Journal of Ethnobiology

(The median citation count of Journal of Ethnobiology is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 500 papers]. The publications cover those that have been published in the past four years, i.e., from 2019-11-01 to 2023-11-01.)
Scientists' Warning to Humanity on Threats to Indigenous and Local Knowledge Systems63
Philosophy of Ethnobiology: Understanding Knowledge Integration and Its Limitations47
Ethnobiology Phase VI: Decolonizing Institutions, Projects, and Scholarship27
Bane or Blessing? Reviewing Cultural Values of Bats across the Asia-Pacific Region22
Ethnobiology of Bats: Exploring Human-Bat Inter-Relationships in a Rapidly Changing World15
Dog-Human Coevolution: Cross-Cultural Analysis of Multiple Hypotheses13
Using Traditional Ecological Knowledge to Understand the Diversity and Abundance of Culturally Important Trees13
Fishers' Ecological Knowledge about Marine Pollution: What Can FEK Contribute to Ecological and Conservation Studies of a Southwestern Atlantic Estuary?13
Experimental Cultivation of Eastern North America's Lost Crops: Insights into Agricultural Practice and Yield Potential12
Attitudes towards and Relationships with Cave-Roosting Bats in Northwest Cambodia12
Attitudes towards Bats in Swedish History12
Understanding Local Ecological Knowledge, Ethnozoology, and Public Opinion to Improve Pangolin Conservation in the Center and East Regions of Cameroon11
Relations of Blood: Hunting Taboos and Wildlife Conservation in the Idu Mishmi of Northeast India11
Wild Meat in Changing Times10
Coexistence through the Ages: The Role of Native Livestock Guardian Dogs and Traditional Ecological Knowledge as Key Resources in Conflict Mitigation between Pastoralists and Large Carnivores in the R10
Ethnobotanical Knowledge Encoded in Weenhayek Oral Tradition9
Wild Meat Species, Climate Change, and Indigenous Amazonians9
Conceptualizing Indigenous Cultural Ecosystem Services (ICES) and Benefits under Changing Climate Conditions in the Klamath River Basin and Their Implications for Land Management and Governance9
Social and Biological Correlates of Wild Meat Consumption and Trade by Rural Communities in the Jutaí River Basin, Central Amazonia9
Widespread Use of Traditional Techniques by Local People for Hunting the Yellow-Footed Tortoise (Chelonoidis denticulatus) Across the Amazon9
Listening to Bats: Namibian Pastoralists' Perspectives, Stories, and Experiences8
Human-Bat Interactions in Rural Southwestern Madagascar through a Biocultural Lens8
Crop Diversity Management: Sereer Smallholders' Response to Climatic Variability in Senegal8
Interactions between Climate Change and Infrastructure Projects in Changing Water Resources: An Ethnobiological Perspective from the Daasanach, Kenya7
Negotiating the Futures of Nature and Cultures: Perspectives from Indigenous Peoples and Local Communities about the Post-2020 Global Biodiversity Framework7
The Origins of Maya Stingless Beekeeping7
Wild Meat Trade Chain on the Bird's Head Peninsula of West Papua Province, Indonesia6
Ambiguous Birds: Ideas about Bats on Flores Island and Elsewhere6
“That Was Our Candy!”: Sweet Foods in Indigenous Peoples' Traditional Diets in Northwestern North America6
Sweetness beyond Desserts: The Cultural, Symbolic, and Botanical History of Angelica (Angelica archangelica) in the Nordic Region5
Human-Dog Relationships across Communities Surrounding Ranomafana and Andasibe-Mantadia National Parks, Madagascar5
A Long-Term Assessment of the Use of Phoenix theophrasti Greuter (Cretan Date Palm): The Ethnobotany and Archaeobotany of a Neglected Palm5
Age, Religion, and Taboos Influence Subsistence Hunting by Indigenous People of the Lower Madeira River, Brazilian Amazon5
Seeking a More Ethical Future for Ethnobiology Publishing: A 40-Year Perspective from Journal of ethnobiology4
Indigenous Use of Lerps in Australia: So Much More than a Sweet Treat4
Winged Voices: Mapuche Ornithology from South American Temperate Forests4
At the Crossroad of Emergency: Ethnobiology, Climate Change, and Indigenous Peoples and Local Communities4
Love Sustains Life: Jkyo jkwainï and Allied Strategies in Caring for the Earth4
Agrodiversity of Hylocereus undatus in Maya Homegardens: Management and Genetic Variability4
Bycatch of the Day: Wild Meat Consumption, Ecological Knowledge, and Symbolic Capital among Indigenous Maroon Parrot Hunters of Jamaica4
Dogs and People: Exploring the Human-Dog Connection4
Adaptation Measures to Climate Change as Perceived by Smallholder Farmers in the Andes4
“A Part of the People”: Human-Dog Relationships among the Northern Coast Salish of SW British Columbia3
Adapting a Traditional Hunting Technique to Improve Capture Rates for the Endangered Yellow-Footed Tortoise (Chelonoidis denticulatus) during Ecological Surveys in Amazonia3
“There are No Trees Here”: Understanding Perceived Intergenerational Erosion of Traditional Medicinal Knowledge among Kenyan Purko Maasai in Narok District3
Human Dimensions of Pangolin Conservation: Indigenous and Local Knowledge, Ethnozoological Uses, and Willingness of Rural Communities to Enhance Pangolin Conservation in Nepal3
Ancient Agriculture on Lava Flows: Using LiDAR and Soil Science to Reassess Pre-Hispanic Farming on Malpaís Landforms in West Mexico3
Digging Deep: Place-Based Variation in Late Pre-Contact Mā‘ohi Agricultural Systems, Society Islands3
“A Return to and of the Land”: Indigenous Knowledge and Climate Change Initiatives across the Canadian Prairies3
Traditional Agriculture and Food Sovereignty: Quilombola Knowledge and Management of Food Crops3
Searching for Germane Questions in the Ethnobiology of Food Scouting3
Local Knowledge of the Interactions between Agrobiodiversity and Soil: A Fertile Substrate for Adapting to Changes in the Soil in Madagascar?3
What Happened to Seri Sweets? Dietary Transition through Culinary Acculturation2
Cultural Keystone Species without Boundaries: A Case Study on Wild Woody Plants of Transhumant People around the Georgia-Turkey Border (Western Lesser Caucasus)2
Differential Use of Game Species in an Amazonian Indigenous Community: Navigating Economics, Subsistence, and Social Norms2
Human-Dog Bond in the Contemporary Mayab: Social Perceptions and Benefits Associated with the Hunter-Milpa Dog in Maya Peasant-Hunter Life Strategies in Yucatan, Mexico2
“Weaving” Different Knowledge Systems through Studying Salience of Wild Animals in a Dryland Area of Argentina2
Family Poultry Systems on the Southern Pacific Coast of Guatemala: Gender, Livelihoods, and Food Security2
Sweetness and Loss: An Urgent Call for Affiliative Modes of Living2
Folk Taxonomy of the Inter- and Intraspecific Edible Plant Diversity of Huastec Mayan Farmers in Mexico2
Classifying Mermaids: Observations on Local Naming and Classification of Dugongs (Dugong dugon) among the Lio of Flores Island (Eastern Indonesia)2
Adaptive Management Strategies of Local Communities in Two Amazonian Floodplain Ecosystems in the Face of Extreme Climate Events2
Knowing the Clouds through the Land: Perceptions of Changes in Climate through Agricultural Practices in Two Nahua Indigenous Communities2
Semi-Domesticated Crops Have Unique Functional Roles in Agroecosystems: Perennial Beans (Phaseolus dumosus and P. coccineus) and Landscape Ethnoecology in the Colombian Andes2