Fruits

Papers
(The TQCC of Fruits is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-06-01 to 2025-06-01.)
ArticleCitations
Physicochemical characterisation of white (Hylocereus undatus) and purple (H. polyrhizus) fleshed dragon fruit7
Comparative analysis of the sensory acceptability of introduced Pro-Vitamin A-rich bananas in Eastern Africa5
Evaluation of jamun genotypes for seed mineral content5
How cold storage influences physicochemical properties of mango cv. ‘Kent’ according to the density4
Investigation of sclerotial rot and bacterial wilt of lisianthus (Eustoma grandiflorum) cultivated in Okinawa, Japan4
Maximizing marketable yield of green asparagus (Asparagus officinalis L.) cultivated in Miyako Island, Okinawa, Japan: Strategies for a typhoon-prone subtropical region4
Spatial distribution of major date palm (Phoenix dactylifera L.) pests in Figuig oasis3
Postharvest treatments of turmeric (Curcuma longa L.) in Cambodia – Impact on quality3
Fig tree phenology, thermal sum, and productivity in intensive pruning system in two crop cycles in the semiarid region of Piauí3
Characterization and evaluation of putative polyploid progenies of guava (Psidium guajava L.) through flow cytometry2
Perception of fruit farmers on the occurrence of the oriental fruit fly Bactrocera dorsalis (Diptera: Tephritidae) and its associated economic impact in Manica province, Mozambique2
Genetic variability and multivariate analysis to assess phenotypic diversity of coconut (Cocos nucifera L.) germplasm2
A comparison of the anti-proliferative activity of Carica papaya L. extracts obtained from bioreactor and field roots against Caco-2 and HeLa human carcinoma cell lines2
Mutagenic sensitivity analysis in guava (Psidium guajava L.)2
Chemical physical shelf-life and sensory properties of biscuits produced from defatted and undefatted debittered orange seed flours1
Host status of Citrus hystrix, Citrus aurantifolia, Passiflora edulis and Litchi chinensis for Bactrocera dorsalis (Tephritidae, Diptera) on Réunion Island1
Optimizing agronomic practices for pineapple (Ananas comosus (L). Merr. ‘MD-2’ cultivar) production based on growth stages1
Descriptors for characterization and evaluation of Indian jujube (Ziziphus mauritiana Lamk.) germplasm for utilization in crop improvement1
The effectiveness of locally produced protein bait improved with papain in capturing fruit flies of mango1
Collaborative expression of FLOWERING LOCUS C in heat-tolerant cauliflower1
Estimation of nitrogen uptake dynamics in banana with two simple indicators of biomass1
Investigation of the preservative effect of chitosan and Froriepia subpinnata hydro-alcoholic extracts coating on limequat1
Nutritional quality of underutilized fruits with future potential in India – avocado, karonda, pummelo and rambutan1
In vitro antibiotic susceptibility of Erwinia sp. causing papaya (Carica papaya) black rot in Okinawa, Japan and several pesticides effectiveness on potted papaya plantlets before infection1
Effect of chemical mutagens and Phytophthora culture filtrate on survival and plant regeneration from callus of Citrus jambhiri Lush.1
Jackfruit in Mexico: Characterization of four genotypes from the south of Nayarit1
Genetic analysis of colchiploidy populations of guava using microsatellite markers1
Progeny selection and inheritance of resistance to Colletotrichum siamense in Mangifera indica crosses1
Phenotypic and environmental correlations based on the physical and chemical fruit traits of Passiflora edulis Sims hybrids grown in different environments1
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