Clinical Nutrition

Papers
(The H4-Index of Clinical Nutrition is 55. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)
ArticleCitations
Enhancing public health through diet: A call for expanded research and social work intervention784
High prevalence of malnutrition risk and insufficient nutritional care in Latin-American countries: Results of the NutritionDay survey 2009–2015430
Fibrinogen, fibrin degradation products and risk of sarcopenia349
“Concerns regarding the “meta-analysis” by A. S. Bhagavathula and J. Rahmani”283
Empirically identified dietary patterns and metabolic syndrome risk in a prospective cohort study: The Cardiovascular Disease Association Study243
Do all vegetarians have a lower cardiovascular risk? A prospective study219
Thermoultrasonication, ultraviolet-C irradiation, and high-pressure processing: Novel techniques to preserve insulin in donor human milk213
The potential of machine learning models to identify malnutrition diagnosed by GLIM combined with NRS-2002 in colorectal cancer patients without weight loss information212
Evaluation of variation of saliva iodine and recommendations for sample size and sampling time: Implications for assessing iodine nutritional status200
Inflammatory potential of diet and risk of mortality in normal-weight adults with central obesity180
Dose-related meta-analysis for Omega-3 fatty acids supplementation on major adverse cardiovascular events168
Comment on “The impact of 5-hydroxytryptophan supplementation on sleep quality and gut microbiota composition in older adults: A randomized controlled trial” clinical nutrition 2024148
Reply - Letter to the editor: Exploring the roles of caffeine in the development of sarcopenia for older adults141
The effects of exposure to and timing of a choline-deficient diet during pregnancy and early postnatal life on the skeletal muscle transcriptome of the offspring141
Sarcopenia in critically ill children: A bedside assessment using point-of-care ultrasound and anthropometry140
Phase angle as a marker for muscle health and quality of life in patients with chronic kidney disease135
Effects of gut microbiota and fatty acid metabolism on dyslipidemia following weight-loss diets in women: Results from a randomized controlled trial121
Association between ICW/TBW ratio and cancer prognosis: Subanalysis of a population-based retrospective multicenter study114
Non-invasive tools for liver steatosis and steatohepatitis predict incidence of diabetes, cardiovascular disease and mortality 20 years later: The ATTICA cohort study (2002–2022)111
The association between circulating magnesium and clinically relevant outcomes in patients with chronic kidney disease: A systematic review and meta-analysis109
The global leadership initiative on malnutrition criteria for the diagnosis of malnutrition in patients admitted to the intensive care unit: A systematic review and meta-analysis101
Sex-specific equations to estimate body composition: Derivation and validation of diagnostic prediction models using UK Biobank100
Aluminum and other chemical elements in parenteral nutrition components and all-in-one admixtures90
Prevalence of patients “at risk of malnutrition” and nutritional routines among surgical and non-surgical patients at a large university hospital during the years 2008–201888
Letter to the Editor: Is nutritional support effective in malnourished polymorbid medical inpatients?88
The associations between nutritional status and physical frailty and Alzheimer's disease plasma biomarkers in older cognitively unimpaired adults with positive of amyloid-β PET87
The dietary inflammatory potential and its role in the risk and progression of inflammatory bowel disease: A systematic review83
The association of abdominal adiposity with premature discontinuation of postoperative chemotherapy in colon cancer82
Do inflammation and adiposity mediate the association of diet quality with depression and anxiety in young adults?81
Long-term consumption of a mediterranean diet or a low-fat diet on kidney function in coronary heart disease patients: The CORDIOPREV randomized controlled trial78
Impact of serum calcium levels on total body bone mineral density: A mendelian randomization study in five age strata78
Comparison of synbiotics combined with enteral nutrition and prophylactic antibiotics as supportive care in patients with esophageal cancer undergoing neoadjuvant chemotherapy: A multicenter randomize77
A fasting-mimicking diet programme reduces liver fat and liver inflammation/fibrosis measured by magnetic resonance imaging in patients with type 2 diabetes76
Efficacy of probiotic treatment as post-exposure prophylaxis for COVID-19: A double-blind, Placebo-Controlled Randomized trial76
Association of nitrogen balance trajectories with clinical outcomes in critically ill COVID-19 patients: A retrospective cohort study75
Reply - Letter to the editor - Nutritional status in women with anorexia nervosa: Mortality risk consideration73
Intra-pancreatic fat deposition as a modifier of the relationship between habitual dietary fat intake and insulin resistance70
Clarifying correct attributions in scientific literature: The case of the De Simone Formulation and the VSL#3®70
Letter to the original article by Churilov et al.– GripBMI– A fast and simple sarcopenia screening tool in post acute inpatient rehabilitation70
Letter to the Editor – Response to Comment: “Is sarcopenia a predictor of prognosis for patients undergoing radiotherapy for head and neck cancer?” A meta-analysis68
Response to Letter to the Editor: Comment on “Body mass index and Mini Nutritional Assessment-Short Form as predictors of in-geriatric hospital mortality in older adults with COVID-19” (by Café Balcı,67
Serum metabolomics and lipoproteomics discriminate celiac disease and non-celiac gluten sensitivity patients66
How to deal with micronutrient product shortage - Editorial66
Letter to the editor: Comment on “sarcopenic obesity is associated with cognitive impairment in community-dwelling older adults: The bunkyo health study”64
Editorial board62
Announcement - New Associate Editor61
AI4Food, a feasibility study for the implementation of automated devices in the nutritional advice and follow up within a weight loss intervention60
A multicenter randomized clinical trial of pharmacological vitamin B1 administration to critically ill patients who develop hypophosphatemia during enteral nutrition (The THIAMINE 4 HYPOPHOSPHATEMIA t60
A dynamic online nomogram predicting severe vitamin D deficiency at ICU admission60
Type 2 diabetes prevention diet and the risk of pancreatic cancer: A large prospective multicenter study59
Association of sugary drinks, carbonated beverages, vegetable and fruit juices, sweetened and black coffee, and green tea with subsequent depression: A five-year cohort study59
Reply - Letter to the editor - ‘Beetroot juice intake positively influenced gut microbiota and inflammation but failed to improve functional outcomes in adults with Long COVID’58
Exploring the influence of dietary habits on foot risk in type 2 diabetes patients: An observational study58
Home enteral nutrition and oral nutritional supplements in postoperative patients with upper gastrointestinal malignancy: A systematic review and meta-analysis56
Influence of reduced muscle mass and quality on ventilator weaning and complications during intensive care unit stay in COVID-19 patients56
Effects of melatonin supplementation on diabetes: A systematic review and meta-analysis of randomized clinical trials55
Micronutrient status influences clinical outcomes of paediatric cancer patients during treatment: A prospective cohort study55
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