Journal of Ethnobiology

Papers
(The TQCC of Journal of Ethnobiology is 5. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 500 papers]. The publications cover those that have been published in the past four years, i.e., from 2019-11-01 to 2023-11-01.)
ArticleCitations
Scientists' Warning to Humanity on Threats to Indigenous and Local Knowledge Systems63
Philosophy of Ethnobiology: Understanding Knowledge Integration and Its Limitations47
Ethnobiology Phase VI: Decolonizing Institutions, Projects, and Scholarship27
Bane or Blessing? Reviewing Cultural Values of Bats across the Asia-Pacific Region22
Ethnobiology of Bats: Exploring Human-Bat Inter-Relationships in a Rapidly Changing World15
Dog-Human Coevolution: Cross-Cultural Analysis of Multiple Hypotheses13
Using Traditional Ecological Knowledge to Understand the Diversity and Abundance of Culturally Important Trees13
Fishers' Ecological Knowledge about Marine Pollution: What Can FEK Contribute to Ecological and Conservation Studies of a Southwestern Atlantic Estuary?13
Experimental Cultivation of Eastern North America's Lost Crops: Insights into Agricultural Practice and Yield Potential12
Attitudes towards and Relationships with Cave-Roosting Bats in Northwest Cambodia12
Attitudes towards Bats in Swedish History12
Understanding Local Ecological Knowledge, Ethnozoology, and Public Opinion to Improve Pangolin Conservation in the Center and East Regions of Cameroon11
Relations of Blood: Hunting Taboos and Wildlife Conservation in the Idu Mishmi of Northeast India11
Wild Meat in Changing Times10
Coexistence through the Ages: The Role of Native Livestock Guardian Dogs and Traditional Ecological Knowledge as Key Resources in Conflict Mitigation between Pastoralists and Large Carnivores in the R10
Ethnobotanical Knowledge Encoded in Weenhayek Oral Tradition9
Wild Meat Species, Climate Change, and Indigenous Amazonians9
Conceptualizing Indigenous Cultural Ecosystem Services (ICES) and Benefits under Changing Climate Conditions in the Klamath River Basin and Their Implications for Land Management and Governance9
Social and Biological Correlates of Wild Meat Consumption and Trade by Rural Communities in the Jutaí River Basin, Central Amazonia9
Widespread Use of Traditional Techniques by Local People for Hunting the Yellow-Footed Tortoise (Chelonoidis denticulatus) Across the Amazon9
Listening to Bats: Namibian Pastoralists' Perspectives, Stories, and Experiences8
Human-Bat Interactions in Rural Southwestern Madagascar through a Biocultural Lens8
Crop Diversity Management: Sereer Smallholders' Response to Climatic Variability in Senegal8
Negotiating the Futures of Nature and Cultures: Perspectives from Indigenous Peoples and Local Communities about the Post-2020 Global Biodiversity Framework7
The Origins of Maya Stingless Beekeeping7
Interactions between Climate Change and Infrastructure Projects in Changing Water Resources: An Ethnobiological Perspective from the Daasanach, Kenya7
Ambiguous Birds: Ideas about Bats on Flores Island and Elsewhere6
“That Was Our Candy!”: Sweet Foods in Indigenous Peoples' Traditional Diets in Northwestern North America6
Wild Meat Trade Chain on the Bird's Head Peninsula of West Papua Province, Indonesia6
Sweetness beyond Desserts: The Cultural, Symbolic, and Botanical History of Angelica (Angelica archangelica) in the Nordic Region5
Human-Dog Relationships across Communities Surrounding Ranomafana and Andasibe-Mantadia National Parks, Madagascar5
A Long-Term Assessment of the Use of Phoenix theophrasti Greuter (Cretan Date Palm): The Ethnobotany and Archaeobotany of a Neglected Palm5
Age, Religion, and Taboos Influence Subsistence Hunting by Indigenous People of the Lower Madeira River, Brazilian Amazon5
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