Notulae Botanicae Horti Agrobotanici Cluj-Napoca

Article	Citations
Comparison of pepper accessions acting as rootstocks: A case with low P inputs	80
Biomass, carbon sequestration, and physiological behaviours of Paulownia ‘Shan Tong’ plantation under a semi-arid bioclimate	50
Effect of soil management techniques and different vine nutrient methods on the physiology and grape quality of vines of cv. ‘Robola’ (Vitis vinifera L.) in Kefalonia	42
Sensitivity of Botrytis cinerea isolate collected from gladiolus against selected fungicides, plant oils and botanicals in North India	38
Effects of different mixtures of maize and quinoa intercropping on grain yield and fatty acid composition of oil under water reduction	32
Syringa josikaea (Oleaceae) biotopes in the Ukrainian Carpathians: Climatic conditions and current dynamics	24
Somatic embryogenesis in two cassava (Manihot esculenta Crantz) genotypes	21
Research progress of MYB transcription factor family in plant stress resistance	17
Drought tolerance responses of rampai (Solanum pimpinellifolium) accessions from Lampung, Indonesia under different water availability levels	17
Evaluation of anticancer activity of Plumbago indica root extract on cervical HeLa cancer cells	16
Fatty acids composition of Tambourissa comorensis fruits from the Comoros: Insights into nutritional and therapeutic potentials	16
Diagnostic study of nitrogen nutrition in cotton based on unmanned aerial vehicle RGB images	15
The integrated application of compost sources, chemical fertilizers, and foliar fertilizers as a strategy for plant nutrient management for bush beans in high-Andean zones	15
Investigation of salinity tolerance to different cultivars of highbush blueberry (Vaccinium corymbosum L.) grown in vitro	13
Transcriptomic analysis reveals transcription factors involved in vascular bundle development and tissue maturation in ginger rhizomes (Zingiber officinale Roscoe)	13
Biochar Mitigates the Detrimental Effects of Combined Drought and Microplastic Stress on Alfalfa by Modulating Physiological and Molecular Responses	13
The influence of the biostimulator on the yield components and yield of faba bean (Vicia faba var. minor)	13
Effects of post-harvest natural drying on seed quality and endogenous hormones of Camellia oleifera	13
The gall midge Obolodiplosis robiniae Haldemann (Diptera Cecidomyiidae) new invasive alien species in Europa – Review	12
The floristic composition, morphometric and the adaptation of a new species: Malva subovata in the matorral of Algeria (Djbel fellaoucen)	12
Phylogenetic analysis of some fungi species in West Kazakhstan based on nuclear ribosomal DNA ITS sequences	12
Assessment of ethnopharmacological potential of Cyperus difformis L. in terms of its’ phytochemistry, antibacterial, antioxidant and anticancer attributes	11
Comprehensive assessment of genetic variation in native heterostylous primrose genotypes of Türkiye	11
Influence of water shortage and N:P ratio on growth and seed chemical components of hemp (Cannabis sativa L.)	11
Organ-specific chemical defence patterns in Parmentiera aculeata and their differential inhibitory effects against Penicillium oxalicum	10

Effects of chemical fertilizer nitrogen substitution with rapeseed cake on microbial community in tobacco rhizosphere soil	10
A different factor in the use of plants in landscape architecture: Sound (type, intensity and duration) in the example of Hyacinthus orientalis L.	10
Unveiling the nutritional value: Phytochemical profiling of Greek Rosa canina L. germplasm across ripening stages and fertilization treatment	10
Agro-mophological characterization, adaptational behaviour and flower abnormalities of Lilium L. cultivars in addition to a flower with stochastic flower formula	10
Variation in the susceptibility of blackberry varieties to Drosophila suzukii infestation	10
Enhancing quality characteristics and controlling gray mold disease caused by Botrytis cinerea in strawberries fruits using various edible abiotic coatings	10
Establishment of Gypsophila paniculata root culture for biomass, saponin, and flavonoid production	10
Elicitation effect of hydrogen peroxide to enhance tolerance of Taxodium distichum (L.) Rich. seedlings irrigated with saline water	10
Unveiling the potential of silicon as seed priming agent to improve the tolerance in alfalfa against salinity stress	10
ZnO nanoparticles improve bioactive compounds, enzymatic activity and zinc concentration in grapevine	10
An analysis of plant palatability on pastures of the delta: Case study, Danube Delta area, Romania	10
Divergence analysis of Cucurbita pepo L. population for seed oil production	9
Garlic (Allium spp.) viruses: detection, distribution and remediation attempts in a European garlic collection	9
Determination of the Effects of Putrescine Applications on Olive Oil Quality Characteristics in Selected Olive Cultivars	9
Water use efficiency (WUE) and productivity of promising quinoa (Chenopodium quinoa Wild.) genotypes grown under three water regimes	9
Micronutrient and heavy metal bioaccumulation in Bermuda grass (Cynodon dactylon L. Pers) grown in calcareous soil using stabilized and dried sewage sludge	8
Efficiency of RAPD and SSR markers in assessing genetic diversity in summer onion (Allium cepa L.) genotypes	8
Macronutrient deficiencies in tomato plants: impacts on symptomatology, growth, physiology, fruit yield, and quality	8
Biochar: A promising soil amendment to mitigate heavy metals toxicity in plants	8
Understanding the physiological and molecular mechanism of salinity stress tolerance in plants	8
The effects of strigolactones on some biochemical traits in calcified media on grapevine	8
Seed transmission of potyviruses: A threat to crop health	8
The research progress and application prospects of maize intercropping systems in enhancing farmland ecosystem services	8
Muskmelon morpho-physiology and yield: The combined effect of biostimulants and phosphorus	8
Pomological and physicochemical properties of traditional pear cultivars in Karlovac County, Croatia	8
Long-term experiments with fertilizers-essential fertility changes	8
Drought stress-induced modification of morpho-anatomical and yield attributes of mung bean associated with the application of silicon and Moringa leaf extract	8
Climate change, its impact on crop production, challenges, and possible solutions	8
In vitro germination and micropropagation of the Balkan endemic Lilium chalcedonicum L., a potential ornamental lily	8
Application of fruit juice for proliferation of Bacillus to control fungal phytopathogens	8
Biochemical diversity across plant parts and its genetic interrelations among wild Ferula assa foetida L. populations in South Khorasan	8
Plant growth promoting traits of some endophytic Pseudomonas and Bacillus spp. and their potential for preventing soft rot caused by Erwinia persicina in lettuce	8
Plant growth promoting characterization of indigenous phosphate solubilizing rhizobacteria and effects on germination of some crops in Vietnam	8
Fruit mineral nutrient contents of field and greenhouse grown tomatoes and comparison with standard values	8
Unraveling barley's PAL gene family: a genome-wide study on defense mechanisms against Puccinia graminis f. sp. tritici	7
Sequencing and analysis of transcriptome to reveal regulation of gene expression for polysaccharide synthesis in Dendrobium officinale under different light quality	7
Coat protein of alfalfa mosaic alfamovirus (AMV) from Türkiye: genetic inference and in silico docking analysis for potential antiphytoviral purposes	7
Synthesize of bio-based encapsulated nano urea modified hydroxyapatite for controlling release of nitrogen and enhancing green bean yield	7
Exogenous Spermidine (Spd) alleviates NaCl-induced injury effects by improving photosynthesis and oxidative stress tolerance in Brassica napus seedlings	7
Production, morphology, physiology and analysis of farming in a simple plastic house with the addition of light at night in some tomato varieties	7
The importance of assessing the population structure and biology of psylla species for pest monitoring and management in pear orchards	7
Environmental factors associated with variation in airborne pollen concentrations revealed by automated aerobiological measurements	7
Effects of cytokinin and abscisic acid on heat resistance of Vetiveria zizanioides	7
Bio- and synthetic fertilizers for reducing root rot and wilt and improving growth and flowering characteristics of rose	7
The impact of cultivation system on nutritional quality of Jerusalem artichoke tubers cultivated in semiarid marginal areas	7
Asexual propagation for sustainable utilization of Greek indigenous germplasm of common dogwood (Cornus sanguinea L.), a neglected but noteworthy ornamental and nutraceutical species	7
Metal bioaccumulation and translocation potential of three herbal plant species at mine tailings	7
Modelling of nitrogen content estimation in cotton based on UAV ‘Spectrum-Image’ data fusion	7
Effects of drip application of different concentrations of CO₂ solution on canopy gas exchange, growth, yield, and quality of cotton	7
Sculpting the future of rice: CRISPR/Cas9 gene precision	7

Grafting in Capsicum peppers as a strategy to mitigate the effects of climate change on yield and quality factors	7
Impact of thermal processing and solvent extraction on antioxidants in Orobanche coerulescens	6
Methodological contribution on seed germination and seedling initial growth tests in wild plants	6
Cytotoxic and antiproliferative effects of Streblus asper from northeastern Thailand on A549 lung cancer cells	6
Interspecific hybridization with African marigold (Tagetes erecta) can improve flower-related performance in French marigold (T. patula)	6
The use of phytotherapy in hepatocellular carcinoma – a systematic review	6
Allelopathic Effects of Prunus serotina Ehrh. On Germination and Early Growth of Two Model Plant Species	6
Effects of Soil and Foliar Boron Fertilization on Nutrient Status, Nut Quality, Vegetative Growth, and Yield of Pistacia vera L.	6
Marine actinomycetes for biocontrol of Fusarium solani in tomato plants: In vitro and in vivo studies	6
Scientific Journeys of the BIOVEG network, September 27-29, 2010, UASVM Cluj-Napoca	6
Perennial forage legumes as an element of sustainable systems	6
Phytochemical properties, antioxidant potential and fatty acids profiling of three dragon fruit species grown under sub-tropical climate	6
Phytochemical investigation and antioxidant activities of tamarind (Tamarindus indica L.)	6
Meiotic behavior of two grapevine somatic mutants with ornamental potential	6
Climate change–related water and salinity stress in olive trees: Anatomical traits and mitigation approaches	6
Water ecological requirements of Characeae taxa in eastern Spain	6
Biochar improves morpho-physiological growth, osmolyte accumulation, nutrients balance, anti-oxidative defense and oil productivity of Brassica under flooding stress	6
Analysis of land use changes and soil erosion using the EPM-IntErO model in the Sokobanja Basin, Serbia	6
Introduction pages, NBHA-CN 53(3), 2025	6
Antioxidant and Neuroprotective Potential of Rhamnus alaternus Extract: Cholinesterase Modulation and Preliminary Safety Evaluation in Artemia salina	6
Comparison of polyphenols, anthocyanins and color analysis in pigmented maize from northeast Mexico	6
Assessment of the antimicrobial potential of the selected phytochemically riched medicinal plants against the antibiotic resistant pathogenic bacterial strains	5
Insight into possible therapeutic applications of Ephedra transitoria: in-vitro biological, toxicological activities and GC-MS analysis of aerial parts’ extract	5
Ameliorating the response of slow-releasing nitrogen fertilizer on sustainable maize growth	5
Effect of root imbibition with selenium and iodine on antioxidant compounds in tomato (Solanum lycopersicum L.) crop	5
Biostimulant application of whey protein hydrolysates and potassium fertilization enhances the productivity and tuber quality of sweet potato	5
Biolistic transformation of sugarcane (Saccharum officinarum L.) with the Oryza sativa L. H+-PPase gene for improved salt stress tolerance	5
Abiotic stress enhancement tools for improving crop tolerance	5
Synergic effect of sulfur and nitrogen on morpho-physiological and biochemical traits of sunflower	5
Improving institutional framework and organizational solutions for climate change governance in forestry and related sectors at regional and local levels in Serbia	5
Elucidating how the chemical-nutritional composition of tomato is affected by the environment, season, and growing system	5
Role of silica nanoparticles in enhancing drought tolerance of cereal crops	5
Structural dynamics of deciduous mixed stands in the Hyrcanian forests, northern Iran	5
Miniaturization responses of shallot bulbs from true seed to planting density and paclobutrazol treatments	5
Antioxidant properties and chemical composition of white truffle Tirmania nivea and its host plant Helianthemum lippii	5
Palynological diversity of highly medicinal rare, endangered, and threatened plants from Western Himalaya, India	5
Genetic diversity and phylogenetic analyses of Turkish sweet corn (Zea mays var. saccharata) varieties using ISSR markers and chloroplast trnL-F IGS region	5
Opuntia ficus-indica (L.) Mill.: Cladode explants with several areoles, forchlorfenuron and indole-3-butyric acid for optimized in vitro culture and NPK controlled release fertilizer for direct ex viv	5
Iodine biofortification impacts the nutraceutical compounds content and agronomic characteristics of lettuce (Lactuca sativa L.)	5
An Efficient In Vitro Propagation System for the Critically Endangered Gardenia brighamii: Implications for Conservation and Ex Situ Restoration	5
The combined use of silicon and arbuscular mycorrhizal fungus mitigate the adverse effects of drought stress on Matthiola incana	5
Genotypic variation in morpho-physiological and stomatal response to salinity in white mustard (Sinapis alba L.)	5
Sodium azide-induced mutagenesis and molecular characterization of banana mutants for enhanced drought tolerance under PEG-induced osmotic stress	5
The effect of melatonin on physiological, biochemical, and enzymatic properties and the expression of antioxidant genes under different irrigation regimes in wheat	5
PGPR alleviated the negative effects of low temperature and low light stress on the growth and physiology of violet plants	5
Field performance and genetic diversity analysis of biparental pea lines (Pisum sativum L.) using SSR and InDel markers	5
Characterization and functional insights of photosynthetic genes MnPsbA, MnRbcL, and MnRCA in mulberry	4
Assessment of genetic architecture of cotton germplasm for drought tolerance: A focus on morpho-physiological and biochemical attributes	4
Piriformospora indica modifies cucumber’s tolerance to Meloidogyne incognita by regulating various agro-physiological traits, antioxidant enzymes, and abscisic acid pathway genes	4
Molecular insights of pigeonpea sterility mosaic virus mixed infections and its variability in pigeonpea	4
Assessment of phenolic composition and antioxidant activity of fermented Andean blackberry beverage enriched with medicinal plants of Ecuador	4
Assessing montane grassland and butterfly biodiversity to improve management strategies in locally significant conservation areas	4
Comparative anatomy and pollen morphology of two endemic Noccaea species (Brassicaceae) and their taxonomic significance	4
Impact of watershed management practices on vegetation, land use changes, and soil erosion in River Basins of the Atlas, Morocco	4
Effect of harvesting time on biomass and combustion quality of Miscanthus lutarioriparius in Dongting lake area	4
Impact of varied nitrogen levels on agronomic performance and efficiency of nitrogen utilization by different wheat cultivars under salt-affected soil conditions	4
Mycorrhization and root excision effects on morphological and biomass production of carob (Ceratonia siliqua L.)	4
A Century of Alfalfa Research in the Web of Science Core Collection (1926–2025): Publication Patterns, Thematic Evolution, and Knowledge Structure	4
Effects of grazing intensity and topography on steppe vegetation and soil properties of Mt. Aragats, Armenia	4
Assessment of herbaceous vegetation classification using orthophotos produced from the image acquired with unmanned aerial systems	4
Sustainable agriculture through nano-priming: Evaluating the role of biogenic manganese oxide nanoparticles in mitigating wastewater-induced stress in wheat (Triticum aestivum)	4
Silicon increased the growth, productivity, and nutraceutical quality of tomato (Solanum lycopersicum L.)	4
Assessing genetic diversity and population structure in Tulipa species from Türkiye and Kazakhstan	4
Exogenous selenium application enhances the photosynthetic pigment and antioxidant defense of mash bean (Vigna mungo) to confer tolerance to salt stress	4
The efficiency of natural plant extracts in improving storage stability, antioxidant activity, sensory evaluation, and physicochemical properties of date juice-based energy drink	4
Effect of Organic Fertilization on Macro– and Microelement Contents in Leaves and Fruits of Red Currant (Ribes rubrum L.)	4
Effects of exogenous GA3 and warm water on dormancy breaking germination characteristics of Eucommia ulmoides	4
Effects of vermicompost as an alternative substrate on yield and quality of cauliflower and pepper seedlings	4
Protective role of biosynthesized silver nanoparticles synthesized using sesame oil as biocontrol approach against Erwinia amylovora causing fire blight in pears (Pyrus communis L.)	4
Promotion of tomato growth by Trichoderma sp. under shade mesh conditions	4
Winter cropping improves yield, dry matter accumulation and translocation and nitrogen uptake of double-cropping rice	4
Comparing the effects of different mycorrhizal species on physiological development and mycorrhizal dependency of citrus plant	4
Bioactive principles, antibacterial and anticancer properties of Artemisia arborescens L.	4
Ethnobotany of Hmong ethnic groups in Bolikhamxay province, central Laos PDR	4
Recent insight in the phytochemistry and bioactivity of organic Melissa officinalis L. essential oil from Transylvania	4
CP's differential role in mono- and bipartite begomovirus movement and its role in phloem access for monopartite begomoviruses	4
ACC-Deaminase producing Pseudomonas putida RT12 inoculation: A promising strategy for improving Brassica juncea tolerance to salinity stress	4
Factors of Natural Regeneration of Scots Pine (Pinus sylvestris L.) in the Arid Conditions of the Kazakh Uplands	4
Contribution to the ethnobotanical study and uses in the traditional pharmacopoeia of Kinkéliba (Combretum micranthum G. Don) in Mauritania	4
Reaction of some hollow stem bread and durum wheat cultivars to wheat stem sawfly (Cephus pygmaeus L., Hymenoptera: Cephidae) infestation in Southeastern Anatolia	4

Significance of selenium in ameliorating the effects of irrigation deficit via improving photosynthesis efficiency, cell integrity, osmo-protectants, and oil profile of anise crop	4
The use of genetic resources in rose breeding and creation of new rose cultivars through hybridization and selection	4
Synergism of microorganisms and seaweed extract on vegetative growth, yield and quality of cucumber fruit	4
Efficacy of the application of boron nanofertilizer on biomass, yield, nitrogen assimilation and photosynthetic activity in green beans	4
An insight into the biochemical content of Colchicum autumnale L. throughout its ontogenetic cycle	4
Determination by UHPLC – UV – MS of polyphenol content of Amaranthus retroflexus	3
Effects of different training systems and limited irrigation applications on cold storage of pitaya (Hylocereus spp.) fruits	3
Expression of Oryza sativa OsSte12 transcription factor influencing antioxidant enzymes, sugar-related operons, and sugar metabolism in Escherichia coli	3
Biomass and Biometric Relationships of Ornamental Flower Seedlings Under Different Protected Environments and Substrate Compositions	3
Application of Trichoderma asperellum in apple trees as a growth regulator and antagonist for the control of Alternaria sp.	3
Biocontrol of Fusarium wilt disease in pepper plant by plant growth promoting Penicillium expansum and Trichoderma harzianum	3
Climatic projections vs. grapevine phenology: a regional case study	3
The effect of bio-fertilizers and a super-absorbent on the quantitative and qualitative characteristics of castor bean (Ricinus communis L.) under water-deficit conditions	3
Enhancement of bud dormancy release and development, leaf nutrition, flower and fruit quality of kiwifruit cv. ‘Hayward’ induced by BUD 14 biostimulant	3
Structural characteristics of old-growth forest of silver fir and beech at Biogradska Gora	3
Yield, yield components, and assimilate remobilization of wheat genotypes under water deficit	3
Biochar and trehalose synergistically mitigate antimony toxicity in Brassica napus by enhancing physiological functions and stress-responsive gene expression	3
Increasing rainwater use efficiency, gross return, and grain protein of rain-fed maize under nitrate and urea nitrogen forms	3
Spectral analysis and bioactive profiling of hot methanolic extracts from Phoenix dactylifera seeds: Antibacterial efficacy and in vitro cytotoxicity insights	3
A comprehensive framework for introducing novel crops into new agroecological regions	3
Acetyl-CoA carboxylase herbicide resistance and fitness of spring milletgrass (Milium vernale) populations infesting winter cereal monoculture in Greece	3
Mitigating negative impact of salinity on berseem (Trifolium alexandrinum) by foliar application of salicylic acid	3
Exogenous application of salicylic acid and NPK promotes tomato growth parameters, yield, and nutraceutical quality under cold stress	3
Investigations on the chemical composition of volatile oils extracted from the leaves of spontaneous and cultivated Taxus baccata L. trees	3
Johnsongrass (Sorghum halepense (L.) Moench) resistance to cycloxydim, fluazifop and propaquizafop and its impact on growth rate	3
Triterpenoid saponins in Aralia elata subjected to combined nutrient availability and light quality	3
Reproductive trait variability and seed germination responses to electric field and low-dose gamma irradiation in Larix decidua Mill.	3
Pollen morphology and anatomy of Rubus L. (Rosaceae) in Thailand	3
Foliar application of exogenous gibberellin or cytokinin mitigates salinity stress on faba bean (Vicia faba L.)	3
Changes in mango postharvest quality due to nitrogen-phosphorus-potassium dose and production season	3
Contribution of arbuscular mycorrhizal fungi to nitrogen and phosphorus uptake efficiency and productivity of faba bean crop on contrasting cropping systems	3
Separation and identification of individual anthocyanins from the petals of some rose cultivars	3
Introduction pages, NBHA-CN 52(1), 2024	3
Effect of nutrient solution electrical conductivity on cucumber growth and yield in controlled pot soil cultivation	3
Assessing the susceptibility levels of chestnut cultivars/genotypes to Asian chestnut gall wasp (Dryocosmus kuriphilus Yasumatsu)	3
Sustainable experimental cultivation of the Greek endemic Helichrysum amorginum Boiss. and Orph.: Assessment of the total phenolic content at different flower harvest stages	3
Assessment of genetic diversity in bread and durum wheat landraces based on biochemical and in silico analysis of glutenin and gliadin proteins	3
Phytochemical profile, antioxidant capacity and wound healing potential of Viscum album L. growing on Robinia pseudoacacia L.	3
Mitigating cadmium (Cd) toxicity and enhancing growth, yield, and antioxidant defence of wheat (Triticum aestivum L.) through silicon fertilizers	3
Controlling Botrytis gray mold in strawberry fruit by bioactive protein isolated from kidney bean	3
Global identification and functional prediction of cold-related lncRNAs in eggplant	3
High-quality off-season mulberry fruit (Morus laevigata Wall.) induced by summer pruning	3
Antifungal nanoformulation of botanical anthraquinone and TiO2 against melon phytopathogenic fungi: preparation, in vitro bioassays and field test	3
Seed oil content, oil yield and fatty acids composition of black mustard [Brassica nigra (L.) Koch] in response to fertilization and plant density	3
Eco-friendly preparation of thyme essential oil nano emulsion: Characterization, antifungal activity and resistance of Fusarium wilt disease of Foeniculum vulgare	3
Сultivation experiment of Origanum vulgare L. in Northern Kazakhstan using nitrogen fertilizer	3
Effects of different ratios of nitrogen–calcium fertilization on growth and photosynthetic characteristics in the endangered plant Excentrodendron hsienmu seedlings	3
Introduction pages	3
Colored benches improved quality of ornamental pepper	3
Biostimulation with Se, I, Co, Si and Saccharomyces cerevisiae improves growth and flowering of Eustoma russellianum	3
Proline priming: An efficient strategy to mitigate salinity impact at early developmental stages of the oilseed halophyte Cakile maritima	3
Phytoremediation potential of native plants: Biomonitoring approach in contaminated soils	3
Effect of Yupingfeng granules combined with glucocorticoid on eosinophil infiltration and inflammatory factors of lavage fluid in nasal secretion of patients with allergic rhinitis	3
The effect of artificial vs natural infection with Alternaria alternata on tomatoes, in the climate change context	3
Unraveling the chloroplast genome of Actiniopteris radiata from Saudi Arabia: Insights into genetic diversity in Pteridaceae	3
In vitro direct organogenesis of the medicinal single-mountain local prioritized vulnerable Greek endemic Achillea occulta under different medium variants	3
Begomovirus and DNA satellites diversity in Bemisia tabaci from cotton growing areas of Pakistan	3
Deciphering the myth of cold tolerance in soybean: An overview of molecular breeding applications	3
Potential role of nitrogen supplementation in alleviating flooding stress	3
Mitigation of drought stress effects on sweet potato plants by application of γ-Aminobutyric acid	3
Elemental composition of Rosa L. fruits: Optimization and validation procedure of an ICP AES method	3
Cereal crop genome editing tools and their applications to sustainable agriculture	3
Screening of the Romanian maize (Zea mays L.) germplasm for crtRB1 and lcyE alleles enhancing the provitamin A concentration in endosperm	3
Nutraceutical and antioxidant potential of selected wild edible plants from the cold-arid desert of Ladakh, India	3
Natural compounds: an effective and eco-friendly strategies for controlling and combating plant pathogens	3
Effects of Nano-Silicon and Irrigation Regimes on Drought-Responsive Gene Expression in Capsicum annuum at Two Sampling Times	3
Eco-efficient synergy of vermicompost and biochar in coir-based substrate enhances cherry tomato performance under urban rooftop garden conditions	3
Effect of organic calcium uptake and biostimulants during integrated nutrient management (INM) cultivation of kiwifruit cv. ‘Hayward’	3
Potential impact of iron oxide conjugated nano-fertilizer on growth, flowering and isozyme expression in Gardenia jasminoides	3