpa Engl. on germination and initial development of weeds34
Development of an advanced analytical technique for detecting multiple pesticide residues in vegetables through liquid chromatography tandem mass spectroscopy (LC-MS/MS)24
Phylogroup typing and carbapenem resistance ofEscherichia colifrom agricultural samples in Metro Manila, Philippines19
Development of a colloidal gold immunochromatographic strip for the rapid detection of pefloxacin in grass carp with a novel pretreatment method18
Multiresidue analysis of pesticides in three Indian soils: method development and validation using gas chromatography tandem mass spectrometry18
Heavy metal pollution in commonly consumed fish species: seasonal variations and health risks17
Drying and rehydration kinetics of peeled and unpeeled green apple slices (Granny Smith cv)15
Selectivity and control of Euphorbia heterophylla in sugarcane by herbicide in post-emergence14
An approach for the treatment of chlorpyrifos and atrazine pesticides using graphitic carbon nitride photocatalyst13
Residue analysis and dietary risk assessment of tebuconazole in loquat and sugarcane after open-field application in China13
Pre-harvest desiccation strategies of soybean culture: a scenario without paraquat12
Detrimental and essential elements in fruiting bodies of wild-growing fungi Coprinus comatus, Flammulina velutipes, and Armillaria ostoyae12
Mesoporous silica nanoparticles incorporated with zinc oxide as a novel antifungal agent against toxigenic fungi strains12
The benefit of using in vitro bioassays to screen agricultural samples for oxidative stress: South Africa’s case11
Environmental Risk Index of the main insecticides used In the state of Mato Grosso11
Development and validation of a simple and efficient method for the analysis of commercial formulations containing clopyralid, picloram and aminopyralid as active ingredients11
Egeria densa remediates the aquatic environment and reduces 14C-deltamethrin bioaccumulation in Danio rerio10
Kinetics and sorption behavior of glyphosate and tricyclazole for their efficient retention in biomixtures10
Glyphosate, AMPA, and metsulfuron-methyl retention in the main horizons of a Typic Argiudoll10
Removal of fenamiphos, imidacloprid, and oxamyl pesticides from water by microalgal Nannochloropsis oculata biomass and their determination by validated HPLC method10
Soybean injury caused by the application of subdoses of 2,4-D or dicamba, in simulated drift10
Photocatalytic oxidation of antibiotic residue and organic dye pollutant using noble metal-doped ZnO: Reducing environmental and health risks10
Insecticidal efficacy of green-synthesized copper nanoparticles and their impact on detoxification genes in the khapra beetle10
3-Hydroxy-3-alkylindolin-2-ones: regioselective synthesis, molecular docking and nematicidal studies againstMeloidogyne incognita10
Dissipation, residue and dietary risk assessment of difenoconazole in Rosa roxburghii9
Development of methods based on low-temperature partitioning (LTP) for monitoring cresols and chlorophenols in sewage sludge, soil, and water in column leaching9
Antibiotics in urine of the general population: Exposure, health risk assessment, and food factors9
Residue analysis and dietary risk assessment of picoxystrobin in potato ( Solanum tuberosum ), citrus fruit ( Citrus reticulata Blanco), a9
Removal of microorganisms and antibiotic resistance genes from swine wastewater: a comparison between polyaluminum chloride (PAC), polyaluminum sulfate (LST), and aluminum hydroxide iron (LT)9
Acute toxicity of Zanthoxylum bungeanum against two stored product insects and synergistic interactions between two major compounds limonene and linalool9
A new laboratory method to study the impact of leaf texture on pesticide dislodgeable foliar residues (DFR)8
Method development and validation in the curry leaf matrix employing advanced mass spectrometry: quantitative screening of 490 multiclass pesticides by buffered ethyl acetate technique8
Retention and transport of atrazine in soils from contrasting agricultural rotations in the Argentinean southwest of the Chaco8
Rupture of Brumadinho dam (Minas Gerais, Brazil): embryotoxicity in zebrafish induced by metal mixture-contaminated water8
Influence of the urease inhibitor suspension (Atmowell®) on the fluorescent dye pyranine and its spray and drift behavior in wind tunnel measurements8
Application electrochemical sensor based on nanosheets G-C3N4/CPE by square-wave anodic stripping voltammetric for measure amounts of toxic tartrazine color residual in different8
Mixture of auxinic herbicides for the control of Conyza spp. and its phytotoxic effects on soybean sown in sequence8
Research on the recycling and disposal of Chinese pesticide packaging waste based on evolutionary game theory7
Molecular detection of Toxoplasma gondii in irrigation waters and agricultural soils of Central Luzon, Philippines: implications to human health7
Effective removal of carbofuran pesticide in wastewater using silver-doped TiO 2 photocatalyst7
Leaf and stem anatomical characterization of Euphorbia hirta L., a tolerant species to glyphosate7
Multivariate optimization results in an edible extract from Ilex paraguariensis unexplored residues with a high amount of phenolic compounds7
Physicochemical characteristics, mycoflora and aflatoxins in corn grown and stored in Northern Tamaulipas, Mexico7
Mycoremediation of the novel fungicide ametoctradin by different agricultural soils and accelerated degradation utilizing selected fungal strains7
Ecotoxicological effects of conventional herbicides and a natural herbicide on freshwater fish (Danio rerio)7
Physiological and growth responses of cacao to glyphosate exposure7
Phenanthrene degradation by Bacillus cereus strain Sneb1168 isolated from Reynosa, Mexico7
Refining the non-dietary risk assessment by using half-lives (DT50) from magnitude of residue studies as a surrogate to dislodgeable foliar residue (DFR) decline7
In vitro biocontrol of Fusarium oxysporum with antagonistic microorganisms and In vivo effect on Solanum lycopersicum L.7
QuEChERS methodology and Gas Chromatography-mass spectrometry for detection of 345 pesticide residues in Egyptian poultry feed: a comprehensive study7
Residues of pyrethroids and triazoles pesticides in water and sediment of certain Egyptian watercourses: assessing their influence on fungal diversity7
In vitro release of aluminum from the geophagic clay "Chacco" in the Peruvian highlands: Chemical characterization and health risk assessment7
Detection of the insecticide substance acetamiprid in honey bee population components under realistic field conditions7
Extraction method for determining dinotefuran insecticide in water samples7
Hematotoxicity and expression of genes involved in hematological malignancies in Mexican children environmentally exposed to benzene7
Redox status upon herbicides application in the control of Lolium multiflorum (2n and 4n) as weed6
Determination of 52 hidden chemical pesticides in biopesticide products by GC-MS/MS and LC-MS/MS6
Markers of resistance to pea aphid, Acyrthosiphon pisum Harris in Pisum sativum L. accessions6
Can herbicides of different mode of action cause injury symptoms in non-herbicide-tolerant young soybean due to simulated drift?6
Study on the preparation of sustained-release thiamethoxam microspheres by blending microcrystalline wax with tapioca starch ester or dehydroabietic acid ester as the matrix6
Residues and degradation dynamics of pymetrozine and chlorpyrifos in rice field ecosystem6
Low doses of glyphosate do not damage the secondary metabolism of common bean6
Occurrence, distribution and health risk assessment of quinolone residues in cultured fish in southeast China6
Management of Digitaria insularis in soybean pre-sowing desiccation by ACCase alternative herbicides and its impact on soybean carryover6
Effects of pyraclostrobin, metalaxyl-M, trichloroisocyanuric acid and thiodiazole copper on soil physicochemical properties and bacterial diversity, community structure and function6
Evaluation of needle injection practices contributing to Campylobacter contamination in New Zealand chicken and chicken products6
Resonance Rayleigh scattering technique-using chitosan-capped gold nanoparticles, approaches spectrofluorimetric method for determination of Bentazone residual in water samples6
The role of the antioxidant system and the photosynthetic behavior of paraquat-resistant Conyza sumatrensis in Brazil6
Botanical products in Acyrthosiphon pisum (Harris) management in Pisum sativum L.6
Effective inhibition of antibiotic residues and bacterial pathogens in wastewater using TiO 2 metal oxide photocatalyst6
The effect of formulation composition and adjuvant type on difenoconazole dislodgeable foliar residue6
Understanding factors that affect dislodgeable foliar residues of pyrimethanil and their dissipation: How relevant is the crop-type for human exposure?6
Improving meat qualities of pigs after deworming against ascariasis with administered glycyrrhizic acid6
In vitro evaluation of the antagonistic activity of native strains of Trichoderma spp. against Fusarium spp.5
Robust monitoring, risk assessment, and environmental impact of antibacterial residues in animal and fishery products collected in Tokyo from 2020 to 20245
Effects in air-exposed corn silage of medium chain fatty acids on select spoilage microbes, zoonotic pathogens, and in vitro rumen fermentation5
Toxicity of imidacloprid to soil organisms: biological responses in plants, earthworms, and millipedes5
Assessment of mineral nutrition level and heavy metals toxicity in Kosovo herbal remedies5
Construction of Fe 2 O 3 /g-C 3 N 5 heterojunction and photo5
MoS 2 _CNTs_aerogel-based PEDOT nanocomposite electrochemical sensor for simultaneous detection of chloramphenicol and furazolidone in food samples5
Polychlorinated biphenyl congeners in water canals and their relationships with water quality parameters: Insights into their risk assessment5
Improved photocatalytic decomposition of carbaryl pesticide in wastewater using ZnO nanorods5
Sol-gel and Pechini niobium modified: synthesis, characterization and application in the 2,4-D herbicide degradation5
Dynamic light scattering and zeta-potential as a tool for understanding the mechanism of pesticides binding toward individual components of transition metal nanoparticles and graphene oxide hybrids5
Acute toxicity and behavioral responses of banded gourami ( Trichogaster fasciata ) to single and combined exposure of acetamiprid and dimethoate5
Insights into the ecotoxicological perturbations induced by the biocide Abamectin in the white snail, Theba pisana5
Transcriptomic signaling in zebrafish (Danio rerio) embryos exposed to environmental concentrations of glyphosate5
Behavioral and biochemical consequences after chronic exposition to the herbicide atrazine in tadpoles5
The feasibility of using micro concentrated multiple reflection ATR FTIR accessory in pesticide analysis5
Optimizing herbicide selection for pre-emergence control of itchgrass and cypressvine morningglory in sugarcane4
Chlorpyrifos-induced dysregulation of synaptic plasticity in rat hippocampal neurons4
Biological effects of a copper-based fungicide on the fruit fly, Drosophila melanogaster4
Microbiome analyses of poultry feeds: Part II. Comparison of different poultry feeds4
Dual-function thiourea-linked benzothiazole derivative: sensitive fluorescent detection of Hg 2+ and broad-spectrum antibacterial and antifungal acti4
Survival of Campylobacter jejuni during in vitro culture with mixed bovine ruminal microorganisms in the presence of methanogen inhibitors4
Effects of sepiolite and biochar on the photosynthetic and antioxidant systems of pakchoi under Cd and atrazine stress4
Degradation of imidacloprid and acetamiprid in tea (Camellia sinensis) infusion by ultraviolet light irradiation4
Field and laboratory evaluation of the efficacy of a bacterial consortium inoculant in reducing glyphosate herbicide residues in maize grains4
Assessment of pesticide residues: a comprehensive analysis of seasonal trends and health implications4
Assessment of heavy metal stress in the adaptation strategies of Tulipa luanica growing on serpentine soil through some biomarkers in comparison to Tulipa4
Metallothionein gene expression in rat tissues: response to dietary restriction after orally dichlorodiphenyldichloroethylene (DDE) exposure and high-fat feeding4
Adequacy of glyphosate doses in the Merremia cissoides (Lam.) Hallier f. control as a function of light intensity in the growth environments4
Ecotoxicological soil risk assessment under the new soil exposure framework – an impact assessment4
Searching for biomarkers of early detection of 2,4-D effects in a native tree species from the Brazilian Cerrado biome4
Bioactive potential of Mentha arvensis L. essential oil4
Can 2,4-D promote the hormesis effect in upland rice?4
Empirical adsorption kinetics: comparing linear and nonlinear regression analysis emphasizing the need for high throughput analysis4
Assessment of antimicrobial activity and GC-MS using culture filtrate of local marine Bacillus strains4
CdSe/ZnS QDs embedded polyethersulfone fluorescence composite membrane for sensitive detection of copper ions in various drinks4
The preparation of polyclonal antibody against chlordimeform and establishment of detection by indirect competitive ELISA4
Mycoremediation of pretilachlor and its metabolite by Aspergillus ficuum4
Persistence and degradation of tembotrione in loamy soil: Effect of various organic amendments, moisture regimes and temperatures4
Response of the mushroom pathogen Cladobotryum mycophilum to prochloraz and metrafenone fungicides and Streptomyces flavovirens actinobacteria4
Assessment of organochlorine pesticide contamination in Astyanax altiparanae from the Alagados Dam, Southern Brazil4
Soybean productivity and financial viability with rhizobacteria, farming systems, and phosphorus doses4
Evaluation of myenteric neurons in the colon of rats exposed to 2,4 dichlorophenoxyacetic acid herbicide4
Raw feedstock vs. biochar from olive stone: Impact on the sorption–desorption of diclosulam and tropical soil improvement4
Dissipation pattern of tetraniliprole in/on green chilies3
Enhancement of landfill leachate treatment using extracellular polymeric substances as bio-flocculants3
Dissipation kinetics, safety evaluation, and decontamination of residues of the combo-formulation iprovalicarb 8.4% + copper oxychloride 40.6% WG in/on grapes (Vitis vinifera L.)3
The light intensity in the cultivation environment and the impact of glyphosate on plants of the Urochloa genus3
Screening bacterial isolates for biocontrol of sheath blight in rice plants3
Synthesis and application of a carbon composite containing molecularly imprinted poly(methacrylic acid) for efficient removal of fenpyroximate pesticide3
Microbial community structures and antibiotic biodegradation characteristics during anaerobic digestion of chicken manure containing residual enrofloxacin3
Dissipation kinetics, food safety evaluation and decontamination of chlorantraniliprole in cowpea3
Effects of root-irrigation with metalaxyl-M and hymexazol on soil physical and chemical properties, enzyme activity, and the fungal diversity, community structure and function3
Efficiency of the removal of tetraethyl pyrophosphate (TEPP) pesticide in water: use of cork granules as a natural adsorbent on acetylcholinesterase activity in neuronal PC12 cell3
In vitro and in vivo screening of bacterial species from contaminated soil for heavy metal biotransformation activity3
Variability of caffeine content in green and roasted Coffea arabica regarding the origin, post-harvest processing, and altitude, and overview of recommended daily allowance3
Herbicide contamination of Batak plain agricultural soils and risk assessment3
First report in two decades of ciguatera fish poisoning linked to small-sized fish consumption in the Canary Islands3
Cumulative potential and half-life of [imazapic + imazapyr] in lowland soils of Rio Grande Do Sul grown with clearfield® rice3
Preparation and evaluation of attractive microspheres for control of Agrilus planipennis fairmaire3
Adsorption–desorption characteristics of atrazine on soil and vermicompost prepared with different ratios of raw materials3
Development of a low-cost inoculum to improve composting of cattle slaughterhouse by-products3
Herbicides in the initial growth and chlorophyll indices of sugarcane in pre-sprouted seedlings3
Single and mixed exposure to distinct groups of pesticides suggests endocrine disrupting properties of imidacloprid in zebrafish embryos3
Rapid, sensitive and selective detection of glyphosate in wheat and rice flour using a polar stationary phase by LC–MS/MS3
Vortex-assisted dispersive micro-solid-phase extraction using silica-supported Fe 2 O 3 -modified khat ( C 3
Acute exposure of Isopyrazam damages the developed cardiovascular system of zebrafish (Danio rerio)3
Dissipation pattern and safety assessment of fenazaquin and metaflumizone in butterbur (Petasites japonicus)3
The pathogenic potential and genetic attributes of Escherichia coli in milk from dairy cows with subclinical mastitis3
Comparative assessment of acute toxicity and histological changes in liver of African catfish Clarias gariepinus exposed to cotton insecticides3
In vitro cytotoxicity assessment of different solvents used in pesticide dilution3
Determination of chlorpyrifos-methyl, lambda-cyhalothrin and tebuconazole residues in Sultana seedless grapes sprayed with pesticides under farmer’s conditions3
Persistence and transformation of flucetosulfuron herbicide in soil as affected by biotic and abiotic factors3
Determination of highly hazardous pesticides in fruits and vegetables in the Maya region of southeast of Mexico3
Enhanced photodegradation of oxytetracycline antibiotic in wastewater by implementing ZnO-loaded carbon fiber3
Determination of the effectiveness of some unmanned aerial vehicles (UAVs) at different application volumes in herbicide control for wheat cultivation3
Mesoporous silica nanoparticles adsorb aflatoxin B1 and reduce mycotoxin-induced cell damage3
Dynamic headspace GC-MS/MS analysis of ethylene oxide and 2-chloroethanol in dry food commodities: a novel approach3
A polypyrrole-cotton pad sorbent as micro-solid phase extractor enclosed in tea bag envelope for determination of synthetic antioxidants in non-alcoholic beverage products3
Glyphosate at low doses changes the physiology and increases the productivity of common bean as affected by sowing seasons3
Optimization and validation of LLE-LTP to determine florpyrauxifen-benzyl herbicide in water samples by HPLC-DAD3
Study on degradation characteristics of imazamox by Streptomycetaceae3
Effect of different soil water managements on the selectivity of fomesafen in conventional and RR soybean3
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