Annals of Nutrition and Metabolism

Article	Citations
Erratum	87
Plasma Concentration of 36 (Poly)phenols and Prospective Body Weight Change in Participants from the EPIC Cohort	34
Society News	31
Front & Back Matter	23
Acknowledgement to Reviewers	18
European JRC Report: One More Stone for the (Scientific) Building of Nutri-Score	15
Contents Vol. 80, 2024	14
Association of Pregnancy Diet with Metabolic Adverse Outcomes in Pregnant Women and Their Children: A Systematic Review and Meta-Analysis	14
Effect of the Variant rs7903146 of Transcription Factor 7-Like 2 Gene on Anthropometric and Metabolic Responses to a 24 Weeks Meal Replacement Hypocaloric Diet	12
Society News	11
A Comprehensive Study on the Association between Plasma NOV/CCN3 Levels and Insulin Resistance in Childhood Obesity	11
Neuroprotective Effects of Intermittent Fasting in the Aging Brain	10
Risk Scores for Metabolic Dysfunction-Associated Fatty Liver Disease in Pediatric Obesity	10
Relationships between Eating Styles and Body Mass Index in Women: A Moderating Role of Positive Eating	10
Feeding Practices in the Introduction of Complementary Feeding and Implications for Future Healthy Eating	9
Prehabilitation: Are There Sex- and Gender-Specific Issues in Surgery Preparation?	9
Glutamate-Sensing Genes Are Conserved among Populations Compared to Glutamate Metabolism Genes	9
Adherence to Treatment Recommendations in Chronic Disease: What Is (Im)Possible? Expert Conclusions from the 30th ECOG Workshop 2021	8
Consumption Pattern of Tea Is Associated with Serum Ferritin Levels of Women of Childbearing Age in Nandi County, Kenya: A Cross-Sectional Study	8
Tackling Protein-Calorie Malnutrition during World Crises	8
Nutritional Factors Related to Muscle Weakness 1 Year after Total Hip Arthroplasty: A Case-Control Study	8
The Czech Home Parenteral Nutrition Registry REDNUP: Comprehensive Analysis of Adult Patients’ Data	8
Effectiveness of the Therapeutic Lifestyle Change Diet Intervention to Improve Biochemical Markers of Cardiovascular Diseases in HIV-Infected Patients with Dyslipidemia	8
14th EFAD Congress: “Dietetic care, a human right: moving forward into a new era”	8
Iron Status, Thyroid Dysfunction, and Iron Deficiency Anemia: A Two-Sample Mendelian Randomization Study	8

Evaluation of Skeletal Muscle Mass in Patients with Chronic Liver Disease Shows Different Results Based on Bioelectric Impedance Analysis and Computed Tomography	8
Supplements in Oncology: Uses, Hurdles, Guidance, and Future Perspectives	7
Erratum	7
Usefulness of SPISE Index for Screening and Detection of Early Stages of Insulin Resistance among Chilean Young Adults	7
Effects of Exclusive Breastfeeding Promotion Interventions on Child Outcomes: A Systematic Review and Meta-Analysis	7
IUNS 22nd International Congress of Nutrition	7
Acknowledgement to Reviewers	6
Feasibility of Assessment of Habitual Salt Intake Using a 24-h Urinary Salt Excretion Self-Measuring Device	6
FINUT 2022 Conference Abstracts; October 9-11, 2022	6
Beneficial Effects of Ketoanalogues on the Evolution of Renal Function and Bone Mineral Disorders in Patients with Advanced Chronic Kidney Disease: A Pilot Study	5
The Shifting Sands of Infant Feeding Policy	5
Impact of Liraglutide 3.0 mg on Metabolic Dysfunction-Associated Steatotic Liver Disease in Individuals with Obesity: A Real-World Study	5
Prelims	5
Prehabilitation and Inflammation	5
Fat Intake and Fat Quality in Pregnant and Lactating Women, Infants, Children, and Adolescents and Related Health Outcomes: A Scoping Review of Systematic Reviews of Prospective Studies	5
Dysphagia, Dehydration, and Premature Mortality in Parkinson Disease	5
Society News	5
The Effect of Dietary Phosphate Load on Urinary Supersaturation and Phosphate Metabolism in Non-Stone-Forming Asian Individuals	5
IUNS 22nd International Congress of Nutrition	5
Integrated Approaches to Combatting Childhood Obesity	4
The Impact of a Self-Management Program Based on the 5 A’s Model on Type 1 Diabetes in School-Aged Children	4
Natural Vitamin E Supplementation during Pregnancy in Rats Increases RRR-α-Tocopherol Stereoisomer Proportion and Enhances Fetal Antioxidant Capacity, Compared to Synthetic Vitamin E Administration	4
Front & Back Matter	4
Determination of Vitamin K1, MK-4, MK-7, and D Levels in Human Serum of Postmenopausal Osteoporosis Women Based on High Stability LC-MS/MS: MK-7 May Be a New Marker of Bone Metabolism	4
Pre- and Post-Operative Exercise and Nutrition Therapy in Patients with Esophageal Cancer Undergoing Esophagectomy: A Prospective Interventional Study	4
Complementary Feeding and Future Health: The Importance of Tailored Evidence-Based Recommendations	3
Screening for Inflammatory Markers Identifies IL-18Rα as a Potential Link between Exenatide and Its Anti-Inflammatory Effect: New Results from the Combat-JUDO Randomized Controlled Trial	3
The Changing Landscape of Children’s Diet and Nutrition: New Threats, New Opportunities	3
Focus on: Breastfeeding in the Modern World	3
Calcium and Iron Nutrition through the Reproductive Life Course	3
There Is a Clinical Need to Consider the Physical Activity: Sedentary Pattern in Children with Obesity – Position Paper of the European Childhood Obesity Group	3
Front & Back Matter	3
Cord Blood Metabolite Profiles and Childhood Cardio-Metabolic Outcomes in a Population-Based Cohort	3
Follistatin-Like 1 and Family with Sequence Similarity to 19 Member A5 Levels Are Decreased in Obese Children and Associated with Glucose Metabolism	3
Erratum	3
Interim Evaluation of Germany’s Sugar Reduction Strategy for Soft Drinks: Commitments versus Actual Trends in Sugar Content and Sugar Sales from Soft Drinks	3
Prelims	3
Associations between Gestational Weight Gain Adequacy and Neonatal Outcomes in Tanzania	3
Children’s Diets in a Changing World	3
Growth Patterns of 11–29-Month-Old Children Consuming Young Child Formula: Secondary Analysis of a Randomized, Controlled Study	2
Radiomics in Addition to Computed Tomography-Based Body Composition Nomogram May Improve the Prediction of Postoperative Complications in Gastric Cancer Patients	2
Erratum	2
Metabolic and Metabolomics Insights into Dilated Cardiomyopathy	2
Brain-Derived Neurotrophic Factor Is Related with Sarcopenia in Patients with Disease-Related Malnutrition	2
The Relationship between Skeletal Muscle Mass and Bone Mass at Different Sites in Older Adults	2
An Update on the Diagnosis and Management of Faltering Growth and Catch-Up Growth in Young Children	2
Efficacy and Safety of Fibroblast Growth Factor 21 Analogues for Metabolic Dysfunction-Associated Steatohepatitis: A Systematic Review and Meta-Analysis	2
Assessment of Enteral Nutrition Adequacy in Patients Hospitalised in Adult Intensive Care Units: A Cross-Sectional Study	2
Front & Back Matter	2
Remote Treatment Successfully Delivers a Usual Care Weight Loss and Lifestyle Intervention in Adults with Morbid Obesity	2

Focus on: Integrated Approaches to Combatting Childhood Obesity	2
Glutamate: A Safe Nutrient, Not Just a Simple Additive	2
Contents	2
Lipid Droplet-Associated Proteins in Cardiomyopathy	2
Higher Inflammation Is Associated with Cardiometabolic Phenotype and Biochemical Health in Women with Obesity	2
Coexistent GLIM-Defined Malnutrition and Sarcopenia Increase the Long-Term Mortality Risk in Hospitalized Patients with Decompensated Cirrhosis	2
Erratum	2
Metabolism and the Effect of Animal-Derived Oxysterols in the Diet on the Development of Alzheimer’s Disease	2
Maternal Nutrition and the Lifelong Health of Their Offspring	2
Prevalence of Undernutrition and Its Contributing Factors among Cancer Patients in Africa: A Systematic Review and Meta-Analysis of Observational Studies	1
Is Growth in Early Childhood a Window of Opportunity for Programming Long-Term Health?	1
Pediatric Issues in Times of Pandemia: From Infection to Nutritional Strategies	1
QUALITY OF LIFE AND PSYCHOLOGICAL CHANGES IN BARIATRIC SURGERY: AN OBSERVATIONAL STUDY	1
Promoting Breastfeeding and Interaction of Paediatric Associations with Commercial Providers of Nutritional Products: Are They Compatible?	1
Focus	1
Role of Pediatricians in Promoting and Supporting Breastfeeding: A Position Paper of the International Pediatric Association Strategic Advisory Group on Infant, Child, and Adolescent Nutrition	1
Potential contribution of plant-based milk alternatives to the nutrient supply in sustainable diets	1
Focus	1
Front & Back Matter	1
Erratum	1
Society News	1
Focus	1
Gut Microbiota-Bone Axis	1
Erratum	1
Study on Drug-Food Thickening Agents’ Interactions between Warfarin and Prebiotics Used for Viscosity Adjustment	1
Nutrition during Pregnancy and Birth Outcomes	1
Critical Steps for Human Gut Exfoliome RNA Profiling Analysis Using Non-Invasive Stool Samples	1
Microbiome Maturation Trajectory and Key Milestones in Early Life	1
Validation of Fat Mass Metrics in Pediatric Obesity	1
Effect of Diet before Bariatric Surgery on Ghrelin Level through DNA Methylation	1
Influence of Sleeve Gastrectomy on Skeletal Muscular Fat Infiltration Measured by MRI in Patients with Metabolic Syndrome: Preliminary Results	1
XXXI Congress of the Spanish Nutrition Society (SEÑ) Cartagena (Spain), 15th to 17th September 2022. Topic: Personalized Nutrition and Health	1
The Microbiota in Parkinson’s Disease: Ranking the Risk of Heart Disease	1
Erratum	1
Erratum	1
Front & Back Matter	1
Plant-Based Diet Mitigated the Risk of Chronic Kidney Disease in Overweight Individuals	1
Guanidinoacetic Acid Consumption via Regular Diet in Adults	1
Take-Home Messages from 20 Years of Progress in Dietary Therapy of Inflammatory Bowel Disease	1
Breastfeeding during a Pandemic	1
Association of Preoperative Nutritional Status with Sarcopenia in Patients with Gastrointestinal Malignancies Assessed by Global Leadership Initiative in Malnutrition Criteria: A Prospective Cohort St	1
Lars-Åke Hanson: In Memoriam	1
The Reduced Ability to Perform Activities of Daily Living Is Associated with Prolonged Duration before Rehabilitation Initiation and Lower Dietary Intake of Patients with Chronic Obstructive Pulmonary	1
FINUT 2024 Conference Abstracts	1
The Importance of Assessing Growth in Infants and Young Children	1
European Childhood Obesity Group 2022 Congress	1
Front & Back Matter	1
Malnutrition in Institutionalized and Non-Institutionalized Neurologically Impaired Children in Bulgaria	1
Twenty-Four Weeks of L-Carnitine Combined with Leucine Supplementation Does Not Increase the Muscle Carnitine Content in Healthy Active Subjects	1
The Impact of Phenylketonuria on Body Composition in Adults	1
Do Global Infant Feeding Policies Respect the United Nations Principles on the Rights of Children and Families?	0
Front & Back Matter	0
Early Famine Exposure Results in Left Ventricular Remodeled, Diastolic Dysfunction and Systolic Function Preserved in Adults	0
Contents	0
Dietary Intake of Chinese Lactating Women Is Associated with the Fatty Acid Profile of Their Milk	0
Erratum	0
Retraction Statement	0
Association between the Dietary Inflammatory Index and All-Cause Mortality in Adults with Obesity	0
Inverse Association of Serum Adipsin with the Remission of Nonalcoholic Fatty-Liver Disease: A 3-Year Community-Based Cohort Study	0
Hydrogen-Rich Water as a Dietary Activator of Brown Adipose Tissue and UCP1?	0
Prelims	0
Impact of Protein Intake after Intensive Care Unit on Discharge Destination for Critically Ill Patients: A Single-Center Prospective Observational Study	0
Erratum	0
30th Annual Congress of European Childhood Obesity Group (ECOG) Virtual Congress, 11-12 November, 2021	0
Large Neutral Amino Acids Moderate the Effects of Metabolic Syndrome on Cognitive Performance in Middle-Aged Adults	0
Long-Term Insufficiency of Oral Intake after Esophagectomy: Who Needs Intense Nutritional Support after Esophagectomy?	0
Erratum	0
Erratum	0
Impact of a High-Calorie Diet on Metabolic Health, Carotid Intima-Media Thickness, and Endothelial Function in Individuals with Constitutional Thinness	0
Reply to the Letter to the Editor “The Microbiota in Parkinson’s Disease: Ranking the Risk of Heart Disease”	0
Malnutrition Prevalence and Nutrient Intakes of Indonesian Older Adults in Institutionalized Care Setting: A Systematic Review of Observational Studies	0
Co-Developed Logic Model for Surgical Prehabilitation in an Acute Care Setting: A Qualitative Study of Stakeholders’ Perspectives	0
Society News	0
Associations of Fruit and Vegetable Intake with Metabolic Health Status in Overweight and Obese Youth	0
Metabolomic markers for dietary carbohydrate, fat, and protein consumption: a two-sample Mendelian randomization study	0
Serum Cholinesterase Levels to Predict All-Cause Mortality in a Community-Based Study: The Takahata Study	0
Erratum	0
The Nutritional Quality of Gluten-Free versus Non-Gluten-Free Pre-Packaged Foods and Beverages Sold in Hong Kong	0
Early Growth and Impacts on Long-Term Neurodevelopment and Human Capital	0
Erratum	0

Front & Back Matter	0
Association of Nutritional Support with Survival Time in Hospitalized Older Patients with Dysphagia: A Retrospective Study	0
Erratum	0
Reversal of Diabesity: Normalization of Insulin Release Curve in Association with Reversal of Non-Alcoholic Fatty Liver Disease	0
Health and Sustainable Nutritional Choices from Childhood: Dietary Pattern and Social Models	0
Prelims	0
Stored Energy and Recovery: A Key Factor in Post-Stroke Sarcopenia Management	0
Association of Platelet Count and Mean Platelet Volume with Fish Intake Frequency: Implication for the Cardioprotective Effect of Fish Intake	0
Exploring the Metabolic Link between Malnutrition and Sarcopenia in Gastrointestinal Malignancies	0
Water-Soluble Vitamins Stability by Robust Liquid Chromatography-Mass Spectrometry	0
The Development and Evaluation of the Nutritional Risk Screening Tool for Preterm Infants from Birth to Corrected Age Four Months Old: A Pilot Study	0
Neck Circumference Predicts the Occurrence and Remission of Metabolic Associated Fatty Liver Disease: A Longitudinal Study of Community-Dwelling Population	0
Prehabilitation: Do We Need Metabolic Flexibility?	0
Impact of a School-Based Intervention on Sugar-Sweetened Beverage Intake Substitution by Water in Mexican Scholars	0
The 33rd Annual Congress of ECOG, Ghent, Belgium, October 8–10, 2024, Abstracts	0
Quality of Life in the Management of Home Parenteral Nutrition	0
Breastfeeding in the Modern World	0
Focus on: Health and Sustainable Nutritional Choices from Childhood: Dietary Pattern and Social Models	0
Erratum	0
Eicosanoids and Oxylipin Signature in Hereditary Hemochromatosis Patients Are Similar to Dysmetabolic Iron Overload Syndrome Patients but Are Impacted by Dietary Iron Absorption	0
Aromatic Amino Acids and Their Interactions with Gut Microbiota-Related Metabolites for Risk of Gestational Diabetes: A Prospective Nested Case-Control Study in a Chinese Cohort	0
Erratum	0
Long-Chain Polyunsaturated Fatty Acids Supplementation and Respiratory Infections	0
Circulating THBS1: A Risk Factor for Nonalcoholic Fatty Liver Disease in Obese Children	0
Association between Inflammation, Glycocalyx Biomarkers, and Endothelial Function in Children with Hypercholesterolemia	0
Testing for Protein Leverage in Patients with Gastric Bypass: A Pilot Study	0
Cinnamon Infusion Reduces Satiety and Increases Energy Intake: A Randomized Crossover Trial	0
Front & Back Matter	0
Economic Burden of Obesity in Hungary: Estimation about Obesity-Related Public Health Care Expenditures and Out-Of-Pocket Payments in 2019 and 2022	0
Dietary Folate, Vitamin B6, and Vitamin B12 and Risk of Cardiovascular Diseases among Individuals with Type 2 Diabetes: A Case-Control Study	0
Do Pregnant Women Consume Enough Creatine? Evidence from NHANES 2011–2018	0
Dietary Intake of Branched-Chain Amino Acids in Relation to Metabolic Health Status in Adolescents with Overweight and Obesity	0
Plasma Fatty Acid Biomarkers of Dairy Consumption Are Associated with Sex-Dependent Effects on Metabolic Syndrome Components in Mexican Adolescents	0
A High Dose of Creatine Combined with Resistance Training Appears to Be Required to Augment Indices of Bone Health in Older Adults	0
Society News	0
Triglyceride-Glucose Index Cutoff Point Is an Accurate Marker for Predicting the Prevalence of Metabolic Syndrome in Obese Caucasian Subjects	0
Vitamin Profile of the Patients with Chronic Kidney Disease Receiving a Novel Total Parenteral Nutrition Formula: Multicenter Randomized Controlled Phase III Trial	0
Increased Severity of Presentation Signs in Children with Newly Diagnosed Type 1 Diabetes during the COVID-19 Pandemic: A Tertiary Center Experience	0
Association between the Combination of Speed-Eating and Eating until Full and Overweight/Obesity in Part-Time High School Students	0
Breastfeeding and Health Benefits for the Mother-Infant Dyad: A Perspective on Human Milk Microbiota	0
IUNS-ICN Message	0
Interactions between Total Energy, and Protein Intake, and the MC4R rs17782313 Variant on Lipid Levels in Saudi Adults: A Cross-Sectional Study	0
Nutrition for Optimal Lactation	0
Safety, compliance, and efficacy of prehabilitation in obese patients with gastric cancer undergoing minimally invasive gastrectomy: A pilot prospective study	0
Can We Do More? The Importance and Pitfalls of Implementing Digital Tools in the Treatment of Childhood Obesity	0
Impact of Nutritional Therapy during Intensive Care Unit Admission on Post-Intensive Care Syndrome in Patients with COVID-19	0
Total Energy Expenditure in Healthy Ambulatory Older Adults Aged ≥80 Years: A Doubly Labelled Water Study	0
Postoperative Vitamin Profile after Receiving a Novel Peripheral Parenteral Nutrition Solution: Multicenter Randomized Controlled Phase III Trial	0
Improving Patient Sleep before Surgery: The Case for Sleep Prehabilitation	0
Erratum	0
An Overview of Early-Life Gut Microbiota Modulation Strategies	0
Efficacy of Phenylalanine- and Tyrosine-Restricted Diet in Alkaptonuria Patients on Nitisinone Treatment: Case Series and Review of Literature	0
Safety Profile of Lipid Emulsion in Clinical Practice: A Pharmacovigilance Study Using the FDA Adverse Event Reporting System	0
Combined Higher Frequency Fish Consumption and Healthy Lifestyle May Lower the Triglyceride/HDL-C Ratio in Middle-Aged Japanese Males: Anti-Atherosclerotic Effect of Fish Consumption	0
Relationship between Mediterranean Diet and Phase Angle in a Sample of Patients with Obesity and Metabolic Syndrome	0
Food Security and Sustainability in Times of Multiple Crises	0
Acknowledgement to Reviewers	0
Evaluation of Deficient Nutrients in Infants and Toddlers Mainly Taking Amino Acid-Based Elemental Formulas: An Exploratory Study	0
Microbial Contamination of Percutaneous Endoscopic Gastrostomy Tube and Nasogastric Tube with Drug-Resistant Bacteria	0
Effect of Preoperative Geriatric Nutritional Risk Index on Prognosis in Patients after Surgery for Lower Gastrointestinal Perforation	0
Associations between Cooking Methods and Socio-Demographic, Dietary, and Anthropometric Factors: Results from the Cross-Sectional Swiss National Nutrition Survey	0
The Economic Burden of Obesity in Children and Adolescents in Austria	0
The 32nd Annual Conference of ECOG, Albena, Bulgaria, September 7-9 2023, Abstracts	0
Erratum	0
Preface	0
Erratum	0
What Is Normal Growth? Principles, Practicalities and Pitfalls of Growth Assessments in Infants and Children	0
After 32 Years of Action and Engagement, the European Childhood Obesity Group Keeps Fighting for the Best Prevention and Treatment of Pediatric Obesity	0
Complementary Food and Obesity	0
Predictive Value of Body Composition Indicators in Early Pregnancy for Gestational Diabetes Mellitus	0
Current Guidelines on Fat Intake in Pregnant and Lactating Women, Infants, Children, and Adolescents: A Scoping Review	0
Malnutrition Screening with Nutritional Risk Screening 2002 prior to Assessment as Part of GLIM Criteria in Patients Undergoing Major Abdominal Surgery for Gastrointestinal Cancer	0
IUNS 22nd International Congress of Nutrition – Abstracts	0
Nutrition for Preconception Health and Fertility	0
Influences of Vitamin D Levels and Vitamin D-Binding Protein Polymorphisms on Nonalcoholic Fatty Liver Disease Risk in a Chinese Population	0
Prelims	0
Society News	0
Association of Higher N-3 Polyunsaturated Fatty Acid Consumption and Aerobic Exercise with Lower Neutrophil-to-Lymphocyte Ratio: Implications of Anti-Atherosclerotic Effect of Fish Consumption	0
Explorative Clustering of the Nitrogen Balance Trajectory in Critically Ill Patients: A Preliminary post hoc Analysis of a Single-Center Prospective Observational Study	0
Focus on: The Changing Landscape of Children’s Diet and Nutrition: New Threats, New Opportunities	0
BMI Z-Score (SDS) versus Calculated Body Fat Percentage: Association with Cardiometabolic Risk Factors in Obese Children and Adolescents	0
Consumption of Sugar-Sweetened Beverages before 2 Years of Age and Attention-Deficit/Hyperactivity Disorder	0
Clinical Usefulness of Blenderized Food for Selenium Deficiency in Pediatric Patients with Severe Motor and Intellectual Disabilities	0
The Cancer Cachexia Index Can Be Used to Prognostically Predict Patients with Gastric Cancer Undergoing Gastrectomy	0
Serum Vitamins A and E at Mid-Pregnancy and Their Relationships with Both Maternal and Cord Blood Antioxidant Status and Perinatal Conditions: The NELA Cohort	0
Predictive Value of Fat-Related Body Composition in Early Pregnancy for Macrosomia Using Propensity Score Matching	0
Seasonal Differences of 25-Hydroxyvitamin D Concentrations in Children and Adolescents from Mexico City and Metropolitan Area	0
Comparison of Methods for Cleaning Enteral Feeding Tube Junctions of the New International Standard (ISO 80369-3)	0
Comparisons of Insulin Resistance- and Steatosis-Based Scores in Monitoring Metabolic Associated Fatty Liver Disease Treatment Response	0
Effect of Central Venous Nutrition Infusion, Intravenous Fat Emulsion, and Therapeutic Agents on the Particle Size of Fat Emulsion for Simultaneous Administration of Three Drugs	0
Abstracts of the FINUT 2024 Conference: "Nutrition at the forefront of a sustainable planet"	0
Biological and Experiential Factors That Impact the Acceptance of Complementary Foods	0
Prelims	0
C-Reactive Protein and Metabolic Syndrome in Obese and Normal Weight Hungarian Children	0
Microbiome and Brain Development: A Tale of Two Systems	0