Notulae Botanicae Horti Agrobotanici Cluj-Napoca

Article	Citations
Comparison of pepper accessions acting as rootstocks: A case with low P inputs	73
Phylogenetic analysis of some fungi species in West Kazakhstan based on nuclear ribosomal DNA ITS sequences	48
Biomass, carbon sequestration, and physiological behaviours of Paulownia ‘Shan Tong’ plantation under a semi-arid bioclimate	41
Effect of soil management techniques and different vine nutrient methods on the physiology and grape quality of vines of cv. ‘Robola’ (Vitis vinifera L.) in Kefalonia	36
Sensitivity of Botrytis cinerea isolate collected from gladiolus against selected fungicides, plant oils and botanicals in North India	29
Effects of different mixtures of maize and quinoa intercropping on grain yield and fatty acid composition of oil under water reduction	22
Syringa josikaea (Oleaceae) biotopes in the Ukrainian Carpathians: Climatic conditions and current dynamics	21
Somatic embryogenesis in two cassava (Manihot esculenta Crantz) genotypes	18
Drought tolerance responses of rampai (Solanum pimpinellifolium) accessions from Lampung, Indonesia under different water availability levels	17
Diagnostic study of nitrogen nutrition in cotton based on unmanned aerial vehicle RGB images	16
The integrated application of compost sources, chemical fertilizers, and foliar fertilizers as a strategy for plant nutrient management for bush beans in high-Andean zones	16
The influence of the biostimulator on the yield components and yield of faba bean (Vicia faba var. minor)	15
Investigation of salinity tolerance to different cultivars of highbush blueberry (Vaccinium corymbosum L.) grown in vitro	14
Research progress of MYB transcription factor family in plant stress resistance	13
The gall midge Obolodiplosis robiniae Haldemann (Diptera Cecidomyiidae) new invasive alien species in Europa – Review	13
Transcriptomic analysis reveals transcription factors involved in vascular bundle development and tissue maturation in ginger rhizomes (Zingiber officinale Roscoe)	13
Evaluation of anticancer activity of Plumbago indica root extract on cervical HeLa cancer cells	13
Effects of post-harvest natural drying on seed quality and endogenous hormones of Camellia oleifera	12
Fatty acids composition of Tambourissa comorensis fruits from the Comoros: Insights into nutritional and therapeutic potentials	12
The floristic composition, morphometric and the adaptation of a new species: Malva subovata in the matorral of Algeria (Djbel fellaoucen)	11
Comprehensive assessment of genetic variation in native heterostylous primrose genotypes of Türkiye	11
Influence of water shortage and N:P ratio on growth and seed chemical components of hemp (Cannabis sativa L.)	11
A different factor in the use of plants in landscape architecture: Sound (type, intensity and duration) in the example of Hyacinthus orientalis L.	10
Assessment of ethnopharmacological potential of Cyperus difformis L. in terms of its’ phytochemistry, antibacterial, antioxidant and anticancer attributes	10
Elicitation effect of hydrogen peroxide to enhance tolerance of Taxodium distichum (L.) Rich. seedlings irrigated with saline water	10

Divergence analysis of Cucurbita pepo L. population for seed oil production	10
Establishment of Gypsophila paniculata root culture for biomass, saponin, and flavonoid production	10
Agro-mophological characterization, adaptational behaviour and flower abnormalities of Lilium L. cultivars in addition to a flower with stochastic flower formula	10
Effects of chemical fertilizer nitrogen substitution with rapeseed cake on microbial community in tobacco rhizosphere soil	10
Organ-specific chemical defence patterns in Parmentiera aculeata and their differential inhibitory effects against Penicillium oxalicum	9
Enhancing quality characteristics and controlling gray mold disease caused by Botrytis cinerea in strawberries fruits using various edible abiotic coatings	9
Garlic (Allium spp.) viruses: detection, distribution and remediation attempts in a European garlic collection	9
Unveiling the potential of silicon as seed priming agent to improve the tolerance in alfalfa against salinity stress	9
Water use efficiency (WUE) and productivity of promising quinoa (Chenopodium quinoa Wild.) genotypes grown under three water regimes	9
Unveiling the nutritional value: Phytochemical profiling of Greek Rosa canina L. germplasm across ripening stages and fertilization treatment	9
Variation in the susceptibility of blackberry varieties to Drosophila suzukii infestation	9
An analysis of plant palatability on pastures of the delta: Case study, Danube Delta area, Romania	9
Fruit mineral nutrient contents of field and greenhouse grown tomatoes and comparison with standard values	9
ZnO nanoparticles improve bioactive compounds, enzymatic activity and zinc concentration in grapevine	9
Climate change, its impact on crop production, challenges, and possible solutions	8
Long-term experiments with fertilizers-essential fertility changes	8
Pomological and physicochemical properties of traditional pear cultivars in Karlovac County, Croatia	8
In vitro germination and micropropagation of the Balkan endemic Lilium chalcedonicum L., a potential ornamental lily	8
Drought stress-induced modification of morpho-anatomical and yield attributes of mung bean associated with the application of silicon and Moringa leaf extract	8
Macronutrient deficiencies in tomato plants: impacts on symptomatology, growth, physiology, fruit yield, and quality	8
Antioxidant and cytoprotective properties of seeds and seed by-products from lotus (Nelumbo nucifera)	8
Plant growth promoting characterization of indigenous phosphate solubilizing rhizobacteria and effects on germination of some crops in Vietnam	8
The effects of strigolactones on some biochemical traits in calcified media on grapevine	8
Micronutrient and heavy metal bioaccumulation in Bermuda grass (Cynodon dactylon L. Pers) grown in calcareous soil using stabilized and dried sewage sludge	8
Biochar: A promising soil amendment to mitigate heavy metals toxicity in plants	8
The research progress and application prospects of maize intercropping systems in enhancing farmland ecosystem services	8
Application of fruit juice for proliferation of Bacillus to control fungal phytopathogens	7
Seed transmission of potyviruses: A threat to crop health	7
The importance of assessing the population structure and biology of psylla species for pest monitoring and management in pear orchards	7
Sequencing and analysis of transcriptome to reveal regulation of gene expression for polysaccharide synthesis in Dendrobium officinale under different light quality	7
Unraveling barley's PAL gene family: a genome-wide study on defense mechanisms against Puccinia graminis f. sp. tritici	7
Muskmelon morpho-physiology and yield: The combined effect of biostimulants and phosphorus	7
Understanding the physiological and molecular mechanism of salinity stress tolerance in plants	7
Metal bioaccumulation and translocation potential of three herbal plant species at mine tailings	7
Environmental factors associated with variation in airborne pollen concentrations revealed by automated aerobiological measurements	7
Efficiency of RAPD and SSR markers in assessing genetic diversity in summer onion (Allium cepa L.) genotypes	7
Biochemical diversity across plant parts and its genetic interrelations among wild Ferula assa foetida L. populations in South Khorasan	7
Asexual propagation for sustainable utilization of Greek indigenous germplasm of common dogwood (Cornus sanguinea L.), a neglected but noteworthy ornamental and nutraceutical species	7
Perennial forage legumes as an element of sustainable systems	7
Production, morphology, physiology and analysis of farming in a simple plastic house with the addition of light at night in some tomato varieties	7
Coat protein of alfalfa mosaic alfamovirus (AMV) from Türkiye: genetic inference and in silico docking analysis for potential antiphytoviral purposes	6
Phytochemical investigation and antioxidant activities of tamarind (Tamarindus indica L.)	6
Sculpting the future of rice: CRISPR/Cas9 gene precision	6
The use of phytotherapy in hepatocellular carcinoma – a systematic review	6
Cytotoxic and antiproliferative effects of Streblus asper from northeastern Thailand on A549 lung cancer cells	6
Synthesize of bio-based encapsulated nano urea modified hydroxyapatite for controlling release of nitrogen and enhancing green bean yield	6
Effects of cytokinin and abscisic acid on heat resistance of Vetiveria zizanioides	6
The impact of cultivation system on nutritional quality of Jerusalem artichoke tubers cultivated in semiarid marginal areas	6
Exogenous Spermidine (Spd) alleviates NaCl-induced injury effects by improving photosynthesis and oxidative stress tolerance in Brassica napus seedlings	6
Water ecological requirements of Characeae taxa in eastern Spain	6

Grafting in Capsicum peppers as a strategy to mitigate the effects of climate change on yield and quality factors	6
Modelling of nitrogen content estimation in cotton based on UAV ‘Spectrum-Image’ data fusion	6
Bio- and synthetic fertilizers for reducing root rot and wilt and improving growth and flowering characteristics of rose	6
Effects of drip application of different concentrations of CO₂ solution on canopy gas exchange, growth, yield, and quality of cotton	6
Methodological contribution on seed germination and seedling initial growth tests in wild plants	6
Meiotic behavior of two grapevine somatic mutants with ornamental potential	6
Analysis of land use changes and soil erosion using the EPM-IntErO model in the Sokobanja Basin, Serbia	6
Impact of thermal processing and solvent extraction on antioxidants in Orobanche coerulescens	5
Marine actinomycetes for biocontrol of Fusarium solani in tomato plants: In vitro and in vivo studies	5
Microscopical characteristics, phytochemical investigation and biological activities of different Lysimachia species growing in Vietnam	5
Role of silica nanoparticles in enhancing drought tolerance of cereal crops	5
Opuntia ficus-indica (L.) Mill.: Cladode explants with several areoles, forchlorfenuron and indole-3-butyric acid for optimized in vitro culture and NPK controlled release fertilizer for direct ex viv	5
Organic amendments mitigate salinity induced toxic effects in maize by modulating antioxidant defense system, photosynthetic pigments and ionic homeostasis	5
Elucidating how the chemical-nutritional composition of tomato is affected by the environment, season, and growing system	5
Structural dynamics of deciduous mixed stands in the Hyrcanian forests, northern Iran	5
Scientific Journeys of the BIOVEG network, September 27-29, 2010, UASVM Cluj-Napoca	5
Ameliorating the response of slow-releasing nitrogen fertilizer on sustainable maize growth	5
The combined use of silicon and arbuscular mycorrhizal fungus mitigate the adverse effects of drought stress on Matthiola incana	5
Biochar improves morpho-physiological growth, osmolyte accumulation, nutrients balance, anti-oxidative defense and oil productivity of Brassica under flooding stress	5
Assessment of the antimicrobial potential of the selected phytochemically riched medicinal plants against the antibiotic resistant pathogenic bacterial strains	5
The efficiency of natural plant extracts in improving storage stability, antioxidant activity, sensory evaluation, and physicochemical properties of date juice-based energy drink	5
Improving institutional framework and organizational solutions for climate change governance in forestry and related sectors at regional and local levels in Serbia	5
Iodine biofortification impacts the nutraceutical compounds content and agronomic characteristics of lettuce (Lactuca sativa L.)	5
Climate change–related water and salinity stress in olive trees: Anatomical traits and mitigation approaches	5
Phytochemical properties, antioxidant potential and fatty acids profiling of three dragon fruit species grown under sub-tropical climate	5
Introduction pages, NBHA-CN 53(3), 2025	5
Interspecific hybridization with African marigold (Tagetes erecta) can improve flower-related performance in French marigold (T. patula)	5
Biolistic transformation of sugarcane (Saccharum officinarum L.) with the Oryza sativa L. H+-PPase gene for improved salt stress tolerance	5
Assessing genetic diversity and population structure in Tulipa species from Türkiye and Kazakhstan	5
Effect of root imbibition with selenium and iodine on antioxidant compounds in tomato (Solanum lycopersicum L.) crop	5
Insight into possible therapeutic applications of Ephedra transitoria: in-vitro biological, toxicological activities and GC-MS analysis of aerial parts’ extract	5
Comparison of polyphenols, anthocyanins and color analysis in pigmented maize from northeast Mexico	5
The effect of melatonin on physiological, biochemical, and enzymatic properties and the expression of antioxidant genes under different irrigation regimes in wheat	4
Palynological diversity of highly medicinal rare, endangered, and threatened plants from Western Himalaya, India	4
Biostimulant application of whey protein hydrolysates and potassium fertilization enhances the productivity and tuber quality of sweet potato	4
Assessing montane grassland and butterfly biodiversity to improve management strategies in locally significant conservation areas	4
Assessment of herbaceous vegetation classification using orthophotos produced from the image acquired with unmanned aerial systems	4
Ethnobotany of Hmong ethnic groups in Bolikhamxay province, central Laos PDR	4
Physiological, nutritional and tolerance effects in Chrysanthemum morifolium irrigated with grey and treated water	4
Sustainable agriculture through nano-priming: Evaluating the role of biogenic manganese oxide nanoparticles in mitigating wastewater-induced stress in wheat (Triticum aestivum)	4
Molecular insights of pigeonpea sterility mosaic virus mixed infections and its variability in pigeonpea	4
Recent insight in the phytochemistry and bioactivity of organic Melissa officinalis L. essential oil from Transylvania	4
ACC-Deaminase producing Pseudomonas putida RT12 inoculation: A promising strategy for improving Brassica juncea tolerance to salinity stress	4
Efficacy of the application of boron nanofertilizer on biomass, yield, nitrogen assimilation and photosynthetic activity in green beans	4
CP's differential role in mono- and bipartite begomovirus movement and its role in phloem access for monopartite begomoviruses	4
Field performance and genetic diversity analysis of biparental pea lines (Pisum sativum L.) using SSR and InDel markers	4
Abiotic stress enhancement tools for improving crop tolerance	4
Effects of grazing intensity and topography on steppe vegetation and soil properties of Mt. Aragats, Armenia	4
Combining ability and heterosis for fiber color and quality in cotton (Gossypium hirsutum L.)	4
Protective role of biosynthesized silver nanoparticles synthesized using sesame oil as biocontrol approach against Erwinia amylovora causing fire blight in pears (Pyrus communis L.)	4
Assessment of genetic architecture of cotton germplasm for drought tolerance: A focus on morpho-physiological and biochemical attributes	4
Effects of exogenous GA3 and warm water on dormancy breaking germination characteristics of Eucommia ulmoides	4
Mycorrhization and root excision effects on morphological and biomass production of carob (Ceratonia siliqua L.)	4
Exogenous selenium application enhances the photosynthetic pigment and antioxidant defense of mash bean (Vigna mungo) to confer tolerance to salt stress	4
Bioactive principles, antibacterial and anticancer properties of Artemisia arborescens L.	4
Assessment of phenolic composition and antioxidant activity of fermented Andean blackberry beverage enriched with medicinal plants of Ecuador	4
Sodium azide-induced mutagenesis and molecular characterization of banana mutants for enhanced drought tolerance under PEG-induced osmotic stress	4
Genotypic variation in morpho-physiological and stomatal response to salinity in white mustard (Sinapis alba L.)	4
Antioxidant properties and chemical composition of white truffle Tirmania nivea and its host plant Helianthemum lippii	4
Miniaturization responses of shallot bulbs from true seed to planting density and paclobutrazol treatments	4
Piriformospora indica modifies cucumber’s tolerance to Meloidogyne incognita by regulating various agro-physiological traits, antioxidant enzymes, and abscisic acid pathway genes	4
Contribution to the ethnobotanical study and uses in the traditional pharmacopoeia of Kinkéliba (Combretum micranthum G. Don) in Mauritania	4
Comparative anatomy and pollen morphology of two endemic Noccaea species (Brassicaceae) and their taxonomic significance	4
Promotion of tomato growth by Trichoderma sp. under shade mesh conditions	4
Genetic diversity and phylogenetic analyses of Turkish sweet corn (Zea mays var. saccharata) varieties using ISSR markers and chloroplast trnL-F IGS region	4
Characterization and functional insights of photosynthetic genes MnPsbA, MnRbcL, and MnRCA in mulberry	4
PGPR alleviated the negative effects of low temperature and low light stress on the growth and physiology of violet plants	4
Winter cropping improves yield, dry matter accumulation and translocation and nitrogen uptake of double-cropping rice	4
Synergic effect of sulfur and nitrogen on morpho-physiological and biochemical traits of sunflower	4
Phytoremediation potential of native plants: Biomonitoring approach in contaminated soils	3
Seed oil content, oil yield and fatty acids composition of black mustard [Brassica nigra (L.) Koch] in response to fertilization and plant density	3
Potential impact of iron oxide conjugated nano-fertilizer on growth, flowering and isozyme expression in Gardenia jasminoides	3
Global identification and functional prediction of cold-related lncRNAs in eggplant	3
High-quality off-season mulberry fruit (Morus laevigata Wall.) induced by summer pruning	3
Biochar and trehalose synergistically mitigate antimony toxicity in Brassica napus by enhancing physiological functions and stress-responsive gene expression	3
Сultivation experiment of Origanum vulgare L. in Northern Kazakhstan using nitrogen fertilizer	3
Determination by UHPLC – UV – MS of polyphenol content of Amaranthus retroflexus	3
Contribution of arbuscular mycorrhizal fungi to nitrogen and phosphorus uptake efficiency and productivity of faba bean crop on contrasting cropping systems	3
A comprehensive framework for introducing novel crops into new agroecological regions	3
Cereal crop genome editing tools and their applications to sustainable agriculture	3

Effect of harvesting time on biomass and combustion quality of Miscanthus lutarioriparius in Dongting lake area	3
Sustainable experimental cultivation of the Greek endemic Helichrysum amorginum Boiss. and Orph.: Assessment of the total phenolic content at different flower harvest stages	3
Reaction of some hollow stem bread and durum wheat cultivars to wheat stem sawfly (Cephus pygmaeus L., Hymenoptera: Cephidae) infestation in Southeastern Anatolia	3
Potential role of nitrogen supplementation in alleviating flooding stress	3
Eco-friendly preparation of thyme essential oil nano emulsion: Characterization, antifungal activity and resistance of Fusarium wilt disease of Foeniculum vulgare	3
Significance of selenium in ameliorating the effects of irrigation deficit via improving photosynthesis efficiency, cell integrity, osmo-protectants, and oil profile of anise crop	3
Johnsongrass (Sorghum halepense (L.) Moench) resistance to cycloxydim, fluazifop and propaquizafop and its impact on growth rate	3
The use of genetic resources in rose breeding and creation of new rose cultivars through hybridization and selection	3
Assessing the susceptibility levels of chestnut cultivars/genotypes to Asian chestnut gall wasp (Dryocosmus kuriphilus Yasumatsu)	3
Biocontrol of Fusarium wilt disease in pepper plant by plant growth promoting Penicillium expansum and Trichoderma harzianum	3
Elemental composition of Rosa L. fruits: Optimization and validation procedure of an ICP AES method	3
Mitigating negative impact of salinity on berseem (Trifolium alexandrinum) by foliar application of salicylic acid	3
Effects of different ratios of nitrogen–calcium fertilization on growth and photosynthetic characteristics in the endangered plant Excentrodendron hsienmu seedlings	3
Application of Trichoderma asperellum in apple trees as a growth regulator and antagonist for the control of Alternaria sp.	3
Introduction pages	3
Natural compounds: an effective and eco-friendly strategies for controlling and combating plant pathogens	3
Pollen morphology and anatomy of Rubus L. (Rosaceae) in Thailand	3
Assessment of the virus infections occurrence in new established plum and sweet cherry orchards in Transylvania, Romania	3
Effect of Yupingfeng granules combined with glucocorticoid on eosinophil infiltration and inflammatory factors of lavage fluid in nasal secretion of patients with allergic rhinitis	3
Triterpenoid saponins in Aralia elata subjected to combined nutrient availability and light quality	3
Enhancement of bud dormancy release and development, leaf nutrition, flower and fruit quality of kiwifruit cv. ‘Hayward’ induced by BUD 14 biostimulant	3
Effects of different training systems and limited irrigation applications on cold storage of pitaya (Hylocereus spp.) fruits	3
Investigations on the chemical composition of volatile oils extracted from the leaves of spontaneous and cultivated Taxus baccata L. trees	3
An insight into the biochemical content of Colchicum autumnale L. throughout its ontogenetic cycle	3
Mitigating cadmium (Cd) toxicity and enhancing growth, yield, and antioxidant defence of wheat (Triticum aestivum L.) through silicon fertilizers	3
Spectral analysis and bioactive profiling of hot methanolic extracts from Phoenix dactylifera seeds: Antibacterial efficacy and in vitro cytotoxicity insights	3
Effects of vermicompost as an alternative substrate on yield and quality of cauliflower and pepper seedlings	3
Begomovirus and DNA satellites diversity in Bemisia tabaci from cotton growing areas of Pakistan	3
Comparing the effects of different mycorrhizal species on physiological development and mycorrhizal dependency of citrus plant	3
Effect of organic calcium uptake and biostimulants during integrated nutrient management (INM) cultivation of kiwifruit cv. ‘Hayward’	3
Nutraceutical and antioxidant potential of selected wild edible plants from the cold-arid desert of Ladakh, India	3
Changes in mango postharvest quality due to nitrogen-phosphorus-potassium dose and production season	3
Reproductive trait variability and seed germination responses to electric field and low-dose gamma irradiation in Larix decidua Mill.	3
Expression of Oryza sativa OsSte12 transcription factor influencing antioxidant enzymes, sugar-related operons, and sugar metabolism in Escherichia coli	3
Proline priming: An efficient strategy to mitigate salinity impact at early developmental stages of the oilseed halophyte Cakile maritima	3
Biostimulation with Se, I, Co, Si and Saccharomyces cerevisiae improves growth and flowering of Eustoma russellianum	3
Phytochemical profile, antioxidant capacity and wound healing potential of Viscum album L. growing on Robinia pseudoacacia L.	3
Eco-efficient synergy of vermicompost and biochar in coir-based substrate enhances cherry tomato performance under urban rooftop garden conditions	3
Yield, yield components, and assimilate remobilization of wheat genotypes under water deficit	3
Impact of varied nitrogen levels on agronomic performance and efficiency of nitrogen utilization by different wheat cultivars under salt-affected soil conditions	3
Foliar application of exogenous gibberellin or cytokinin mitigates salinity stress on faba bean (Vicia faba L.)	3
Introduction pages, NBHA-CN 52(1), 2024	3
In vitro direct organogenesis of the medicinal single-mountain local prioritized vulnerable Greek endemic Achillea occulta under different medium variants	3
Colored benches improved quality of ornamental pepper	3
Synergism of microorganisms and seaweed extract on vegetative growth, yield and quality of cucumber fruit	3
Exogenous application of salicylic acid and NPK promotes tomato growth parameters, yield, and nutraceutical quality under cold stress	3
Impact of watershed management practices on vegetation, land use changes, and soil erosion in River Basins of the Atlas, Morocco	3
Deciphering the myth of cold tolerance in soybean: An overview of molecular breeding applications	3
Silicon increased the growth, productivity, and nutraceutical quality of tomato (Solanum lycopersicum L.)	3
Are D and Rec strains of Plum pox virus similar or different in terms of competitiveness and symptomatology?	2
Integrating soil mulching and subsurface irrigation for optimizing deficit irrigation effectiveness as a water-rationing strategy in tomato production	2
Effects of nitrogen application on seed yield, dry matter and nitrogen accumulation of Siberian wildrye (Elymus sibiricus L.)	2
Micropropagation of autochthonous olive varieties from Türkiye	2
A cotton leaf nitrogen monitoring model based on spectral-fluorescence data fusion	2
Diversity among Coffea arabica populations in southwestern Saudi Arabia as revealed by their morphometric features	2
Water-yield relationship of greenhouse-grown strawberry under limited irrigation	2
Response of lignin and flavonoid metabolic pathways in Capsicum annuum to drought and waterlogging stresses	2
Optimizing the potential utilization of bioreactors for the mass propagation of Indonesian Dendrobium varieties	2
Polypodiales a promising fern order as a source of anticancer agent: A comprehensive review	2
Phenological, morpho-physiological, and biochemical attributes of barberry (Berberis integerrima L.) in different habitats of Iran	2
Characterization of ‘Cabernet Sauvignon’ pomace extracts and evaluation of antifungal potential of Alternaria sp. and Fusarium sp.	2
Effects of drought stress on seed germination, growth and physiological traits of dwarf wheats at seedling and maturity stage	2
Citron melon peel flours: drying kinetics and physicochemical evaluation	2
In vivo polyamine applications to globe artichoke: Effects on plant growth-development and some bioactive components	2
State and economical benefit of organic production: fields crops and fruits in the world and Montenegro	2
Identification of submergence-tolerant rice genotypes: a comprehensive analysis of survival and growth parameters in germination stage	2
The effect of true cinnamon tree and peppermint hydrolates on germination and seed health of carrot seeds	2
Cytotoxicity and antiproliferative activity of essential oils from lemon, wild orange and petitgrain against MCF-7, HepG2 and HeLa cancer cells	2
Physiological and gene expression analysis of heterosis in maize hybrid B73×Mo17 under low nitrogen availability	2
Cryopreservation of Abies alba embryogenic tissues by slow-freezing method	2
How the application of supporting substances affects the formation of fertile embryos of crossbred cherries and its germination	2
Morphological and biochemical changes with hormone and hydro- priming applications in safflower (Carthamus tinctorius L.) seedlings under salinity stress conditions	2
The impact of greenhouse integrated photovoltaics on Aloe vera cultivation	2
Biochemical responses of Silybum marianum seedlings to independent and combined salt and SiO2 treatments	2
Investigation of factors in improving Agrobacterium-mediated gene transfer in Ruellia tuberosa L. and evaluation of α-glucosidase inhibitory activity in established hairy roots	2
Evaluating salt tolerance of chickpea genotypes based on morpho-physiological and biochemical parameters	2
Integrated effects of genotype, sowing date, and plant density on wheat grain yield	2
Agronomic and economic evaluation of commercial organic manure doses in watermelon (Citrullus lanatus L.) cultivation	2
Establishing the intensity of interventions in young beech (Fagus sylvatica L.) stands based on a spline regression mathematical model	2
A protocol specialized for microbial DNA extraction from living poplar wood	2
Leaf macro- and micromorphological traits and phenotypic diversity of Quercus petraea subspecies in Eastern Romania	2
Effects of grafting on the morphology, physiology, and aerenchyma of balsam pear aboveground under waterlogging stress	2
Effect of foliar treatment with chitosan on phenolic composition of ῾Fetească neagră’ grapes and wines	2
Alternating thermal conditions enhance seedling morphophysiology, antioxidant activity and nutrient dynamics in eggplant	2
Plants physiology in response to the saline stress interconnected effects	2
Physiological responses and adoptive mechanisms in oat against three levels of salt stress	2
Growth response of four dominant conifer species in moist temperate region of Pakistan (Ayubia National Park)	2
Economic assessment of the environmental services of PNA Cerro Mohinora, Guadalupe y Calvo, Chihuahua	2
Alternative medium for the isolation, identification, and cultivation of fungi	2
Commercial and phytochemical quality in biofortified ‘Orejona’ lettuce with zinc oxide nanoparticles	2
Seed fixed oil content, oil yield, and fatty acids profile of Nigella sativa L. in response to fertilization and plant density	2
Effects of red and blue light ratio on the morphological traits and flower sex expression in Cucurbita moschata Duch.	2
Enhanced hairy root induction in garlic (Allium sativum L.) via Agrobacterium rhizogenes: Targeting the basal plate of intact sprout	2
Efficient detection of nutrient deficiencies and development of corrections in avocado through the Compositional Nutrient Diagnosis (CND)	2
An experimental study on the effects copper and lead on the seedlings of some economically important vegetable species	2