Mass Spectrometry Reviews

Papers
(The TQCC of Mass Spectrometry Reviews is 12. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-11-01 to 2024-11-01.)
ArticleCitations
Ion mobility mass spectrometry in the omics era: Challenges and opportunities for metabolomics and lipidomics99
On‐tissue chemical derivatization in mass spectrometry imaging64
Surface‐assisted laser desorption/ionization mass spectrometry imaging: A review64
Advances in data‐independent acquisition mass spectrometry towards comprehensive digital proteome landscape62
Advances in mass spectrometry imaging for spatial cancer metabolomics53
Recent advances (2019–2021) of capillary electrophoresis‐mass spectrometry for multilevel proteomics52
Eight key rules for successful data‐dependent acquisition in mass spectrometry‐based metabolomics49
Mass spectrometry‐based methods for the advanced characterization and structural analysis of lignin: A review47
A History of Molecular Level Analysis of Natural Organic Matter by FTICR Mass Spectrometry and The Paradigm Shift in Organic Geochemistry47
Evaluating and minimizing batch effects in metabolomics44
MS‐based glycomics and glycoproteomics methods enabling isomeric characterization43
Analysis of environmental organic matters by Ultrahigh‐Resolution mass spectrometry—A review on the development of analytical methods43
The development and application of matrix assisted laser desorption electrospray ionization: The teenage years42
Recent advances in LC‐MS‐based metabolomics for clinical biomarker discovery39
Different ion mobility‐mass spectrometry coupling techniques to promote metabolomics38
Mass spectrometry‐based tear proteomics for noninvasive biomarker discovery38
Applications and continued evolution of glycan imaging mass spectrometry37
Mass spectrometry in food authentication and origin traceability35
A guide to mass spectrometric analysis of extracellular vesicle proteins for biomarker discovery32
Chemical derivatization strategy for mass spectrometry‐based lipidomics30
Mass spectrometry‐based strategies for single‐cell metabolomics29
Sample preparation and culture condition effects on MALDI‐TOF MS identification of bacteria: A review29
CHEMICAL REACTION MONITORING BY AMBIENT MASS SPECTROMETRY27
Mass spectrometry analysis of saponins27
Recent advances in top‐down proteome sample processing ahead of MS analysis26
FT‐ICR‐MS‐based metabolomics: A deep dive into plant metabolism26
Desorption electrospray ionization mass spectrometry imaging in discovery and development of novel therapies26
Recent developments and applications of selected ion flow tube mass spectrometry (SIFT‐MS)26
What are we imaging? Software tools and experimental strategies for annotation and identification of small molecules in mass spectrometry imaging25
Mass spectrometry and the cellular surfaceome24
Recent advancements in LC‐MS based analysis of biotoxins: Present and future challenges24
Fifty years of nucleophilic substitution in the gas phase24
Automated proteomic sample preparation: The key component for high throughput and quantitative mass spectrometry analysis23
Three‐dimensional quantitative mass spectrometry imaging in complex system: From subcellular to whole organism23
Plasma‐based ambient mass spectrometry: Recent progress and applications22
Novel insights about albumin in cardiovascular diseases: Focus on heart failure22
Native top‐down mass spectrometry for higher‐order structural characterization of proteins and complexes21
Chemical isotope labeling for quantitative proteomics20
Mass spectrometry‐based targeted proteomics for analysis of protein mutations20
State‐of‐the‐art glycosaminoglycan characterization20
Collision energies: Optimization strategies for bottom‐up proteomics19
Recent advancements in glycoproteomic studies: Glycopeptide enrichment and derivatization, characterization of glycosylation in SARS CoV2, and interacting glycoproteins19
Bio‐phenols determination in olive oils: Recent mass spectrometry approaches19
ANALYSIS OF CARBOHYDRATES AND GLYCOCONJUGATES BY MATRIX‐ASSISTED LASER DESORPTION/IONIZATION MASS SPECTROMETRY: AN UPDATE FOR 2015–201619
Methods for quantification of glycopeptides by liquid separation and mass spectrometry18
Hydrogen/deuterium exchange mass spectrometry in the world of small molecules18
Ambient ionization mass spectrometry applied to new psychoactive substance analysis17
Metal adduction in mass spectrometric analyses of carbohydrates and glycoconjugates17
Enriching extracellular vesicles for mass spectrometry17
LASER IONIZATION MASS SPECTROMETRY AT 55: QUO VADIS?16
Chemistry and physics of dopants embedded in helium droplets16
Tandem mass spectrometry approaches for recognition of isomeric compounds mixtures16
Ion spectroscopy in methane activation15
The use of mass spectrometry in a proteome‐centered multiomics study of human pituitary adenomas15
In‐depth investigation of altered glycosylation in human haptoglobin associated cancer by mass spectrometry15
Analysis of vitamin D metabolic markers by mass spectrometry: Recent progress regarding the “gold standard” method and integration into clinical practice15
Periodic trends in gas‐phase oxidation and hydrogenation reactions of lanthanides and 5d transition metal cations14
FT‐MS in the de novo top‐down sequencing of natural nontryptic peptides14
Mass spectrometry‐based metabolomic analysis as a tool for quality control of natural complex products13
Cross‐linking reactions in food proteins and proteomic approaches for their detection13
Quantitative clinical glycomics strategies: A guide for selecting the best analysis approach13
Methods to improve quantitative glycoprotein coverage from bottom‐up LC‐MS data13
Mass spectrometry of polymers: A tutorial review13
Recent advances in mass spectrometry analysis of neuropeptides13
Analysis of carbohydrates and glycoconjugates by matrix‐assisted laser desorption/ionization mass spectrometry: An update for 2019–202012
UV‐vis spectroscopy of gas‐phase ions12
Determination of adulteration, geographical origins, and species of food by mass spectrometry12
Combined atomic and molecular (CAM) ionization with the liquid sampling‐atmospheric pressure glow discharge microplasma12
Advances in high‐resolution mass spectrometry techniques for analysis of high mass‐to‐charge ions12
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