Food and Chemical Toxicology

Article	Citations
Recent advances in carbon nanomaterials-based electrochemical sensors for food azo dyes detection	232
Determination of D&C Red 33 and Patent Blue V Azo dyes using an impressive electrochemical sensor based on carbon paste electrode modified with ZIF-8/g-C3N4/Co and ionic liquid in mouthwash and to	216
An overview on the role of bioactive α-glucosidase inhibitors in ameliorating diabetic complications	161
Updated population minimal eliciting dose distributions for use in risk assessment of 14 priority food allergens	124
Electrochemical quantification of mancozeb through tungsten oxide/reduced graphene oxide nanocomposite: A potential method for environmental remediation	123
Recent advances in Ponceau dyes monitoring as food colorant substances by electrochemical sensors and developed procedures for their removal from real samples	117
Three-dimensional porous reduced graphene oxide decorated with carbon quantum dots and platinum nanoparticles for highly selective determination of azo dye compound tartrazine	111
SARS-CoV-2 pathophysiology and its clinical implications: An integrative overview of the pharmacotherapeutic management of COVID-19	101
Protective effects of morin against acrylamide-induced hepatotoxicity and nephrotoxicity: A multi-biomarker approach	101
COVID-19, an opportunity to reevaluate the correlation between long-term effects of anthropogenic pollutants on viral epidemic/pandemic events and prevalence	92
Improvement of in vitro and in situ antifungal, AFB1 inhibitory and antioxidant activity of Origanum majorana L. essential oil through nanoemulsion and recommending as novel food preservative	90
Acacetin, a flavone with diverse therapeutic potential in cancer, inflammation, infections and other metabolic disorders	90
Effect of metal atom in zeolitic imidazolate frameworks (ZIF-8 & 67) for removal of Pb2+ & Hg2+ from water	87
Are current analytical methods suitable to verify VITAL® 2.0/3.0 allergen reference doses for EU allergens in foods?	84
Multi-mycotoxin occurrence in feed, metabolism and carry-over to animal-derived food products: A review	84
Nanomaterials-based solid phase extraction and solid phase microextraction for heavy metals food toxicity	82
Nanoencapsulation of essential oils and their bioactive constituents: A novel strategy to control mycotoxin contamination in food system	78
Chemical composition, antioxidant, and anti-diabetic activities of ethyl acetate fraction of Stachys riederi var. japonica (Miq.) in streptozotocin-induced type 2 diabetic mice	75
Full range of population Eliciting Dose values for 14 priority allergenic foods and recommendations for use in risk characterization	74
Mechanisms and pathophysiological significance of sterile inflammation during acetaminophen hepatotoxicity	74
Health beneficial and pharmacological properties of p-cymene	72
Curcumin mitigates aflatoxin B1-induced liver injury via regulating the NLRP3 inflammasome and Nrf2 signaling pathway	72
Innate immune suppression by SARS-CoV-2 mRNA vaccinations: The role of G-quadruplexes, exosomes, and MicroRNAs	69
A review on graphene-based electrochemical sensor for mycotoxins detection	69
Apigenin 7-O-glucoside promotes cell apoptosis through the PTEN/PI3K/AKT pathway and inhibits cell migration in cervical cancer HeLa cells	69

Potential health benefits of carotenoid lutein: An updated review	67
The biological detoxification of deoxynivalenol: A review	67
Baicalin alleviates deoxynivalenol-induced intestinal inflammation and oxidative stress damage by inhibiting NF-κB and increasing mTOR signaling pathways in piglets	66
Long-term hexavalent chromium exposure facilitates colorectal cancer in mice associated with changes in gut microbiota composition	66
Application of new technologies in decontamination of mycotoxins in cereal grains: Challenges, and perspectives	64
Amplified electrochemical sensor employing screen-printed electrode modified with Ni-ZIF-67 nanocomposite for high sensitive analysis of Sudan I in present bisphenol A	64
Crocin: A fighter against inflammation and pain	63
Maternal exposure to polystyrene nanoplastics during gestation and lactation induces hepatic and testicular toxicity in male mouse offspring	63
MOF-based sensor platforms for rapid detection of pesticides to maintain food quality and safety	61
A novel non-enzymatic glucose sensor based on NiFe(NPs)–polyaniline hybrid materials	61
Food additives containing nanoparticles induce gastrotoxicity, hepatotoxicity and alterations in animal behavior: The unknown role of oxidative stress	60
Toxic metal exposure as a possible risk factor for COVID-19 and other respiratory infectious diseases	58
Effectiveness of eight essential oils against two key stored-product beetles, Prostephanus truncatus (Horn) and Trogoderma granarium Everts	58
Analysis of the intricate effects of polyunsaturated fatty acids and polyphenols on inflammatory pathways in health and disease	57
Nanomaterials for food packaging applications: A systematic review	56
Oregano (Origanum vulgare L.) essential oil provides anti-inflammatory activity and facilitates wound healing in a human keratinocytes cell model	55
Melatonin induced suppression of ER stress and mitochondrial dysfunction inhibited NLRP3 inflammasome activation in COPD mice	55
Saponins: Extraction, bio-medicinal properties and way forward to anti-viral representatives	55
A novel paraoxon imprinted electrochemical sensor based on MoS2NPs@MWCNTs and its application to tap water samples	54
Di-2-ethylhexyl phthalate (DEHP) induced lipid metabolism disorder in liver via activating the LXR/SREBP-1c/PPARα/γ and NF-κB signaling pathway	54
Neurotoxicity of e-cigarettes	54
Polystyrene microplastics affect learning and memory in mice by inducing oxidative stress and decreasing the level of acetylcholine	53
Electron beam irradiation to reduce the mycotoxin and microbial contaminations of cereal-based products: An overview	53
Microencapsulation as a tool to counteract the typical low bioavailability of polyphenols in the management of diabetes	53
SARS-CoV-2 suppresses mRNA expression of selenoproteins associated with ferroptosis, endoplasmic reticulum stress and DNA synthesis	53
Resveratrol attenuates manganese-induced oxidative stress and neuroinflammation through SIRT1 signaling in mice	52
Ginkgetin: A natural biflavone with versatile pharmacological activities	52
Recent advantages in electrochemical monitoring for the analysis of amaranth and carminic acid as food color	51
Adverse effect of polystyrene microplastics (PS-MPs) on tube formation and viability of human umbilical vein endothelial cells	51
Fumonisin B1: Mechanisms of toxicity and biological detoxification progress in animals	51
Latest advances on the nanomaterials-based electrochemical analysis of azo toxic dyes Sunset Yellow and Tartrazine in food samples	50
Astaxanthin targets PI3K/Akt signaling pathway toward potential therapeutic applications	50
Gallic acid for cancer therapy: Molecular mechanisms and boosting efficacy by nanoscopical delivery	49
Towards improved hepatocyte cultures: Progress and limitations	49
Preparation, characterization, antioxidant activity and protective effect against cellular oxidative stress of phosphorylated polysaccharide from Cyclocarya paliurus	49
Comparative analysis of the toxicological databases for 6:2 fluorotelomer alcohol (6:2 FTOH) and perfluorohexanoic acid (PFHxA)	48
The effect of microbial composition and proteomic on improvement of functional constipation by Chrysanthemum morifolium polysaccharide	48
Probiotics as a biological detoxification tool of food chemical contamination: A review	48
Heavy metal and pesticide levels in dairy products: Evaluation of human health risk	47
Nanomaterials: An alternative source for biodegradation of toxic dyes	47
An overview of nanomaterial based biosensors for detection of Aflatoxin B1 toxicity in foods	47
Curcumin inhibits zearalenone-induced apoptosis and oxidative stress in Leydig cells via modulation of the PTEN/Nrf2/Bip signaling pathway	47
The enzyme-modified comet assay: Past, present and future	46
Anticancer and anti-inflammatory properties of mangiferin: A review of its molecular mechanisms	46
Umbelliferone delays the progression of diabetic nephropathy by inhibiting ferroptosis through activation of the Nrf-2/HO-1 pathway	45
Carcinogenic components of tobacco and tobacco smoke: A 2022 update	45
Synthesis and characterization Agar/GO/ZnO NPs nanocomposite for removal of methylene blue and methyl orange as azo dyes from food industrial effluents	45
Enhanced oral bioavailability and neuroprotective effect of fisetin through its SNEDDS against rotenone-induced Parkinson's disease rat model	45
A mitochondrial journey through acetaminophen hepatotoxicity	45
Water stable graphene oxide metal-organic frameworks composite (ZIF-67@GO) for efficient removal of malachite green from water	45

Anti-oxidant and anti-inflammatory effects of caffeic acid: in vivo evidences in a model of noise-induced hearing loss	45
The possible mechanism of the protective effect of a sulfated polysaccharide from Gracilaria Lemaneiformis against colitis induced by dextran sulfate sodium in mice	44
Phenytoin – An anti-seizure drug: Overview of its chemistry, pharmacology and toxicology	44
Synergistic effects of anionic surfactants on coronavirus (SARS-CoV-2) virucidal efficiency of sanitizing fluids to fight COVID-19	44
Enzymatic degradation of deoxynivalenol by a novel bacterium, Pelagibacterium halotolerans ANSP101	44
Frontiers in conventional and nanomaterials based electrochemical sensing and biosensing approaches for Ochratoxin A analysis in foodstuffs: A review	44
The nephrotoxicity of T-2 toxin in mice caused by oxidative stress-mediated apoptosis is related to Nrf2 pathway	43
Nicotinic cholinergic system and COVID-19: In silico identification of interactions between α7 nicotinic acetylcholine receptor and the cryptic epitopes of SARS-Co-V and SARS-CoV-2 Spike glycoproteins	43
Promising phytochemicals of traditional Indian herbal steam inhalation therapy to combat COVID-19 – An in silico study	43
Tocilizumab improves oxidative stress and endothelial glycocalyx: A mechanism that may explain the effects of biological treatment on COVID-19	43
Species and geographic variability in truffle aromas	43
Bacillus amyloliquefaciens B10 can alleviate liver apoptosis and oxidative stress induced by aflatoxin B1	42
An adverse outcome pathway-based approach to assess steatotic mixture effects of hepatotoxic pesticides in vitro	42
Application of molecularly imprinted polymers and dual-emission carbon dots hybrid for ratiometric determination of chloramphenicol in milk	41
Ganoderma atrum polysaccharide ameliorates intestinal mucosal dysfunction associated with autophagy in immunosuppressed mice	41
The neurotoxicity of trichothecenes T-2 toxin and deoxynivalenol (DON): Current status and future perspectives	41
An overview of the safety assessment of medicines currently used in the COVID-19 disease treatment	40
Chronic oral exposure to cadmium causes liver inflammation by NLRP3 inflammasome activation in pubertal mice	40
Aluminum impairs cognitive function by activating DDX3X-NLRP3-mediated pyroptosis signaling pathway	40
The gut microbiota metabolite urolithin A, but not other relevant urolithins, induces p53-dependent cellular senescence in human colon cancer cells	40
The volatile oils from the oleo-gum-resins of Ferula assa-foetida and Ferula gummosa: A comprehensive investigation of their insecticidal activity and eco-toxicological effects	39
Rutin protects Huntington's disease through the insulin/IGF1 (IIS) signaling pathway and autophagy activity: Study in Caenorhabditis elegans model	39
Fluorescence determination of trace level of cadmium with pyrene modified nanocrystalline cellulose in food and soil samples	39
An update on immunotoxicity and mechanisms of action of six environmental mycotoxins	39
Mechanism of deoxynivalenol mediated gastrointestinal toxicity: Insights from mitochondrial dysfunction	39
Impact of cocoa flavanols on human health	39
In vitro fermentation characteristics of polysaccharide from Sargassum fusiforme and its modulation effects on gut microbiota	39
DEHP-induced mitophagy and mitochondrial damage in the heart are associated with dysregulated mitochondrial biogenesis	38
Effect of roasting and in vitro digestion on phenolic profiles and antioxidant activity of water-soluble extracts from sesame	38
Flavonoids targeting NRF2 in neurodegenerative disorders	38
Influence of culinary practices on protein and lipid oxidation of chicken meat burgers during cooking and in vitro gastrointestinal digestion	38
Health risk assessment of aflatoxin M1 in infant formula milk in IR Iran	38
Luteolin ameliorates experimental colitis in mice through ERK-mediated suppression of inflammation, apoptosis and autophagy	37
Methodology for health risk assessment of combined exposures to multiple chemicals	37
Anti-inflammatory effects of Ganoderma lucidum sterols via attenuation of the p38 MAPK and NF-κB pathways in LPS-induced RAW 264.7 macrophages	37
Bisphenol A analogues (BPS and BPF) present a greater obesogenic capacity in 3T3-L1 cell line	37
Effects of deoxynivalenol on the porcine growth performance and intestinal microbiota and potential remediation by a modified HSCAS binder	37
Arsenite induces ferroptosis in the neuronal cells via activation of ferritinophagy	36
Escalating dose-multiple binge methamphetamine treatment elicits neurotoxicity, altering gut microbiota and fecal metabolites in mice	36
Simultaneous detection of carmoisine and tartrazine in food samples using GO-Fe3O4-PAMAM and ionic liquid based electrochemical sensor	35
Inhibition of drug-metabolizing enzymes by Qingfei Paidu decoction: Implication of herb-drug interactions in COVID-19 pharmacotherapy	35
Deoxynivalenol: Mechanisms of action and its effects on various terrestrial and aquatic species	35
Aflatoxin B1 disrupts blood-testis barrier integrity by reducing junction protein and promoting apoptosis in mice testes	35
Synergistic therapy with tangeretin and 5-fluorouracil accelerates the ROS/JNK mediated apoptotic pathway in human colorectal cancer cell	34
Regulatory effects of Ganoderma atrum polysaccharides on LPS-induced inflammatory macrophages model and intestinal-like Caco-2/macrophages co-culture inflammation model	34
Evaluating potential risks of food allergy of novel food sources based on comparison of proteins predicted from genomes and compared to www.AllergenOnline.org	34
Mitophagy and apoptosis mediated by ROS participate in AlCl3-induced MC3T3-E1 cell dysfunction	34
Immunotoxicology of cadmium: Cells of the immune system as targets and effectors of cadmium toxicity	34
Dietary intake of mixture coarse cereals prevents obesity by altering the gut microbiota in high-fat diet fed mice	34
Graphene-based nanomaterial for desalination of water: A systematic review and meta-analysis	34
Sterigmatocystin: Occurrence, toxicity and molecular mechanisms of action – A review	33
Rosmarinic acid attenuates obesity and obesity-related inflammation in human adipocytes	33
Dietary exposure assessment and risk characterization of citrinin and ochratoxin A in Belgium	33
Effect of solvent type on ultrasound-assisted extraction of antioxidant compounds from Ficaria kochii: Optimization by response surface methodology	33
Deoxynivalenol exposure induces liver damage in mice: Inflammation and immune responses, oxidative stress, and protective effects of Lactobacillus rhamnosus GG	33
Effects of dibutyl phthalate on lipid metabolism in liver and hepatocytes based on PPARα/SREBP-1c/FAS/GPAT/AMPK signal pathway	33
Allicin alleviated acrylamide-induced NLRP3 inflammasome activation via oxidative stress and endoplasmic reticulum stress in Kupffer cells and SD rats liver	33
Curcumin can improve Parkinson's disease via activating BDNF/PI3k/Akt signaling pathways	33
Fritillaria thunbergii Miq. (Zhe Beimu): A review on its traditional uses, phytochemical profile and pharmacological properties	33
Caffeic acid phenethyl ester reversed cadmium-induced cell death in hippocampus and cortex and subsequent cognitive disorders in mice: Involvements of AMPK/SIRT1 pathway and amyloid-tau-neuroinflammat	33
Oleandrin: A bioactive phytochemical and potential cancer killer via multiple cellular signaling pathways	33
Selective oxidation of amaranth dye in soft drinks through tin oxide decorated reduced graphene oxide nanocomposite based electrochemical sensor	33
Green synthesis of copper oxide nanoparticles using Abutilon indicum leaves extract and their evaluation of antibacterial, anticancer in human A549 lung and MDA-MB-231 breast cancer cells	33
Curcumin as a preventive or therapeutic measure for chemotherapy and radiotherapy induced adverse reaction: A comprehensive review	32
Enhancing stability and anti-inflammatory properties of curcumin in ulcerative colitis therapy using liposomes mediated colon-specific drug delivery system	32
Lycopene alleviates di(2-ethylhexyl) phthalate-induced splenic injury by activating P62-Keap1-NRF2 signaling	32
Rumex dentatus L. phenolics ameliorate hyperglycemia by modulating hepatic key enzymes of carbohydrate metabolism, oxidative stress and PPARγ in diabetic rats	32
Structural characteristics and anti-inflammatory activity of UV/H2O2-treated algal sulfated polysaccharide from Gracilaria lemaneiformis	32
Response surface optimization of phenolic compounds from jabuticaba (Myrciaria cauliflora [Mart.] O.Berg) seeds: Antioxidant, antimicrobial, antihyperglycemic, antihypertensive and cytotoxic assessmen	31
Rosmarinic acid attenuates acrylamide induced apoptosis of BRL-3A cells by inhibiting oxidative stress and endoplasmic reticulum stress	31
Illicium verum essential oil, a potential natural fumigant in preservation of lotus seeds from fungal contamination	31
Blood BTEXS and heavy metal levels are associated with liver injury and systemic inflammation in Gulf states residents	31
Electrochemical detection of Sudan red series azo dyes: Bibliometrics based analysis	31
Deep frying cooking oils promote the high risk of metastases in the breast-A critical review	31
Phyto-mediated synthesis of nanoparticles and their applications on hydrogen generation on NaBH4, biological activities and photodegradation on azo dyes: Development of machine learning model	31
Jujuboside A ameliorates high fat diet and streptozotocin induced diabetic nephropathy via suppressing oxidative stress, apoptosis, and enhancing autophagy	31
Hepatotoxicity of the pesticides imazalil, thiacloprid and clothianidin – Individual and mixture effects in a 28-day study in female Wistar rats	31
In vitro and in vivo evaluation of AFB1 and OTA-toxicity through immunofluorescence and flow cytometry techniques: A systematic review	31
Bisphenol F and bisphenol S promote lipid accumulation and adipogenesis in human adipose-derived stem cells	31
Toxicity, uptake, and nuclear translocation of ingested micro-nanoplastics in an in vitro model of the small intestinal epithelium	31

An applicable method for extraction of whole seeds protein and its determination through Bradford's method	31
Puerarin suppresses MPP+/MPTP-induced oxidative stress through an Nrf2-dependent mechanism	31
Glutathione peroxidase-1 and neuromodulation: Novel potentials of an old enzyme	30
Immunotoxic role of organophosphates: An unseen risk escalating SARS-CoV-2 pathogenicity	30
Nicotine: Regulatory roles and mechanisms in atherosclerosis progression	30
Three widely used pesticides and their mixtures induced cytotoxicity and apoptosis through the ROS-related caspase pathway in HepG2 cells	30
The characteristics of patulin detoxification by Lactobacillus plantarum 13M5	30
Multi-strain probiotic ameliorated toxic effects of phthalates and bisphenol A mixture in Wistar rats	30
Anti-inflammatory and antioxidant effects of Chaetoglobosin Vb in LPS-induced RAW264.7 cells: Achieved via the MAPK and NF-κB signaling pathways	30
Perfluorooctanesulfonic acid (PFOS) and perfluorobutanesulfonic acid (PFBS) impaired reproduction and altered offspring physiological functions in Caenorhabditis elegans	29
DEHP induces ferroptosis in testes via p38α-lipid ROS circulation and destroys the BTB integrity	29
Selenium mitigated aflatoxin B1-induced cardiotoxicity with potential regulation of 4 selenoproteins and ferroptosis signaling in chicks	29
Copper induces microglia-mediated neuroinflammation through ROS/NF-κB pathway and mitophagy disorder	29
Dioscin inhibits human endometrial carcinoma proliferation via G0/G1 cell cycle arrest and mitochondrial-dependent signaling pathway	29
Role of flavonoids against adriamycin toxicity	29
Effects of intravenous and oral di(2-ethylhexyl) phthalate (DEHP) and 20% Intralipid vehicle on neonatal rat testis, lung, liver, and kidney	29
Acrylamide induces NLRP3 inflammasome activation via oxidative stress- and endoplasmic reticulum stress-mediated MAPK pathway in HepG2 cells	29
Protective effects of Bacillus subtilis ASAG 216 on growth performance, antioxidant capacity, gut microbiota and tissues residues of weaned piglets fed deoxynivalenol contaminated diets	28
Evaluating missing value imputation methods for food composition databases	28
Lactobacillus plantarum LP33 attenuates Pb-induced hepatic injury in rats by reducing oxidative stress and inflammation and promoting Pb excretion	28
Patulin induces pyroptosis through the autophagic-inflammasomal pathway in liver	28
Ferritinophagy is involved in Bisphenol A-induced ferroptosis of renal tubular epithelial cells through the activation of the AMPK-mTOR-ULK1 pathway	28
Hydrothermal synthesis of CuFe2O4 nanoparticles for highly sensitive electrochemical detection of sunset yellow	28
Molecular mechanisms of the novel coronavirus SARS-CoV-2 and potential anti-COVID19 pharmacological targets since the outbreak of the pandemic	28
Dietary exposure to mycotoxins in the French infant total diet study	28
Bisphenol A induces pyroptotic cell death via ROS/NLRP3/Caspase-1 pathway in osteocytes MLO-Y4	28
Non-steroidal anti-inflammatory drugs (NSAIDs): A current insight into its molecular mechanism eliciting organ toxicities	28
Regulatory effects of flavonoids luteolin on BDE-209-induced intestinal epithelial barrier damage in Caco-2 cell monolayer model	28
Identification of component-based approach for prediction of joint chemical mixture toxicity risk assessment with respect to human health: A critical review	28
The GRAS provision - The FEMA GRAS program and the safety and regulation of flavors in the United States	28
Impact of surface functionalization on the toxicity and antimicrobial effects of selenium nanoparticles considering different routes of entry	28
Naringin prevents cyclophosphamide-induced hepatotoxicity in rats by attenuating oxidative stress, fibrosis, and inflammation	28
Anthocyanin-rich haskap (Lonicera caerulea L.) berry extracts reduce nitrosamine-induced DNA damage in human normal lung epithelial cells	28
The effects of some essential and toxic metals/metalloids in COVID-19: A review	28
Effects of deoxynivalenol on mitochondrial dynamics and autophagy in pig spleen lymphocytes	27
Advancement in electrochemical strategies for quantification of Brown HT and Carmoisine (Acid Red 14) From Azo Dyestuff class	27
Quality improvement of common carp (Cyprinus carpio L.) meat fortified with n-3 PUFA	27
Plumbagin induces Ishikawa cell cycle arrest, autophagy, and apoptosis via the PI3K/Akt signaling pathway in endometrial cancer	27
Luteolin alleviates ochratoxin A induced oxidative stress by regulating Nrf2 and HIF-1α pathways in NRK-52E rat kidney cells	27
Lycopene ameliorates chronic stress-induced hippocampal injury and subsequent learning and memory dysfunction through inhibiting ROS/JNK signaling pathway in rats	27
Therapeutic potentials of crocin in medication of neurological disorders	27
Polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs) in food and human dietary intake: An update of the scientific literature	27
Health risk assessment of toxicologically relevant residues in emerging countries: A pilot study on Malachite Green residues in farmed freshwater fish of Armenia	27
Cordyceps cicadae polysaccharides inhibit human cervical cancer hela cells proliferation via apoptosis and cell cycle arrest	27
Ascaridole-rich essential oil from marsh rosemary (Ledum palustre) growing in Poland exerts insecticidal activity on mosquitoes, moths and flies without serious effects on non-target organisms and hum	26
Toxicological and bioactivity evaluation of blackcurrant press cake, sea buckthorn leaves and bark from Scots pine and Norway spruce extracts under a green integrated approach	26
Gut modulation based anti-diabetic effects of carboxymethylated wheat bran dietary fiber in high-fat diet/streptozotocin-induced diabetic mice and their potential mechanisms	26
The MCRA toolbox of models and data to support chemical mixture risk assessment	26
A systems toxicology approach to compare the heavy metal mixtures (Pb, As, MeHg) impact in neurodegenerative diseases	26
Reduced toxicity of 3-epi-deoxynivalenol and de-epoxy-deoxynivalenol through deoxynivalenol bacterial biotransformation: In vivo analysis in piglets	26
Plasmonic nanoparticles for colorimetric detection of nitrite and nitrate	26
Occurrence and human health risk assessment of mineral elements and pesticides residues in bee pollen	26
Ferulic acid delayed amyloid β-induced pathological symptoms by autophagy pathway via a fasting-like effect in Caenorhabditis elegans	26
Multiresidue analysis of insecticides and fungicides in apples from the Greek market. Applying an alternative approach for risk assessment	26
Current advances of endophytes as a platform for production of anti-cancer drug camptothecin	26
Computational pharmacology and bioinformatics to explore the potential mechanism of Schisandra against atherosclerosis	26
The liver fibrosis niche: Novel insights into the interplay between fibrosis-composing mesenchymal cells, immune cells, endothelial cells, and extracellular matrix	26
Electrochemical sensors based on carbon nanostructures for the analysis of bisphenol A—A review	26
Roflumilast protects from cisplatin-induced testicular toxicity in male rats and enhances its cytotoxicity in prostate cancer cell line. Role of NF-κB-p65, cAMP/PKA and Nrf2/HO-1, NQO1 signaling	25
Individual and combined cytotoxic effects of T-2 toxin and its four metabolites on porcine Leydig cells	25
Combined treatment of sinapic acid and ellagic acid attenuates hyperglycemia in streptozotocin-induced diabetic rats	25
Ferulic acid ameliorates the progression of pulmonary fibrosis via inhibition of TGF-β/smad signalling	25
Effect of deoxynivalenol on the porcine acquired immune response and potential remediation by a novel modified HSCAS adsorbent	25
An oleuropein rich-olive (Olea europaea L.) leaf extract reduces β-amyloid and tau proteotoxicity through regulation of oxidative- and heat shock-stress responses in Caenorhabditis elegans	25
Polymethoxyflavones from citrus inhibited gastric cancer cell proliferation through inducing apoptosis by upregulating RARβ, both in vitro and in vivo	25
An approach for the extract generation and toxicological assessment of tobacco-free ‘modern’ oral nicotine pouches	25
Sensitive, simple and fast voltammetric determination of pesticides in juice samples by novel BODIPY-phthalocyanine-SWCNT hybrid platform	25
Tanacetum vulgare L. (Tansy) as an effective bioresource with promising pharmacological effects from natural arsenal	25
Acaricidal activity, mode of action, and persistent efficacy of selected essential oils on the poultry red mite (Dermanyssus gallinae)	25
Asparanin A inhibits cell migration and invasion in human endometrial cancer via Ras/ERK/MAPK pathway	25
6-Gingerol delays tumorigenesis in benzo[a]pyrene and dextran sulphate sodium-induced colorectal cancer in mice	25
Enhanced cytotoxicity and antioxidant capacity of kaempferol complexed with α-lactalbumin	25
Thymoquinone induces apoptosis of human renal carcinoma Caki-1 cells by inhibiting JAK2/STAT3 through pro-oxidant effect	25
Phycocyanin alleviates ICV-STZ induced cognitive and molecular deficits via PI3-Kinase dependent pathway	24
Micronutrients and athletic performance: A review	24
Influence of UV/H2O2 treatment on polysaccharides from Sargassum fusiforme: Physicochemical properties and RAW 264.7 cells responses	24
Anti-virulence potential of basil and sage essential oils: Inhibition of biofilm formation, motility and pyocyanin production of Pseudomonas aeruginosa isolates	24
Diets supplemented with Saccharina latissima influence the expression of genes related to lipid metabolism and oxidative stress modulating rainbow trout (Oncorhynchus mykiss) fillet composition	24
Liquiritin protects PC12 cells from corticosterone-induced neurotoxicity via regulation of metabolic disorders, attenuation ERK1/2-NF-κB pathway, activation Nrf2-Keap1 pathway, and inhibition mitochon	24
Health risk assessment to dioxins, furans and PCBs in young children: The first French evaluation	24
Identification and characterization of potential antioxidant components in Isodon amethystoides (Benth.) Hara tea leaves by UPLC-LTQ-Orbitrap-MS	24
Approaching reactive species in the frame of their clinical significance: A toxicological appraisal	24
Ultrasensitive electrochemical sensor for detection of rutin antioxidant by layered Ti3Al0.5Cu0.5C2 MAX phase	24
Signal transduction associated with lead-induced neurological disorders: A review	24
Beauvericin and ochratoxin A mycotoxins individually and combined in HepG2 cells alter lipid peroxidation, levels of reactive oxygen species and glutathione	24
Migration of volatile compounds from natural biomaterials and their safety evaluation as food contact materials	24
Assessing the receptor-mediated activity of PAHs using AhR-, ERα- and PPARγ- CALUX bioassays	24
In silico methods for metabolomic and toxicity prediction of zearalenone, α-zearalenone and β-zearalenone	24
FEMA GRAS assessment of natural flavor complexes: Clove, cinnamon leaf and West Indian bay leaf-derived flavoring ingredients	23
Hepatoprotection of pine nut polysaccharide via NRF2/ARE/MKP1/JNK signaling pathways against carbon tetrachloride-induced liver injury in mice	23
Tectorigenin ameliorated high-fat diet-induced nonalcoholic fatty liver disease through anti-inflammation and modulating gut microbiota in mice	23
Acrylamide exposure represses neuronal differentiation, induces cell apoptosis and promotes tau hyperphosphorylation in hESC-derived 3D cerebral organoids	23
Insight about methods used for polycyclic aromatic hydrocarbons reduction in smoked or grilled fishery and meat products for future re-engineering: A systematic review	23
Synthesis of copper nanoparticles from the aqueous extract of Cynodon dactylon and evaluation of its antimicrobial and photocatalytic properties	23
Risk assessment of dietary exposure to aflatoxin B1 in Serbia	23