Journal of Environmental Science and Health Part B-Pesticides Food Con

Papers
(The median citation count of Journal of Environmental Science and Health Part B-Pesticides Food Con is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)
ArticleCitations
Phytotoxic effects of leaf extract of Esenbeckia leiocarpa Engl. on germination and initial development of weeds40
Phylogroup typing and carbapenem resistance ofEscherichia colifrom agricultural samples in Metro Manila, Philippines23
Multiresidue analysis of pesticides in three Indian soils: method development and validation using gas chromatography tandem mass spectrometry22
Development of an advanced analytical technique for detecting multiple pesticide residues in vegetables through liquid chromatography tandem mass spectroscopy (LC-MS/MS)15
Tetracycline residues in milk and beef from the Ugandan Cattle Corridor15
Cytotoxicity and genotoxicity of permethrin and its microencapsulated formulation14
An approach for the treatment of chlorpyrifos and atrazine pesticides using graphitic carbon nitride photocatalyst13
Selectivity and control of Euphorbia heterophylla in sugarcane by herbicide in post-emergence13
Heavy metal pollution in commonly consumed fish species: seasonal variations and health risks13
Valorization routes for crop residues in sustainable bioeconomy: a scoping review of technologies and impacts12
Residue analysis and dietary risk assessment of tebuconazole in loquat and sugarcane after open-field application in China12
Mechanistic insights into N -nitrosamine compounds and food-based interventions: a network toxicology and molecular docking study11
Microbiological quality, virulence attributes and antimicrobial resistance of ready-to-eat foods served at mass gatherings of Pakistan: a cross-sectional pilot surveillance study11
Drying and rehydration kinetics of peeled and unpeeled green apple slices (Granny Smith cv)11
Pre-harvest desiccation strategies of soybean culture: a scenario without paraquat11
The benefit of using in vitro bioassays to screen agricultural samples for oxidative stress: South Africa’s case10
Environmental Risk Index of the main insecticides used In the state of Mato Grosso10
Toxicological implications of non-medical pharmacological exposure to antibiotics in albino rats routing through River Chenab’s water10
3-Hydroxy-3-alkylindolin-2-ones: regioselective synthesis, molecular docking and nematicidal studies againstMeloidogyne incognita10
Glyphosate, AMPA, and metsulfuron-methyl retention in the main horizons of a Typic Argiudoll9
Development and validation of a simple and efficient method for the analysis of commercial formulations containing clopyralid, picloram and aminopyralid as active ingredients9
Development of methods based on low-temperature partitioning (LTP) for monitoring cresols and chlorophenols in sewage sludge, soil, and water in column leaching9
Egeria densa remediates the aquatic environment and reduces 14C-deltamethrin bioaccumulation in Danio rerio9
Removal of fenamiphos, imidacloprid, and oxamyl pesticides from water by microalgal Nannochloropsis oculata biomass and their determination by validated HPLC method9
Insecticidal efficacy of green-synthesized copper nanoparticles and their impact on detoxification genes in the khapra beetle9
Kinetics and sorption behavior of glyphosate and tricyclazole for their efficient retention in biomixtures9
Soybean injury caused by the application of subdoses of 2,4-D or dicamba, in simulated drift9
Isolation, characterization, and antifungal behavior of humic acid and fulvic acid fractions from biowaste-derived vermiproducts8
Association between environmental literacy and carbon footprint awareness among future healthcare professionals8
Dissipation, residue and dietary risk assessment of difenoconazole in Rosa roxburghii8
Acute toxicity of Zanthoxylum bungeanum against two stored product insects and synergistic interactions between two major compounds limonene and linalool8
Photocatalytic oxidation of antibiotic residue and organic dye pollutant using noble metal-doped ZnO: Reducing environmental and health risks8
Refining the non-dietary risk assessment by using half-lives (DT50) from magnitude of residue studies as a surrogate to dislodgeable foliar residue (DFR) decline7
Hematotoxicity and expression of genes involved in hematological malignancies in Mexican children environmentally exposed to benzene7
Effective removal of carbofuran pesticide in wastewater using silver-doped TiO 2 photocatalyst7
Residue analysis and dietary risk assessment of picoxystrobin in potato ( Solanum tuberosum ), citrus fruit ( Citrus reticulata Blanco), a7
Influence of the urease inhibitor suspension (Atmowell®) on the fluorescent dye pyranine and its spray and drift behavior in wind tunnel measurements7
A new laboratory method to study the impact of leaf texture on pesticide dislodgeable foliar residues (DFR)7
QuEChERS methodology and Gas Chromatography-mass spectrometry for detection of 345 pesticide residues in Egyptian poultry feed: a comprehensive study7
Molecular detection of Toxoplasma gondii in irrigation waters and agricultural soils of Central Luzon, Philippines: implications to human health7
Method development and validation in the curry leaf matrix employing advanced mass spectrometry: quantitative screening of 490 multiclass pesticides by buffered ethyl acetate technique7
Mixture of auxinic herbicides for the control of Conyza spp. and its phytotoxic effects on soybean sown in sequence7
In vitro biocontrol of Fusarium oxysporum with antagonistic microorganisms and In vivo effect on Solanum lycopersicum L.7
Extraction method for determining dinotefuran insecticide in water samples7
Detection of the insecticide substance acetamiprid in honey bee population components under realistic field conditions7
Mycoremediation of the novel fungicide ametoctradin by different agricultural soils and accelerated degradation utilizing selected fungal strains7
Retention and transport of atrazine in soils from contrasting agricultural rotations in the Argentinean southwest of the Chaco7
Physicochemical characteristics, mycoflora and aflatoxins in corn grown and stored in Northern Tamaulipas, Mexico7
Physiological and growth responses of cacao to glyphosate exposure6
Leaf and stem anatomical characterization of Euphorbia hirta L., a tolerant species to glyphosate6
Low doses of glyphosate do not damage the secondary metabolism of common bean6
Determination of 52 hidden chemical pesticides in biopesticide products by GC-MS/MS and LC-MS/MS6
Ecotoxicological effects of conventional herbicides and a natural herbicide on freshwater fish (Danio rerio)6
Residues of pyrethroids and triazoles pesticides in water and sediment of certain Egyptian watercourses: assessing their influence on fungal diversity6
Phenanthrene degradation by Bacillus cereus strain Sneb1168 isolated from Reynosa, Mexico6
Botanical products in Acyrthosiphon pisum (Harris) management in Pisum sativum L.6
In vitro release of aluminum from the geophagic clay "Chacco" in the Peruvian highlands: Chemical characterization and health risk assessment6
Research on the recycling and disposal of Chinese pesticide packaging waste based on evolutionary game theory6
Redox status upon herbicides application in the control of Lolium multiflorum (2n and 4n) as weed6
Effects of pyraclostrobin, metalaxyl-M, trichloroisocyanuric acid and thiodiazole copper on soil physicochemical properties and bacterial diversity, community structure and function6
Biochemical impacts of triazole fungicides on tomato roots and soil enzyme activities5
Behavioral and biochemical consequences after chronic exposition to the herbicide atrazine in tadpoles5
Study on the preparation of sustained-release thiamethoxam microspheres by blending microcrystalline wax with tapioca starch ester or dehydroabietic acid ester as the matrix5
Toxicity of imidacloprid to soil organisms: biological responses in plants, earthworms, and millipedes5
Evaluation of needle injection practices contributing to Campylobacter contamination in New Zealand chicken and chicken products5
Occurrence, distribution and health risk assessment of quinolone residues in cultured fish in southeast China5
Management of Digitaria insularis in soybean pre-sowing desiccation by ACCase alternative herbicides and its impact on soybean carryover5
Determination of organophosphates and neonicotinoids pesticide residues in pork meat from northeast Mexico by UPLC-MS5
Improving meat qualities of pigs after deworming against ascariasis with administered glycyrrhizic acid5
Identifying heavy metal contamination hotspots in agricultural soils: an IDW-based ecological and health risk assessment5
Optimization of detection of twelve polycyclic aromatic hydrocarbons in Carpathian barbel ( Barbus carpathicus ) tissues: extraction methods and GC-MS pa5
Effective inhibition of antibiotic residues and bacterial pathogens in wastewater using TiO 2 metal oxide photocatalyst5
Resonance Rayleigh scattering technique-using chitosan-capped gold nanoparticles, approaches spectrofluorimetric method for determination of Bentazone residual in water samples5
The role of the antioxidant system and the photosynthetic behavior of paraquat-resistant Conyza sumatrensis in Brazil5
Understanding factors that affect dislodgeable foliar residues of pyrimethanil and their dissipation: How relevant is the crop-type for human exposure?5
Sol-gel and Pechini niobium modified: synthesis, characterization and application in the 2,4-D herbicide degradation5
Interference of herbicides in the association of the bacterium Azospirillum brasilense in soybeans and toxicity of herbicides to the bacterium5
Dynamic light scattering and zeta-potential as a tool for understanding the mechanism of pesticides binding toward individual components of transition metal nanoparticles and graphene oxide hybrids5
Can herbicides of different mode of action cause injury symptoms in non-herbicide-tolerant young soybean due to simulated drift?5
Markers of resistance to pea aphid, Acyrthosiphon pisum Harris in Pisum sativum L. accessions5
The feasibility of using micro concentrated multiple reflection ATR FTIR accessory in pesticide analysis4
Acute toxicity and behavioral responses of banded gourami ( Trichogaster fasciata ) to single and combined exposure of acetamiprid and dimethoate4
Effects of polyethylene microplastics, arsenic, and their combined contamination on maize seed germination4
MoS 2 _CNTs_aerogel-based PEDOT nanocomposite electrochemical sensor for simultaneous detection of chloramphenicol and furazolidone in food samples4
Soybean productivity and financial viability with rhizobacteria, farming systems, and phosphorus doses4
Effects of sepiolite and biochar on the photosynthetic and antioxidant systems of pakchoi under Cd and atrazine stress4
Robust monitoring, risk assessment, and environmental impact of antibacterial residues in animal and fishery products collected in Tokyo from 2020 to 20244
The effect of formulation composition and adjuvant type on difenoconazole dislodgeable foliar residue4
Photocatalytic performance of Co-MOF-derived Co 3 O 4 nanoparticles for degradation of herbal ciga4
Improved photocatalytic decomposition of carbaryl pesticide in wastewater using ZnO nanorods4
Eco-friendly nanoparticle-based strategy for controlling Fusarium wilt in tomato using biosynthesized copper oxide nanoparticles4
Assessment of organochlorine pesticide contamination in Astyanax altiparanae from the Alagados Dam, Southern Brazil4
Bioactive potential of Mentha arvensis L. essential oil4
Construction of Fe 2 O 3 /g-C 3 N 5 heterojunction and photo4
Assessment of mineral nutrition level and heavy metals toxicity in Kosovo herbal remedies4
Polychlorinated biphenyl congeners in water canals and their relationships with water quality parameters: Insights into their risk assessment4
In vitro evaluation of the antagonistic activity of native strains of Trichoderma spp. against Fusarium spp.4
Transcriptomic signaling in zebrafish (Danio rerio) embryos exposed to environmental concentrations of glyphosate4
Effects in air-exposed corn silage of medium chain fatty acids on select spoilage microbes, zoonotic pathogens, and in vitro rumen fermentation4
Degradation of imidacloprid and acetamiprid in tea (Camellia sinensis) infusion by ultraviolet light irradiation4
Assessment of antimicrobial activity and GC-MS using culture filtrate of local marine Bacillus strains3
Chlorpyrifos-induced dysregulation of synaptic plasticity in rat hippocampal neurons3
Optimizing herbicide selection for pre-emergence control of itchgrass and cypressvine morningglory in sugarcane3
Migration of phthalates, bisphenols, photoinitiators, and perfluorinated compounds in polyethylene and polystyrene based beverage cups3
Raw feedstock vs. biochar from olive stone: Impact on the sorption–desorption of diclosulam and tropical soil improvement3
Absorption and accumulation of glyphosate and AMPA residues from soil to crops3
Survival of Campylobacter jejuni during in vitro culture with mixed bovine ruminal microorganisms in the presence of methanogen inhibitors3
Field and laboratory evaluation of the efficacy of a bacterial consortium inoculant in reducing glyphosate herbicide residues in maize grains3
Mycoremediation of pretilachlor and its metabolite by Aspergillus ficuum3
Acute exposure of Isopyrazam damages the developed cardiovascular system of zebrafish (Danio rerio)3
Dissipation pattern and safety assessment of fenazaquin and metaflumizone in butterbur (Petasites japonicus)3
Metallothionein gene expression in rat tissues: response to dietary restriction after orally dichlorodiphenyldichloroethylene (DDE) exposure and high-fat feeding3
Adequacy of glyphosate doses in the Merremia cissoides (Lam.) Hallier f. control as a function of light intensity in the growth environments3
Lead and endosulfan toxicity: individual and synergistic effects on Labeo rohita health biomarkers, tissue accumulation, and genotoxicity3
Empirical adsorption kinetics: comparing linear and nonlinear regression analysis emphasizing the need for high throughput analysis3
Ecotoxicological soil risk assessment under the new soil exposure framework – an impact assessment3
UAV-based real-time detection of corn earworm using EfficientNet and machine learning3
Microbiome analyses of poultry feeds: Part II. Comparison of different poultry feeds3
Biological effects of a copper-based fungicide on the fruit fly, Drosophila melanogaster3
Effects of root-irrigation with metalaxyl-M and hymexazol on soil physical and chemical properties, enzyme activity, and the fungal diversity, community structure and function3
Optimization and validation of LLE-LTP to determine florpyrauxifen-benzyl herbicide in water samples by HPLC-DAD3
CdSe/ZnS QDs embedded polyethersulfone fluorescence composite membrane for sensitive detection of copper ions in various drinks3
Effect of water-retaining agent on nitrogen conversion in cattle manure composting process3
Dual-function thiourea-linked benzothiazole derivative: sensitive fluorescent detection of Hg 2+ and broad-spectrum antibacterial and antifungal acti3
Assessment of pesticide residues: a comprehensive analysis of seasonal trends and health implications3
Lung function and physical performance in farmers with and without post-COVID-19: a comparative study3
Persistence and degradation of tembotrione in loamy soil: Effect of various organic amendments, moisture regimes and temperatures3
Can 2,4-D promote the hormesis effect in upland rice?3
Response of the mushroom pathogen Cladobotryum mycophilum to prochloraz and metrafenone fungicides and Streptomyces flavovirens3
In vitro and in vivo screening of bacterial species from contaminated soil for heavy metal biotransformation activity3
Efficiency of the removal of tetraethyl pyrophosphate (TEPP) pesticide in water: use of cork granules as a natural adsorbent on acetylcholinesterase activity in neuronal PC12 cell3
Interest in pesticide-related issues and associated factors among Japanese university students: an environmental health risk perception perspective2
Variability of caffeine content in green and roasted Coffea arabica regarding the origin, post-harvest processing, and altitude, and overview of recommended daily allowance2
Herbicides in the initial growth and chlorophyll indices of sugarcane in pre-sprouted seedlings2
Dynamic headspace GC-MS/MS analysis of ethylene oxide and 2-chloroethanol in dry food commodities: a novel approach2
Preparation and evaluation of attractive microspheres for control of Agrilus planipennis fairmaire2
Determination of highly hazardous pesticides in fruits and vegetables in the Maya region of southeast of Mexico2
High distribution of antibiotic residues in dairy milk and used testing methods in Indonesia – review2
Vortex-assisted dispersive micro-solid-phase extraction using silica-supported Fe 2 O 3 -modified khat ( C 2
Rising temperature increases methomyl (Lannate ® BR) toxicity in Amazonian frog tadpoles: Impacts on survival and thermal limits2
Removal of atrazine and 2,4-D pesticides from wastewater by anaerobic biological process using batch reactors2
Mesoporous silica nanoparticles adsorb aflatoxin B1 and reduce mycotoxin-induced cell damage2
Dissipation kinetics, safety evaluation, and decontamination of residues of the combo-formulation iprovalicarb 8.4% + copper oxychloride 40.6% WG in/on grapes (Vitis vinifera L.)2
Comparative assessment of acute toxicity and histological changes in liver of African catfish Clarias gariepinus exposed to cotton insecticides2
Assessing soil ecosystem disruption by mesosulfuron methyl and iodosulfuron methyl using an Integrated Biomarker approach2
Synthesis and application of a carbon composite containing molecularly imprinted poly(methacrylic acid) for efficient removal of fenpyroximate pesticide2
Phytotoxicity of extracts from two Caatinga species on lettuce germination and anatomy2
The pathogenic potential and genetic attributes of Escherichia coli in milk from dairy cows with subclinical mastitis2
A polypyrrole-cotton pad sorbent as micro-solid phase extractor enclosed in tea bag envelope for determination of synthetic antioxidants in non-alcoholic beverage products2
Dissipation kinetics, food safety evaluation and decontamination of chlorantraniliprole in cowpea2
Removal of toxic chlorpyrifos from agricultural effluents using highly porous biochar and its magnetic derivative2
First report in two decades of ciguatera fish poisoning linked to small-sized fish consumption in the Canary Islands2
Screening bacterial isolates for biocontrol of sheath blight in rice plants2
Detection of pesticides using an optical biosensor based on liquid crystal microdroplets2
Valorization of durian ( Durio zibethinus ) shell waste: a bibliometric analysis and critical review of emerging applications2
Single and mixed exposure to distinct groups of pesticides suggests endocrine disrupting properties of imidacloprid in zebrafish embryos2
The light intensity in the cultivation environment and the impact of glyphosate on plants of the Urochloa genus2
Determination of the effectiveness of some unmanned aerial vehicles (UAVs) at different application volumes in herbicide control for wheat cultivation2
Assessment of heavy metal stress in the adaptation strategies of Tulipa luanica growing on serpentine soil through some biomarkers in comparison to Tulipa2
Development of a low-cost inoculum to improve composting of cattle slaughterhouse by-products2
Dissipation pattern of tetraniliprole in/on green chilies2
Enhanced photodegradation of oxytetracycline antibiotic in wastewater by implementing ZnO-loaded carbon fiber2
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